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A HUMAN ADVENTURE ABOVE ALL
The cooperative is above all a human adventure around values of sharing, solidarity, democracy, responsibility, proximity and conviviality. On the one hand, our winegrowers give the best of themselves to produce the finest grapes and on the other hand, our teams ensure impeccable customer service. In any case, we put the human being at the heart of our concerns.
56%of turnover:
Off trade
24%of turnover:
Export
7%of turnover:
Ontrade
10%of turnover:
Trading
3%of turnover:
Direct sales
PRODUCER OF THE VAL DE LOIRE
220 000 Hl
1ST
65 to 70millions €Sales
More than
15 millionbottles
53Export countries
AOC, IGP84%
VSIG16%
51%Rosé
32%White
17%Red
180associate winegrowers
200employees
550Partners throughout the vineyard
more than
1 million Bib & Pouch
450 Haof own vines
5 000 Haof vines marketed
Château
de Vallagon
Château
de Brissac
uaetâhC
de Cheman
A UNIQUE KNOW-HOW AT THE SERVICE OF QUALITY AND INNOVATION
Innovation is at the heart of our strategy. Our winegrowers, oenologists, technicians and sales people work together to propose innovations (product, marketing, techniques, etc.) that meet the needs of our customers and consumers.
60 to 80% awarded cuvées every year.
Certifications that guarantee safe and good products
For several years now, Loire Propriétés has forged strong partnerships with renowned châteaux and estates that place their trust in us to promote and market their wines.
MORE THAN 40 ESTATES AND CHATEAUX
La Marinière Le Fauteuil Rouge Moulin Touchais Pur CepChâteau des Cossé L’Hermine
Elysis Les Caprices d’InèsLes Anges Feuille d’OrChâteau de Mauny
Was
te re
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man
agem
ent
Supporting
the local
economic
territory
Biodiversity
preservation
program
Source
reducti
on
packa
ging
progra
m
Impro
vem
ent of
working co
nditions
Sustainab
le
Investm
ent
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OUR COMMITMENTS
Know-how
transmission
Control
of energ
y
consu
mptio
n
Because we have a social responsibility in our territory, because our consumers demand good, safe and healthy products at a justified price, because ecological realities are present, we must evolve and account for the impact of our activities. Our commitment is reflected in two labels and many actions every day.
Loire
Maine Sèvre Nantaise Thouet Vienne
Indre
Cher
Eure
NANTES
TOURS
Vertou
Ancenis
Brissac-Quincé
Montreuil-Bellay Chinon
Rigny-Ussé
Azay-le-Rideau
LangeaisVillandry
Athée-sur-CherChenonceaux
Amboise
Chaumont-sur-LoireCheverny
Valencay
Brézé
Montsoreau
Clisson
VOUVRAY
GROS PLANTSDU PAYS NANTAIS
MUSCADETCÔTES DE GRANDLIEU
MUSCADET
MUSCADETSÈVRE ET MAINE
COTEAUXD’ANCENIS
MUSCADETCOTEAUX DE LA LOIRE
ANJOUCOTEAUX DE LA LOIRE
SAVENNIÈRES
QUARTS-DE-CHAUME
COTEAUXDU LAYON
ANJOU-VILLAGESCABERNET D’ANJOU
ANJOU
ANJOU
ANJOU
ANJOU
BONNEZEAUX
ANJOU-VILLAGES-BRISSACCOTEAUX DE L’AUBANCE
SAUMUR-PUY-NOTRE-DAME
SAUMUR
SAUMUR-CHAMPIGNY
CHINON
SAINT-NICOLAS-DE-BOURGUEIL
TOURAINEAZAY-LE-RIDEAU
CRÉMANT DE LOIREROSÉ DE LOIRE
TOURAINE
TOURAINE NOBLE-JOUÉ
COTEAUX DU LOIR
JASNIÈRES
CRÉMANT DE LOIRE - ROSÉ DE LOIRE
TOURAINE
TOURAINE AMBOISE
TOURAINE MESLAND
TOURAINE
TOURAINE OISLYTOURAINE CHENONCEAUX
CRÉMANT DE LOIRE& ROSÉ DE LOIRE
ROSÉ D’ANJOU
Mayenne
Creuse
SAUMUR
ANGERS
1
2
7
7
9
9
98
4
5
6
PARIS
OcéanAtlantique
VALLÉEDE LA LOIRE
3
Layon
L’Aubance
PARIS
OcéanAtlantique
VALLÉEDE LA LOIRE
LES CAVES DE LA LOIRECREATION: 1951• .sreworgeniw 021 • :semulov launna egarevA
12 million bottles.• 1 st producer in Anjou with
a multi-site location.• :seiteirav eparg niaM
Chenin Blanc, Chardonnay, Cabernet Franc, Grolleau, Gamay, Chardonnay,
Mauny, Domaine du Pré Clos.
2
LES CAVES DES VINSDE RABELAISCREATION: 1989• .nonihC ni sreworgeniw 53 • 1 dna evitarepooc ylnO st
producer of Chinon.• :semulov launna egarevA
1 million bottles.• :yteirav eparG
Cabernet Franc.• ,tenurB lacsaP eniamoD
Domaine du Noyer, Domaine des Hardonnières.
5
ALBERTBESOMBESCREATION: 1872• ruevelE-tnaicogéN
With 550 families of winegrowers from Muscadet to Sancerre.
• ,rumuaS ni desaB Albert Besombes is one of the main wine merchants of the Loire Valley.
• .s0591 eht ecnis stropxE • eniamoD ,remlaV ed uaetâhC
des Lys, Château de Brossay.
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VIGNERONS DU PALLETCREATION: 2007• .sreworgeniw 01 • :semulov launna egarevA
500,000 bottles• recudorp niaM
of the Cru Le Pallet.• :yteirav eparG
Melon de Bourgogne.•
•
1 6
LA CONFRERIE DES VIGNERONS DE OISLY ET THESEECREATION: 1951• .sreworgeniw 61 • :semulov launna egarevA
1 million bottles.• :seiteirav eparg niaM
Sauvignon Blanc, Gamay, Pinot Noir, Grolleau, Côt.
•
•
••
,nogallaV ed uaetâhC Domaine de la Gitonnière, Domaine de la Madeleine.Domaine du Grand Cerf
3 7 8 9
DISTILLERIE DE THOUARCE CREATION: 1905• 5091 ecnis woh-wonk eurT
in Distillation of Williams Pear Eau de vie.
• erutcurts lacirotsiH of the UAPL group.
• ruo rof elor tnatropmi nA sustainable development through the recycling of marc and wine.
RAYMOND MORINCREATION: 1915• Specialist in direct sales to
individuals and companies.• Domaine du Landreau 50 ha
in Anjou in Saint Lambert du Lattay.
• Domaine de la Jalousie 15 ha in Chinon.
• Domaine de la Chevalerie 5 ha in Saint Nicolas de Bourgueil.
LES VIGNOBLES TOUCHAISCREATION: 1787• .sdrayeniv fo ah 051 • :seititne lanigiro 2 The Caves of La Bergère owner of the trademark «Cuisse de Bergère» since 1953. 1 million bottles sold per year.
Domaine Touchais, owner of the Moulin Touchais brand: Coteaux du Layon icon.Great “Vin de garde”. Kept at least 10 years in the cellar before sale.
SV PE - LOUETCREATION: 1961• noitarobale eht ni tsilaicepS
of traditional methods throughout the Loire Valley.
• decudorp selttob noillim 4 each year.
• :setis noitcudorp 4 Vouvray (37), Puy Notre Dame (49), Bourré (41) and Rochecorbon (37).
A MOSAIC OF TERROIR ALL ALONG THE LOIRE
A GREAT DIVERSITY OF
WINES FROM ALL OVER THE LOIRE
VALLEY:MORE THAN 40 AOP
Muscadet Sèvre & Maine sur Lie, Le Pallet, Cabernet d’Anjou,
Rosé d’Anjou, Anjou Villages Brissac, Chinon, Saumur Champigny,
Crémant de Loire, Touraine, Oisly etc.
Sarthe
Grange d’AbelardChâteau les Aveneaux
Château des Cossé, Château de
