TRADITIONAL POLISH DISHES

Christmas is a time of celebration.We start celebrations from Christmas Eve on the 24th of December.On that day we meet all family during special Christmas Eve dinner .Then at midnight

we go to church for the Midnight Mass.

CHRISTMAS EVE TABLE WITH DISHES

There is always one additional plate on our table for „someone in need”

Before the meal wa all share the wafer

WAFER

DUMPLINGS WITH MUSHROOMS AND CABBAGE

HERRINGS

POTATOES

CABBAGE WITH MUSHROOMS

FISH-CARP

ROLLS WITH POPPY, NUTS AND RAISINS

VERY SWEET DESSERT WHICH CONTAINS: DRY FRUIT, NUTS AND RAISINS

HERRINGS WITH CREAM HERRING BALLS

WE DON’T EAT MEAT ON THAT DAY

DRIED FRUIT COMPOTE

CABBAGE WITH PEAS MUSHROOM SOUPBEETROOT SOUP

WITH RAVIOLI WITHMUSHROOMS AND CABBAGE

AFTER DINNER WE CHECK WHAT WE GOT UNDER THE CHRISTMAS TREE

HURRRA ! PRESENTS!!

!

THEN AT 12:00 A.M WE GO TO CHURCH FOR THE MIDNIGHT MASSWE SING CAROLS AND PREY THERE

IN EACH CHURCH WE HAVE MODELS OF CHRIST’S CRIB IN BETHLEHEM

SERVING AS A SET FOR A RELIGIUOS PUPPET DISPLAY

WE HOPE YOU LIKE IT