Kilauea Lodge and Restaurant prides itself in bringing you products grown andharvested here on the islands. We would like to thank our local growers and

farmers who help us give you the true taste of Hawaii.

Entrees may have extra ingredients not listed: Please inform wait staff of food allergies you may have before ordering. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

For a small charge, we offer gluten-free toast. However, we are not a gluten-free restaurant.

Aikane Plantation

Aloha Happy Farm

Anahola Granola

Armstrong Produce

Da Big Island Burn

Ginger Ridge Farm

Hamakua Macadamia Nut Co

Hawaiian Lick's

Hilo Coffee Mill

Hilo Fish Company

Kuahiwi Ranch

Kulana Foods

McCall's Farm

Ni'ihau Ranch

Punalu'u Bake Shop

Puna Goat Cheese

Suisan Fish

Tea Hawaii

Volcano Winery

King’s Benedict • Canadian bacon, poached eggs, English muffin, hollandaise sauce. Served with country-fried potatoes 15

Pahoehoe Lava • Two eggs, choice of bacon, link, Portuguese sausage, spam or ham, toast.Served with rice or country-fried potatoes 13

Steam Vent • Kilauea Lodge’s house-made corned beef hash, two eggs, whole wheat toast 15

Chief Ranger • Country-fried potatoes, scrambled eggs, cheese, German style sausage, chopped tomatoes, green onions, pickles 14

Volcano Loco • Grass-fed beef, caramelized onions, mushrooms, rice, brown gravy, fried egg 14

All omelets served with country-fried potatoes

Lava Tube • Ham, spinach, onions, cheddar cheese 13

Forest Mushrooms • Sauteed mushrooms, thyme, swiss cheese 14

Banana Pancakes • Berry sauce, whipped cream, macadamia nuts 13

Black Sand Beach • French toast, Punalu’u portuguese sweetbread 14

Oatmeal • Raisins, brown sugar, milk, toast 8 (Add fresh cut fruit 3)

Yogurt Parfait • Plain yogurt, house-made fruit compote, granola 6

Coffee, Tea, Cocoa 4

Latte or Cappuccino 5

Hilo Coffee Mill Espresso 4

Double Shot Espresso 7

Mocha 6

Oolong or White Tea 8

Ka’u Estate French Press 8

Soft Drinks 4

Assorted Juices 4

Milk 4

Pastry Basket • Our pastry team’s daily fresh baked assortment 8

Fruit Bowl • Our signature fresh morning taste of the Big Island 8

Breakfast

Served with house salad, fries or country-fried potatoes

Fresh Fish Sandwich • Grilled or Cajun style fresh catch, house-made bun, tomatoes, lettuce, sliced onion, remoulade sauce 15

Island Steak Sandwich • Pineapple marinated steak, grilled pineapple and sriracha slaw on house-made focaccia bread 17

Kilauea Lodge Classic Burgers • Grass-fed beef or grilled organic chicken breast 13

Maple Chicken Sandwich • Hand breaded chicken, maple syrup glazed bacon, runny egg, house-made bun 14

Taro Burger • Avocado, cucumber, lettuce, tomato 12

Salad Nicoise • Seared or blackened fresh catch, island greens, sliced eggs, green beans, fingerling potatoes, tomatoes, kalamata olives, anchovies 15

Cobb Salad • Mixed greens, tomatoes, grilled chicken breast, crumbled bacon, egg, avocado, blue cheese, house vinaigrette 14

Daily House-Made Soup • Cup 5 Bowl 7

King's Benedict • Canadian bacon, poached eggs, English muffins, house-made hollandaise sauce, country-fried potatoes 15

Queen's Benedict • Blackened catch of the day, poached eggs, english muffins, house-made hollandaise, country-fried potatoes 16

Pahoehoe Lava • Two eggs, country-fried potatoes, choice of bacon, Portuguese sausage, sausage links, spam or ham,whole wheat toast 13

Steam Vent • Kilauea Lodge's fresh corned beef hash, two eggs, whole wheat toast 15

Chief Ranger • Country-fried potatoes, scrambled eggs, cheese, German style sausage, tomatoes, green onions, pickles 14

Volcano Loco • Grass-fed beef hamburger patty, caramelized onions, mushrooms, rice, brown gravy, fried egg 14

Lava Tube Omelet • Ham, spinach, onions, cheddar cheese. Served with country-fried potatoes 13

Forest Mushroom Omelet • Sauteed mushrooms, thyme, swiss cheese. Served with country-fried potatoes 14

French Toast with Bacon 6

Dollar size Pancakeswith Bacon 6 (Add fruit 1)

Grilled Cheese Sandwich 6

Chicken Teriyaki with Rice 7

12 and underCoffee, Tea, Cocoa 4

Oolong or White Tea 8

Soft Drinks 4

Assorted Juices 4

Chai or Mocha 6

Latte or Cappuccino 5

Hilo Coffee Mill Espresso 4

Double Shot Espresso 7

Banana Pancakes • Berry sauce, whipped cream, macadamia nuts 13

Black Sand Beach • French toast, Punalu’u portuguese sweetbread 14

Ka’u Estate French Press 8

Brunch

Salad Nicoise • Seared or blackened fresh catch, mixed greens, egg, green beans, fingerling potatoes, tomatoes,kalamata olives, anchovies 15

Fish and Chips • Beer-battered Mahi Mahi, lodge fries, house remoulade 14

Ahi Poke Bowl • Spicy Ahi poke, furikake rice, namasu, fried shallots *limited quantities 16

Daily Catch Sandwich • Grilled or blackened fresh catch, tomatoes, lettuce, sliced onion, house remoulade, house-made bun 16

Hot Dog with Lodge Fries 6

Macaroni & Cheese 6

Grilled Cheese Sandwich 6

Chicken Teriyaki with Rice 7

Panko Crusted Chicken Tenders 6*with French Fries add 2

12 and underCoffee, Tea, Cocoa 4

Oolong or White Tea 8

Soft Drinks 4

Assorted Juices 4

Milk 4

Ka’u Estate French Press 8

Latte or Cappuccino 5

Hilo Coffee Mill Espresso 4

Double Shot Espresso 7

Mocha 6

Cobb Salad • Mixed greens, tomatoes, grilled chicken breast, crumbled bacon, egg, avocado, blue cheese, house vinaigrette 14

Volcano Loco • Grass-fed beef patty, caramelized onions, mushrooms, rice, brown gravy, fried egg 15

Chief Ranger • Country-fried potatoes, scrambled eggs, cheddar, German sausage, tomatoes, green onion, pickles 14

Served with house salad or French fries

Ka'u Burger • Grass-fed beef patty, bacon, cheddar cheese, caramelized onions, jalapeño peppers,roasted garlic barbecue sauce, house-made bun 15

Lamb Burger • Spiced Ni'ihau lamb patty, jalapeño cilantro aioli, pickled red onion, lettuce, house-made bun 17

Taro Burger • Taro patty, avocado, cucumber, lettuce and tomato, house-made bun 14

Island Steak Sandwich • Pineapple marinated steak, grilled pineapple and sriracha slaw on house-made focaccia bread 17

Buffalo Chicken Sandwich • Panko-crusted chicken breast, buffalo blue cheese sauce, lettuce, tomato, onion, house-made bun 14

Lunch

Ahi Tuna Poke – $11

Calamari Steak – $10Lemon caper cream sauce

Spinach Artichoke Crab Dip – $10Served with house made baguette

Chicken Wings – $9 Bu�alo, Teriyaki, Korean BBQ or Garlic and Parmesan

Bu�alo Chicken Dip with Tortilla Chips – $8

House-Made Hummus with Veggies and Bread – $8

Spicy Green Beans – $8

Furikake French Fries with Miso Aioli – $5

Soup or Salad – $5

Lilikoi Margarita – $7

Mai Tai – $7

Well Drinks – $7

Lychee Martini – $7

House Wines – $6

Local Brews – $4

Dinner

Fresh Catch • Local catch with daily preparation *Market Price*

Okinawan Sweet Potato Gnocchi • Sage brown butter, poached lobster, sauteed greens 36

Grilled Ono • Sauteed cauliflower, raisins, capers, macadamia nuts, crispy fingerling potatoes, lemon butter sauce 34

Thai Red Curry • Vegetable curry, crispy tofu, white rice 24 *add Kaua'i Shrimp 34

Seared Duck Breast • Duck confit spring roll, bok choy, mushrooms, white rice, gingered orange soy reduction 38

Herb-Roasted Chicken Breast • Warm tomato olive relish, sauteed greens, crispy fingerling potatoes 28

Grilled Pork Loin • Mashed potatoes, pineapple relish, sauteed vegetables, pineapple sage jus 28

Grilled New Zealand Lamb Chops • Parmesan creamed barley, sauteed greens, mushroom sauce 38

Grilled Ribeye • Hamakua mushrooms, sauteed vegetables, mashed potatoes, coriander thyme compound butter 39

Crab Cakes • Sriracha aioli, cabbage slaw, kimchi vinaigrette 13

Crispy Brussel Sprouts • Sauteed red onion, balsamic glaze 12

Panko Crusted Calamari Steak • Lemon caper butter sauce 14

Coconut Crusted Brie Wedge • Lilikoi orange marmalade, grapes, house-made baguette 13

Longboard Lager Steamed Mussels • Grilled house-made baguette 14

Kale Caesar Salad • Local kale, ceasar dressing, blistered grape tomatoes, croutons, parmesan 10

Daily House-Made Soup • 7

Green Salad • Mixed greens with your choice of dressing 8

Full bar service featuring our famous Lilikoi MargaritaSelected Teas, Soft Drinks, Juices, Volcano Black or White Tea

Big Island Blend Coffee, Espresso, Cappuccino and Latte100% Hawaiian Ka’u Estate French Press Coffee

Desserts are made in-house and presented on oursignature tray as a sweet finale to your meal

For a party of 7 or more we require a single check. SPLIT PLATE CHARGE 7We OFFER GLUTEN-FREE SUBSTITUTES for a small charge, however we are not a gluten-free restaurant.

Dishes may have extra ingredients not listed: Please inform wait staff of food allergies you may have before orderingConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Eric Davis - Restaurant ManagerLianne Malterre - Sous Chef

Jory Grimm - Sous Chef