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Sustainable development of the marine sector in Indonesia, today’s status and goals by: Dr. Victor PH Nikijuluw Executive Secretary CTI-CFF INDONESIA
Enhancing living condition of fishers and fish-farmers.
Increasing income and foreign exchange.
Providing employment opportunity
Increasing fish supply and consumption
Managing fisheries resources optimally
Increasing productivity, quality, added–value, and competitiveness of fisheries products.
Guaranteeing raw materials for processing industries.
Optimizing utilization of areas fit for aquaculture and protecting their environments from degradation.
Ensuring sustainability of fisheries resources, fish farming areas, and implementing effective spatial management
Development Policy Objectives
Table 1. Target Fish Production from
Capture and Aquaculture
2010 2011 2012 2013 2014 2015
PRODUCTION (million ton)
10.76 12.26 1485 18.49 22.39 27.32
Capture(million ton)
5.38 5.41 5.44 5.47 5.50 5.50
Aquaculture(million ton)
5.38 6.85 9.41 13.02 16.89 21.82
CONSUMPTION (kg/capita) 30.47 31.57 34.09 36.31 38.67 40.0
EXPORT ($ Billion) 2.9 3.2 3.6 4.2 5.0 6.0
Source ; MOMAF-RI (2009)
Indonesian Seafood Export, 2011
Countries
Value $
1,000
Share
(%)
Japan 806,060 22.89
USA 1,070,484 30.40
EU 459,923 13.06
China 220,998 6.28
Others 963,626 27.37
TOTAL 3,521,091 100.00
Products
Value
$1,000 Share (%)
Shrimp 1,309,674 37.20
Tuna 498,591 14.16
Other fish 1,075,401 30.54
Crabs 262,321 7.45
Others 375,105 10.65
TOTAL 3,521,092 100.00
Program to develop capture fisheries
• Integrated fishing industry
• Replacement of traditional fleets
• Distant water fishing
• Develop eastern region
• Sustainable fishing and resource management
Number
2006
%
2006
Number
2010
%
2010
TOTAL 590,317 100.00 570,826 100.00
Non-powered boat 249,955 42.34 172,907 30.29
Outboard motor 185,983 31.51 231,333 40.53
< 30 GT Boats 149,735 25.37 159,875 28.01
30 - 300 GT Boats 4,495 0.76 6,557 1.15
> 300 GT Boats 149 0.03 154 0.03
Indonesian Fishing Fleets
Milkfish, Sea bass, Common carp Catfish, Gouramy, Macrobrachium Shellfish Others ..
Shrimp, Grouper, Seaweed, Tilapia, Pearl oyster, Exotic fish, Crabs Eel
MAIN CULTURED SPECIES
Cobia
AQUACULTURE P RACTI CES
MARINE AQUACULTURE Potency = 8.36 Millions Ha Total used = 84.46 Thousands Ha (1.01%)
BRACKISH AQUACULTURE
Potency = 1.22 Millions Ha Total used = 452.90 Thousands Ha (37.00%)
FRESHWATER AQUACULTURE
Potency = 2.22 Millions Ha Total used = 224.94 Thousands Ha
(10.14%)
Policies to develop Aquaculture:
Integrated farming (shrimp, tuna, seaweed, pangasius, tilapia, cold-water species)
Extending farming areas (outside Java)
Develop feed and hatchery industries
New species domestication
FISH PROCESSING INDUSTRY
• Develop high competitive products according to quality requirements demanded by the importing countries.
• Diversify products and reroute the markets • Improve capacity of processing firms, both industrial scale and
small-size firms. • Develop bilateral and multilateral cooperation as an attempt
to reduce import tariffs imposed by the importing countries • Maintain and expand USA, Japan, and EU markets that
traditionally have been accessed. • Extend and penetrate new markets, especially in China,
Korea, Middle East and Africa.
Policies to Enhance Export
Institutional Market
3. 2 million ton / year
Small Food Stalls
10 Million tons / year
Households 5.0 million tons / year
800 Hotels 0.2 million tons
Catering / parties 2.0 million tons
15,000 Restaurants 1.0 million tons
Some imported fishes (temperate / cold water
species)
Mostly local fishes
660,000 stalls Mostly local fishes
240 million direct consumers
Mostly local fishes (raising import trend)
Potential demand 18.2 million tons per year
Potential of Local Seafood Market, 2012
Potential Collaborations • Researches on Fisheries and aquaculture
• Investment in fuel-saving technologies, integrated fishing.
• Investment in aquaculture (salmon, tuna, hatchery and feed industries)
• Investment in seafood processing industries, high-priced customized products, standardized products for domestic and international markets.
• Develop sustainable organic products, common product branding,
• NORWINDO-fish, INDONORWAY-fish
Please avail yourself of these marvelous opportunities