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2017 Fredericksburg Agricultural Fair Catalog
GENERAL ADMISSION
Gate Open Gate Close 3 & Under Ages 4-59 Ages 60 & Up
Friday, July 28 5:00 PM 10:00 PM Free $8.00 $6.00
Saturday, July 29 12:00 PM 10:00 PM Free $8.00 $6.00
Sunday, July 30 12:00 PM 10:00 PM Free $8.00 $6.00
Monday, July 31 5:00 PM 10:00 PM Free $8.00 $6.00
Tuesday, August 1 5:00 PM 10:00 PM Free $4.00 $4.00
Wednesday, August 2 5:00 PM 10:00 PM Free $8.00 $6.00
Thursday, August 3 5:00 PM 10:00 PM Free $8.00 $6.00
Friday, August 4 5:00 PM 10:00 PM Free $8.00 $6.00
Saturday, August 5 12:00 PM 10:00 PM Free $8.00 $6.00
Sunday, August 6 12:00 PM 10:00 PM Free $8.00 $6.00
Saturday, July 29 is “Military Appreciation Day” – Any active, reservist or retired service person with valid
military ID will receive one (1) complimentary daily admission ticket valid on Saturday, July 29 only.
Tuesday, August 1 is “Half Off Tuesday”. All general admission tickets are $4.00
Admissions rates may vary on days with special discounts.
Rides are not included in admission price.
OFFICERS of the FAIR
Becky Kain Dagg ……............................................................................... President
Mary Ann Seay ….…...……….. ........................................................ First Vice President
Dottie Gibson ………….………........................................................... Second Vice President
Glenn Graves........................................................................................... Treasurer
Jeremy T. Bullock................................................................................... Secretary
C. Travis Bullock..................................................................................... Fair General Manager
Fredericksburg Agricultural Fair
2400 Airport Avenue
Fredericksburg, VA 22401
540-373-1294 - Office 540-373-7389 - Fax
www.fredericksburgfair.org
BOARD OF DIRECTORS
Sharon Allen Jeremy T. Bullock Steve Bullock Teresa Bullock Camden Bullock
Richard Chichester Rodney “Bo” Cox Becky Kain Dagg Virginia Estes John Wayne Edwards
Dottie Gibson Glenn Graves Wendy Jones Fran McCalley Luke Ohler
David Rose Jimmy Seay Mary Ann Seay Carey “C.W.” Snellings
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Standing Policies of the Fredericksburg Agricultural Fair, Inc.
Alcoholic Beverages Alcoholic beverages are banned from possession and consumption on the fairgrounds other than designated areas as a
general policy. Any individual found to be in possession of alcoholic beverages or consuming the same on the fairgrounds
shall be asked to vacate the premises immediately. There will be no refund of any entrance fees.
Firearms No firearms are allowed on the fairgrounds except for the on-duty police and security employed by the Fredericksburg
Agricultural Fair, Inc. Any individual found to be in possession of firearms on the fairgrounds shall be asked to vacate the
premises immediately. There will be no refund of any entrance fees.
Use of Drugs Drugs are banned from possession and consumption on the fairgrounds as a general policy. Any individual found to be in
possession of drugs or consuming the same on the fairgrounds shall be asked to vacate the premises immediately. There
will be no refund of any entrance fees.
Animals and Pets No animals or pets shall be allowed on the grounds except those entered for the purpose of judging, green acres exhibits
or any certified service animal or guide dogs.
Rain Checks There will be NO rainchecks/refunds on any entry fees or ride fees.
TABLE OF CONTENTS
General Admission................................................................................. Page 1
Officers and Board of Directors............................................................. Page 1
Standing Fair Policies............................................................................ Page 2
Schedule of Events................................................................................ Pages 3 - 6
General Rules & Regulations……........................................................ Pages 6 - 8
Department A – Livestock…………………………………………..... Pages 9 -18
Department B – Rabbits ........................................................................ Page 19
Department C – Poultry (Fowl, Waterfowl, Orientals, Pigeons, Doves)... Page 20
Department C – Poultry (Eggs)............................................................... Page 20
Department G – Farm Products............................................................... Pages 21 - 22
Department H – Homemaking / Arts & Crafts....................................... Pages 23 - 27
Department J – Flower Shows............................................................... Pages 28 - 34
Livestock Entry Form............................................................................ Page 35
Rabbits, Poultry and Eggs Entry Form ……………………………..… Page 36
Homemaking / Arts & Crafts Entry Form ……………………………. Page 37
General Contest Entry Form ………………………………………….. Page 38
Fair Contest Fliers ……………………………..……………………… Pages 39 - 43
2016 Miss Fredericksburg Fair …………………….………………… Page 44
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279th Fredericksburg Agricultural Fair - Schedule of Events
Friday, July 28 5:00 PM
5:00 PM
5:00 PM
TBA
5:00 PM
5:00 PM
TBA
5:00 PM
5:00 PM
7:00 PM
7:30 PM
8:00 PM
Gates Open
Children’s Activity in Homemaker’s Building
Flower Show by Virginia Estes (Homemaker’s Building)
NOJOE’s Clown Circus
Rabbits, Fowl and Waterfowl (Poultry & Rabbit Barn)
Ackmonster’s Chainsaw Artist
Agricadabra and The Magic of Agriculture
Rockin’ A Ranch Petting Zoo, Pony Rides & Camel Rides
Deggeller’s Attractions Opens
Monster Invasion - Monster Trucks (Motor Sports Park)
Emcee Bob Williams (Fairway Stage)
Miss Fredericksburg Fair Pageant (Fairway Stage)
Saturday, July 29 12:00 PM
12:00 PM
12:00 PM
12:00 PM
12:00 PM
12:00 PM
12:30 PM
1:00 PM
1:00 PM
1:00 PM
2:00 PM
3:00 PM
4:00 PM
6:30 PM
7:00 PM
Gates Open
NOJOE’s Clown Circus
Agricadabra and The Magic of Agriculture
Ackmonster’s Chainsaw Artist
Rabbits, Fowl and Waterfowl (Poultry & Rabbit Barn)
Rockin’ A Ranch Petting Zoo, Pony Rides & Camel Rides
Armed Forces Celebration (Fairway Stage)
Deggeller’s Attractions Opens
Children’s Activity in Homemaker’s Building
Junior Beef, Sheep and Swine Fitting and Showing (Cattle Barn)
Tiny Miss Fredericksburg Fair Pageant (Fairway Stage)
Little Miss Fredericksburg Fair Pageant (Fairway Stage)
Pre-Teen Miss Fredericksburg Fair (Fairway Stage)
Ruritan Truck and Tractor Pull (Motor Sports Park)
Patsy’s Country Classics (Fairway Stage)
Sunday, July 30 12:00 PM
TBA
TBA
12:00 PM
12:00 PM
12:00 PM
12:00 PM
1:00 PM
2:00 PM
3:00 PM
3:00 PM
4:00 PM
5:00 PM
Gates Open
NOJOE’s Clown Circus
Agricadabra and The Magic of Agriculture
Ackmonster’s Chainsaw Artist
Rabbits, Fowl and Waterfowl (Poultry & Rabbit Barn)
Rockin’ A Ranch Petting Zoo, Pony Rides & Camel Rides
Raging Mechanical Bull
Deggeller’s Attractions Opens
Miss Teeny Baby (Fairway Stage)
Junior Beef and OPEN Dairy Show (Cattle Barn)
Miss Wee Baby (Fairway Stage)
Miss Baby (Fairway Stage)
Children’s Activity in Homemaker’s Building
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5:00 PM Monster Invasion - Monster Trucks (Motor Sports Park)
6:00 PM TBA (Fairway Stage)
Monday, July 31 5:00 PM Gates Open
5:00 PM Children’s Activity in Homemaker’s Building
5:00 PM Razzle Dazzle Gyroscope
5:00 PM Raging Mechanical Bull
5:00 PM Deggeller’s Attractions Opens
TBA Agricadabra and The Magic of Agriculture
5:00 PM Rockin’ A Ranch Petting Zoo, Pony Rides & Camel Rides
TBA NOJOE’s Clown Circus
5:00 PM Ackmonster’s Chainsaw Artist
5:00 PM Rabbits, Fowl and Waterfowl (Poultry & Rabbit Barn)
7:00 PM ATV Mud Bog (Motorsports Park)
7:30 PM Emcee Bob Williams (Fairway Stage)
8:00 PM Teen Miss Fredericksburg Fair Pageant (Fairway Stage)
Tuesday, August 1 5:00 PM Gates Open ($4.00 General Admission Day)
5:00 PM Children’s Activity in Homemaker’s Building
5:00 PM Razzle Dazzle Gyroscope
5:00 PM Raging Mechanical Bull
5:00 PM Deggeller’s Attractions Opens
5:00 PM Ackmonster’s Chainsaw Artist
TBA NOJOE’s Clown Circus
5:00 PM Rabbits, Fowl and Waterfowl (Poultry & Rabbit Barn)
TBA Agricadabra and The Magic of Agriculture
5:00 PM Rockin’ A Ranch Petting Zoo, Pony Rides & Camel Rides
7:00 PM DJ Jerry (Fairway Stage)
Wednesday, August 2 5:00 PM Gates Open
5:00 PM Stockman’s Contest (Cattle Barn)
5:00 PM Children’s Activity in Homemaker’s Building
5:00 PM Razzle Dazzle Gyroscope
5:00 PM Raging Mechanical Bull
5:00 PM Deggeller’s Attractions Opens
5:00 PM Flower Show by Virginia Estes (Homemaker’s Building)
TBA NOJOE’s Clown Circus
TBA Agricadabra and The Magic of Agriculture
5:00 PM Ackmonster’s Chainsaw Artist
5:00 PM Rockin’ A Ranch Petting Zoo, Pony Rides & Camel Rides
5:00 PM Rabbits, Fowl and Waterfowl (Poultry & Rabbit Barn)
6:00 PM Junior Livestock Sale (Cattle Barn)
7:00 PM Thunder 104.5 Country Showdown (Fairway Stage)
7:00 PM Demolition Derby (Motor Sports Park)
Thursday, August 3 5:00 PM Gates Open
5:00 PM Children’s Activity in Homemaker’s Building
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5:00 PM
5:00 PM
5:00 PM
TBA
5:00 PM
TBA
5:00 PM
5:00 PM
7:00 PM
7:00 PM
Razzle Dazzle Gyroscope
Raging Mechanical Bull
Deggeller’s Attractions Opens
NOJOE’S Clown Circus
Ackmonster’s Chainsaw Artist
Agricadabra and The Magic of Agriculture
Rockin’ A Ranch Petting Zoo, Pony Rides & Camel Rides
Rabbits, Fowl and Waterfowl (Poultry & Rabbit Barn)
Thunder 104.5 Country Showdown (Fairway Stage)
Lawn Mower Racing (Motor Sports Park)
Friday, August 4 5:00 PM
5:00 PM
5:00 PM
5:00 PM
5:00 PM
TBA
5:00 PM
TBA
5:00 PM
5:00 PM
5:00 PM
6:00 PM
7:00 PM
7:00 PM
Gates Open
Children’s Activity in Homemaker’s Building
Razzle Dazzle Gyroscope
Raging Mechanical Bull
Deggeller’s Attractions Opens
NOJOE’S Clown Circus
Ackmonster’s Chainsaw Artist
Agricadabra and The Magic of Agriculture
Rockin’ A Ranch Petting Zoo, Pony Rides & Camel Rides
Rabbits, Fowl and Waterfowl (Poultry & Rabbit Barn)
Junior Dairy Fitting and Showing (Cattle Barn)
Junior/Open Joint Dairy Show (Cattle Barn)
Demolition Derby (Motorsports Park)
Ashleigh Chevalier (Fairway Stage)
Saturday, August 5 12:00 PM
12:00 PM
12:00 PM
1:00 PM
TBA
12:00 PM
TBA
12:00 PM
12:00 PM
12:30 PM
1:00 PM
5:00 PM
7:00 PM
Gates Open
Razzle Dazzle Gyroscope
Raging Mechanical Bull
Open Beef, Goats, Sheep and Swine Show (Cattle Barn)
NOJOE’S Clown Circus
Ackmonster’s Chainsaw Artist
Agricadabra and The Magic of Agriculture
Rockin’ A Ranch Petting Zoo, Pony Rides & Camel Rides
Rabbits, Fowl and Waterfowl (Poultry & Rabbit Barn)
Mud Bog (Motorsports Park)
Deggeller’s Attractions Opens
Children’s Activity in Homemaker’s Building
Steve Jarrell (60’s/ Beach Music) (Fairway Stage)
Sunday, August 6 12:00 PM
12:00 PM
12:00 PM
TBA
12:00 PM
Gates Open
Razzle Dazzle Gyroscope
Raging Mechanical Bull
NOJOE’s Clown Circus
Ackmonster’s Chainsaw Artist
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12:00 PM Rabbits, Fowl and Waterfowl (Poultry & Rabbit Barn)
TBA Agricadrabra and The Magic of Agriculture
12:00 PM Rockin’ A Ranch Petting Zoo, Pony Rides & Camel Rides
1:00 PM Deggeller’s Attractions Opens
3:00 PM Elvis Presley Review (Fairway Stage)
3:00 PM Diesel Truck and Tractor Pull (Motorsports Park)
5:00 PM Children’s Activity in Homemaker’s Building
EVENTS & TIMES ARE SUBJECT TO CHANGE WITHOUT NOTICE.
NO CATTLE SHOWING ON SUNDAY, AUGUST 6.
General Rules and Regulations RULE 1. INTERPRETATIONS, AMENDMENTS & VIOLATIONS
Every exhibitor, concessionaire, employee, or any other person having business on the grounds is required to abide
by these or any other rules that may be formulated by the Fair, through its authorized officials, and the Fair reserves
itself the sole and exclusive right to construe and interpret its rules and regulations and arbitrarily determine and
settle all matters and differences in regard thereto.
RULE 2. ENTRY REQUIREMENTS
Section 1. Check each division for entry deadlines and mail or e-mail the completed forms to the appropriate
department. Entry forms and ONLINE registration are available at www.fredericksburgfair.org
Section 2. Entry blanks are also included in the catalog. Additional blanks may be obtained from the Fair Office or
by visiting www.fredericksburgfair.org No entries will be accepted after the deadline specified by the department
superintendent. (Photocopies of entry forms are acceptable.)
Section 3. Unless expressly accepted in the special rules for the various departments, entries must be made in the
name of the bona fide owner. Should any entry be found to be otherwise, the exhibitor will forfeit to the Fair any
premiums awarded by the judges.
Section 4. No exhibit can be entered in more than one class, and no entry should be made in the championship and
sweepstakes classes since the judge will make this determination at the appropriate time, unless specifically
mentioned in the catalog.
Section 5. All livestock must be on display, uncovered, daily from fair opening to 8:00 p.m. and be groomed and
ready on judging day when classes are called. Ribbons must be displayed in a neat, secure way so that visitors may
know which animal won the respective ribbons.
RULE 3. EXHIBITS
Section 1. Entry times for exhibits are stated in the special rules of each department.
Section 2. No exhibits may be removed from the grounds prior to Monday, August 4, 2014. Permission may be
granted to allow exhibitors to attend another bona fide fair, name and date of which must be included in request for
early removal of exhibits. If an exhibit is removed contrary to these rules, exhibitor shall forfeit his/her right to
exhibit at next year’s fair and forfeit his/her premiums.
Section 3. All animals in the Fair must be sound, except in cases of an animal injured by accident, which does not
impair it for breeding purposes.
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Section 4. The Fair management reserves the right to refuse any entry offered and to require the removal from the
grounds of any exhibit or animal, which the Fair management would, for any reason, deem unfit or objectionable.
RULE 4. EXHIBITORS
Section 1. Each exhibitor will receive one pass good for admission for one person for one time only. Ride tickets
must be purchased separately.
Section 2. Each exhibitor of sheep, goats, or cattle will receive one pass good for one person and vehicle the full
ten days of the Fair.
Section 3. Each livestock owner must provide his/her own feed during the Fair.
Section 4. Exhibitors of livestock in classes open to registered animals only must furnish evidence of such in space
provided on the entry blank. Ages must be stated correctly. Registration papers must be presented at check- in.
RULE 5. JUDGES AND JUDGING
Section 1. If in the opinion of the judge that any exhibit is not individually worthy, neither ribbon nor premium will
be awarded.
Section 2. All exhibits must be ready for judging by the times designated for judging in each department.
Section 3. Each individual animal or group should be promptly brought into the judging arena when the class is
called. No awards shall be made in livestock classes unless the animal is taken from the pen and shown in the ring
or in the place designated.
RULE 6. PROTESTS AND APPEALS
Section 1. All protests against awards or otherwise must be made in writing to the Secretary within eight hours after
the cause of protest and accompanied by a deposit of $20.00. After thorough investigation, if the protest is without
foundation, the deposit will be forfeited.
Section 2. All protests shall be referred to a committee of the Fair President, the Superintendent of the Department
involved, and one disinterested attending exhibitor in that department.
RULE 7. PREMIUMS AND AWARDS
Section 1. The right is reserved to withhold the prizes awarded in every case in which it shall appear to the Fair that
the regulations have not been complied with or that fraud or deception has been attempted or where the article or
animal is not worthy, and its decision shall be final and binding on all parties.
Section 2. Prizes and Premiums should be picked up no later than 10 days after the fair ends.
RULE 8. COMMERCIAL EXHIBITIONS AND OTHERS
Section 1. No person will be permitted to distribute advertising matter upon the fairground except from their
commercial exhibit. The posting of bills, cards, etc., other than in the space occupied by the exhibitor, is strictly
prohibited.
Section 2. The distribution of handbills, flyers, etc., is not allowed under Section 1 of these rules and will not under
any circumstances be permitted.
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Section 3. Anyone violating these rules is liable to fine and expulsion from the fairgrounds. Such advertising
material will be removed by an agent of the Fair at the cost of $25.00 per hour, minimum of $50.00. Such cost will
be paid by said exhibitor.
RULE 9. LIABILITY
Section 1. Exhibitors, both commercial and agricultural, and concessionaires of all kinds assume all risks of damage
or loss, either to person or for all and every cause whatsoever, including fire, the elements, violation of the law,
negligence either on the part of the Fredericksburg Agricultural Fair, Inc., its officers, servants, agents, or
employees, or other person or persons, and it is further expressly understood and agreed between the exhibitors and
Fredericksburg Agricultural Fair, Inc., that the said Fredericksburg Agricultural Fair, Inc., incurs no liability of
obligation to the exhibitors, other than to permit the exhibitor to use the grounds, buildings, or tents for exhibits.
Animal Health Regulations
1. All livestock shall be accompanied by a health certificate issued within 30 days of the fair by an accredited veterinarian
stating that the livestock are free from contagious and infectious diseases. All livestock shall be individually identified and
listed on the health certificate.
2. Because of the concerns in regard to bio-security, any animal that has been on the premises of a public livestock auction
facility within 30 days of the opening of the fair will not be allowed on the fairgrounds.
3. The State of Virginia Veterinary’s Office and local veterinarian will be on call during the fair for any concerns that are
raised for all livestock on premises.
4. All animals will be checked in by a person designated by the superintendent, vet, or the livestock superintendent.
Cattle
All cattle must be accompanied by a health certificate issued within 30 days and signed by an accredited veterinarian stating
that the animals are free of contagious and infectious diseases. All animals must be tattooed or tagged to match health
papers.
Respiratory Disease and Vaccinations: All cattle shall be vaccinated in the current show year against the respiratory complex
(shipping fever), including infectious bovine rhinotracheitis (IBR), not less than 15 days prior to the show. Type of vaccine
and date of administration should be noted on the health certificate.
Sheep
All sheep must be accompanied by a health certificate issued within 30 days and signed by an accredited veterinarian stating
that the animals are free of contagious and infectious diseases. All animals must be tattooed or tagged to match health
papers.
Goats
All goats shall be accompanied by a health certificate issued within 30 days by an accredited veterinarian who individually
lists each animal and certifies that each is free of contagious and infectious diseases. All animals must be tattooed or tagged
to match health papers.
Horses
No horse is permitted on the grounds unless it has a negative Coggins test accomplished within 12 months of the date of
exhibition.
Swine
All swine shall be accompanied by a health certificate issued within 30 days by an accredited veterinarian who individually
lists each animal and certifies that each is free of contagious and infectious diseases. All animals must be tattooed or tagged
to match health papers.
See individual departments for special rules and regulations.
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Department A – Beef Cattle, Dairy Cattle, Sheep, Swine, and Goats
Luke Ohler – Superintendent
540-379-4518
Exhibitors Meetings: Friday, July 28, 6:00 p.m. & Tuesday, August 1, 5:00 p.m. (if
needed) Weigh-in (all market/feeder livestock): Friday, July 28 after exhibitors meeting.
Judging:
Junior Beef, Sheep, Goats and Swine Fitting and Showing: Saturday, July 29, 3:00 p.m.
Junior Beef, Sheep, Goats and Swine Show: Sunday, July 30, 12:00 p.m.
Junior Dairy Fitting and Showing: Friday, August 4, 5:00 p.m.
Junior-Open (Joint) Dairy Show: Friday, August 4, after Fitting and Showing
Open Beef, Goats, Sheep, and Swine Show: Saturday, August 5, 10:00 a.m.
Judges: Junior Shows: TBD Dairy Cattle Show: TBD Open Shows: TBD Show Order: TBA
Special Rule: The Fredericksburg Agricultural Fair has a Junior Show. Exhibitors up to 21 years of age but
not yet 22 by July 31st are eligible to exhibit in the Junior Division. All exhibitors must have proper show attire
for all livestock shows. (example: Hard sole shoes, proper shirt, long pants. (NO SHORTS)
Section 1: Beef
Beef Rules:
1. Beef cattle entries must be postmarked by Saturday, July 15 and marked Junior, Open, or Both on entry
form. Entry fee is $10.00 per head on all animals entered in Beef Division. See General Rules &
Regulations, Rule 2: Section 3 for eligible exhibitors. Entry fees must be submitted by July 15 or
entries will not be accepted upon arrival at the fairgrounds. 2. All Beef cattle should fairly and accurately represent the beer industry. No dairy cross cattle. 3. All animals must be registered in the name of the owner for the youth show.
4. Bulls over 1 year of age should be shown with the aid of a nose ring.
5. Open Cattle may be exhibited by individuals other than the owner.
6. Junior Cattle must be on grounds by 3 p.m., Friday, July 28 and must be exhibited through Monday, July
31. Junior Cattle may be removed after 10:00 PM on Tuesday, Aug. 1 with prior approval. 7. All open cattle must be on grounds by 3 p.m., Wednesday, August 2 and be exhibited for four days.
8. All cattle will be released starting 10:00 p.m. on Saturday, August 5. All cattle must be removed by
11:00 a.m. Sunday, August 6. All stalls need to be cleaned and materials disposed in dumpster before
release.
9. Before unloading animals a copy of health certificate and registration papers must be provided to the
superintendent and be available to the superintendent whenever needed. There will be a fair vet on sight
for Friday drop off. Copies of certificates will be made and kept in the fair office with entry forms. All
health papers should include a body condition score of 1-9. The minimum acceptable BCS is a 5.
10. Classes should have a minimum of 3 entries. If a class has less than 3 entries, classes may be combined
to make a minimum of 3 entries.
11. Any junior not placing in Fitting and Showmanship will receive a $10.00 participation premium.
12. All exhibitors are expected to maintain their area for cleanliness throughout the fair. Bedding is to be
clean and dry by 5:00 PM Monday thru Friday and noon on the weekends. Aisle way should be free of
clutter during the open times of the fair.
13. Exhibitors are expected to interact with the public in a friendly manner at all times.
Premium Key
1st
$35.00 2nd 3rd 4th 5th $30.00 $25.00 $20.00 $15.00
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Division 1: Fitting and Showmanship
Junior Show only
1. Senior Fitting and Showing – Exhibitors from 16 – 21 years of age.
2. Intermediate Fitting and Showing - Exhibitors from 13 – 15 years of age.
3. Junior Fitting and Showing – Exhibitors from 8 - 12 years of age.
4. Novice Fitting and Showing: Juniors exhibiting cattle for the first time and under 12 years of age.
5. Champion Fitting and Showing.
6. Reserve champion Fitting and Showing.
Division 2: Market Steers/Heifers and
Feeder Steers
7. Market Steer/Heifer (1000 lbs. +)
8. Champion market steer/heifer
9. Reserve champion market steer/heifer
10. Feeder Steer/heifer
11. Champion Feeder Steer
12. Reserve Champion Feeder Steer
** Steers and heifers may be divided into weight divisions (light, medium and heavy weight).
Division 3: Heifers
Angus, Hereford, Shorthorn, Crossbred, all other breeds
13. Late Spring Heifer: calved March 1, 2017 and after
14. Early Junior Heifer: calved Jan- Feb 2017
15. Champion Spring Heifer Calf
16. Reserve Champion Spring Heifer Calf
17. Winter Heifer: calved Nov – Dec 2016
18. Senior Heifer: calved Sep – Oct 2016
19. Champion Fall Heifer
20. Reserve Champion Fall Heifer
21. Summer Yearling Heifer: calved May – Aug 2016
22. Spring Yearling Heifer: calved Mar – Apr 2016
23. Champion Yearling Heifer
24. Reserve Champion Yearling Heifer
25. Junior Yearling Heifer: calved Jan – Feb 2016
26. Intermediate Yearling Heifer: calved Sep – Dec 2015
27. Senior Yearling Heifer: calved July – Aug 2015
28. Champion Senior Heifer
29. Reserve Champion Senior Heifer
30. Grand Champion Heifer
31. Reserve Grand Champion Heifer
31a. Cow/Calf pair: 2yr old cow
31b. Cow/Calf pair: 3yr or older cow
32. Supreme Champion Female
*Cow/Calf pair: Females older than above ages with natural born calf at side. Calves older than 270 days on the
show day are not eligible to show in cow/calf class. Calf is eligible for individual classes but must be entered in
appropriate class.
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Division 4: Bulls
Angus, Hereford, Shorthorn, Crossbred, all other breeds
33. Late Spring Bull: calved March 1, 2017 and after
34. Early Junior Bull: calved Jan- Feb 2017
35. Champion Spring Bull Calf
36. Reserve Champion Spring Bull Calf
37. Winter Bull: calved Nov – Dec 2016
38. Senior Bull: calved Sep – Oct 2016
39. Champion Fall Bull
40. Reserve Champion Fall Bull
41. Summer Yearling Bull: calved May – Aug 2016
42. Spring Yearling Bull: calved Mar – Apr 2016
43. Champion Yearling Bull
44. Reserve Champion Yearling Bull
45. Junior Yearling Bull: calved Jan – Feb 2016
46. Intermediate Yearling Bull: calved Sep – Dec 2015
47. Senior Yearling Bull: calved July – Aug 2015
48. Champion Senior Bull
49. Reserve Champion Senior Bull
50. Grand Champion Bull
51. Reserve Grand Champion Bull
52. Supreme Champion Bull
Section 2: Dairy Cattle
Dairy Rules:
1. Dairy cattle entries must be postmarked by Saturday, July 15, and marked Junior, Open, or Both on
entry form. Entry fee is $10.00 per head for all animals entered in the Dairy Division. See General Rules
& Regulations, Rule 2: Section 3 for eligible exhibitors. Entry fees must be submitted by July 15 or
entries will not be accepted upon arrival at the fairgrounds. 2. All animals must be registered in the name of the owner.
3. Open Dairy Cattle may be exhibited by individuals other than the owner.
4. Junior Dairy Cattle must be on grounds by 3 p.m., Friday, July 28 and be exhibited for all 9 days. (unless
prior approval)
5. All open dairy cattle must be on grounds by 3 p.m., Tuesday, August 1 and be exhibited for five days.
6. All cattle will be released starting 10:00 pm Saturday August 5. All cattle must be removed by 11:00
a.m. Sunday, August 6. All stalls need to be cleaned and materials disposed in dumpster before release.
7. A copy of health certificate and registration papers must be provided to the superintendent upon arrival
and be available to the superintendent whenever needed. Copies of certificates will be made and kept in
the fair office with entry forms. All health papers should include a body condition score of 1-9. The
minimum acceptable BCS is a 2.25 for dairy cattle.
8. Classes should have a minimum of 3 entries. If a class has less than 3 entries, classes may be combined
to make a minimum of 3 entries.
9. Any junior not placing in Fitting and Showmanship will receive a $10.00 participation premium.
Premium Key
1st
$35.00 2nd 3rd 4th 5th $30.00 $25.00 $20.00 $15.00
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Division 1: Fitting and Showmanship
Junior Show only
1. Senior Fitting and Showing – Exhibitors from 16 – 21 years of age.
2. Intermediate Fitting and Showing - Exhibitors from 13 – 15 years of age.
3. Junior Fitting and Showing – Exhibitors from 8 - 12 years of age.
4. Novice Fitting and Showing: Juniors exhibiting dairy cattle for the first time and under 12 years of age.
5. Champion Fitting and Showing.
6. Reserve champion Fitting and Showing.
Division 2: Heifers
Brown Swiss, Holstein, all other breeds
7. Late Spring Heifer calf: calved March 1, 2017 and after
8. Early Junior Heifer: calved Jan- Feb 2017
9. Champion Spring Heifer Calf
10. Reserve Champion Spring Heifer Calf
11. Winter Heifer: calved Nov – Dec 2016
12. Senior Heifer: calved Sep – Oct 2016
13. Champion Fall Heifer
14. Reserve Champion Fall Heifer
15. Summer Yearling Heifer: calved May – Aug 2016
16. Spring Yearling Heifer: calved Mar – Apr 2016
17. Champion Yearling Heifer
18. Reserve Champion Yearling Heifer
19. Junior Yearling Heifer: calved Jan – Feb 2016
20. Senior Yearling Heifer: calved Sep – Dec 2015
21. Champion Senior Heifer
22. Reserve Champion Senior Heifer
23. 2 year old Cow: calved before Sep 2015
24. Aged Cow: calved before Sep 2014
25. Champion Cow
26. Reserve Champion Cow
27. Grand Champion Female
28. Reserve Grand Champion Female
29. Supreme Champion Female
Section 3: Sheep
Sheep Rules:
1. Sheep entries must be postmarked by Saturday, July 15 and marked Junior, Open, or Both on entry form.
Entry fee is $5.00 per head for all animals entered only in the Sheep Division. See General Rules &
Regulations, Rule 2: Section 3 for eligible exhibitors. Entry fees must be submitted by July 15 or entries
will not be accepted upon arrival at the fairgrounds. 2. All animals must be registered in the name of the owner.
3. Open Sheep may be exhibited by individuals other than the owner.
4. Junior Sheep must be on grounds by 3 p.m., Friday, July 28 and exhibited all 9 days.
5. Open sheep must be on grounds by 3 p.m., Tuesday, August 1 and be exhibited for five days.
6. All sheep will be released starting 10:00 p.m. Saturday, August 5. All sheep must be removed by 11:00
a.m. Sunday, August 6. All stalls need to be cleaned and materials disposed in dumpster before release.
13
7. A copy of health certificate and registration papers must be provided to the superintendent upon arrival
and be available to the superintendent whenever needed. Copies of certificates will be made and kept in
the fair office with entry forms.
8. Classes should have a minimum of 3 entries. If a class has less than 3 entries, classes may be combined to
make a minimum of 3 entries.
9. Any junior not placing in Fitting and Showmanship will receive a $5.00 participation premium.
Premium Key
1st
$25.00
Division 1: Fitting and Showmanship
Junior Show only
1. Senior Fitting and Showing – Exhibitors from 16 – 21 years of age.
2. Intermediate Fitting and Showing - Exhibitors from 13 – 15 years of age.
3. Junior Fitting and Showing – Exhibitors from 9 - 12 years of age.
4. Novice Fitting and Showing: Juniors exhibiting sheep for the first time and under 12 years of age.
5. Champion Fitting and Showing.
6. Reserve champion Fitting and Showing.
Division 2: Market Lambs
7. Market lamb
8. Champion market lamb
9. Reserve champion market lamb
** Lambs may be divided into weight divisions (light, medium and heavy weight).
Division 3: Ewes
Hampshire, Suffolk, Crossbred and all other breeds
10. Ewe lamb under six months
11. Ewe lamb six to twelve months
12. Ewe twelve months and under twenty-four months
13. Grand Champion ewe
14. Reserve Grand Champion ewe
15. Supreme Champion ewe
Division 4: Rams
Hampshire, Suffolk, Crossbred and all other breeds
16. Ram lamb under six months
17. Ram lamb six to twelve months
18. Ram twelve months and under twenty-four months
19. Grand Champion ram
20. Reserve Grand Champion ram
21. Supreme Champion ram
2nd 3rd 4th 5th $20.00 $15.00 $10.00 $5.00
14
Section 4: Swine
Swine Rules:
1. Swine entries must be postmarked by Saturday, July 15 and marked Junior, Open, or Both on entry form.
Entry fee is $5.00 per head for all animals entered in the Swine Division. See General Rules &
Regulations, Rule 2: Section 3 for eligible exhibitors. Entry fees must be submitted by July 15 or
entries will not be accepted upon arrival at the fairgrounds. 2. All animals must be registered in the name of the owner.
3. Open Swine may be exhibited by individuals other than the owner.
4. Junior Swine must be on grounds by 3 p.m., Friday, July 28 and exhibited all 9 days.
5. All open swine must be on grounds by 3 p.m., Tuesday, August 1 and be exhibited for five days.
6. All swine will be released starting 10:00 p.m. Saturday, August 5. All swine need to be removed by 11:00
a.m. Sunday, August 6. All stalls need to be cleaned and materials disposed in dumpster before release.
7. A copy of health certificate and registration papers must be provided to the superintendent upon arrival
and be available to the superintendent whenever needed. Copies of certificates will be made and kept in
the fair office with entry forms.
8. Classes should have a minimum of 3 entries. If a class has less than 3 entries, classes may be combined to
make a minimum of 3 entries.
9. Any junior not placing in Fitting and Showmanship will receive a $5.00 participation premium.
Premium Key
1st
$25.00
Division 1: Fitting and Showmanship
Junior Show only
1. Senior Fitting and Showing – Exhibitors from 16 – 21 years of age.
2. Intermediate Fitting and Showing - Exhibitors from 13 – 15 years of age.
3. Junior Fitting and Showing – Exhibitors from 8 - 12 years of age.
4. Novice Fitting and Showing: Juniors exhibiting swine for the first time and under 12 years of age.
5. Champion Fitting and Showing.
6. Reserve champion Fitting and Showing
7. Market hog
8. Champion market hog
9. Reserve champion market hog
Division 2: Market Hogs
**Hogs may be divided into weight divisions (light, medium and heavy weight).
Division 3: Gilts
Duroc, Hampshire, Yorkshire and Crossbred (includes all other breeds)
10. Gilt under six months
11. Gilt six to twelve months
12. Sow twelve months and under twenty-four months
13. Grand Champion gilt
14. Reserve Grand Champion gilt
15. Supreme Champion gilt
2nd 3rd 4th 5th $20.00 $15.00 $10.00 $5.00
15
Division 4: Boars
Duroc, Hampshire, Yorkshire and Crossbred (includes all other breeds)
16. Boar under six months
17. Boar six to twelve months
18. Grand Champion boar
19. Reserve Grand Champion boar
20. Supreme Champion boar
Section 5: Goats
Goat rules:
1. Goat entries must be postmarked by Saturday, July 15 and marked Junior, Open, or Both on entry form.
Entry fee is $5.00 per head for all animals entered in the Goat Division. See General Rules &
Regulations, Rule 2: Section 3 for eligible exhibitors. Entry fees must be submitted by July 15 or
entries will not be accepted upon arrival at the fairgrounds. 2. All animals must be registered in the name of the owner.
3. Open Goats may be exhibited by individuals other than the owner.
4. Junior Goats must be on grounds by 3 p.m., Friday, July 28 and exhibited all 9 days.
5. All open goats must be on grounds by 3 p.m., Tuesday, August 1 and exhibited for five days.
6. All goats will be released starting 10:00 p.m. Saturday, August 5. All goats need to be removed by
11:00 a.m. Sunday, August 6. All stalls need to be cleaned and materials disposed in dumpster before
release.
7. A copy of health certificate and registration papers must be provided to the superintendent upon arrival
and be available to the superintendent whenever needed. Copies of certificates will be made and kept in
the fair office with entry forms.
8. Classes should have a minimum of 3 entries. If a class has less than 3 entries, classes may be combined
to make a minimum of 3 entries.
9. Any junior not placing in Fitting and Showmanship will receive a $5.00 participation premium.
Premium Key:
1st
$25.00
Division 1: Fitting and Showmanship
Junior Show only
1. Senior Fitting and Showing – Exhibitors from 16 – 21 years of age.
2. Intermediate Fitting and Showing - Exhibitors from 13 – 15 years of age.
3. Junior Fitting and Showing – Exhibitors from 8 - 12 years of age.
4. Novice Fitting and Showing: Juniors exhibiting goats for the first time and under 12 years of age.
5. Champion Fitting and Showing.
6. Reserve champion Fitting and Showing.
7. Market goat
8. Grand Champion market goat
9. Reserve Grand Champion
Market goat
Division 2: Market Goats
**Goats may be divided into weight divisions (light, medium and heavy weight).
2nd 3rd 4th 5th $20.00 $15.00 $10.00 $5.00
16
10. Does under six months
11. Does six to twelve months
Division 3: Breeding Does (No Dairy Goats)
12. Does twelve months and under twenty-four months (1-23 months)
13. 2 years old and older
14. Grand Champion doe
15. Reserve Grand Champion doe
16. Supreme Champion doe
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Special Classes and Awards
Junior-Open Beef Cattle Showmanship Challenge
*Ribbon awards sponsored by Fredericksburg Agricultural Fair
The Junior-Open Beef Cattle Showmanship Challenge class is a special class offered. It allows the adult
exhibitors a chance to demonstrate their showmanship skills in a showmanship challenge against Junior
exhibitors. A sign-up sheet will be made available during the fair for individuals to enter the Challenge class.
The class will consist of two divisions; Junior, ages 21 and under and Senior, ages 22 and above. All junior
exhibitors will show in one division and all senior exhibitors will show in one division. The top six individuals
in each division will receive ribbons with the top two in each division competing for Champion and Reserve
Champion Challenge.
*Showmanship Challenge Class will be judged prior to the Open Beef show held on Saturday, August 5.
Commercial Heifer and Feeder Steer Jackpot
*Sponsored by the Tidewater Cattle Feeders Association and the Fredericksburg Feeder Calf Association
The Fredericksburg Feeder Calf Association in cooperation with the Tidewater Cattle Feeders Association and
local fairs listed is offering a cash prize jackpot of $250 each for the most winning replacement heifer and
feeder steer in their service areas. Pre-entry is required and you must comply with Fredericksburg Agricultural
Fair rules. See guidelines listed.
General Rules:
1. Each participant in the jackpot program must be a bona fide member in good standing of either 4-H or
FFA and conform to their rules regulating age, project description, and record keeping system. Record
books must be available for inspection at each judging event. Participating youth should reside in one of
the following counties: King George, Spotsylvania, Stafford, Westmoreland, Richmond, Lancaster,
Northumberland, Caroline, Essex, Middlesex, Gloucester, King and Queen, King William, Hanover,
Goochland, St. Mary’s, Charles, and Calvert.
2. Each participant must designate, own, and manage by the applicable dates published below. Animals
must be identified by tag, brand, or tattoo.
3. Entry forms can be obtained from and returned to the Hanover VCE Office 13015 Taylor Complex
Lane Ashland, VA 23305 by July 1, 2017 or by the date of the first point show whichever comes
first.
4. Exhibitors must participate in showmanship classes where show rules allow.
5. Jackpot points will be awarded as: 3 exhibitor points per show, by the number of animals defeated in the
conformation classes at a rate of 1 point per animal, and showmanship points will be at the rate of 1
point per 2 animals defeated. Points can only derive from animals enrolled in the jackpot program.
6. Point eligible shows Shall be limited to these 2017 events; Fredericksburg Agricultural Fair, Caroline
County Fair, Richmond County Fair, and Field Day of the Past.
7. Jackpot point totals will be determined after the last eligible show and each $250 cash award will be
distributed after November 1, 2017, at a time deemed possible by the Board of Directors of each
organization.
Beef Feeder Steer Rules: Sponsored by the Tidewater Cattle Feeders Association
1. Each exhibitor may enter not more than two feeder steers.
2. Each steer must be owned by the exhibitor and under the exhibitor’s care. (see below)
3. Entries in this class should consist of steers intended for junior market steer shows in the spring,
summer, and fall of 2017. Steers should be born after September 1, 2016.
4. Straight bred or crossbred steers of any beef breed including dairy-beef crosses are eligible.
5. Steers must be weaned and healed from castration.
6. Classes will be divided by weight and possibly breed after entries are received.
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Replacement Heifer Rules: Sponsored by the Fredericksburg Feeder Calf Association
1. Heifers that are registered, unregistered, or crossbred are eligible to show.
2. Heifer must be born between September 1, 2015 and March 31, 2017. Heifers must have a known birth
date and be out of an identifiable sire and dam.
3. Classes will be divided by age. No class shall contain more than 10 head nor have an age spread of
more than six months.
4. Heifers must be personally managed by the owner from the time of purchase, A non-owner
management period of not more than 30 days may be granted upon request for circumstances beyond the
exhibitors control.
All heifers must conform to the applicable ownership guidelines below”:
Born: Owned & in care of Exhibitor by:
Sept. 1, 2015 to April 30, 2016 May 1, 2017
May 1 to August 31, 2016 May 1, 2017
Sept. 1 to December 31, 2016 August 15, 2017
After January 1, 2017 August 15, 2017
*Entries in this class should complete entry form for Fredericksburg Agricultural Fair as:
Dept. A, Section 1, Division JP, Class 1 (steer) or Class 2 (heifer).
*Entries in this class may also be entered in regular beef classes offered by the
Fredericksburg Agricultural Fair
Stockman’s Contest
Premium Key
1st
$20.00
*Ribbons and cash awards sponsored by Fredericksburg Agricultural Fair. *Special awards TBA.
Wednesday, August 2, 5:00p.m.
The Stockman’s contest is an opportunity for individuals to test their knowledge of the livestock industry. The
contest will consist of identifying breeds of livestock, feeds, equipment, and meat cuts identification, and other
additional subject matter, problem solving or written quiz, may be included. The contest will consist of two
divisions Youth: ages 9-19 (Junior and Senior individual and teams, 4 members) and Adult: ages 20 and older
(individual and teams, 4 members). The contest will be held on Wednesday, August 3, starting at 6:00 pm. A
sign-up sheet will be made available during the fair for individuals to enter the Stockman’s Contest. Individuals
or teams not exhibiting livestock at the fair and wish to enter the Stockman’s Contest should mail entry form
marking form as Stockman’s Contest and designating individual names and/or team.
Junior Livestock Auction - Wednesday, August 2, 6:00p.m. - (Entry Dependent)
Attention Youth Exhibitors! The Fredericksburg Agricultural Fair is once again proud to sponsor a Youth
Market Livestock sale. This is an additional opportunity for youth (4-H and FFA), ages 9-19 from
Spotsylvania, Fauquier, Culpeper, Orange, Essex, Madison, Prince William, King and Queen, Stafford, King
George, Caroline, Westmoreland, King William, Hanover, Louisa, Lancaster, Northumberland, and the City of
Fredericksburg, to exhibit and sell livestock at a terminal sale. There is a tremendous amount of buyer support
in the Fredericksburg area and we anticipate a great sale. Exhibitors wishing to sell their animals at the sale
need to state that intention at the time of weigh-in. Contact Luke Ohler with any questions or more information
about the sale.
2nd 3rd 4th $15.00 $10.00 $5.00
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DEPARTMENT B – RABBITS
Superintendent - Briget Kane
540-752-5181
Judging - Sunday, July 30, 2017
Fair Rabbits must be cooped by Saturday, July 29 2017, by 1:00 p.m.
ENTRY FEE: $2.00 PER ENTRY
Send entry fee with your entry form to Briget Kane, Show Superintendent.
Entries must be postmarked no later than Saturday, July 22, 2017
Make checks payable to Briget Kane and mail to: Briget Kane, Show Superintendent 13041 Sillamon Road Goldvein, VA 22720
1. All stock must be checked in Saturday, July 29 by 1:00 p.m. The right is reserved to refuse and return
entries exceeding the fair’s limit.
2. All rabbits must be permanently ear numbered. Therefore, they should be tattooed prior to the day of
the show. No tattooing will be provided by show officials the day of the show.
3. All rabbits will be exhibited at the sole risk of the exhibitor. The Fredericksburg Agricultural Fair, Inc.
will not be responsible for any accidents, mistakes, loss or damages arising from any cause whatsoever.
Every precaution will be taken to give adequate care to exhibits.
4. At the discretion of the Show Superintendent, stock showing signs of disease will be refused, and
entry will be forfeited. 5. The decision of the judge will be final.
6. All exhibitor cages, bedding and feed will be furnished for the duration of the Fair. (No special
feeds will be allowed) 7. Conditions not covered by the rules will be subject to the decision of the Show Superintendent/Show
Secretary.
8. Rabbits entered in the fair can be sold. All sales of exhibited rabbits must be reported to the Show
Superintendent/Show Secretary. Rabbits sold cannot be removed until the evening of Sunday,
August 6 after 3:00 p.m. Failure to comply will mean forfeiture of premium money.
9. The stock must be removed from the show between 8:00 p.m. and 9:00 p.m., Sunday, August 6.
Sold rabbits will be transferred to the new purchaser/owner at this time. 10. Substitutions will be allowed only in the same breed and class.
PREMIUMS
1st 2nd 3rd 4th 5th
One entry in class $2.00 Two entries in class $2.00 $1.50 Three to Five in class $3.00 $2.00 $1.50 Six or more in class $5.00 $4.00 $3.00 $1.50 $1.00
Best of Breed (10 or more in breed) $6.00
Best Opposite Sex (10 or more in breed) $3.00
20
DEPARTMENT C - POULTRY
Superintendent - Briget Kane
540-752-5181
Judging – Sunday, July 30, 2017
Fowl, Waterfowl, Orientals, Pigeons, Turkeys and Doves
ENTRY FEE: $2.00 PER BIRD
Send entry fee with your entry form to Briget Kane, Show Superintendent. Entries must be
postmarked no later than Saturday, July 22, 2017
Make checks payable to Briget Kane and mail to: Briget Kane, Show Superintendent 13041 Sillamon Road Goldvein, VA 22720
1. Poultry must be checked in Friday, July 28 between 5:00 p.m. and 8:00 p.m. or Saturday, July
29, between 9:00a.m. and 3:00 p.m. No poultry will be received Friday, July 28 prior to 5:00
p.m. without previous approval of show superintendent. 2. No diseased or managed stock is allowed in the fair.
3. Virginia state law requires all poultry shown in exhibition to be tested for pullorum typhoid
disease or originate from certified pullorum typhoid free flocks. All birds entered in this fair
must have been tested prior to being brought to the fairgrounds, unless prior arrangements
are made with the show superintendent for testing at the fair. Birds must wear test leg bands
unless they originate from pullorum free flocks. A COPY OF CURRENT TEST PAPERS
MUST BE GIVEN TO THE SHOW SUPERINTENDENT. Testing will be available
Saturday and Sunday. Management reserves the right to restrict the number of entries from
exhibitors. 4. The Fair will furnish exhibitor coops, shavings and feed during fair week. 5. All poultry will be judged by the American Poultry Standard and the American Bantam
Standard. 6. All entries must be listed by Breed and Class. Specify if you are entering bantams.
7. Any exhibitor’s comments or questions will be considered after the placing of awards, but
the judge must not be interrupted during any of the judging.
8. All poultry barn entries may not be removed from the show prior to 7:00 p.m. Sunday,
August 6. Poultry will be released on Sunday, August 6 between 7:00 PM and 9:00 PM.
9. All poultry will be exhibited at the sole risk of the exhibitor. The Fredericksburg
Agricultural Fair, Inc. will not be responsible for any accidents, mistakes, loss or damages
arising from any cause whatsoever. Every precaution will be taken to give adequate care to
exhibits.
10. The decision of the judge will be final.
PREMIUMS
Class- 1st 2nd 3rd 4th 5th One entry $2.00 Two entries $3.00 $1.50 Three to Five $4.00 $3.00 $2.00 Eight or more $6.00 $5.00 $4.00 $1.50 $1.00
Best in Each Class (10 or more) $6.00
Best Opposite Sex (10 or more) $3.00
21
DEPARTMENT G – FARM PRODUCTS Superintendent - Teresa P. Bullock
540-850-5550
DEADLINE: Fredericksburg Agricultural Fair must receive entry forms by Thursday, July 27, 2017.
No Entries or Ribbons may be picked up before Monday, August 7, 2017
Please list your telephone number on the form and mail to:
Fredericksburg Agricultural Fair, Inc.
2400 Airport Avenue
Fredericksburg, Virginia 22401
Judging Program
Friday, July 28, 2017: 10:00 a.m.
1. Department G is open to all ages. The farm products must be grown by the exhibitor in the year 2017.
Farm products will be accepted in the Homemaking Building on Thursday, July 27, 10:00 a.m. to 7:00
p.m. No exhibitor is allowed in the Homemaking Building during judging.
2. Entries must be in substantial containers with entry ticket attached. Plastic grocery bags are not
acceptable containers. 3. Only one entry in each class is permitted. Two or more partners are entitled to one entry per class.
4. No farm product will be returned unless requested by the exhibitor at time of entry.
5. Farm products must have the number in parenthesis. This number is required to be displayed for each
entry.
6. See General Rules in front of catalog for information regarding entry guidelines, premium checks, etc.
Read carefully and follow all rules for all sections. Exhibitors may enter only 1 entry per class.
Age divisions are: Premiums will be paid to all entries that win 1st-3rd
• Youth: ages 5 – 10 Youth Young Adult Adult
• Young Adult: ages 11 – 17 1st - $5.00 1st - $6.00 1st - $8.00
• Adult: ages 18 & Over 2nd - $3.00 2nd – $4.00 2nd – $6.00
3rd - $1.00 3rd - $2.00 3rd - $4.00
Ribbon Awards:
Blue – Above average; exceeds standards; best quality and represents the greatest
workmanship. Red – Average; meets standard
White – Meets standard.
Note: Judges are not required to award ribbons if they do not feel that they meet certain criteria.
Section 1 – Vegetables
& Oddities
1. Beans, Green 2. Beans, Lima
3. Beets (3)
4. Cabbage (1)
5. Carrots (3)
6. Corn (3) (ears in husks)
7. Cucumbers, pickling (3)
8. Cucumbers, slicing (3)
9. Eggplant (1)
10. Okra (3)
22
11. Onions (3)
12. Pepper, hot, yellow or red (3)
13. Pepper, sweet, green or red (3)
14. Potatoes (3)
15. Squash, yellow (3)
16. Squash, zucchini (3)
17. Tomatoes, red ripe (3)
18. Tomatoes, yellow ripe(3)
19. Tomatoes, heirloom (3)
20. Tomatoes, Roma (3)
21. Exhibitor’s Choice
Section 2 – Fruits
22. Berries
23. Cantaloupe (1)
24. Peaches (3)
25. Pears (1)
26. Watermelon, ice box (1)
27. Watermelon, any other variety (1)
28. Exhibitor’s Choice
Section 3 – Garden Basket
29. Garden Basket (must be in a basket; judged on vegetables, color, and presentation)
Section 4 - Eggs
30. Brown Eggs
31. White Eggs
32. Oddity Eggs
Section 5 – Honey
33. Honey comb
34. Honey, strained
35. Exhibitors choice honey
23
DEPARTMENT H – HOMEMAKING / ARTS & CRAFTS
Superintendent - Teresa P. Bullock [email protected]
540-850-5550
DEADLINE: Fredericksburg Agricultural Fair must receive entry forms by Thursday, July 27, 2017
No Entries or Ribbons may be picked up before Monday, August 7, 2017
Please indicate your telephone number on the form and mail to: Fredericksburg Agricultural Fair, Inc.
2400 Airport Avenue
Fredericksburg, Virginia 22401
Judging Program:
Friday, July 28, 2017, 10:00 a.m.
GENERAL RULES FOR DEPARTMENT H – HOMEMAKING/ARTS &
CRAFTS
1. No professionals will be allowed to exhibit. A professional is someone receiving income from the sale
of his or her crafts, pictures, or homemade handicrafts. 2. An exhibitor is allowed only one entry in each class.
3. Homemaking and handicrafts will be accepted in the Homemaking Building on Thursday, July 27,
10:00 a.m. to 7:00 p.m. Baked goods and flowers will be accepted until 9:30 a.m. on Friday, July 28. 4. All handicraft items must be handmade / crafted within the past 14 months (May 2016 to July 2017).
5. All canned goods must be canned within the past 14 months (May 2016 to July 2017). Rings must be
on jars. Canned goods must be in clear, standard jars, and free of any labels. No food coloring, wax on
jelly, jam or preserves is allowed. 6. All candy and baked goods must have four (4) pieces exhibited on paper plate in a zip lock bag.
7. Only one-fourth loaf of bread, cake, or pie is required. Baked goods must be exhibited on paper plate
in a zip lock bag. 8. Department officials reserve the right to discard any spoiled food.
9. See General Rules in front of the catalog for entry information, premium checks, etc.
Read carefully and follow all rules for all sections. Exhibitors may enter only 1 entry per class.
Age divisions are: Premiums will be paid to all entries that win 1st-3rd
• Youth: ages 5 – 10 Youth Young Adult Adult
• Young Adult: ages 11 – 17 1st - $5.00 1st - $6.00 1st - $8.00
• Adult: ages 18 & Over 2nd - $3.00 2nd – $4.00 2nd – $6.00
3rd - $1.00 3rd - $2.00 3rd - $4.00
Ribbon Awards:
Blue – Above average; exceeds standards; best quality and represents the greatest
workmanship. Red - Average; meets standard.
White – Meets standard.
Note: Judges are not required to award ribbons if they do not feel that they meet certain criteria.
POINTS USED IN JUDGING DEPARTMENT H
Cookies Breads 20% Appearance, uniform size 15% Appearance
50% Flavor 45% Texture light, tender crust
30% Texture, fine grain, not dry 40% Flavor
Pickles & Relishes Sewing 10% Clean container 50% Workmanship
24
50% Flavor 30% Fabric Used 40% Texture, firm, tender 20% Design & attractive
Fruits & Vegetables Handicrafts
10% Clean container 35% Design or pattern 60% Appearance, uniform sign 40% Workmanship 30% Liquid-covered product, free from sediment 25% Appearance
Preserves Pies 10% Clean container 25% Appearance 35% Flavor 25% Texture 25% Good color, appearance 50% Flavor 30% Fruits translucent in thick syrup or jellied sauce
Section 1 – Pickles/Relishes Section 5 – Adult Baked Goods
1. Pickles, bread and butter 31. Yellow or chocolate cake with chocolate icing
2. Pickles, dill 32. Pound cake
3. Pickles, sweet cucumber 33. Exhibitor’s Choice
4. Pickles, watermelon rind 34. Chocolate Chip Cookies
5. Relish, any 35. Oatmeal Cookies
6. Exhibitor’s choice pickle 36. Brownies
37. Chocolate Fudge (nuts optional)
Section 2 – Canned Vegetables 38. Exhibitor’s Choice Pie
39. Exhibitor’s Choice Fruit Pie
7. Beans, green 40. Exhibitor’s Choice Berry Pie
8. Beans, lima 41. Biscuits, Sweet Milk or Buttermilk
9. Beets 42. Bread with Fruit and/or no nuts
10. Carrots 43. Bread – white or whole wheat yeast items
11. Corn 44. Sweet Rolls, buns or donuts
12. Peas 45. Exhibitor’s Choice Muffin
13. Salsa 46. Exhibitor’s Choice Specialty Biscuit
14. Tomato, juice 47. Exhibitor’s Choice Quick Bread.
15. Tomato, sauce
16. Tomatoes, Whole Section 6 – Youth Baking (Ages up to 10 years)
17. Exhibitor’s Choice
48. Yellow cake with chocolate icing
Section 3 – Fruits 49. Chocolate fudge
50. Oatmeal cookies
18. Apples 51. Chocolate chip cookies
19. Applesauce 52. Brownies
20. Peaches 53. Quick Bread, any type.
21. Pears
22. Exhibitor’s Choice
Section 4 – Jams, Jellies & Preserves Section 7 – Teen Baking (Ages 11 to 17 years)
23. Apple Butter 54. Yellow cake with chocolate icing 24. Jam, Exhibitor’s Choice 55. Chocolate fudge
25. Jelly, Apple 56. Oatmeal cookies
26. Jelly, Cherry 57. Chocolate chip cookies
27. Jelly, Grape 58. Brownies
28. Jelly, Strawberry 59. Quick bread, any type
29. Jelly, Pepper
30. Jelly, Exhibitor’s Choice
25
*****Sections 8 through 14 will receive a Rosette for Best in Show!*****
Section 8 – Quilting Section 12 – Crafts
60. Appliquéd Quilt 85. Scrap book
61. Baby Quilt 86. Wine bottle craft
62. Patchwork Quilt 87. Ceramic of any type
63. Lap Quilt 88. Woodwork (made, decorated, sculpture)
64. Exhibitor’s choice quilt 89. Metal craft
65. Junior Quilting, any type or design (Ages 7-17 years) 90. Weaving
91. Handmade rug
92. Stained Glass Art
Section 9 – Embroidery and Needlepoint 93. Exhibitor’s choice craft
66. Creative stitchery (kit or original) Section 13 – Christmas Decorations
67. Any crewel work
68. Cross stitch sampler 94. Christmas tree skirt
69. Exhibitor’s choice needlepoint 95. Christmas stocking
70. Exhibitor’s choice counted cross stitch 96. Christmas sweat shirt
71. Exhibitor’s choice embroidery 97. Christmas ornaments (3 samples, most original, painted, etc.)
98. Exhibitor’s choice Christmas decoration
Section 10 – Knitting and Crocheting
72. Lap Afghan
Section 14 – Adult Fine Arts
73. Afghan 99. Watercolor, not to exceed 16”x20”, framed
74. Baby Afghan 100. Acrylic or oil painting, not to exc. 16”x20”framed
75. Baby Set (2 or 3 pieces) 101. Drawing – Pencil, pen and ink, pastel, or other
76. Sweater 102. Collage Mixed Media
77. Decorations 103. Sculpture
78. Exhibitor’s Choice any knitting or crocheting 104. Jewelry
79. Junior Knitting (ages 7-17 years)
80. Junior Crocheting (ages 7-17 years)
Section 11 – Sewing
81. Child Outfit
82. Adult Outfit
83. Exhibitor’s choice sewing
84. Junior Sewing (ages 7-17 years)
Section 15 – Photography
General Rules 1. Section 15A & B is open to amateurs. (An amateur is a person who does not sell for profit)
2. All photos must be mounted on an 11x14 white mat, not framed and with no glass.
3. Digital photography must be submitted on photography paper.
4. Photos must have been taken since the 2016 Fredericksburg Fair.
5. Photos will be judged on composition, sharpness, use of light, artistic quality, proper exposure,
overall effect of photo, and quality of presentation as related to the category.
6. Best in Show will be awarded in both the Adult & Youth Photography sections.
Section 15A – Adult Photography (can be submitted in BLACK & WHITE or COLOR)
105. Portraits (Color) 109. Water Scenes (Color)
106. Portraits (Black and White) 110. Water Scenes (Black and White)
107. Landscapes (Color) 111. Animal Life (Color)
108. Landscapes (Black and White) 112. Animal Life (Black and White)
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113. Flowers/Plants (Color)
114. Flowers/Plants (Black and White)
115. Sports (Color)
116. Sports (Black and White)
117. Sunrises (Color)
118. Sunrises (Black and White)
119. Sunsets (Color)
120. Sunsets (Black and White)
121. Special Effects (Color/multiple exposure)
122. Special Effects (Black and White /multiple exposure)
123. 2016 Fredericksburg Agricultural Fair (Color)
124. 2016 Fredericksburg Agricultural Fair (Black and White)
Section 15B – Youth Photography (can be submitted in BLACK & WHITE or COLOR)
125. Portraits (Color) 126. Portraits (Black and White)
127. Landscapes (Color)
128. Landscapes (Black and White)
129. Water Scenes (Color)
130. Water Scenes (Black and White)
131. Animal Life (Color)
132. Animal Life (Black and White)
133. Flowers/Plants (Color)
134. Flowers/Plants (Black and White)
135. Sports (Color)
136. Sports (Black and White)
137. Sunrises (Color)
138. Sunrises (Black and White)
139. Sunsets (Color)
140. Sunsets (Black and White)
141. Special Effects (Color/multiple exposure)
142. Special Effects (Black and White /multiple exposure)
143. 2016 Fredericksburg Agricultural Fair (Color)
144. 2016 Fredericksburg Agricultural Fair (Black and White)
YOUTH ARTS AND HANDICRAFTS
General Rules
a. The exhibitor’s name, age and school must appear on back of entry.
b. All work must be original
c. Exhibit cannot exceed 18”
Section 16 - Open to ages 5 – 10 years old
145. Painting: watercolor, tempera, acrylic
146. Drawing: crayon, pencil, marker, pastel, ink
147. Collage: assorted two-dimensional elements (mixed media)
148. Sculpture: clay, paper mache, wood, recycled or found objects
149. Hand painted rock or brick
150. Holiday ornament
151. Jewelry
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Section 17 – Open to ages 11 – 17 years old
152. Painting: water color, tempera, acrylic
153. Drawing: crayon, pencil, marker, pastel, ink
154. Collage: assorted two-dimensional elements (mixed media)
155. Sculpture: clay, paper mache, wood, recycled or found objects
156. Jewelry
157. Stained glass art
158. Exhibitor’s Choice
Section 18 – Educational Exhibits (FHA, FFA, and 4-H Clubs)
PREMIUMS
First $20.00 Second $15.00 Third $10.00
Rules and Judging Points:
1. Exhibits must be planned around one area of work.
2. Only club members will display exhibit. 3. Request for a display table must be received by Monday, July 21. 540-373-1294 4. Judging Points are as follows:
Effective Message 15% Draws Attention (reinforces the main idea; something unusual) 25% Holds Attention (tells coherent, clear-cut idea, arouses curiosity) 25% Shows What Club is Doing 15% Shows Where Assistance & More Information is Available 10% Pleasing Appearance 10%
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DEPARTMENT J - FLOWERS
Superintendent - Virginia Estes
540-373-3127
FLOWER SHOW with Artistic Design
First Show: Friday, July 28 – Tuesday, August 1, 2017
Second Show: Wednesday, August 2 – Sunday, August 6, 2017
“From Wagon Wheels
to Ferris Wheels”
Presented by:
Chancellor Garden Club
A member of the National Garden Clubs, Inc.,
The Virginia Federation of Garden Clubs,
And the Fredericksburg Council of Garden Clubs.
In conjunction with the
Fredericksburg Agricultural Fair, Inc.
THE PUBLIC IS INVITED TO ENTER!
Flower Show Committees
Co-Chair: Virginia C. Estes
Co-Chair: Peggy Zachousky
Advance Entries for Both Shows Classification Peggy Zachousky Debbie Garland
540-972-4672 Barbara Rackley
Marty Monts
Judges Doris Higginbothom Clerks
Elaine Wyant
Staging Debbie Garland
Chancellor Garden Club Barbara Rackley
Schedule Placement
Peggy Zachousky Marjorie Mausolf
Virginia C. Estes Marty Monts
Missy Pixton
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GENERAL RULES
This Standard Flower Show shall conform to all rules and regulations of the National Council of State Clubs, Inc. The
“Handbook for Flower Shows,” 2017 edition, shall be used as the authority in all points not covered in this schedule.
Handbook Link below:
http://www.gardenclub.org/schools/flower-show-schools/flower-show-handbook.aspx
Horticulture entries for Show may be brought in on Thursday, July 27 between 6:00 PM and 7:00 PM.
1. You may enter one or both of the flower shows. All entries must be placed between 7:00 a.m. and 9:30 a.m. on
July 28 and/or August 2. Exhibits must remain in place until 9:00 PM on August 1. You may pick up entries after
10:00 a.m. on Monday, August 7.
2. Judging will begin at 10:00 a.m. July 28 and August 2. Only authorized personnel may remain on the floor
during judging. 3. The Flower Show Committee will exercise care but cannot be responsible for loss or damage of exhibits.
4. Plants on the Virginia State Conservation List may be used only when grown by the exhibitor and labeled with the
botanical and common name.
5. All entries must be checked by the Classification Committee, they shall have the authority to disqualify any entry
not conforming to the schedule.
Judges’ decisions are final. Judges will sign and point score all blue ribbons and give comments on all other design
exhibits for educational purposes.
DIVISION I
HORTICULTURE RULES
1. All entries must be grown by the exhibitor and container grown plants must have been in exhibitor’s possession
for at least three (3) months. 2. An exhibitor is allowed one entry in each class or subdivision and will be limited to ten (10) specimens.
3. All horticultural specimens must be labeled with correct botanical name (genus and species), variety or cultivar
when possible. (The common name may be added.) 4. The Committee may subdivide classes by cultivar, type and/or color when warranted.
5. The exhibitor must furnish his/her containers of clear glass, transparent, uniform size. Cotton, a sprig of
evergreen, or wood may be used in the neck of the containers wedging for support of the specimen, if necessary.
Container should be in good proportion to the specimen. Stems must be visible for judging. No lettering or
decorations may be on the container/bottle, and the exhibitor must remove these containers after the show.
6. Cut specimens may not exceed 21 inches in length from cut tip, except Section K and L which must not exceed 30
inches. 7. A specimen is one bloom, cluster, spike or spray.
8. The scale of points in “Handbook for Flower Shows” 2017 edition will be used for judging all horticulture entries.
9. All specimens must be placed by the Placement Committee.
10. A collection consists of five (5) or more different varieties of a related plant or flower. Each must be exhibited in
a different container and correctly labeled. 11. Double potting is allowed. Inner container must not be visible.
12. Container grown plants must be in the exhibitor’s possession for at least 90 days except multiple and combination
plantings. They must be in the exhibitor’s possession and grown together for at least six (6) weeks. 13. African violets may be exhibited in decorative pots.
14. Roses must be exhibited with two (2) to five (5) sets of five-leaflet leaves, except Polyantha.
15. Gladiolus must be exhibited with attached foliage, with at least two (2) leaves for balance. This is an exception to
the rule of no foliage below water in the container. 16. Marigolds and zinnias must be exhibited with foliage proportionate to bloom size.
17. Staging is provided for hanging container grown plants.
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AWARDS and RIBBONS
The standard system allows one (1) First (Blue); one (1) Second (Red); and one (1) Third (Yellow) ribbon to be awarded
in each class or each subclass, and if merited, one (1) or more honorable mention (White) ribbons may be given in a class
or subclass.
First Place exhibits must score 90 or above.
Second Place exhibits must score 85 or above.
Third Place exhibits must score 80 or above.
Honorable mention exhibits must score 75 or above.
BEST IN SHOW
Three Best in Show ribbons will be given in each show: one for specimens; one for potted plants/hanging baskets; and
one for arrangements. Each must score 90 or above. Each entry winning Best in Show will be awarded $8.00. Judges will
point score blues.
SWEEPSTAKES
The Sweepstakes Award will be awarded to the exhibitor winning the largest number of Blue Ribbons. In case of a tie,
Red Ribbons, then Yellow Ribbons will be counted. The entry winning the Sweepstakes Award will be awarded $10.00.
DIVISION 1 - HORTICULTURE
(All specimens must be labeled)
PREMIUMS
First: $5.00 Second: $4.00 Third: $3.00
Section A. Annuals
Class # 1 - (Tagetes) Marigold, large (No side buds)
Class # 2 - (Tagetes) Marigold, French
Class # 3 - (Tagetes) Marigold, Miniature
Class # 4 - Zinnia (Large)
Class # 5 - Zinnia (Small)
Class # 6 - Coleus
Class # 7 - (Celosia) Cockscomb, Crested
Class # 8 - (Celosia) Cockscomb, Plumed
Class # 9 - Petunia, Single
Class # 10 - Petunia, Double
Class # 11 - Cosmos
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Class # 12 - (Horminum) Salvia
Class # 13 - (Helianthus) Sunflower (a) Small (b) Medium (c) Large
Class # 14 - Any other not listed
Section B. Perennials and Biennials
Class # 15 - Dianthus (Pinks)
Class # 16 - Paniculata (Phlox)
Class # 17 - Anthemis (Golden Marguerite)
Class # 18 - Any other not listed
Section C. Rosa (Rose)
Class # 19 - Climber
Class # 20 -Floribunda
Class # 21 - Grandiflora
Class # 22 - Hybrid Tea
Class # 23 - Old English
Class # 24 - Miniature
Class # 25 - Polyantha
Section D. Herbs
Class # 26 - Ocimum (Basil) (Specimen)
Class # 27 - Origanum (Oregano) (Specimen)
Class # 28 - Rosmarinus (Rosemary) (Specimen)
Class # 29 - Salvia (Sage) (Specimen)
Class # 30 - Thyme (Specimen)
Class # 31 - Collection of 5 different varieties (See Horticulture Rules)
Section E. Bulbs, Corms, Rhizomes and Tubers
Class # 32 - Canna (Cannaceae)
Class # 33 - Gladiolus (Iridaceae)
Class # 34 - Dahlia (Asteraceae) (a) up to 4” (b) medium (c) large
Class # 35 - Daylily Hemerocallis (Liliaceae)
Class # 36 - Caladium
32
Class # 37 - Foliage
Class # 38 - Any other not listed
Section F. Hosta
One leaf constitutes an exhibit, regardless of size. Extra large: over 8 inches; Large: 6-8 inches; Medium: 3-6 inches;
Small: up to 3 inches
Class # 39 - Blue
Class # 40 - Green
Class # 41 - Variegated
Class # 42 - Any other not listed
Section G. Ferns (may be in hanging basket, but judged as “Ferns”)
Class # 43 - Fern, Boston
Class # 44 - Fern, Birdnest
Class # 45 - Fern, Rabbit’s Foot
Class # 46 - Specimen
Class # 47 - Any other not listed
Section H. Container Grown Plants (Pot not to exceed 12”)
Class # 48 - African Violet (Standard)
Class # 49 - African Violet (Miniature)
Class # 50 - Begonia, Tuberous
Class # 51 - Begonia, Fibrous
Class # 52 - Cactus, 4” to 6” pot
Class # 53 - Succulent
Class # 54 - Orchidaceae
Class # 55 - Any other not listed
Section I. Hanging Baskets (Pot not to exceed 12”)
Class # 56 - Flowering
Class # 57 - Foliage
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Section J. Ground Covers
Class # 58 - Ajuga Reptans (Ajuga)
Class # 59 - Busaceae (Pachysandra)
Class # 60 - Hedera (Ivy) (a) Green (b) Variegated
Class # 61 - Any other not listed
Section K. Broad Leaf Shrubs (Cut branches not to exceed 30”)
Class # 62 - Flowering
Class # 63 - Aucuba (a) Green (b) Variegated
Class # 64 - Any other not listed
Section L. Needled Evergreens (Not to exceed 30”)
Class # 65 - Blue Atlas Cedar
Class # 66 - Deodar Cedar
Class # 67 - False Cypress
Class # 68 - Leyland Cypress
Class # 69 - Eastern White Pine
Class # 70 - Virginia Cedar
Class # 71 – Any not listed
Section M. Trained Plants (Pot may not exceed 12”)
Class # 72 - Espalier
Class # 73 - Topiary DIVISION II – ARTISTIC DESIGN
Rules
1. Reservation for entries in the Design Division must be made with Peggy Zachousky at 540-972-4672 by Tuesday,
July 25.
2. All exhibitors must provide a substitute if unable to exhibit.
3. The use of artificial plant material and the embellishment of fresh plant material are prohibited. Contrived flower
and/or plant forms constructed of recognizable plant material are permitted, except when all fresh material is
required. 4. Each class will have (4) four exhibits.
5. Additional underlays are permitted in all classes.
6. Accessories are permitted in all classes.
7. A 3x5 card must be placed with each design listing the plant material used.
8. Exhibitors must keep their exhibits in good condition for the duration of the Show.
9. Design must not exceed dimensions.
PREMIUMS
First: $10.00 Second: $5.00 Third: $4.00
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“From Wagon Wheels to Ferris Wheels”
CLASS I – “Garden Party”
A tray for one. The decorate unit should be in proportion to the place setting with the stability of the unit
given importance. (handbook page 76; 2017 edition) Staged on a pedestal 20 in. x 20 in. x 36 in.
CLASS II - “Birds in Flight”
An angular creative design emphasizing strong angles that may be acute, obtuse, reflex, right angles or a
combination of angles. (handbook page 73; 2017 edition) Staged on pedestal 20 in. x 20 in. x 36 in.
CLASS III and CLASS IV- “Gardener’s Art”
Duo, a creative design organized in one container or containers joined to appear as one.
1. Organized as two designs, back to back and entered in two separate design classes
with schedule specifying both class titles.
2. Each side appears as a different design.
3. Staging must allow for easy viewing of both sides of the design. (handbook
page 78; 2017 edition) Staged on pedestal 20 in. x 20 in. x 36 in.
“Fairies in My Garden”
Same as above.
CLASS V - “A Gathering of the Greens”
A cascade design with an emphasis on a downward rhythmic movement, lines may be cruved, straight,
zig zag, interrupted or may be a combination. The design is supported by a container or other device. Along
with minimum of components may extend upward. (handbook page 73; 2017 edition) Staged on pedestal 20
in. x 20 in. x 36 in.
Vignette Design – Chancellor Garden Club to design a vignette – Display ONLY
A floral design must be included, but may also include container grown plant/s and/or other plant material.
(handbook page 77; 2017 edition
35
Fredericksburg Agricultural Fair, Inc.
July 28 to August 6 – Deadline; Saturday, July 15
Animal - Livestock Entries
Read carefully the rules in the premium list. Entry closing dates vary, so check rules for your category. The
undersigned proposes to exhibit at the 2017 Fredericksburg Agricultural Fair Inc., the articles hereinafter named
and do hereby certify that the said named articles, so proposed to be exhibited, are here entered for exhibition, in
accordance with the rules and regulations contained in the Fredericksburg Agriculture Fair Premium List, and by
which the undersigned hereby agrees to be governed in exhibiting the same. The undersigned exhibitor assumes
all risk of damage or loss, either to person or property, from all and every cause whatsoever, including fire, the
elements, violation of the law, negligence either on the part of the Fredericksburg Agricultural Fair, Inc. its
officers, servants and agents or employees, or by other person, and it is further expressly understood and agreed
between the undersigned exhibitor and the Fredericksburg Agricultural Fair, Inc., that the said Fredericksburg
Agricultural Fair, Inc., incurs no liability or obligation to the undersigned exhibitor other than to permit the
exhibitor to use the ground or space described herein in accordance with the terms of this agreement.
PLEASE PRINT CLEARLY IN INK ONLY
Name: Email:
Address: State: Zip code: Phone:
Entry Fee Enclosed: Open or Youth Exhibitor: ($10/head per show)
Signature of Exhibitor: Date:
Signature of Parent (if exhibitor is a minor): Date:
Entry Fee Check Payable to and MAIL to: Fredericksburg Agricultural Fair, Inc.,
2400 Airport Avenue, Fredericksburg, VA 22401
No. Dept. Section Class # Name of Animal DOB Registry # Breed
36
Fredericksburg Agricultural Fair, Inc.
July 28 to August 6 - Deadline; Saturday, July 22
Poultry, Rabbits, Eggs and Waterfowl Use SEPARATE entry form for each Department, Section or Category
Read carefully the rules in the premium list. Entry closing dates vary, so check rules for your category. The
undersigned proposes to exhibit at the 2017 Fredericksburg Agricultural Fair, Inc. the articles hereinafter named
and do hereby certify that the said named articles, so proposed to be exhibited, are here entered for exhibition, in
accordance with the rules and regulations contained in the Fredericksburg Agriculture Fair Premium List, and by
which the undersigned hereby agrees to be governed in exhibiting the same. The undersigned exhibitor assumes
all risk of damage or loss, either to person or property, from all and every cause whatsoever, including fire, the
elements, violation of the law, negligence either on the part of the Fredericksburg Agricultural Fair, Inc. its
officers, servants and agents or employees, or by other person, and it is further expressly understood and agreed
between the undersigned exhibitor and the Fredericksburg Agricultural Fair, Inc., that the said Fredericksburg
Agricultural Fair, Inc., incurs no liability or obligation to the undersigned exhibitor other than to permit the
exhibitor to use the ground or space described herein in accordance with the terms of this agreement.
PLEASE PRINT CLEARLY IN INK ONLY
Name: Phone:
Address: State: Zip code:
Email Address:
Entry Fee Enclosed: Open or Youth Exhibitor:
Signature of Exhibitor: Date:
Entry Fee Check Payable to and MAIL to: Superintendent/Director
Briget Kane, Show Superintendent Briget Kane
13041 Sillamon Road 540-752-5181
Goldvien, VA 22720 [email protected]
Department Section # Class # Description of Exhibit
37
Fredericksburg Agricultural Fair, Inc.
July 28 to August 6, 2017 - Deadline; Thursday, July 27
Artistic Designs, Crafts, Farm Products, Fine Arts, Floral, Homemaking and Photography NO ENTRY FEE
Read carefully the rules in the premium list. Entry closing dates vary, so check rules for your category. The
undersigned proposes to exhibit at the 2017 Fredericksburg Agricultural Fair, Inc. the articles hereinafter named
and do hereby certify that the said named articles, so proposed to be exhibited, are here entered for exhibition, in
accordance with the rules and regulations contained in the Fredericksburg Agriculture Fair Premium List, and by
which the undersigned hereby agrees to be governed in exhibiting the same. The undersigned exhibitor assumes
all risk of damage or loss, either to person or property, from all and every cause whatsoever, including fire, the
elements, violation of the law, negligence either on the part of the Fredericksburg Agricultural Fair, Inc. its
officers, servants and agents or employees, or by other person, and it is further expressly understood and agreed
between the undersigned exhibitor and the Fredericksburg Agricultural Fair, Inc., that the said Fredericksburg
Agricultural Fair, Inc., incurs no liability or obligation to the undersigned exhibitor other than to permit the
exhibitor to use the ground or space described herein in accordance with the terms of this agreement. All entries
may be picked up on August 7. One day AFTER the fair closes. Between 12 Noon and 7:00 PM.
PLEASE PRINT CLEARLY IN INK ONLY
Name: Phone:
Address: State: Zip code:
Email Address:
Please circle one: Adult Exhibitor Young Adult Exhibitor Youth Exhibitor
Signature of Exhibitor: Date: ___________________
Send entry to: Superintendent/Director
Fredericksburg Agricultural Fair, Inc. Teresa Bullock
2400 Airport Avenue, Fredericksburg, VA 22401 540-850-5550 [email protected]
Department Section # Class # Description of Exhibit
38
2017 Fredericksburg Fair Contest Entry Form
Name:
Address:
Phone: Alt Phone:
E-mail:
School:
Age:
See contest descriptions for rules, dates and times for contests and entry deadlines on
www.fredericksburgfair.org
Check the contest you are entering:
( ) cup-cake bake off contest - Deadline Thursday, July 27
( ) best decorated cookie contest - Deadline Thursday, July 27
( ) duct tape creation contest - Deadline Thursday, July 27
( ) build a better scarecrow contest - Deadline Thursday, July 27
( ) build a LEGO farm animal - Deadline Thursday, July 27
ALL CONTESTS ARE FREE!
Signature:
Parent Signature (if under 13):
Any questions contact: Teresa Bullock - 540-850-5550 - [email protected]
Mary Ann Seay – 540-845-6491 - [email protected]
39
279th Annual Fredericksburg Agricultural Fair July 28 - August 6
“From Wagon Wheels to Ferris Wheels”
Bake your best cupcake and enter the categories
below for a chance to win ribbons and cash prizes:
• Best Cupcake with Filling
• Best Chocolate Cupcake
Please submit 6 cupcakes for the contest
Overall Best in Show will be awarded!
Three Divisions:
Youth
Ages up to 10
Young Adult
Ages 11-17
Adults
Ages 18 and over
FREE to ENTER
Entries accepted at the Fairgrounds
on July 27 from 10 a.m. to 7 p.m.
For More Information, Visit: www.fredericksburgfair.org
Or Contact: Teresa Bullock
540-850-5550
40
279th
Annual Fredericksburg Agricultural Fair July 28 - August 6
“From Wagon Wheels to Ferris Wheels”
Create and enter a Scarecrow for a chance to
win ribbons and cash prizes:
1st, 2nd, and 3rd place prizes will be determined by fair goers’ votes. Most Popular Wins!
Entries are open to all ages.
Entries accepted on July 27 from
10 a.m. – 7 p.m. at the fairgrounds
FREE to ENTER For More Information Visit:
www.fredericksburgfair.org
Mary Ann Seay
540-845-6491
41
Enter your Best Decorated Cookie into the
279th Annual Fredericksburg Agricultural Fair!
“From Wagon Wheels to Ferris Wheels”
Three age divisions:
Youth (10 & under), Young Adult (ages 11 to 17), and Adult (18 & over)
Entries will be accepted on July 27 from 10 a.m. to 7 p.m. at the
fairgrounds NO FEE TO ENTER
Cookie must be size of a 9 inch cake pan
All Decorations must be edible
2017 Fredericksburg Agricultural Fair
July 28 - August 6
For more information; please visit www.fredericksburgfair.org or
Teresa Bullock [email protected] - 540-850-5550
Mary Ann Seay [email protected] - 540-845-6491
42
Enter your DUCT TAPE creation into the
279th Annual Fredericksburg Agricultural Fair!
“From Wagon Wheels to Ferris Wheels”
Age Categories:
Youth (10 & under), Young Adult (ages 11 to 17), and Adult (18 & over)
Accepted on July 27 from 10 a.m. to 7 p.m. at the fairgrounds
NO FEE TO ENTER
2017 Fredericksburg Agricultural Fair
July 28 - August 6
For more information; please visit www.fredericksburgfair.org or
Teresa Bullock [email protected] - 540-850-5550
Mary Ann Seay [email protected] - 540-845-6491
43
Enter your Lego farm animal creation into the
279th Annual Fredericksburg Agricultural Fair
NO PURCHASED KITS ALLOWED
Age Categories:
Youth (age 10 & under), Young Adult (age 11 to 17), and Adult (age 18 & over)
Entries accepted July 27th from 10am to 7 pm at the fairgrounds
NO FEE TO ENTER
For more information; please visit www.fredericksburgfair.org or
Teresa Bullock [email protected] - 540-850-5550
Mary Ann Seay [email protected] - 540-845-6491
July 28-August 6, 2017