C h e f ’ s m e n u

The menu is valid during the event “Teden restavracij” from 20 till 29 March. The price of the menu is 19 €.

D e s s e r t

W i n e s e l e c t i o n

Amuse bouche: Lentil mousse, marinated anchovy, warm cake

Parsley cream soup, tapioca,crispy squid dough, parsley foam

Carnaroli creamy risotto with mussels and baby peas,smoked mussels, tomato foam

Gin sorbet, marinated fresh cucumbers

Roast pork medallion, hazelnut panacotta, black root, spinach dumpling, sour cream foam

Strawberry and citrus fruit (vegan)Vegan strawberry pana cotta,

fresh strawberries, hazelnut crumble with rice flour, pink grapefruit jelly and citrus fruit ice cream

TartinaLight chocolate foam with Disaronno liqueur, gluten free

chocolate shortbread, black olive jam, lemon jelly,caramel sauce, almond pralines and ice cream

Malvazija Sun, VinaKoper 0,1 l 2,20 €Refošk Moon, VinaKoper 0,1 l 2,20 €

5,50 €

5,50 €

V e g a n m e n u

The menu is valid during the event “Teden restavracij” from 20 till 29 March. The price of the menu is 19 €.

D e s s e r t

W i n e s e l e c t i o n

Amuse bouche: Lentil mousse, dried tomatoes, warm cake

Parsley cream soup, tapioca,crispy chicory dough, parsley foam

Creamy barley with chicory and olives, roasted smoked tofu, wild garlic oil

Gin sorbet, marinated fresh cucumbers

Vegan medallion with roasted seitan, porcini mushrooms sauce, black root, spinach dumpling, spinach oil

Strawberry and citrus fruit (vegan)Vegan strawberry pana cotta,

fresh strawberries, hazelnut crumble with rice flour, pink grapefruit jelly and citrus fruit ice cream

TartinaLight chocolate foam with Disaronno liqueur, gluten free

chocolate shortbread, black olive jam, lemon jelly,caramel sauce, almond pralines and ice cream

Malvazija Sun, VinaKoper 0,1 l 2,20 €Refošk Moon, VinaKoper 0,1 l 2,20 €

5,50 €

5,50 €