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Getting the Knack of NACS:
Nutrition Implications of HIV and ART
Alice Tang, Ph.D.
Tufts School of Medicine
Washington, DC
February 22-23, 2012
Learning Objectives
Review of scientific evidence:
1. To understand interactions between nutrition
and HIV
2. To understand the nutrition implications of ART
Outline
Nutrition research prior to ART
Nutrition research post-ART rollout
How do nutritional status and food insecurity affect:
• PLWHA at uptake/initiation of ART,
• PLWHA on ART (adherence), and
• Patient outcomes on ART (measured by indices
such as CD4 count, viral load, and mortality)
HIV Infection
Insufficient dietary intake
Malabsorption and diarrhea
Impaired storage and altered metabolism
Malnutrition:
Protein-energy malnutrition
Micronutrient deficiencies
HIV – Nutrition Spiral
Nutritionally acquired immunodeficiency
Etiology of Malnutrition
in HIV infection
Decreased Dietary Intake:
• Food
insecurity, depression, anxiety, anorexia, physical
symptoms that impair intake (oral
lesions, bloating, diarrhea, constipation)
Malabsorption of micro- and macro- nutrients
• Antibiotic effects on intestinal flora, HIV-induced
mucosal changes, ARV effects, gastrointestinal
infections
Altered Metabolism:
• Fever or inflammatory effects on basal metabolic
rate, hormonal deficiencies, ARV effects
Pre-ART: Focus on weight loss and
micronutrient deficiencies
Weight loss and low micronutrient levels
associated with increased progression of disease
Death associated with weight less than 66% of
ideal body weight
Death associated with lean body mass falling below
54%
As little as 3-5% weight loss associated with
mortality
Kotler, 1989; Chlebowski, 1989; Guenter, 1993; Palenicek,
1995; Wheeler,1996; Jones, 2003; Tang, 2005
2003 World Health Organization
Dietary Recommendations for HIV
Energy Requirements to maintain weight
• Increase by ~10% in asymptomatic HIV
• Increase by 20-30% in symptomatic HIV/AIDS
Protein Requirements
• No evidence exists for increased needs
• ~10% increase with OI
Micronutrient Requirements
• No evidence to support taking supplements
above DRI
Post-ART rollout:
How does Nutritional Status affect
ART outcomes?
What we know…
Low BMI at ART initiation is associated with
increased mortality
ART initiation is associated with weight gain
Early weight gain on ART is associated with
survival, particularly when baseline BMI is low.
Baseline nutritional status predicts
ART survival
Author, Year Country N Mortality Predictors of Mortality
Severe, 2005 Haiti 1004 10% (6M)13% (12M)
AIDS-defining illness, CD4≤50 cells/µl, low weight (lowest quartile for sex)
Ferradini, 2006 Chiradzuludistrict, Malawi
1266 19% (8M) BMI<18.5, WHO stage IV, male sex, and baseline CD4<50
Paton, 2006 Singapore 394 20% (29M) BMI<17, WHO Stage, non-HAART
Zachariah, 2006 Thyolo district, Malawi
1507 8% (3M)13% (24M)
WHO stage IV, CD4≤50 cells/µl, and BMI<16 kg/m2
Stringer, 2006 Lusaka, Zambia 16,198 5% (3M) CD4 count, WHO stage, BMI<16 kg/m2, severeanemia, and poor adherence to ART.
Calmy, 2006 11 countries (Africa, Asia, Central America)
6861 7% (6M)10% (12M)
Male gender, WHO stages III & IV, BMI<18 kg/m2, CD4<15 cells/µl, Hgb<100 g/l.
Erikstrup, 2007 Zimbabwe 196 HIV RNA level, HB, CD4 cell count, and CDC category
Barth, 2008 Elandsdoorn, South Africa
675 19% (12M) Karnofsky score ≤50, CD4<50
Johannessen, 2008 Tanzania 320 18% (3M)30% (11M)
Moderate/severe anemia, thrombocytopenia, and BMI<16 kg/m2
Marazzi, 2008 Mozambique, Tanzania, Malawi
3456 53% (6M) BMI <18.0 kg/m2, Hgb, clinical staging, viral load, and CD4 cell counts
Toure, 2008 Cote d’Ivoire, West Africa
10 211 15% (18M) Male gender, Age, CD4<150, WHO stages 3 and 4, Hgb, BMI<18.5, type of care center
Srasuebkul, 2009 17 clinics in Asia-Pacific region
1663 29% (20M) BMI≤18, mild to severe anemia, CD4≤200, age≤29
Koethe et al. JAIDS 2010
What we know…
Low BMI at ART initiation is associated with
increased mortality
ART initiation is associated with weight gain
Early weight gain on ART is associated with
survival, particularly when baseline BMI is low.
[Madec, 2009; Olawumi, 2008; Ross-Degnan, 2010;
Saghayam, 2007; Tang, 2011]
Madec et al, AIDS 2009
BMI<=17
BMI: >17 to <=18.5
BMI: >18.5 to <=20BMI: >20
ART initiation is associated
with weight gain
Madec et al, AIDS 2009
BMI<=17
BMI: >17 to <=18.5
BMI: >18.5 to <=20
BMI: >20
ART initiation is associated
with weight gain
Low BMI at ART initiation is associated with
increased mortality
ART initiation is associated with weight gain
Early weight gain on ART is associated with
survival, particularly when baseline BMI is low.
What we know…
BMI<16.0 BMI 16.00-16.99
BMI 17.00-18.49BMI>18.5
Koethe et al. JAIDS 2010
Baseline BMI and 6 month weight gain as a predictor of mortality
BMI and weight gain at M3* increases
mortality during 3-6 month period
Madec et al, AIDS 2009* M3 = 3 months on ART
Madec et al, AIDS 2009
BMI and weight gain at M6* increases
mortality during 6-12 month period
*M6 = 6 months on ART
BMI and CD4 response
No association between BMI and magnitude of
CD4 recovery
CD4 response appears to modify the
association between BMI and mortality
• Low BMI and attenuated CD4 response (≤99
cells/mm3 increase or CD4 decline) is a
strong predictor of mortality.
BMI and CD4 response
Author, Year Country N BMI predicts CD4 response?
Paton, 2006 Singapore 394 No
Barth, 2008 Elandsdoorn, South Africa
675 Yes (BMI<17.1)
Toure, 2008 Cote d’Ivoire, West Africa
10 211 No
Koethe, AIDS, 2010
Lusaka, Zambia
56,612 Yes, but not clinically significant
Kiefer, 2011 Rwanda 537 F No
Tang (Unpublished)
Vietnam 100 M No
Koethe et al, AIDS 2010
BMI and CD4 response
No association between BMI and magnitude of
CD4 recovery
CD4 response appears to modify the
association between BMI and mortality
• Low BMI and attenuated CD4 response (≤99
cells/mm3 increase or CD4 decline) is a
strong predictor of mortality.
Adjusted hazard ratios of death, by
baseline BMI and CD4 change
Koethe et al, AIDS 20106 months on ART
Knowledge Gaps
What we know so far…
• Baseline nutritional status (BMI) predicts ART survival
• Weight changes appear to parallel the success of ART
• Weight and CD4 gains on ART associated with lower
risk of death
What we don’t know…
Will interventions to improve weight (BMI) prior to or at
ART initiation improve subsequent outcomes?
Are baseline BMI and weight gain just a marker for
disease severity?
Issues of timing – nutritional support and ART
How does Food Insecurity affect
ART outcomes?
What is Food Insecurity?
Household level: Lack of access for all members at
all times to enough food to lead active, healthy
lives.
Individual level: Inability to meet food needs at all
times in socially acceptable ways.
Food insecurity leads to worse health outcomes
across a range of diseases (heart disease,
diabetes, obesity, and depression) [Seligman 2007;
Seligman 2010]
HIV and Food Insecurity:
What do we know?
High prevalence of food insecurity in HIV infected
populations (nearly half of HIV+ urban poor) (Normen
2005; Kalichman 2010; Anema 2011; McMahon 2011)
Globally, inadequate access to food and safe water can
be a barrier to ART uptake and adherence (Weiser 2010;
Chakrapani 2008; Franke 2010; Kalichman 2011; Nagata 2011)
Food insecurity associated with incomplete viral
suppression, reduced CD4 response, and increased
mortality (Weiser 2008; Wang 2011; Kalichman 2010; McMahon
2011; Weiser 2009)
See review articles by Weiser et al. 2011, Anema et al.
2009, and Ivers et al. 2009.
Food insecurity is a barrier to ART
uptake and adherence
Reviewed by Bartlett, 2009 and Vervoort, 2007
Food insecurity barriers:
• 76% feared developing too much appetite on ART but
not having enough to eat [Au, 2006].
• ART costs (e.g. transportation, registration and user
fees, and lost wages due to long waiting times)
undermine family welfare [Crane, 2006; Hardon, 2007].
• Long-term lifestyle changes: avoiding all alcohol and
smoking, eating sufficient quantities of food regularly,
and always having sex with condoms [Murray, 2009].
• Increased hunger, worse ARV side-effects w/o food,
counseling on need for food with ART, competing
demands between food and health care expenses,
forgetting to take ARV’s when working or searching for
food [Weiser, 2010].
Lack of access to adequate/nutritious food
prevents IDUs from start taking ART
• They [IDUs] become afraid as they [counselor/doctor]
say that there would be side-effects.
• We are asked to take good food but we don‟t even have
food at times.
• We are afraid that something might happen if we take
[ART] without taking food.‟
Barriers to free ART for injecting
drug users (IDU) in India
Chakrapani, V., Velayudham, J., Michael, S., Shanmugam, M. (2008).
Barriers to free antiretroviral treatment access for injecting drug users in
Chennai, India. Indian Network for People living with HIV and AIDS
(INP+), Chennai, India.
For homeless IDU getting food (and drugs) would
be a priority – not taking ART
• „He is on the roads [homeless IDU]. What will he do if
he is given ART? He doesn‟t have food to eat.
• For him [getting] food is more important than ART.
Barriers to free ART for injecting
drug users (IDU) in India
Chakrapani, 2008
Barriers to free ART for injecting
drug users (IDU) in India
Food menu offered by counselors is “Only for
rich”
• Can the one on platform [homeless] drink hot
water? Can he take nutritious food such as nuts,
dates, dal? He would just nod his head to the
counselor while all these questions keep flashing in
his mind. He doesn‟t get admitted - neither does he
get ART. He thinks, “Oh! There is so much in this
[taking ART]. So let me continue doing whatever I
am doing now and die when I am going to”.‟
Chakrapani, 2008
Food Insecurity
HIV
• Loss of income
• Loss of labor (farming)
• Cost of ART ($ and time)
Physical:
Under- (or over) nutrition
Psychosocial: Depression, Worry,
Anxiety, Fear of Hunger, Stigma
Reduced Health and Function:
Malnutrition – exacerbates HIV
Adverse family and social interactions
Substance Abuse
Increased HIV risk behaviors
Inability to initiate/tolerate/adhere to ART
Ivers, 2009; Frega, 2010;Weiser, 2011;
• Stigma
• Isolation
• Depression
HIV and nutrition nexus – which
approach should NACS programs take?
Address direct biological effect of nutrition status
on HIV disease progression
• Increase energy intake
• Increase protein intake
• Micronutrient repletion
Address social determinants of food insecurity
and barriers to adherence.
Low BMI
Food
Insecurity
Early mortality
on ART
Poor CD4 response,
incomplete viral
suppression
HIV and nutrition nexus – which
approach should NACS programs take?
Improved health and function:- Improved family and social interactions- Decreased HIV risk behaviors- Decreased alcohol use- Improved nutritional status- For HIV+’s: ability to start ART and
improved response to ART
Short-term food support
Temporary food security
Ability to participate in mental health/other programs
Improvement in mental health
Long-term food security
Figure 2. Conceptual Model
Conceptual model
for substance users
in South India