BACK OF THE HOUSE SPACE REQUIREMENTS:

1. LOADING DOCK2. EMPLOYEE’S ENTRY3. TIME KEEPER4. GARBAGE5. LOCKER ROOM W/ STAFF AREA6. UNIFORM ROOM7. FOOD STORAGE AND PREPARATION (HOT AND COLD)8. EMPLOYEE’S CAFETERIA9. TOILET FACILITIES FOR EMPLOYEES10. DISHWASHING11. MAIN KITCHEN12. BAKESHOP

13. ROOM SERVICE14. WAITER’S AREA15. SERVICE ELEVATOR16. TRASH CHUTE / REFUSE ROOM17. LAUNDRY18. HOUSEKEEPING / STORAGE19. MECHANICAL ROOM20. ELECTRICAL ROOM21. MAINTENANCE ROOM22. ADMINISTRATIVE FACIITY

-accounting ofc, management ofcAssistang manager ofc, head food dept,Beverage dept.,

23. MAIL ROOM24. SECURITY ROOM

FRONT OF THE HOUSE SPACE REQUIREMENTS:

A. LOBBY B. FRONT DESKC. DINING SPACED. PASSNEGER LIFTE. PUBLIC TOILET

ROOM TYPES:

- TWIN BEDROOM- STUDIO ROOM- SUITE

EACH ROOM: BATHROOM:

BED CLOSET WC TUB

SIDE TABLE LUGGAGE STAND LAVATORY MEDICINE CABINET

COCKTAIL TABLE CHAIR SHOWER