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Page 1: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 2: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 3: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 4: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 5: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 6: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 7: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 8: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 9: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 10: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 11: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 12: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 13: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 14: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 15: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

Page 16: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar

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