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IiPaM IiPaM.

Date post: 18-Jan-2016
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Page 1: IiPaM  IiPaM.
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http://www.youtube.com/watch?v=wqMCzuIiPaM

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3 PartsFundus- TopBody- Middle SectionPyloris- Inferior Portion

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2 Sphincters – Circular muscles at the beginning and end of the stomach.Cardiac (esophageal) Sphincter – Prevents stomach contents from escaping back into the esophagus.

Pyloric Sphincter- separates the stomach from the small intestine.

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Holds between 2-3 Pints of Fluid (about ½ gallon)

Thick Mucous Lining- protects tissues of the stomach from becoming “digested” What do you think would happen if this

mucous lining was not there?

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Rugae- Folds in the inner lining of the stomach

Walls of the stomach hold various cells that produce stomach acid (HCl)

3 Glands Secrete:MucousHClPepsinogen (Pepsin)- Enzyme that

digests protein

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Food is mixed in with gastric juices producing “Chyme” the consistency of “pea soup”.

Muscles – wave like contractions

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http://www.youtube.com/watch?v=URHBBE3RKEs

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http://www.youtube.com/watch?v=OBbwC2V2NpQ

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Foods high in Carbs spend little time in the stomach while foods high in Protein spend a little more time.

Foods high in Fat spend the most time in the stomach because they trigger an enzyme to be released in the small intestine that slows stomach emptying.

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Duodenum- (12) Jejunum- (empty) Ileum- (twisted)

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Middle portion of small intestineVilli- (tufts of hair)Micro Villi

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Secretes intestinal enzymes that further breakdown food.Intestinal AmylaseIntestinal ProteaseIntestinal Lipase

Begin absorption of nutrients

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Last Portion of Small IntestineAbsorption of Nutrients (mostly)

Some enzymatic production

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Colon-Absorption of water, ions, and some

vitaminsNo villiWaste becomes solid (feces)Contains bacteria that aid in the

breakdown of food and some B vitamins along with the production of vitamin K.

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Liver Gall Bladder Pancreas

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Functions (2 main)1. Glycogenesis2. Production of Bile

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Aids regulating blood sugar levels in the body by storing glycogen when blood sugar is high, and converting glycogen into glucose when blood sugar is low.

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Bile salts emulsify fats (makes them into little fat “droplets”).

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Stores Bile

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Makes Insulin (lowers blood sugar)

Pancreatic Enzymes:Pancreatic AmylasePancreatic ProteasePancreatic Lipase