Cooking Light Magazine

Post on 10-Mar-2016

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Cooking Light's Gift Guide: FINE DRINKS FOR THE IMBIBER Richland Rum. This aged rum has taken the Southern spirits market by surprise. Beautiful for sipping or mixing in cocktails, it possesses sweet notes of butterscotch and caramel, while roasty, toasty vanilla rounds out the finish with elusive floral, almost vegetal quality.

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