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2013
CelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateT h e S e a s o n
Inside:-Safely Deck The Halls this Holiday Season
-Set a Beautiful holiday table
PAGE 2 CELEBRATIONS Wednesday, November 13 - Thursday, November 14, 2013
Josh from East Henderson Farm
Gene and Margaret from
Gregor’s Orchard
Adam and Lupita from
Living Land Farm
Melissa from Naked Beauty
Lori fromGramma Amber’s
Tim from Hope Creamery
Jason from Barsy’s Almonds
Sandy from Simply Homemade
The folks from
Rochdale Farms
The folks from
Stickney Hill Dairy
Seth from Rising Sun Chiropractic
Brooke from Dr. Bronner’s
David from New Chapter
Maria from Acure
The folks fromMade With Love
Carol fromEuropean Imports
(See website for schedule.)
Fresh. Local. Natural.
Ferndale Market Turkeys.
Raised in Cannon Falls, MN on a
third generation family farm, these
turkeys never receive antibiotics or
growth hormones and are naturally
processed. Turkeys available in
various sizes beginning November 22.
Christmas trees - local and
sustainable balsam �rs.These Balsam Firs are fresh-cut
from a family-owned tree farm in
northern Minnesota. They are never
sprayed or dyed and are harvested
sustainably.
Gi� baskets, gi� cards and
general merchandise.For your hostess or a corporate
employee, create a gorgeous gift
basket. Need a potato masher, or
carving board? Our gifts are cool.
Don’t forget about our gift cards,
everyone loves the gift of food!
The Co-op can help you with
planning and ingredients. Or, place an
order for ready-to-eat holiday meals,
pies, breads and sides from our Deli.
Sample our traditional Thanksgiving
dinner, featuring the Ferndale fresh
turkey on our Hot Bar – Saturday,
November 23, 11am-8 pm.
We know good food!
HOMEMADE for the HolidaysHOLIDAY OPEN HOUSE
NOVEMBER 22 - 27 Company’s coming… We know you like it
“homemade for the holidays. “ That’s why we
have the freshest ingredients. With special pricing
throughout the store, and options galore, we’re
a one-stop-shop for the holidays. Did your
daughter return from college with the news she’s a
vegetarian? We can help you plan for that. Uncle
Fred is gluten-sensitive? Let us give you some tasty
ideas. Bored of the same old routine? We’ll be
sampling and sharing recipes all week to help spice
up your celebration. Our selection of specialty -
and local! - cheeses, meats, and breads will be sure
to please and our local turkey is unbeatable.
Meet our local producers all week.
228 Mulberry Street St. Peter, Minnesota 56082507.934.4880 stpeterfood.coop Open 7 a.m. to 9 p.m. daily.EVERYONE IS WELCOME EVERY DAY
IT’S A LOCAL THING!
Celebrations is distributed to subscribers and readers of the St. Peter Herald, Le Center Leader and Le Sueur News-Herald at no additional charge. All rights reserved. ©2013
All advertising contained herein is the responsibility of the advertiser.
A special project of the St. Peter Herald, Le Center Leader and Le Sueur News-Herald
Publisher: Stephanie Hill - Managing Editor: Suzy RookMedia Consultants: Kathleen Davies, Stephanie Hill, Sherry Wilmes
Advertising Design: MaryJo Blanchard, Nikki Gilmore, Naomi Kissling, Keeley Krebsbach, Jenine Kubista, Kelly Kubista, Paul Ristau
Cover Design: Keeley Krebsbach
Celebrate � e Season2013
CelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateCelebrateT h e S e a s o n
Inside:-Safely Deck The Halls this Holiday Season
-Set a Beautiful holiday table
Family gatherings are synonymous with the holiday season. Even those families who have spread out far and wide often manage
to come together at least once at the end of the year.When families include members who don’t live within driving distance of one another, those who aren’t hosting the holiday festivities must plan an overnight stay. Lodging costs can be considerable during the holiday season because hotels can quickly fill to capacity. Holiday hosts who want to go the extra mile can invite guests to forgo hotels and stay overnight at their homes, where guests can spend more time with hosts and won’t have to worry about finding lodging they can afford.Though it’s a nice gesture to host overnight guests during the holiday season, it’s also one that requires a little work on the part of the hosts, who must take time ouf of the often hectic holiday schedule to prepare their homes for guests. The following are a few pointers for hosts who want to ensure everything is ready and accommodating for overnight guests.• Take inventory of household linens. Depending on how many guests you’ll be hosting, you may need to stock up on extra linens. If only one or two
people will be staying overnight, you should be able to make due with what you have. However, if you’ll be hosting a second family for the holidays, whether it’s one night or a full week, then you will likely need to buy more linens, including bedding, pillows and blankets. Take inventory of what you have and make sure you have adequate bedding for each guest, as well as some extra bedding in case of emergency.• Discuss pet allergies. Holiday hosts who have pets should discuss pet allergies with potential overnight guests well in advance of the season. If guests are allergic to your pets, then it might not be comfortable for them to stay overnight at your home. While most families would not want to shelter their pets on a holiday, doing so is an option but one that may not even be worth it. Pet hair and dander around the house might be enough to trigger an allergic attack even when the pet isn’t in or around the home, so sheltering the pet may not be a solution after all. Discuss this issue with prospective guests well in advance of the season so they have time to find affordable lodging in the event that any of them do have a pet allergy.
• Stock up on toiletries. Toiletries are bound to run out if you’re hosting guests for the holidays. Before guests arrive, stock up on these items, including toilet and facial tissue, hand soap, bath soap, shampoo and conditioner, toothpaste and extra toothbrushes in case guests forgot to pack their own. These items have no expiration date, so even if you end up buying more than you need you can
always use them down the road when guests have long since returned home.• Clear the house of clutter. Clutter can make a home seem even more crowded when guests are staying overnight. Clutter can accumulate anywhere in the house, from bathrooms to a living room to the kitchen. When hosting guests for
Preparation pointers:How to get your home ready for holiday guests
See GUESTS Page 3
Wednesday, November 13 - Thursday, November 14, 2013 CELEBRATIONS PAGE 3
Spending time around a warm fireplace is an indelible holiday
image. The entire family hanging stockings from the mantle while a fire roars below can make for a cozy evening and set the scene for the season to come. While the warm glow of candles and a blazing fire are key components of holiday decor, some holiday decorations have potential to be dangerous if homeowners are not careful.
Fireplaces Gathering around the fireplace is a holiday tradition for many families. But it is important to
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the holidays, you will need all the space you can get, so clear the house of as much clutter as possible. Put all toys away and clear the common areas of items like shoes and clothing that can make a space seem more cramped. In addition, clear the dining room table of any items that aren’t needed at mealtime and choose festive centerpieces that don’t take up much space.
• Don’t be caught off guard by a storm. If guests will be staying multiple nights, it’s safe to assume everyone, hosts and guests included, will want to get out of the house, be it to enjoy local holiday celebrations or simply to avoid cabin fever by getting some fresh air. But the holiday season gets its fair share of inclement weather, including snowstorms. Hosts should not be caught off guard by a snowstorm, stocking up on items like a snow shovel,
a snow blower and salt or a de-icing product for walkways and driveways before guests arrive. This will ensure everyone won’t feel trapped inside the house should a storm arrive unexpectedly. Hosting guests for the holidays is no small task. But hosts who prepare in advance can ensure everyone makes the most of their time together.
From Page 2
GUESTS: Don’t be caught off guard
Safely deck the halls this holiday seasonKeep the area around a fireplace clear to prevent fires.
See HALLS Page 5
PAGE 4 CELEBRATIONS Wednesday, November 13 - Thursday, November 14, 2013
Home of theHome of the www.patrickson3rd.comFamily Owned Since 1988
125 S. 3rd St. • St. Peter • 931-9051
Private Parties & Catering Available Happy Hour: M-F, 3-6 (Half price pints!) Lunch & Dinner Specials from 11 am -11 p.m. Take Out & Off Sale Available Free Wi-Fi 30 Beers on Tap
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Good Times
Great FoodGreat FoodGreat FoodBuy
$50 in gift certifi cates
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holy wisdom holy wordThe Gates of Eden Are Open
Christmas in Christ Chapel 2013Friday, Dec. 6 | 7:30 p.m.Saturday, Dec. 7 | 3:30 & 7:30 p.m.Sunday, Dec. 8 | 3:30 & 7:30 p.m.
Tickets | $25Visit gustavustickets.com or call 507-933-7520.
800 West College Avenue | St. Peter, Minnesota | 507-933-8000 | gustavus.edu
Artwork by Trudi Doyle | trudi-doyle.artistwebsites.com
Wednesday, November 13 - Thursday, November 14, 2013 CELEBRATIONS PAGE 5
10 W. Minnesota St. • P.O. Box 160 • Le Center, MN 56057 • 507-357-2273134 N. Kilkenny Rd. • P.O. Box 83 • Kilkenny, MN 56052 • 507-595-2273
www.fnblecenter.com
“We’re your neighbors and friends”
Gift Cards are the perfect gift.
Purchase your gift card here.
Visa gift cards can be used almost anywhere Visa debit is accepted.
www.joescampers.com
New Ulm, Minnesota2417 S. Broadway Street
507-359-JOES • 800-607-7887email: joes@joescampers.com
2014 Ice Castle Fish Houses Have Arrived
www.joescampers.com
New Ulm, Minnesota2417 S. Broadway Street
507-359-JOES • 800-607-7887email: joes@joescampers.com
2014 Ice Castle Fish Houses Have Arrived
We’ve got what you’re looking for at Valleygreen
Square Mall!Come inside and see what’s
in store!
Happy Shopping!Valleygreen Square Mall ~ Downtown Le Sueur
Ready Set, Shop Locally!
and SAVE!
remember basic safety precautions when doing so.• Fireplaces can become quite hot no matter which type of fuel they burn. Draperies and other fabric should not be hung too close to fireplaces and stoves. • The glass and screens that cover fireplaces should be used to prevent sparks and embers from entering a room.• Keep children away from fireplaces while they are in use.• Have fireplaces professionally cleaned each year and inspected by a certified chimney specialist. The United States Fire Administration says heating fires account for 36 percent of residential home fires each year. Clearing the chimney of creosote can reduce accidental chimney fires.• Install stovepipe thermometers to help monitor flue temperatures so they don’t reach dangerous levels.• Use fire-resistant materials on
walls around wood stoves.• Do not leave fires unattended for long periods of time or allow them to burn overnight.• Keep Christmas trees far away from fireplaces. Christmas trees can easily ignite, and the heat from the fire can dry them out over time.
CandlesCandles used to decorate Christmas trees and the like were once the norm. However, candles can easily tip over and start a fire. Today there are far safer alternatives to providing holiday illumination.• Flameless candles use a twinkling LED light to create the atmosphere of an actual candle. They can be purchased in all different shapes and sizes.• Extinguish all candles before retiring for the night.• When using candles, make sure they are out of the reach of children and/or pets.
• Use electric lights on a Christmas tree instead of lit candles.
Christmas LightsMany brands of Christmas lights are UL-listed and tested for safety. But safety precautions are necessary when stringing lights as well.• Do not overload circuits with too many lights strung together. Doing so is a fire hazard and can cause overheating.• Use caution when putting lights outside. Purchase lights that specifically mention outside use. Have a person help you string lights when you must climb a ladder. Spotters can help prevent injuries.• Shut off lights when you go to bed. You will be saving energy and preventing fire risk.• Keep dogs and cats away from Christmas lights. They can become tangled or chew on wires and get
From Page 3
HALLS: Keep children away from fi replaces
PAGE 6 CELEBRATIONS Wednesday, November 13 - Thursday, November 14, 2013
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“TASTE OF ELEGANCE”- $1255-Rib Frenched Pork Rack, Hickory Smoked Country Pit
Ham, 2 Sliced Applewood Smoked Bacon, Boneless Pork Loin, 2 Baby Back Ribs, 2 St. Louis Ribs,
2 Pork Tenderloins.
Whether you are hosting family for the holidays or just
a few close friends, setting an elaborate table for your meals can help enhance the ambiance. Dining at a beautifully arranged table can set the mood for a wonderful evening.
Depending on the overall theme of your holiday decorating, you can incorporate components of similar decorative items into the table settings or go off the beaten path with new ideas. Options abound when arranging a holiday table, but here are a few ideas to get started.
Place Settings
If your fine china has been collecting dust behind the doors of a china cabinet, now is the time to dust them off and
use them for the first time. Fine china can impart a feeling of elegance and make the holiday meal even more special. If you do not have china or prefer something else, invest in dishes and glasses decorated with a holiday theme. These can be used annually for your special dinner.
Invest in cloth napkins, which are more ornate and elegant than traditional napkins. Create napkin rings that double as place cards. Make small rings of threaded popcorn, or use mini wreaths to surround the napkins and tie on small tags with guests’ names.
Centerpiece
Don’t be afraid to be elaborate with your holiday table centerpiece. You may prefer to use traditional elements,
like a floral display of white roses mixed with red poinsettia stalks. You also can pull a piece of your holiday decor to serve as the centerpiece. Do you have a hand-painted
statue or ceramic item that
you absolutely love? Show it
off front and center. Tall vases
filled with pine cones and
berries also add some elegance
Set a beautiful holiday tableDecorative table settings are ideal for holiday entertaining.
Lighting a Christmas tree may seem like child’s play, but time and again
people struggle with the task. Untangling wires and wrapping them around boughs can be nerve wracking, but lighting a tree doesn’t have to be a chore when you follow some tips from the professionals. First, keep in mind that wrapping lights around the tree horizontally is more work and often doesn’t produce a multi-dimensional effect. Rather, string the lights from the trunk up to the top, working vertically. This is actually how the tree decorators at Rockefeller Center in New York City do the famous tree year after year. This method helps eliminate tangled wires and empty spots. Remember to plug in the strands of lights before you begin to check for burnt-out bulbs and to adjust the spacing of lights to prevent dark spots. Think about varying light bulb sizes to add more dimension. String an inner layer of small
LED white lights to produce an inner glow on the tree before adding larger, colored lights on top to increase visual appeal. Just be sure to match the same wattage of the lights so that you do not have power surges and can prolong the life of the bulbs.
Tree lighting tipsDid you know?
See TABLE Page 11
Wednesday, November 13 - Thursday, November 14, 2013 CELEBRATIONS PAGE 7
Lee Pell 931-1703 (after hours) 931-9097Matt Brostrom 931-1703 (after hours) 507-514-3307Shari Brostrom 931-1703 (after hours) 931-9468
507-931-1703www.pellinc.com
1020 Daun Place, St. Peter4 bedrooms, 1 full, 1 three-quarter bath
$164,0001020 Daun Place, St. Peter
4 bedrooms, 1 full, 1 three-quarter bath
$164,000
819 Spruce place, St. Peter4 bedrooms, 1 full, 1 three-quarter bath
$205,000502 Garfi eld Ave, N. Mankato
2 bedrooms, 1 bath
$139,900316 w. Broadway, St. Peter
2 bedrooms, 1 bath
$106,500
1808 W. Welco Dr, St. Peter2 bedrooms, 1 full, 1 three-quarter bath
$175,000527 west College, St. Peter5 bedrooms, 1 full, 1 three-quarter bath
$157,500
Don't Wait For Freezing Temperatures To Move Into Your New Home!
PAGE 8 CELEBRATIONS Wednesday, November 13 - Thursday, November 14, 2013
JOHN DOE
12345 678th Avenue
Le Center, MN 56057
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Enjoy the ultimate in shopping convenience with the First State Bank debit card. It offers the
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As we count our blessings this Thanksgiving holiday, we realize that your friendship is at the top of the list,
and for this we are truly grateful.
Wishing you and your family a Thanksgiving filled with blessings of
family, good friends, good food and fun.
statefarm.com
Heidi Baker350 West Derrynane
Le Center(507) 357-4141
Toll Free: 888-609-4141heidi@heidibaker.biz
Ann Porter806 Main Street
Le Sueur(507) 665-2678
ann.porter.iy43@statefarm.com
SIDING • WINDOWS • ROOFING • GUTTERS GUTTER SHUTTER • ATTIC INSULATION
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Winter? No problem. Our professional staff is always
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Ask about our winter specials!
Wednesday, November 13 - Thursday, November 14, 2013 CELEBRATIONS PAGE 9
Pete PlutInvestment RepresentativeInvestment Center10 W. Minnesota, Le Center507-357-2238
Investment Centers of America, Inc. (ICA), Member FINRA, SIPC, and a Registered Investment Advisor is not af�liated with First National Bank. Securities, advisory services, and insurance products offered through ICA and af�liated insurance agencies are *not insured by the FDIC or any other Federal Government Agency *not a deposit or other obligation of or guaranteed by any bank or their af�liates. *Subject to risk including the possible loss of principal amount invested.
MEMBER FINRA, SIPC
May the good things of life be yours in abundance, not only at Thanksgiving,
but throughout the coming year.
Happy Thanksgiving!
Give the Gift of Great Food!
For every $100.00 worth of gift cards you buy between
November 15th and Christmas, get $50.00 in
gift coupons FREE!
Thanksgiving BuffetServing
10:30am-2:30pm Make Your Reservations
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WHISKEY RIVER Hwy 99 E St. Peter
507-934-5600www.riversp.com
Roast TurkeyChef Carved Honey Dijon Pit HamTraditional DressingSausage, Apple and Cranberry Dressing Orange Roughy with Lobster Leek SauceMashed Potatoes and GravyCandied YamsButtered CornGreen Bean CasseroleCranberriesRelish TrayFresh FruitCheese and CrackersAssorted BreadsAssorted DessertsChocolate FountainCoffee, Juice, Milk or Pop
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Adults: 17.00 Seniors (60+): 15.00Kids 5-12: 9.00 Kids 4 and under: 1.00 per yr
PAGE 10 CELEBRATIONS Wednesday, November 13 - Thursday, November 14, 2013
Lager’sSt. Peter
910 Old Minnesota Ave.507-931-4070 • 800-657-4802 HOURS: Mon - Fri 8-6 | Sat 8-4
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Wednesday, November 13 - Thursday, November 14, 2013 CELEBRATIONS PAGE 11
Holiday Open HouseNovember 14th, 15th, 16th
in St. Peter
Special Pricing ~ Samples ~ DemosSt. Peter 316 South Minnesota Ave 507-934-1172
St. Peter American Legion
FEATHER PARTYFriday, November 15th
Ra� es starting at 4:30pmFree turkey
sandwiches
during ra� es!
MN Charitable Gambling License #B-00307-001
(507) 934-6435 229 W Nassau St
171 St. Julien Street • St. Peter • (507) 934-0055Hours: Monday - Friday 8:00 AM - 5:00 PM
Merry Christmas
from Skrove Automotive
Remember -gift cards make
a great gift!
promotionnovember 11th-23rd
free crystal bowl (a $70 value)with $150 iittala purchase
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to the table. For a touch of whimsy, fill the vases with color-coordinated candies and wrap the vases with ribbon. The candy can be enjoyed later on.
A miniature Christmas tree adorned in tiny lights and ornaments also works well as a centerpiece.
Tablecloth
A plain-colored tablecloth contrasts well with the finery on the table itself. Simple shades tend to work best. Plus, they won’t look out of place should you want to use the tablecloth another time of year.
Setting a beautiful holiday table can enhance the enjoyment of any special day.
From Page 6
TABLE: Simple shades work best
Secrets to holiday baking successBaking is popular come the
holiday season, when baked goods are often gifted or
shared with family and friends at holiday gatherings. Individuals turn out sweet treats left and right, and these treats are often gobbled up by appreciative holiday revelers.Although some people have mastered baked goods, others can benefit from a few tricks of the trade. Utilize these tips to make holiday baking that much easier.• Overworked cookie dough may result in dry cookies. Try not to handle dough more than is necessary to roll it out to desired thickness. When rolling the dough, put it between two pieces of waxed paper to reduce flour usage on the rolling pin.• When baking brownies or other bar-type cookies, line the inside of the pan with greased aluminum foil. This way you can lift out the dessert and cut it neatly instead of risking
sticking.
• The same technique can be used when baking cookies. Line cookie sheets with parchment paper and bake as directed. The cookies should slide right off when done, and you won’t have messy pans to wash afterward.
• Double-check your oven temperature with a reliable thermometer to make sure it is accurate. This will help you bake more efficiently and adjust the time or temperature accordingly.
• Many cookie doughs can be refrigerated or even frozen, so you can make a big batch and then spread out your baking as needed throughout the season.
Certain tips can ensure your holiday baking is successful.
PAGE 12 CELEBRATIONS Wednesday, November 13 - Thursday, November 14, 2013
Happy HolidaysHoliday Open House
December 13th · 2-4pm · in our lobby · Live Music· Cookies· Cider & Coffee
Looking forStocking Stu� ers?
Piggy Banks andAmerican Eagle
Silver Dollars
Currency Gift Envelopes
still 25¢ each 2014 CalendarsOn display in our lobby.
Eight designs.Free, but limit one per customer, please.
Celebrating 130 Years
220 South Third Street • St. Peter • (507) 931-3310www.nicolletcountybank.com