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2012 Wedding Guide

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Wedding Guide — Supplement to Watertown Daily Times
16
W W eddings eddings 2012 Special Advertising Supplement to the Special Advertising Supplement to the Friday, January 6, 2012 Friday, January 6, 2012
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Page 1: 2012 Wedding Guide

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Special Advertising Supplement to the Special Advertising Supplement to the

Friday, January 6, 2012 Friday, January 6, 2012

16 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

Page 2: 2012 Wedding Guide

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(WMS)- Every couple wants their wed-ding to be memorable. The goal of planning a wedding is to create an experience that everyone will remember for years to come. For some couples, a theme wedding is the best way to accomplish just that.

When it comes time to select a theme, the day the wedding takes place may dic-tate the theme, such as Halloween. Many choose a theme that highlights a specific interest or hobby or something that is dear to them. Here are some popular themes.

* Holiday: The Christmas season lends itself well to wedding planning. The colors (red, green, gold) are already established, and most buildings are already decked out in holiday finery, cutting down on the amount of flowers and embellishments needed. Because the holiday season is so busy and a popular time for socializing, couples who want to tie the knot during this time of year should send save-the-date cards well in advance. Another option is to have a “Christmas in July” wedding, featur-ing the same holiday themes but without the hectic nature of the holiday season.

* Vegas: Couples who want to tie the knot in Las Vegas but want to ensure all their loved ones can attend can recreate the magic of Vegas wherever they may be. Casino-inspired games and big buffet meals can make guests feel like they have

stepped into a casino on the famed Vegas strip. An Elvis impersonator is essential to a Vegas wedding.

* TV show: Some couples elevate cer-tain TV shows to cult status. Popular shows have been transformed into festive wedding themes. Whether the idea is to go daring and exchange vows in costume or simply name reception tables according to charac-ters or show locations, couples can include a little TV fun into the event.

* Fairytale: Many couples envision a fai-rytale wedding complete with horse-drawn carriage and the “happily ever after.” This is what makes Disney properties as well as the various castles around the world popu-lar backdrops for wedding events. Those planning a fairytale wedding need only look to stories or movies for their inspiration.

* Interest or passion: Love to climb mountains? Avid about scuba diving? Cou-ples who share a particular interest can in-clude elements of this sport or hobby into their wedding. Invitations and decor can hint at the theme, and then special activi-ties can further enhance it. Fish bowls as centerpieces may call to mind underwater adventures, while surfboard-shaped invites may set the scene for a beachside party.

Theme weddings can add an extra spice to the festivities and incorporate couples’ interests into their special event.

Wedding Themes Add Up to Extra Fun

(WMS)- Many brides-to-be look forward to the day when they visit a bridal salon and are able to try on gowns for the first time. There are certain tips that can make the day go much more smoothly and potentially re-duce the amount of time it may take to find the perfect gown.

* Wear a supportive, well constructed strapless bra or corset in your correct size. If you will be wearing a petticoat, also have the right size available.

* Go without face makeup when trying on gowns so they remain clean.

* Try to wear your hair similar to the style you have in mind for your wedding.

* Note that the size of the wedding gown you will wear is typically one to two sizes larger than your day-to-day clothes. Proper measurements can be matched to design-ers’ size charts.

* It’s best to limit the number of people with whom you shop to 1 or 2 trusted friends or fam-ily members. An entourage can be confusing.

* It’s always better to order a slightly larger gown and leave room for alterations if you are between sizes.

Tips for Trying on Wedding Gowns

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Friday, January 6, 2012 15WatertoWn Daily times n WeDDings 2012

(WMS)- There’s no better way to say “job well done” to a wedding vendor than by of-fering a tip. Although tips are not manda-tory, they can show a DJ, caterer or another hired helper just how much his or her exem-plary service was appreciated.

Some vendors include tips in their regu-lar schedule of charges, primarily catering facilities that will be hiring wait and bar staff for the event. Others do not include a gratu-ity into their charges, so it is up to the cus-tomer to provide a tip if desired. Fifteen to 20 percent is usually customary according to wedding etiquette experts and may be adjusted depending on the size of the wed-ding and the quality of the job done.

Businesses owned and operated by a single person, such as a florist or photog-rapher, often pocket all of the proceeds charged for wedding services. Therefore, a gratuity for such vendors is typically unnec-essary. Businesses that hire out staff, such as a large music and entertainment com-pany or a limousine service, will pay em-ployees a salary. Couples can show those employees they appreciate the job done for the wedding with an additional tip.

A catering hall typically has a staff work-

ing behind the scenes to keep guests happy. These staff members include coat-check personnel, a catering manager, kitchen staff, and parking attendants. It can be customary to tip these individuals. One dollar per guest is typically sufficient. Or you can choose to individually tip those who went above and beyond.

Even though weddings can cost several thousands dollars, and the idea of parting with another dollar can seem monumental, it is important for couples to factor tipping into their overall wedding budgets. Other-wise, they may be asking family members or the best man to loan cash for tipping or dipping into the honeymoon fund. It may be necessary to keep about $1,000 to $1,500 available for gratuities alone.

It is considered poor etiquette to tip a ceremony officiant. Instead, a donation to the church or a charity can be made.

Tipping is entirely up to the couple get-ting married, but it can be a nice show of appreciation to hard working wedding ven-dors. Thank-you notes or recommenda-tions are other ways to show appreciation for the services provided and don’t cost a penny.

Tipping Point

(WMS)- Couples often fret over what to serve their guests at the reception, and rightfully so. Reception costs can comprise a majority of the wedding-day budget. When spending $100 or more per guest, you want to ensure you’re getting what you paid for and that guests enjoy what they’re eating.

Filet mignon may be a good choice, but steak tartare is probably best avoided. Find out which foods to avoid serving your wedding guests.

* Exotic cuisine:You may be a risk taker when it comes to cuisine, but others may not share your zeal for exotic foods. Now is not the time to introduce guests to the wild and wacky. If you’ve seen an exotic dish on the Food Network or the Travel Channel, give it a try another time.

* Anything on fire: Why risk an accident for a spectacle? Baked alaska, cherries ju-bilee, apples flambe ... these are foods that might provide a show, but the cost of that show may not be worth it in the end.

* Raw food: Clams on the halfshell or su-shi-grade tuna may seem like good ideas, but keep in mind that it is hard to ensure quality when feeding 200 people at the same time. Foods that require special re-frigeration or immediate service for fresh-ness are best left for other occasions. Don’t risk food poisoning on a room full of people unless you want your wedding to be re-membered for stomach cramps.

* A long, sit-down meal: Two or three cours-es is fine, but if guests have to sit through a

never-ending parade of courses, that limits their ability to mingle and have a good time.

* Anything too elaborate: The faster serv-ers can get food out to guests the better. If they have to sit there piping mashed potato roses on dishes or assemble intricate cana-pes, the delay might not be worth the pre-sentation. And remember, the more bells and whistles, the higher the price tag.

* Fast food: This is your wedding, and you want the food to fit with the scale of the day. A formal wedding generally includes a formal meal. Although it may be alright to in-clude some fast food inspired dishes at the cocktail buffet, steer clear of burgers and fries for the main meal.

* Themed food: Don’t dye that baked po-tato purple because you want the wedding to be a plum-colored affair. Also, it’s best to avoid themed food, unless it is part of a cultural wedding or can be pulled off with class. It’s much easier to pass off crepes and croissants for a Parisian wedding than giant turkey legs and tankards of ale for a Renaissance-themed one.

* No food at all: Whether your wedding is small or grand in scale, guests will expect some sort of food. Be sure to have some butler-passed hors d’oeuvres or some well-placed pickings for guests to grab while mingling. After all, they will need something to provide the energy to mingle and dance, and food can help buffer the effects of too many cocktails.

What Not to Serve at a Wedding

DEVITO’S CATERING is located in the Historic Madison Barracks, Sackets Harbor. We can provide full service catering at your chosen site. We offer pleasant dining room and meeting

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add the finishing touches to the most beautiful day of your life.

Call and ask for Louis Williams for a personal consultation.

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(ARA)- When you think of prime wed-ding months do May and June spring to mind? You might be surprised to learn that October and November are also popular months for nuptials. When you realize au-tumn brings not only cooler weather, but less busy caterers or wedding venues, the season’s appeal is easy to understand.

If you’re finalizing plans for a wedding this fall, you’ll be looking for ideas to add seasonal spice to your big day. From fall wedding decoration ideas to seasonally ap-propriate menu suggestions, here are some trends to consider for your fall wedding:

Alfresco and all natural“Many brides cash in on fall’s ample sun-

shine and cooler temperatures by holding their weddings outside,” says Ray Miller of My Wedding Reception Ideas.com. “An outdoor wedding celebrates the season and plays to another popular trend - eco-awareness.”

In many areas of the country, autumn brings less heat and rain. Plus, saying your “I do’s” outside, surrounded by fall’s vibrant hues, makes Mother Nature your co-deco-rator. If you’re considering having your wed-ding outside, don’t overlook unusual venues. Municipal parks, national parks, botanical gardens, fruit orchards and even zoos can all be fun and interesting places for a wedding.

Seasonal decor and accessories

The colors and spirit of fall can also in-spire your accessories and decor. Rustic materials and touches like raffia, twigs and straw can add seasonal flair to decorations. Leaf motifs and autumnal hues can be used to adorn everything from cake cutting sets and table linens to table centerpieces and slipcovers.

You can even tie your theme to fall holidays like Halloween or Thanksgiving. Leaf-shaped votive holders, personal-size pumpkins and other Halloween wedding fa-vor ideas can add seasonally appropriate fun to your celebration.

Remarkable menusA fall wedding also opens up opportuni-

ties to create memorable menus that play on the flavors of the season. Just as spring and summer wedding menus benefit from the season’s fresh produce, you can incor-porate the fruits of the fall harvest into your autumn nuptials.

Fall vegetables like pumpkin, butternut squash, beets, carrots and rutabagas can be served slow-roasted for a side dish that capitalizes on the season’s most colorful and nutritious offerings. Greens such as spinach, endive and celery root come into season in autumn and can be incorporated into soups and salads for a pop of flavor and vitamins.

Main course choices also open up in fall, when great game comes in season. Re-placing beef with venison or chicken with

pheasant not only puts a seasonal stamp on a menu, but creates a culinary experience wedding guests will remember.

Three Can’t Miss Ideas for Fall Wedding Planning

Falls’ vibrant hues makes Mother Nature your co-decorator.

This annual supplement is produced by theWatertown Daily Times Advertising Department.

Direct inquiries to: Sue Gardner.

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14 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

By Tresa Erickson, MABYou’re getting married soon, and the

time has come for you to select a wedding cake. While you understand serving cake is tradition, you’re not real fond of the idea. Isn’t there something else you could serve? Of course there is!

There are so many alternatives to wed-ding cake. But before you start looking into them, you need to determine why you are opposed to the idea. Do you dislike the taste of cake in general or the look of a tra-ditional wedding cake? If you like cake but not the standard tiered wedding cake with lots of frosting, you have many options. You can ask your baker to do something differ-ent and design you a unique cake, perhaps a replica of your wedding rings or favorite flower. You can serve smaller single-layer cakes in various flavors at each of your re-ception tables-this has become a big trend in recent years. You can fill several tierd platters with cupcakes of every flavor. The choice is yours, and if cake is not for you, there are alternatives.

Before you axe the cake altogether, re-member your guests. Some will expect wedding cake and be sorely disappointed when you don’t serve it. For their sake, you might want to arrange for a small wedding cake. For those more daring, dessert op-

tions run the gamut from pastries to pie. Sit down and rank your dessert faves. Have your spouse-to-be do the same. Then com-pare the lists. Do you see anything in com-mon? Perhaps ice cream is tops. No? Ice cream is your beloved’s number one choice and pie is yours? Pie and ice cream? What a great combo!

To give your guests more choices, con-sider serving your top choices buffet style. Arrange for an ice cream bar, for example, with several flavors of ice cream and top-pings. That way, guests can create their own ice cream dishes from sundaes to ba-nana splits. Instead of serving one type of pie, set up a pie bar with several types for guests to feast on. They might have a sliver of peach pie, a sliver of apple and a sliver of pecan. Still not sure what to serve? No problem. Set up a coffee and dessert bar with various sweets from pastries to pud-dings. This will satisfy a large number of sweet tooths.

There is so much you could serve in ad-dition to or in lieu of wedding cake. Check out some bridal blogs and magazines, do a general search on the Internet and ask around. You’re sure to come up with hun-dreds of alternatives, so many in fact that choosing just one may be difficult.

Wedding Cake Alternatives

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(WMS)- In a financial climate where most people are pinching pennies, it comes as no surprise that many engaged couples seek ways to cut costs with re-gard to their weddings. Some couples are undecided whether certain components of their wedding are necessary.

The decision to hire a videographer is one such area couples fret over. After all, with a photographer snapping hundreds of pictures, having a video may seem like an unnecessary luxury. However, people often find that having a wedding video to cherish long after the day has passed is well worth the price.

There are several advantages to hiring a professional videographer to capture the day. A professionally produced wed-ding video is not the same as Uncle Fred carrying around his archaic camcorder and catching a few embarrassing dance moves during the reception. A profes-sional video will showcase all moments of the wedding from perspectives not eas-ily captured by photography. In addition to showcasing the images of the wedding, the video will also share the sounds and emotions of the day. Here are some things to think about.

* Choose a videographer who will work in conjunction with the wedding mood and parameters. You probably don’t want a videographer who uses bright lights that can be distracting. Nor do you want a videographer who pushes the camera in guests’ faces for a less-than-candid in-terview. Today’s professionals are incon-spicuous and simply record the events as they unfold.

* The videographer often works in tan-dem with the photographer. Some pho-tographers have a videographer on staff. But it is fine to bring in your own if you like the quality of the photographer’s photos but not the videographer’s work.

* A videographer will capture the things you may have missed during the busy day. He or she can serve as the eyes and ears for

the things you’re not seeing and hearing.* Although ours is an increasingly digital

world where people capture photos and videos on their smartphones and other de-vices on a regular basis, a wedding vid-eo can serve as a family memento. What other time, apart from the holidays, do you have all of your friends and loved ones to-gether in one place?

* Although no one wants to think of a friend or relative passing away while plan-ning their wedding, the fact remains that after a few years some of the people who attended your wedding may no longer be around. Having a wedding video may be the only last moving image and sound of a special person who is no longer in your life.

* Sound is a portion of the wedding that photos simply cannot capture. To relive the music and the words of the day, a vid-eographer is a necessity. Professionals who use wireless microphones will pro-duce a video with the best sound quality.

* You can work with a good videogra-pher so it’s not simply a video with close-up shots of your face or unflattering per-spectives. Talk about your preferences and even fears about being filmed (some people just don’t like watching themselves on TV), and the videographer can no doubt find solutions that will accommodate your needs.

* There are many things that you will not see at the wedding but may have liked to, such as the first gasps of wonder upon guests walking into the reception room, or the tears on the face of an aunt who was sitting too far back in the church pews. This is where a wedding video can prove invaluable.

* Modern videographers offer high-resolution, edited movies. These can be delivered via Blu Ray DVD and ensure the best quality for your package.

Although brides and grooms may be cutting costs with regard to their wedding, they may not want to pass on the wedding video.

Advantages to a Wedding Video

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Get ideas for planning your special day from the locally owned, experienced and caring people at one of Watertown’s Favorite Dining Venues!

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Friday, January 6, 2012 13WatertoWn Daily times n WeDDings 2012

(WMS)- Do you have a shelf or cabinet that’s filled to the brim with wedding favors such as engraved ice cream scoopers, cake servers, cheese spreaders or tea light candle holders? If you do, you’re not alone. As couples pore over guest favor options, many select trinkets or knickknacks that, while thoughtful, end up collecting dust in someone’s home. Edible gifts also can be thoughtful -- and flavorful!

Guests may look forward to an edible fa-vor because it’s a memento of the special occasion and it won’t become a permanent fixture in their homes. There are many ed-ible favors from which to choose. They can also be customized according to the theme of the wedding.

Chocolate -- It’s difficult to find an edible favor more universally beloved than choco-late. Rich and inviting, chocolate has long been given as a symbol of love and devo-tion. Chocolate candies and baked goods can work well for wedding favors, provided the favors are refrigerated to avoid melting.

Ideas for chocolate favors include indi-vidually packaged truffles, gourmet brown-ie bites, candy-covered chocolates with an inscription, chocolate covered apples, chocolate coins, and other similar creations. Chocolate molded designs (much like those chocolate Easter bunnies) are another idea.

Cookies -- Sweet cookies also make

good edible favors. Butter cookies are a favorite because they are sturdy enough to cut into different shapes. Professionally iced, these cookies can be a masterpiece to behold. Some couples opt for customized fortune cookies that express personalized sentiments to guests.

Make-your-own. Sometimes it’s less expensive to give guests kits that they can take home to create their own edible trea-sures. Options abound and can include ev-erything from personalized packets of hot chocolate to tea bags. Or couples choose among mixes for making cookies or cakes.

Candies -- It has become popular to have a self-serve candy bar at many weddings. Guests are invited to step up to the display and serve themselves from a series of dif-ferent confections. Autumn weddings could have Halloween-inspired candies or those in fall hues. It’s easy to follow a color theme when you have a bevy of different candies at your disposal. Many discount stores sell inexpensive jars and candy dishes to house the candy. Designer Chinese takeout-type containers are available from craft stores and can be the perfect way for guests to make that candy portable.

From cupcakes to maple syrup to per-sonalized bottles of barbecue sauce, cou-ples have so many options for guest favors at their disposal.

Feed on these Wedding Favor Ideas

(WMS)- Personal style and preference aren’t the only things that dictate certain wedding day decisions. In fact, a host of style guidelines exist to help brides and grooms make the right choices on their big day. For example, while a man might have a specific tuxedo style in mind for his wedding day, something such as the time of the ceremony can dictate which styles are appropriate. A morning ceremony, for instance, typically calls for a cutaway, or morning coat, with the ushers in matching strollers. For early afternoon ceremonies,

however, it’s typical for men in the wedding party to wear tuxedos without tails. Grooms who really want to wear tails should only do so for ceremonies that begin after 4 p.m., as tails are considered too formal for cer-emonies beginning earlier in the day. When wearing tails, a white vest and bow tie, but no cumberbund, is the traditional style. When planning a wedding, it’s best to keep in mind that tradition as well as personal style should dictatecertain decisions. To learn of any additional norms and traditions, consult a wedding planner.

Tuxedo Know-How

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(WMS)- Engaged couples about to take a trip down the aisle are increasingly choos-ing to pay for the wedding themselves. Where it used to be tradition for the bride’s parents to handle the bill for the occasion, today the responsibility for funding has largely fallen into the hands of the prospec-tive bride and groom. To meet the financial demands of the modern wedding, some in-dividuals turn to loans for financing a por-tion or all of the wedding. You may question whether this is a good idea.

As with any situation, there are pros and cons. The same can be said about a wedding loan. The following are some factors you will need to consider before taking out a loan.

One of the most important things to real-ize is that a wedding loan, like any loan, will need to be paid back and interest fees will be included. What that means is that, by the end of the payback period, you will have spent several thousand dollars more on the loans than the original principal amount when interest is added in. If you’re taking out a loan because you’ve already gone above budget on wedding expenses, a loan may push that budget even further into the red.

That being said, there are some instances where a loan may be an option that works for a couple. For example, couples who antici-pate considerable monetary gifts from guests attending the wedding can offset the cost of the loan with those gifts. Some couples might begin their professional careers after their wedding, which will increase their salary enough to repay the loan quickly. Others may actually have the money for the wedding, but want to use a loan as a way to establish strong joint credit as a new couple.

However, many couples take out loans because they simply cannot afford their dream wedding. In a world where many people already live beyond their means --

financing cars, homes, retail purchases -- a wedding loan may just be another shovelful of soil on a financial grave. The consensus among financial experts is that it is better to scale back the wedding or postpone it until you can save money the old-fashioned way instead of taking out a loan.

But if a loan seems the only option, here are some tips.

* Shop around on a wedding loan, just as with any other loan. Find the best rates and terms before settling on a lender.

* Decide how much you can afford to pay back within 2 to 3 years and how much the monthly payment will be. Then take out the loan only in that amount.

* Figure out which portions of the wed-ding can be scaled back to make the fi-nances work.

* See if options like refinancing a home or borrowing from family would be better than taking out a loan.

* Look at banks, credit unions and even programs sponsored through your employ-er to compare rates on loans.

* Wedding loans may be secured or un-secured. A home or car can serve as a form of security in a secured loan. Unsecured wedding loans do not require a form of se-curity.

* Personal loans, like wedding loans, generally have low annual percentage rates.It may be worth it to take out the loan rather than using a credit card for financing because the card’s rates could be double.

Keep in mind that a wedding loan -- even if it comes at a low interest rate -- means you’re starting out your new life together with a large amount of debt for an event that lasts one day. Think about whether the wedding of your dreams is worth using that joint checking account to pay off months of wedding debt.

Is a Wedding Loan For You?

(WMS)- Before discussing table settings for their weddings, many couples find it helpful to brush up on some floral terminology before visiting florists.

It can make you appear more knowledge-able and prepared if you understand what will be discussed and are able to choose what you want. It also helps to ensure your money is be-ing spent in the best way possible.

Here are some common and some lesser known florist terms that can be advantageous to know.

* Biedermeier: A nosegay arranged tightly with concentric circles of differently colored flowers. The flowers are wired into a holder with only one type of flower in each ring.

* Bouquet: A dense bunch of blooms that are kept together in a bouquet holder, wired or tied with ribbon.

* Crescent: One full flower and a flowering stem wired together to form a slender handle

that is held in one hand.* Garden: A centerpiece featuring wildflowers.* Nosegay: Small, round bouquets composed

of densely packed round flowers and fill.* Oasis: Specialized foam that is used in

bouquet holders and centerpieces to retain water and keep blooms fresh.

* Pomander: A flower-covered ball that is suspended from a ribbon. It is often carried by child attendants.

* Posies: Smaller than nosegays but similar in design.

* Presentation: A bunch of long-stemmed flowers cradled in the bride’s arms. It’s some-times known as a pageant bouquet.

* Topiary: Flowers trimmed into geometric shapes.

* Tossing: A smaller copy of the bride’s bouquet to use in the bouquet toss.

* Tussy mussy: A small, metallic holder to carry a posy.

Floral Terms to Know

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12 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

(WMS)- Almost as long as there have been bridal gowns, white or ivory have been the colors of choice for first-time brides. These light hues represent the purity and innocence of the bride. Although a few brides-to-be choose to forego wedding white for something a bit more flashy -- like pink or yellow gowns -- a popular trend to-day is to wear gowns with accents of black or other deep colors to add dimension to the white canvas.

Considering the groom and groomsmen will be dressed in black tuxedos, black ac-cents on a wedding gown have been grow-ing in popularity and add a formal, regal look to a wedding. Darker color embellishments can add drama to a gown. Another advan-tage is they can call out pattern or adorn-ments not easily seen on a white-on-white gown. Furthermore, deep colors against the white backdrop of the gown show well in photography, particularly the black-and-white journalistic style that is very trendy as well.

Women shopping for bridal gowns who are considering colored accents should

be careful that these embellishments are subtle and do not overwhelm the gown -- or the person who will be wearing it! Popular enhancements include appliques on the bodice or the train of the gown. Another idea is to select a white gown and then tie a black bow or sash around the waist or put a lace shrug over bare shoulders. Black-and-white lace gloves are also an option for those who want to add just a little splash of dimension.

The same concept can be applied to any accent color. Burgundy or plum colors also work well to add the contrast of dark against light and aren’t as extreme as black. Some brides can also opt for a paler, more pas-tel shade to serve as an accompaniment to the white gown. Many times the accent col-ors chosen are replicated in the hue of the bridesmaids’ gowns, so the entire wedding party looks cohesive.

Because the spectacle will be the beauty of the gown, it’s best to carry a neutral-col-ored bouquet in a small size. Or, a black-and-white gown can be accented with a small nosegay of red flowers or roses.

Colorful Accents Chic for this Year’s Bridal Gowns

Consider black stitching in the appliques of a gown for some drama. Many gowns come with colorful accents or they can be added later by a talented seamstress.

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Page 6: 2012 Wedding Guide

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6 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

(MS)- Ever since Kate Middleton walked down the aisle at Westminster Abbey in her fabulous fitted gown and crystal teardrop earrings, brides everywhere have been em-ulating her classic, elegant style. Fashion jewelry leader CAROLEE quickly named its popular version of the earring “The Kate” -- and at $32 it’s within reach of elegant brides in every price range.

“Throughout 2011, brides from Kate Middleton to Hollywood celebrities chose very classic styling for their jewelry,” said Jill Maier, Vice President of Design at CAR-OLEE. “We’re with them on that level, and we have an extensive collection of beautiful designer crystal and pearl bridal jewelry to suit the tastes of today’s discerning brides.”

Ms. Maier has these tips for brides who

want to look royal -- British or American style:- Choose crystal and pearl styles that are

distinctive yet not overwhelming in scale- Balance the proportions of your earrings

and necklace. If your earrings and necklace “match,” keep them close in size with each other. Or if you choose major chandelier earrings, scale down your necklace or don’t wear one and make the wrist a focal point.

- Bracelets are an important bridal ac-cessory, and they look great worn in mul-tiples -- stacks of crystal bangles, mixes of decorative floral pearl and crystal links, or a combination of bangles and links.

To find a full range of elegant and afford-able bridal jewelry, go to CAROLEE.com. Use code Metro12 and receive 20 percent off your purchase.

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Friday, January 6, 2012 11WatertoWn Daily times n WeDDings 2012

(ARA) - Although the latest Brides Ameri-can Wedding Study shows the average cost of a wedding in 2010 was $26,501, a decrease of 5% from 2009, weddings con-tinue to be big business. But many couples are opting to cut the guest list instead of big ticket items like wedding gowns.

In fact, the average wedding gown cost $1,289 in 2010, a 20% increase over 2009, according to the study. This is no surprise to the millions who were glued to their tv sets this past April during the most talked about wedding since the 1981 royal wed-ding of Lady Diana to Prince Charles. Many brides are now emulating the elegant lace gown worn by Catherine Middleton, now the Duchess of Cambridge.

In addition to beautiful lace, the newest trends in wedding gowns include color, soft sleeves, short hemlines and eco-friendly materials. Whether it is Chantilly, Alencon, duchesse, guipure, or ribbon, lace has be-come one of the hottest trends this year. “Designers at all price points have debuted collections featuring full frothy skirts, wild-flowers and lace used in both traditional and modern ways,” says Kate Campbell, Fash-ion & Retail Management at The Art Institute of Tampa. “This particular trend parallels the more feminine, elegant trends we see in fashion everywhere - including more fit-ted and ladylike styles reminiscent of Grace Kelly and Jacqueline Bouvier Kennedy.”

While not for everyone, the use of color in wedding gowns has been growing in popu-larity. Rich and vibrant, or more subdued, color in bridal wear is everywhere. Some brides choose soft pastel colors, such as blush, rose or skin-tone. Others opt to wear vibrant hues of lavender, green and deep pink. Less bold brides are more likely to use hints of accent color on sashes, bows, em-

broidery, hems, necklines or beading. “The bride who chooses to add color to her dress is fashion forward and confident - it’s not for the faint of heart,” says Amber Chatelain, Fashion & Retail Management at The Art In-stitute of Tennessee.

Another interesting new trend in bridal wear is short gowns, especially for brides choosing destination and beach weddings. While they may be short in length, these dresses are not short on style. Some offer sophisticated laces, chic feathers or multi-layered organza mini-skirts.

Soft sleeves are enjoying a comeback. De-signers have debuted soft, romantic sleeves, including traditional cap sleeves in florals and tulle, modern silhouettes using vintage ele-ments, sequin fringe and flutter sleeves, and romantic off-the-shoulder versions. “The softness and elegance of the sleeves in bridal wear mirrors today’s general fashion trends, where designers are highlighting the ele-gance and beauty of the female form in very soft ways,” says Charlene Parsons, Miami In-ternational University of Art & Design.

Eco-friendly options have also increased in popularity. “There are now numerous eco-friendly designers whose sole busi-ness is to create wedding dresses made with earth-friendly fabrics and materials, using techniques that are in harmony with the earth,” says Crystal Shamblee, Fashion Design for The Art Institute of Philadelphia. Secondhand and vintage wedding dresses are another eco-friendly choice.

Whatever fashion trends a bride choos-es, one that will never go out of style is a gown that fits well, is figure flattering and makes the bride feel like she’s the most beautiful woman in the world on her big day.

To learn more about The Art Institutes visit www.artinstitutes.edu.

How the Royal Wedding Influenced the Latest Bridal Trends (WMS)- Did You Know? Most brides-to-be,

roughly 75 percent, receive a diamond engament ring, according to the National Association of Wed-ding Ministers. Sixty-seven percent of repeat brides also will receive a diamond engagement ring. After the question is “popped,” the average American couple spends 16 months being engaged.

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Page 7: 2012 Wedding Guide

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By Ann Bare, MABThe date is set, the venue is booked and

the dress is selected. There are many de-tails to still consider-some more significant than others. Somewhere between the after-thought of “Does this gown make my thighs look big?” and “How will I wear my hair?” comes the consideration of head covering/hair ornamentation.

For centuries a veil has been the common accoutrement for a bride’s attire, but that isn’t necessarily the case with today’s variety of selections. Veils historically served the pur-pose of keeping demons away from the bride (or so they thought); of covering the bride in humility, subservience, chastity or modesty; or of concealing the bride’s face for a variety of cultural or religious reasons. Since today’s bride and groom often have a majority of their photographs taken before the wedding cer-emony, a veil no longer conceals the blushing bride from her soon-to-be husband. In fact, most brides simply choose a head covering or hair ornamentation that will complement their gown and bring out their finest features.

Should a bride decide to wear a veil, she has many options. A blusher may be worn to cover the face and lifted during the cer-emony to reveal the bride’s beauty. The veil length is generally influenced by the length of the dress (the veil should not be longer than the dress) and whether the wedding is formal or semiformal. Lengths cover the gamut from shoulder (22 inches), elbow (25), waist (30), mid-hip (33), hip (36), finger-tip (45), waltz (mid-calf) (54), ankle (70) and chapel (90) to cathedral (108 inches). The indicated inches are the conventional, pre-determined length of that particular style. Of course, depending on the bride’s height, an ankle-length veil measuring 70 inches may be deemed a cathedral length for a shorter bride if, in fact, the veil touches the floor. The conventional nine-foot cathedral length (which no longer is worn only in cathedrals) can be modified to personal preference; Princess Diana’s veil was 25 feet long in her 1981 wedding while TV celebrity Star Jones wore a veil 27 feet long in her 2004 wedding.

Options to wearing a veil abound. A small hat, tiara, ornamental comb or bejeweled headband may be the simple, flattering touch a bride needs to complement her gown. Perhaps a piece of heirloom jewelry can be converted into a stunning barrette or hairpiece for a sentimental touch. Small flowers can serve as a fresh, “green” accent for a natural impression.

It goes without saying that wedding days are special, and selecting an appropriate hairpiece deserves extra attention. With the intention of accenting her beauty, comple-menting her dress and attracting the eye of her mate, a bride has many options. Even the smallest detail will add to an unforget-table day.

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10 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

(WMS)- Bridesmaids are an important part of the wedding party, and most brides opt to have close friends and family to play a special role in the wedding. Choosing a gown and a color that will flatter all of the bridesmaids typically takes a little work.

An overwhelming majority of couples choose to have a formal wedding. The average number of bridesmaids for these formal weddings is four. Considering around two million weddings take place in North America every year, that’s a lot of bridesmaids for whom gowns and other attire must be planned.

Many bridesmaids worry about the gowns they will wear come the big day. Horrible brides-maid dresses have been the butt of jokes for years, and many people have their own stories of garish gowns they’ve been asked to don for a wedding. Some have said that brides intention-ally choose ugly gowns for their bridesmaids to ensure they’re not outshined come the wedding day. Although this may be the case for some, most brides aspire to select gowns that will be flattering for all. And color scheme is integral in the choice of gown.

Every well-planned wedding carries a color scheme throughout. This includes the color a bride selects for her bridesmaids to wear. But not every color accentuates everyone’s features. Therefore, some experimentation might be nec-essary to find a color that is flattering to all and fits with the color scheme.

Depending on hair color and skin shade, there are many flattering hues available. When mak-ing this decision, consider their ethnicity and skin tone.

African-American: Women with dark skin and hair may really shine in jewel-colored gowns, including silver, gold, purple and salmon. Very

pale colors may be daring and conspicuous.Asian and olive-skinned women: Those with

a slight yellow tone to their skin will look good in many colors, including red, navy, peach, and fuchsia. However, avoid colors in light yellow, aqua, gray, taupe, or mint, which may make her look washed out.

Fair skin: Ladies with pale skin will benefit from richly colored gowns in jewel tones. Pastels may work, but be careful about those depend-ing on hair color. Pink or red-hued gowns may clash with someone with auburn hair. Yellow and green may not work with a fair brunette. Gray and silver may wash out someone who is pale and blonde.

Once a color is chosen, brides also need to consider the season. Certain colors may look out of place depending on the season. For exam-ple, an evergreen or deep blue may seem win-try during a summer wedding. Similarly, russet or brown may work for the autumn but not for a spring wedding. Many brides gravitate toward mid-level blues, greens, pinks and purples for their weddings, simply because those colors transcend the seasons.

After colors are worked out, the style of the gown deserves consideration. Because not ev-ery bridesmaid has the same physical attributes, many brides are now open to selecting a color and length and allowing the bridesmaid herself to choose the exact style. This way someone who is busty won’t feel uncomfortable in strap-less, and someone who is thin won’t be over-whelmed by a lot of ruffles. The intent is to have bridesmaids feel beautiful and comfortable, and different styles can help achieve this. Making the effort to choose a color and style that is flattering to all in the bridal party will help the ladies feel they are truly a special part of the wedding.

Coloring the Wedding

(WMS)- Faith plays an important role in many people’s lives, perhaps even more so when it comes time to celebrate a wedding. However, couples who do not share the same faith may have to make some compromises.

Although romantic feelings may transcend faith, heritage and other factors that make people so different, individuals who are quite religious often find that there are some chal-lenges to getting married to someone outside their own faith.

Depending on the faith, some religions will not honor a wedding that does not conform to their strict guidelines for a wedding within the faith. Oftentimes, this means that both participants need to have been raised accord-ing to the faith, including meeting certain re-ligious milestones throughout their lives. For example, Catholics must have been baptised, received communion and been confirmed un-der the auspices of the Catholic church before being allowed to marry. They must present of-ficial certificates of these sacraments in order to receive a religious Catholic wedding.

Those of the Jewish faith may believe in a “bashert,” a belief that everyone has a soul mate. According to the Talmud, 40 days be-fore a male child is conceived a voice from heaven announces whose daughter he is go-

ing to marry. In Yiddish, this perfect match is called “bashert,” a word meaning fate or des-tiny. The bashert is typically one who is also Jewish.

To handle the intricacies of an interfaith marriage, it is wise to speak to clergy in your respective religions to see what will be re-quired of you as a couple. There could be workarounds, depending on what the couple decide.

Some couples feel it is in their best interest if either one of them converts to the other’s re-ligion so that the ceremony is easier. Others choose to hold two distinct religious ceremo-nies if the officiants are lenient in their rules to allow it to happen. In other cases, couples feel it is better to have a non-denominational wedding to avoid any obstacles. Even though this ceremony will not be sanctioned by either church, the couple can still choose to include prayers and customs specific to their faiths in the ceremony.

Many couples decide that their mutual love and happiness is reason enough for an interfaith wedding, even if that means sacri-ficing acceptance by their clergy and church. Interfaith couples should begin wedding plan-ning early to discover what will be expected of them to have the wedding they desire.

Navigating an Interfaith Wedding

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Page 8: 2012 Wedding Guide

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8 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

(WMS)- No two couples are the same, and as a result, no two weddings are ever the same. Weddings can run the gamut when it comes to style, from ultra-formal, black-tie affairs to laid-back ceremonies on the beach.

One increasingly popular style is the des-tination wedding. When a couple decides to have a destination wedding, a walk down the aisle often takes place in a tropical lo-cale. There are a host of factors that deter-mine whether or not a destination wedding will go off without a hitch.

* Budget. Though destination weddings are often more affordable than traditional weddings, couples should still establish a budget. Destination weddings are typically more intimate affairs with far fewer guests. Fewer guests means fewer mouths to feed and less money needed to feed them. How-ever, destination weddings can also come with some hidden costs. For instance, cou-

ples might want to fly their parents or the bridal party. If the wedding is taking place out of the country, that can significantly in-crease the cost of the wedding. So before making a final decision on a destination, first determine how much can be spent and how that compares to what a wedding in a particular destination is going to cost.

* Attendance. Though a couple should get married in whatever location they pre-fer, most couples would prefer their most intimate friends and family members attend the services. Therefore, a successful desti-nation wedding ensures those people clos-est to the couple can afford to attend. This means couples will need to provide signifi-cant advance notice to friends and fami-lies. Save-the-date cards should be sent out earlier than they would be for standard weddings. This gives guests time to bud-get for the trip and align it with their work schedules. If late notice is given, then at-

tendance will likely fall short of a couple’s expectations.

Also, couples who give advanced no-tice but still find their guests cannot make it might want to reconsider the destination, in-stead looking for one that’s more affordable.

* Help. Couples should know planning a destination wedding will go much more smoothly with the help of a wedding coordina-tor from the chosen destination. Such a coor-dinator will know the local vendors and pro-cedures for getting married. Sometimes, this help is even part of a resort’s services. Couples who choose a resort destination for their wed-ding might want to consider only those resorts

with on-staff wedding coordinators.If couples find a resort they love that

doesn’t provide a wedding coordinator, look for a coordinator who’s readily available on-line. This will save money on costly interna-tional or long-distance telephone calls.

* Laws. Marriage laws vary depending on location, and couples should research the marriage laws of any destination they’re considering before setting any plans in stone. Overseas marriage licenses aren’t necessarily as easy to obtain for nonresi-dents and might take a long time to be is-sued. Know the hurdles before deciding on a destination and setting the plans in motion.

Destination: Marital Bliss

It has become tradition for married cou-ples to jet off on a post-wedding vacation. This honeymoon is a way for the bride and groom to enjoy quiet time together and start off their married life together on an intimate level. Although the word “honeymoon” has happy connotations today, the original meanings of the word may not be so bliss-ful. There are varying accounts of the evo-lution of the word “honeymoon,” but many believe it to be a Norse tradition deriving from the word “hjunottsmanathr.” Northern European history describes women being abducted from their families and forced into

marriage with a man from a neighboring vil-lage. This husband would take his new bride into hiding and stay there for a while until it was certain the bride’s family had given up the hunt and retreated. It was also tradition for Scandinavian couples to drink a sweet, honey-infused wine known as mead for a month after getting married. This may be where the “honey,” for the sweet drink, and the”moon,” for the one-month period of time, originated. Others say “honeymoon” refers to a sarcastic quip that a marriage starts out sweet as honey, but then wanes much as the moon will each cycle.

Origins of the Term “Honeymoon”

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Friday, January 6, 2012 9WatertoWn Daily times n WeDDings 2012

(WMS)- Over the course of their lifetimes, many people will be wedding guests on sev-eral occasions. During the height of wedding season, weddings can run into one another, as the format and the festivities are similar at various ceremonies. Couples interested in set-ting their nuptials apart may want to enhance the wedding reception with a few unique ideas.

Who hasn’t attended a wedding that seems formulaic? The couple enters, they do their spotlight dance, there’s food, a bouquet toss and then the cake cutting. Guests may actu-ally be able to predict what’s coming next. While it is often customary and easy to follow tradition, that doesn’t mean you cannot buck with tradition and offer a few creative ideas to make your event stand out.

Here are several ideas you can introduce into your wedding to add something special to the reception.

* Skip the big entrance. Those who were kind enough to attend the ceremony have al-ready been introduced to the newly minted happy couple. Instead of spending the cock-tail hour in the isolation of the wedding suite, mingle with your guests from start to finish. So much time is spent posing for pictures or being out of touch with guests, the cocktail hour can be a great time to sit and chat. Being with guests during the cocktail hour means you don’t have to make that big entrance from behind closed doors. Guests will have all eyes on you when you step on the dance floor for your first dance together.

* Dance to an upbeat number. Guests are ex-pecting a slow, sappy tune. What they may not expect is an upbeat song that shows you are willing to have a little fun. If you haven’t mas-tered the waltz but enjoy a little quick step now and again, feel free to choose a tune that shows your excitement and love for each other.

* Encourage couples to dance together. It’s often customary for the bridal party to join the bride and groom on the dance floor midway through the first dance. However, that leaves spouses or significant others waiting in the wings while their dates tango with grooms-men or bridesmaids. Instead, don’t have as-signed partners. Rather, encourage your brid-al party members to dance with whomever they choose.

* Swap the garter/bouquet toss for some-

thing more meaningful. If you’re part of a couple who feels the garter and bouquet toss has become trite, there are other ways to cre-ate special moments in your celebration -- ones that don’t single out the singletons who haven’t yet found their special someones. Use this time to present a small gift or token of your affection to someone on the guest list who has served as a mentor or source of inspiration.

* Choose one special component as an ex-tra goodie for guests. Some couples feel the more they offer the better guests will view their wedding. Spending more money doesn’t nec-essarily mean guests will have a better time. If you want to go above and beyond the ordi-nary, find one thing that you absolutely love and offer that at the party. It could be a flam-be presentation, a chocolate or candy bar, a carving station with your all-time favorite food (even if that’s PB&J), or a carnival-inspired au-tomatic photo booth.

* Hire a live performer. Although it’s hard to beat the performance quality of your wed-ding song being performed by the original art-ist, unless you’re cousins with Celine Dion, chances are she won’t be available to sing “My Heart Will Go On” at your reception. How-ever, a live band adds a certain level of ex-citement that a disk jockey may not be able to provide. Those who are adding a cultural or ethnic component to their wedding may want to hire a dance troupe or another type of per-former, like a bagpiper, as an added measure of entertainment for guests.

* Let them eat ... cookies? Some people just don’t like cake. Therefore, why should a couple have to cut a seven-tiered white con-fection? Towers of different types of treats can be created from just about anything and serve as the perfect backdrop for that classic cake-cutting photo. A pyramid of cream puffs, stacks of brownies, a cookie castle, or cereal-cake concoctions can work. Some bakeries will decorate a “dummy” styrofoam cake, and then you can serve apple pie a la mode, if you desire.

* Stage a costume switch. Let’s face it, dancing all night in a long gown takes some stamina. As the bride, have a more comfort-able cocktail dress available to switch into for the latter part of the reception. It will also add some variety to your wedding photos.

Unique Reception Touches

Use the bouquets of the bridal party as centerpieces on some of the reception tables. By adding a decorative touch to the tables, they serve a dual purpose.

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Page 9: 2012 Wedding Guide

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8 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

(WMS)- No two couples are the same, and as a result, no two weddings are ever the same. Weddings can run the gamut when it comes to style, from ultra-formal, black-tie affairs to laid-back ceremonies on the beach.

One increasingly popular style is the des-tination wedding. When a couple decides to have a destination wedding, a walk down the aisle often takes place in a tropical lo-cale. There are a host of factors that deter-mine whether or not a destination wedding will go off without a hitch.

* Budget. Though destination weddings are often more affordable than traditional weddings, couples should still establish a budget. Destination weddings are typically more intimate affairs with far fewer guests. Fewer guests means fewer mouths to feed and less money needed to feed them. How-ever, destination weddings can also come with some hidden costs. For instance, cou-

ples might want to fly their parents or the bridal party. If the wedding is taking place out of the country, that can significantly in-crease the cost of the wedding. So before making a final decision on a destination, first determine how much can be spent and how that compares to what a wedding in a particular destination is going to cost.

* Attendance. Though a couple should get married in whatever location they pre-fer, most couples would prefer their most intimate friends and family members attend the services. Therefore, a successful desti-nation wedding ensures those people clos-est to the couple can afford to attend. This means couples will need to provide signifi-cant advance notice to friends and fami-lies. Save-the-date cards should be sent out earlier than they would be for standard weddings. This gives guests time to bud-get for the trip and align it with their work schedules. If late notice is given, then at-

tendance will likely fall short of a couple’s expectations.

Also, couples who give advanced no-tice but still find their guests cannot make it might want to reconsider the destination, in-stead looking for one that’s more affordable.

* Help. Couples should know planning a destination wedding will go much more smoothly with the help of a wedding coordina-tor from the chosen destination. Such a coor-dinator will know the local vendors and pro-cedures for getting married. Sometimes, this help is even part of a resort’s services. Couples who choose a resort destination for their wed-ding might want to consider only those resorts

with on-staff wedding coordinators.If couples find a resort they love that

doesn’t provide a wedding coordinator, look for a coordinator who’s readily available on-line. This will save money on costly interna-tional or long-distance telephone calls.

* Laws. Marriage laws vary depending on location, and couples should research the marriage laws of any destination they’re considering before setting any plans in stone. Overseas marriage licenses aren’t necessarily as easy to obtain for nonresi-dents and might take a long time to be is-sued. Know the hurdles before deciding on a destination and setting the plans in motion.

Destination: Marital Bliss

It has become tradition for married cou-ples to jet off on a post-wedding vacation. This honeymoon is a way for the bride and groom to enjoy quiet time together and start off their married life together on an intimate level. Although the word “honeymoon” has happy connotations today, the original meanings of the word may not be so bliss-ful. There are varying accounts of the evo-lution of the word “honeymoon,” but many believe it to be a Norse tradition deriving from the word “hjunottsmanathr.” Northern European history describes women being abducted from their families and forced into

marriage with a man from a neighboring vil-lage. This husband would take his new bride into hiding and stay there for a while until it was certain the bride’s family had given up the hunt and retreated. It was also tradition for Scandinavian couples to drink a sweet, honey-infused wine known as mead for a month after getting married. This may be where the “honey,” for the sweet drink, and the”moon,” for the one-month period of time, originated. Others say “honeymoon” refers to a sarcastic quip that a marriage starts out sweet as honey, but then wanes much as the moon will each cycle.

Origins of the Term “Honeymoon”

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Friday, January 6, 2012 9WatertoWn Daily times n WeDDings 2012

(WMS)- Over the course of their lifetimes, many people will be wedding guests on sev-eral occasions. During the height of wedding season, weddings can run into one another, as the format and the festivities are similar at various ceremonies. Couples interested in set-ting their nuptials apart may want to enhance the wedding reception with a few unique ideas.

Who hasn’t attended a wedding that seems formulaic? The couple enters, they do their spotlight dance, there’s food, a bouquet toss and then the cake cutting. Guests may actu-ally be able to predict what’s coming next. While it is often customary and easy to follow tradition, that doesn’t mean you cannot buck with tradition and offer a few creative ideas to make your event stand out.

Here are several ideas you can introduce into your wedding to add something special to the reception.

* Skip the big entrance. Those who were kind enough to attend the ceremony have al-ready been introduced to the newly minted happy couple. Instead of spending the cock-tail hour in the isolation of the wedding suite, mingle with your guests from start to finish. So much time is spent posing for pictures or being out of touch with guests, the cocktail hour can be a great time to sit and chat. Being with guests during the cocktail hour means you don’t have to make that big entrance from behind closed doors. Guests will have all eyes on you when you step on the dance floor for your first dance together.

* Dance to an upbeat number. Guests are ex-pecting a slow, sappy tune. What they may not expect is an upbeat song that shows you are willing to have a little fun. If you haven’t mas-tered the waltz but enjoy a little quick step now and again, feel free to choose a tune that shows your excitement and love for each other.

* Encourage couples to dance together. It’s often customary for the bridal party to join the bride and groom on the dance floor midway through the first dance. However, that leaves spouses or significant others waiting in the wings while their dates tango with grooms-men or bridesmaids. Instead, don’t have as-signed partners. Rather, encourage your brid-al party members to dance with whomever they choose.

* Swap the garter/bouquet toss for some-

thing more meaningful. If you’re part of a couple who feels the garter and bouquet toss has become trite, there are other ways to cre-ate special moments in your celebration -- ones that don’t single out the singletons who haven’t yet found their special someones. Use this time to present a small gift or token of your affection to someone on the guest list who has served as a mentor or source of inspiration.

* Choose one special component as an ex-tra goodie for guests. Some couples feel the more they offer the better guests will view their wedding. Spending more money doesn’t nec-essarily mean guests will have a better time. If you want to go above and beyond the ordi-nary, find one thing that you absolutely love and offer that at the party. It could be a flam-be presentation, a chocolate or candy bar, a carving station with your all-time favorite food (even if that’s PB&J), or a carnival-inspired au-tomatic photo booth.

* Hire a live performer. Although it’s hard to beat the performance quality of your wed-ding song being performed by the original art-ist, unless you’re cousins with Celine Dion, chances are she won’t be available to sing “My Heart Will Go On” at your reception. How-ever, a live band adds a certain level of ex-citement that a disk jockey may not be able to provide. Those who are adding a cultural or ethnic component to their wedding may want to hire a dance troupe or another type of per-former, like a bagpiper, as an added measure of entertainment for guests.

* Let them eat ... cookies? Some people just don’t like cake. Therefore, why should a couple have to cut a seven-tiered white con-fection? Towers of different types of treats can be created from just about anything and serve as the perfect backdrop for that classic cake-cutting photo. A pyramid of cream puffs, stacks of brownies, a cookie castle, or cereal-cake concoctions can work. Some bakeries will decorate a “dummy” styrofoam cake, and then you can serve apple pie a la mode, if you desire.

* Stage a costume switch. Let’s face it, dancing all night in a long gown takes some stamina. As the bride, have a more comfort-able cocktail dress available to switch into for the latter part of the reception. It will also add some variety to your wedding photos.

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Page 10: 2012 Wedding Guide

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Friday, January 6, 2012 7WatertoWn Daily times n WeDDings 2012

By Ann Bare, MABThe date is set, the venue is booked and

the dress is selected. There are many de-tails to still consider-some more significant than others. Somewhere between the after-thought of “Does this gown make my thighs look big?” and “How will I wear my hair?” comes the consideration of head covering/hair ornamentation.

For centuries a veil has been the common accoutrement for a bride’s attire, but that isn’t necessarily the case with today’s variety of selections. Veils historically served the pur-pose of keeping demons away from the bride (or so they thought); of covering the bride in humility, subservience, chastity or modesty; or of concealing the bride’s face for a variety of cultural or religious reasons. Since today’s bride and groom often have a majority of their photographs taken before the wedding cer-emony, a veil no longer conceals the blushing bride from her soon-to-be husband. In fact, most brides simply choose a head covering or hair ornamentation that will complement their gown and bring out their finest features.

Should a bride decide to wear a veil, she has many options. A blusher may be worn to cover the face and lifted during the cer-emony to reveal the bride’s beauty. The veil length is generally influenced by the length of the dress (the veil should not be longer than the dress) and whether the wedding is formal or semiformal. Lengths cover the gamut from shoulder (22 inches), elbow (25), waist (30), mid-hip (33), hip (36), finger-tip (45), waltz (mid-calf) (54), ankle (70) and chapel (90) to cathedral (108 inches). The indicated inches are the conventional, pre-determined length of that particular style. Of course, depending on the bride’s height, an ankle-length veil measuring 70 inches may be deemed a cathedral length for a shorter bride if, in fact, the veil touches the floor. The conventional nine-foot cathedral length (which no longer is worn only in cathedrals) can be modified to personal preference; Princess Diana’s veil was 25 feet long in her 1981 wedding while TV celebrity Star Jones wore a veil 27 feet long in her 2004 wedding.

Options to wearing a veil abound. A small hat, tiara, ornamental comb or bejeweled headband may be the simple, flattering touch a bride needs to complement her gown. Perhaps a piece of heirloom jewelry can be converted into a stunning barrette or hairpiece for a sentimental touch. Small flowers can serve as a fresh, “green” accent for a natural impression.

It goes without saying that wedding days are special, and selecting an appropriate hairpiece deserves extra attention. With the intention of accenting her beauty, comple-menting her dress and attracting the eye of her mate, a bride has many options. Even the smallest detail will add to an unforget-table day.

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10 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

(WMS)- Bridesmaids are an important part of the wedding party, and most brides opt to have close friends and family to play a special role in the wedding. Choosing a gown and a color that will flatter all of the bridesmaids typically takes a little work.

An overwhelming majority of couples choose to have a formal wedding. The average number of bridesmaids for these formal weddings is four. Considering around two million weddings take place in North America every year, that’s a lot of bridesmaids for whom gowns and other attire must be planned.

Many bridesmaids worry about the gowns they will wear come the big day. Horrible brides-maid dresses have been the butt of jokes for years, and many people have their own stories of garish gowns they’ve been asked to don for a wedding. Some have said that brides intention-ally choose ugly gowns for their bridesmaids to ensure they’re not outshined come the wedding day. Although this may be the case for some, most brides aspire to select gowns that will be flattering for all. And color scheme is integral in the choice of gown.

Every well-planned wedding carries a color scheme throughout. This includes the color a bride selects for her bridesmaids to wear. But not every color accentuates everyone’s features. Therefore, some experimentation might be nec-essary to find a color that is flattering to all and fits with the color scheme.

Depending on hair color and skin shade, there are many flattering hues available. When mak-ing this decision, consider their ethnicity and skin tone.

African-American: Women with dark skin and hair may really shine in jewel-colored gowns, including silver, gold, purple and salmon. Very

pale colors may be daring and conspicuous.Asian and olive-skinned women: Those with

a slight yellow tone to their skin will look good in many colors, including red, navy, peach, and fuchsia. However, avoid colors in light yellow, aqua, gray, taupe, or mint, which may make her look washed out.

Fair skin: Ladies with pale skin will benefit from richly colored gowns in jewel tones. Pastels may work, but be careful about those depend-ing on hair color. Pink or red-hued gowns may clash with someone with auburn hair. Yellow and green may not work with a fair brunette. Gray and silver may wash out someone who is pale and blonde.

Once a color is chosen, brides also need to consider the season. Certain colors may look out of place depending on the season. For exam-ple, an evergreen or deep blue may seem win-try during a summer wedding. Similarly, russet or brown may work for the autumn but not for a spring wedding. Many brides gravitate toward mid-level blues, greens, pinks and purples for their weddings, simply because those colors transcend the seasons.

After colors are worked out, the style of the gown deserves consideration. Because not ev-ery bridesmaid has the same physical attributes, many brides are now open to selecting a color and length and allowing the bridesmaid herself to choose the exact style. This way someone who is busty won’t feel uncomfortable in strap-less, and someone who is thin won’t be over-whelmed by a lot of ruffles. The intent is to have bridesmaids feel beautiful and comfortable, and different styles can help achieve this. Making the effort to choose a color and style that is flattering to all in the bridal party will help the ladies feel they are truly a special part of the wedding.

Coloring the Wedding

(WMS)- Faith plays an important role in many people’s lives, perhaps even more so when it comes time to celebrate a wedding. However, couples who do not share the same faith may have to make some compromises.

Although romantic feelings may transcend faith, heritage and other factors that make people so different, individuals who are quite religious often find that there are some chal-lenges to getting married to someone outside their own faith.

Depending on the faith, some religions will not honor a wedding that does not conform to their strict guidelines for a wedding within the faith. Oftentimes, this means that both participants need to have been raised accord-ing to the faith, including meeting certain re-ligious milestones throughout their lives. For example, Catholics must have been baptised, received communion and been confirmed un-der the auspices of the Catholic church before being allowed to marry. They must present of-ficial certificates of these sacraments in order to receive a religious Catholic wedding.

Those of the Jewish faith may believe in a “bashert,” a belief that everyone has a soul mate. According to the Talmud, 40 days be-fore a male child is conceived a voice from heaven announces whose daughter he is go-

ing to marry. In Yiddish, this perfect match is called “bashert,” a word meaning fate or des-tiny. The bashert is typically one who is also Jewish.

To handle the intricacies of an interfaith marriage, it is wise to speak to clergy in your respective religions to see what will be re-quired of you as a couple. There could be workarounds, depending on what the couple decide.

Some couples feel it is in their best interest if either one of them converts to the other’s re-ligion so that the ceremony is easier. Others choose to hold two distinct religious ceremo-nies if the officiants are lenient in their rules to allow it to happen. In other cases, couples feel it is better to have a non-denominational wedding to avoid any obstacles. Even though this ceremony will not be sanctioned by either church, the couple can still choose to include prayers and customs specific to their faiths in the ceremony.

Many couples decide that their mutual love and happiness is reason enough for an interfaith wedding, even if that means sacri-ficing acceptance by their clergy and church. Interfaith couples should begin wedding plan-ning early to discover what will be expected of them to have the wedding they desire.

Navigating an Interfaith Wedding

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Page 11: 2012 Wedding Guide

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6 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

(MS)- Ever since Kate Middleton walked down the aisle at Westminster Abbey in her fabulous fitted gown and crystal teardrop earrings, brides everywhere have been em-ulating her classic, elegant style. Fashion jewelry leader CAROLEE quickly named its popular version of the earring “The Kate” -- and at $32 it’s within reach of elegant brides in every price range.

“Throughout 2011, brides from Kate Middleton to Hollywood celebrities chose very classic styling for their jewelry,” said Jill Maier, Vice President of Design at CAR-OLEE. “We’re with them on that level, and we have an extensive collection of beautiful designer crystal and pearl bridal jewelry to suit the tastes of today’s discerning brides.”

Ms. Maier has these tips for brides who

want to look royal -- British or American style:- Choose crystal and pearl styles that are

distinctive yet not overwhelming in scale- Balance the proportions of your earrings

and necklace. If your earrings and necklace “match,” keep them close in size with each other. Or if you choose major chandelier earrings, scale down your necklace or don’t wear one and make the wrist a focal point.

- Bracelets are an important bridal ac-cessory, and they look great worn in mul-tiples -- stacks of crystal bangles, mixes of decorative floral pearl and crystal links, or a combination of bangles and links.

To find a full range of elegant and afford-able bridal jewelry, go to CAROLEE.com. Use code Metro12 and receive 20 percent off your purchase.

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Friday, January 6, 2012 11WatertoWn Daily times n WeDDings 2012

(ARA) - Although the latest Brides Ameri-can Wedding Study shows the average cost of a wedding in 2010 was $26,501, a decrease of 5% from 2009, weddings con-tinue to be big business. But many couples are opting to cut the guest list instead of big ticket items like wedding gowns.

In fact, the average wedding gown cost $1,289 in 2010, a 20% increase over 2009, according to the study. This is no surprise to the millions who were glued to their tv sets this past April during the most talked about wedding since the 1981 royal wed-ding of Lady Diana to Prince Charles. Many brides are now emulating the elegant lace gown worn by Catherine Middleton, now the Duchess of Cambridge.

In addition to beautiful lace, the newest trends in wedding gowns include color, soft sleeves, short hemlines and eco-friendly materials. Whether it is Chantilly, Alencon, duchesse, guipure, or ribbon, lace has be-come one of the hottest trends this year. “Designers at all price points have debuted collections featuring full frothy skirts, wild-flowers and lace used in both traditional and modern ways,” says Kate Campbell, Fash-ion & Retail Management at The Art Institute of Tampa. “This particular trend parallels the more feminine, elegant trends we see in fashion everywhere - including more fit-ted and ladylike styles reminiscent of Grace Kelly and Jacqueline Bouvier Kennedy.”

While not for everyone, the use of color in wedding gowns has been growing in popu-larity. Rich and vibrant, or more subdued, color in bridal wear is everywhere. Some brides choose soft pastel colors, such as blush, rose or skin-tone. Others opt to wear vibrant hues of lavender, green and deep pink. Less bold brides are more likely to use hints of accent color on sashes, bows, em-

broidery, hems, necklines or beading. “The bride who chooses to add color to her dress is fashion forward and confident - it’s not for the faint of heart,” says Amber Chatelain, Fashion & Retail Management at The Art In-stitute of Tennessee.

Another interesting new trend in bridal wear is short gowns, especially for brides choosing destination and beach weddings. While they may be short in length, these dresses are not short on style. Some offer sophisticated laces, chic feathers or multi-layered organza mini-skirts.

Soft sleeves are enjoying a comeback. De-signers have debuted soft, romantic sleeves, including traditional cap sleeves in florals and tulle, modern silhouettes using vintage ele-ments, sequin fringe and flutter sleeves, and romantic off-the-shoulder versions. “The softness and elegance of the sleeves in bridal wear mirrors today’s general fashion trends, where designers are highlighting the ele-gance and beauty of the female form in very soft ways,” says Charlene Parsons, Miami In-ternational University of Art & Design.

Eco-friendly options have also increased in popularity. “There are now numerous eco-friendly designers whose sole busi-ness is to create wedding dresses made with earth-friendly fabrics and materials, using techniques that are in harmony with the earth,” says Crystal Shamblee, Fashion Design for The Art Institute of Philadelphia. Secondhand and vintage wedding dresses are another eco-friendly choice.

Whatever fashion trends a bride choos-es, one that will never go out of style is a gown that fits well, is figure flattering and makes the bride feel like she’s the most beautiful woman in the world on her big day.

To learn more about The Art Institutes visit www.artinstitutes.edu.

How the Royal Wedding Influenced the Latest Bridal Trends (WMS)- Did You Know? Most brides-to-be,

roughly 75 percent, receive a diamond engament ring, according to the National Association of Wed-ding Ministers. Sixty-seven percent of repeat brides also will receive a diamond engagement ring. After the question is “popped,” the average American couple spends 16 months being engaged.

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Page 12: 2012 Wedding Guide

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(WMS)- Engaged couples about to take a trip down the aisle are increasingly choos-ing to pay for the wedding themselves. Where it used to be tradition for the bride’s parents to handle the bill for the occasion, today the responsibility for funding has largely fallen into the hands of the prospec-tive bride and groom. To meet the financial demands of the modern wedding, some in-dividuals turn to loans for financing a por-tion or all of the wedding. You may question whether this is a good idea.

As with any situation, there are pros and cons. The same can be said about a wedding loan. The following are some factors you will need to consider before taking out a loan.

One of the most important things to real-ize is that a wedding loan, like any loan, will need to be paid back and interest fees will be included. What that means is that, by the end of the payback period, you will have spent several thousand dollars more on the loans than the original principal amount when interest is added in. If you’re taking out a loan because you’ve already gone above budget on wedding expenses, a loan may push that budget even further into the red.

That being said, there are some instances where a loan may be an option that works for a couple. For example, couples who antici-pate considerable monetary gifts from guests attending the wedding can offset the cost of the loan with those gifts. Some couples might begin their professional careers after their wedding, which will increase their salary enough to repay the loan quickly. Others may actually have the money for the wedding, but want to use a loan as a way to establish strong joint credit as a new couple.

However, many couples take out loans because they simply cannot afford their dream wedding. In a world where many people already live beyond their means --

financing cars, homes, retail purchases -- a wedding loan may just be another shovelful of soil on a financial grave. The consensus among financial experts is that it is better to scale back the wedding or postpone it until you can save money the old-fashioned way instead of taking out a loan.

But if a loan seems the only option, here are some tips.

* Shop around on a wedding loan, just as with any other loan. Find the best rates and terms before settling on a lender.

* Decide how much you can afford to pay back within 2 to 3 years and how much the monthly payment will be. Then take out the loan only in that amount.

* Figure out which portions of the wed-ding can be scaled back to make the fi-nances work.

* See if options like refinancing a home or borrowing from family would be better than taking out a loan.

* Look at banks, credit unions and even programs sponsored through your employ-er to compare rates on loans.

* Wedding loans may be secured or un-secured. A home or car can serve as a form of security in a secured loan. Unsecured wedding loans do not require a form of se-curity.

* Personal loans, like wedding loans, generally have low annual percentage rates.It may be worth it to take out the loan rather than using a credit card for financing because the card’s rates could be double.

Keep in mind that a wedding loan -- even if it comes at a low interest rate -- means you’re starting out your new life together with a large amount of debt for an event that lasts one day. Think about whether the wedding of your dreams is worth using that joint checking account to pay off months of wedding debt.

Is a Wedding Loan For You?

(WMS)- Before discussing table settings for their weddings, many couples find it helpful to brush up on some floral terminology before visiting florists.

It can make you appear more knowledge-able and prepared if you understand what will be discussed and are able to choose what you want. It also helps to ensure your money is be-ing spent in the best way possible.

Here are some common and some lesser known florist terms that can be advantageous to know.

* Biedermeier: A nosegay arranged tightly with concentric circles of differently colored flowers. The flowers are wired into a holder with only one type of flower in each ring.

* Bouquet: A dense bunch of blooms that are kept together in a bouquet holder, wired or tied with ribbon.

* Crescent: One full flower and a flowering stem wired together to form a slender handle

that is held in one hand.* Garden: A centerpiece featuring wildflowers.* Nosegay: Small, round bouquets composed

of densely packed round flowers and fill.* Oasis: Specialized foam that is used in

bouquet holders and centerpieces to retain water and keep blooms fresh.

* Pomander: A flower-covered ball that is suspended from a ribbon. It is often carried by child attendants.

* Posies: Smaller than nosegays but similar in design.

* Presentation: A bunch of long-stemmed flowers cradled in the bride’s arms. It’s some-times known as a pageant bouquet.

* Topiary: Flowers trimmed into geometric shapes.

* Tossing: A smaller copy of the bride’s bouquet to use in the bouquet toss.

* Tussy mussy: A small, metallic holder to carry a posy.

Floral Terms to Know

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12 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

(WMS)- Almost as long as there have been bridal gowns, white or ivory have been the colors of choice for first-time brides. These light hues represent the purity and innocence of the bride. Although a few brides-to-be choose to forego wedding white for something a bit more flashy -- like pink or yellow gowns -- a popular trend to-day is to wear gowns with accents of black or other deep colors to add dimension to the white canvas.

Considering the groom and groomsmen will be dressed in black tuxedos, black ac-cents on a wedding gown have been grow-ing in popularity and add a formal, regal look to a wedding. Darker color embellishments can add drama to a gown. Another advan-tage is they can call out pattern or adorn-ments not easily seen on a white-on-white gown. Furthermore, deep colors against the white backdrop of the gown show well in photography, particularly the black-and-white journalistic style that is very trendy as well.

Women shopping for bridal gowns who are considering colored accents should

be careful that these embellishments are subtle and do not overwhelm the gown -- or the person who will be wearing it! Popular enhancements include appliques on the bodice or the train of the gown. Another idea is to select a white gown and then tie a black bow or sash around the waist or put a lace shrug over bare shoulders. Black-and-white lace gloves are also an option for those who want to add just a little splash of dimension.

The same concept can be applied to any accent color. Burgundy or plum colors also work well to add the contrast of dark against light and aren’t as extreme as black. Some brides can also opt for a paler, more pas-tel shade to serve as an accompaniment to the white gown. Many times the accent col-ors chosen are replicated in the hue of the bridesmaids’ gowns, so the entire wedding party looks cohesive.

Because the spectacle will be the beauty of the gown, it’s best to carry a neutral-col-ored bouquet in a small size. Or, a black-and-white gown can be accented with a small nosegay of red flowers or roses.

Colorful Accents Chic for this Year’s Bridal Gowns

Consider black stitching in the appliques of a gown for some drama. Many gowns come with colorful accents or they can be added later by a talented seamstress.

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Page 13: 2012 Wedding Guide

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(WMS)- In a financial climate where most people are pinching pennies, it comes as no surprise that many engaged couples seek ways to cut costs with re-gard to their weddings. Some couples are undecided whether certain components of their wedding are necessary.

The decision to hire a videographer is one such area couples fret over. After all, with a photographer snapping hundreds of pictures, having a video may seem like an unnecessary luxury. However, people often find that having a wedding video to cherish long after the day has passed is well worth the price.

There are several advantages to hiring a professional videographer to capture the day. A professionally produced wed-ding video is not the same as Uncle Fred carrying around his archaic camcorder and catching a few embarrassing dance moves during the reception. A profes-sional video will showcase all moments of the wedding from perspectives not eas-ily captured by photography. In addition to showcasing the images of the wedding, the video will also share the sounds and emotions of the day. Here are some things to think about.

* Choose a videographer who will work in conjunction with the wedding mood and parameters. You probably don’t want a videographer who uses bright lights that can be distracting. Nor do you want a videographer who pushes the camera in guests’ faces for a less-than-candid in-terview. Today’s professionals are incon-spicuous and simply record the events as they unfold.

* The videographer often works in tan-dem with the photographer. Some pho-tographers have a videographer on staff. But it is fine to bring in your own if you like the quality of the photographer’s photos but not the videographer’s work.

* A videographer will capture the things you may have missed during the busy day. He or she can serve as the eyes and ears for

the things you’re not seeing and hearing.* Although ours is an increasingly digital

world where people capture photos and videos on their smartphones and other de-vices on a regular basis, a wedding vid-eo can serve as a family memento. What other time, apart from the holidays, do you have all of your friends and loved ones to-gether in one place?

* Although no one wants to think of a friend or relative passing away while plan-ning their wedding, the fact remains that after a few years some of the people who attended your wedding may no longer be around. Having a wedding video may be the only last moving image and sound of a special person who is no longer in your life.

* Sound is a portion of the wedding that photos simply cannot capture. To relive the music and the words of the day, a vid-eographer is a necessity. Professionals who use wireless microphones will pro-duce a video with the best sound quality.

* You can work with a good videogra-pher so it’s not simply a video with close-up shots of your face or unflattering per-spectives. Talk about your preferences and even fears about being filmed (some people just don’t like watching themselves on TV), and the videographer can no doubt find solutions that will accommodate your needs.

* There are many things that you will not see at the wedding but may have liked to, such as the first gasps of wonder upon guests walking into the reception room, or the tears on the face of an aunt who was sitting too far back in the church pews. This is where a wedding video can prove invaluable.

* Modern videographers offer high-resolution, edited movies. These can be delivered via Blu Ray DVD and ensure the best quality for your package.

Although brides and grooms may be cutting costs with regard to their wedding, they may not want to pass on the wedding video.

Advantages to a Wedding Video

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Discover the possibilities of catering from

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Get ideas for planning your special day from the locally owned, experienced and caring people at one of Watertown’s Favorite Dining Venues!

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Friday, January 6, 2012 13WatertoWn Daily times n WeDDings 2012

(WMS)- Do you have a shelf or cabinet that’s filled to the brim with wedding favors such as engraved ice cream scoopers, cake servers, cheese spreaders or tea light candle holders? If you do, you’re not alone. As couples pore over guest favor options, many select trinkets or knickknacks that, while thoughtful, end up collecting dust in someone’s home. Edible gifts also can be thoughtful -- and flavorful!

Guests may look forward to an edible fa-vor because it’s a memento of the special occasion and it won’t become a permanent fixture in their homes. There are many ed-ible favors from which to choose. They can also be customized according to the theme of the wedding.

Chocolate -- It’s difficult to find an edible favor more universally beloved than choco-late. Rich and inviting, chocolate has long been given as a symbol of love and devo-tion. Chocolate candies and baked goods can work well for wedding favors, provided the favors are refrigerated to avoid melting.

Ideas for chocolate favors include indi-vidually packaged truffles, gourmet brown-ie bites, candy-covered chocolates with an inscription, chocolate covered apples, chocolate coins, and other similar creations. Chocolate molded designs (much like those chocolate Easter bunnies) are another idea.

Cookies -- Sweet cookies also make

good edible favors. Butter cookies are a favorite because they are sturdy enough to cut into different shapes. Professionally iced, these cookies can be a masterpiece to behold. Some couples opt for customized fortune cookies that express personalized sentiments to guests.

Make-your-own. Sometimes it’s less expensive to give guests kits that they can take home to create their own edible trea-sures. Options abound and can include ev-erything from personalized packets of hot chocolate to tea bags. Or couples choose among mixes for making cookies or cakes.

Candies -- It has become popular to have a self-serve candy bar at many weddings. Guests are invited to step up to the display and serve themselves from a series of dif-ferent confections. Autumn weddings could have Halloween-inspired candies or those in fall hues. It’s easy to follow a color theme when you have a bevy of different candies at your disposal. Many discount stores sell inexpensive jars and candy dishes to house the candy. Designer Chinese takeout-type containers are available from craft stores and can be the perfect way for guests to make that candy portable.

From cupcakes to maple syrup to per-sonalized bottles of barbecue sauce, cou-ples have so many options for guest favors at their disposal.

Feed on these Wedding Favor Ideas

(WMS)- Personal style and preference aren’t the only things that dictate certain wedding day decisions. In fact, a host of style guidelines exist to help brides and grooms make the right choices on their big day. For example, while a man might have a specific tuxedo style in mind for his wedding day, something such as the time of the ceremony can dictate which styles are appropriate. A morning ceremony, for instance, typically calls for a cutaway, or morning coat, with the ushers in matching strollers. For early afternoon ceremonies,

however, it’s typical for men in the wedding party to wear tuxedos without tails. Grooms who really want to wear tails should only do so for ceremonies that begin after 4 p.m., as tails are considered too formal for cer-emonies beginning earlier in the day. When wearing tails, a white vest and bow tie, but no cumberbund, is the traditional style. When planning a wedding, it’s best to keep in mind that tradition as well as personal style should dictatecertain decisions. To learn of any additional norms and traditions, consult a wedding planner.

Tuxedo Know-How

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Page 14: 2012 Wedding Guide

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(ARA)- When you think of prime wed-ding months do May and June spring to mind? You might be surprised to learn that October and November are also popular months for nuptials. When you realize au-tumn brings not only cooler weather, but less busy caterers or wedding venues, the season’s appeal is easy to understand.

If you’re finalizing plans for a wedding this fall, you’ll be looking for ideas to add seasonal spice to your big day. From fall wedding decoration ideas to seasonally ap-propriate menu suggestions, here are some trends to consider for your fall wedding:

Alfresco and all natural“Many brides cash in on fall’s ample sun-

shine and cooler temperatures by holding their weddings outside,” says Ray Miller of My Wedding Reception Ideas.com. “An outdoor wedding celebrates the season and plays to another popular trend - eco-awareness.”

In many areas of the country, autumn brings less heat and rain. Plus, saying your “I do’s” outside, surrounded by fall’s vibrant hues, makes Mother Nature your co-deco-rator. If you’re considering having your wed-ding outside, don’t overlook unusual venues. Municipal parks, national parks, botanical gardens, fruit orchards and even zoos can all be fun and interesting places for a wedding.

Seasonal decor and accessories

The colors and spirit of fall can also in-spire your accessories and decor. Rustic materials and touches like raffia, twigs and straw can add seasonal flair to decorations. Leaf motifs and autumnal hues can be used to adorn everything from cake cutting sets and table linens to table centerpieces and slipcovers.

You can even tie your theme to fall holidays like Halloween or Thanksgiving. Leaf-shaped votive holders, personal-size pumpkins and other Halloween wedding fa-vor ideas can add seasonally appropriate fun to your celebration.

Remarkable menusA fall wedding also opens up opportuni-

ties to create memorable menus that play on the flavors of the season. Just as spring and summer wedding menus benefit from the season’s fresh produce, you can incor-porate the fruits of the fall harvest into your autumn nuptials.

Fall vegetables like pumpkin, butternut squash, beets, carrots and rutabagas can be served slow-roasted for a side dish that capitalizes on the season’s most colorful and nutritious offerings. Greens such as spinach, endive and celery root come into season in autumn and can be incorporated into soups and salads for a pop of flavor and vitamins.

Main course choices also open up in fall, when great game comes in season. Re-placing beef with venison or chicken with

pheasant not only puts a seasonal stamp on a menu, but creates a culinary experience wedding guests will remember.

Three Can’t Miss Ideas for Fall Wedding Planning

Falls’ vibrant hues makes Mother Nature your co-decorator.

This annual supplement is produced by theWatertown Daily Times Advertising Department.

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14 Friday, January 6, 2012 WatertoWn Daily times n WeDDings 2012

By Tresa Erickson, MABYou’re getting married soon, and the

time has come for you to select a wedding cake. While you understand serving cake is tradition, you’re not real fond of the idea. Isn’t there something else you could serve? Of course there is!

There are so many alternatives to wed-ding cake. But before you start looking into them, you need to determine why you are opposed to the idea. Do you dislike the taste of cake in general or the look of a tra-ditional wedding cake? If you like cake but not the standard tiered wedding cake with lots of frosting, you have many options. You can ask your baker to do something differ-ent and design you a unique cake, perhaps a replica of your wedding rings or favorite flower. You can serve smaller single-layer cakes in various flavors at each of your re-ception tables-this has become a big trend in recent years. You can fill several tierd platters with cupcakes of every flavor. The choice is yours, and if cake is not for you, there are alternatives.

Before you axe the cake altogether, re-member your guests. Some will expect wedding cake and be sorely disappointed when you don’t serve it. For their sake, you might want to arrange for a small wedding cake. For those more daring, dessert op-

tions run the gamut from pastries to pie. Sit down and rank your dessert faves. Have your spouse-to-be do the same. Then com-pare the lists. Do you see anything in com-mon? Perhaps ice cream is tops. No? Ice cream is your beloved’s number one choice and pie is yours? Pie and ice cream? What a great combo!

To give your guests more choices, con-sider serving your top choices buffet style. Arrange for an ice cream bar, for example, with several flavors of ice cream and top-pings. That way, guests can create their own ice cream dishes from sundaes to ba-nana splits. Instead of serving one type of pie, set up a pie bar with several types for guests to feast on. They might have a sliver of peach pie, a sliver of apple and a sliver of pecan. Still not sure what to serve? No problem. Set up a coffee and dessert bar with various sweets from pastries to pud-dings. This will satisfy a large number of sweet tooths.

There is so much you could serve in ad-dition to or in lieu of wedding cake. Check out some bridal blogs and magazines, do a general search on the Internet and ask around. You’re sure to come up with hun-dreds of alternatives, so many in fact that choosing just one may be difficult.

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Page 15: 2012 Wedding Guide

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(WMS)- Every couple wants their wed-ding to be memorable. The goal of planning a wedding is to create an experience that everyone will remember for years to come. For some couples, a theme wedding is the best way to accomplish just that.

When it comes time to select a theme, the day the wedding takes place may dic-tate the theme, such as Halloween. Many choose a theme that highlights a specific interest or hobby or something that is dear to them. Here are some popular themes.

* Holiday: The Christmas season lends itself well to wedding planning. The colors (red, green, gold) are already established, and most buildings are already decked out in holiday finery, cutting down on the amount of flowers and embellishments needed. Because the holiday season is so busy and a popular time for socializing, couples who want to tie the knot during this time of year should send save-the-date cards well in advance. Another option is to have a “Christmas in July” wedding, featur-ing the same holiday themes but without the hectic nature of the holiday season.

* Vegas: Couples who want to tie the knot in Las Vegas but want to ensure all their loved ones can attend can recreate the magic of Vegas wherever they may be. Casino-inspired games and big buffet meals can make guests feel like they have

stepped into a casino on the famed Vegas strip. An Elvis impersonator is essential to a Vegas wedding.

* TV show: Some couples elevate cer-tain TV shows to cult status. Popular shows have been transformed into festive wedding themes. Whether the idea is to go daring and exchange vows in costume or simply name reception tables according to charac-ters or show locations, couples can include a little TV fun into the event.

* Fairytale: Many couples envision a fai-rytale wedding complete with horse-drawn carriage and the “happily ever after.” This is what makes Disney properties as well as the various castles around the world popu-lar backdrops for wedding events. Those planning a fairytale wedding need only look to stories or movies for their inspiration.

* Interest or passion: Love to climb mountains? Avid about scuba diving? Cou-ples who share a particular interest can in-clude elements of this sport or hobby into their wedding. Invitations and decor can hint at the theme, and then special activi-ties can further enhance it. Fish bowls as centerpieces may call to mind underwater adventures, while surfboard-shaped invites may set the scene for a beachside party.

Theme weddings can add an extra spice to the festivities and incorporate couples’ interests into their special event.

Wedding Themes Add Up to Extra Fun

(WMS)- Many brides-to-be look forward to the day when they visit a bridal salon and are able to try on gowns for the first time. There are certain tips that can make the day go much more smoothly and potentially re-duce the amount of time it may take to find the perfect gown.

* Wear a supportive, well constructed strapless bra or corset in your correct size. If you will be wearing a petticoat, also have the right size available.

* Go without face makeup when trying on gowns so they remain clean.

* Try to wear your hair similar to the style you have in mind for your wedding.

* Note that the size of the wedding gown you will wear is typically one to two sizes larger than your day-to-day clothes. Proper measurements can be matched to design-ers’ size charts.

* It’s best to limit the number of people with whom you shop to 1 or 2 trusted friends or fam-ily members. An entourage can be confusing.

* It’s always better to order a slightly larger gown and leave room for alterations if you are between sizes.

Tips for Trying on Wedding Gowns

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Friday, January 6, 2012 15WatertoWn Daily times n WeDDings 2012

(WMS)- There’s no better way to say “job well done” to a wedding vendor than by of-fering a tip. Although tips are not manda-tory, they can show a DJ, caterer or another hired helper just how much his or her exem-plary service was appreciated.

Some vendors include tips in their regu-lar schedule of charges, primarily catering facilities that will be hiring wait and bar staff for the event. Others do not include a gratu-ity into their charges, so it is up to the cus-tomer to provide a tip if desired. Fifteen to 20 percent is usually customary according to wedding etiquette experts and may be adjusted depending on the size of the wed-ding and the quality of the job done.

Businesses owned and operated by a single person, such as a florist or photog-rapher, often pocket all of the proceeds charged for wedding services. Therefore, a gratuity for such vendors is typically unnec-essary. Businesses that hire out staff, such as a large music and entertainment com-pany or a limousine service, will pay em-ployees a salary. Couples can show those employees they appreciate the job done for the wedding with an additional tip.

A catering hall typically has a staff work-

ing behind the scenes to keep guests happy. These staff members include coat-check personnel, a catering manager, kitchen staff, and parking attendants. It can be customary to tip these individuals. One dollar per guest is typically sufficient. Or you can choose to individually tip those who went above and beyond.

Even though weddings can cost several thousands dollars, and the idea of parting with another dollar can seem monumental, it is important for couples to factor tipping into their overall wedding budgets. Other-wise, they may be asking family members or the best man to loan cash for tipping or dipping into the honeymoon fund. It may be necessary to keep about $1,000 to $1,500 available for gratuities alone.

It is considered poor etiquette to tip a ceremony officiant. Instead, a donation to the church or a charity can be made.

Tipping is entirely up to the couple get-ting married, but it can be a nice show of appreciation to hard working wedding ven-dors. Thank-you notes or recommenda-tions are other ways to show appreciation for the services provided and don’t cost a penny.

Tipping Point

(WMS)- Couples often fret over what to serve their guests at the reception, and rightfully so. Reception costs can comprise a majority of the wedding-day budget. When spending $100 or more per guest, you want to ensure you’re getting what you paid for and that guests enjoy what they’re eating.

Filet mignon may be a good choice, but steak tartare is probably best avoided. Find out which foods to avoid serving your wedding guests.

* Exotic cuisine:You may be a risk taker when it comes to cuisine, but others may not share your zeal for exotic foods. Now is not the time to introduce guests to the wild and wacky. If you’ve seen an exotic dish on the Food Network or the Travel Channel, give it a try another time.

* Anything on fire: Why risk an accident for a spectacle? Baked alaska, cherries ju-bilee, apples flambe ... these are foods that might provide a show, but the cost of that show may not be worth it in the end.

* Raw food: Clams on the halfshell or su-shi-grade tuna may seem like good ideas, but keep in mind that it is hard to ensure quality when feeding 200 people at the same time. Foods that require special re-frigeration or immediate service for fresh-ness are best left for other occasions. Don’t risk food poisoning on a room full of people unless you want your wedding to be re-membered for stomach cramps.

* A long, sit-down meal: Two or three cours-es is fine, but if guests have to sit through a

never-ending parade of courses, that limits their ability to mingle and have a good time.

* Anything too elaborate: The faster serv-ers can get food out to guests the better. If they have to sit there piping mashed potato roses on dishes or assemble intricate cana-pes, the delay might not be worth the pre-sentation. And remember, the more bells and whistles, the higher the price tag.

* Fast food: This is your wedding, and you want the food to fit with the scale of the day. A formal wedding generally includes a formal meal. Although it may be alright to in-clude some fast food inspired dishes at the cocktail buffet, steer clear of burgers and fries for the main meal.

* Themed food: Don’t dye that baked po-tato purple because you want the wedding to be a plum-colored affair. Also, it’s best to avoid themed food, unless it is part of a cultural wedding or can be pulled off with class. It’s much easier to pass off crepes and croissants for a Parisian wedding than giant turkey legs and tankards of ale for a Renaissance-themed one.

* No food at all: Whether your wedding is small or grand in scale, guests will expect some sort of food. Be sure to have some butler-passed hors d’oeuvres or some well-placed pickings for guests to grab while mingling. After all, they will need something to provide the energy to mingle and dance, and food can help buffer the effects of too many cocktails.

What Not to Serve at a Wedding

DEVITO’S CATERING is located in the Historic Madison Barracks, Sackets Harbor. We can provide full service catering at your chosen site. We offer pleasant dining room and meeting

room availability at our facility. DeVito’s Catering looks forward to catering your special event.

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Special Advertising Supplement to the Special Advertising Supplement to the

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