Nutrition Standards in California: An Overview

transcript

CALIFORNIA DEPARTMENT OF EDUCATIONJack O’Connell, State Superintendent of Public InstructionCALIFORNIA DEPARTMENT OF EDUCATIONJack O’Connell, State Superintendent of Public Instruction

Nutrition Standards Nutrition Standards in California: An in California: An

OverviewOverviewMike Danzik, M.P.H., R.D.Mike Danzik, M.P.H., R.D. Karen King, R.D. Karen King, R.D.

Nutrition Education Specialist Child Nutrition ConsultantNutrition Education Specialist Child Nutrition Consultant

Nutrition Services DivisionNutrition Services DivisionCalifornia Department of EducationCalifornia Department of Education

AgendaAgenda

RelevanceRelevance

History of competitive foods and beveragesHistory of competitive foods and beverages

Overview of competitive foods and beveragesOverview of competitive foods and beverages

Upcoming webinar trainingUpcoming webinar training

Resources and ToolsResources and Tools

Foods for Healthy Schools (FHS) Web siteFoods for Healthy Schools (FHS) Web site

Competitive FoodsCompetitive Foodsand Beveragesand Beverages

What are they…

Foods and beverages sold outside of Foods and beverages sold outside of (and thus competing with) the United (and thus competing with) the United States Department of Agriculture mealsStates Department of Agriculture meals

The California Center for Public Health Advocacy analyzed results of the 2004 California Physical Fitness Test for 5th, 7th and 9th graders.

Why is this topic relevant to us as a society?

The analysis shows that among all students in California:

28.1% of children were overweight in 2004, up from 26.5% in 2001.

Why is this topic relevant to us as a society?

Why is this topic important Why is this topic important to us as a society?to us as a society?

Fitness Gram 2006-2007 State SummaryFitness Gram 2006-2007 State Summary

Failed Aerobic Capacity Testing:Failed Aerobic Capacity Testing:

55thth Grade 37.3% Grade 37.3% 77thth Grade 37.8% Grade 37.8% 99thth Grade 44.5% Grade 44.5%

http://www.cde.ca.gov/ta/tg/pf

History of Competitive FoodsHistory of Competitive Foods

California Schools

Remember when the only food available on school campus was the school meal?

Food and beverage sales by student organizations - 1977

Foods of Minimal Nutritional Value -1978

California Schools

Food standards (Senate Bill 12) – 2005

Beverage standards (Senate Bill 965) – 2005

Local School Wellness Policy – implemented 2006

California Schools

Trans fat food standards (Senate Bill 490) - 2007

State regulations to clarify language of SB 12, SB 965 – 2008

Overview of CompetitiveOverview of CompetitiveFoods and BeveragesFoods and Beverages

CALIFORNIA DEPARTMENT OF EDUCATIONJack O’Connell, State Superintendent of Public InstructionCALIFORNIA DEPARTMENT OF EDUCATIONJack O’Connell, State Superintendent of Public InstructionOrigin of

Requirements

Please refer to handout in your workshop packet,

“Origin of Requirements”

California Legislature

State Law

California Education

Senate Bills (SB 12,

California State Board

of Education

State Regulations

California Code of

Regulations

Title 5 sections

15500, 15501 (Student

Organizations)

US Dept of Agriculture (USDA)

Federal Regulation

Code of Federal

Regulations

Foods of Minimal

Nutritional Value

United States

Legislature

Federal Law

United States Code

Local School

Wellness Policy

Origin of Requirements

Group Activity #1Group Activity #1

#1. #1. How has this information helped How has this information helped you you better understand the competitive better understand the competitive

food and beverage requirements?food and beverage requirements?

#2. #2. How can you utilize this How can you utilize this information information to gain support within to gain support within your job your job capacity?capacity?

Overview of the Overview of the RequirementsRequirements(Continued)(Continued)

State Regulation

StudentOrganization

State Law

Food andBeverageStandards

Federal Regulation

Foods of MinimalNutritional Value

Federal Law

Local SchoolWellness Policy

State Regulation

Clarify Education Code

California Education Code, sections 49430-49431.7

(Senate Bills 12, 965, & 490)

All entities selling food and beverages(or serving trans fat foods)

Specific food and beverage restrictions (differs between elementary and secondary)

Before/during/after school(differs between elementary and secondary)

State Law

Clarifies food and beverage restrictions in California Education Code

California Code of Regulations,

Title 5,Sections 15575-15578

State Regulation

Student organizations

Additional requirements that only apply to student organizations

California Code of Regulations,

Title 5,Sections 15500 & 15501

State Regulation

StudentOrganization

Child Nutrition and WICReauthorization Act of

All districts participating in National School Lunch, School Breakfast, or Special Milk

District policy addressing nutrition guidelines for all foods and beverages available on school campus

Federal Law

Local SchoolWellness Policy

Code of Federal Regulations, Title 7, Part 210.11

Appendix B

During a school lunch or school breakfast meal period

Food service area

WHERE:

Federal Regulation

Foods of MinimalNutritional Value

Decision Matrix for Competitive Decision Matrix for Competitive Foods and BeveragesFoods and Beverages

Who isselling item?

To Whom isItem being sold?

What isthe item?

When is the item being sold?

Where is theitem being sold?

ACTIVITY #2: ACTIVITY #2: Which rules apply?Which rules apply?

You will need 2 handouts from your You will need 2 handouts from your workshop packet:workshop packet:

1. “Summary of Competitive Food and 1. “Summary of Competitive Food and Beverage Sales”Beverage Sales”

2. “Activity: Which Rules Apply?” 2. “Activity: Which Rules Apply?”

Decision Matrix for Competitive Decision Matrix for Competitive Foods and BeveragesFoods and Beverages

Who isselling item?

To Whom isItem being sold?

What isthe item?

When is the item being sold?

Where is theitem being sold?

SHARINGSHARING

Upcoming trainingUpcoming training

Competitive Food and Beverage Competitive Food and Beverage Requirements: Implement with Confidence!Requirements: Implement with Confidence!

Sponsored by The California Department of Sponsored by The California Department of Education, Nutrition Services DivisionEducation, Nutrition Services Division

Offered as series of four Webinar trainings.Offered as series of four Webinar trainings.

Competitive Food and Beverage Competitive Food and Beverage Requirements: Implement with Requirements: Implement with

Confidence!Confidence!

Detailed training on all rules on the sale of Detailed training on all rules on the sale of foods and beverages sold outside of the U.S. foods and beverages sold outside of the U.S. Department of Agriculture meal plan. Department of Agriculture meal plan.

Federal RegulationsFederal Regulations

State lawState law

State regulationsState regulations

Your Local School Wellness Policy Your Local School Wellness Policy

Competitive Food and Beverage Competitive Food and Beverage Requirements: Implement with Requirements: Implement with

Confidence!Confidence!

How can you benefit?How can you benefit? Confidence in implementing Confidence in implementing

California nutrition standardsCalifornia nutrition standards Proficiency in locating resourcesProficiency in locating resources Understanding and integration of Understanding and integration of

numerous laws and regulationsnumerous laws and regulations

ToolsTools

Project LEAN Calculator: “Does your snack Project LEAN Calculator: “Does your snack measure up?”measure up?”

On-line tool @ On-line tool @ http://www.californiaprojectlean.org

Or Project LEAN order form in your Or Project LEAN order form in your workshop packetworkshop packet

ToolsTools

Coming soon from CDEComing soon from CDE Road Map to Compliant Foods & Road Map to Compliant Foods &

BeveragesBeverages Quick reference cards on Competitive Quick reference cards on Competitive

Food & Beverage RequirementsFood & Beverage Requirements On-line Competitive Food & Beverage On-line Competitive Food & Beverage

FAQsFAQs

Foods for Healthy Schools (FHS)Foods for Healthy Schools (FHS)

Thank you!

Nutrition Regulations: Nutrition Regulations:

What’s New?What’s New?

Mike Danzik, M.P.H., R.D.Mike Danzik, M.P.H., R.D. Karen King, R.D. Karen King, R.D.Nutrition Education Specialist Nutrition Education Specialist Child Nutrition ConsultantChild Nutrition Consultant

Newly adopted by the California Newly adopted by the California State Board of EducationState Board of Education

Effective September 3, 2008.Effective September 3, 2008.

Applying the New California State Regulations

California Code of Regulations, Title 5, California Code of Regulations, Title 5, sections 15575 – 15578sections 15575 – 15578

Work in conjunction with Education Work in conjunction with Education Code 49430 – 49431.5 (SB 12, 965)Code 49430 – 49431.5 (SB 12, 965)

New Regulations divided into four New Regulations divided into four sections:sections:

1.1. Definitions for Foods (section 15575)Definitions for Foods (section 15575)

2.2. Definitions for Beverages (section Definitions for Beverages (section 15576)15576)

New Regulations divided into four New Regulations divided into four sections:sections:

3.3. Food and Beverage Restrictions Food and Beverage Restrictions (section 15577)(section 15577)

4.4. Sale of Food Items (section 15578)Sale of Food Items (section 15578)36

Some notable changes include:Some notable changes include:

New definition of non-dairy milkNew definition of non-dairy milk New definition of electrolyte replacement New definition of electrolyte replacement

beveragebeverage Clarification of “whole grain”Clarification of “whole grain” Definitions of combined foodsDefinitions of combined foods

Group ActivityGroup Activity

Please see “Activity Please see “Activity Folder” on your tableFolder” on your table

(black, blue, gray, or tan)(black, blue, gray, or tan)

Group SharingGroup Sharing

Middle/High School: Electrolyte Middle/High School: Electrolyte Replacement BeveragesReplacement Beverages

Elementary School: Non-dairy milkElementary School: Non-dairy milk Middle/High School: Combination Middle/High School: Combination

FoodsFoods Elementary School: Whole GrainElementary School: Whole Grain

Thank you.Thank you.

Fostering RelationshipsFostering Relationships

Mike Danzik, M.P.H., R.D.Mike Danzik, M.P.H., R.D. Karen King, R.D. Karen King, R.D.Nutrition Education Specialist Nutrition Education Specialist Child Nutrition Consultant Child Nutrition Consultant

Fostering RelationshipsFostering RelationshipsBrainstorm ActivityBrainstorm Activity

In relationship to competitive foods and beverages, what challenges do you face in dealing with:

administration?parent groups?teachers/students?media?

Fostering RelationshipsFostering RelationshipsGroup ActivityGroup Activity

Please utilize the following resources:Please utilize the following resources:

1.1. Handout in your workshop packet Handout in your workshop packet titled, “How to Gain Support for titled, “How to Gain Support for Nutrition Standards”Nutrition Standards”

2.2. Yellow folder on table labeled, “Table Yellow folder on table labeled, “Table Resources”Resources”

Fostering RelationshipsFostering RelationshipsGroup ActivityGroup Activity

GROUP SHARINGGROUP SHARING

Fostering RelationshipsFostering Relationships

Thank you Thank you for your participation!for your participation!

Nutrition Standards in California: An Overview

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