2006 University Review2006 University Review
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Thank you for your commitment to the process
University of GeorgiaCollege of Agriculture and Environmental Sciences • Department of Crop and Soil Sciences
2006 University Review2006 University Review
Committee members Doug Bailey – Horticulture Ursula Dietrich – Small Animal Medicine Jeff Fisher – Environmental Health Science Tom Sims – University of Delaware
University of GeorgiaCollege of Agriculture and Environmental Sciences • Department of Crop and Soil Sciences
2006 University Review2006 University Review
Sunday, November 26, 2006 Tom Sims arrives in Athens, Dinner
Monday, November 27, 2006 (Athens) Breakfast 8:30 a.m. - Meeting with Staff (CRSS Conference Room) 9:00 a.m. - Meeting with Undergraduate Students (Room 2401, Plant Sciences Building) 9:30 a.m. - Meeting with Graduate Students (Room 2401, Plant Sciences Building) 10:15 a.m. - Meeting with Faculty (Room 142, CAGT Building) 11:30 a.m. - Meeting with Cooperators (Room 142, CAGT Building) 12:30 p.m. - Lunch for faculty, cooperators and review team (128, 130 CAGT Building) 2:00 - 5:00 p.m. - Departmental Presentations (Room 128, 130 CAGT Building) Dinner
Tuesday, November 28, 2006 (Athens, Travel to Griffin) Breakfast 9:30 a.m. - Meeting with Administration - Drs. Angle, Shulstad, Sparks, Broder (Room 107 Conner Hall) 10:30 - Noon - Tour of facilities -- Plant Sciences Building - Donn Shilling CAGT - Roger Boerma Greenhouses - Kurk Lance Noon - Lunch 1:00 p.m. - Tour Plant Sciences Farm - Herb Yeomans 2:00 p.m. - Leave for Griffin (Arrive in Griffin, get review team checked into hotel), Dinner
Itinerary
2006 University Review2006 University Review
Wednesday, November 29th (Griffin, Travel to Tifton) Breakfast 8:30 a.m. -- Meeting with Staff (Large Conference Room, Redding Building) 9:15 a.m. -- Meeting with Students (305 Flynt Building) 10:00 a.m. -- Meeting with Assistant Dean (Dr. Arkin’s office, Flynt Building) 11:00 a.m. -- Meeting with Cooperators (Large Conference Room, Redding Building) Noon - Lunch, faculty, cooperators, review team (Large Conf. Room, Redding Bldg.) 1:00 p.m. -- Meeting with faculty (Large Conference Room, Redding Building) 2:00 p.m. -- Tour of facilities - Jerry Johnson 3:00 p.m. -- Leave for Tifton ((Arrive in Tifton, get review team checked into hotel), Dinner
Thursday, November 30th (Tifton, return home) Breakfast 9:00 a.m. -- Meeting with Students (TBA) 9:30 a.m. -- Meeting with Staff (Conference Room, Horticulture Building) 10:00 a.m. -- Meeting with faculty (Conference Room, Horticulture Building) 11:00 a.m. -- Meeting with Cooperators (Conference Room, Horticulture Building) Noon - Lunch, faculty, cooperators, review team (Conf. Room, Horticulture Building) 1:30 p.m. -- Meeting with Assistant Dean (Dr. Brown’s office, NESPAL Building) 2:00 p.m. -- Tour of facilities - Charles Douglas Tom Sims to Airport (Flight departs at 6:55 p.m.)
Itinerary (cont.)
2006 University Review2006 University Review
Departmental Overview – Donn Shilling
Undergraduate Program – Bill Vencill
Graduate Program - Miguel Cabrera
Research Overview - Roger Boerma Breeding/Genetics/ Genomics – Roger Boerma Environmental Sciences – David Radcliffe Crop Management & Physiology – Bob Carrow Weed Science - Bill Vencill
BREAK (20 min.)
Extension and Outreach Overview - Dewey Lee Crop Management - John Beasley Soils - David Kissel Water - Larry West
Facilities Athens - Donn Shilling Griffin - Jerry Johnson Tifton - Steve Brown
Q&A
Departmental PresentationEach presentation will be approximately 7 minutes with 3 minutes allotted at the end of each presentation for Q&A.
2006 University Review2006 University Review
Overview– Agriculture Statistics– Mission and Function– Structure– Department Statistics– Governance/Communication– Research/Teaching/Extension
University of GeorgiaCollege of Agriculture and Environmental Sciences • Department of Crop and Soil Sciences
Importance of Food and Fiber
In two-thirds of Georgia’s counties, Agriculture represents either the largest or second largest part of the counties economy.
Source:“The Economic Importance of Food and Fiberto Georgia’s Rural Economy”
Ware
Burke
Clinch
Hall
Laurens
Early
Floyd
Worth
Bulloch
Lee
Charlton
Coffee
Fulton
Wayne
Tif t
Long
HarrisScreven
Emanuel
Decatur
Troup
Carroll
Liberty
Irwin
Polk
Dodge
Bryan
Grady
Colquitt
Wilkes
Dooly
Telfair
Brooks
Appling
Camden
Bartow
Cobb
Sumter
Gilmer
Jones
Thomas
Mitchell Glynn
Elbert
Walker
Tattnall
Taylor
Berrien
Echols
Talbot
Stewart
Coweta
RabunFannin
Union
Macon
Washington
Hart
Bibb
Jasper
Jefferson
Baker
Lowndes
Wilcox
Brantley
Monroe
Hancock
Greene
Henry
Marion
Crisp
Miller
Pierce
Murray
Terrell
Upson
Gwinnett
Heard
Twiggs
Pike
McIntosh
Gordon
Effingham
Clay
Morgan
Walton
Putnam
Jenkins
Toombs
Wilkinson
Meriwether
Randolph
Houston
Cook
Bacon
Cherokee
Turner
Chatham
Jackson
White
Oglethorpe
Atkinson
Warren
Banks
Paulding
Butts
Johnson
Newton
Crawford
Baldwin
Wheeler
Dade
Lincoln
Pulaski
Madison
Lumpkin
Franklin
Calhoun
Richmond
Whitfield
Jeff Davis
Candler
De Kalb
Forsyth
Dougherty
Haralson
Columbia
Lanier
Ben Hill
Chattooga
Lamar
Evans
McDuffie
Pickens
Towns
Seminole
Dawson
Fayette
Bleckley
Schley
Barrow
Oconee
Webster
Treutlen
Douglas
Habersham
Peach
Spalding
Catoosa
Muscogee
Taliaferro
Clarke
Clayton
Stephens
Montgomery
Quitman
Chattahoochee
Glascock
Rockdale
Percent of Total Output 0 - 10 %10 - 25 %25 - 40 %40 - 60 %60 - 100 %
Agriculture Statistics
2005 Total Farm Gate ValueGA = $10.580 billion2004 = $10.284 billion
$0 - $20,000,000$20,000,000 - $45,000,000$45,000,000 - $80,000,000$80,000,000 - $200,000,000$200,000,000 - $316,814,000
Livestock & Aquaculture
12.3%
Vegetables8.5%Ornamental
Horticulture6.6%
Forestry & Products
6.1%
Other Income6.3%
Fruits & Nuts2.5%
Row & Forage Crops
15.1%
Poultry & Eggs
42.7%
Agriculture Statistics
2005 Row & Forage Crops FarmGate Value
GA = $1.6 billion2004 = $1.5 billion
$0 - $1,000,000$1,000,000 - $5,000,000$5,000,000 - $15,000,000$15,000,000 - $30,000,000$30,000,000 - $58,866,000
Straw1.44%
Tobacco2.82%
Wheat2.36%
Soybeans2.04%
Sorghum0.20%
Silage1.64%Barley
0.01%
Corn5.28%
Cotton45.24%
Hay10.15% Oats
0.36% Other0.66%
Peanuts26.46%
Rye1.32%
Agriculture Statistics
$0 - $1,000,000$1,000,000 - $3,000,000$3,000,000 - $6,000,000$6,000,000 - $10,000,000$10,000,000 - $43,415,000
2005 Ornamental HorticultureFarm Gate Value
GA = $699 million2004 = $657 million
Turfgrass21.6%
Other1.0%
Greenhouse35.2%
Field Nursery14.3%
Container Nursery27.9%
Agriculture Statistics
Mission and Function
To discover new knowledge and evaluate innovative concepts and technologies to enhance science and help ensure sustainable natural resources and a profitable agricultural industry through teaching, research and extension activities.
Mission and FunctionMulti-functional, multi-locational, interdisciplinary department
1. GA Mtn Res & Ed Center, Blairsville2. NW Res & Ed Center, Calhoun3. Wahsega 4-H Center, Dahlonega4. Athens Campus5. Fortson 4-H Center, Hampton6. Rock Eagle 4-H Center, Eatonton7. Griffin Campus8. Central Res & Ed Center, Eatonton9. Collaborative Res, Fort Valley10. Statesboro11. SW Res & Ed Center, Plains12. Vidalia Onion & Veg Res Farm, Reidsville13. Burton 4-H Center14. Tifton Campus15. Bamboo Farm &Coastal Gardens,
Savannah16. Rural Development Center17. C.M. Stripling Irrigation Res Park, Camilla18. Jekyll Island 4-H Center19. Attapulgus Research Farm
Dean
Associate Deans/Assistant Deans --Programmatic & Location
Department Heads
Faculty
Structure
Mission and Function
• Breeding/Genetics/Genomics• Crop Management and Physiology• Environmental Sciences• Weed Science
Programs
Faculty - 41
Research Scientist - 5
Post Doctoral Associates - 4
Technicians - 62
Administrative Staff - 6
Graduate Students - 42
Undergraduate Students - 150
Departmental Statistics
Departmental Staffing and Students
Departmental Statistics
Base Budget $6,000,000
Grants $4,208,871
Contributions Various $ 441,593 4-H $ 116,071
Royalties $ 611,552
Budget
Governance/Communication
• Locational Meetings
• Spring and Fall faculty meetings
• Executive Committee-REIs and Extension Coordinator
• Standing Committees
R/TCounty Agents
Public/Industry
Governance/Communication
Students
Scientific community
Information Continuum
E
Customers
•Students•Colleagues•Decision makers•Interest Groups•Farmers•Regulators•Policy makers
Research
Teaching
Extension
Customer
Interaction and CommunicationInteraction and Communication
Teaching Programs
UGA State-Wide Teaching Program
State-wide Teaching Programs
• Undergraduate– Turfgrass Management– Agriscience & Environmental Systems– Biological Sciences
• Plant Sciences Area of Emphasis– Environmental Chemistry– Water and Soil Resources– Applied Biotechnology
• Plant Science Area of Emphasis– Environmental Resource Science
• Graduate– MS– Ph.D– Non-thesis Master– MPPPM
Students• Relevant majors• Recruitment• Internships• Scholarships• Job placement• Employer relationships• Loyalty• Student life/educational experience•Access to faculty
Extension
Specialists - Translate, package, and deliver information
County Agents Educational Programs
Public, Industry, and Others
• 157 County offices
• Funding-federal, state, county, private
• Close relationship between departments and county programs
• All politics are local
ExtensionExtension
Government
Industry
Public ScientificCommunity
Teaching
ResearchResearch
Extension
ResearchResearch
All information is based on “good science”
QUALITYQUALITY TIMETIME
FUNDINGFUNDING
The Challenge
2006 Crop and Soil Sciences University Review
Thank you for your attention
Questions?
University of GeorgiaCollege of Agriculture and Environmental Sciences • Department of Crop and Soil Sciences