Drink Menu

The Ninja 8.95A Combination of Light Rum, Pineapple and Orange Juice, and Grenadine, topped with Dark Rum

with Souvenir Container 12.95

DaRuMa Mai Tai 8.95A Combination of Mango Rum, Dark Rum, Orange and Pineapple Juice and Grenadine

with Souvenir Container 12.95

Sakura Tropical Lemonade 8.95Raspberry Vodka, Pomegranate Vodka, Lemonade, Splash of Lemon-Lime Soda and Cranberry Juice

with Souvenir Container 12.95

Ramuné 3.95Famous Japanese Soda

Karate Kid 6.95A Choice of Cherry Coke or Shirley Temple served in a Souvenir Container

DaRuMa Souvenir Container 4.95

Japanese Beer SelectionsKirin Ichiban 5.75/12oz 8.95/22oz Kirin Light 5.75/12oz

Sapporo 5.75/12oz 7.50/16oz Asahi 8.95/21.4oz

Sake and Plum Wine SpecialtiesCherry Blossom 7.50

Plum Wine Spritzer with Lemon

Osaka 7.50Sake, Club Soda and Fresh Lime

Hot Passion 7.95Plum Wine and Hot Sake

Purple Haze 7.95Hot Sake with a splash of Raspberry Liqueur

Tokyo Rose 7.95Plum Wine and Sake on the rocks

May we Suggest One of Our Specialty Drinks Served in a DaRuMa Souvenir Container

Ask your server about our full list of Import, Domestic and Non-Alcoholic Beers

DaRuMa is Proud to Offer a Full Line of Cordials

Appetizers

SidesMiso Soup 2.50 Oriental Clear Soup 2.50 Green Salad 3.95

Japanese Rice 2.00 Fried Rice 5.95

Yakitori 7.50Marinated Teriyaki Chicken served on a Skewer, sprinkled with Sesame Seeds

Spicy Golden Chicken 7.95Chicken cubed, Deep Fried until Golden, then mixed with House-Made Spicy Teriyaki Sauce

Soft Shell Crab 8.50Deep Fried Jumbo Soft Shell Crab served with Ginger Tempura Sauce

Negamaki 9.95Tender Beef rolled over Scallions and Marinated in Teriyaki Sauce

Bay Scallops Nippon 8.75Pan Seared Bay Scallops topped with Caviar Sauce and Broiled

Shrimp Tempura 8.95Delicately Deep Fried Shrimp and Assorted Vegetables in a Light

Tempura Batter served with Tempura Sauce

YoYo Shrimp 9.95Lightly battered Shrimp, Deep Fried until Golden and served with Special House Sauce

Mango Shrimp 9.95Shrimp and Diced Mango Sautéed Golden Brown and

served with Sweet & Sour Chili Mango Sauce

Lobster Crispy Roll 9.50A Combination of Lobster Meat with Fresh Vegetables wrapped in a

Crispy Spring Roll Shell, served with House Sauce

Lobster Crab Cakes 11.952 Lobster Crab Cakes served Japanese Tempura Style with House Sauce

Arigato Gozai Masu (Thank You Very Much)

Prepared in our kitchen

Appetizers

Sushi 10.95A Sampling of our Freshest Raw Fish served with Sushi Rice

Sashimi 12.50A Decorative Sampling of our Freshest Fish

Edamame 5.95Japanese Soy Beans, Boiled and Salted

Seaweed Salad 6.50A Mix of Seaweeds in a Mild Dressing

Spicy Conch Salad 9.95Sliced English Cucumber and sliced Conch with Ponzu and Asian Spicy Sauce

Crab Meat Volcano 9.95Baked Crab Meat on top of a Crab Roll

Spicy Shrimp Volcano 10.95Spicy Baked Shrimp on top of a Crab Roll

Lobster Volcano 11.95Lobster Meat sautéed with Garlic, Onions and Scallions, Baked on top of a Crab Roll

Spicy Salmon Martini 10.95Salmon Sashimi with Sesame Flatbreads and Special Spicy Sauce

or Spicy Tuna Martini 11.95

Fresh Salmon Maki 10.95Crab Meat with Avocado wrapped in Salmon Sashimi served with Eel and Wasabi Sauce

or Fresh Tuna Maki 11.95

Tuna Tataki 11.95Seared Tuna thinly sliced served in a Special Sauce

Tuna Trio 14.25A Selection of Tuna Tataki, Tuna Sushi and Spicy Tuna Martini served with Wasabi and Ponzu Sauce

From our Sushi Bar

Petite Entrees

SEAFOODShrimp Tempura 17.50

Delicately Deep Fried Shrimp & Vegetables in Light Batter served with Fried Rice & Tempura Sauce

Shrimp Teriyaki 17.50Sautéed Shrimp served in Teriyaki Sauce

Sea Scallops Nippon 18.95Sautéed Sea Scallops topped with a Caviar Sauce or Crabmeat & Miso Sauce

Spicy Cod 15.50Pan Seared Cod served with House-made Spicy Teriyaki Sauce

Salmon Teriyaki 16.50Pan Seared Salmon served in Teriyaki Sauce

Miso Grouper 17.75Pan Seared Grouper served with Crabmeat & Miso Sauce

Spicy Tuna Steak 17.95Thinly sliced Tuna served with House-made Spicy Teriyaki Sauce

Sea Bass 21.95Pan Seared Chilean Sea Bass served with Crabmeat & Miso Sauce

MEATChicken Teriyaki 14.50

Chicken Breast seasoned with our Teriyaki Sauce

Mango Chicken 14.95Chicken Breast and Diced Mango Sautéed Golden Brown and served with Sweet & Sour Chili Mango Sauce

Spicy Beef 16.95Sliced Beef Sautéed and served with House-Made Spicy Teriyaki Sauce

Duck Breast 18.95Baked Duck Breast, sliced and served with Sweet Ginger Sauce

New York Strip Teriyaki 19.95New York Strip seasoned with our Special Teriyaki Sauce

Filet Mignon Teriyaki 22.95Tender Filet Mignon seasoned with our Special Teriyaki Sauce

ALL MEAT ENTREES AVAILABLE IN FULL SIZE

All Entrees Include Miso Soup and Green Salad

Petite Entrees

RICE, NOODLES & VEGETABLES

Mamasan Chicken Rice Bowl 12.95Sautéed Chicken & Mixed Vegetables served with Special House Sauce

Udon Chicken Noodles 13.95Chicken Sautéed with Japanese Udon Noodles and Vegetables

Pineapple Chicken Fried Rice 14.50Pan Seared Chicken, Sautéed with Pineapple and Mixed Vegetables and Japanese Fried Rice, served with House Lemon Sauce

Sukiyaki Beef Rice Bowl 15.50 Noodle Plate 16.50Sirloin Beef & Mixed Vegetables served with Special House Sauce

Beef Fried Rice 16.50Teriyaki Beef Sautéed with Mixed Vegetables and Japanese Fried Rice, served with House Lemon Sauce

Traditional Salmon Fried Rice 15.95Pan Seared Salmon, Flaked and Sautéed with Mixed Vegetables and Japanese Fried Rice, served with House Lemon Sauce

Substitute Shrimp Teriyaki 16.95

Udon Shrimp Teriyaki 17.50Teriyaki Shrimp with Japanese Udon Noodles and Vegetables

Seafood Yakisoba Noodles 17.95A Combination of Shrimp, Bay Scallops, Kanikama, Calamari and Fish Sautéed with Yakisoba Noodles

DaRuMa Vegetable Dinner 13.95Stir Fried Mixed Vegetables in Japanese Special Sauce, served with Steamed Rice

CHILDREN’S ENTREES

Chicken Yakitori 10.50

Shrimp Tempura 11.50

Children under 12 only No exceptions

All Children’s Entrees Include Sautéed Vegetables, Fried Rice & Choice of Soup or Salad

All Entrees Include Miso Soup and Green Salad

Combination Boxes

Chicken Teriyaki & Shrimp Tempura or Shrimp Teriyaki 24.95

Chicken Teriyaki & Sea Scallops Nippon or Sea Scallops Miso 25.50

Shrimp Teriyaki & Salmon, Tuna, Cod or Grouper 25.50

Shrimp Teriyaki & Lobster Crab Cakes 25.95

Shrimp Teriyaki & Sea Scallops Nippon or Sea Scallops Miso 27.50

Duck Breast & Shrimp Tempura or Shrimp Teriyaki 26.95

NY Strip Teriyaki & Mango Chicken 25.95

NY Strip Teriyaki & Salmon, Tuna, Cod or Grouper 27.95

NY Strip Teriyaki & Shrimp Tempura or Shrimp Teriyaki 27.95

Filet Mignon Teriyaki & Mango Chicken 26.95

Filet Mignon Teriyaki & Shrimp Tempura or Shrimp Teriyaki 29.75

Filet Mignon Teriyaki & Sea Scallops Nippon or Sea Scallops Miso 30.50

Filet Mignon Teriyaki & Chilean Sea Bass 31.95

Lobster Nippon & Filet Mignon Teriyaki 34.95

All Entrees Include Miso Soup and Green SaladAll Sauces for Combination Entrees are the same as Petite Entrees

Sushi and Sashimi Dinners

Salmon – Sake Delight 20.50Spicy Salmon Roll or Alaska Roll and seasoned Rice Balls topped with

5 Filets of Fresh Raw Salmon

Tuna – Maguro Delight 20.50Spicy Tuna Roll or Dynamite Roll and seasoned Rice Balls topped with

5 Filets of Fresh Raw Tuna

Eel - Unagi Delight 21.50Unagi Eel Roll or Tampa Roll and seasoned Rice Balls topped with Broiled Eel and Eel Sauce

Yellowtail – Hamachi Delight 22.50California Roll or Dynamite Roll and seasoned Rice Balls topped with

5 Filets of Fresh Raw Yellowtail

Makimono Combination 23.95Create Your Own (Choose any 3 Rolls) California, Mexican*, Shrimp Tempura*,

Spicy Tuna, Krab Meat & Asparagus*, Dynamite, Philadelphia Tuna Roll, Unagi Eel*, Alaska, Lobster California Roll*

Assorted Sushi 27.95Seasoned Rice Balls topped with Filets of Fresh Raw and Cooked Fish

Sashimi Dinner 32.50Traditional Cuts of Raw Seafood Combinations enjoyed with

Wasabi and Daikon Radish

Sushi and Sashimi Combination 35.95A Combination of Artistically sliced Fresh Seafood

Love Boat for Two 62.95A Romantic Blend of the Chef’s Specials

*Extra Plate Charge $5.50 *Gratuities are split between Chefs and Servers

*A 19% Gratuity to be added to parties of 5 or more

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions

All Dinners Include Miso Soup and Green Salad

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Wine ListHouse Wines Fox Brook Glass 6.95

(Chardonnay, Cabernet Sauvignon, Merlot, White Zinfandel)

Cold SakeSho Chiku Bai 9.95 Kurosawa 14.95 Rock Sake 22.00

Mio Sparkling Sake 15.95 Sho Chiku Bai Nigori (Unfiltered) 12.95

Warm Sake 6.95

Recommended Wines

Champagne and Champagne Splits

Glass BottlePlum Wine Kikkoman 6.95 27.00

Chardonnay Kendal Jackson 9.25 35.00

Sonoma Cutrer 11.00 42.00

Pinot Grigio Caposaldo 7.50 28.00

Mezzacorona 8.50 32.00

Riesling Heinz Eifel 8.25 31.00

Sauvignon Blanc Ponga 8.50 32.00

Merlot Bridgeview 7.95 29.00

Red Zinfandel Dancing Bull 8.25 31.00

Cabernet Sauvignon Dark Horse 8.50 32.00

Coppola Diamond 9.50 36.00

Clos Du Val 16.00 60.00

Pinot Noir Tortoise Creek 8.50 32.00 Ramsay 10.50 40.00

Shiraz Paringa 8.00 30.00

Malbec Portillo 7.95 29.00

Red Blend Cupcake 7.95 29.00

Astoria Prosecco Split or Astoria Moscato Split 7.95

Mumm Napa Champagne 45.00

Moet Chandon Imperial Champagne 75.00 Veuve Cliquot Ponsardin Champagne 79.00

Dom Perignon Champagne 195.00