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brisbane

A new dimension

for your meetingsIntroduction

A new dimension for your event. Whatever the nature of the event you’re organising, you can optimise it’s success by taking advantage of the Novotel network. Our years of experience mean that we can offer a combination of faultless organisation, the highest technology equipment available and wide-ranging expert advice. We will listen to your personal requirements and our team will work together with a single aim: to guarantee the success of your event.

Why Brisbane for your next event?Why not make Brisbane your next conference destination?

Overlooking the lights of the city, the Novotel Brisbane offers a choice of 296 guest rooms and 11 dynamic function rooms for up to 400 people. Whether it’s a small board meeting, five day residential conference, product launch, cocktail function or gala dinner we can cater to suit your individual event needs. Spacious and filled with natural light, Novotel Brisbane’s city location is ideal for business and pleasure. Our flexible conference facilities, creative conference support staff, experienced on-site audio visual specialists, restaurant and bars will ensure your event is unique and a great success.

introduction breakfast options conference packages build your own plated lunch and dinner

buffet lunch and dinner theming Cocktail Canapes Beverage Packages

Breakfast Options

continental breakfast $22.00 per person

• Freshly sliced seasonal fruit platter• Freshly baked Danish pastries, croissants and house baked muffins with a selection of preserves, honey and spreads• Sliced cold cuts and selection of Australian cheese• Freshly brewed coffee and a selection of Dilmah teas• Selection of chilled fruit juices

buffet breakfast $32.00 per person

• Continental + Nespresso coffee, scrambled eggs, grilled bacon, chipolata sausages, roasted tomatos, sautéed home style potatoes and buttered mushrooms.

plated breakfast $36.00 per person

• Freshly sliced seasonal fruit platter for the table• Freshly baked Danish pastries, croissants and house baked muffins with a selection of preserves, honey and spreads for the table• Freshly brewed coffee and a selection of Dilmah teas• Selection of chilled fruit juices

Choose two of the following to be served alternatively:• Chive scrambled eggs served with bacon, grilled field mushrooms, roasted tomatoes, potato rosti and chipolata sausages• Eggs Benedict with grilled leg ham, spinach, roasted tomatoes and potato rosti (also available as a vegetarian option)• Smoked salmon and soft poached eggs on toasted Turkish bread with baby spinach and tomato Béarnaise sauce

Minimum 15 guests

Stand Up breakfast $16.00 per person

Choose one of the following:• Fried egg florentine pita pocket• Bacon & egg kaiser roll with bush tomato relish• Ham & cheese croissant with honey mustard pickle• Organic yoghurt & granola cups with wild berry compote• Bircher muesli pots with toasted almonds & dried fruits• Vanilla bean rice pudding with cinnamon & spiced apple • Nespresso coffee, selection of Dilmah teas, apple & orange juice



Conferencepackages

full day Inbalance conference packages from $72.00 per person

Arrival• Nespresso coffee and selection of Dilmah teas

Morning Break• Chef’s selection of nutritionally balanced savoury or sweet items• Nespresso coffee and a selection of Dilmah tea

Lunch• Buffet served in The Pantry Restaurant OR• Working lunch served outside the room

Afternoon Break• Chef’s selection of nutritionally balanced savoury or sweet items• Nespresso coffee and a selection of Dilmah tea

Includes the following:• Note pads, pens, fruit infused water• Whiteboard or flipchart• Projector screen• InBalance trail nut mix per delegate station• One touch instant messaging system• Personalised digital signage

*Full InBalance experience limited to Kendall Room, subject to availability. Maximum numbers apply. Minimum 15 people.

full INBALANCE experience + $500.00 per day*

InBalance package additions:• Yoga mats & instructional video• Break away pod - perfect for small group work• Magnetic glass whiteboard • InBalance hydrating mini-bar• All day in-room Nespresso coffee station• Fit balls• Inspirational quote coasters• Centrepieces• Paleo bars



make it your own

Build your own package

Breaks• Arrival filtered tea and coffee @ $6.00 per person• Continual Nespresso coffee and selection of Dilmah tea @ $14.00 per person• Morning tea: Chef’s selection of savoury or sweet items @ $16.00 per person• Afternoon tea: Chef’s selection of savoury or sweet items @ $16.00 per person

Lunch• Two Donkeys plated lunch @ $20.00 per person (maximum numbers apply)• GourmetBar plated lunch @ $30.00 per person (maximum numbers apply)• Working lunch @ $36.00 per person• The Pantry buffet lunch @ $39.00 per person (minimum 25 people)

TEXT-A-COFFEE | $15 PER PERSONPrivate barista coffee made to order.Text your coffee to our barista, sit back and enjoy your event.Minimum numbers apply.

FIDDLES AND FIDGETS PACKAGE | FROM $7 PER PERSONKeep your delegates interested and engaged with our fiddlehands mind busters. Your choice of: rubix cube, clicker, stressball (with company logo) or adult colouring in book. Helpsyour attendees remain InBalance throughout the day.

THE BRANDING PACKAGE | $20 PER PERSONCompany branded notebook, personalised water bottle neck tags & branded snacks

WINE TIME | $15 PER PERSON30 minutes of post event drinks in GourmetBar

inbalance

upgrades



plated lunch and

dinner2 course alternate serve from $66.00 per person

3 course alternate serve from $76.00 per person

Entree• Chef’s selection of pastries, freshly brewed coffee and a selection of Dilmah tea · Smoked salmon with beetroot and orange salad finished with capers, Persian feta and dill oil· Confit vine tomato tartlet with bocconcini and roquette· Thai chicken salad with chilli, coriander and lime· King prawn on avocado, capers, cucumber, watercress salad with smoked paprika aoli· Smoked Sumac lamb with minted yoghurt on kale and quinoa salad (GF)· Grilled Tuscan vegetables, bambini bocconcini cheese, herb crisp bread and tomato pesto (V)· Roasted Peeking Duck breast on glass noodle, coriander, capsicum and cucumber salad· Grilled baby eggplant, baked tomato, Persian feta and roquette salad with balsamic glace (V)

Main· Grilled skinless chicken breast and Spanish chorizo on roasted pumpkin and chic pea warm salad with tomato relish (GF)· Porcini mushroom and ricotta Giganti with roasted carrot, olive oil and shaved parmesan (V)· Seared salmon with asparagus, potato lotus and sauce vierge· Beef sirloin with horseradish mash and pickled broccoli salad (GF)· Three bone lamb rack, fire roasted pimento and pistachio cous cous with coriander charmoula· Barramundi fillet with bok choy, forked new potato, oriental mushrooms and shiso cream sauce· Pesto chicken breast with ratatouille, creamy polenta and Persian feta crumble (GF)· Beef tenderloin on potato rosti, wilted snow pea tendrils and porcini mushroom dumpling and thyme jus



plated lunch and

dinnercontinuedDessert

• Caramelia chocolate and orange ganache pastry with freeze dried mandarin pistachio anglaise· Apple and salty caramel tart, with cinnamon butterscotch sauce· Hot chocolate fondant pudding with strawberry salad and white chocolate and baileys cream sauce· Vanilla crème brulée with passionfruit syrup and biscotti· Mango and almond pebble with coconut mousse and pineapple coulis· King Island Dairy black label brie and washed rind cheddar with quince paste, dried fruits and wafer crisps

Tea and coffee served with all plated menus

Add on’s Cheese Platter $80.00 per platter (serves 10)

Side Dishes $6.00 per person· Creamy potato and chive purée· Beer battered potato chips with lime aioli· Roasted seasonal root vegetables with flat leaf parsley· Baked sweet potato wedges with garlic and rosemary salt· Simple salad with avocado, crisp vegetables, parmesan and vinaigrette

Theming Inclusions:• Chair covers (black or white) and choice of coloured sash• Choice of custom center piece• Custom LED ceiling lighting• Table cloths (black or white)• Personalised seating plan• Linen napkins



buffet lunch and

dinnerCHEF’S SELECTION BUFFETfrom $85.00 per person

Minimum 20 guests

• 6 x cold dishes• 4 x hot dishes• 3 x accompaniments• 2 x desserts

Seafood Add On’s• Smoked salmon (90g) @ $9.00 per person• Salt and pepper calamari (4) @ $7.00 per person• Moreton Bay bugs (1) @ $15.00 per person• Prawn skewers (2) @ $8.00 per person• Oysters natural (4) @ $12.00 per person• King prawns (6) @ $15.00 per person

Brisbane bbq buffetfrom $60.00 per person

Minimum 20 guests

• Freshly baked artisan breads· Prawn skewers· Four salads including a selection of condiments and dressings· Harissa chicken fillets· BBQ beef sirloin· Buttered baked potatoes· Grilled gourmet sausages• Sliced tropical fruit with passionfruit coulis· Vanilla panna cotta· Fruit punch and iced teas

Ask our events team about a live cooking station!

Theming Inclusions:• Chair covers (black or white) and choice of coloured sash• Choice of custom center piece• Custom LED ceiling lighting• Table cloths (black or white)• Personalised seating plan• Linen napkins



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Theming

Theming upgrades

Theming upgrade | $12 PER PERSON • Chair covers (black or white) and choice of coloured sash• Choice of custom center piece• Custom LED ceiling lighting• Table cloths (black or white)• Personalised seating plan• Linen napkins

As the Hotel’s in-house Technical Partner, Novotel Brisbane is proud to be associated with AVPartners.





Lounge Around

Lounge Around UPgradeProvide your delegates with a relaxed, stylish atmosphere that encourages brainstorming and collaborative discussion. Our new InBalance meetings lounge room will keep you comfortable all day long.

20 people maximum$300 package

Theming Includes:• Throws, pillows and rugs• Stylish vases, jars, trays and flowers• Coffee tables• Cane lounge chairs• Felt dining chairs

Cocktail Canapes

Cocktail reception• 4 selections for 1 hour @ $23.00 per person• 6 selections for 2 hours @ $29.00 per person• 8 selections for 3 hours @ $35.00 per person

Hot Options· Grilled lamb medallion with bush tomato chutney· Thai fish cake with nam jim dipping sauce· Sweet potato and cashew empanada (V)· Lemongrass prawn with chilli soy sauce· Mushroom and mozzarella risotto balls (V)· Scallop and lemon grass steamed dumpling· Butter chicken roti· Moroccan spiced lamb and pine nut puff with mint yoghurt

Cold Options• California rolls and sushi with wasabi soy sauce· Salt cured Tasmanian salmon with bush tomato confit on shell tartlets· Rare roast beef on barquettes with horseradish crème fraiche· Baked baby tomato with forest anise and roasted eggplant (V)· Bruschetta walnut bread with Kakadu plum relish, roasted capsicum and alpine pepper· Grilled king prawn with lemon myrtle mayonnaise and couscous· Sumac roasted rare lamb loin with chilli jam and Turkish bread· Shrimp, green mango and coriander mini sandwich· Vietnamese vegetarian rice paper rolls (GF) (V)

pre dinner canapes 4 selections for 1/2 hour @ $17.00 per person



beveragepackages

standard package1 hour | $22.00 per person2 hour | $34.00 per person3 hour | $39.00 per person

Beverage Selection• Bancroft Bridge Sparkling Brut• Bancroft Bridge Semillon Sauvignon Blanc• Bancroft Bridge Chardonnay• Bancroft Bridge Shiraz Cabernet• James Boags• James Boags Light• Hahn Super Dry• Juice, mineral water and soft drink

organic packageOrganic farming avoides the use of synthetic pesticides and fertilizers. Minimising the impact on the environment and soil that grapes are grown in. 1 hour | $24.00 per person2 hour | $36.00 per person3 hour | $41.00 per personIncludes Juice, mineral water and soft drink

Spring Seed Wine C0, McLaren Vale. Choice of two:• Forget-me-not Sauv Blanc Semillon• Four O’Clock Chardonnay• Morning Bride Rose• Scarlet Runner Shiraz• Divici Prosecco (De Bortoli)

Beer• Williams Organic Pale Ale



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