• Multi award winning chef

• Over 20 years of int’l experience

• HACCP & USPH accredited

• Food safety compliant

• Restaurant and hotsal consultancy

• Private and corporate catering

• Very competitive hourly rates

Mark Rowsell-Turner

m 0406 481 734e mark@markcancook.com

w www.markcancook.com

sk Mark.Rowsell.Turner