Post on 15-Nov-2021
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Beach MenuStarters to share
FLAT BREADwith beetroot hummus dip
VEGAN MAC’N’CHEESE CROQUETTESwith sweet chilli dip
TORTILLA CHIPSwith guacamole
GRILLED CHICKEN SATAY SKEWERSwith peanut sauce
Main CoursesTACOS
Cajun grilled beef fillet with grilled peppers & red onions, chipotle mayo,spring onions and crema, served with sweet potato fries and a maple glaze
CARIBBEAN GOAT CURRYwith rice and peas
PIRI PIRI CHICKEN SKEWERwith roasted peppers, spicy rice & green salad
GRILLED SALMON FILLET with coconut rice, coleslaw, grilled pineapple and jerk BBQ sauce
BUTTERMILK FRIED CHICKEN BUNbacon, cheddar cheese, sweet chilli relish, lettuce,
fondita cheese sauce with skin on fries
MAC & CHEESE macaroni with creamy sauce and crushed tortilla
JAMAICAN JERK SWEET POTATO CURRYwith black beans, rice and peas
TROPICANA SALAD with quinoa, avocado, chilli, beetroot,
butternut squash, goat's cheese, rocket, tomato
DessertCHURROS
with chocolate dipping sauce
PASSION FRUIT CHEESECAKEchocolate shard, raspberry sauce
VEGAN CHOCOLATE CAKEorange sorbet
Indicates vegetarian options Indicates vegan options. Full vegan menu availble upon request
An optional service charge of 12.5% will be added to your bill. 100% of the service charge is shared betweenall restaurant staff including waiters, runners, chefs and kitchen porters. The company does not deduct any money whatsoever.
Any cash or credit card tips go directly to the waiter with no deductions.
PLEASE NOTIFY A MEMBER OF STAFF IF YOU HAVE AN ALLERGY OR ASK FOR FURTHER ALLERGEN INFORMATION.
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SidesSKIN ON FRIES £3
SWEET POTATO FRIESwith a maple glaze £3.5
COCONUT RICE £3
SPICY RICE £3
COLESLAW £3
AVOCADO & CITRUS CEVICHE £4VG
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