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1 ELEMENTAL SULFUR EFFECTS ON NUTRIENT AVAILABILITY IN ORGANIC SOIL HAVING VARIABLE CALCIUM CARBONATE By AVJINDER SINGH KALER A THESIS PRESENTED TO THE GRADUATE SCHOOL OF THE UNIVERSITY OF FLORIDA IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCIENCE UNIVERSITY OF FLORIDA 2013
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ELEMENTAL SULFUR EFFECTS ON NUTRIENT AVAILABILITY IN ORGANIC SOIL HAVING VARIABLE CALCIUM CARBONATE

By

AVJINDER SINGH KALER

A THESIS PRESENTED TO THE GRADUATE SCHOOL OF THE UNIVERSITY OF FLORIDA IN PARTIAL FULFILLMENT

OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCIENCE

UNIVERSITY OF FLORIDA

2013

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© 2013 Avjinder Singh Kaler

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To my Parents and Grandmother

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ACKNOWLEDGMENTS

I would like to express my sincere appreciation to my major advisor Dr. James M.

McCray for giving me the opportunity to study at the University of Florida and for his

trust, endless support, and guidance throughout my graduate study. I would also like to

express my appreciation to my major co-advisor, Dr. John E. Erickson, for his teachings

and guidance. I would also like to give a special thanks to Dr. Alan L. Wright for his

guidance during the research period and review of my papers. I would also like to thank

my committee member, Dr. Ronald W. Schnell. I thank Dr. Shangning Ji, Dr. Yigang

Luo, Viviana Nadal, Irina Ognevich, and Ernst Guillaume for their assistance and

guidance during experiment and laboratory analysis. I would also like to thanks Dr.

Rongzhong Ye, previous graduate student of Dr. Wright, whose study on EAA’s organic

soil, really helped me in my research. I would like to thank my friends, Jugpreet,

Gurpreet, Maninder, Hardev, Monica, and Harman who brought a lot of humor and

normalcy to everyday life. And lastly, but far from least, I would like to thank my

grandmother Dalip Kaur and parents, Jaswinder Kaur and Nirmal Singh, and whole

Kaler family. Their support has been unwavering, and it is a blessing to have such

loving people in my life.

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TABLE OF CONTENTS page

ACKNOWLEDGMENTS .................................................................................................. 4

LIST OF TABLES ............................................................................................................ 7

LIST OF FIGURES .......................................................................................................... 8

ABSTRACT ..................................................................................................................... 9

CHAPTER

1 BACKGROUND ...................................................................................................... 11

2 LITERATURE REVIEW .......................................................................................... 15

History of Everglades Agricultural Area .................................................................. 15 Importance of Sulfur Application ............................................................................. 16

Elemental Sulfur Application in EAA ....................................................................... 17 Effects of Excessive Elemental Sulfur Application .................................................. 18

3 MATERIALS AND METHODS ................................................................................ 21

Site and Experiment Description ............................................................................. 21 Soil Sampling and Analysis ..................................................................................... 22

Soil Sampling ................................................................................................... 22 Soil pH .............................................................................................................. 23

Mehlich-3 Extraction ......................................................................................... 23 Modified Acetic Acid Extraction ........................................................................ 23 2 M KCL Extraction .......................................................................................... 24

Water Extraction ............................................................................................... 24 Plant Data Collection .............................................................................................. 24

Leaf Sampling .................................................................................................. 25

Nitric Acid Digestion ......................................................................................... 25 Total Kjeldahl Nitrogen Digestion ..................................................................... 25 Silicon Digestion ............................................................................................... 26 Harvest Data .................................................................................................... 26

Statistical Analysis .................................................................................................. 27

4 ELEMENTAL SULFUR EFFECTS ON SOIL pH AND NUTRIENT AVAILABILITY IN HISTOSOLS HAVING VARIABLE CALCIUM CARBONATE LEVELS .................................................................................................................. 28

Introduction ............................................................................................................. 28 Materials and Methods............................................................................................ 30

Site Description ................................................................................................ 30

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Soil Sampling and Analysis .............................................................................. 31

Statistical Analysis ............................................................................................ 32 Results and Discussion........................................................................................... 33

Soil pH .............................................................................................................. 33 Extractable Nitrogen ......................................................................................... 34 Extractable Sulfate ........................................................................................... 35 Extractable Phosphorus ................................................................................... 36 Extractable Calcium, Magnesium, and Potassium ........................................... 36

Extractable Manganese .................................................................................... 37 Extractable Iron, Zinc, and Copper ................................................................... 38 Extractable Silicon ............................................................................................ 39

Conclusions ............................................................................................................ 40

5 RESPONSE OF SUGARCANE YIELD AND PLANT NUTRIENT CONCENTRATIONS TO SULFUR-AMENDED ORGANIC SOILS VARYING IN CALCIUM CARBONATE CONTENT ...................................................................... 51

Introduction ............................................................................................................. 51

Materials and Methods............................................................................................ 53 Site Description ................................................................................................ 53 Plant Data Collection ........................................................................................ 54

Leaf Sampling .................................................................................................. 54 Nitric Acid Digestion ......................................................................................... 55

Total Kjeldahl Nitrogen (TKN) Digestion ........................................................... 55 Silicon Digestion ............................................................................................... 55 Harvest Data .................................................................................................... 56

Statistical Analysis ............................................................................................ 56 Results and Discussion........................................................................................... 57

Nitrogen ............................................................................................................ 57 Phosphorus ...................................................................................................... 58

Sulfur, Calcium, Potassium, and Magnesium ................................................... 58 Manganese ....................................................................................................... 59 Iron, Copper, and Zinc ...................................................................................... 59

Silicon ............................................................................................................... 60 Millable Stalks .................................................................................................. 60 Sugarcane Yield ............................................................................................... 60 Yield Predictor .................................................................................................. 60

Conclusions ............................................................................................................ 61

6 SUMMARY ............................................................................................................. 73

LIST OF REFERENCES ............................................................................................... 75

BIOGRAPHICAL SKETCH ............................................................................................ 80

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LIST OF TABLES

Table page 4-1 Soil pH and extractable macronutrients for the 0-15 cm depth. .......................... 41

4-2 Soil pH and extractable macronutrients for the 15-30 cm. .................................. 42

4-3 Soil extractable Si and micronutrients for the 0-15 cm depth ............................. 43

4-4 Soil extractable Si and micronutrients for the 15-30 cm depth ........................... 44

5-1 Plant macronutrient concentrations determined across two sampling dates ...... 63

5-2 Plant Si and micronutrients determined across two sampling dates ................... 64

5-3 Millable stalks, KST, TSH and TCH response to elemental sulfur application. ... 65

5-4 Soil pH determined across four sampling dates in a study of sugarcane production on organic soil. .................................................................................. 66

5-5 Sugarcane leaf nutrient concentrations for two sampling and leaf nutrient critical values and optimum range1. .................................................................... 67

5-6 Multiple regression models relating to soil pH and nutrient concentrations (mg dm-3) with TSH, and TCH. ........................................................................... 68

5-7 Multiple regression models relating to plant nutrient concentrations (% and mg kg-1) with TSH, and TCH ............................................................................... 68

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LIST OF FIGURES

Figure page 2-1 Map of the Everglades Agricultural Area in south Florida. .................................. 20

4-1 Soil pH response to variable levels of Ca carbonate during the sugarcane-growing season .................................................................................................. 45

4-2 Extractable NO3- concentration in three organic soils varying in added Ca

carbonate (0%, 12.5%, and 50% by volume)...................................................... 46

4-3 Extractable NH4+ concentration in three organic soils varying in added Ca

carbonate (0%, 12.5%, and 50% by volume)...................................................... 47

4-4 Elemental S effects on sulfate (SO42+) concentration in organic soils varying

in Ca carbonate contents (0%, 12.5%, and 50% by volume) .............................. 48

4-5 Extractable P concentration in three organic soils varying in added Ca carbonate (0%, 12.5%, and 50% by volume)...................................................... 49

4-6 Extractable Mn concentration in three organic soils varying in added Ca carbonate (0%, 12.5%, and 50% by volume)...................................................... 50

5-1 Leaf nitrogen concentration response to organic soil varying in added Ca carbonate (0%, 12.5%, and 50% by volume)...................................................... 69

5-2 Leaf phosphorus (P) response to organic soil varying in added Ca carbonate (0%, 12.5%, and 50% by volume) ...................................................................... 70

5-3 Leaf potassium response to organic soil varying in added Ca carbonate (0%, 12.5%, and 50% by volume) during the sugarcane-growing season. Error

bars represent the standard error of the mean. .................................................. 71

5-4 Leaf manganese (Mn) concentration in organic soils varying in added Ca carbonate (0%, 12.5%, and 50% by volume)...................................................... 72

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Abstract of Thesis Presented to the Graduate School of the University of Florida in Partial Fulfillment of the Requirements for the Degree of Master of Science

ELEMENTAL SULFUR EFFECTS ON NUTRIENT AVAILABILITY IN ORGANIC SOIL

HAVING VARIABLE CALCIUM CARBONATE

By

Avjinder Singh Kaler

August 2013

Chair: J. Mabry McCray Co-chair: John E. Erickson Major: Agronomy

Organic soil subsidence is lowering the soil depth above the underlying limestone

bedrock in the Everglades Agricultural Area. Incorporation of Ca carbonate into the root

zone of soil from the underlying limestone increases pH and reduces availability of

phosphorus and micronutrients to crops. Elemental S has been recommended at a rate

of 560 kg ha-1 at soil pH > 6.6 to reduce soil pH and therefore increase nutrient

availability to crops. There is a need to determine the effectiveness of elemental S in

conditions of high pH and high Ca carbonate levels. The objective of this study was to

determine elemental S effects on nutrient availability and sugarcane yield on organic

soil having variable Ca carbonate content. A factorial pot experiment of 4 elemental S

rates (0, 90,224, and 448 kg ha-1) and 3 organic soil types varying in added Ca

carbonate (0%, 12.5%, and 50% by volume) was established using a randomized

complete block design with four replications. Sulfur application had limited effects on

soil pH reduction and therefore failed to enhance nutrient availability. Sulfur application

increased sulfate concentration in soils that could be at risk for export from the field.

With increasing the Ca carbonate in soil, pH increased and nutrient availability

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decreased, except for Mn. The expected reason for increased manganese availability

was increased soil moisture associated with reducing conditions due to changes in

physical properties of the soil with increased levels of Ca carbonate. High soil pH

resulted in Mn and P deficiencies in the plants, and soil pH and Mn were important

factors that influenced sugarcane yield.

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CHAPTER 1 BACKGROUND

Sugarcane (Saccharum spp.) is the most predominant row crop in south Florida

with an approximate cultivation of 162,000 ha per year. About 80% part of this

sugarcane is grown on the muck soil of Everglades Agricultural Area (EAA) (Morgan et

al. 2009). The EAA, once wetlands, is an important agricultural region of 283,000 ha of

land, which was drained in the early 1900s for agricultural production (Chen et al. 2006).

The EAA soils are Histosols and typically contain 80% organic matter. These soils are

high in nitrogen (N) content, but in their natural state are low in phosphorus (P) and

micronutrient availability to crops. Five predominate soil series in the EAA are Dania,

Lauderhill, Pahokee, Terra Ceia, and Torry. The Torry series is distinguished by having

mineral content >35% and depth to limestone >130 cm. The other four soil series have

<35% mineral content and are distinguished by depth to limestone, with Dania being

shallowest (<50 cm) and Terra Ceia being deepest (>130 cm).

Sugarcane is the most predominate crop in the EAA. Like all other crops,

sugarcane needs optimum nutrition from the soil for adequate growth and yield.

Nutrients of particular concern for adequate nutrition for sugarcane in Florida soils are

N, P, potassium (K), magnesium (Mg), boron (B), copper (Cu), iron (Fe), manganese

(Mn), silicon (Si), and zinc (Zn) (Rice et al. 2010). Each nutrient has their own specific

role in crop production. Sugarcane production may be limited by the deficiency or

overabundance of any of these nutrients and overabundance of one nutrient may limit

the uptake of others. For example, Zn availability can be limited due to high application

of P fertilizers (Li et al. 2007). Thus, sensible use of fertilizers and/or amendments can

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improve nutrient balance in soil, resulting in increased crop yield and enhanced fertilizer

use efficiency.

A major problem in the EAA is high pH of some organic soils, which reduces

nutrient availability to crops, especially phosphorus and micronutrients and

consequently affects the growth and yield of the plants. Increased soil pH is mostly due

to incorporation of calcium (Ca) carbonates from underlying limestone bedrock because

of tillage operations for bed preparation and agricultural drainage (Snyder, 2005).

Increased soil oxygen content, due to drainage and cultivation practices, hastens the

decomposition of soil organic matter (SOM), which results in soil subsidence and

decreased soil depth, thus increasing the influence from underlying limestone (CaCO3)

bedrock. Calcium carbonate, being the source of agricultural lime, increases the soil pH.

The current soil subsidence rate is estimated at 0.6 inch per year (Wright and Snyder,

2009). Snyder, in 2005, predicted that in 2050 nearly half of EAA soil would have soils

less than 8 inches in depth, which will not be suitable for sugarcane production.

Application of soluble micronutrient fertilizers to a soil high in Ca carbonate is ineffective

because they are quickly bound in unavailable forms (Wiedenfeld, 2011).

Soil pH adjustment is one of the strategies that have been used to increase

availability of pH-sensitive nutrients. Elemental sulfur (S) application has been

recommended to reduce soil pH and consequently increase nutrient availability to crops

(Schueneman, 2001). The effectiveness of elemental S to reduce soil pH depends upon

the oxidation of elemental S into sulfate. The rate of oxidation depends upon some

factors like the microbiological population in soil, soil environmental conditions including

temperature, moisture and soil pH (Jaggi et al. 2005). Earlier recommendation of

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elemental sulfur application was 560 kg S/ha at pH > 6.6 to reduce soil pH (Anderson,

1985). Actual use of S is estimated to be much lower, 37 kg ha-1 per three years (Wright

et al. 2008). Oxidation of organic soils in the EAA can supply sufficient S requirement of

sugarcane (Gilbert et al. 2012). Beverly and Anderson (1986) studied that soil pH

reduction was only for a short term due to strong buffering capacity of EAA soils, which

counteracts the acidification of S oxidation. Although the application of elemental S

reduces soil pH and increases nutrient availability in alkaline soils, this response

depends on the amount of calcium carbonates present in the soil that buffers the

acidification of elemental S in the soil (Lindemann et al. 1991). At one location of a field

study with sugarcane, 448 kg S ha-1 failed to enhance nutrient availability and yield

(Wright et al. 2009; Ye et al. 2010). However, McCray and Rice (2013) determined

sugarcane yield response to elemental S when pH was >7.2 in previous field studies.

Therefore, there is a strong need to determine the effectiveness of elemental S in

conditions of high pH and high Ca carbonate levels.

Expanded elemental sulfur application to the calcareous soils of EAA could

potentially cause more environmental problems in the Everglades wetland ecosystem.

Increasing elemental sulfur application releases more P from the soils that may pose

environmental problems like runoff and leaching of P into aquatic ecosystem (Santoso

et al. 1995). Phosphorus is a major factor contributing to the deterioration of water

quality and alteration of the Everglades wetland ecosystem (Childers et al. 2003). In

addition, increased S application in the EAA could result in increased sulfate levels in

wetland ecosystems, which at particular sulfate concentrations stimulates the formation

of methylmercury (Bates et al. 2002). Methylmercury (MeHg) is a neurotoxin which bio-

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accumulates in higher organisms and can be found at high concentrations in fish and

other wildlife in the Everglades (Axelrad et al. 2009). There are some another sources

of sulfate that can contribute to MeHg formation. These include microbial oxidation of

soil organic sulfur (soil subsidence) and sulfate from Lake Okeechobee (Bates et al.

2002; Gabriel et al. 2010).

Application of elemental S should be evaluated in terms of effects on the

sugarcane growth, which will provide for limited use of sulfur based on crop

requirements. The objective of this study was to determine the elemental sulfur effects

on nutrient availability and sugarcane yield on organic soil having variable amounts of

calcium carbonates.

Objectives and Hypothesis. The study was designed to determine the effects of

elemental sulfur on sugarcane yield and macro-micronutrient availability on organic soils

with varying levels of calcium carbonate.

The specific objectives and hypotheses were to:

Determine elemental sulfur effects on soil pH and nutrient availability in organic soil having variable calcium carbonate levels.

Hypothesis: Elemental S will reduce soil pH and consequently increase nutrient availability, but increasing calcium carbonates in the soil, will interact with the effect of elemental S.

Determine sugarcane yield response and plant nutrient concentrations with elemental sulfur application in an organic soil varying in calcium carbonate content.

Hypothesis: Sugarcane yield and nutrient concentrations will be enhanced with elemental S application.

The completion of this study is expected to provide information about elemental

sulfur effectiveness for sugarcane production and nutrient availability in conditions of

high pH and high Ca carbonate levels in an organic soil of the EAA.

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CHAPTER 2 LITERATURE REVIEW

History of Everglades Agricultural Area

The EAA is an area of 283,000 ha of farmland, which is located in the south and

east of Lake Okeechobee in South Florida (Fig. 1-1). Earlier, this area was wetlands,

which were dominated by sawgrass prairies (Cladium jamaicense). Due to these

flooding conditions, oxygen content was very low in the soil and was insufficient to

maintain the functioning of aerobic microorganisms (Wright et al. 2009). In the

early1900s, drainage of these wetlands allowed the conversion to agricultural use. The

soils of EAA are organic (Histosols) having organic matter content >30% and typically

80%. These soils are black in color, called muck soil because it was made up from

humus primarily sawgrass due to drainage of swampland (Shih et al. 1998). After

conversion into agricultural use, sugarcane (Saccharum spp.) and winter vegetables

have become dominate production crops in this area. These Histosols have formed over

hard limestone bedrock. Five predominate soil series in the EAA are Dania, Lauderhill,

Pahokee, Terra Ceia, and Torry. The Torry series is distinguished by having mineral

content >35% and depth to limestone >130 cm. The other four soil series have <35%

mineral content and are distinguished by depth to limestone, with Dania being

shallowest (<50 cm) and Terra Ceia being deepest (>130 cm). Drainage of the EAA

resulted in soil aeration, which allowed organic matter decomposition (Chen et al.

2006). Soil subsidence occurs as organic soil oxidizes, resulting in decreased soil

depth. As soil becomes very shallow, pH generally increases as Ca carbonate from the

underlying limestone is incorporated into the soil. Management of cultivation and

irrigation also become more difficult with shallower soils (Wright et al. 2009).

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Importance of Sulfur Application

Sulfur is an essential macronutrient that is required by all biological material. It

plays an important role in vitamins and chlorophyll synthesis in plants. In addition, it is

an intergral component of amino acids, cysteine and methionine (Kacar et al. 2007;

Marschner, 1995). The role of sulfur in these processes emphasizes its importance as a

nutrient for determining plant growth and development. Plant growth and yield are

retarded with sulfur deficiency (Motior et al. 2011). Another use of sulfur is to reduce soil

pH when applied in elemental form. Application of elemental S in alkaline soil is very

useful because it increases P availability by lowering soil pH so that P is less bound by

Ca. Application of N, P, and K fertilizers under the unfavorable soil condition with high

pH and calcium carbonates (Dawood et al. 1985; Neilsen et al. 1993) cannot resolve

nutrient deficiency in the high pH soil. Wiedenfeld (2011) determined that sugarcane

plant growth, as defined by leaf area index, responded to moderate S application level,

and sulfate, salinity and soil available P were increased by increasing the S level. Sulfur

application in calcareous soils reduces the pH through oxidation of sulfur into sulfate by

releasing hydrogen ions. Soil pH and moisture have important roles in the elemental

sulfur oxidation. Under field conditions, the oxidation of elemental sulfur could be

improved by providing the optimum soil moisture and temperature (Janzen et al. 1987;

Jaggi et al. 1999; Jaggi et al. 2005). Microorganisms including Thiobacillus bacteria

oxidize elemental S into sulfate and hydrogen ions for energy which is produced in the

reaction of S oxidation (Shadfan and Hussan, 1985; Yang et al. 2010). This decline in

pH is a prime factor that regulates the nutrient uptake and hence crop growth and yield

(Hilal and Abd- Elfattah, 1987; Schueneman, 2001). Therefore, elemental sulfur may be

used as a nutrient and soil acidifier (Neilson et al. 1993).

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Elemental Sulfur Application in EAA

Everglades Agricultural Area (EAA) soils are primarily Histosols with high organic

matter content, typically 80% by weight (Snyder, 1978; Snyder, 2005). These soils in

their natural state contain high N yet low P and micronutrient concentrations and hence

require supplemental fertilization. Different fractions of sulfur are found in EAA soil with

organic and extractable sulfate comprising 87% and 13% of total sulfur, respectively (Ye

et al. 2010). These soils formed when more organic matter (OM) production occurred

than OM decomposition due to limited oxygen availability for aerobic soil

microorganisms, which converts the OM to carbon dioxide and water. Drainage of the

EAA increased the oxygen in soil that is required for organic matter decomposition. As a

result, soil subsidence (lowering of soil surface elevation) occurred. With subsidence, as

soils become shallow there is an incorporation of underlying limestone (CaCO3) bedrock

with soils by long-term cultivation, resulting in increase of soil pH that is a problem for

crop production. Soil subsidence of Histosols can also result from shrinkage,

compaction, and soil loss by wind erosion and burning. Wright and Snyder (2009)

reported that the subsidence rate of soil is estimated at 0.6 inches yr-1. It is predicted

that nearly half of EAA soil will be less than 8 inches deep to limestone in 2050 and

hence will not be suitable for sugarcane production (Snyder 2005). Ye et al. (2009)

determined that long-term cultivation and management will significantly alter the

distribution and cycling of nutrients, microbial community composition, and activity in the

EAA as soil subsidence continues. It has become a critical problem for EAA soils due to

the shallow nature of many soils over the underlying limestone bedrock. Water high in

calcium from Lake Okeechobee is transported through the subsurface and through

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irrigation canals into the root zones of the surface soil and so may be one of the

reasons for soil pH increases in the EAA (Zhou and Li, 2001).

The organic soils of the EAA supply sufficient amounts of S for crop nutritional

needs (Rice, 2010). High soil pH is the reason for elemental sulfur application in this

area to reduce pH and increase nutrient availability. The current recommendation is 560

kg S ha-1 (Anderson,1985), but the effect of this dose was only for small time due to

strong buffering capacity of the calcareous soils (Beverly and Anderson, 1986). High

calcium carbonate level in soil counteracts the acidifying effects of elemental S

oxidation making amendment effects temporary and minimally effective (Lindemann et

al. 1991). Some previous studies showed the limited effects of elemental S on soil pH

reduction and yield (Wright et al. 2009; Ye et al. 2010). However, McCray and Rice

(2013) determined sugarcane yield response to elemental S when pH was >7.2 in

previous field studies.

Effects of Excessive Elemental Sulfur Application

Excessive elemental sulfur application to the EAA soils may decrease soil pH for

extended periods, but would not likely be economical for growers and may not be

environmentally sustainable. Higher sulfur applications may cause pollution in the

Everglades wetland ecosystem. Elemental sulfur applications for reducing soil pH

release more P from soils that may increase runoff and leaching of P from soil into

aquatic ecosystems (Santoso et al. 1995; Jaggi et al. 2005). Increased P concentrations

are the result of lowered pH and replacement of phosphate ions with sulfate ions on soil

adsorption sites resulting in more risk of P export from the fields. Childers et al. (2003)

concluded that P is a major factor contributing to the deterioration of water quality and

alteration of the Everglades wetland ecosystem. Sulfate contamination is an important

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factor in causing increased mercury methylation in the Everglades (Benoit et al. 1999;

Benoit et al. 2001; Bates et al. 2002; Gilmour et al. 2007; Orem et al. 2011). Increased

S application in the EAA could result in increased sulfate levels in wetland ecosystems,

which at particular sulfate concentrations stimulates the formation of methylmercury

(Bates et al. 2002). The U.S. Geological Survey in South Florida has reported that the

MeHg (neurotoxin) bioaccumulates in food chains through fish, and could be a risk to

wildlife and humans who consume Everglades fish (Axelrad et al. 2011). Sulfur-based

agricultural fertilizers and amendments used in the EAA have been implicated as the

major source of sulfate contamination in Everglades canals (Bates et al. 2002; Gabriel

et al. 2008). Gabriel et al. (2011) reported that microbial oxidation of soil organic sulfur

and sulfate from Lake Okeechobee are other sources of sulfur in the Everglades

wetlands ecosystem. Sulfate-reducing bacteria (SRB) is the major producer of methyl

mercury in aquatic ecosystems and methylation of inorganic mercury by SRB is

dependent on sulfate availability (Ekstrom et al. 2003; Gilmour et al. 2004).The effect of

sulfur on mercury methylation (MeHg) in the Everglades is determined by the balance

between sulfate and sulfide (Benoit et al. 1999; Gilmour et al. 1992). Sulfide is also toxic

to aquatic plants and animals (Axelrad et al. 2011). Axelrad et al. (2009) suggested that

management of sulfate fertilizers and amendments in EAA soil is a potential option for

reducing MeHg production and bioaccumulation.

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Figure 2-1. Map of the Everglades Agricultural Area in south Florida.

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CHAPTER 3 MATERIALS AND METHODS

Site and Experiment Description

The experiment was conducted at the University of Florida’s Everglades

Research and Education Center (EREC) in Belle Glade. The EREC is located in the

Everglades Agricultural Area in south Florida. Sugarcane and winter vegetables are the

dominant crops grown in this area. My experiment consisted of a single outdoor pot

study. This was a factorial experiment with two factors, three levels of added CaCO3

(0%, 12.5%, and 50 % by volume) and four elemental S rates (0, 90, 224, 448 kg S ha-

1) were arranged using a randomized complete block design with four replications. Shell

rock was used for the CaCO3 additions, which was thoroughly mixed in appropriate

volumes with the entire soil for each pot. Particle size of shell rock fell into 5 grades by

weight; 14% (>12.7 millimeters (mm)), 30% (12.7-2 mm), 15% (2-1 mm), 7% (1-0.71

mm) and 34% (< 0.71 mm). Organic soil for the experiment was obtained from a field

(47-CD-10SE) at EREC. Forty-eight experimental units were obtained from the

combination of two factors and their replications. Therefore, forty-eight pots of 95L (25

gallons) size were used to grow the sugarcane plants for this experiment. A single

sugarcane (Saccharum spp.) accession ‘CP89-2143’ was planted as single-eye seed

pieces in flats of the same organic soil used for the pots in December 2011 and then six

seedlings were transplanted from the nursery to each pot in January 2012. A single

furrow approximately 15 cm deep was formed in each pot in which all fertilizers were

applied and then the seedlings were transplanted and the furrow was covered. Four

rates of granular elemental S (90% S) were applied in a band in the furrow along with

the other fertilizer. Other fertilizers were applied according to recommendation and

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guidelines for this region and soil type (Gilbert et al. 2012). All the fertilizers and

elemental S were applied prior to planting and all pots received 29 kg P ha-1 as

monoammonium phosphate, 139 kg K ha-1 as muriate of potash, and 39 kg micromix

ha-1 (Mn, Zn, Cu, B). All calculations for fertilizer and S applications were based on the

surface area of the pot. No nitrogen was applied because sugarcane on muck soils

does not require N fertilization (Rice et al. 2010). Water was applied two times a day

through an automatic microjet irrigation system using well water. Pots had drainage

holes on the side at the bottom. Weeds were removed by hand as necessary during the

growing season. A support structure of cables was built outside each row of pots in

August 2012 to prevent sugarcane lodging.

Soil Sampling and Analysis

Soil Sampling

Soil samples were taken at four times from each pot. The first soil sampling was

carried out in January 2011 before planting and fertilization and the remaining three

samples were taken in May 2012, August 2012, and January 2013. Six random soil

cores were taken from each pot at two depths, 0-15cm and 15-30 cm, with a soil

sampling tube. After thoroughly mixing and removal of plant debris, samples were

placed in properly labeled bags. Samples were air-dried at 31°C for three days, and

then after sieving through 2mm screen, samples were put into labeled airtight cups prior

to analysis.

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Soil pH1

Soil pH was measured by using a soil to DI water ratio of 1:2 (15 cm3 soil/30 mL

DI water). After 10 minutes stirring and equilibrating for 1 hour, soil pH was measured

on a pH meter.

Mehlich-3 Extraction2

Mehlich-3 soil extraction was done using 2.5 cm3 air-dried soil/25 mL extracting

solution in a 50 mL conical tube, which was then shaken for 5 minutes on a reciprocal

shaker. The suspension was filtered through Whatman # 42 filter paper and the extract

was collected in a 20 mL scintillation vial. The extracts were analyzed using inductively

coupled plasma atomic emission spectrometry (ICP) (Perkin-Elmer Optima 5300,

Shelton, CT) to determine Ca, Mg, K, Mn, Fe, Zn, and Cu concentrations. Colorimetric

analysis was used for P analysis in the extract using a probe colorimeter (Brinkmann

Model 950, Metrohm, Riverview, FL). The concentration of these nutrients was

calculated in soil using the volume of the soil sample and extracting solution, expressed

as milligram per cubic decimeter (mg dm-3).

Modified Acetic Acid Extraction3

Acetic acid soil extraction was done using 10 cm3 air-dried soil/25 mL 0.5 N

acetic acid in a 25 X 200 mm glass extraction tube. The soil and acetic acid were

allowed to stay in contact for 20 hours and then was shaken for 50 minutes on an end-

over-end shaker. The suspension was filtered through Whatman # 42 filter paper and

the extract was collected in a 20 ml scintillation vial. The extracts were analyzed using

ICP to determine Ca, Mg, K, and Si concentrations. The concentration of these nutrients

1 (Wright et al. 2008)

2 (Mehlich, 1984)

3 (McCray et al. 2012)

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was calculated in soil using the volume of the soil sample and extracting solution,

expressed as mg dm-3.

2 M KCL Extraction4

A 2 M KCl extraction was carried out for extractable ammonium (NH4+) and

nitrate (NO3-) analysis in soil. This extraction used 2 g air-dried soil/20 mL 2 M KCl in a

50 mL conical tube which was then shaken on reciprocal shaker for 1 hour. The

suspension was filtered through Whatman # 42 filter paper and the extract was

collected in a 20 mL scintillation vial. An AQ2 analyzer (Seal Analytical Inc., Mequon,

WI) was used to determine NO3- concentrations and a spectrometer was used to

determine NH4+ concentrations. Values were in gravimetric form which were converted

into volumetric (mg dm-3) form by using soil density which was determined for each pot.

Water Extraction5

Water extraction was carried out to measure the sulfate (SO42-) concentration in

soil using 3 g air-dried soil/25 mL DI water in a 50 mL conical tube, which was then

shaken on a reciprocal shaker for 30 mintues. The suspension was filtered through

Whatman # 42 filter paper and the extract was collected in a 20 mL scintillation vial. Ion

chromatography (Dionex ICS-5000) was used to analyze the sulfate concentration in

soil. Values were in gravimetric form which were converted into volumetric (mg dm-3)

form by using soil density.

Plant Data Collection

Plant data collection consisted of leaf sampling for tissue nutrient concentrations

and harvest data.

4 (Castillo and Wright, 2008)

5 (Gharmakher et al. 2009)

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Leaf Sampling

Leaf sampling was taken at two times during the growing season. First sampling

was in May 2012, and second was in August 2012. Ten top visible dewlap leaves were

collected from each pot and then labeled with ribbon. After removing midribs from leaf

blades, leaf blades were rinsed in DI water to remove soil and dust particles that may

contaminate the samples. Rinsed samples were placed in paper bags for drying in the

oven at 60°C. Dried leaf samples were ground in a Wiley mill and after passing through

2 mm screen, ground leaf samples were collected in plastic bags for analysis.

Nitric Acid Digestion

Nitric acid digestion was carried out to determine concentrations of Ca, Mg, K,

Mn, P, Fe, Zn, Cu, and S in leaf tissue. Ground leaf samples were dried overnight at

65°C before weighing 0.5 g of each sample into a 50-ml glass digestion tube. Boiling

chips and 10 mL of concentrated nitric acid were added into the tube with funnel on the

mouth. The leaf material and nitric acid were allowed to stay in contact overnight for

predigestion. The tubes were placed in a cold digestion block under a digestion hood

and digested for 2 hours at 150°C and then 5 mL 30% hydrogen peroxide (H2O2) was

added. Again, the tubes were placed on the digestion block for half an hour at 110°C.

After dilution with DI water up to 25 mL in a tube, the digested solution was filtered

through Whatman # 42 filter paper into a 20 mL scintillation vial. The filtered solution

was run on the ICP for determination of nutrient concentrations.

Total Kjeldahl Nitrogen Digestion

Total Kjeldahl Nitrogen digestion (TKN) was carried out to determine the total N

concentration in leaf tissue. Ground leaf samples were dried overnight at 65°C before

weighing 0.1 g of each sample into a 50-mL glass digestion tube. Boiling chips, one

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Kjeldahl tablet (K2SO4 + CuSO4) and 3.5 mL of concentrated sulfuric acid were added to

each tube. The tubes were placed on cold digestion block for 3.5 hours. After complete

digestion, digested solution was diluted with DI water up to a 50 mL. Diluted solution

was filtered through Whatman# 42 filter paper into a 20 ml scintillation vial. The filtered

solution was run on the Lachat instrument for total N content in leaf tissue.

Silicon Digestion

Silicon digestion was carried out to determine the silicon content in leaf tissue.

Ground leaf samples were dried overnight at 65°C before weighing 0.1 g of each

sample into a plastic centrifuge tube. Two mL 30% hydrogen peroxide (H2O2) and 3 mL

50% sodium hydroxide were added to each tube, followed by gentle vortex each time

after addition of solution. The tubes were placed in an autoclave at 15 psi for 30

minutes. After a complete digestion, 47 mL DI water was added to each tube for

dilution. The diluted solution was filtered through Whatman # 42 filter paper into a 20 mL

scintillation vial. A probe colorimeter was used to determine the Si concentration in leaf

tissue.

Harvest Data

Harvest data was taken by cutting and weighing the sugar cane from each pot.

Millable stalks were counted from the harvested sugarcane. After weighing the

sugarcane, the stalks were milled and crusher juice analyzed for Brix and Pol. Brix was

measured using a temperature-correcting refractometer. Pol was measured using a

saccharimeter. Brix and Pol values were used to calculate the kg sucrose per ton cane

(KST). The KST was determined according to the theoretical recoverable sugar method

(Legendre, 1992). Tons cane ha-1 (TCH) was calculated from each pot by using pot

diameter (0.6 m) as the row length and assumed row width as 1.5 m to allow for

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shading as in field conditions. Calculation of tons sucrose ha-1 (TSH) was made as the

product of tons cane ha-1 (TCH) and KST (divided by 1000 to convert kg sucrose to

metric tons) (McCray and Rice, 2013).

Statistical Analysis

All statistical analyses were performed using SAS version 9.3 and JMP 10. All

the graphing was carried out on SigmaPlot 12.5. A mixed model was fit using restricted

maximum likelihood in the GLIMMIX procedure of SAS (SAS Institute, Cary, NC). The

fixed effects were S application rate, calcium carbonate levels, time, and their

interaction, with block as a random effect. Analysis of variance was performed using

PROC GLIMMIX and treatment differences were determined using Tukey’s test with

significance at P<0.05. Degree of freedom was adjusted using the Kenward-Roger

adjustment. Pearson correlation analysis was performed to assess relationships

between variables using PROC CORR. Stepwise multiple regressions were used to

evaluate the relative importance of extractable nutrients in predicting sugarcane yield.

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CHAPTER 4 ELEMENTAL SULFUR EFFECTS ON SOIL pH AND NUTRIENT AVAILABILITY IN

HISTOSOLS HAVING VARIABLE CALCIUM CARBONATE LEVELS

Introduction

High pH and excessive CaCO3 reduce the availability of phosphorus (P) and

micronutrients to crops. Poor nutrient availability rather than low total nutrient content in

the soil is one of the major factors causing plant nutrient deficiency as observed in

alkaline soils. Nutrient deficiencies limit the growth and yield of the crop (McCray and

Rice, 2013). Sensible use of fertilizers or/and amendments can improve nutrient

balance in soil. In the Everglades Agricultural Area (EAA), soils are organic (Histosols)

having organic matter content >30% and typically 80%. These soils are high in nitrogen

(N) content, but in their natural state have low available P and micronutrient

concentrations (Rice et al. 2010). These soils developed as wetlands, which were

dominated by sawgrass prairies (Cladium jamaicense). Due to these flooding

conditions, oxygen content was very low in the soil, and insufficient to maintain the

functioning of aerobic microorganisms. Therefore, the rates of organic matter

accumulation exceeded the decomposition rates above the limestone bedrock (Wright

et al. 2009). In the early1900s, drainage of these wetlands allowed the conversion to

agricultural use. Drainage of the EAA resulted in soil aeration which allowed more

organic matter decomposition than accumulation (Chen et al. 2006), and has led to

decreases in soil depth above the limestone bedrock. This soil loss is referred as soil

subsidence. The current estimated rate of soil subsidence is 0.6 inch per year (Wright

and Snyder, 2009). As soils becomes shallow, management of cultivation and irrigation

become more difficult (Wright et al. 2009).

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Sugarcane (Saccharum spp.) is the most predominant row crop in south Florida

with an approximate cultivation of 162,000 ha per year. About 80% part of this

sugarcane is grown on the muck soil of the EAA (Morgan et al. 2009). High soil pH is a

major problem in this area, which reduces nutrient availability to crops, especially

phosphorus and micronutrients and consequently affects the growth and yield of the

plants. Increased soil pH is mostly due to incorporation of calcium (Ca) carbonates from

underlying limestone bedrock in shallow soils because of tillage operations for bed

preparation and agricultural drainage (Snyder, 2005). Soil subsidence increases the

influence from underlying limestone (CaCO3) bedrock. Calcium carbonate, being the

source of agricultural lime, increases the soil pH. Soil pH adjustment is one of the

strategies that have been used to increase availability of pH-sensitive nutrients.

Elemental sulfur (S) application has been recommended at the rate of 560 kg S ha-1 at

pH > 6.6 to reduce soil pH (Anderson, 1985). Actual use of S is estimated to be much

lower, 37 kg ha-1 per three years (Wright et al. 2008). Beverly and Anderson (1986)

determined that soil pH reduction was only for a short term due to strong buffering

capacity of EAA soils, which counteracts the acidification of S oxidation. Although the

application of elemental S reduces soil pH and increases nutrient availability in alkaline

soils, this response depends on the amount of calcium carbonates present in the soil

that buffers the acidification of elemental S in the soil (Lindemann et al. 1991). At one

location of a field study with sugarcane, 448 kg S ha-1 failed to enhance nutrient

availability and yield (Wright et al. 2009; Ye et al. 2010). However, McCray and Rice

(2013) determined sugarcane yield response to elemental S when pH was >7.2 in

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previous field studies. Therefore, there is a strong need to further define the

effectiveness of elemental S in conditions of high pH and high Ca carbonate levels.

Expanded elemental sulfur application to the calcareous soils of EAA could

potentially cause more environmental problems in the Everglades wetland ecosystem.

Increasing elemental sulfur application releases more P from the soils that may pose

environmental problems from runoff and leaching of P into aquatic ecosystems

(Santoso et al. 1995). Phosphorus is a major factor contributing to the deterioration of

water quality and alteration of the Everglades wetland ecosystem (Childers et al. 2003).

In addition, increased S application in the EAA could result in increased sulfate levels in

wetland ecosystems, which at particular sulfate concentrations stimulates the formation

of methylmercury (Bates et al. 2002). Methylmercury (MeHg) is a neurotoxin which bio-

accumulates in higher organisms and is found at high concentrations in fish. It could be

a risk to wildlife and humans that consume Everglades fish (Axelrad et al. 2011).

Application of elemental S should be evaluated in terms of effects on sugarcane

growth, which will provide for limited use of sulfur based on crop requirements. The

objective of this study was to determine elemental sulfur effects on soil pH and nutrient

availability in organic soil having variable calcium carbonate levels.

Materials and Methods

Site Description

A single outdoor pot study was conducted at the University of Florida’s

Everglades Research and Education Center (EREC) in Belle Glade, FL. The experiment

was a factorial experiment with two factors, three levels of added CaCO3 (0%, 12.5%,

and 50% by volume) and four elemental S rates (0, 90, 224, 448 kg S ha-1) were

arranged using a randomized complete block design with four replications (48

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experimental units). Shell rock was used for the CaCO3 additions, which was thoroughly

mixed in appropriate volumes with the entire soil for each pot (95L pots). Organic soil for

the experiment was obtained from a field (47-CD-10SE) at EREC. A single sugarcane

(Saccharum spp.) accession, ‘CP89-2143’, was planted as single-eye seed pieces in

flats of the same organic soil used for the pots in December 2011 and then six

seedlings were transplanted from the nursery to each pot in January 2012. A single

furrow approximately 15 cm deep was formed in each pot in which all fertilizers were

applied and then the seedlings were transplanted and the furrow was covered. Four

rates of granular elemental S (90% S) were applied in a band in the furrow along with

the other fertilizer. Other fertilizers were applied according to recommendation and

guidelines for this region and soil type (Gilbert et al. 2012). All the fertilizers and

elemental S were applied prior to planting and all pots received 29 kg P ha-1 as

monoammonium phosphate, 139 kg potassium (K) ha-1 as muriate of potash, and 39 kg

micromix ha-1 (containing manganese (Mn), zinc (Zn), copper (Cu), and boron (B)). All

calculations for fertilizer and S applications were based on the surface area of the pot.

No nitrogen was applied because sugarcane on muck soils does not require N

fertilization (Rice et al. 2010). Water was applied two times a day through an automatic

microjet irrigation system using well water. Pots had drainage holes on the side at the

bottom. Weeds were removed by hand as necessary during the growing season. A

support structure of cables was built outside each row of pots in August 2012 to prevent

sugarcane lodging.

Soil Sampling and Analysis

Soil samples were taken four times from each pot. The first soil sampling was

carried out in January 2011 before planting and fertilization and the remaining three

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samples were taken in May 2012, August 2012, and January 2013. Six random soil

cores were taken from each pot at two depths (0-15 cm) and (15-30 cm) with a soil

sampling tube. After thoroughly mixing and removal of plant debris, samples were

placed in bags. Samples were air-dried at 31°C for three days, and then after being

sieved through 2mm screen, samples were placed into the labeled airtight cups prior to

analysis.

Soil pH was measured by using a soil to DI water ratio of 1:2 (15 cm3 soil/30 mL

DI water). After 10 minutes stirring and equilibrating for 1 hour, soil pH was measured

on a pH meter (Ye et al. 2011). Extractable ammonium (NH4+) and nitrate (NO3

-) were

measured by using 2 M KCL extraction in a ratio of 1:10 of dried soil (2 g) to extractant

(20 mL). An AQ2 analyzer (NO3-) and spectrometer (NH4

+) were used to analyze the

concentration of these nutrients in soil (Castillo and Wright 2008). Water extraction was

used to determine the sulfate concentration by using 3 g soil in 25 ml DI water, followed

by ion chromatography (Gharmakher et al. 2009). Mehlich-3 extraction was used to

determine the concentration of Ca, magnesium (Mg), K, P, Mn, iron (Fe), Zn, and Cu by

using 2.5 cm3 soil in 25 ml extractant (Mehlich, 1984). Acetic acid extraction was used to

determine the concentration of Ca, Mg, K, and silicon (Si) by using 10 cm3 soil in 25 ml

extractant (McCray et al. 2012). Inductively coupled plasma atomic emission

spectrometry (ICP) was used to analyze the nutrient concentration in soil for Mehlich 3

and acetic acid extractions.

Statistical Analysis

All statistical analyses were performed using SAS version 9.3 and JMP 10. All

the graphing was carried out on SigmaPlot 12.5. A mixed model was fit using restricted

maximum likelihood in the GLIMMIX procedure of SAS (SAS Institute, Cary, NC). The

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fixed effects were S application rate, calcium carbonate levels, time, and their

interaction, with block as a random effect. Analysis of variance was performed using

PROC GLIMMIX and treatment differences were determined using Tukey’s test with

significance at P<0.05. Degree of freedom was adjusted using the Kenward-Roger

adjustment. Pearson correlation analysis was performed to assess relationships

between variables using PROC CORR.

Results and Discussion

Soil pH

Soil pH was not significantly affected by elemental S application at any CaCO3

level for any sample date for the 0-15 cm depth (Table 4-1) or for the 15-30 cm depth

(Table 4-2). Even pH in the soil with no added CaCO3 was not significantly affected by

the highest rate of elemental S application (448 kg ha-1). A limited soil pH reduction by S

application may be due to the presence of high buffering capacity in soil against the

acidification of S oxidation (Jaggi et al. 2005; Ye et al. 2011). High soil pH before S

application indicates the presence of high Ca carbonate and bicarbonate content in soil,

which buffers the S acidification (Rogovska et al. 2007). The range of pH for these soils

prior to S application was 7.5 to 7.7, which typically causes reduced availability of P and

micronutrients. This rate of S recommendation was made many years ago, when soil

pH was lower. Now soil conditions has been changed and pH of some these soils has

been increased. Therefore, highest higher rate of S application may be required to

reduce pH in these soils. Soil pH was significantly increased with increased CaCO3 level

in soil at either depth (Table 4-1 and Table 4-2). Increased CaCO3 raised the carbonate

and bicarbonate concentration in soil, which was the reason for increased pH. There

was a significant interaction between time and CaCO3 for soil pH. Highest soil pH (7.74)

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was found in 50% CaCO3 organic soil at 13 months and lowest (7.29) was with no

added CaCO3 at 4 months for the depth 0-15 cm (Fig. 4-1). Reduction of soil pH at 4

months was likely due to uptake of certain nutrients like NH4+ and nitrification, which

reduce the pH in the rhizosphere (Bolan et al. 1991). In this study, NH4+ content in soil

sharply decreased after planting, and was negatively correlated with soil pH (r2 = -0.52)

that means increasing the NH4+ in soils would decrease soil pH. A previous study also

showed limited soil pH reduction with S application (Ye et al. 2011). However, McCray

and Rice (2013) showed pH decreases in the row with banded S application.

Extractable Nitrogen

No significant elemental S effects were observed on extractable nitrate (NO3-)

and ammonium (NH4+) concentrations for any level of CaCO3 at either depth (Table 4-1

and Table 4-2). Limited effects of S application on extractable NO3- and NH4

+ may be

due to low rate of S application, which did not change the soil pH (Ye et al. 2011).

Usually, the entire N requirement for sugarcane in the EAA comes from the oxidation of

organic soils (Rice et al. 2010). The concentration of extractable NO3- was significantly

higher in soil with no added CaCO3 than soil with 50% CaCO3 for the depth 0-15 cm

(Table 4-1). However, extractable NH4+ was significantly reduced with increased level of

CaCO3 in organic soils (Table 4-1). Low concentration of NO3- and NH4

+ with increased

level of CaCO3 in organic soil might be due to the decrease in organic matter content

with increased volume of CaCO3, which led to the decreased oxidation of organic soils

and hence lower concentrations of NO3- and NH4

+. Extractable NO3- was sharply

decreased from 0 (10-12 mg dm-3) to 4 months (1.5-2.0 mg dm-3), and then remained

near the same level throughout the growing season and had significant interaction with

time (Fig. 4-2). However, extractable NH4+ concentration fluctuated throughout the

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growing season and did not show any significant interaction with time (Fig. 4-3). The

sharp decrease in NO3- concentration at the 4 months sampling was likely due to the

plant uptake and leaching losses. A fluctuation of ammonium may be due to plant

uptake, which decreased its level in soil, and oxidation of organic soil, which increased

its levels in soil, (Ye et al. 2011).

Extractable Sulfate

Elemental S application significantly increased extractable sulfate (SO42-)

concentration in organic soils at the 0-15 cm depth (P>F = <0.001) (Table 4-1) and

similar results were determined for the 15-30 cm depth (Table 4-2). Its concentration

was highest in soil with no added CaCO3 with highest elemental S rates (448 kg ha-1)

(Fig. 4-4). Increased CaCO3 level in organic soils significantly reduced extractable SO42-

concentration (P>F = < 0.001) (Table 4-1). There was a significant interaction between

CaCO3 and time for sulfate (P>F = < 0.001) (Table 4-1). Averaged across treatments,

extractable SO42- concentration was higher in soils at first soil sampling (324 mg dm-3)

and then, similar to nitrate, its concentration sharply decreased in 4 months (75 mg dm-

3), and then increased slightly to 13 months (88 mg dm-3). Oxidation of elemental S in

organic soils increases the extractable SO42- concentration, therefore higher the rate of

S application, higher the sulfate concentration in soil. The mineralization of organic soil

is the other source of SO42- in these soils and provides sufficient nutritional S for

sugarcane in these soils (Rice et al. 2010). Low concentration of SO42- with increased

level of CaCO3 in soils might be due to decreased organic matter content with increased

volume of CaCO3, which led to the decreased oxidation of organic soils and hence

lower concentrations of SO42-. Similar to nitrate, low SO4

2- concentration at 4 months

was likely due to plant uptake and leaching losses and similar results were also

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observed by Ye et al. (2011). High SO42- concentration in soil from oxidation of

elemental S and organic soil are likely to increase the risk of sulfate export from fields

and could be an environmental problem in the wetlands ecosystem (Gabriel et al. 2011).

Extractable Phosphorus

Mehlich-3 extractable P was not significantly affected by sulfur application at any

Ca carbonate level for any sample date for the 0-15 cm depth (Fig. 4-1) or for the 15-30

cm depth (Table 4-2). Extractable P concentration was significantly decreased with

increased CaCO3 level in organic soils (P > F = <0.001) (Table 4-1). There was a

significant interaction between CaCO3 and time for P (P > F = <0.001) and, averaged

across treatments, its concentration decreased in organic soils as the growing season

progressed (Fig. 4-5). Similar results were determined for the 15-30 cm depth (Table 4-

2). Limited soil pH reduction by elemental S application did not influence the extractable

P concentration in organic soil. Soil pH was increased with increased level of CaCO3 in

organic soils, which resulted in decreased extractable P. High CaCO3 concentration in

soils resulted in P adsorption with Ca and Mg, which made it unavailable for plant

uptake (Wright and Snyder, 2009; Wright et al. 2012). High soil pH in EAA soils will limit

P availability to sugarcane. Reduction of P concentration as the growing season

progressed was likely due to plant uptake and leaching losses (Ye et al. 2011).

Extractable Calcium, Magnesium, and Potassium

Mehlich-3 extractable Ca, Mg, and K were not affected by the application of

elemental S at any Ca carbonate level for any sample date for the 0-15 cm depth (Fig.

4-1) or for the 15-30 cm depth (Table 4-2). Mehlich-3 extractable Ca concentration was

significantly increased with increased level of CaCO3 in organic soils at each depth

(Tables 4-1 and 4-2). However, Mehlich-3 extractable Mg and K were significantly

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decreased with increased level of CaCO3 in organic soils at each depth (Tables 4-1 and

4-2). Seasonal fluctuation of all these nutrient concentrations was observed in soils.

Difference in soil pH may not necessarily change the concentration of Ca, Mg, and K.

Any change in pH caused by S application would have been very localized because of

the band application, and so the larger volume of soil would have been unaffected in

terms of influence on other nutrients. Thus, S application in organic soils showed limited

effects on the concentrations of extractable Ca, Mg, and K. Increased concentration of

Ca was likely due to release of Ca from the CaCO3 and organic soil. However,

increased volume of CaCO3 decreased the organic matter content in soils, which

resulted in lower concentrations of Mg and K per volume of soil. The other likely reason

of lower concentration of Mg and K with increased level of CaCO3 was the competition

with Ca in soils. Correlation of Ca with these nutrients revealed that both Mg (r2 = -0.45)

and K (r2 =-0.56) were negatively correlated with Ca in soils, which means increasing

the one would decrease the other. Seasonal fluctuation of these nutrient concentrations

in soils may be due to plant uptake and leaching losses and oxidation of organic soils

(Ye et al. 2011).

Extractable Manganese

Manganese is a micronutrient, which is highly influenced by the high pH of

calcareous soils. Manganese concentration was not significantly affected by S

application in organic soils during the sugarcane growing season at either depth (Tables

4-3 and 4-4). Usually soil pH increases with CaCO3 content, which consequently

decreases the Mn availability in soils. Unexpected results of Mn concentration were

observed with CaCO3. Extractable Mn increased with increasing level of CaCO3 at each

depth (Tables 4-3 and 4-4). Averaged across treatments for the 0-15 cm depth, Mn

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concentration was significantly decreased after the first soil sampling to 4 months, then

increased to 8 months, followed by a slight decrease at 13 months in all three soils

varying in added CaCO3 (Fig. 4-6). No change in Mn availability in soils with S

application was likely due to limited soil pH reduction by elemental S oxidation. High

buffering capacity of organic soils counteracted the acidification of S oxidation (Ye et al.

2011). Increased extractable Mn concentration in soils with increased CaCO3 level is

probably due to the changes in the physical properties of the soil with added CaCO3.

Added CaCO3 decreased the volume of organic matter in the soil and likely increased

the bulk density of the soil. Increased bulk density was indicated from the increased

density of air-dried soil. The increased density caused by the higher CaCO3 levels

resulted in reduced water infiltration rates, which were observed with added CaCO3,

particularly at the 50% CaCO3 level. The lower infiltration rates and associated poorer

drainage resulted in periods of increased soil moisture including short periods of

flooding with the added CaCO3 treatments. Restricted aeration due to poor drainage or

compaction increased reducing conditions in organic soils, which increased Mn

availability in soils (Weil et al. 1997). Increased leaf Mn concentrations have been

consistently determined for samples taken during the rainy summer months in Florida

compared to the drier spring, which have been attributed to differences in soil moisture

(McCray et al. 2009). Plant uptake, leaching losses and oxidation of organic soils might

be the reasons of seasonal fluctuation of Mn in soils.

Extractable Iron, Zinc, and Copper

Similar to Mn, extractable Fe, Zn, and Cu are also highly influenced by high pH in

calcareous soils. Application of elemental S did not significantly influence extractable

Fe, Zn, and Cu concentrations in organic soils varying in CaCO3 level during the

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growing season at either depth (Tables 4-3 and 4-4). Extractable Fe, Zn, and Cu

concentrations were significantly decreased with increased level of CaCO3 in soils at

each depth (Tables 4-3 and 4-4). Similar to Mn, limited soil pH reduction by S

application did not influence the Fe, Zn, and Cu availability in soils (Ye et al. 2011).

Increased CaCO3 level in soils increased soil pH and resulted in decreased Fe, Zn, and

Cu availability in soils (Wright et al. 2012). Averaged across treatments, there were

significant differences in sampling time for these nutrients at each depth (Tables 4-3

and 4-4). There may be many reasons for this difference such as plant uptake, leaching

losses, high soil pH and high CaCO3 and, oxidation of organic soils.

Extractable Silicon

Acetic acid extractable Si concentration was not significantly affected by S

application at any Ca carbonate level in soils for any sample date for the 0-15 cm depth

(Table 4-3) or for the 15-30 cm depth (Table 4-4). Increased CaCO3 level in soils

decreased the availability of Si in soils at each depth (Tables 4-3 and 4-4). There were

significant differences in Si concentration among sampling times (Table 4-3). Averaged

across treatments, Si concentration was significantly decreased from 4 (36.1 mg dm-3)

to 8 months (30.7 mg dm-3), then increased to 13 months (35.8 mg dm-3). No effects of

S application on Si concentration were likely due to limited soil pH reduction. High soil

pH and high extractable Ca due to increased CaCO3 level in soils are likely reasons for

decreased Si availability in soils. The results showed that Si was negatively correlated

with soil pH (r2 = -0.56) and Ca concentration (r2 = -0.89) at the 0-15 cm depth, which

means increasing one would decrease the other. Similar results were found for the soil

depth 15-30 cm.

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Conclusions

Soil pH was not affected by different rates of elemental sulfur application. Limited

effects of elemental S application on soil pH were likely due to strong buffering capacity

of these organic soils, which counteracted the acidification of S oxidation.

Consequently, application of elemental S failed to enhance the nutrient availability in

soil. In addition, sulfur application increased sulfate concentration in the soils that could

be at risk for export from the field. However, increased level of CaCO3 in organic soils

raised the soil pH and hence decreased nutrient availability in soil, except for Mn. The

unexpected results of increased Mn availability with increased CaCO3 levels are

associated with reducing conditions, which were due to the changes in the physical

properties of the soil with added CaCO3. High bulk density caused by added CaCO3

decreased water infiltration rates in soils, which led to increases in soil moisture.

Increased soil moisture enhanced the reducing conditions in soils, which consequently

increased Mn availability. The increased soil pH brought about by CaCO3 additions

likely increased the capacity of these soils to resist pH changes by S oxidation. New

sulfur recommendation for these soils may be needed, but it should be evaluated in

terms of effects on the plant growth and adverse environmental effects.

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Table 4-1. Soil pH and extractable macronutrients for the 0-15 cm depth determined across four sampling dates in a study of sugarcane on organic soil1.

pH NO3-

NH4+

P SO42-

K Ca Mg

S Rate (kg S ha-1

)

mg dm-3

0 7.55A

2 3.18A 25.5A 17.6AB 100.3B 93.1B 13995A 1380A

90 7.56A 3.09A 25.6A 18.1AB 96.0B 96.6AB 14230A 1395A 224 7.54A 3.57A 26.6A 17.2B 103.9B 98.8AB 14122A 1391A 448 7.54A 3.42A 26.5A 19.8A 151.7A 105.1A 14220A 1398A P>F 0.94 0.57 0.92 0.21 <.001 0.22 0.62 0.75 S Rate X Time (P>F) 0.74 0.7 0.77 0.62 0.55 0.9 0.46 0.8 CaCO3 Added (%) 0 7.44C 3.9A 36.5A 25.2A 190A 112.6A 10795C 1525A 12.5 7.54B 3.3AB 30.6B 20.1B 153B 109.8B 12814B 1410B 50 7.66A 2.7B 14.0C 10.9C 84C 74.9C 19488A 1240C P>F <0.001 0.003 <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 Time (P>F) <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 CaCO3 X Time (P>F) <0.001 0.008 0.27 0.001 <0.001 0.03 <0.001 <0.001 S Rate X CaCO3 (P>F) 0.62 0.93 0.86 0.24 0.004 0.86 0.98 0.46

S Rate X CaCO3 X Time (P>F) 0.85 0.72 0.363 0.42 0.04 0.8 0.7 0.97 1Extractions with 2 M KCl (NO3

- and NH4+), water (SO4

2-), and Mehlich 3 (P, K, Ca, and Mg) 2Means with the same letters are not significantly different at α = 0.05

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Table 4-2. Soil pH and extractable macronutrients for the 15-30 cm depth determined across four

sampling dates in a study of sugarcane on organic soil1. pH NO3

- NH4

+ P SO4

2- K Ca Mg

S Rate (kg S ha-1

)

mg dm-3

0 7.50A

2 3.3A 25.9A 16.8A 121.2B 88.4A 13994A 1340A

90 7.51A 3.4A 28.1A 17.6A 115.6B 90.3A 14280A 1340A 224 7.50A 3.4A 27.4A 16.8A 114.5B 92.2A 14256A 1335A 448 7.49A 3.4A 28.1A 17.6A 182.3A 94.1A 14256A 1332A P>F 0.82 0.95 0.61 0.81 <0.001 0.75 0.78 0.99 S Rate X Time (P>F) 0.5 0.42 0.89 0.99 0.002 0.82 0.99 0.74 CaCO3 Added (%) 0 7.34C 3.9A 38.4A 24.6A 190.4A 108.4A 10836C 1474A 12.5 7.51B 3.5A 32.5B 18.5B 158.8B 100.8A 12612B 1340B 50 7.62A 2.7B 14.2C 10.3C 84.6C 65.8B 19889A 1198C P>F <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 Time (P>F) <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 CaCO3 X Time (P>F) <0.001 0.01 0.77 <0.001 <0.001 0.46 <0.001 <0.001 S Rate X CaCO3 (P>F) 0.16 0.64 0.62 0.65 <0.001 0.29 0.4 0.31

S Rate X CaCO3 X Time (P>F) 0.71 0.69 0.82 0.3 0.17 0.55 0.09 0.85 1Extractions with 2 M KCl (NO3

- and NH4+), water (SO4

2-), and Mehlich 3 (P, K, Ca, and Mg) 2Means with the same letters are not significantly different at α = 0.05

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Table 4-3. Soil extractable Si and micronutrients for the 0-15 cm depth determined across four sampling dates in a study of sugarcane on organic soil1.

Si Fe Mn Zn Cu

S Rate (kg S ha-1

)

mg dm-3

0 35.1A

2 259.8A 2.3B 9.3A 2.71A

90 33.8AB 256.0A 2.2B 9.1A 2.68A 224 34.0AB 259.2A 2.7A 9.4A 2.86A 448 32.5B 262.4A 2.4B 9.3A 2.65A P>F 0.09 0.65 0.06 0.66 0.39 S Rate X Time (P>F) 0.3 0.09 0.04 0.01 0.89 CaCO3 Added (%) 0 54.5A 342.3A 1.7C 11.1A 3.1A 12.5 33.3B 285.6B 2.3B 10.4B 3.0A 50 18.8C 166.4C 3.3A 6.8C 2.1B P>F

<0.001 <0.001 <0.001 <0.001 <0.001

Time (P>F) <0.001 <0.001 <0.001 <0.001 <0.001 CaCO3 X Time (P>F)

0.03 <0.001 <0.001 <0.001 <0.001

S Rate X CaCO3 (P>F)

0.005 0.88 0.4 0.14 0.63

S Rate X CaCO3 X Time (P>F) 0.11 0.48 0.4 0.62 0.95 1Extractions with Acetic acid (Si) and Mehlich 3 (Mn, Fe, Zn, and Cu) 2Means with the same letters are not significantly different at α = 0.05

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Table 4-4. Soil extractable Si and micronutrients for the 15-30 cm depth determined across four sampling dates in a study of sugarcane on organic soil1.

Si Fe Mn Zn Cu

S Rate (kg S ha-1

)

mg dm-3

0 27.5A

2 257.8A 2.13A 8.5A 2.4A

90 25.0 B 255.4A 2.21A 8.4A 2.5A 224 26.7AB 255.7A 2.37A 8.5A 2.6A 448 25.1B 254.1A 2.25A 8.3A 2.5A P>F 0.047 0.97 0.31 0.78 0.41 S Rate X Time (P>F) 0.33 0.76 0.18 0.24 0.63 CaCO3 Added (%) 0 47.6A 342.3A 1.5C 10.9A 2.86A 12.5 24.0B 285.6B 2.1B 9.6B 2.81A 50 12.3C 156.3C 3.3A 5.5C 1.85B P>F

<0.001 <0.001 <0.001 <0.001 <0.001

Time (P>F) <0.001 <0.001 <0.001 <0.001 <0.001 CaCO3 X Time (P>F)

<0.001 0.01 0.001 0.04 0.057

S Rate X CaCO3 (P>F)

0.09 0.63 0.75 0.62 0.33

S Rate X CaCO3 X Time (P>F) 0.85 0.32 0.57 0.12 0.55 1Extractions with Acetic acid (Si) and Mehlich 3 (Mn, Fe, Zn, and Cu) 2Means with the same letters are not significantly different at α = 0.05

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Months

0 2 4 6 8 10 12 14

So

il p

H

7.30

7.40

7.50

7.60

7.70

7.80

0% Ca Carbonate

12.5% Ca Carbonate

50% Ca Carbonate

Figure 4-1. Soil pH response to variable levels of Ca carbonate during the sugarcane-growing season. Error bars represent the standard error of the mean

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Months

0 2 4 6 8 10 12 14

Nit

rate

(m

g d

m-3

)

0

2

4

6

8

10

12

14

0% Ca Carbonate

12.5% Ca Carbonate

50% Ca Carbonate

Figure 4-2. Extractable NO3- concentration in three organic soils varying in added Ca

carbonate (0%, 12.5%, and 50% by volume) during the sugarcane-growing season for the depth 0-15 cm. Error bars represent the standard error of the

mean.

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Months

0 2 4 6 8 10 12 14

Am

mo

niu

m (

mg

dm

-3)

0

10

20

30

40

50

60

0% Ca Carbonate

12.5% Ca Carbonate

50% Ca Carbonate

Figure 4-3. Extractable NH4+ concentration in three organic soils varying in added Ca

carbonate (0%, 12.5%, and 50% by volume) during the sugarcane-growing season for the depth 0-15 cm. Error bars represent the standard error of the mean.

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% Ca Carbonate added

0 10 20 30 40 50 60

Su

lfa

te (

mg

dm

-3)

0

50

100

150

200

250

300

No Sulfur

90 kg S/ha

224 kg S/ha

448 kg S/ha

Figure 4-4. Elemental S effects on sulfate (SO42+) concentration in organic soils varying

in Ca carbonate contents (0%, 12.5%, and 50% by volume). Error bars represent the standard error of the mean.

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Months

0 2 4 6 8 10 12 14

Pho

sp

ho

rus (

mg

dm

-3)

5

10

15

20

25

30

35

0% Ca Carbonate

12.5% Ca Carbonate

50% Ca Carbonate

Figure 4-5. Extractable P concentration in three organic soils varying in added Ca carbonate (0%, 12.5%, and 50% by volume) during the sugarcane-growing season for the depth 0-15 cm. Error bars represent the standard error of the mean.

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50

Months

0 2 4 6 8 10 12 14

Ma

ng

an

es

e (

mg

dm

-3)

1.0

1.5

2.0

2.5

3.0

3.5

4.0

4.5

0% Ca Carbonate

12.5% Ca Carbonate

50% Ca Carbonate

Figure 4-6. Extractable Mn concentration in three organic soils varying in added Ca carbonate (0%, 12.5%, and 50% by volume) during the sugarcane-growing season for the depth 0-15 cm. Error bars represent the standard error of the mean.

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CHAPTER 5 RESPONSE OF SUGARCANE YIELD AND PLANT NUTRIENT CONCENTRATIONS

TO SULFUR-AMENDED ORGANIC SOILS VARYING IN CALCIUM CARBONATE CONTENT

Introduction

Sugarcane (Saccharum spp.) is the predominant row crop in south Florida with

an approximate cultivation of 162,000 ha per year. About 80% of this sugarcane is

grown on the muck soil of Everglades Agricultural Area (EAA) (Morgan et al. 2009). The

EAA soils are Histosols and typically contain 80% organic matter. These soils are high

in nitrogen (N) content, but in their natural state have low available phosphorus (P) and

micronutrient concentrations. Nutrients of particular concern for adequate nutrition for

sugarcane in Florida soils are N, P, potassium (K), magnesium (Mg), boron (B), copper

(Cu), iron (Fe), manganese (Mn), silicon (Si), and zinc (Zn) (Rice et al. 2010). Each

nutrient has their own specific role in crop production. Plant nutrient concentrations are

highly influenced by the deficiency or overabundance of any of these nutrients and

overabundance of one nutrient may limit the uptake of others. For example, Zn

availability can be limited due to high application of P fertilizers (Li et al. 2007). Sensible

use of fertilizers and/or amendments can improve nutrient balance in soil, resulting in

increased crop yield and enhanced fertilizer use efficiency. High pH of organic soils in

the EAA reduces nutrient availability to crops, especially phosphorus and

micronutrients, and consequently affects the growth and yield of the plants. Increased

soil pH is mostly due to incorporation of calcium (Ca) carbonates from underlying

limestone bedrock because of tillage operations for bed preparation and agricultural

drainage (Snyder, 2005). Drainage and cultivation practices increase soil organic matter

(SOM) decomposition, which results in soil subsidence and decreased soil depth, thus

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increasing the influence from underlying limestone (CaCO3) bedrock. Calcium

carbonate, being the source of agricultural lime, increases the soil pH. The current soil

subsidence rate is estimated at 0.6 inch/year (Wright and Snyder, 2009). Snyder, in

2005, predicted that in 2050 nearly half of EAA soil would have soils less than 8 inches

in depth, which will not be suitable for sugarcane production.

Soil pH adjustment is one of the strategies that have been used to increase

availability of pH-sensitive nutrients. Application of soluble micronutrient fertilizers to a

soil high in Ca carbonate is ineffective because they are quickly bound in unavailable

forms (Wiedenfeld, 2011). Elemental sulfur (S) application has been recommended to

reduce soil pH and consequently increase nutrient availability to crops (Schueneman,

2001). The effectiveness of elemental S to reduce soil pH depends upon the oxidation

of elemental S into sulfate. The rate of oxidation depends upon factors like the

microbiological populations in soil and environmental conditions including temperature,

moisture and soil pH (Jaggi et al. 2005). An earlier recommendation of elemental sulfur

application was 560 kg S/ha at pH > 6.6 to reduce soil pH (Anderson, 1985). Actual use

of S is estimated to be much lower, 37 kg ha-1 per three years (Wright et al. 2008).

Oxidation of organic soils in the EAA can supply sufficient S requirement of sugarcane

(Gilbert et al. 2010). Beverly and Anderson (1986) determined that soil pH reduction

was only for a short term due to strong buffering capacity of EAA soils, which

counteracts the acidification of S oxidation. Although the application of elemental S

reduces soil pH and increases nutrient availability in alkaline soils, this response

depends on the amount of calcium carbonates present in the soil that buffers the

acidification effects of elemental S (Lindemann et al. 1991). At one location of a field

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study with sugarcane, 448 kg S/ha failed to enhance nutrient availability and yield

(Wright et al. 2009; Ye et al. 2010). However, McCray and Rice (2013) determined

sugarcane yield response to elemental S when pH was >7.2 in previous field studies.

Expanded elemental sulfur application to the calcareous soils of EAA could potentially

cause environmental problems to the Everglades wetland ecosystem. Therefore, there

is a strong need to determine the effectiveness of elemental S in conditions of high pH

and high Ca carbonate levels. The objective of this study was to determine the

elemental sulfur effects on sugarcane yield and plant nutrient concentrations on organic

soil having variable amounts of calcium carbonate.

Materials and Methods

Site Description

A single outdoor pot study was conducted at the University of Florida’s

Everglades Research and Education Center (EREC) in Belle Glade. The experiment

was a factorial experiment with two factors, three levels of added CaCO3 (0%, 12.5%,

and 50% by volume) and four elemental S rates (0, 90, 224, 448 kg S ha-1), which were

arranged using a randomized complete block design with four replications (48

experimental units). Shell rock was used for the CaCO3 additions, which was

thoroughly mixed in appropriate volumes with the entire soil for each pot (95L or 25

gallon pots). Organic soil for the experiment was obtained from a field (47-CD-10SE) at

EREC. A single sugarcane accession, ‘CP89-2143’, was planted as single-eye seed

pieces in flats of the same organic soil used for the pots in December 2011 and then six

seedlings were transplanted from the nursery to each pot in January 2012. A single

furrow approximately 15 cm deep was formed in each pot in which all fertilizers were

applied and then the seedlings were transplanted and the furrow was covered. Four

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rates of granular elemental S (90% S) were applied in a band in the furrow along with

the other fertilizer. Other fertilizers were applied according to recommendations and

guidelines for this region and soil type (Gilbert et al. 2012). All the fertilizers and

elemental S were applied prior to planting and all pots received 29 kg P ha-1 as

monoammonium phosphate, 139 kg K ha-1 as muriate of potash, and 39 kg micromix

ha-1 (containing Mn, Zn, Cu, and B). All calculations for fertilizer and S applications were

based on the surface area of the pot. No nitrogen was applied because sugarcane on

muck soils does not require N fertilization (Rice et al. 2010). Water was applied two

times a day through an automatic microjet irrigation system using well water. Pots had

drainage holes on the side at the bottom. Weeds were removed by hand as necessary

during the growing season. A support structure of cables was built outside each row of

pots in August 2012 to prevent sugarcane lodging.

Plant Data Collection

Plant data collection consisted of leaf sampling for tissue nutrient concentrations

and harvest data.

Leaf Sampling

Leaf sampling was done at two times during the growing season. The first

sampling was in May 2012, and second was in August 2012. Ten top visible dewlap

leaves were collected from each pot and then labeled with ribbon. After removing

midribs from leaf blades, leaf blades were rinsed in DI water to remove soil and dust

particles that may contaminate the samples. Rinsed samples were placed in paper bags

for drying in the oven at 60°C. Dried leaf samples were ground in a Wiley mill and after

passing through 2 mm screen, ground leaf samples were stored in plastic bags.

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Nitric Acid Digestion

Nitric acid digestion was carried out to determine concentrations of Ca, Mg, K,

Mn, P, Fe, Zn, Cu, and S in leaf tissue. Ground leaf samples were dried overnight at

65°C before weighing 0.5 g into a 50-ml glass digestion tube. Boiling chips and 10 mL of

concentrated nitric acid were added into the tube with funnel on the mouth. The leaf

material and nitric acid were allowed to stay in contact overnight for pre-digestion. The

tubes were placed in a cold digestion block under a digestion hood and digested for 2

hours at 150°C and then 5 mL 30% hydrogen peroxide (H2O2) was added. Again, the

tubes were placed on the digestion block for half an hour at 110°C. After dilution with DI

water up to a 25 mL in a tube, the digested solution was filtered through Whatman # 42

filter paper into a 20 mL scintillation vial. The filtered solution was run on the ICP for

determination of nutrient concentrations.

Total Kjeldahl Nitrogen (TKN) Digestion

A TKN digestion was carried out to determine the total N concentration in leaf

tissue. Ground leaf samples were dried overnight at 65°C before weighing 0.1 g into a

50-mL glass digestion tube. Boiling chips, one Kjeldahl tablet (K2SO4 + CuSO4) and

3.5 mL of concentrated sulfuric acid were added to each tube. The tubes were placed

on cold digestion block for 3.5 hours. After complete digestion, digested solution was

diluted with DI water up to 50 mL. Diluted solution was filtered through Whatman# 42

filter paper into a 20 ml scintillation vial. The filtered solution was run on the Lachat

instrument for total N content in leaf tissue.

Silicon Digestion

Silicon digestion was carried out to determine the silicon content in leaf tissue.

Ground leaf samples were dried overnight at 65°C before weighing 0.1 g of each

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sample into a plastic centrifuge tube. Two mL 30% hydrogen peroxide (H2O2) and 3 mL

50% sodium hydroxide were added to each tube, followed by gentle vortex each time

after addition of solution. The tubes were placed in an autoclave at 15 psi for 30

minutes. After a complete digestion, 47 mL DI water was added to each tube for

dilution. The diluted solution was filtered through Whatman # 42 filter paper into a 20 mL

scintillation vial. A probe colorimeter was used to determine the Si concentration in leaf

tissue.

Harvest Data

Harvest data was taken by cutting and weighing the sugar cane from each pot.

Millable stalks were counted from the harvested sugarcane. After weighing the

sugarcane, the stalks were milled and crusher juice analyzed for Brix and Pol. Brix was

measured using a temperature-correcting refractometer. Pol was measured using a

saccharimeter. Brix and Pol values were used to calculate the kg sucrose per ton cane

(KST). The KST was determined according to the theoretical recoverable sugar method

(Legendre, 1992). Tons cane ha-1 (TCH) was calculated from each pot by using pot

diameter (0.6 m) as the row length and assumed row width as 1.5 m to allow for

shading as in field conditions. Calculation of tons sucrose ha-1 (TSH) was made as the

product of tons cane ha-1 (TCH) and KST (divided by 1000 to convert kg sucrose to

metric tons) (McCray and Rice, 2013).

Statistical Analysis

All statistical analyses were performed using SAS version 9.3 and JMP 10. All

the graphing was carried out on SigmaPlot 12.5. A mixed model was fit using restricted

maximum likelihood in the GLIMMIX procedure of SAS (SAS Institute, Cary, NC, USA).

The fixed effects were S application rate, calcium carbonate levels, time, and their

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interaction, with block as a random effect. Analysis of variance was performed using

PROC GLIMMIX and treatment differences were determined using Tukey’s test with

significance at P<0.05. Degree of freedom was adjusted using the Kenward-Roger

adjustment. Pearson correlation analysis was performed to assess relationships

between variables using PROC CORR. Stepwise multiple regressions were used to

evaluate the relative importance of soil pH and nutrients in predicting sugarcane yield.

Results and Discussion

Nitrogen

There were no significant differences for leaf N concentration with sulfur

application in organic soils varying in CaCO3 content during the growing season (Table

5-1). Significantly greater leaf N concentration was observed in soil with no added

CaCO3 compared to soils with added CaCO3. In EAA’s soils, sufficient N for sugarcane

crop requirement comes from the oxidation of organic soils (Rice et al. 2010). Low N

concentration with added CaCO3 was likely due to a decrease in the volume of organic

matter for oxidation, as well as increased soil pH and increased Ca concentration in

soils, which decreased N availability in soils. Nitrogen concentration in leaves was

negatively correlated with soil pH (r2 = -0.62) and soil Ca concentration (r2 = -0.45) .

Averaged across treatments, leaf N concentration was lower at May (1.7%) and August

(1.4%) than the critical N value (1.8%) for sugarcane (Table 5-5). Leaf N concentration

was highest for soil with no added CaCO3 in May and then significantly reduced in

August in all treatments (Fig. 5-1). The reason for the reduced concentration was likely

due to leaching losses of N from soil, which were observed in the soil N test (data not

shown) (Ye et al. 2011).There was a significant interaction between CaCO3 and time for

leaf N concentration (Fig. 5-1).

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Phosphorus

There were no significant differences in leaf P concentration among treatments,

which was not affected by S application at any level of CaCO3 during the growing

season (Table 5-1). This was likely due to limited soil pH reduction by the S treatments

(Table 5-4) (Ye et al. 2011). There were also no significant differences in leaf P

concentration with added CaCO3 in organic soils (Table 5-1). Leaf P concentration was

below the critical P value (0.19%) for sugarcane in May (0.15%) and then significantly

increased in August (0.22%) (Table 5-5). Low P concentrations in the spring may be

associated with drought stress in the spring with less rainfall as compared to summer.

Sulfur, Calcium, Potassium, and Magnesium

Leaf S, Ca, K, and Mg concentrations were not affected by different rates of S

application in organic soils (Table 5-1). The concentrations of all these nutrients were at

or above the critical values for sugarcane at both sampling times (Table 5-5). Leaf K

concentration significantly decreased with added CaCO3 (Table 5-1). There was a

significant difference for leaf S between no added CaCO3 soil and 12.5% CaCO3 soil

(Table 5-1). However, Ca and Mg did not show any significant effects of added CaCO3

in soils. Calcium carbonate and time had significant interaction for leaf K concentration.

Its concentration was highest for no added CaCO3 soil in August sampling and lowest

for 50% CaCO3 soil in May sampling (Fig. 5-3). Increased volume of CaCO3 increased

the pH and Ca concentration in soil, and decreased the volume of organic matter, which

were the reasons of low leaf K concentration. There was significant negative correlation

of leaf K with soil pH (r2 =-0.73) and soil Ca concentration (r2 =-0.56), which indicates

that increased soil pH and Ca concentration was associated with lower leaf K

concentration.

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Manganese

Sulfur amendment did not significantly enhance leaf Mn concentration (Table 5-

2). This may be due to the limited effects of S application on soil pH reduction (Table 5-

4), so that Mn availability was similar across S treatments. Unexpected results of Mn

concentration in plants were observed with CaCO3 treatments. Increased level of

CaCO3 increased leaf Mn concentration (Table 5-2). This was likely due to the change

in physical characteristics of the soil with added CaCO3. Added CaCO3 increased bulk

density of the soil by decreasing the volume of organic soil and consequently decreased

the infiltration rates of water. Low infiltration led to periodic flooding and poor drainage,

and increased reducing conditions with added CaCO3. These conditions resulted in

increased leaf Mn concentration as has been observed with increased soil moisture in

the summer rainy season in Florida (McCray et al. 2009). Leaf Mn concentration

significantly increased with time in summer compared to spring (Fig. 5-4), but it was still

within the deficient category for both sampling times, May (5.6 mg kg-1) and August

(13.1 mg kg-1) (Table 5-5).

Iron, Copper, and Zinc

Sulfur application in organic soils did not significantly influence leaf Fe, Cu, and

Zn concentrations (Table 5-2). Leaf Cu and Zn concentrations were within the optimum

range for sugarcane (Table 5-5). Averaged across treatments, leaf Fe concentration

was below the critical Fe value for sugarcane in May, but leaf Fe concentration was

within the optimum range for sugarcane in August (Table 5-5). Increased leaf Fe

concentration in August was likely due to the rainy season, which increased the soil

moisture and reducing conditions and consequently increased Fe availability in August

(McCray et al. 2009). Increased level of CaCO3 did not significantly influence the leaf

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Fe, Cu, and Zn concentrations (Table 5-2). Leaf Fe and Cu concentrations significantly

increased from May to August (Table 5-5). However, leaf Zn concentration did not show

any significant difference across the growing season (Table 5-5).

Silicon

Sulfur amendment did not affect leaf Si concentrations in organic soils during the

growing season (Table 5-2). Leaf Si concentration was within the optimum range for

sugarcane (Table 5-5). There was a significant difference for leaf Si among organic soils

varying in added CaCO3 content (Table 5-2). Leaf Si was significantly decreased in

August compared to May (Table 5-5).

Millable Stalks

There were no significant differences among the treatments for millable stalks.

Sulfur application in organic soils did not affect the millable stalk numbers, and variation

in CaCO3 rates did not influence the millable stalks number (Table 5-3). This lack of an

effect on millable stalks might be due to the limited effects of S application and CaCO3

levels on the nutrient availability in soils.

Sugarcane Yield

Sulfur application did not significantly affect the yield parameters kg sucrose t-1

cane (KST), t cane ha-1 (TCH), or t sucrose ha-1 (TSH) (Table 5-3). This can be

explained by the lack of pH change in soils with S application. There also were no

significant differences in TCH or TSH among CaCO3 treatments.

Yield Predictor

Multiple regression models were developed to determine the important factors in

soil and plants that could be used to predict the yield of TSH and TCH (Table 5-6 and

Table 5-7). Soil pH before planting and fertilization was the important factor, which

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influenced the yield of TSH and TCH (Table 5-6). Soil pH showed negative relation to

yield which means increased soil pH would decrease the sugar yield. In plants, K and

Cu concentrations in May were important factors which influenced the yield (Table 5-7).

Negative relation of K concentration with yield might not be its direct effects on yield

reduction. This could be due to the influence of K on other nutrients like Mn or

covariance with other factors. In our study, negative correlation of plant K and soil Mn

concentration indicated that leaf K concentration increased as leaf Mn decreased (r2 = -

0.56). Thus, Mn concentration may be the predictor which indirectly influences the yield.

There were low coefficient of determinations for TSH and TCH for both soil and plant,

which indicates that factors which influences the yields were not quantified (Anderson et

al. 1999). These linear models gave only rough approximations of the relationships

between the factors and yield (Anderson et al. 1999 and Ye et al. 2011).

Conclusions

Sulfur application at different rates in organic soils did not affect plant nutrient

concentrations. Limited effects of elemental S application were likely due to limited

reduction of soil pH, which consequently did not influence nutrient availability to

sugarcane. Variable CaCO3 in soils did not show any significant effects on plant nutrient

concentrations except Mn. The unexpected results of increased plant Mn concentration

are associated with increased soil Mn availability with increased CaCO3 levels.

Increased CaCO3 levels enhanced the reducing conditions, which were due to the

changes in the physical properties of the soil with added CaCO3. Added CaCO3 in

organic soils increased bulk density and decreased water infiltration rates in soils, which

led to increases in water retention, soil moisture which led to development of anaerobic

reducing conditions. The reducing conditions solubilized Mn and increased its Mn

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availability, thus leaf Mn concentrations increased. Sulfur application and CaCO3 levels

did not significantly influence sugarcane yield parameters KST, TSH or TCH due to

limited changes in nutrient concentrations. All the soil available nutrients were within

optimum range except for P, Fe, and Mn, which indicate that high soil pH reduces P, Fe

and Mn availability to crops. Subsequently, soil pH, P and Mn were the most important

predictors of sugarcane yield.

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Table 5-1. Plant macronutrient concentrations determined across two sampling dates in a study of sugarcane production on organic soil1.

N P S K Ca Mg

S Rate (kg S ha-1

) %

0 1.56A2 0.190A 0.15A 1.28A 0.33A 0.19A

90 1.59A 0.194A 0.16A 1.32A 0.33A 0.19A

224 1.57A 0.193A 0.15A 1.30A 0.34A 0.19A

448 1.48A 0.187A 0.15A 1.30A 0.33A 0.18A

P>F 0.39 0.7 0.59 0.85 0.99 0.77

S Rate X Time (P>F) 0.98 0.17 0.57 0.72 0.89 0.89

CaCO3 Added (%)

0 1.73A 0.20A 0.159A 1.44A 0.32A 0.19A

12.5 1.44B 0.186B 0.145B 1.25B 0.34A 0.19A

50 1.47B 0.189AB 0.149AB 1.22B 0.34A 0.18A

P>F <0.001 0.07 0.04 <0.001 0.24 0.29

Time (P>F) <0.001 <0.001 <0.001 <0.001 <0.001 <0.001

CaCO3 X Time (P>F) <0.001 0.12 0.31 0.001 0.55 0.68

S Rate X CaCO3 (P>F) 0.72 0.36 0.71 0.39 0.59 0.86

S Rate X CaCO3 X Time (P>F) 0.81 0.12 0.26 0.51 0.56 0.69

1Digestion with Nitric acid (P, K, S, Ca, and Mg), and Total Kjeldahl Nitrogen (N) 2Means with the same letters are not significantly different at α = 0.05

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Table 5-2. Plant Si and micronutrients determined across two sampling dates in a study of sugarcane production on organic soil1

Si

Fe Mn Zn Cu

S Rate (kg S ha-1

) %

mg kg-1

0 1.08A2

59.4A 9.2A 15.9A 5.9A

90 1.11A

59.6A 8.1A 19.1A 5.8A

224 1.04A

59.9A 9.5A 19.8A 6.0A

448 1.14A

61.4A 9.1A 19.6A 5.7A

P>F 0.45

0.82 0.55 0.34 0.45

S Rate X Time (P>F) 0.98

0.87 0.09 0.89 0.69

CaCO3 Added (%)

0 0.91B

60.0AB 6.2B 19.9A 6.0A

12.5 1.18A

62.2A 10.3A 17.6A 5.8A

50 1.19A

58.0B 10.7A 18.3A 5.7A

P>F <0.001

0.11 <0.001 0.51 0.28

Time (P>F) 0.01

<0.001 <0.001 0.6 <0.001

CaCO3 X Time (P>F) 0.41

0.57 0.006 0.92 0.002

S Rate X CaCO3 (P>F) 0.47

0.31 0.53 0.53 0.11

S Rate X CaCO3 X Time (P>F) 0.15

0.25 0.38 0.92 0.049

1Digestion with Nitric acid (Mn, Fe, Cu and Zn), and Silicon (Si) 2Means with the same letters are not significantly different at α =0.05

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Table 5-3. Millable stalks, KST, TSH and TCH response to elemental sulfur application in a study of sugarcane production on organic soil varying in Ca carbonate levels1.

Millable stalks KST TSH TCH

S Rate (kg S ha-1

)

0 10A2

129.8A 17.2A 118.9A

90 10A 131.2A 15.6A 106.7A

224 10A 130.1A 15.7A 108.7A

448 10A 129.4A 15.5A 107.6A

P>F 0.92 0.6 0.83 0.8

CaCO3 Added (%)

0 9A 128.5B 14.4B 100.8A

12.5 11A 131.5A 18.2B 124.2A

50 10A 130.3AB 15.5AB 106.8A

P>F 0.29 0.045 0.11 0.14

S Rate X CaCO3 (P>F) 0.56 0.39 0.45 0.45 1KST (kg sucrose t-1 cane),TSH (t sucrose ha-1), and TCH (t cane ha-1) 2Means with the same letters are not significantly different at α = 0.05

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Table 5-4. Soil pH determined across four sampling dates in a study of sugarcane production on organic soil.

0-15 cm 15-30 cm

S Rate (kg S ha-1)

0 7.55A1

7.50A

90 7.56A 7.51A

224 7.54A 7.50A

448 7.54A 7.49A

P>F 0.94 0.82

S Rate X Time (P>F) 0.74 0.5

CaCO3 Added (%)

0 7.44C 7.34C

12.5 7.54B 7.51B

50 7.66A 7.62A

P>F <0.001 <0.001

Time (P>F) <0.001 <0.001

CaCO3 X Time (P>F) <0.001 <0.001

S Rate X CaCO3 (P>F) 0.62 0.16

S Rate X CaCO3 X Time (P>F) 0.85 0.71

1Means with the same letters are not significantly different at α = 0.05

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Table 5-5. Sugarcane leaf nutrient concentrations for two sampling and leaf nutrient critical values and optimum range1.

Nutrient May August Critical Value

Optimum Range

%

Nitrogen (N) 1.70A2 1.40B 1.8 2.00-2.60

Phosphorus (P) 0.15B 0.22A 0.19 0.22-0.30

Potassium (K) 1.00B 1.7A 0.9 1.00-1.60

Calcium (Ca) 0.22B 0.47A 0.2 0.20-0.45

Magnesium (Mg) 0.13B 0.25A 0.12 0.15-0.32

Sulfur (S) 0.13B 0.18A 0.13 0.13-0.18

Silicon (Si) 1.15A 1.03B 0.5 >0.70

mg kg-1

Iron (Fe) 44.4B 78.1A --------- 50-105

Manganese (Mn) 5.6B 13.1A --------- 20-100

Zinc (Zn) 18.1A 19.2A 15 16-32

Copper (Cu) 4.4B 7.5A 3 4.0-8.0 1From Anderson and Bowen (1990), except for Si, McCray et al. (2010). All values are from Florida except S, which is from Louisiana. 2Means with the same letters are not significantly different at α = 0.05.

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Table 5-6. Multiple regression models relating to soil pH and nutrient concentrations1 (mg dm-3) with TSH, and TCH3 at different times2 during the growing season.

Yield (Y) Equation R2

TSH Y= 294.2 – 15 * pH (T0) + 0.0002 * A-Ca (T4) 0.31

TCH Y= 1087.8 – 50 * pH (T0) -1.1*M-P (T8) 0.28 1Nutrients A-Ca (Acetic acid calcium) and M-P (Mehlich-3 phosphorus) 2Time T0(before planting), T4 (4 months) and T8 (8 months) 3TSH (t sucrose ha-1), and TCH (t cane ha-1)

Table 5-7. Multiple regression models relating to plant nutrient concentrations1 (% and mg kg-1) with TSH, and TCH3 at different times2 during the growing season

Yield (Y) Equation R2

TSH Y= 5.43 – 8.5* K (May) + 2.9*Cu (May) 0.56

TCH Y=33.4 – 55.3* K(May) + 19.7*Cu(May) 0.57 1Nutrients - K (potassium) and Cu (copper) 2Time - May sampling 3TSH (t sucrose ha-1), and TCH (t cane ha-1)

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Months

5 6 7 8 9

Le

af

Nit

rog

en

(%

)

1.2

1.4

1.6

1.8

2.0

2.2

0% Ca Carbonate

12.5% Ca Carbonate

50% Ca Carbonate

Figure 5-1. Leaf nitrogen concentration response to organic soil varying in added Ca carbonate (0%, 12.5%, and 50% by volume) during the sugarcane-growing

season. Error bars represent the standard error of the mean.

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Months

5 6 7 8 9

Le

af

Ph

os

ph

oru

s (

%)

0.14

0.16

0.18

0.20

0.22

0.24

0% Ca Carbonate

12.5% Ca Carbonate

50% Ca Carbonate

Figure 5-2. Leaf phosphorus (P) response to organic soil varying in added Ca carbonate (0%, 12.5%, and 50% by volume) during the sugarcane-growing season.

Error bars represent the standard error of the mean.

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Months

5 6 7 8 9

Le

af

Po

tas

siu

m (

K)

(%)

0.8

1.0

1.2

1.4

1.6

1.8

0% Ca Carbonate

12.5% Ca Carbonate

50% Ca Carbonate

Figure 5-3. Leaf potassium response to organic soil varying in added Ca carbonate (0%, 12.5%, and 50% by volume) during the sugarcane-growing season. Error

bars represent the standard error of the mean.

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Months

4.5 5.0 5.5 6.0 6.5 7.0 7.5 8.0 8.5

Le

af

Ma

ng

an

es

e (

mg

kg

-1)

2

4

6

8

10

12

14

16

0% Ca Carbonate

12.5% Ca Carbonate

50% Ca Carbonate

Figure 5-4. Leaf manganese (Mn) concentration in organic soils varying in added Ca carbonate (0%, 12.5%, and 50% by volume) during the sugarcane growing

season. Error bars represent the standard error of the mean.

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CHAPTER 6 SUMMARY

Sulfur amendment did not significantly affect the soil pH due to the strong buffering

capacity of these organic soils, which counteracted the acidification of S oxidation.

Consequently, nutrient availability in the soils was not affected by the application of

elemental sulfur. Increased sulfate concentration in the soils with S application could be

at risk for export from the field. However, the addition of CaCO3 in soils increased the

soil pH and consequently reduced the nutrient concentrations in soil, except for

manganese (Mn). The expected reason of increased Mn availability with added CaCO3

in soils are associated with an increase in reducing condition. This was likely due to the

change in physical characteristics of the soil with added CaCO3. Added CaCO3

increased bulk density of the soil by decreasing the volume of organic soil which

resulted in decreased the infiltration rates of water. Low infiltration led to periodic

flooding and poor drainage, and increased reducing conditions with added CaCO3.

Similar in plants, leaf nutrient concentrations were not significantly affected by S

amendment in organic soils, which were likely due to a limited soil pH reduction with S

application. Added CaCO3 in soils did not show any significant effects on plant nutrient

concentrations except Mn. Similarly, the unexpected results of increased plant Mn

concentration are associated with increased soil Mn availability due to increased

reducing conditions. Sulfur amendment and variable CaCO3 levels did not significantly

influence sugarcane yield parameters KST, TSH or TCH due to limited changes in

nutrient concentrations. All the soil available nutrients were within optimum range

except for P, Fe, and Mn, which indicate that high soil pH reduces P, Fe and Mn

availability to crops. Subsequently, soil pH, P and Mn were the most important

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predictors of sugarcane yield. New sulfur recommendation for these soils may be

needed, but it should be evaluated in terms of effects on the plant growth and adverse

environmental effects.

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BIOGRAPHICAL SKETCH

Avjinder Singh Kaler was born in 1989 in Punjab, India. He is the youngest son of

Jaswinder Kaur and Nirmal Singh. He attended school at G.H.G National Public School,

Pakhowal. He earned a Bachelor of Science with Honors in Agriculture with a major in

plant breeding and genetics from Punjab Agricultural University, India in 2011. In 2011,

he was enrolled in the graduate program of the Agronomy Department at the University

of Florida. He graduated in August 2013 with a MS in agronomy and a minor in soil and

water science.


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