Post on 09-Sep-2018
transcript
Welcome Aboard!Have a question? Raise your flag.
Ready to order? Simply raise your flag.
Throughout your stay, raise your flag for service.
Lunch served from 11:00am - Close. House Specialties available at 4:00pm.
05/2018 In an effort to conserve, water will be served only upon request. Split Plate $3. NO CHECKS PLEASE.
pain killer $9Myer’s dark rum, pineapple juice, coconut milk, fresh nutmeg
red rita $9Jalapeño infused Jose Cuervo Platinum, house margarita mix, strawberry puree
mai tai $9Platinum rum, pineapple juice, dark rum, house orgeat syrup, lime juice
piña colada $9Platinum rum, pineapple juice, coconut milk
lava flow $10Piña colada with strawberry or banana
bloody mary $9Absolut Peppar, homemade bloody mary mix, olive, lime, pickled green bean
coconut ginger mojito $9Don Q rum, lime juice, mint, coconut milk, ginger liqueur, ginger ale
pirate’s punch $9Skyy Pineapple, Sailor Jerry, muddled orange, mango nectar, lemon-lime soda
tiki for two $28Blend of rums, pineapple, guava, fresh lemon *Serves two
Non-Alcoholic Drinks
pismo breeze $5Pineapple juice, mango nectar, ginger beer
coconut cooler $5Coconut milk, mint, lime juice, soda water, lemon-lime soda
strawberry lemonade $5Muddled strawberry, lemonade, soda water
specialty cocktailsspecialty cocktails
beerbeer winewinebeer
alaskan amber $6luponic distortion ipa $7coors light $5pacifico $6bud light $5sculpin ipa $7modelo $6sierra nevada $6negra modelo $6blue moon $6805 $6swami ipa $7
bottledbud light $4budweiser $4corona $5coors light $4 dos xx $5coors original $4 heineken $5michelob ultra $4 angry orchard $5miller lite $4 dba $5
25oz glass carafe
j lohr pinot noir $8 $32
stephen ross pinot noir $10 $41
liberty school cabernet $7 $31
liberty school chardonnay $7 $31
tangent sauvignon blanc $7 $28
true myth chardonnay $9 $34
05/2018 In an effort to conserve, water will be served only upon request. Split Plate $3. NO CHECKS PLEASE.
gourmet fish n’chipsgourmet fish n’chipsWild caught Pacific cod served with Seasoned Steak Fries or Side Salad.
Substitute Clam Chowder for $2.
Coconut Coconut flake and panko breaded served with Thai
sweet chili sauce. $15
Tempura California style tempura
battered served with cocktail and tartar sauce.
$14
Sriracha Sriracha battered and
corn flake crusted served with Sriracha tartar
sauce. $15
Classic Beer battered British pub style served with cocktail
and tartar sauce. $15
Grilled Grilled with lemon pepper served with
cocktail and tartar sauce. $14
burgersburgers
american classicAmerican cheese, shredded iceberg lettuce,
diced white onion, dill pickle, and 1000 island dressing on a butter top bun. $9
philly cheese steakWhite American cheese, sautéed bell peppers and white onion, and shredded iceberg lettuce
on a corn dusted kaiser roll. $9
chilaquile Jack cheese, queso fresco, oven roasted salsa
verde, pan fried egg, crispy tortilla strips, fresh jalapenos, and cilantro on a pretzel bun. $10
shrimp po’ boyFried Cajun popcorn shrimp, shredded iceberg
lettuce, sliced tomato, and green chili aioli on a Parmesan butter top bun. $11
western steakhouseCheddar cheese, onion rings, honey smoked
bacon, Sweet Baby Ray’s BBQ sauce, corn dusted kaiser roll. $12
pub houseAmerican amber ale cheese sauce, radish sprouts, diced white onion, dill pickle, and stone grain mustard on a pretzel bun. $11
All burgers are made with Certified Angus Beef® 100% ground chuck. Served with Seasoned Steak Fries or Side Salad. Substitute Clam Chowder for $2
Substitute Impossible™ burger patty for $2. Add extra beef patty for $2.
05/2018 In an effort to conserve, water will be served only upon request. Split Plate $3. NO CHECKS PLEASE.
seafood boilseafood boil
Step 2: Choose 1 Boil Sauce and 1 Side Sauce
Step 3: Add Sides
Step 1: Choose 1 Seafood
Extra Sauce ......................... $1Cajun Rice ............................$3Black Beans .........................$3
5 Cheddar Biscuits ..............$6Extra Corn ...........................$6Family Style ....................... $10(Rice, Beans and Cheddar Biscuits)
Original CajunExtra Spicy Cajun
Garlic ButterLemon Pepper
Steamed (Plain)
Dungeness Crab legs
$32.50/LB
Snow Crab legs $31.50/LB
Alaskan King Crab legs
$49.50/LB
Shrimp$22.50/LB
Clams$14.50/LB
Mussels$15.50/LB
Lobster tails$46.50/LB
Mixed boil 1lb each clams, mussels, shrimp, snow crab legs $75.50
replace snow crab legs with alaskan king crab legs +$15replace snow crab legs with lobster tails +$12
A fun, messy, and delicious experience!Our 1 pound seafood boils are served in a signature sauce with corn on the cob, red potatoes, and andouille sausage.
05/2018 In an effort to conserve, water will be served only upon request. Split Plate $3. NO CHECKS PLEASE.
new england clam chowder Arctic surf clams, bacon, roasted corn, fresh vegetables, and herbs. Cup $5 | Bowl $6 | Bread Bowl $8
ahi tuna poke Sushi grade ahi tuna, green onion, red onion, avocado, seaweed salad, pickled ginger, wasabi, sesame seeds, sprouts, poke dressing with sticky rice and tortilla chips. $14
nachos Homemade tortilla chips, black beans, melted cheese blend, roasted corn, jalapeños, pico de gallo, sour cream, black olives, and guacamole. $9 Add ground CAB® or grilled chicken $3
chipotle chicken wrap Grilled chicken, mixed greens, roasted corn, black beans, pico de gallo, avocado, cheese blend, and chipotle cream wrapped in a flour tortilla. $11
shrimp cocktail Jumbo prawns, shrimp, celery, and cocktail sauce. $12
shrimp ceviche Shrimp, cucumber, celery, pico de gallo, avocado, and lime juice served with homemade tortilla chips. $12
crab & shrimp melt Cajun seasoned rock crab, shrimp, tomato, avocado, and Swiss cheese on toasted sourdough. $14
fish sandwich Fried Pacific cod, tomato, onion, and tartar coleslaw on Parmesan sourdough. $12
fish tacos Tempura fried Pacific cod on flour tortillas, topped with shredded cabbage, pico de gallo, lime, and chipotle cream. $12. Available grilled
shrimp & chips Tempura fried prawns with seasoned steak fries or side salad. Served with cocktail sauce, tartar sauce, and lemon. $13
calamari & chipsCrispy calamari tubes and tentacles with seasoned steak fries or side salad. Served with cocktail sauce, tartar sauce, and lemon. $15
Sidesside salad $4seasoned steak fries $5homemade potato chips $2onion rings $7cheddar biscuits $6
drinksPepsi, Diet Pepsi, Sierra Mist, Lemonade, Root Beer,
Dr. Pepper, Orange Crush, Iced Tea, Coffee $2.50
Hot Tea, Apple Juice, Cranberry Juice, Orange Juice, Milk $2.95
flagship favoritesflagship favorites
happy hourhappy hourDAILY 3:00PM-6:00PM
Brunch Saturday & Sunday 10:00am-2:00pm
Lunch Served Daily 11:00am - Close
House Specialties
Available at 4:00pm
05/2018 In an effort to conserve, water will be served only upon request. Split Plate $3. NO CHECKS PLEASE.
coconut crusted salmon8oz seared Atlantic salmon fillet, sticky rice, seasonal vegetables, mango salsa, and Thai sweet chili sauce. $22
lobster mac & cheeseElbow macaroni and cavatappi pasta with Maine lobster and white cheddar cheese sauce. Topped with toasted bread crumbs, fresh parsley, served with cheddar biscuits. $23
caribbean shrimpCoconut battered fried shrimp, sticky white rice, mango salsa, sautéed green beans, Thai sweet chili dressing. $16
cajun steak and shrimp 10oz. grilled flat iron steak and shrimp skewer topped with a compound Cajun butter, served with mashed potatoes and seasonal vegetables. $28
shrimp scampiSautéed shrimp tossed with garlic and white wine butter lemon sauce. Served with seasonal vegetables, Cajun rice, and cheddar biscuits. $19 Substitute rice for pasta.
jambalaya Andouille sausage, seasoned chicken, shrimp, onions, bell pepper, celery, green onion, rice, served with cheddar biscuits. $19
house specialtieshouse specialtiesAvailable After 4:00PM
baby kale caesar Rainbow kale, romaine lettuce, Parmesan cheese, croutons, tossed in Caesar dressing. $10
asian Mixed greens, red and green cabbage, shredded carrots, green onion, toasted almonds, mandarin orange, crispy wontons, sesame seeds, tossed in blood orange vinaigrette. $11
seafood cobb Mixed greens, rock crab, shrimp, cheese blend, avocado, tomato, onion, egg, bacon, blue cheese, tossed in Old Bay ranch. $16
greekMixed greens, baby kale, pepperoncini, artichoke hearts, fried capers, red onion, roma tomato, cucumber, feta cheese, black olives, tossed in Mediterranean vinaigrette. $12
strawberry superfoodBaby spinach, rainbow kale, quinoa, shredded carrot, red onion, strawberry, red pear, candied pecans, goat cheese, tossed in blackberry-peppercorn vinaigrette. $11
crab cake saladFresh lump crab meat, corn, roma tomatoes, cucumber, black beans, roasted red pepper, mixed greens, Thai sweet chili dressing, mango salsa $16
Add Chicken $4 | Grilled Shrimp $5 | Salmon Fillet $6saladssalads
Raise Your Flag for Service!