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1P IBCF Barcelona web - FaemaPresentation FAEMA news in Specialty Co˜ee. Nito Moral, Barista &...

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Actividades SALA EXPERIENCE
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Page 1: 1P IBCF Barcelona web - FaemaPresentation FAEMA news in Specialty Co˜ee. Nito Moral, Barista & Co˜ee Specialist Faema Spain. 11:00H WORKSHOP. QC en Nomad Co˜ee. Jordi Mestre, Francisco

ActividadesSALA EXPERIENCE

Page 2: 1P IBCF Barcelona web - FaemaPresentation FAEMA news in Specialty Co˜ee. Nito Moral, Barista & Co˜ee Specialist Faema Spain. 11:00H WORKSHOP. QC en Nomad Co˜ee. Jordi Mestre, Francisco

SALA EXPERIENCE 1

JUEVES 31 OCT10:00H TALK. Presentation FAEMA news in Specialty Co�ee. Nito Moral, Barista & Co�ee Specialist Faema Spain.

11:00H WORKSHOP. QC en Nomad Co�ee. Jordi Mestre, Francisco Gonzalez, Ivette Vera y Yasser Rios. Nomad Co�ee Team.

12:30H WORKSHOP. Latte Art Theory. Carlos Moral, Co-Founder Hidden Café Barcelona, AST in Iecafé.

14:00H CATTERING.

14:45H WORKSHOP. Regreso al futuro, El café Irlandes. Carlos Zarapico, Sca Barista, Lalita`s co�eeshop Owner.

16:00H COMPETITION. The Perfect Irish Co�ee by Faema.

17:00H COFFEE BAR. Chill Out Co�ee Coctails.

18:00H FINAL.

Page 3: 1P IBCF Barcelona web - FaemaPresentation FAEMA news in Specialty Co˜ee. Nito Moral, Barista & Co˜ee Specialist Faema Spain. 11:00H WORKSHOP. QC en Nomad Co˜ee. Jordi Mestre, Francisco

SALA EXPERIENCE 1

VIERNES 1 NOV10:00H WORKSHOP. Mejora el espresso con tus recursos. Félix Donosti. AST & Arabica Q-Grader. Owner of Co�ee Cooking Studio.

11:15H WORKSHOP. Aeropress Skills. Karlos Calvo, Authorized Sca Trainer, owner of La Luna Bikes&Cofee.

12:30H WORKSHOP. Aeropress evolution. Javier Caballero, Reputaded Bartender, author of Cockteleria Evolutia.

14:00H CATTERING.

14:45H WORKSHOP. The Secret Of Latte Art. Manuela Fensore, World Latte Art Champ 2019.

16:00H COMPETITION. The Perfect Irish Co�ee by Faema.

17:00H COFFEE BAR. Chill Out Co�ee Coctails.

18:00H FINAL.

Page 4: 1P IBCF Barcelona web - FaemaPresentation FAEMA news in Specialty Co˜ee. Nito Moral, Barista & Co˜ee Specialist Faema Spain. 11:00H WORKSHOP. QC en Nomad Co˜ee. Jordi Mestre, Francisco

SALA EXPERIENCE 1

SÁBADO 2 NOV09:00H Salida en Bici desde Erioca Café Bcn hasta IBCF (llegada sobre las 12:45, todos con mallot FAEMA).

10:30H WORKSHOP. The Roasting Process. Mario Perelló, Head Roaster of Cocora Co�ee Roasters.

12:00H TALK. Willy Gomez. Co�ee Cocktails Barista y Bartender, Co-founder of Astro Café and latte art trainer.

13:00H TALK. Café y Cilcismo, Matrimonio de conveniencia. Graciela Nowenstein y Miguel Santalices, Cliclists and owners Eroica Ca�e Barcelona.

14:00H CATTERING.

15:00H TALK/WORKSHOP. Procesos del Café Verde. Juan Cruz, Head Roaster Café de Finca Co�ee Roasters.

16:30H TALK. Co�ee Evolution. Javier Caballero, Felix Donosti, Willy Gomez, Nito Moral.

18:00H COFFEE BAR. Chill Out Co�ee Cocktails.

19:00H FINAL.

Page 5: 1P IBCF Barcelona web - FaemaPresentation FAEMA news in Specialty Co˜ee. Nito Moral, Barista & Co˜ee Specialist Faema Spain. 11:00H WORKSHOP. QC en Nomad Co˜ee. Jordi Mestre, Francisco

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