Date post: | 16-Dec-2015 |
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A job of my dream…
My name is Maria Teterukova.I am seventeen years old. I have always dreamt to work and communicate with people
I am a student of Economical Technological College 22. My specialty is organization of
catering service
History of my profession
• people travelled a lot
• they needed a place to stay at and have a meal
• that’s why restaurants and taverns appeared
• men who served guests there were called waiters
• the work of waiters is controlled by manager, whom I am going to become after graduation
Profession of my dream today
A good manager
plans
motivates
organizes
controls
Professional requirements
strong organizational skills
ability to interact with people of all ages
experience of work with large groups of people
public speaking skills
About my practice in Radisson hotel
Radisson hotel is ideal for travellers and tourists. The hotel offers the first-class conveniences and a variety of restaurants. There are about 427 rooms, 14 conference rooms, a fitness center and 4 bars
Charming and elegant, the Talavera Restaurant is decorated to resemble a sunny terrace. Enjoy relaxing Spanish guitar music as you savor Italian cuisine. The restaurant also offers light desserts and a selection of the finest wines and cigars. Each morning, Talavera hosts the Super Breakfast Buffet
I worked as a waiter at this restaurant. The waiters make
a friendly atmosphere and give good and kind service to
customers
Every day we came to work at 9 o’clock in the morning. At this time breakfast started. We had a lot of work to do. We dusted our tables, changed table-cloths and flowers in the vases. Then we set
the tables for dinner
We brought:
cruet-sets
napkins
menu-cards
put clean covers-plates
glasses
spoons
forks and knives
I have chosen this profession because…
career opportunity
communication
trips abroad
it was my dream since childhood
Thanks for your attention!