January 14, 2014

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Tuesday, January 14, 2014

HOME SHOW

Sat Jan 18 & Sun Jan 19Hamilton County 4H Fairgrounds

See page 18 for details

Welcome to the South Village The Big Ugly arrives with the opening of Bub’s Burgers / P10

Storm business dilemma / P3

• • •Rose Bowl

connection / P6

• • •Lighting up Habitat / P8

2 January 14, 2014Current in Zionsvillewww.currentzionsville.com

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3January 14, 2014Current in Zionsville

www.currentzionsville.com

By Maggie Smith • maggiesmith@youarecurrent.com

For a small business, weather closings can be costly. So what’s the rule when there is a red travel

warning? The issue sparked debate on Facebook.

At 12:13 p.m. on Jan. 7, the Town of Zionsville posted that the Boone County Com-missioners and the Emergency Management Agency extended the red travel warning to 10 p.m. According to the EMA, this type of warning restricts travel to emergency management workers.

But some local businesses were sending the opposite mes-sage on their Facebook pages.

Greek’s Pizzeria on Main Street posted, “Stop by and get some warm pizza and a cup of hot chocolate.”

Ballerinas and Bruisers post-ed, “We’re open ... roads down-town Z-ville are passable/plowed ... open stores and restaurants have shoveled sidewalks ... drive safe ... our West Carmel, West-field and Zionsville neighbors who have come in are grateful that we’re open and expressed their appre-ciation as their bans have been lifted!!”

On the town’s Facebook page, residents were asking questions. Jennifer McKinzie wrote, “Curi-ous how many businesses are open in downtown Zionsville? I know Ballerinas and Bruisers has been actively encouraging mothers to come out with their children for shopping and hot chocolate. Very irre-sponsible! That’s where ticketing should occur.”

Allison Murphy Martin agreed. “I, too, feel it is irre-sponsible of local businesses to be promoting they are open and asking people to come and shop. The travel warning should be taken seriously and free up our law enforcement for true emergencies, not people getting out because of cabin fever and getting stuck.”

So what’s the rule — or the law — when it comes to businesses staying open during red travel warn-

ings? The town said people driving could be ticketed. Would businesses be ticketed?

Jeff Papa, Zionsville Town Council president stated, “There was a county warning not to travel, and all law enforcement had the discretion to cite anyone who violated it. Businesses can choose to be open, and of course those nearby may be able to reach them on foot, but (people) traveling (by vehicle)

should realize they are violating the travel warning and should be prepared to explain to a law enforcement officer a very, very good reason why they should not be cited.”

Julie Johns-Cole, executive director of the Zionsville Cham-ber of Commerce added, “We encourage our businesses and residents to observe restrictions or advisories issued by our local and state agencies. However, we do acknowledge the chal-lenges that our businesses face when they are unable to open for a day or two. Small business owners rely on the income they generate daily and they don’t receive a paid vacation day or

paid time off.” Some businesses were open to serve emergency

needs. “We were open only because we knew that we

might have what someone needed to fix whatever might have gone wrong during the storm … like being able to get the gas line to fix your snow blower or a small space heater to save your pipes,” said Leigh Ann Akard of Akard’s True Value Hardware.

Ballerinas and Bruisers responded to complaints with a post on Facebook that expressed apprecia-tion for the hard work by the road crews and ex-plained that they “gladly opened their doors” to those in surrounding communities who were no longer under a travel ban and “needed a break from cabin fever.” To read more about the debate or to share your opinion on mandatory closings, visit www.cur-rentzionsville.com.

To open or not to open?COMMUNITY

BUsINess

Jim Holden, a former Indiana deputy at-torney general and current Army National Guard judge advocate, filed papers Jan. 8 with the Indiana Election Commission to be a candidate for judge of Boone County’s Superior Court 2 in the May 6 Republican primary. The seat is currently held by Judge Rebecca McClure, who has announced that she will not seek re-election. For a longer story, visit currentzionsville.com on the Web tab.

Card making, oil paint-ing, ceramics, felt magic, and acrylic painting techniques and composi-tion are just a few of the adult classes being held at the Sullivan Munce Cultural Center, beginning now through the winter months. Child and teen classes will begin in Feb-ruary. For more informa-tion, visit sullivanmunce.org or currentzionsville.com on the Web tab.

Running now through Jan. 31, Sullivan Munce Cultural Center presents a select group of paint-ings depicting Zionsville resident Edie Kellar Mahaney’s home and gardens, located just a few blocks from the Sullivan Munce. For more information, contact Cynthia Young at CynthiaYoung@sullivanmunce.org or 873-4900, or Lolly Mahaney at Kellar Mah-aney Gallery, LMSCreative@aol.com or 796-8354. For the full press release, visit currentzions-ville.com on the Web tab.

DIsPATCHes

Second City’s “Happily Ever Laughter” Tour - At 7:30 p.m. on Feb. 7, Second City will perform “Happily Ever Laughter” at the Zionsville Per-forming Arts Center. Through the years, many of comedy’s brightest stars have hit the road with The Second City Touring Company, includ-ing Tina Fey, Stephen Colbert, Amy Poehler, Steve Carell, Bill Murray, Keegan Michael Key and most recently, current Saturday Night Live stars Cecily Strong, Tim Robinson and Jason Sudeikis. Advance tickets are $17 and $22 at the door. Tickets are on sale at Marsh’s Boone Village and North Michigan Road locations, and online at TIX.com.

Sommelier Night - A wine expert will pair wine and cheeses at 7 p.m. on Jan. 16 at Hopwood Cellars Winery, 12 E. Cedar St. Seating is limit-ed. Cost is $5 per person. Please call 873-4099 to reserve a place.

Chamber awards banquet - The Zionsville Chamber of Commerce is accepting reservations for its Annual Awards Banquet held at 6:30 p.m. on Jan. 24 at the Palomino Ballroom. The event includes a cocktail hour, silent auction, dinner and an awards ceremony with keynote speaker Indi-ana Supreme Court Justice Steven David. Tickets are $45 for Chamber members and $50 for non-Chamber members. To register, contact the Chamber at 873-3836.

Plan commission meeting - A meeting of the Zionsville Plan Commission is scheduled for 7 p.m. on Jan. 22 in the Beverly Harves Meeting Room at Zionsville Town Hall, 1100 W. Oak St.

Financial aid workshop - The Hussey-Mayfield Memorial Library will host a financial aid work-shop from 6:30 to 8:30 p.m. on Jan. 20 in the Lora Hussey and Olive Hoffman Rooms. This program is for students, parents and families. Registration is recommended. Contact Patricia VanArsdale at 873-3149 ex. 12460.

ON THe WeBHolden files to run for Superior Court Judge

Sullivan Munce winter classes

My Zionsville, Near and Dear Exhibit

Founded March 20 2012, at Zionsville, INVol. II, No. 38

Carmel, IN 46032317.489.4444

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Join our communitywww.facebook.com/currentinzionsvillewww.twitter.com/CI_Zionsville

The views of the columnists in Current in Zionsville are their own and do not necessarily

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Want to advertise?Current in Zionsville reaches 100 percent of the households in 46077 by U.S. Postal Service every Tues-day. For more infor-mation about how to reach that audience, call Rob Schaefer at 677.5244 or e-mail him at rds@youare-current.com.

On the CoverBob Harris, developer and property owner of the South Village is excited with Bub’s opening. (Photo by Dawn Pearson)

Contact the EditorHave a news tip? Want to submit a calendar event? Have a photograph to share? Call us at 489.4444 ext. 208 or e-mail us at news@currentzionsville.com. You may also submit information on our website, currentzionsville.com. You can find the Contact Us form under About Us in the upper-left corner. Remember our news deadline is typically eight days prior to publication.

Zionsville businesses face dilemma during red travel warning

Holden

Ballerinas & Bruisers remained open during travel ban. (Photo by Rob Schaefer)

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By Julie Osborne • julie@youarecurrent.com

With town government offices and most busi-nesses shut down last Monday and Tuesday, and

schools closed last week, the town hunkered down for the storm.

“Most people heeded the warn-ings,” Chief of Police Robert Knox said. With schools closed, police staff for schools was redi-rected to town emergencies.

“While I don’t have any real unusual stories, I do want to compliment folks for staying off the road-ways as much as possible,” Knox stated. “It did give the emergency service agencies room to work on the situation, and for that I say thank you.”

Knox also warned of possible flooding with temperatures rising and snow and ice melting.

“It is important to know that the water will have a tough time finding a place to go with the amount of snow and ice that is still with us,” Knox stated. “The roadways will likely become flooded in spots and motorists should use cau-tion when approaching and driving through any standing water.” He also encouraged residents to clear downspouts and gutters with caution.

“Residents should be extremely careful when attempting to remove snow and ice, due to the danger involved in snow and ice falling on them, and should be very careful using a ladder if they choose to due to ice and snow on the ground, as the footing of a ladder may be compromised,” Knox stated.

The Kelly family enjoyed a winter hike in Starkey Park during the storm. Pictured here, from left, are Liam, Linda and Clayton Kelly. (Submitted photo)

Weathering the storm

Falls were the most common injury seen in Witham Health Services’ emergency rooms. “Overall, our volume has decreased because people have stayed in. We’ve seen mostly broken wrists and ankles from people slipping and falling,” Dr. Tony Steele, director of emergency room for Witham, said on Jan. 7. Steele advised layering and short dura-tions of exposure and wanted to remind people to keep the record low temperatures in perspective. “As weather gets better, don’t assume it’s OK if it’s 10 degrees higher than now,” Steele said.

While most residents stayed inside during the recent record-setting storm, the Kelly fam-ily ventured out for a hike before temperatures dropped. “Starkey Park is our favorite winter hike! You walk down the ramp from the rail trail and it’s like you’ve transported yourself to a place thousands of miles away. It’s a huge asset for our town,” Clayton Kelly said.

sAfeTY

6 January 14, 2014Current in Zionsvillewww.currentzionsville.com COMMUNITY

By Dawn Pearson • dawn@youarecurrent.com

Playing in the granddaddy of all college foot-ball games, the Rose Bowl, Blake Lueders gave

like he did for Zionsville, with all his heart, passion

and tackles! According to GoStanford.com, during

high school Lueders was a four-year letter winner as a linebacker and full-back and had 93 tackles, 2.5 sacks, one interception and three fumble recoveries just in his senior year. He made the 2009 Tom Lemming All-American team, played in the U.S. Army All-American Bowl, was a National Football Foundation Scholar, made Academic All-State, was on the Indiana Football Coaches Association and Associated Press first team All-State, and lettered in basketball, too.

Schools starting knocking on Lueders’ door, and he packed his bags and headed for sunny California and Stanford University, home of cham-pion Cardinal and Indianapolis Colts quarterback Andrew Luck, where he said he loves it and knows he made the right choice. “The weather is certainly different,” he said. “It’s great, I definitely love it out there and school is amazing.”

Lueders was home for the holiday break so he got to enjoy the Winter Storm of 2014.

Majoring in management science and engi-neering, he is an academic senior and a “red-

shirted junior eligible to play one more year,” he said.

So what is it like to play in the Rose Bowl, let alone sack the quarterback?

“Well, it just can’t get much better than that. It was an amazing experience just being out there in front of 95,000 fans. It’s the Rose Bowl, and that kind of sums it up,” he said. “But in the middle of the game it just feels like a football game and you put all those feelings aside and play football.

“And the QB (quarterback) sack is my favorite play in football,” Lueders said. “I’ve scored TDs (touchdowns) and other plays, but sacking the quarterback is the best feeling.”

Stanford lost to Michigan State 24-20, in the game’s 100th edition.

Lueders is the son of Daniel and Mary Lued-ers and has a younger sister, Grace. He said he would love to continue playing football in the pros. “If the opportunity presents itself, yes, I would love it.”

And speaking of pro football, another pretty big football game is coming up very soon, and Lueders was quick to predict its outcome. “I’m hoping the Colts make it. I’ll predict the Colts and the 49ers (San Francisco),” he said.

You can view Lueders’ sack at http://espn.go.com/college-football/player/_id/505310/blake-lueders.

ZCHS grad plays in the Rose Bowl

ACHIeveMeNT

Lueders

news@currentzionsville.com

Zionsville Community School will kick off the four-event information series “Raising Kids in a

Digital Age” from 7 to 8 p.m. on

Jan. 16 at Union Elementary, 11750 East 300 South. Guest speaker Valerie Baten, founder of Online Architecture, will lead the first session on Jan. 16. The Union Elementary PTO is spon-soring the event free of charge.

Three additional events will be held in the coming weeks from 7 to 8 p.m., but they will cost $10 per session or $20 for all three if you regis-ter in advance, $15 per session at the door. The following events will be held at the Educational Service Center Board Room, 900 Mulberry Street:

• Jan. 30: “Social Relationships in an On-line World/Leaving a Responsible Digital Footprint”

• Feb. 13: “Growing Up Digital,” a facilitated panel of middle and high school students

• Feb. 27: “Bridging the Digital Divide”For more information, visit http://cms.zcs.k12.

in.us.

Keeping kids safe online

PAreNTINg

Snowfalls like this one hit Zionsville several times in the ‘60s and ‘70s. Imag-ine, for instance, the huge job the street department faced during the snowbound high school basketball sectionals of 1961 and 1965, not to mention the heavy blizzards of the late ‘70s. Photo and description obtained from “Rails to Trails” by Joan Praed Lyons.

Back in the day

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COMMUNITY

Commentary by Ward Degler

The 2010 census shows the population of Mer-riman, Nebraska at 128 souls. All of them, I think,

turned out for my daughter’s wedding to a local rancher a few years ago.

The town itself was established, as many were in that wide-open part of the country, as a bus-tling railhead where cattlemen shipped their cows to market. When the trains vanished a few years back, the town shrank to its present size and has lingered there ever since. The highway that goes through the town is paved. The streets are not.

My daughter’s wedding was a study in contrasts. Nothing about it fit the surroundings. The women wore floor-length formals. The men were decked out not just in tuxedos, but full livery and tails.

We parked our cars at the abandoned gas sta-tion and walked as a procession to the church a block away, leaving swirls of dust with each step. The women held their skirts high, and the men tried not to look at the grime engulfing their patent leather shoes.

The church was small; its shiplap sides and simple belfry offered a fading hint of aging paint. Inside was a single room with a dozen wooden pews. But it was the back wall that caught my attention. There, floor to ceiling, was a magnifi-cent pipe organ.

As soon as we were seated, the organist began to play. Bach, Brahms and Mendelssohn flooded the church, the town and several miles in all directions. The air was still vibrating when the minister invited the groom to kiss the bride.

Before being called to the ministry, the pastor had worked in the family pipe organ business somewhere out east. When he came west, he brought one with him.

My daughter’s wedding is an indelible memory. And I no longer dismiss small, forgotten towns as insignificant.

A wedding in a small town

PlAIN TAlk

Ward Degler lives in Zionsville with his wife and dog. He is author of “The Dark Ages of My Youth ... and Times More Recent.”You may con-tact him at ward.degler@gmail.com.

Live birds of prey - This free program sponsored by the Friends of Zion Nature Center will be held at 1 p.m. on Jan. 18 at Zionsville Town Hall, 1100 W. Oak St. Mark Booth of Take Flight Wildlife Education will host the event, where you will see what it’s like to be hawk-eyed or falcon-fast by getting a close-up look at these predators. (Best for ages 6 and older.)

Girl Scout cookie time - Local Girl Scouts began taking orders on Jan. 11 and cook-ies will arrive between Jan. 30 and Feb. 5. Cookies are $4 per box this year. Booths will begin sales the weekend of Feb. 8 at Marsh and other locations around town.

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COMMUNITY

Commentary by Steve Furste

Help arrived to Habitat for Humanity of Boone County through a Brownsburg family with a cre-

ative idea - holiday lights. They provided not only an extensive holiday display to

nearby residents, but also a $3,000 check for the next Habitat for Humanity home in Boone County.

Drs. Michael Kaufmann and Mary Riley, along with their children and with the help of RyBen Electric, designed and completed an outdoor Christmas light show at their Brownsburg home in mid-December. A display of over 4,000 lights synchronized to classical holiday music proved to be a special treat for both surrounding neighbors and families from all over the northwest side of Indianapolis. Adults and many families with children drove onto the Kaufmann’s driveway and parked to watch the 15-minute light show. The Kaufmann family, due to their passion for Habitat for Humanity, asked everyone visiting the site to consider leaving a small donation in a box located at the exit.

“This was a family effort as the children col-lected the donations each night and counted the money earmarked for Habitat of Boone County.

Members of the Kaufmann family present a check to Steve Furste, Executive Director of Habitat for Humanity of Boone County. From left (front row): Madeline Kaufmann and Grace Kaufmann. From left (back row): Dr. Mary Riley, Jack Kaufmann, Steve Furste, Ethan Kaufmann and Dr. Michael Kaufmann. (Submitted photos)

The Kaufmann holiday display raised $3,000 for Habitat for Humanity of Boone County.

Lights raise funds for habitat

fUNDrAIser

Steve Furste is a guest columnist and the executive director of Habitat for Humanity of Boone County. He can be reached at sfurste@indy.rr.com.

Our family matched whatever we collected. We had over 1000 cars visit the light show, so it was a great success, and we really loved doing it,” Michael Kaufmann said. “We plan on doing anoth-er light show next year. RyBen Electric donated their labor for the Habitat cause. Thanks, every-one, for your generous donations.”

The funds will go toward the 2014 Apostles Build, which will begin in the spring.

The Arc of Greater Boone County was recently awarded the Governor’s Council for People with Disabilities 2013 Community Spirit Award in rec-ognition of its exemplary Disability Awareness campaign. Suellen Jackson-Boner, executive director of the Indiana Governor’s Council for People with Disabilities stated, “This award rec-ognizes Arc for its Arc Artisans March art show and reception and for its efforts to promote disability awareness through outreach to Boone County organizations.” Pictured here are Marcia Clutter (center), community relations director for the Arc of Greater Boone County, accepting the award from Suellen Jackson-Boner, execu-tive director and Steve Tilden, chairperson of the Indiana Governor’s Council. (submitted photo).

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By Julie Osborne • julie@youarecurrent.com

Adolf Hitler is not usually a person one wants to be associated with, but one Zionsville student

is learning about him in a very personal way. On Jan. 17, Zions-ville Middle School eighth-grader,

Weston LeCrone will make his debut in IRT’s pro-duction of “And Then They Came for Me: Remem-bering the World of Anne Frank” playing young Hitler and Heinz. LeCrone recently performed in ZMS’s performance of Annie and has also been involved in Summer Stock Stage and Christian Youth Theatre. But, this performance will be unique to LeCrone in that he usually performs in musicals, not dramas.

“It’s also the first time I have done a show based on a true story. Throughout rehearsals, there were some tough scenes that I connected

Zionsville middle-schooler Weston LeCrone will be playing young Adolf Hitler in IRT’s upcoming show, And Then They Came for Me: Remembering the World of Anne Frank. Pictured here is LeCrone in Chris-tian Youth Theater’s High School Musical in Nov. 2013. (Photo by Christian Youth Theater)

ZMS student plays Hitler at IRT

And Then They Came for Me: Remembering the World of Anne Frank • Jan. 17 - Feb. 15 • Indiana Repertory Theatre, Upperstage, 140 W. Washington St. • Tickets range from $20-55, based on time and day • For tickets and infor-mation, call IRT at 635-5252

COMMUNITY

THeATre

with and at times even brought me to tears,” LeCrone said, “The thought that these events truly happened to my character(s) really hit me hard.” He said playing Hitler was a challenge. “It was tough since people see you as the bad guy, but its been interesting to delve into his character.”

Being involved in a large production like this at IRT is a stepping stone to help 13-year-old LeCrone one day reach his ultimate goal. “One of my dreams is to be on Broadway someday.” An-other Zionsville middle-schooler, Noah McCarty, will be the understudy.

10 January 14, 2014Current in Zionsvillewww.currentzionsville.com COMMUNITY

By Dawn Pearson • dawn@youarecurrent.com

All it took was one bite and it was love at first taste for Zionsville developer Bob Harris.

“I had finished a great lunch, and the service, as always, was fabulous,

when the server comes over and says, ‘Is there anything else I can get you?’” Harris said. “I said, “Yes, a Bub’s in Zionsville so I don’t have to drive to Carmel.’”

Harris is part owner of Har-ris Family Limited Partners and responsible for the daily operations of the business that owns the property, dubbed South Village, where Bub’s Burgers and Ice Cream will be opening soon. Owner Matt Frey said he hopes the winter storm won’t delay the grand opening near 106th Street on South Main Street planned for this week.

Bub’s will be joined by a second location of Confectioneiress Bakery, Vil-lage Cleaners, Sub Sixteen Deli and Re/Max Ability Plus. Real-tor Zoe Moore from Re/Max Ability Plus is excited to be a part of the South Village.

“We will have a lot more space to meet with our clients, host meetings, etc.,” Moore stated. “I anticipate 2014 being another incredible year for Zionsville real estate so this larger, nicer space is coming at the perfect time.” According to Moore, the projected move date to the new space in South Village is March.

In addition to the strip next to Bub’s, a stand-alone building also under construction shares the same parking lot.

“Storen Financial found other space, and Bub’s helped attract tenants for the second building. I have commitments for all five spaces, and we are working with a business for the building across the drive currently under construction,” Harris said.

The BIG UGLY ChallengeBub’s is known for “The Big Ugly Chal-lenge” and only three men have suc-cessfully completed it, according to Frey. In 2010, Adam Richman of Man vs. Food, on The Travel Channel, tackled The Big Ugly Challenge — and lost.The Chal-lenge is to eat four Big Ugly one-pound burgers. “It’s four pounds of meat and two pounds of bread, not including the cheese and produce that goes on The Big Ugly,” Frey said. “Only three have suc-ceeded. Richman could only eat two.”

Bub’s Burgers and Ice Cream•Matt and Rachel Frey, owners•Family: Nick, Anna and Lucy•Scheduled to open in Zionville’s South

Village the week of Jan. 13 •Seating: 125 including outdoor covered

seating overlooking Eagle Creek•Hours of operation: 11 a.m. to 10 p.m. 7

days a week•First Bub’s Burgers opened in Carmel on

the Monon Trail in 2003•Second restaurant, Bub’s Breakfast Cafe,

opened in Carmel in 2007•Third Bub’s Burgers opened in Bloomington

near Indiana University in 2009•www.bubsburgersandicecream.com

The Big Ugly arrives with the opening of Bub’s Burgers

2 3 4 5

Traffic concernsHarris is confident traffic won’t be a problem.“The town is doing a great job with the traffic

study along with A and F Engineering,” he said. They (A and F) always find great solutions. There will be a healthy retail area and the traffic will flow. It’s not easy but we will just keep working together,” Harris said.

Frey and his co-owner wife, Rachel, first opened Bub’s in May 2003 in Carmel. They said it’s exciting to be part of that first level of growth in the South Village.

“Bob (Harris) is great to deal with, and the key is great communication. He gets what I’m trying to do and I get him,” Frey said.

EmploymentDevelopment brings jobs and Bub’s will em-

ploy 75 to 80 people, most of whom will be from Zionsville.

“We’ve hired a lot and have 48 or 49 on pay-roll, and we need 20 to 30 more young kids,” Frey said. “We’re always hiring, especially young people, to train them about professionalism and teamwork. Our motto is, school, family, religion,

extracurricular activities and then work. It’s what we do. Grades come first,” said Frey, who has three school-aged children. To accommodate that motto, Frey said each young person usually has just two to three shifts a week.

“The Freys are not only about the success of the restaurant, they develop young kids,” Harris said. “People tell me, ‘Hey, my kid needs to get a job at Bub’s,’ and I tell them that they will work! If you work for Matt you will work hard and be a part of a great, successful team. It’s amazing everything he and Rachel do for a community.”

Community connectionAs business owners, the Freys view commu-

nity involvement as part of their responsibility.“If you do what you should as a business and

contribute to the community, then the people will come back, but you’ve got to give back, too.” In Carmel, he is a member of the Chamber of Com-merce and the Library Board, and has sponsored many athletic teams.

“It’s an obligation every business has to its community, especially in this (restaurant) busi-ness,” he said. “But you’ve got to have a product people like.”

Frey started working in the restaurant busi-ness when he was 14. He got additional experi-ence “through 10 years of food sales, mostly with Kellogg’s,” he said.

In addition to community involvement and having a good product, Frey said Bub’s has ben-efited from keeping it simple. “We have a small menu, with quality products people love. You don’t have to think very hard when you come in, keep it simple and have every item great on the menu,” Frey said.

“With Matt and Rachel Frey, there’s no doubt Bub’s will be great for them and the families of Zionsville,” Harris said.

COver sTOrY

Harris

From left, Nick, Matt, Anna, Rachel and Lucy Frey. (Photo by Robert Schaefer)

Bub’s, below, is the first shop opening in the South Village. Other shops coming soon include: 1 and 2, Re/Max Ability Plus; 3, Sub Sixteen Deli; 4, Village Cleaners; 5, Confectioneiress.

Bub’s ice cream bar (Photo by Dawn Pearson)

Wanna write us a letter? You can do it a couple ways. E-mailing it to info@cur-rentinfishers.com is the quickest and easiest. The old-fashioned way is to snail mail it to Current in Fishers, 30 S. Range Line Road, Carmel, IN 46032. Keep letters to 200 words max (we may make exceptions), and be sure to include your home ZIP code and a daytime number for verification.

am confident that it is not a good idea). We are so preoccupied with our media and connectivity that we can barely remember the basics. We allow our bodies to be polluted with excess and atrophy from lack of use. We fall because we try to carry too much on a single trip. Overloaded and overburdened, we negate many of the tre-mendous advances offered by modern develop-ments in product creation and manufacturing, instead taking vast, if unknown, risks to extract more from our days.

Winter brings with it snow shovels and icy walkways – both killers! Add to the list the lad-der required to remove the last of the Christmas decorations, and we are living in a war zone. Well, maybe it is not quite a war zone; but there is real danger. Be careful!

Q U O T e O f T H e W e e k

f r O M T H eB A C k s H O P

Commentary by Terry Anker

Conventional wisdom tells us that the most dangerous place is our own homes. Accidents, fires and domestic violence are attributed with bringing more injuries, and even deaths, there than we’d encounter almost anywhere else. If we’ve survived this far into life, we have figured out the big stuff. We pay attention when using a sharp knife. We pay attention when working over a hot stove. We pay attention when parking the car in the attached garage. But even with smoke detectors and public service announcements, we seem to be missing the warning signs at our peril.

Falling in the bathtub, missing a stair, forget-ting a lit candle – these are the mundane and undetected killers. One is reminded, as American poet Emily Elizabeth Dickenson correctly pre-dicted over 100 years ago, that, “If you take care of the small things, the big things take care of themselves.” But many of us live lives of har-ried exasperation. We multi-task (I’m not sure I even know what this term now means – but I

The killer bathtub

Terry Anker is an associate editor of Current Publishing, LLC. You may e-mail him at terry@currentincarmel.com.

Brian Kelly, publisher, and Steve Greenberg,

general manager, are co-owners of

Current Publishing, LLC. Write them at info@youarecurrent.com.

“Weather happens.” It’s an age-old ex-pression that has been emanating from newsrooms for as long as either of us can remember. Still, what happened to all of us last week was kind of otherworldly. It had been some time since these parts experienced anything like that wallop. It had us drop our cavalier attitudes and wonder just how safe the community was. As it turned out, we all escaped mostly unscathed. But along the way, our editors – working from their kitchen tables or elsewhere at home – went into overdrive with online and social-media postings. We actually closed our office the day after the storm, a first. We weren’t about to put our as-sociates at risk. That was Monday. We noticed businesses in our midst opened as soon as possible, and good for them. Weather or not, commerce is their life’s blood. And that goes for Zionsville. Yes, travel was restricted, but the enterprises in the Village are within walk-ing distance for many. It is a business owner’s right to earn, and that can’t happen if the door is locked. For any municipality to issue a stay-closed order, the world had best be coming to an end. People can debate the business’ decisions to open, and we welcome that at www.currentzionsville.com, but we’re siding squarely with the businesses on this one. If people want to violate a driving ban, it’ll hap-pen at their own risk. Would we have driven? Not under a ban. Still, while not exactly heroic, we had this joint humming at three-quarters speed Tuesday on behalf of readers and adver-tisers, and business was pretty darned swell. Instead of tossing in the towel, do all you can in a given situation. That’s how we’re wired. Oh, well, here comes the rain. We can walk through that, too.

Working throughthe winter wallop

“A successful man is one who can lay a firm foundation with

the bricks others throw at him.” Sidney Greenberg

B e l I e v e I T !Our nation has all sorts of arcane, nonsensical laws on the books. Each week, we’ll share one with you. In New Jersey spray paint may not be sold without a posted sign warning juveliles of the penalty for creating graffiti.

Source: dumblaws.com

It was like Y2K all over again. The day before the

storm, I thought I had nailed it strategically and would miss the

crowds. The crowds I did, but also most of what was on my grocery

list. No milk, eggs or bananas, and not even a single donut to spare. All the

groceries at Marsh were just not there! Except for items such as Brussels sprouts,

zucchini and almost the entire wall of green veggies, with the exception of salad bags. Those were plentiful and remained, along with organic vegetables. I noticed a pattern as I scanned the aisles - pasta picked over, bread loaves disappeared and bakery items scarce. When crisis strikes, carbs are needed for sur-vival! My trip to Marsh proved it.

My trip also proved that people panic with any kind of weather threat. Yes, we had re-cord cold. Yes, we had a foot of snow. Yes, power went out and pipes froze and broke. But the barren shelves made it seem like we wouldn’t be eating for months. Chatting with the cashier at checkout made the patrons earlier in the day sound crazy. Lines stretched up aisles and all the way back to the meat department, with people in line blocking aisles and jockeying for position with shoppers. The cashier said that some got frustrated in the chaos and abandoned their filled carts. Hope-fully, their neighbor stuck it out in case of a food crisis by Day 3.

And, my wandering continues, hopefully, outside again soon ...

Julie Osborne is the special projects coordinator of Current in Zionsville. You may e-mail her at julie@youarecurrent. com.

WANDERINGAROUND Z-VILLEWhere’s Julie this week?

Bread shelves at the Zionsville Marsh on Michi-gan Road were barren before the storm. (Photo by John Jordan)

Carb-loading crisis

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Turn a deaf ear to food sharing

Commentary by Danielle Wilson

I eat processed foods, a lot. I also don’t buy organic, except by accident. And finally, dairy, es-

pecially milk, is my favorite source of protein. And do you know what? I am healthy and fit, and rarely get

sick, despite working in a school and living in close proximity to four not-always-clean children. So please, spare me the lecture!

Yes, I am feeling a bit defensive lately of my eating and grocery shopping habits. Three times over the holidays, different people read me the riot act over my food choices. One was family, one was a friend and one I didn’t really know at all. The first two I can accept as well-wishers who only want what’s best for me, but the third totally honked me off. So let me lay it all out for you, and then maybe before you judge and criti-cize someone else, you’ll keep your mouth shut.

We eat a ton of processed foods at Chez Wil-son. Applesauce, whole-grain white bread, Cheez-Its, Trix yogurt, Meijer granola bars, Waffle Crisp, fruit snacks, SpaghettiOs, deli meats, the list goes on and on. But when you are trying to pack five lunches at 6:30 a.m. or have only 10 minutes to feed a kid before soccer, prepackaged, highly preserved food sources are a lifesaver. Do we eat this stuff all the time? No. But am I opposed to a lunch of Kraft cheese slices on bologna with mayonnaise and a Diet Coke? Most certainly not.

I once tried to go organic. A neighbor had sug-gested that the reason my children’s feet stunk as badly as they did was the hormones in the milk I was buying. After three weeks with no im-provement in the odor and a significant increase in our grocery bill, I called it quits. I understand the principles behind organic and would love to be able to shop exclusively at Whole Foods, but frankly, it’s just too expensive. For me, organic is a luxury, not a necessity.

And lastly, I love milk. Ice-cold, cow-created, 1% generic milk. It’s low-fat and high in protein and calcium, and pairs perfectly with Kellogg’s cherry Pop-Tarts, which, by the way, are my ritual night-time snack. Can we get the nutrients elsewhere? Of course! But for kids who think chicken is the spawn of Satan, knowing that they are getting at least a little protein at each meal is com-forting. The same goes for yogurt, cheese and cookie-dough ice cream. Soy and almond milk are just poorly disguised impostors.

Bottom line, I’m doing a decent job of raising healthy and happy kids. If they are addicted to Oreos, Red Baron and Goldfish, so be it. There are a lot worse things. Peace out.

Danielle Wilson is a contributing columnist. You may e-mail her at danielle@currentincarmel.com.

www.currentzionsville.comvIeWs

Commentary by Mike Redmond

New Year’s resolutions are all well and good, but let’s face it: By this time most of us have

already broken one or two and by the end of the month, they’re all likely to be shattered. They’re just

not promises with a lot of structural integrity.Part of the problem, I think, is that we tend to

set the bar too high: I’m going to give up choco-late, for example, or I’m going to hit the gym every day for at least an hour and a half with double shifts on weekends and holidays. These resolutions, or versions of them, are among the most popular. They are also among the more difficult to keep. Who can reasonably be ex-pected to give up chocolate? That’s like giving up breathing. And as for hitting the gym every day, I suppose it’s possible, but it’s hardly practical. As a recovering gym rat I can tell you that the allure of long, punishing daily workouts tends to fade after about, oh, two days.

Now, these resolutions aren’t completely bad. They just need some wiggle room. Luckily, I know where to find it. The one about giving up chocolate, for example – I think it depends on what brand you were thinking of when you made the resolution. Most likely, it was a Her-shey bar because 99 times out of 100, an Ameri-can thinking of chocolate has a Hershey bar in mind. I know I do.

That being the case, you can wriggle around

Commentary by Dick Wolfsie

We were out for dinner with some friends and the conversation turned to retirement. Some of

us were fully retired, some were semi-retired. And we were all just plain tired, which is how most of

us feel after a big meal. The issue of pensions came up and I explained that when I left teach-ing in 1978 in New York, I was just one year shy of when I would have been entitled to any retire-ment benefits. Mary Ellen suggested I call the Retired Teachers Association to be sure.

The woman who answered the phone had that familiar New York inflection. I felt at ease because I knew I could say the words “garage” and “drawer” and “mother” without someone making fun of my accent. Sadly, I had no way of working those words into the conversation.

I explained the situation, to the woman who answered the phone, and to move things along, I said, “I know I am not entitled to benefits, but my wife made me call … so you have a happy holiday.”

“Hold on, sir. I have some good news for you. A law was passed a few years ago vesting teach-ers after only five years. It’s retroactive, so you should qualify for that pension.”

“But the bad news is that you are no longer a member of the Retired Teachers Association because you have been inactive for 35 years.”

“Well, I do hit the treadmill twice a week, but I

No disappointment with low bar

Retiring minds want to know

this resolution simply by avoiding Hershey bars, since that’s what you really meant. This serves the dual purpose of allowing you to keep your promise, sort of kind of, while indulging in all the other brands of chocolate out there.

As for the resolution about the gym, it’s plainly apparent that all you are required to do is show up. Nowhere does it say anything about exercise. Therefore, all you have to do to keep your resolu-tions is go there and stand around for a while. No need to break a sweat since that wasn’t technically the premise of the promise.

Wow. With truth-avoidance skills like mine, it’s amazing that I avoided a career in law or politics.

If you are still going to make resolutions and, even worse, keep them, be sure to set the bar kind of low. I’m going to lose some weight is a good one. You’re not stuck trying to reach an unreachable goal – I’m going to lose 100 pounds by March 3 – and nowhere are you obligated keep the pounds off once lost.

My personal favorite is I’m going to be a better person. This is really the gold standard in vague, easily-kept resolutions. All you have to do is think one less rotten thought and presto! You’re there.

understand, so thanks for your time and have a Merry … .”

“Wait, Mr. Wolfsie. Now I have some good news. You can rejoin the Retired Teachers Asso-ciation if you want.”

Now for the bad news. In order to be reinstated after all these years, you must teach one more day in the state of New York. That’s the law.”

That night I e-mailed the current principal at my old school requesting that he hire me for one day, maybe as a substitute. I also told him that I would happily take a homeroom, lunchroom or study hall assignment, which I had experience with as a teacher. And, coincidentally, those were my strong suits when I attended that very same high school.

The principal didn’t think there would be any problem making this happen, but to be sure, he referred my request to the head of human resources, who, in turn, is going to talk to the attorney for the Retired Teachers Association.

Yes, my brief return to the classroom will re-quire some preparation. I’ll just have to work the words “garage” and “drawer” and “mother” into my lesson plan.

Mike Redmond is an author, journal-ist, humorist and speaker. Write him at mike@ mikeredmondonline.com or P.O. Box 44385, Indianapolis, IN 46244.

Dick Wolfsie is an author, columnist, and speaker. Contact him at wolf-sie@aol.com.

Premiere classical musical performance – The Royal Philharmonic Orchestra’s reputation

for beautiful music is world-renowned and well deserved. Principal guest conductor and

soloist Pinchas Zukerman remains one of the most prodigious violinists performing in classical music today. Zukerman will lead the orchestra in performances of selections by Bach, Schoenberg and Brahms at 7:30 p.m. Jan. 15 at the Palladium. Tickets start at $15. For more information, call 843-3800 or visit www.thecenterfortheperform-ingarts.org.

Nickel Plate Theatre Film Series – If getting out of the house for a free movie sounds appeal-

ing to you, go to the Fishers Public Library, 5 Municipal Drive, which will show the classic

film, “Rocky,” starring Sylvester Stallone. The film series will also host a speaker from the community. A representative from local fitness club, TITLE Boxing Club, will be presenting a demonstration for the first event of the series, held at 7 p.m. Jan. 17. Guests are welcome to bring their favorite movie snacks and drinks. For more information, contact Fishers Public Library at (317) 579-0300 or Dan Domsic at domsicd@fishers.in.us.

Hamilton County Home Show – The third annual event will feature dozens of local businesses

with ideas for making homes more comfortable, appealing and valuable

from 9 a.m. to 5 p.m. Jan. 18 and 10 a.m. to 4 p.m. Jan. 19 at the 4-H Fairgrounds, 2003 E. Pleasant St. Visitors will find plenty of local resources to develop and complete their home improvement projects, from a major redesign to a simple painting project. Tickets are $5 for adults; kids 12 and under are not charged. For more information or to purchase tickets, visit www.hchomeshow.com.

Winter Exhibit: Snowy Slumber – The beauty and peacefulness of winter is explored at Cool

Creek Park’s Nature Center, 2000 E. 151st St., throughout this exhibit. Learn about the

wonder of snowflakes, the owls living in the snowfilled woods, and how to identify animal tracks in freshly fallen snow. While you are here, we invite you to check out our Wildlife Viewing Area, as winter is a great time to begin bird-watching. The exhibit, which is open to March 9, is available during Nature Center hours. For more information, call 774-2500.

Live Music at Traders Point Creamery - Record-ing artist and local Zionsville resident Brett

Wiscons will play selections from his recent album from 6 to 9 p.m. on Jan. 17 in the

Loft Restaurant at Traders Point Creamery, 9101 Moore Rd., Zionsville. Visit www.tpforganics.com/category/events/ for more information.

January 14, 2014 • currentnightandday.com

CArMel

fIsHers

NOBlesvIlle

WesTfIelD

zIONsvIlle

T H I s W e e k

Moscow Ballet’s ‘Swan Lake’ offers happy ending

“Swan Lake” • Moscow Festival Ballet pro-duction; choreography by Marius Petipa, Lev Ivanov and Yuri Grigorovich; music by P. I. Tchaikovsky • 7:30 p.m. Jan. 16, 8 p.m. Jan. 17-18 • The Tarkington Theatre at the Center for the Performing Arts • Tickets start at $38 • For more information call 843-3800 or visit www.thcenterfortheperformingarts.org

BAlleT

By Jay Harvey • news@currentzionsville.com

Opera and ballet history is strewn with initial failures — partial and complete — of

works that later became durable masterpieces.

Such was the case with the ballet “Swan Lake,” which didn’t start on a path to immortality until the Russian master Marius Petipa revived the 1877 work in 1895. Tchai-kovsky, the composer, went to his grave think-ing his music was to blame for the disastrous premiere, but as an orchestral suite his score has been a staple in the concert hall as well.

“Swan Lake” has never been out of the bal-let repertoire since Petipa rescued it from the mishmash presented at the premiere, and it will come to the Center for the Performing Arts this week for three performances by an interna-tional touring company.

The title refers to an enchanted lake popu-lated by swans that briefly take on human form after the approach of Siegfried, a prince on a hunting trip who falls in love with Odette, their queen, as he learns of the spell the swans are under. He promises her eternal devotion; if the promise holds, the spell will be broken.

The Moscow Festival Ballet uses the tradi-tional four-act version devised by Petipa and

Lev Ivanov.“(It’s) the same as the original,” said assistant

artistic director and ballet master Alexander Daev by email, “but our adaptation has a ‘happy ending.’”

That means that the evil sorcerer who cast the spell is defeated in the end.

“No power can stop a young man whose heart is so full of love,” the program note says idealistically.

Founded in 1989 by Sergei Radchenko, then a principal dancer with the Bolshoi Ballet, the Moscow Festival Ballet is “a strictly touring company,” Daev said, except for occasional summer festivals in Moscow. Its current Ameri-can tour finds it traveling with seven shows, the backdrops, props and costumes for which are packed into a 53-foot semi. Two large buses accommodate 40 dancers and three technical,

driving and management staff.The company has emphasized the classical

repertoire from the start. There have been a few modern works, some of them commis-sioned, over the years. On the current tour, Daev said, only one ballet is not a restaging of the original choreography, but something all its own. That’s the company’s version of “Romeo and Juliet” (music by Prokofiev), choreographed by Elena Radchenko, the founder’s wife and MFB’s artistic director.

The Russian National Orchestra makes all the recordings the company uses on tour, and sometimes accompanies the troupe in its Mos-cow performances. The dancers come mainly from Russia and Kazakhstan. Those dancing the principal roles on opening night here will be Olga Gudkova (Odette), Maria Sokolnikova (Od-ylle, the sorcerer’s daughter), Nurlan Kinerbaev (Prince) and Viacheslav Tapharov (Jester).

Midwest Academy offers a contemporary education to exceptional minds requiring a differentiated, �exible approach to learning.

We serve students in grades 4-12 in need of a small classroom environment, those living with school anxiety, students diagnosed with a learning disability, Attention De�cit Disorder, or high functioning autism (formally known as Asperger’s Syndrome).

Visit us at www.mymidwestacademy.org or call 317-843-95001420 Chase Ct., Carmel, IN 46032

Open HouseJanuary 21st

4:30pm—7:30pm

Forever Plaid is presented through special arrangement with Music Theatre International (MTI). All authorized performance materials are also supplied by MTI. www.mtishows.com

www.actorstheatreofindiana.orgor call 317.843.3800

Written and Originally Directed and Choreographed by Stuart RossMusical Arrangements by James Raitt • Directed and Choreographed by Don Farrell

JAN. 31 - FEB. 16, 2014

PRESENTS

NIgHT & DAY‘Jingle Rails: The Great Western Adventure’ at the Eiteljorg Museum • This is the last week to visit this

unique locomotive wonderland. • 500 W. Washing-ton St., Indianapolis • 10 a.m. to 5 p.m. and various hours and days through Jan. 19. • Adults $10, Youth 5-17 $6, Kids 4 & under are free • 636-9378 • www.eiteljorg.org

sATUrDAY

sUNDAY

WeDNesDAY

THUrsDAY

frIDAY

The Center Presents: Jona-than Batiste and Stay Hu-man • Jonathan Batiste stud-

ied at Julliard and is a popular and award-winning jazz and blues performer who has also appeared on HBO’s TV series “Treme!”• The Tarkington, 3 Cen-ter Green, Carmel • 7:30 p.m. • Tickets start at $15 • 843-3800 • www.thecenterfortheperformingarts.org

The Center Presents: Pinchas Zukerman with The Royal Philharmonic Orchestra at the Pal-ladium • Enjoy a night of beautiful music from The Royal Philhar-monic; they are famous throughout the world. Renowned violin solo-ist Pinchas Zukerman performs and is the principal guest conductor.• 1 Center Green, Carmel • 7:30 p.m. • Tickets start at $15 • 843-3800 • www.thecenterfortheperformingarts.org

Teen Pinterest Craft Night • Teens are welcome to stop by the Teen Zone at the Fishers Library

to use supplied crafting materials to create popular Pinterest creations. • Five Municipal Dr., Fishers • 6 to 7:30 p.m. • Free • 579-0300 • www.hepl.lib.in.us/

Brett Wiscons, acoustic guitar and vocals • Dine at the Loft Restaurant at Traders Point Creamery and enjoy

freshly made meals and a rotating schedule of per-formances from local musicians on Friday nights. • 9101 Moore Road, Zionsville • 6 to 9 p.m. • 733-1700 • www.tpforganics.com

Carmel Community Players Present ‘Tribute’ • Follow main character Scottie Templeton’s journey through life as a charming but irresponsible man who must turn a tragedy into a chance to connect with his family. This onetime Broadway show is known as funny and touching. • 14299 Clay Terrace Blvd., Suite 140, Carmel • 7:30 p.m. tonight; Jan. 18 at 2:30 p.m.• Adult tickets $15, Senior and student tickets $12.• 815-9387 • www.carmelplayers.org

Hearthside Suppers at Conner Prarie • Learn how 19th century dinners were prepared by participat-ing in the Conner Prairie’s Hearthside Suppers. Guests will prepare, serve and eat an authentic 19th century meal inside the historic William Con-ner House. Party games and storytelling follow din-ner; this program is recommended for ages 10 and up. Reservations are required.• 13400 Allisonville Rd., Fishers • Thursday through Sunday from 6 to 9 p.m. • $60 per person; $55 for members • 776-6006 • www.connerprairie.org

Winter Farmers Market in Car-mel • Visit the Indiana Design Center to browse one of the

largest winter markets in the state. Thirty vendors will offer meats, vegetables, baked goods, teas and more. • 200 S. Rangeline Rd., Carmel • 9 a.m. to noon. • Free • For more information, call Ron Carter at 710-0162.

Hamilton County Home Show • Visit the Hamilton County 4-H Fairgrounds to plan your next home improvement projects. Dozens of local exhibitors will be on hand to showcase their products and services.• 2003 E. Pleasant St., Noblesville • Today from 9 a.m. to 5 p.m.; Jan. 19 from 10 a.m. to 4 p.m. • $5 per person; kids under 12 are free. • 774-7747 • www.hchomeshow.com

Live Music at Hopwood Cellars in Zionsville • Visit Hopwood Cellars to enjoy wines that are made from Midwestern grapes and stay to listen to live music from bluegrass/folk musicians John and Kelli.• 12 E. Cedar St., Zionsville • Tonight from 6 to 8 p.m.• Free • 873-4099 • www.hopwoodcellars.com

Beef & Boards Presents: ‘Lend Me a Tenor’ • Beef & Boards starts their new season with “Lend Me

a Tenor,” a classic madcap comedy about a world class opera singer who won’t perform in a show and a desperate manager who tries to save the day.• 9301 Michigan Rd., Indianapolis • Today at 1:30 p.m. and 7 p.m. • Tickets start at $38.50• 872-9664 • www.beefandboards.com

The Center Presents: Family 4-Pack for ‘Swan Lake’ - Moscow Festival Ballet • This special pre-sentation of the timeless “Swan Lake” is offered as a family package. Purchase price includes two adult tickets and two student tickets. The box of-fice will seat the tickets together and designated seating will be printed on the tickets. • The Tarking-ton, 3 Center Green, Carmel • 7:30 p.m.; Jan. 17-18 at 8 p.m. • Ticket package is $108 • 843-3800 • www.thecenterfortheperformingarts.org

Stone Soup Suppers • Nickel Plate Arts presents an evening of “artful conversation” as they offer a dinner of soup, salads, sides and dessert complete with guest speakers like Chef Wendell, local film-maker Kate Chaplin, local artists and more. Check the website for schedule and topics and to make reservations. • 107 S. 8th St., Noblesville • 7 to 9 p.m. and every Thursday through March 27. • $50 • 452-3690 • www.nickelplatearts.org

IMA Community Day at the India-napolis Museum of Art• Art, film and music are all on display for

everyone to enjoy as IMA celebrates the legacy of Rev. Dr. Martin Luther King, Jr. • 4000 Michigan Rd., Indianapolis • 11 a.m. to 4 p.m. • Free •317-923-1331 • www.imamuseum.org

C A R M E L C O M M U N I T Y P L A Y E R S

Written by Bernard SladeDirector: Danny RusselProducer: Rich Phipps

TIMES:Thursday, Friday & Saturday:

7:30 pmSunday: 2:30 pm

TICKETS:Adults: $15.00

Seniors and Students: $12.00Carmel Community Playhouse

14299 Clay Terrace Blvd., Ste 140Carmel, IN

Order tickets over thephone or online:

www.carmelplayers317.815.9387

Parental advisory:not recommended

for children under 13.“Very funny, and at the same time

a touching work.” – WABC TV

Scottie is 51 years old, and needs tomake one last friend. His son.

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A N O P T I O N WHere I D INe

BeHIND BArsTHE SCOOP: Nestled in the heart of Carmel’s vibrant City Center, Mangia offers classic Italian cuisine in an elegant setting with floor-to-ceiling views of the Center for the Performing Arts and the downtown scene. Whether you are looking for a quiet spot for a mid-week business dinner or a romantic evening out for two, Mangia is the ideal destination. In inclement weather, enjoy the unbeatable convenience of an underground parking garage with an elevator that takes you right to Mangia’s entrance. There also is a full bar and an excellent wine list. TYPE OF FOOD: ItalianAVERAGE PRICE: $15-$20FOOD RECOMMENDATION: Herb-crusted pork tender-loin with balsamic, honey and rosemary sauce DRINK RECOMMENDATION: A glass of BrunelloRESERVATIONS: Yes HOURS: Dinner nightly from 5 p.m.PHONE: 581-1910ADDRESS: 751 Hanover Place (on the east end of Carmel City Center)WEBSITE: www.mangiaitalian.com

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Mangia! Italian restaurant

ROY LEBLANC, owner, MudbugsWHERE DO YOU LIKE TO DINE? Some Guys Pizza Pasta GrillWHAT DO YOU LIKE TO EAT THERE? I always have their barbecue chicken salad with the ranch dressing.WHAT DO YOU LIKE ABOUT SOME GUYS? It’s always clean with good service. They have excellent quality control.

Some Guys Pizza Pasta Grill is at 6235 N. Al-lisonville Rd., Indianapolis (257-1364); and 12552 N. Gray Rd., Carmel (706-8888). They can be con-tacted at www.someguyspizza.com.

BARTENDER: Patti Donahue at Stacked Pickle, 11621 Fishers Station Drive, FishersINGREDIENTS/DIRECTIONS: In an iced shaker,

mix 1 1/2 oz. Bacardi Limon, and a splash of the follow-ing ingredients: strawberry syrup, orange juice and pineapple juice. Shake all ingredients vigorously. Pour into iced glass. Top with a splash of grenadine.

CIRCLE CITY GETAWAY

SUNDAYBRUNCH

10-2:30PMJoin us every Sunday for our Brunch Buffet that offers

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— 16.95 Adults — 7.95 Kids 5-10

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Come hear about Crown Senior Living– an assisted living community with a specialized memory care

neighborhood – scheduled to open this spring. If you, or a loved one, are 65+ and could benefit from quality care and oversight,

please join us for a free luncheon to hear about the services we have to offer. We will be accepting private pay and Medicaid.

Seating is limited so please call early to reserve your space.

Making a difference in the lives of those we serve… whatever their journey may be.

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NIgHT & DAYMOON DOG TAVERN – 4825 E. 96th St., Indianapolis – www.moondogtavern.com Jan. 17 – Big 80’s Band

Jan. 18 – Catalyst Gypsy

THREE D’S PUB & CAFé – 13644 N. Meridian St., Carmel – www.threedspubandcafe.com

Jan. 15 – Acoustic Jams with JayJan. 17 – Rehab All StarsJan. 18 – My Yellow Rickshaw

VOGUE NIGHTCLUB – 6259 N. College Ave., India-napolis – www.thevogue.com

Jan. 17 – Greensky Bluegrass8 SECONDS SALOON – 111 N. Lynhurst Dr., India-napolis – www.8secondssaloon.com

Jan. 17 – Josh ThompsonJan. 18 – Cornfield Mafia

HOPWOOD CELLARS WINERY – 12 E. Cedar St., Zionsville – www.hopwoodcellars.com

Jan. 17 – Kendall/PurdyJan. 18 – John & Kelli

LOFT RESTAURANT AT TRADERS POINT CREAMERY – 9101 Moore Rd., Zionsville – www.traderspoint-creamery.com

Jan. 17 – Brett WisconsHOOSIER PARK RACING AND CASINO – 4500 Dan Patch Circle, Anderson – www.hoosierpark.com

Jan. 17 – Josh TurnerBIRDYS – 2131 E. 71st St., Indianapolis – www.birdyslive.com

Jan. 17 – Peter Bradley AdamsDELUxE AT OLD NATIONAL CENTRE – 502 N. New Jersey St., Indianapolis – www.ticketmaster.com

Jan. 19 – Ray Jr., Dubo, Tezo and Lorine Chia*Performers are scheduled, but may change

lIveMUsIC

Jazz that brings people together

Musician Jon Batiste, center, and his band Stay Human will play at the Tarkington Theatre Jan. 15. (Submitted photo)

By Chris Bavender • news@currentzionsville.com

A vibrant personality and musical pedigree make Jon Batiste and his band Stay Human a must-see for central Indiana music fans.

“Here’s a young man from New Orleans who grew up in a musical family, then lived in New Zealand,

and has a fondness for Brazilian music. He’s only 26-years-old but has this incredible background from attending Julliard to musical collaborations with Wynton Marsalis, Lenny Kravitz, and Harry Connick Jr.,” said John Hughey, a spokeman for the Center for the Performing Arts. “His current album Social Music has depth and richness, reflecting all of those influences. And to top it off, his music is intended to bring people together.”

And getting Batiste to come to Carmel has been in the works for some time.

“Both the Center’s CEO, Tania Castroverde Mos-kalenko, and artistic director, Michael Feinstein, had Jon on their list for this season,” Hughey said. “Wynton Marsalis speaks so highly of him and his talent – it was a great fit for the Center’s lineup.”

Batiste attended The Juilliard School where he trained in jazz and classical music. Stay Human band members – drummer Joe Saylor, Ibanda Ruhumbika on tuba and Eddie Barbash on alto sax - also attended the prestigious school.

So, what can people expect from the show? “Think about how a street performer draws a

crowd in the middle of a city. That’s the energy that (Batiste) brings together using elements of jazz, funk, classical music and pop. You get to hear what you like, and what you are most familiar with from your own experience,” Hughey said. “The intent is to bring people together from all walks of life. That’s the basis of ‘social music.’ I would not be surprised to find the audience on their feet the entire evening, dancing and clapping.”

Jon Batiste • The Tarkington Theatre at the Center for the Performing Arts in Carmel • 7:30 p.m. Jan. 15 • Tickets start at $15 • For more information call 843-3800 or visit www.thecen-terfortheperformingarts.org

20 January 14, 2014Current in Zionsvillewww.currentzionsville.com DOUgH

DIsPATCHesShepherd Insurance acquires Fisher & Associates - Shepherd Insurance has acquired Fisher & Associ-ates Insurance Agency of Noblesville. The team will now be operating as Shepherd Insurance from its existing office at 1212 Westfield Rd. on the west side of Noblesville. The merger became official on Dec. 30, 2013. The Noblesville office will become the sixth Shepherd Insurance location and the second in Hamilton County. Shepherd Insurance & Financial Services is a full-service independent insurance agency headquar-tered in Carmel with locations across Indiana in Columbus, Greenfield, Evansville, Noblesville and Seymour. For more information, visit www.shepherdins.com.

Report: Indiana power rates to rise by a third by 2023 - The state’s electricity rates will surge by nearly a third over the next 10 years, driven upward by new federal pollution restrictions on coal-fired power plants, the costs of new plants and other factors, a Purdue Univer-sity research group predicts. That spike is expected to lead to an unprecedented flattening in demand for elec-tricity in Indiana, with demand growing on average less than 1 percent — about 0.74 percent — each year over the next 20 years, according to the report. The reports shows that the projected surge in electricity rates will be sparked in part by the U.S. Environmental Protection Agency’s first rules aimed at controlling mercury and other toxic air pollution from coal-fired power plants. Indiana gets nearly 80 percent of its electricity from such power plants. SOURCE: Yahoo Finance

American Express ordered to refund $60 million to customers - The CFPB, a federal agency that monitors how financial prod-ucts and services work for consumers, said that American Express engaged in unfair billing tactics and decep-tive market-ing. More than 335,000 consum-ers were affected. American Express said it has started paying the remediation to customers, but wouldn’t say exactly how much it has paid back so far. According to the federal agency, Ameri-can Express illegally marketed identity pro-tection products and charged people with-out telling them that the services would be provided only after customers provided writ-ten consent. The CFBP said that 85 percent of customers who enrolled in these services paid the full fee without receiving all of the advertised benefits. SOURCE: CNN Money

Obamacare tax hikes become reality - President Obama’s signature healthcare legislation was enacted back in 2010, but it includes a number of tax hikes that did not affect individual taxpayers until this year: 1) New 0.9 percent Medicare surtax on wages and self-employ-ment income, 2) New 3.8 percent Medicare surtax on net investment income, 3) New $2,500 cap on healthcare flexible spending accounts and 4) New stricter limit on itemized medical expense deductions. For more informa-tion, talk to your tax preparer. SOURCE: MSN Money

BUsINess

By Terri Spilman • news@currentzionsville.com

Many retirees in Carmel are downsizing - sell-ing their large houses along with many of their

possessions and moving into independent living communities like the Barrington or many of

the new apartments that are slated to be built in Carmel in the coming year.

And one Carmel man has found a way to help seniors and their families make a profit by assisting with the sale of their gently-used automobiles with his year-old start-up business Senior Autos.

“Many caregivers are out of town, and when they move mom or dad to a senior living center, they don’t know what to do with the automo-bile,” said Senior Autos owner and Purdue Univer-sity graduate Greg Blachly.

He said he got the idea for his business after moving his mother down from northwest Indiana into a senior living center.

“I’m not a dealer,” he said. “I do not buy and sell cars, so I don’t have a lot.”

Blachly serves as an intermediary, helping his clients bridge the gap between buyer and seller by assisting them price the vehicle based on cur-rent market value through the use of Kelley Blue Book and Edmunds, develop an online marketing strategy, negotiate a price and generate a bill of sale and transfer of title if requested.

“The difference between going retail and going

Business helps seniors sell cars

Carmel resident Greg Blachly has formed a start-up business to help local seniors sell their cars when they no longer need them. (Submitted photo)

wholesale can easily be a few thousand dollars, dependent upon the value,” Blachly said.

He also does not work on commission. Instead Blachly said he charges a flat fee for his service.

Blachly finds his clients through admissions staff and social workers in senior living centers, elder care law practices and personal referrals. Dementia care and Alzheimer care areas are also growing sources of referrals as these patients are forced to give up their driving privileges.

“A lot of people don’t think about that until it happens to them,” he said.

For more information visit www.seniorautos.us.

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Commentary by Mary Brunner, MD

Runny noses, congestion and cough are so common in children; it’s often hard to know when

they could be symptoms of something more serious. And although illnesses are preva-

lent during winter, parents generally have ques-tions year-round about when to call the doctor.

It’s important to remember that parents know their child best. Trust your instincts, and if you’re concerned that home remedies aren’t help-ing your child feel better, don’t hesitate to call your doctor. Additionally, when illnesses strike, some specific symptoms warrant contacting a physician:

Fever Infants under three months: call the doctor for

fever higher than 100.3 degrees.Babies older than three months: consult a

physician if a low-grade fever lasts for more than three days or if the child is irritable, inconsolable or not eating, or has fewer than four wet diapers in 24 hours.

Children should see a doctor the same day for fevers higher than 104 degrees. If fever is accom-panied by the inability to drink, confusion, rash, trouble breathing, constant crying or difficulty waking, call a doctor immediately.

Stomach/gastrointestinal issuesCall a doctor for blood in your child’s stool or

vomit; abdominal pain in one spot; recurrent/per-sistent stomach pain; jaundice/yellowing of skin/eyes; abdominal distension; stomach issues with fever; signs of dehydration (dry lips, infrequent urination, lethargy/weakness); severe vomiting; or severe diarrhea (more than eight stools per day).

Is it time to call the doctor?

Mary Brunner, MD, specializes in pediatrics. She is a guest columnist located at Riley Physicians Pedi-atrics, 1650 W. Oak St., Ste. 210, in Zionsville. She can be reached at 317.873.8855.

Cough Contact your pediatrician for coughing that:

is constant; is combined with wheezing, stridor, difficulty breathing, rapid or noisy breathing, or shortness of breath; causes vomiting; is pain-ful; prevents sleep; or lasts for more than two weeks.

Colds Check with your child’s doctor if a cold is ac-

companied by ear pain, fever that continues for more than three days, or signs of dehydration, or if your child has trouble breathing.

Rash Consult a doctor if your child is bothered by

the rash; it doesn’t improve in three days; it’s as-sociated with fever; or it looks like bruising and doesn’t lighten in color when pressed.

Weakness, lethargy or lack of energy Call your doctor for advice.

WellNess New Year baby - Proud parents Hal and Mallory Kolmerten welcomed their baby boy, Maximus Alexander Kolmerten, at 12:56 p.m. Jan. 2 – the first baby born in the new year at Riverview Hos-pital Maternity Center. Maximus, who his parents call Max, was delivered by Dennis Pippenger, M.D. Max weighed 9 pounds, 4 ounces and was 21 inches long at birth. He joins sister Emma, 6, who was also born at Riverview Hospital. (Sub-mitted photo)

Commentary by Sally Brown Bassett

As the state of Indiana was being closed down due to frigid weather this month, I began

a passive health cleanse. When stocking up for the three-day shut-in, I was

amazed that the grocery stores were completely out of milk, and “junk food” was being devoured off the shelves. Cartons of unsweetened almond milk were my substitute … easier to store in case of an outage, and so much better for you, than regular dairy milk. Snow started falling and the cleanse began.

The basic idea of a cleanse is to give your digestive system a break and detox by simple practices. You eliminate certain things for a week such as dairy, meat, sugar, coffee, wheat, alcohol and acidic foods. You eat more alkaline foods, chew thoroughly and drink enough water (calculated by half your body weight in ounces). Adding lemon to your water will help boost your immune system, aid in digestion and weight loss, and help stimulate the liver.

Margie Setterlof and Mary Pempek from Abundant Life Nutrition and Health recommend

making minor changes in your shopping strate-gies: buy fresh versus canned, boxed or frozen; organic when possible; exchange dairy for non-dairy; and try new or unfamiliar food items such as coconut oil, chia seeds, rice crackers and kombucha tea. They also suggest you write down everything you eat during the day to gain awareness of what you are eating.

Other suggestions during the seven days would be to take colon cleanse supplements, add protein powder to your juices, enjoy warm baths with Epsom salt and/or apple cider vinegar to draw out toxins, get at least 8 hours of sleep, and exercise. Without a doubt, yoga is one of the best ways to wring out and massage your inter-nal organs to eliminate toxins. I am just sayin’.

Maybe a cleanse fits with your New Year’s resolutions to eat better, or maybe it is just time to give your body a boost for more energy and better health. Until next time … Namaste!

A simple seven-day cleanse

Dr. Sally Brown Bassett is a yogi, so-cial entrepreneur and world traveler. She is the owner of Peace through Yoga studios in Zionsville and can be reached at sally.bassett@peace-throughyoga.com.

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Perfectly progressiveCommentary by Jordan Fischer

It’s time to learn about the perfect progres-sive verb form. Are you excited? I know you are.

If you recall, the perfect aspect is used to denote an action

which is complete at the time of reference. For example: “We had already eaten dinner before you called.” Both actions occurred in the past, but the speaker’s eating occurred more in the past because it was already completed when the call occurred.

The progressive aspect is used to denote temporary actions or states which are ongoing at the time of reference. For example: “Snow was falling while I wrote this column.” The snowfall began prior to the time of reference and contin-ued at least through the time of reference.

Now, we can combine the perfect and pro-gressive aspects, along with a verb tense (past, present or future), to form the perfect progres-sive. We use this form to describe the com-pleted portions of ongoing actions. That might sound convoluted, but it will make sense.

The present perfect progressive form is used for actions which began in the past and continue through the present. It is formed by combining the present tense of “have” with the past participle of “be” and the present participle of the main verb. For an example of the pres-ent perfect continuous, I have been writing this

column for more than a year now. The action is ongoing – in fact, I am literally doing it right now – yet we can talk about the portions of it which were completed in the past (previous columns, in this case).

As is the case in the previous example, the present perfect progressive is often used to describe how long an action has been ongoing (e.g., “Peyton Manning has been playing in the NFL since 1998.”).

The past and future perfect progressive tenses serve the same purpose as the present perfect progressive, except with a different point of reference.

The past perfect progressive is formed by combining “had,” “been” and the present parti-ciple of the main verb: “I had been snowed in for 24 hours when we finally got my car out.” This form can also be used to describe actions that were interrupted by another action or event: “I had been sleeping when you called.”

The future perfect progressive is used in the same way as the present perfect progressive – only for future events. It is formed by combining “will” or “shall” with “have,” “been” and the pres-ent participle of the verb.

Jordan Fischer is a contributing columnist for Current Publishing. To ask Jordan a grammar question, write him at rjfische@gmail.com.

grAMMAr gUY TrAvel

Commentary by Don Knebel

Urquhart (pronounced “urkut”) Castle played a role in Scotland’s wars of independence and later

battles between Presbyterians and Episcopalians. But the castle’s ruins are one of Scotland’s most popular

tourist destinations because they are associated with one of the world’s best-known monsters.

What is left of Urquhart Castle lies on a point overlooking Loch Ness, 13 miles southwest of Inverness. The castle, once defended by a dry moat and a drawbridge, was begun sometime in the 13th century. Edward I of England captured it in 1296, beginning the wars of Scottish inde-pendence, which continued intermittently for about 60 years, with Scotland ultimately retain-ing its independence. The castle was the object of bloody battles seeking control of the Scottish Highlands, so it changed hands several times.

In the late 16th century, the Grants, a powerful Episcopalian clan, restored the badly damaged castle for use as a private residence. In 1644, the “Covenanters,” Presbyterians seeking to estab-lish religious dominance in Scotland, attacked the castle and robbed and expelled Lady Mary Grant, who was staying there. The castle, owned by the Grant family until the early 20th century, was badly damaged and never again restored.

St. Columba, an Irish missionary, brought Christianity to Scotland in the sixth century. He returned with a story of stopping by an unidenti-

fied fortress, converting its owner to Christianity and then encountering a “water beast” in the river flowing north from Loch Ness. According to the story, the beast, which had just killed a man, was repelled when Columba made the sign of the cross, giving lasting credibility to both the beast and Christianity. A sign outside Urquhart Castle suggests Columba visited an earlier for-tress on the same site and equates his water beast with the Loch Ness Monster.

Viewed from above the ruins of Urquhart Cas-tle, Loch Ness is a beautiful lake, well worth the short trip from Inverness. If you get there, keep a lookout for the now-famous monster that helped Christianity take root in Scotland.

Loch Ness and Urquhart Castle (Photo by Don Knebel)

The Castle and the monster

Don Knebel is a local resident who works for Barnes & Thornburg LLP. For the full column visit currentzi-onsville.com. You may contact him at news@currentzionsville.com

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Help support the Trinity Free ClinicSat., Jan. 25, 2014, 6:00pm | Ritz Charles | 12156 N. Meridian, Carmel, IN

All you Super Bowl Fans out there should come dressed in your favorite team apparel or colors in order to compete for our “Best Dressed Fan Award”, new this year! Enjoy an evening of competitions between tables for the Football Toss and Trivia Game. Also, stop by and grab some money in the “Wall Street Money Booth”, and get your souvenir picture taken in famous NYC places by our special "Broadway

Photographer"! “Shop” at our great Silent Auction, and bid for incredible Live Auction items! Enjoy the fun while you also help to provide quality health care for those in need by supporting the Trinity Free Clinic

Tickets: $75/person or $600/table of eightPlease RSVP by 1/17/14

For more information contact Elaine elainemurphy817@gmail.com (317.201.7621)or visit www.TrinityFreeClinic.org

INsIDe & OUT

Feeding the birds – Winter is the season for giving, and there’s no reason to stop with friends and neighbors. It’s fun to decorate a tree in the yard with treats for hungry birds, too. Since their natural food sup-ply of seeds, nuts and insects dwindles when the weather is cold, you’ll be doing more than shar-ing a few snacks. Leav-ing fruit, nuts and other treats can attract beauti-ful birds to your winter yard. Offer the food on an evergreen tree or shrub in your yard that has sturdy branches, or move your Christmas tree outside after the holidays and use it. You can keep the tree in its stand or insert it into a big bucket of wet, heavy sand. Put it in a protected location to make sure it stays upright. www.hgtv.com

DIsPATCHesGot a leak? Try tightening the valve stem packing nut. The next time you see a suspicious puddle of water, look for a leaky valve before you call the plumber. Look at the valve to see if water is leaking out around the valve stem. If it is, try turn-ing the packing nut clock-wise about an eighth of a turn with a wrench. If tight-ening the nut doesn’t stop the leak, you’ll have to shut off the main water valve, remove the handle and nut, and add to or replace the packing material – still a pretty easy fix.

Commentary by Noah Herron

At this time of year, gardeners may begin missing their time outside and their green

thumbs may turn another color. Here are 10 ways to beat the winter garden blues:

1. Bring some houseplants into your home. Replace any unhealthy plants with new ones. Add a few houseplants to your collection. Ferns, peace lilies, and bamboo plants are all great for filtering indoor air.

2. You can still grow herbs indoors. Place a few pots in your kitchen window and sprinkle in some basil, cilantro and parsley. They are easy to grow and add some zest to your winter meals.

3. Force some flower bulbs. Amaryllis bulbs are easy to care for and come in a large variety of colors and sizes. Add a beautiful pot to compliment the bulbs.

4. Clean, sharpen and organize your gar-dening tools for the upcoming season. Doing this now will let you spend more time where it counts – the garden.

5. Order your garden catalogs for 2014. Most seed companies start shipping out their new catalogs in December.

6. Visit your local garden center. Walk around and get some ideas for your up-

Beat the winter garden blues

Noah Herron is owner of Urban Farmer Garden Center at 4105 W. Ind. 32 in Westfield. He can be reached by calling 600-2807.

gArDeNINg

coming garden season. Talk with some experts and get advice for any problems you had the previous season.

7. Sit down and plan your garden. Start a fire, grab a blanket and map out your garden plans. Try maximizing your garden space for high yields of fresh fruits and vegetables.

8. Create an elegant terrarium in a con-servatory for yourself. These are not only fun to grow but make an interesting conversation piece.

9. Make a garden sign. Get some great ideas by visiting Pinterest. Type in “Garden Signs” and scroll through all the beautiful ideas people have already done. Either use their ideas or change it up a bit to be your own personal creation.

10. Get a jump start on Indiana weather. Grab a grow light and heat mat and set up a grow room. Late February or March is a great time to start tomatoes, peppers, herbs and flowers from seed. The light and smell of something growing will shake those winter blues.

316 S Range Line Rd, Downtown CarmelHours 9-6 M-F and 10-3 Sat. Call anytime.

317-867-0900www.CTCarmel.com

One of those days?

Call on us at any timefor services including:

Hardware TroubleshootingSoftware TroubleshootingInternet/Email Setup and AssistanceNetworkingApplication Setup and SupportRegular Computer MaintenanceWebsite DesignVirus Protection & RemovalInternet Security TroubleshootingRemote Access & DiagnosticsService PlansResidential Service PC and Mac Service and Sales

Help is just around the corner.

Across1. Murphy’s Table kitchen wrap6. Attention-getting sound at CCPL10. Long story14. Miss Indiana crown15. 2012 Tony Award-winning musical16. Bazbeaux Pizza output17. Petite Chou Restaurant farewell18. Do a Zionsville Post Office job19. Indy neighborhood: Chatham ___20. Jerry’s partner in Marsh’s ice cream section21. Eddie Merlot’s wine server24. Barely manage, with “out”25. Catch sight of26. Site of Indiana’s Festival of Trees28. Site of Indiana’s Steam & Gas Show33. Bummed about a Colts loss34. St. ___ Steak House35. Mitchell’s Fish Market catch37. Letter sign-off41. Leonard, McGinnis & Daniels org.42. Adele song title: “If It ___ Been For Love”44. Cat or gerbil, e.g.45. Not so crazy48. Like recordings at Westfield Antique Mall49. Kid’s party ride

50. Shapiro’s bagel topper52. Site of Indiana’s Amish Acres Arts & Crafts Festival54. Site of Indiana’s Gem, Mineral and Fossil Show58. WIPX network affiliation59. Drop the ball at a Fishers HS baseball game60. Clay Terrace women’s fashion store name63. Fifth Third Bank offering, for short66. John Kirk Furniture wood68. “Junior” or “Senior” at Guerin Catholic HS69. Indy airport skycap, e.g.71. Wile E. Coyote’s supplier72. Sicilian erupter73. Morse Reservoir cove74. Bark Tutor command75. “Whatcha ___?”76. Hamilton County Jail units

Down1. Pierce with a knife2. Indiana General Assembly staffer3. Word on Paul Poteet’s weather map, maybe4. IUPUI campus map blurb: “You ___ here”5. Queasy feeling6. Sit at CW Photography7. Kevin Gregory winter forecast8. “Get lost!”9. Colorful fish

10. Ology of Carmel, for one11. Buenos ___12. Geico lizard13. Pale with fright22. Victory Field’s extra inning23. 6/6/4425. Clowes Hall box office letters27. Bachelor’s last words28. Grazing sites29. Former star of WXIN’s “Dark Angel”: Jessica ___

30. FBI operative31. U.S. Pacific territory32. ___ a high note (2 wds.)36. The “I” of “The King and I”38. Fairy tale’s second word39. Russo of “Get Shorty”40. IU School of Optometry affliction43. Noblesville HS debate team subject46. Santa Claus, Indiana’s little

helper47. Renaissance Hotel unit49. Kitchen need at Charleston’s51. Took a photo of your lungs at IU Health53. Kind of license or justice54. Butler fraternity letters55. Upright56. A performance at The Tarking-ton, often

57. Because of (2 wds.)61. Rajah’s wife62. Tehran’s land63. “___ never work!”64. Orvis rod attachment65. Liberal pursuits at UIndy67. Mayor Brainard presentation70. Middle number of Boone Coun-ty’s area code

Answers on Page 27

1 2 3 4 5 6 7 8 9 10 11 12 13

14 15 16

17 18 19

20 21 22 23 24

25 26 27

28 29 30 31 32 33

34 35 36 37 38 39 40

41 42 43 44

45 46 47 48 49

50 51 52 53

54 55 56 57 58

59 60 61 62 63 64 65

66 67 68 69 70

71 72 73

74 75 76

1) Fonzie's '70s Show (3)

___ ___ ___ ___ ___ ___ ___ ___ ___

2) Indianapolis Indians Home (4)

___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___

3) January Sun Sign (3)

___ ___ ___ ___ ___ ___ ___ ___

4) Downtown Chinese Restaurant (3)

___ ___ ___ ___ ___ ___ ___ ___

5) Chess Piece (2)

___ ___ ___ ___ ___ ___

build the words

Use all the letter segments below to fill in the answers to the clues. The number of segments you will use in each answer is shown in parentheses. The dashes indicate the number of letters in each

answer. Each segment is used only once.

AQ AYS BIS ELD GS HAN HAP HOPIUS PFC PYD TOR UAR VIC YFI

O R B A L

T C O A M I J

W A O A N S Z A W

T J O N D S U A J Y T

H U E G U R K N R N S M E

P O R X S I I G B I O H L

A E R E R P U Q E T M O P

K I E S P P M G O J M G P

W N K H E L Y R R H Q D A

E O D J O S E O O R E L A V

C J Z T N L T M O B I L E

B F Z A N E K C I H C

N O H T A R A M N

C H E V R O N

A R O N V

6 Hoosier Farm Animals 4 Oil Companies

__________________ __________________

__________________

__________________ 3 Indy Neighborhoods

__________________

5 Mobile Phone Brands __________________

__________________ __________________

__________________

__________________ 2 Indiana "Foreign" Cities

__________________ __________________

1 ISO Conductor

__________________

Find the items in the puzzle going up, down, sideways or diagonally and list them. Each letter is used no more than once.

FINISH LINE

__________________ __________________

Indiana Wordsmith Challenge

Using the letters in (Indianapolis company) FINISH LINE, create as many common words of 4+ letters as you can in 20 minutes.

No proper nouns or foreign words.

25+: Word wizard 18-24 Brainiac

11-17: Not too shabby <11: Try again next week

lIfesTYle

Pam Duff

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Spring has sprung.How are you going to make the most of it?

Current Publishing’s special section on March 11 will clue in readers in 108,133 households in Carmel, Fishers, Noblesville, Westfield and Zionsville exactly how to maxmize on the change of seasons. Don’t miss out on this opportunity to reach the most-coveted audience anywhere in Indiana.

We would be happy to include content about your business or industry with regard to trends and/or anything that makes our readers healthier, wealthier and wiser! Please consult your advertising sales representative for more information. Space deadline: Feb. 28, 2014. Ad deadline: Mar. 3, 2014.

COMING IN MARCH!ROCKSTARS WANTED

Jimmy John’s is now hiring all positions for our new location

opening at 116th & Spring Mill Rd. in Carmel. Apply today at our Clay

Terrace, 116th & Keystone, Michigan Rd. or Nora Jimmy John’s locations. Flexible hours available.

Build a Career You Can Be Proud Of

Walk-ins Welcome!Monday - Friday9am - 4pm

Questions? Please contact Tessa at765-778-6219

Apply in person:2828 Enterprise DriveAnderson, IN 46013

www.xerox.com/CareersClick “Search for jobs related to business process and IT services” and search Job # 13042032EOE/AA

Must pass background and drug screen.

Xerox Services has immediate positions for Customer Service Representatives

Answers to BUILD THE WORDS: HAPPY DAYS, VICTORY FIELD, AQUARIUS, P.F. CHANG’S, BISHOP

Answers to HOOSIER HODGEPODGE: Animals: CHICKEN, COW, GOAT, HOG, HORSE, SHEEP; Brands: APPLE, MOTOROLA, NOKIA, SAMSUNG, T-MOBLE; Companies: CHEVRON, MARATHON, SUNOCO, VALERO; Neighborhoods: BROAD RIPPLE, GEIST, NORA; Cities: BRA-ZIL, PERU; Conductor: URBANSKI

Answers to INDIANA WORDSMITH CHALLENGE: ELFINS, ELFISH, FINISH, LINENS, ELFIN, FILES, FINES, FLESH, FLIES, LIENS, LINEN, LINES, NINES, SHELF, SHINE, FENS, FILE, FINE, FINS, FISH, HENS, HIES, INNS, ISLE, LEIS, LENS, LIEN, LIES, LIFE, LINE, NINE, SELF, SHIN, SINE

S A R A N P S S T S A G A

T I A R A O N C E P I E S

A D I E U S O R T A R C H

B E N S T E W A R D E K E

S E E M A D I S O N

L A G R A N G E S A D

E L M O T U N A Y O U R S

A B A H A D N T P E T

S A N E R M O N O P O N Y

L O X N A P P A N E E

B E D F O R D I O N

E R R M A U R I C E I R A

T E A K Y E A R T O T E R

A C M E E T N A I N L E T

S T A Y D O I N C E L L S

Choose Indiana University Health and have some of the most expert primary care physicians in the area by your side.

*Not currently accepting new patients

Find a primary care physician near you at iuhealth.org/primarycare

Local expertise to help your family live healthy and stay strong.

465 465

19 213

INDIANAPOLIS

TIPTON

CARMELFISHERS

ZIONSVILLE

CArmel IU Health Physicians Family medicine 12289 Hancock St., Suite 35 317.574.9090

IU Health Physicians Internal medicine 11725 N. Illinois St., Suite 325 317.688.5800

IU Health Physicians Northside Adult & Pediatric Care 11725 N. Illinois St., Suite 250 317.688.5300

IU Health Physicians Primary Care 11725 N. Illinois St., Suite 595 317.688.5522

IU Health Physicians Women’s Health 11725 N. Illinois St., Suite 350 317.688.5200

TIPToN IU Health Physicians Women’s Health 1060 Main St., Suite 5 765.675.1818

FIsHers IU Health Physicians Family medicine* 9757 Westpoint Drive, Suite 100

IU Health Physicians Internal medicine & Pediatrics 13100 E. 136th St., Suite 1200 317.678.3100

IU Health Physicians Primary Care 13100 E. 136th St., Suite 3400 317.678.3800

IU Health Physicians Women’s Health 13100 E. 136th St., Suite 3600 317.678.3888

ZIoNsvIlle IU Health Physicians Family medicine 55 Brendon Way, Suite 800 317.777.6400

IU Health Physicians Internal medicine* 1650 W. Oak St., Suite 104

riley Physicians Pediatrics (formerly known as IU Health Physicians Pediatrics) 1650 W. Oak St., Suite 210 317.873.8855

21313_0701_IUHNORTH_10x11_4c_FullPageAd_Physician.indd 1 12/20/13 9:52 AM

January 14, 2014

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