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Abigail’s Bakery Weare, NH
Autumn View Farm Pittsfield, NH
Bee Rich Apiary Hudson, NH
Blake Hill Preserves Grafton, VT
Bonnie Brae Farms Plymouth, NH
Boston Coffee Cake Bake ‘n Joy Foods North Andover, MA
Cabot Cheese Cabot, VT
Calef’s Country Store Barrington, NH
Costa Fruit & Produce Charlestown, MA
Cedar’s Mediterranean Foods Ward Hill, MA
Duane Family Farm Barnstead, NH
East End Bagels Ipswich, MA
Fantini BakeryHaverhill, MA
Fox Country Smokehouse Canterbury, NH
From My Head Tomatoes Lee, NH
Garelick Farms Lynn, MA
Grafton Village CheeseGrafton, VT
GrandyOats Brownfield, ME
Jessica’s Brick OvenNorth Andover, MA
Kayem Foods, Inc. Chelsea, MA
Ken’s Dressings Framingham, MA
Kinnealy Meats Milton, MA
Kettle Cuisine SoupsChelsea, MA
Maine Family FarmsPortland, ME
New Hampshire Coffee Roasting Company Dover, NH
NorthCoast Seafoods Boston, MA
North Country Smoke House Claremont, NH
Ocean Spray Cranberries Lakeville-Middleboro, MA
Old Neighborhood Foods Lynn, MA
Pete & Gerry’s Eggs Monroe, NH
Pineland Farms New Gloucester, ME
Pinewoods Yankee Farm Lee, NH
Redhook Ale Brewery Portsmouth, NH
Red’s Best Seafood Boston, MA
Stonyfield Farm Londonderry, NH
UNH Dining Bakeries Durham, NH
UNH Kingman FarmUNH Organic Garden ClubUNH Woodman FarmUnion Lake Orchard Barrington, NH
Vermont Butter and Cheese Creamery Websterville, VT
Westminster Cracker Co.Rutland, VT
Yankee Farmer’s Market Warner, NH
LOCAL VENDORS COMMITMENT TO COMMUNITYAs a Land Grant University, UNH is committed to supporting and advancing the state’s agricultural economy. Small, family farms are not only part of our state’s heritage, but play a vital, active role in our current economy and culture. In recognition of the many benefits a vibrant agriculture affords in NH, our Local Harvest initiative raises awareness and educates students, staff and community members about our local agricultural landscape and its role in sustaining our physical and economic health and well-being - now and in the future. As part of this initiative, UNH Dining provides foods grown and produced locally, many organic, in all of its locations. We continue to offer cage-free eggs, local honey and organic Fair Trade coffee to our extensive menu of local goods. In addition, UNH Dining provides collection services and financial support to the UNH Compost Program managed by the College of Life Sciences and Agriculture (COLSA).
10th Annual
Local Harvest Dinner
October 1, 2014
Holloway CommonsPhilbrook HallStillings Hall
The 10th Annual Local Harvest Dinner
will offer chef-inspired recipes created from locally grown
and sourced foods.
Meet our friendly local vendors, enjoy a delicious
meal and learn why supporting local agriculture
and food producers is so important.
UNH Dining Services75 Main Street
Holloway Commons Durham, NH 03824
603-862-1821unh.edu/dining
Philbrook Menu Philbrook Hall 4:30-7:30 pmIncluded with Meal Plan$22.95/adults $13.95/children (under 10) Age 5 and under, free with paying adult.
StartersFresh Local Cider Local ApplesFresh Baked Breads Local Cheese and Charcuterie
Creations Atlantic Day Boat Hake with Saffron Lobster CreamNorth Country Carved Fresh Smoked HamButternut Squash Ravioli with Sage ButterLocal Honey Chipotle ChickenHerb Roasted Red Bliss PotatoesFresh Local Corn on the CobSauteéd Fresh Green Beans
GrillMaine Fresh Cut Fries Poutine BarSmashburger Bar
RotisseriePorchetta Style Pork Roast Tuscan White Beans with Fire-Roasted Tomatoes Fire Roasted Broccoli
PizzaHouse Smoked Salmon and Vermont Chévre Pizza Local Four Cheese PizzaBarbecue Venison Pizza Local Roasted Vegetable Pizza Salads Pear and Vermont Cheddar SaladCranberry, Feta and Walnut SaladFarro Salad
Seasons - ALLERGEN-FRIENDLY COOKING Quinoa with Curry Roasted Vegetables Vegan Barbecue Squash SlidersFresh Sauteéd Local KaleVegan White Bean and Escarole SoupLocal Honey Glazed Chicken
Soup and ChiliLocal Grass Fed Beef ChiliRoasted Vegetable Soup (Gluten-Friendly)Vermont Cheddar and Redhook Ale Soup
DessertsChocolate Explosion Cake Maple Swirl Cheesecake Apple Crisp Blake Hill Raspberry Princess Bar Blake Hill Blackberry Princess BarVegan Pumpkin BreadLocal Vanilla Ice Cream
Holloway Menu Holloway Commons 4:30-9 pm Included with Meal Plan$22.95/adults $13.95/children (under 10) Age 5 and under, free with paying adult.
StartersFresh Local Cider Local ApplesLocal Cheeses and Charcuterie
Euro Kitchen Local Honey Chipotle ChickenAtlantic Day Boat Hake with Saffron Lobster CreamNorth Country Carved Fresh Smoked HamButternut Squash Ravioli with Sage ButterHerb Roasted Red Bliss PotatoesFresh Local Corn Fresh Green Beans Brick OvenHouse Smoked Salmon and Vermont Chévre Pizza Local Four Cheese PizzaBarbecue Venison Pizza Local Roasted Vegetable Pizza
Vegan Fresh Sauteéd Local KaleFarro with Curry Roasted Vegetables Vegan Barbeque Squash SlidersVegan White Bean and Escarole Soup
GrillMashed Yukon Gold Potatoes Grilled Old Neighborhood Sausage and KielbasaApple Braised Red Cabbage and OnionsSeared Local Flank Steak
SizzleMarinated Farm-Raised Venison Medallions with Hunter Sauce
Salads and SpecialtyLocal Acadian Redfish Taco Bar Cranberry, Feta and Walnut SaladPear and Vermont Cheddar SaladFarro Salad
Soup and ChiliLocal Grass Fed Beef ChiliRoasted Vegetable Soup (Gluten-Friendly)Vermont Cheddar and Redhook Ale Soup
DessertsChocolate Explosion Cake Maple Swirl Cheesecake Apple Crisp Blake Hill Raspberry Princess Bar Blake Hill Blackberry Princess BarVegan Pumpkin BreadLocal Vanilla Ice Cream
Stillings Menu Stillings Hall 4:30 - 8 pmIncluded with Meal Plan$22.95/adults $13.95/children (under 10) Age 5 and under, free with paying adult.
StartersFresh Local Cider Local ApplesLocal Cheese and Charcuterie
Daily Fare Yankee Farmer’s Chicken with Woodman Farm Peach Chutney
Daily Fare Atlantic Day Boat Hake with Saffron Lobster CreamButternut Squash Ravioli with Sage ButterHerb Roasted Red Bliss PotatoesFresh Local Corn Braised KaleCranberry, Feta and Walnut Salad
Carving Station North Country Carved Fresh Smoked Ham GrillLocal Acadian Redfish Taco Bar
RotisserieGrass Fed Beef Bottom Rounds Fresh Green Beans Roasted Root Vegetables House Made Cabot Cheddar Biscuits
PizzaHouse Smoked Salmon and Vermont Chévre Pizza Local Four Cheese PizzaBarbecue Venison Pizza Cheesy Bread
Specialty Bar Grass Fed Beef Smashburger Bar
Soup and ChiliLocal Grass Fed Beef ChiliRoasted Vegetable Soup (Gluten-Friendly)Vermont Cheddar and Redhook Ale Soup
VeganFarro with Curry Roasted Vegetables Vegan Barbeque Squash SlidersVegan White Bean and Escarole Soup
DessertsChocolate Explosion Cake Maple Swirl Cheesecake Apple Crisp Blake Hill Raspberry Princess Bar Blake Hill Blackberry Princess BarVegan Pumpkin Bread
Philbrook Menu Philbrook Hall 4:30-7:30 pmIncluded with Meal Plan$22.95/adults $13.95/children (under 10) Age 5 and under, free with paying adult.
StartersFresh Local Cider Local ApplesFresh Baked Breads Local Cheese and Charcuterie
Creations Atlantic Day Boat Hake with Saffron Lobster CreamNorth Country Carved Fresh Smoked HamButternut Squash Ravioli with Sage ButterLocal Honey Chipotle ChickenHerb Roasted Red Bliss PotatoesFresh Local Corn on the CobSauteéd Fresh Green Beans
GrillMaine Fresh Cut Fries Poutine BarSmashburger Bar
RotisseriePorchetta Style Pork Roast Tuscan White Beans with Fire-Roasted Tomatoes Fire Roasted Broccoli
PizzaHouse Smoked Salmon and Vermont Chévre Pizza Local Four Cheese PizzaBarbecue Venison Pizza Local Roasted Vegetable Pizza Salads Pear and Vermont Cheddar SaladCranberry, Feta and Walnut SaladFarro Salad
Seasons - ALLERGEN-FRIENDLY COOKING Quinoa with Curry Roasted Vegetables Vegan Barbecue Squash SlidersFresh Sauteéd Local KaleVegan White Bean and Escarole SoupLocal Honey Glazed Chicken
Soup and ChiliLocal Grass Fed Beef ChiliRoasted Vegetable Soup (Gluten-Friendly)Vermont Cheddar and Redhook Ale Soup
DessertsChocolate Explosion Cake Maple Swirl Cheesecake Apple Crisp Blake Hill Raspberry Princess Bar Blake Hill Blackberry Princess BarVegan Pumpkin BreadLocal Vanilla Ice Cream
Holloway Menu Holloway Commons 4:30-9 pm Included with Meal Plan$22.95/adults $13.95/children (under 10) Age 5 and under, free with paying adult.
StartersFresh Local Cider Local ApplesLocal Cheeses and Charcuterie
Euro Kitchen Local Honey Chipotle ChickenAtlantic Day Boat Hake with Saffron Lobster CreamNorth Country Carved Fresh Smoked HamButternut Squash Ravioli with Sage ButterHerb Roasted Red Bliss PotatoesFresh Local Corn Fresh Green Beans Brick OvenHouse Smoked Salmon and Vermont Chévre Pizza Local Four Cheese PizzaBarbecue Venison Pizza Local Roasted Vegetable Pizza
Vegan Fresh Sauteéd Local KaleFarro with Curry Roasted Vegetables Vegan Barbeque Squash SlidersVegan White Bean and Escarole Soup
GrillMashed Yukon Gold Potatoes Grilled Old Neighborhood Sausage and KielbasaApple Braised Red Cabbage and OnionsSeared Local Flank Steak
SizzleMarinated Farm-Raised Venison Medallions with Hunter Sauce
Salads and SpecialtyLocal Acadian Redfish Taco Bar Cranberry, Feta and Walnut SaladPear and Vermont Cheddar SaladFarro Salad
Soup and ChiliLocal Grass Fed Beef ChiliRoasted Vegetable Soup (Gluten-Friendly)Vermont Cheddar and Redhook Ale Soup
DessertsChocolate Explosion Cake Maple Swirl Cheesecake Apple Crisp Blake Hill Raspberry Princess Bar Blake Hill Blackberry Princess BarVegan Pumpkin BreadLocal Vanilla Ice Cream
Stillings Menu Stillings Hall 4:30 - 8 pmIncluded with Meal Plan$22.95/adults $13.95/children (under 10) Age 5 and under, free with paying adult.
StartersFresh Local Cider Local ApplesLocal Cheese and Charcuterie
Daily Fare Yankee Farmer’s Chicken with Woodman Farm Peach Chutney
Daily Fare Atlantic Day Boat Hake with Saffron Lobster CreamButternut Squash Ravioli with Sage ButterHerb Roasted Red Bliss PotatoesFresh Local Corn Braised KaleCranberry, Feta and Walnut Salad
Carving Station North Country Carved Fresh Smoked Ham GrillLocal Acadian Redfish Taco Bar
RotisserieGrass Fed Beef Bottom Rounds Fresh Green Beans Roasted Root Vegetables House Made Cabot Cheddar Biscuits
PizzaHouse Smoked Salmon and Vermont Chévre Pizza Local Four Cheese PizzaBarbecue Venison Pizza Cheesy Bread
Specialty Bar Grass Fed Beef Smashburger Bar
Soup and ChiliLocal Grass Fed Beef ChiliRoasted Vegetable Soup (Gluten-Friendly)Vermont Cheddar and Redhook Ale Soup
VeganFarro with Curry Roasted Vegetables Vegan Barbeque Squash SlidersVegan White Bean and Escarole Soup
DessertsChocolate Explosion Cake Maple Swirl Cheesecake Apple Crisp Blake Hill Raspberry Princess Bar Blake Hill Blackberry Princess BarVegan Pumpkin Bread
Abigail’s Bakery Weare, NH
Autumn View Farm Pittsfield, NH
Bee Rich Apiary Hudson, NH
Blake Hill Preserves Grafton, VT
Bonnie Brae Farms Plymouth, NH
Boston Coffee Cake Bake ‘n Joy Foods North Andover, MA
Cabot Cheese Cabot, VT
Calef’s Country Store Barrington, NH
Costa Fruit & Produce Charlestown, MA
Cedar’s Mediterranean Foods Ward Hill, MA
Duane Family Farm Barnstead, NH
East End Bagels Ipswich, MA
Fantini BakeryHaverhill, MA
Fox Country Smokehouse Canterbury, NH
From My Head Tomatoes Lee, NH
Garelick Farms Lynn, MA
Grafton Village CheeseGrafton, VT
GrandyOats Brownfield, ME
Jessica’s Brick OvenNorth Andover, MA
Kayem Foods, Inc. Chelsea, MA
Ken’s Dressings Framingham, MA
Kinnealy Meats Milton, MA
Kettle Cuisine SoupsChelsea, MA
Maine Family FarmsPortland, ME
New Hampshire Coffee Roasting Company Dover, NH
NorthCoast Seafoods Boston, MA
North Country Smoke House Claremont, NH
Ocean Spray Cranberries Lakeville-Middleboro, MA
Old Neighborhood Foods Lynn, MA
Pete & Gerry’s Eggs Monroe, NH
Pineland Farms New Gloucester, ME
Pinewoods Yankee Farm Lee, NH
Redhook Ale Brewery Portsmouth, NH
Red’s Best Seafood Boston, MA
Stonyfield Farm Londonderry, NH
UNH Dining Bakeries Durham, NH
UNH Kingman FarmUNH Organic Garden ClubUNH Woodman FarmUnion Lake Orchard Barrington, NH
Vermont Butter and Cheese Creamery Websterville, VT
Westminster Cracker Co.Rutland, VT
Yankee Farmer’s Market Warner, NH
LOCAL VENDORS COMMITMENT TO COMMUNITYAs a Land Grant University, UNH is committed to supporting and advancing the state’s agricultural economy. Small, family farms are not only part of our state’s heritage, but play a vital, active role in our current economy and culture. In recognition of the many benefits a vibrant agriculture affords in NH, our Local Harvest initiative raises awareness and educates students, staff and community members about our local agricultural landscape and its role in sustaining our physical and economic health and well-being - now and in the future. As part of this initiative, UNH Dining provides foods grown and produced locally, many organic, in all of its locations. We continue to offer cage-free eggs, local honey and organic Fair Trade coffee to our extensive menu of local goods. In addition, UNH Dining provides collection services and financial support to the UNH Compost Program managed by the College of Life Sciences and Agriculture (COLSA).
10th Annual
Local Harvest Dinner
October 1, 2014
Holloway CommonsPhilbrook HallStillings Hall
The 10th Annual Local Harvest Dinner
will offer chef-inspired recipes created from locally grown
and sourced foods.
Meet our friendly local vendors, enjoy a delicious
meal and learn why supporting local agriculture
and food producers is so important.
UNH Dining Services75 Main Street
Holloway Commons Durham, NH 03824
603-862-1821unh.edu/dining