BY JACQUELINE MASSARANY

Kanto

AreasThe Kanto region is divided

into 3 different types of subdivisions: North/South, East/West, and Inland/Coastal. East/West is rarely a subdivision that the Japanese pay much attention to anymore, but the East used to consist of Chiba, Tochigi and Ibaraki, and the West consisted of Tokyo, Gunma, Saitama and Kanagawa.

FoodsNikujaga Beef is used in Kansai, and

pork is used in Kanto. This is because in old times, Kanto people used horses to pull carriage, but Kansai used cows to do that.

Mochi Mochi in Kansai are round,

and in Kanto it is square. Mochi used to be round everywhere but now its changed.

Bibliography

http://www.jnto.go.jp/eng/attractions/dining/food/jfood_04.html

http://answers.yahoo.com/question/index?qid=20120208143926AAGpz7g

http://www.virtualjapan.com/wiki/Kanto

http://www.narita-airport.jp/en/index.html

Melbourne to Nikko

Instructions

You go to Tullamarine airport and then you fly to Japan, and you land at the airport. Then from the Japanese airport “Narita international airport”, you catch a train towards Haneda airport domestic terminal.

From Narita airport to Nikko

Temples

TakayamaAtsugiMinamiashigaraMinami UonumaKukiHannoMiura