Local Habit Menu

Post on 23-Dec-2015

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Local Habit Menu

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Slap ya mama!

26 hr pork and chicken broth served with dark roux noodles, cajun egg, pickled 0nion, and chive.

Braised Pork $2Extra Egg $.75

Cajun Chicken $2

Buttermilk Sauce Cajun Agave

Habit Serrano Sauce

You won’t know what hit ya!

Andouille $2Pepper Bacon $2

Green Onion $.50

100% Grass Fed Beef Patty.Beer Braised Pork Shoulder & Pickled Onion.Cornmeal Battered Pacific Fish.Cornmeal Battered Mexican White Shrimp.Portabella Mushroom Debris’.

Habit Sausage BoardAndouille | Chicken Scallion | Crostini

Spring Hill Cheese Board 4 Cheeses | Roasted Garlic | Preserve | Crostini

Whole Roasted CauliflowerWhipped Herbed Chevre

Roasted Brussels SproutsCaramelzed Brussels | House Mustard

Fried Smashed PotatoesBaby Potoatoes | Homemade Ketchup

Gouda Jack N MacSpring Hill Gouda Bechamel | Organic Fusilli

Spicy Sautéed KaleIRC Kale | Serrano Cider Vinegar | Onion&Garlic

$8

$7

$14

$6

$12

$12

$12

$7

48 hr cajun marinated Jidori chicken, fried crispy with rice flour.

AdditionsPick your poison

~spice~ ~sauce~

Shell-On Shrimp | Lemon Caper AioliCali-Creole White Shrimp

LOCAL EATS & CRAFT DRINKS

www.mylocalhabit.com

CALI-CREOLECuisine

EST.

2011

Add Scoop OfCreme Fraiche

ICE CREAM

Old Fashion Buttermilk PieDeliciously tangy pie will take you back in time.

DESSERTS

$13$13$12$12$12

AllDESSERTS

French Quarter BeignetsFluffy donuts sprinkled with powdered sugar, served with Chicory Coffee Creme Anglaise.

Chefs Choice Bread PuddingSeasonal bread pudding inspired by the south.

All Po’boys served on our homemadefrench bread, fresh baked daily in house.

Pepper BaconPulled Pork Shoulder

House AndouilleBraised Portabella

Smoked GoudaJack CheeseMozzarella

Cheddar Cheese

Po’boys

*All Poboys dressed with: lettuce, tomato,onion, house mustard and mayo served on our homemade po’boy bread

ADD FIXINS

AllPOBOYS

House Andouille, Cajun Chicken, Caramelized Onions & Garlic, Springhill Gouda ..............................Chicken, Pickled Squash, Pesto, Chèvre & Mozzarella .............................................................................Marinated Portabella, Classic Pizza Sauce, & Jack .....................................................................................Farm Fresh Egg, House Bacon, Pesto, & Springhill Jacks .........................................................................Kale, Pesto, Green Bell, Brussels Leaves, Shaved Red Onion, Micros & Chive .......................................

GLUTEN FREEUPON REQUEST

$2.50

NOODLE SOUP FRIED CHICKEN

cajun lovin’

New OrleansSTYLE

STARTERS & SIDES

CREOLE PIZZA

SPRI

NG

HILL JERSEY CHEESE

The most insane cajun lovin you’ve ever wrapped your lips around!

Hamburger