A report written in Spanish carried out by SODEXO Peru

SODEXO a WORLD WIDE Company Feeding million’s DAILY

The Temperatures were taken for one month before installing the filters and then taken for a month after, the results show the refrigeration constantly colder ,

after the filters started to do their job

The same time frame was used to check Humidity and results show the filters again made the reading more constantly in the optimum level for keeping fresh produce

Moulds

Aerobic

UFC microorganisms

Yeast

Before After

Bacteria levels were quiet low to start with, but after using the filters the counts became zero

This report was translated using the services of Google Translate