Post on 18-Jul-2020
transcript
LectureTopics2019-2020Season.Moreinformationcanbefoundatellenogden.com Contact:ellen@ellenogden.com
Callforlecturefeesandavailability:802.558.9030 Manchester,Vermont
TheArtofGrowingFoodAtruekitchengardenopensyoursensesbothinthegardenandinthekitchen.Discoverhowtogrowanediblegardenwithaneyetowardsbeauty,easycare,andpleasuretobecomeyoursanctuary.Youwilllearnmysixstepstosuccessfulkitchengardendesign,inspiredbyEuropeanpotagersandwilltakehomeideasforhowtogiveyourkitchengardenpersonalstyle.Gettoknowwhattogrowforanextraordinaryharvestthatwilltransformyourcooking.
New!TheNewHeirloomGardenTakeajourneytothepastandrediscoverexceptionalheirloomvarietiesthatweremostlikelyinyourgrandmother’sgarden.Forgottenfruits,colorfulvegetablesandfragrantflowers,alladdcolor,aroma,andexceptionalflavor.Gettoknowmoreaboutseedssaving,thelatesttrendsinheirloomseedsandwhyseedsavingisthefuture.Storiesaboutheirloomswilldeepenyourconnectiontoyourowngarden,andmighteventurnyouintoaseedsaver.
New!FromaCooksGardenThislecturemaychangethewayyoulookatyourediblegarden.Flavorandoptimumhealthgohandinhandwhengrowingagarden,yetknowingwhatvarietiestochooseforhigherhealthqualitiescaninfluencewhatyouplant.Thislectureoffersstep-by-stepkitchengardendesign,withcolorphotostoshowyouwhattogrowtoboostnutritionthatwilladddeepercolorandpiquantflavors,withaplantlistandrecipesincludedinhandout.
Herbs,GreensandFlowers
Growthebesttastingherbs,saladgreensandedibleflowersforavibrantblendofcolors,texturesandflavor.Thislecturesharesdesigntipsforwhattogrowforasaladlover’sgarden.Idealforsmallgardensandpatios,containersorplanters,fillyourharvestbasketwithfrillylettuce,savoryfennel,chervilandrosettesofclaytonia,dottedwithafewcrimsonnasturtiumblossoms.DiscoverEuropeangreensthatthriveinyourgarden,thataddzingandnutritiontothesaladbowl.
EllenEckerOgden,AuthorandGardenSpeaker “ForCookswhoLovetoGarden”
Lecturesare55minutes.Booksavailable.Handoutsforeachlecture.
LectureTopics2019-2020Season.Moreinformationcanbefoundatellenogden.com Contact:ellen@ellenogden.com
Callforlecturefeesandavailability:802.558.9030 Manchester,Vermont
AllDayWorkshops:Digdeeperintogardendesignandcookingwithmyalldayorweekendworkshops.Idealforbotanicgardens,orfundraisingevents.KitchenGardenDesignClassIdealforbotanicgardens|AllDay
Creatingakitchengardeninyourbackyardstartswithanoverviewofyourwholelandscapeplan.Inthisfulldayworkshop,you’lllearnmysixstepstoclassicgarden
designandputitonpaper.Startingwithgraphpaperandphotosofyourgarden,you’llstarttoenvisionthegardenofyourdreams.Thisworkshopincludestakingafreshlookatyourediblegardentotransformordinaryintoextraordinary,leavingwithaplantoputintoaction.HowtoWriteaFamilyCookbookIdealforsmallgroups|AllDayExplorehowtowriteaproperrecipe,organizechaptersanddevelopavoicetogetstartedonthatfamilycookbookyouhavebeenmeaningtowrite,foryourselforyourfamily.I’llshowyouhowtosuccessfullytakeyourrecipesintoaprintedbook,setupatestingkitchenandpreserveyourfamilymemories.Comereadywithyourrecipesandbepreparedtoshareyourstories.
AboutEllen:In2003,EllenEckerOgdenpublishedherfirstcookbookFromtheCook’sGarden(HarperCollins)basedonherawardwinningseedcatalog,TheCook’sGarden.Authorofsixbookson
gardendesignandcookingfromthegarden,Ellensharesthecreativeprinciplesofhowtodesignakitchengardenwith
practicalideasthathavemadeherapremierkitchengardendesignerandlecturer. Reviews:“Engaging, Inspiring, Delightful! After listening to Ellen's wonderful presentation on growing beautiful food, so many of us are inspired to create kitchen gardens of our own or add elements to our existing gardens. Really enjoyed this presentation and ready to get digging in the dirt!” -L. Strong, North Shore Garden Club “Ellen is a marvelous speaker – warm, engaging, knowledgeable, and passionate. She brought us new and inspiring ideas for growing vegetables, and a great book as well. Ellen was a pleasure to work with and we would definitely recommend having her for your event!” -S. Bolle, Master Gardeners Symposium of Oakland County “I had the pleasure of seeing Ellen at the Redwood Library in Newport, RI. Her presentation was full of inspiring themes for edible gardens delivered with wisdom, humor, and passion. I can't wait to play in my garden. I left brimming with fresh ideas.” - P. Bailey, Newport Garden Club