Post on 14-Mar-2020
transcript
179
Appendix G - Maps
Hea
ds p
er s
quar
e km
Mix
ed s
yste
m
< 10
10-2
5
25-5
0
50-1
00
100-
250
> 25
0
Gra
ssla
nd-b
ased
sys
tem 50
-100
100-
250
> 25
0
< 10
10-2
5
25-5
0G
oats
den
sity
< 1
hea
d pe
r sq
uare
km
Map
4D
istr
ibut
ion
of g
oat p
opul
atio
ns
Sour
ce: d
eriv
ed fr
om F
AO
(200
7; 2
011)
.
180
Greenhouse gas emissions from ruminant supply chains
Hea
ds p
er s
quar
e km
Mix
ed s
yste
m
< 10
10-2
5
25-5
0
50-1
00
100-
250
> 25
0
Gra
ssla
nd-b
ased
sys
tem 50
-100
100-
250
> 25
0
< 10
10-2
5
25-5
0Sh
eep
dens
ity <
1 h
ead
per
squa
re k
m
Map
5D
istr
ibut
ion
of s
heep
pop
ulat
ions
Sour
ce: d
eriv
ed fr
om F
AO
(200
7; 2
011)
.
181
Appendix G - Maps
Perc
enta
ge
< 50
.0
50.0
-60.
0
60.0
-70.
0
70.0
-80.
0
80.0
-82.
5
82.5
-85.
0
85.0
-87.
5
> 87
.5
Dai
ry c
attle
den
sity
< 1
hea
d pe
r sq
uare
km
Map
6P
ropo
rtio
n of
milk
pro
tein
in to
tal p
rote
in fr
om c
attl
e da
iry
herd
s
Sour
ce: d
eriv
ed fr
om F
AO
(200
7; 2
011)
.