SET MENU$59 PER PERSON

TO START

EDAMAME (GF, DF, VG)

Nori – Sesame – 7 Spice Mix

MARKET FISH SASHIMI (GF, DF)

Roasted Sesame Dressing – Fresh Daikon Cucumber Salad

CRISPY SQUID (GF)

Numbing Spice – Cured Yolk Snow – Cucumber Salad – Sesame Aioli

VEGATBALE SKEWERS (GF, DF, VG)

Eggplant – Courgette – Portobello – Yakitori Glaze – Fried Shallots

TO FINISH

POPCORN CHICKEN (DF)

Smoked Maple – Sriracha Mayo – Salted Pineapple – Fried Shallots

BURNT COCONUT AND MUSHROOM CURRY

(GF, DF, VG) Brown Mushrooms – Portobello – Shiitake – Nuts

SLOW COOKED LAMB RENDANG (DF)

Lamb Shoulder – Asian Herbs Mix – Fresh Chillis

MARKET ASIAN GREENS (GF, DF, V)

Please ask server for today’s greens

STEAMED WHITE RICE (GF, DF, V)

SET MENU$69 PER PERSON

TO START

MARKET FISH SASHIMI (GF, DF)

Roasted Sesame Dressing – Fresh Daikon Cucumber Salad

CRISPY SQUID (GF)

Numbing Spice – Cured Yolk Snow – Cucumber Salad – Sesame Aioli

PORK AND PRAWN WONTONS (DF)

Szechuan Style Numbing Sauce

TIGER PRAWNS (GF, DF)

Truffled Ponzu – QP Mayonnaise

VEGETBALE SKEWERS (GF, DF, VG)

Eggplant – Courgette – Portobello – Yakitori Glaze – Fried Shallots

TO FINISH

POPCORN CHICKEN (DF)

Smoked Maple – Sriracha Mayo – Salted Pineapple – Fried Shallots

BRAISED TAIWANESE STYLE BEEF CHEEKS (DF)

Slow Cooked Daikon – Braised Mushrooms – Edamame

BURNT COCONUT AND MUSHROOM CURRY

(GF, DF, VG) Brown Mushrooms – Portobello – Shiitake – Nuts

HONG KONG STYLE STEAMED MARKET FISH

(GF, DF) Ginger Garlic Soy – Sizzling Oil – Fresh Herbs

MARKET ASIAN GREENS (GF, DF, V)

Please ask server for today’s greens

STEAMED WHITE RICE (GF, DF, V)

DESSERTS

MANGO STICKY RICE BALLS (V, GF)

Coconut Cream – White Chocolate – Palm Sugar – Pandan Leaves

ASIAN FRUIT SALAD (VG, GF, DF)

Fresh Mangoes – Papaya – Roasted Pineapple – Brulée Bananas – Coconut Sauce