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1March 2011
New opportunities for scientific cooperation between New opportunities for scientific cooperation between Europe and Latin America and the CaribbeanEurope and Latin America and the Caribbean
Sustainable production and management of biological Sustainable production and management of biological resources from land, forest and aquatic environmentresources from land, forest and aquatic environment”” “Fork to farm”: Food (including sea-food), health and
well being Life sciences, biotechnologies and biochemistry for
sustainable non-food products and processes
Dietlind JeringAgriculture, Forestry, Fisheries, Aquaculture
Research & Innovation DGEuropean Commission
2March 2011
FP7 Cooperation programmesFP7 Cooperation programmes
Theme 2Theme 2
€ 1935FFood, ood, AAgriculture and griculture and
FFisheries and isheries and BBiotechnologyiotechnology
3March 2011
2012 WP - COOPERATION - FAFB Priorities and overview
• Driving forces:►Tackling the growing need for food and biomass►Coping with climate change, population dynamics, change
in demand and resource depletion, ensuring a resilient food chain
►Making the most of our seas and ocean resources• The WP addresses 4 Challenges :►Sustainable primary production;
mitigating and adapting to climate change►Low carbon and resource efficient industry►Food security and safety for Europe and beyond►Socially inclusive and healthy Europe
4March 2011
2012 WP - COOPERATION - FAFB International cooperation
• International Cooperation:
►All topics open to international participants
► Twinning of projects continues
►2 SICAs on “Conversion of bio-waste in developing countries” and on “Novel protein sources” (one contributing to MDGs)
►3rd country participation encouraged in 5 topics (one contributing to MDGs)
5March 2011
Twinning of projects Good examples given e.g. by Argentina which is opening up to other countries in
the region
Serves the promoting of international cooperation
With third countries that have signed bilateral S&T agreements with the European Union,
● allows collaboration between projects under Theme 2 of FP7 and projects from related research programmes in these third countries on the basis of mutual benefit and reciprocity. Activities that could be expected are for instance:
● short term exchanges / visits of researchers and students;● setting up of common working groups;● joint scientific papers;● organisation of workshops;● common procedures and protocols;● common literature reviews;● data, information, knowledge and material sharing.
Costs of these activities are expected to be approximately 1% of the total European Union contribution to these projects.
6March 2011
2012 WP - COOPERATION - FAFB Introducing innovation
• Emphasis on “from discovery to demonstration”. Several topics require or encourage:
►Proof-of-concept and demonstration activities►Knowledge transfer and dissemination actions►Standardisation activities
• Several topics specifically focus on the exploitation of research results of former FP projects
7March 2011
2012 WP - COOPERATION - FAFB Actions to ensure SME participation
● Continued focus on strengthening SME participation:
►SMEs as key players to foster innovation
►Almost 20% of budget earmarked for SME participants
►A majority of topics have ring-fenced budget for SMEs EU contribution for SMEs varies from 10% up to 75 %
of topics’ budget
8March 2011
2012 WP - COOPERATION - FAFB CALL PUBLICATION
►Publication of the Work Programme on DG R&I
participants’ portal on 20 July:http://ec.europa.eu/research/participants/portal/page/home ►Info Day coupled with brokerage event on 15 July in
Brusselshttp://cordis.europa.eu/fp7/kbbe/home_en.html
►Publication of the list of SO in charge of topics to provide assistance to potential applicants on the bio-based economy portal of DG R&I
9March 2011
KBBE - Activity 2.2KBBE - Activity 2.2“Fork to farm”: Food (including sea-food), health and well being
KBBE - Activity 2.1KBBE - Activity 2.1Sustainable production and management of biological resources from land, forest and aquatic environments
KBBE - Activity 2.3KBBE - Activity 2.3Life sciences, biotechnology and biochemistry for sustainable non-food products and processes
•Funds projects in three activities:
2012 WP - COOPERATION - FAFB Priorities and overview
10March 2011
• Enabling research
• Increased sustainability of all production systems (agriculture, forestry, fisheries and aquaculture); plant health and crop protection
• Optimised animal health, production and welfare across agriculture, fisheries and aquaculture
• Socio-economic research and support to policies
FP7 KBBE - Activity 2.1FP7 KBBE - Activity 2.1Sustainable production and management of biological resources from land, forest and aquatic environments
11March 2011
International Cooperation
All topics are open to international cooperation
No ‘SICA’ topic but a number of topics particularly focused on international dimension, e.g.:
African Swine Fever KBBE-2012.1.3-02; Neglected zoonoses in Africa KBBE.2012.1.4-03; Volatility of agricultural commodity markets KBBE.2012.1.4-05; International comparisons of product supply chains KBBE.2012.1.4-09
WP2012 – Main features of Activity WP2012 – Main features of Activity 2.12.1
12March 2011
Innovation, Technology Transfer, DisseminationA number of topics are focused on innovative technologies, and/or include field testing, demonstration activities, pilot operations, validation, or technology transfer, notably:KBBE.2012.1.1-02 on Precision livestock farming (incl. extensive field tests)KBBE.2012.1.1-03 on Precision technologies to improve irrigation management (incl. testing of innovative technologies)KBBE.2012.1.2.01 on logistics for lignocellulosic biomass (incl. demonstration at industrial pilot scale) KBBE.2012.1.2-03 on plant growth-promoting effectors (incl. plan for field demonstration trials)KBBE.2012.1.2-04 on vineyard agronomic management (incl. secure technology transfer and best agronomic practices)KBBE.2012.1.2-09 on the role of marine benthic ecosystems in fisheries management (incl. developing and testing innovative technologies and management tools; demonstration and trials)KBBE.2012.1.3-02 on African Swine Fever (incl. technology transfer activities) KBBE.2012.1.4-04 on management practices and alternative treatments for animal health in organic farming systems (incl. test new farming techniques)
Several topics dedicated to dissemination:KBBE.2012.1.2.11 on bridging the gap between science and producers to support the European marine mollusc production sectorKBBE.2012.1.4-02 on boosting translation of FP projects’ results into innovative applicationsKBBE.2012.1.4-03 on media material targeting decision makers/end users for NZ
WP2012 – Main features of WP2012 – Main features of Activity 2.1Activity 2.1
13March 2011
Topics (1/5)Activity/ Area Topics called Funding SchemesActivity 2.1: Sustainable production and management of biological resources from land, forest and aquatic environment.
Area 2.1.1: Enabling researchKBBE-2012.1.1-01: Improving seeds for agriculture and conservation activities CP-FPKBBE-2012.1-1-02: Animal and farm-centric approach to precision livestock farming in Europe CP-IP (SME 25%)
KBBE-2012.1-1-03: Precision technologies to improve irrigation management and increase water productivity in major water-demanding crops in Europe CP-IP (SME 25%)
Area 2.1.2: Increased sustainability of all production systems (agriculture, forestry,Fisheries and aquaculture); plant health and crop protectionKBBE-2012.1.2-01: Development of new or improved logistics for lignocellulosic biomass harvest, storage and transport
CP-FP (SME 25%), up to 3 projects
KBBE-2012.1.2-02: Managing semi-natural habitats and on-farm biodiversity to optimise ecological services CP-FP, up to 2 projects
KBBE-2012.1.2-03: Plant growth-promoting bio-effectors (microorganisms and active natural compounds) for alternative plant nutrition strategies in non-leguminous crops. CP-IP (SME 15%)
Not legally binding
14March 2011
Topics (2/5)Activity/ Area Topics called Funding SchemesActivity 2.1: Sustainable production and management of biological resources from land, forest and aquatic environment (cont.)
Area 2.1.2: Increased sustainability of all production systems (agriculture, forestry,Fisheries and aquaculture); plant health and crop protection (cont.)KBBE-2012.1.2-04: Vineyard agronomic management and optimised production systems for improved grape quality to reinforce competitiveness of the winegrowing sector CP-IP (SME 35%)
KBBE-2012-1.2-05: Development of seed testing methods for pests and pathogens of plant health concern CP-FP
KBBE-2012-1.2-06: Multipurpose trees and non-wood forest products for an innovative forestry in rural areas CP-IP (SME 25%)
KBBE.2012.1.2-07: Development of management strategies for planted and managed forests to increase mitigation capacity CP-FP
KBBE.2012.1.2-09: Integrating the role of benthic ecosystems in fisheries management (The Ocean of Tomorrow)
CP-IP (SME 15%)
KBBE.2012.1.2-10: Prevention and mitigation of major diseases of cultured fish species CP-IP (SME 15%)
15March 2011
Topics (3/5)
Activity/ Area Topics called Funding SchemesActivity 2.1: Sustainable production and management of biological resources from land, forest and aquatic environment (cont.)
Area 2.1.2: Increased sustainability of all production systems (agriculture, forestry,Fisheries and aquaculture); plant health and crop protection (cont.)KBBE.2012.1.2-11: Bridging the gap between science and producers to support the European marine mollusc production sector
CSA (coord.) (SME 25%)
KBBE.2012.1.2-12: Providing molecular tools for assessing and monitoring the potential genetic impact of aquaculture on native populations (The Ocean of Tomorrow) CP-FP (SME 15%)
16March 2011
Activity/ Area Topics called Funding SchemesActivity 2.1: Sustainable production and management of biological resources from land, forest and aquatic environments. (cont.)Area 2.1.3: Optimised animal health, production and welfare across agriculture, fisheriesand aquacultureKBBE-2012.1.3-01: Development and evaluation of scientific methodologies for cost-effective risk-based animal health surveillance CP-FP (SME 15%)
KBBE-2012.1.3-02: Targeted research effort on African swine fever CP-IP (SME 15%)
KBBE-2012.1.3-03: Monogastrics Feed Efficiency - Efficiency of livestock digestive systems and reduction of the ecological footprint through a combination of systems biology, 'omics' and nutrition
CP-IP (SME 15%)
KBBE-2012.1.3-04: Optimised terrestrial farm animal reproduction systems and/or technologies
CP-FP (SME 15%), up to 2 projects
Area 2.1.4: Socio-economic research and support to policies
KBBE-2012.1.4-01: Design of a systems analysis tools framework for the EU bio-based economy strategy CSA (support)
KBBE-2012.1.4-02: Boosting the translation of FP projects' results into innovative applications in the field of agriculture, forestry, fisheries and aquaculture
CP-FP (SME 75%), up to 3 projects
Topics (4/5)
17March 2011
Activity/ Area Topics called Funding SchemesActivity 2.1: Sustainable production and management of biological resources from land, forest and aquatic environments. (cont.)
Area 2.1.4: Socio-economic research and support to policies (cont.)KBBE-2012.1.4-03: Advocacy and informational material for different media targeting decision makers at different levels and end-users in Africa in the fight against neglected zoonotic diseases
CSA (Support) (SME 25%)
KBBE-2012.1.4-04: Improved management practices and alternative treatments to improve animal health in organic farming systems CP-FP
KBBE-2012.1.4-05: Volatility of agricultural commodity markets CP-FP
KBBE-2012.1.4-06: Short chain delivery of food for urban-peri-urban areas CP-FP (SME 15%), up to 2 projects
KBBE-2012.1.4-07: Agricultural Knowledge and Innovation Systems for an inclusive Europe CSA (support)
KBBE-2012.1.4-08: Development and application of methodologies and tools, including indicators, for the assessment of environmental impacts of rural development programmes in the EU
CP-FP
KBBE-2012.1.4-09: International comparisons of product chains in the agro-food sectors: determinants of their competitiveness and performance on EU and international markets
CP-FP
Topics (5/5)
Not legally binding
18March 2011
FP7 KBBE - Activity 2.2FP7 KBBE - Activity 2.2“Fork to farm”: Food (including sea-food), health and well being
• Consumers
• Nutrition
• Food processing
• Food quality and safety
• Environmental impacts and total food chain
19March 2011
WP2012 KBBE Activity 2.2 FOOD: Consumers
Role of health-related symbols and claims in consumer behaviour
FP € 3 mio social innovation
20March 2011
WP2012 KBBE Activity 2.2 FOOD: Nutrition
Beneficial effects of bioactive compounds in humans IP 2 x € 6
mio 25% for SMEs
Study on the need for food and health research infrastructures CSA € 2
mio ERA
Impact of lifestyle on well-being and diet-related disease IP € 9
mio AU, CD, NZ, US
21March 2011
WP2012 KBBE Activity 2.2 FOOD: Food Processing
Feed production from food waste FP € 3 mio
Exploitation of FP project results in food processing by small and medium-sized enterprises
FP 5 x € 1 mio 75% for SMEs
Automation in food packaging systems IP € 9
mio
Personalised approaches to food production and distribution FP 2 x €
3 mio35% for SMEs; social innovation
Insects as novel sources of proteins FP € 3
mio SICA
22March 2011
WP2012 KBBE Activity 2.2 FOOD: Food Quality and Safety
Contaminants in seafood and their impact on public health FP € 4
mio 10% for SMEs
Food safety and quality issues related to parasites in seafood FP € 4
mio 30% for SMEs; Asia
Strengthening cooperation for global food safety research CSA € 1
mio all countries
Towards evidence-based risk management of food allergies IP € 9
mio 15% for SMEs
Post-market monitoring of GMOs based on epidemiological studies
CSA € 1 mio
23March 2011
WP2012 KBBE Activity 2.2 FOOD: Environmental Impacts and Total Food
ChainMicrobially safe water for human consumption IP € 9
mio 25% for SMEs
Optimising food use for social innovation CSA € 4
mio social innovation
A comparative analysis of global versus local food supply systems
FP € 3 mio social innovation
24March 2011
FP7 KBBE - Activity 2.3FP7 KBBE - Activity 2.3Life sciences, biotechnology and biochemistry for
sustainable non-food products and processes
• Novel sources of biomass and bioproducts
• Marine and fresh-water biotechnology
• Industrial biotechnology
• Biorefinery
• Environmental biotechnology
• Emerging trends in biotechnology
25March 2011
2.3.1. Novel sources of biomass and bioproducts
Some on-going activities 2007-2010• Energy crops: Sweet sorghum. Jatropha. Poplar. Improving plant cell walls, Perennial Grasses• Industrial products: Value added oils. Rubber and latex crops. Plant polymers. Flax and hemp• High-value products: Vaccines. Plant terpenoids. Carotenoids• Biomass availability for industrial applications ( India Partnership Initiative biomass/biowaste)
FP7-KBBE-2012-6
KBBE.2012.3.1-01: Improved water stress tolerance of crop plants
KBBE.2012.3.1-02: Multipurpose crops for industrial bioproducts and biomass;
KBBE.2012.3.1-03: EU – China Partnering Initiative on fibre crops – Mandatory China
Activity 2.3 - BiotechnologiesActivity 2.3 - BiotechnologiesOverviewOverview
26March 2011
2.3.2. Marine and fresh-water biotechnology
● Some on-going activities 2007-2010● Algae: Microalgae. Genetic improvement of algae for added value products. ● Bioprospecting: Marine metagenomics. Bioactive compounds. Sponges. Marine fungi. Marine microbial communities (OCEAN-2011) ● Biosensors: Aquatic biosensors: Toxins, pathogens and pollutants
FP7-KBBE-2012-6 KBBE.2012.3.2-01: Innovative marine biodiscovery pipelines for novel industrial productsKBBE.2012.3.2-02: Improved cultivation efficiency of marine microorganisms
Activity 2.3 - BiotechnologiesActivity 2.3 - BiotechnologiesOverviewOverview
27March 2011
Some on-going activities 2007-2010• Enzymes: Lipid enz. Oxidative enz. Cellulases. In-silico design. Amyloenz. Glycosides• Pathway engineering: Lantibiotic Production. Industrial chemical synthesis• Bioreactors: Biocatalytic cascade•Biotechnology for novel compounds (FP – up to 2) •Biocatalysis for chiral compounds (IP)
FP7-KBBE-2012-6
•KBBE.2012.3.3-01: Overcoming hurdles for innovation in industrial biotechnology in Europe•KBBE.2012.3.3-02: Support to standardisation for bio-based products•KBBE.2012.3.3-03: Mastering integration and intensification of bioprocesses
2.3.3. Industrial biotechnology
Activity 2.3 - BiotechnologiesActivity 2.3 - BiotechnologiesOverviewOverview
28March 2011
2.3.4. Biorefinery
● Some on-going activities 2007-2010● Plant cell wall deconstruction: Pre-treatment. Hydrolysis● Biofuels: Bioethanol from lignocellulose● Bioresidues into bioproducts: Animal waste, Bark and forest residues● Cross-cutting: Sustainability certification schemes● Joint Call (KBBE, Energy, Environment, NMP): Multidisciplinary and whole chain.●Biowastes into bioproducts (FP - up to 3)FP7-KBBE-2012-6● KBBE.2012.3.4-01: Conversion of bio-waste in developing countries – SICA (African ACP, Mediterranean Partner Countries)●KBBE.2012.3.4-02: Biotechnology for novel biopolymers
Activity 2.3 - BiotechnologiesActivity 2.3 - BiotechnologiesOverviewOverview
29March 2011
Some on-going activities 2007-2010• Bioremediation: Bioremed. of underground, wastewater and soil. Mediterranean Sea PHA. Pesticides, pharmaceuticals. Trace elements. Africa water supply• Bioexploration: Metagenomics for degradation of compounds. Novel hydrolases. •GM crops in the EU – environ. economic impacts (IP)
•FP7-KBBE-2012-6KBBE.2012.3.5-01: Innovative biotechnologies for tackling oil spill disasters (The Ocean of Tomorrow)KBBE.2012.3.5-02: Biotechnological solutions for the degradation of synthetic polymeric materials (The Ocean of Tomorrow)KBBE.2012.3.5-03: Biotechnological waste water treatments and reuse in agronomical systemsKBBE.2012.3.5-04: Verification of GMO risk assessment elements and review and communication of evidence collected on the biosafety of GMO
2.3.5. Environmental biotechnology
Activity 2.3 - BiotechnologiesActivity 2.3 - BiotechnologiesOverviewOverview
30March 2011
Horizontal aspects and Coordination UnitDr Antonio Di Giulio, Head of Unit
antonio.di-giulio@ec.europa.eu
BiotechnologiesDr Alfredo Aguilar, Head of Unitalfredo.aguilar-romanillos@ec.europa.eu
Food, Health & Well-beingDr Pierre Mathy, Head of Unit
pierre.mathy@ec.europa.eu
Agriculture, Forestry, Fisheries, AquacultureDr Timothy Hall, Head of Unit timothy.hall@ec.europa.eu
Administration and FinancesDr Georgios Vlahopoulos, Head of Unit georgios.vlahopoulos@ec.europa.eu
Director Maive Rutemaive.rute@ec.europa.eu
Contacts
Not legally binding 23