Enhancing dairy-based livelihoods in Tanzania through feed innovation and value chain development...

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Poster prepared for the National dairy stakeholders’ meeting, Blue Pearl Hotel, Dar es Salaam, 22 February 2013.

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Enhancing Dairy-based Livelihoods in Tanzania through Feed Innovation and Value Chain

Development Approaches

1. Institutional strengthening To strengthen use of value chain and innovation approaches among dairy stakeholders to improve feeding strategies for dairy cows.

2. Productivity enhancement To develop options for improved feeding strategies leading to milk yield enhancement with potential income benefits.

3. Knowledge sharing To strengthen knowledge sharing mechanisms on feed development strategies at local, regional and international levels.

Market chain Morogoro Region Tanga Region

Rural – urban Mvomero district Lushoto district

Rural – rural Kilosa district Handeni district

http://livestockfish.cgiar.org

International Center for Tropical Agriculture, Nairobi

International Livestock Research Institute, Nairobi

Sokoine University of Agriculture, Morogoro

Tanzania Livestock Research Institute, Tanga

Various research and development partners through close collaboration with other projects along the dairy value chain in Tanzania

Where we are in Tanzania

Contacts: Brigitte Maass (CIAT) – b.maass@cgiar.org Ben Lukuyu (ILRI) – b.lukuyu@cgiar.org

Germana Laswai (SUA) – laswaig1@gmail.com Julius Bwire (TALIRI) – jmbwire@live.com

What we want: Project Objectives

Who we are: Research partners

We believe that enhancing feeds and feeding by using innovation and value chain approaches

could improve dairy derived livelihoods

Funded by

This document is licensed for use under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported License February 2013