Post on 06-Oct-2020
transcript
MENUCORPORATE
CLASSIC TO GOW I N T E R
ITALIAN FEAST (10 PERSON MINIMUM, INCREASE IN INCREMENTS OF 5)
$12.50 per person, select one entrée, one salad, includes garlic bread
GRAIN BOWLS (10 PERSON MINIMUM, INCREASE IN INCREMENTS OF 5)
$12.50 per person
Greek Bowl brown rice, spinach, toasted chicken, chick peas, Kalamata olives, feta,
grilled peppers and onions, cucumberlemon herb vinaigrette
Curry Bowl brown rice, tofu, Napa cabbage, carrots, roasted yams, curried cauliflower,
grilled peppers and onions, mintginger-curry vinaigrette
Casablanca Bowl baby kale, arugula, grilled chicken, beets, quinoa,
roasted chick peas, currantstoasted almonds
cumin spiced vinaigrette
TEX-MEX FIESTA (10 PERSON MINIMUM, INCREASE IN INCREMENTS OF 5)
$13.00 per person, select one entrée
choice of: Barbacoa Tacos | brisket, chilis, spices, lime juice, grilled onions, cilantro
Chicken Tinga Tacos | chicken, tomato chipotle sauce, cilantro, cotija, red onionGrilled Portobello Mushroom Tacos | pickled onions, cotija, pepitas, cilantro
Cauliflower Shawarma
Includes: soft corn tortillas, rice and beans, guacamole and tortilla chipsSouthwest Salad | romaine, black beans, corn, radishes, jicama, red pepper
honey-lime dressing
entrées: chicken parmesan, eggplant parmesan, lasagna, penne chicken
salads: Caesar, Italian Chopped
ONLINE ORDERING IS AVAILABLE! WWW.CLASSICCATERING.COM
CALL CLASSIC TO GO:
410.356.1666
SANDWICHES | SOUPS | SALADS
Homestyle | $11.50
Sliced Grilled Chicken Breast | Traditional Chicken Salad | Curried Chicken Salad
Classic Chicken Salad - grapes and almonds | Albacore Tuna Salad
Roasted Turkey Breast | Roast Beef | Corned Beef | Baked Ham & Havarti
Vegetarian - roasted peppers, mushrooms, arugula, feta
SANDWICHES
side optionsGreek cavatappi pasta salad, ultimate cole slaw (with pecans), old fashioned potato salad with bacon, fruit salad, quinoa taboulleh salad
Boardroom | $15.50
Southwest Grilled Chicken Wrap | black beans, roasted pepper, jack cheese, chipotle mayo
Chicken BLG | grilled chicken, applewood smoked bacon, guacamole
Falafel Wrap | tahini, cucumber, tomato. lettuce, hummus
Chicken Salad | dried cherries, toasted pecans, celery
Prosciutto, Mozzarella, Roasted Peppers, Arugula
Tuna Nicoise Wrap | olivada, tomatoes, greens, hard cooked egg
Crab Cake (Add $2)
Spicy Shrimp Salad (Add $2)
Tenderloin | rémoulade with arugula and roasted red pepper (Add $2)
Roasted Turkey Breast | apple butter, smoked gouda, microgreens
Cauliflower Shawarma Wrap | tahini, caramelized red onion, greens
COMBO OPTIONS: costs are per person, 10 person minimum, increase in increments of 5
SOUP + SALAD | $8.50 select one soup and one saladSOUP + HOMESTYLE SANDWICH | $12 select one soup and up to 3 homestyle sandwiches SOUP + BOARDROOM SANDWICH | $15 select one soup and up to 3 boardroom sandwichesSALAD + HOMESTYLE SANDWICH | $12.50 select one salad and up to 3 homestyle sandwiches SALAD + BOARDROOM SANDWICH | $15.50 select one salad and up to 3 boardroom sandwichesSOUP, SALAD & HALF SANDWICH TRIO select one salad, one soup and up to 3 sandwiches(HOMESTYLE SANDWICH: $9.50; BOARDROOM SANDWICH $12.50)
includes a side + chips (10 - person minimum)
includes a side, grapes + chips (10 - person minimum)
ORDER ONLINE
Festive Harvest Salad | $50organic greens, roasted butternut squash, goat cheese, roasted peppers, toasted pepitas
balsamic vinaigrette
Winter Salad | $50field greens, Asian pears, dried cranberries and toasted pecans, Apple Cider Vinaigrette
Baby Kale Salad | $50 dried cherries, candied almonds, jicama croutons, white balsamic vinaigrette
Caesar Salad | $45romaine lettuce, housemade croutons, parmesan cheese,
caesar dressing
Arugula and Apple Salad | $50 walnuts, manchego cheese,
apple cider vinaigrette
Root Vegetable Slaw with Labneh | $8 lb3 lb minimum
Roasted Cauliflower & Hazelnut Salad | $10 lb 3 lb minimum
** ADD CHICKEN ($4.50 pp) OR GRILLED SHRIMP ($7 pp) TO ANY SALAD.
SALADS a la carte serves 10, increase by 5
CLASSIC MEETS CONTEMPORARY
Apple Cider Brined Chicken Breast $12.50
Pulled Chicken Barbecue and Soft Rolls | $12.50
Marinated IPA Jerk Chicken Breast | $12.50
Korean Barbecue Chicken Kabobs | $12.50
Roasted Turkey Breast with Gravy | $13.00
4 oz. Jumbo Lump Crab Cakes | $18.00
Wild Mushroom and Beef Meatloaf with Tomato Fondue Glaze | $12.50
Espresso and Coriander Rubbed Beef Tenderloin | $22.50
Butternut Squash Lasagna | $12.50squash, ricotta, mozzarella and
Parmesan cheese
Smokey Bacon Mac & Cheese | $12.50
Includes entrée, side + roll (10 - person minimum)
side optionsCaesar salad, tossed garden salad, mashed potatoes, basmati and wild rice,
roasted vegetables, fruit salad, turmeric toasted cauliflower florets
ORDER ONLINE
NEW FLAVOR:ROASTED CAULIFLOWER &
HAZELNUT SALAD
CALL CLASSIC TO GO:410.356.1666
BREAK TIME (3 dozen minimum)
Chicken Wings - select one sauce | $45 BBQ, hot, garlic Parmesan, hoisin BBQ,
lemon pepper, sesame chilicelery and carrot sticks,
select one dressing - ranch or blue cheese
Italian Charcuterie Platter | $70 genoa salami, prosciutto, mortadella, fontina cheese, mozzarella balls,
provolone, sliced baguettes, olivada
Mediterranean Nosh Platter | $70 classic hummus, grilled feta, olives, Sweety Drop red peppers,
marinated artichokesl, roasted cauliflower, lavosh
Local Cheese Platter | $55 ea Cherry Glen Goat, Buttermilk Blue and
Chapel Hill Cheddar served with house made preserves and Lavosh - serves 10
Grilled Chicken Tandoori | $18 doz mango chutney - 1/2 pt $4
Old Bay Steamed Shrimp | $28 doz
Grilled Mediterranean Shrimp | $28 dozred pepper aioli - 1/2 pt $4
Petite Crab Cakes | $30 doz
Za’atar Chimichurri Tenderloin Skewers | $24 doz
Apple & Brie Tartlets | $18 dozgingerbread crust
Mini Goat Cheese Cakes | $18 dozfig jam
Pimento Cheese & Sesame Lavosh | $25 per pint, serves 10
Spinach & Artichoke Fondue | $45 ea
pita triangles
Crab Fondue | $65 ea sliced French bread, serves 15
Bacon Straws | $27 doz
Chicken Nacho Dip | $45 eahouse made rainbow chips
Philly Cheesesteak Dip | $45 ea French bread rounds
Spicy Black Bean Dip | $18 pthousemade rainbow chips, serves 10
Lutenitsa | $18 ptroasted pepper and eggplant dip
pita triangles, serves 10
Roasted Butternut Squash Hummus | $18 pt OR Classic Hummus with lavosh
House made Chips | $3.50 pp sea salt or Old Bay Chips
min. 10 pp
Cocktail Sauce | $4 1/2 pt
Tartar Sauce | $4 1/2 pt
NEW FLAVOR:MINI GOAT CHEESE CAKES
A CLASSIC FAVORITE!
ORDER ONLINE
CALL CLASSIC TO GO:
410.356.1666
DESSERT
Classic Cookie Collection | $36chocolate chip, almost everything, graham
2 dozen
Assorted Bar Cookies | $48pumpkin cheesecake, espresso brownie,
cranberry almond2 dozen
Assorted Petite Cookies | $27priced per dozen - 3 doz min
Petite Red Velvet Chocolate Chip Cookies | $18vegan, gluten free - priced per dozen
3 dozen min.
Assorted Brownies | $30caramel - pretzel,peanut butter, plain chocolate, espresso
priced per dozen
Pumpkin Cheesecake Squares | $482 dozen
Molasses Bundtlets | $24 coffee glaze, price per dozen
French Miniatures | $24priced per dozen - 3 dozen minimum
Fuji Apple Bread Pudding Bites | $453 dozen
8” Pimlico Cake | $45
Fruit Salad small, serves 10 | $45, large, serves 16-18 | $65
ASK ABOUT OUR CELEBRATION CAKES
CALL FOR PRICING
$12 QT A LA CARTE, 3 QT MIN.Butternut Squash | Tuscan Chicken with Kale & White Beans | Lentil with Ham
Vegetarian Barley and Mushroom | Quinoa Vegetarian Chili | Black Bean Chorizo Stew
$12 QT A LA CARTE, 3 QT MIN.Chicken Bowtie | Autumn Minestrone | Turkey Chili
Quinoa Vegetarian Chili | Dukka Spiced Carrot & Parsnip
SOUPS ORDER ONLINE
CALL CLASSIC TO GO:
410.356.1666
EXTRAS
For more than 40 years, the Classic team has been bringing people together over memorable cuisine. All along the way, we have served our community as passionately as our clients.
ABOUT US
Locally Woman Owned Business
www.ClassicCatering.comVisit our Contact Us page to sign-up for our monthly eNewsletter
CONTACT US
P: 410.356.1666F: 410.581.9358www.ClassicCatering.com
DISPOSABLESWe offer a selection of premium disposable products that includes serving pieces, flatware, plates, napkins and cups. Biodegradable and environmentally-friendly products are available upon request.
ORDERINGWe appreciate your order as far in advance as possible. We do our best to accommodate last-minute orders. Breakfast and lunch orders must be placed 24 hours in advance; Day of orders please call for details. Online ordering available at classiccatering.com/classic-go-menus.
PAYMENTAll events must be paid in full prior to delivery.
BILLINGWe accept Visa, MasterCard, Discover and American Express. Corporate accounts are available by request.
DELIVERY + SET-UPThe Classic Catering People offers delivery based on location. Set-up is available for an additional fee as applicable.
SERVICE PERSONNELOur professional staff includes serving staff to help and maintain buffets and other food related tasks. Staff are available based on availability for an additional fee.
ACCOUNT EXECUTIVESYour Account Executive will help build a custom menu for your event and will assist you with your event needs.
ONLINE ORDERING IS AVAILABLE!
WWW.CLASSICCATERING.COM