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Re-Opening March 31 st Photographs of the American Civil War Tour De France Film Will Benefit Girls On The Run SEASOn OPEnS: The BEnEFiT COnCERT: March 31 - May 13 SiBLinG RivALRY: COOPERSTOWN Jim Kevlin/ All OTSEGO.life By LIBBY CUDMORE PALATINE BRIDGE ART SHOW: “Roads to Re- By JIM KEVLIN Alis Fruehstorfer, 7, makes a new friend, a chick that will be a fully grown free-range chicken in eight weeks. For Xavier, the cement floor in the new veg- etable-washing barn is a source of fun.
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THE FREEMAN’S JOURNAL • HOMETOWN ONEONTA FOR DAILY NEWS UPDATES, VISIT www. All OTSEGO.com EVERY DAY THURSDAY-FRIDAY, MARCH 29-30, 2012 PAGE B-1 All O TSEGO.life WEEKEND’S BEST BETS Free Bird Farm Unlocks Doors To Urban Markets J ason Berry, writer/direc- tor/editor of “Chasing Legends,” an inside look at the 2011 Tour de France, will the film , then answer audience questions, twice this weekend. First, at 7 p.m. Friday, March 30, at the National Baseball Hall of Fame’s Bullpen The- atre; then at 1:30 p.m. Saturday, March 31, at The Oneonta Theatre. The events benefit the local chapter of Girls On the Run. $10 tickets online at www.grip- pedstore.com; $12 at door. Jason Berry will screen “Chasing Legends” in Coo- perstown and Oneonta. Tour De France Film Will Benefit Girls On The Run For Xavier, the cement floor in the new veg- etable-washing barn is a source of fun. Ken surveys the early vegetables that will be transplanted from greenhouse to fields in the next few days. Ken Fruehstor- fer and Mary- ellen Driscoll and kids Alis and Xavier walk the freshly tilled rich brown fields of their Free Bird Farm, Palatine Bridge. Jim Kevlin/AllOTSEGO.life Alis Fruehstorfer, 7, makes a new friend, a chick that will be a fully grown free-range chicken in eight weeks. SIBLING RIVALRY: Derailing Darlings and the Roundhouse Rebels compete in a co-ed Oneonta Roller Derby scrimmage Friday, March 30, at Interskate 88, Route 23. Doors open at 6:30. $10 for adults; $3 children, to support the Oneonta Boys & Girls Club. ART SHOW: “Roads to Re- alism,” in Gallery A, “Go Fig- ure,” sketches from the Monday Night Drawing Group in Gallery B. Opening reception Friday, March 30, 5-7 p.m., Cooper- stown Art Association, 22 Main St., Cooperstown. Info, (607) 547-9777. BENEFIT CONCERT: Dana LaCroix hosts a musical extravaganza of area talent to benefit the Jamaica Mission. $12 in advance, $15 at the door, under 12 free. Saturday, March 31, 7 p.m. First Presbyterian Church, 296 Main St., Oneonta. Info, Tickets, (607) 432-4286. SEASON OPENS: The NYSHA museums – The Feni- more and The Farmers’ – open at 10 a.m. Saturday, March 31, for the season. Six new exhibi- tions at Fenimore include return of the Thaw travelling collec- tion. Farmers’ includes free rides on Empire Carousel on opening weekend. Re-Opening March 31 st 5798 State Route 80 Cooperstown, NY 607-547-1400 FenimoreArtMuseum.org �NEW�EXHIBITIONS�FOR� �INCLUDINGCommemorating the 150 th anniversary of the Civil War, Between the States presents a selection of rarely-seen Civil War images. Over 100 examples from 1862 to 1900 include reproductions from original albumen prints, ambrotypes, cartes de visites, cabinet cards, and tintypes. Organized by the George Eastman House. Between the States: Photographs of the American Civil War March 31 - May 13 (Detail) James Gardner. RUINS OF NORFOLK NAVY YARD, VIRGINIA from Gardner’s Photo- graphic Sketch Book of the War, vol. II, 1864. Collection of George Eastman House. Farme Of e Futu FEEDING NEW YORK CITY Antoine Vasse Brings Big Cakes, Tiny Pastries To Otesaga By LIBBY CUDMORE COOPERSTOWN H is secret is baking vanilla custard into the dough. “No one is using a crust like this,” Antoine Vasse, The Otesa- ga’s new pastry chef, said as he sliced straw- berries onto a rolled-out croissant. “It’s fresh, it’s from scratch every day.” This pastry, made at 9 a.m., would be on the 11 a.m. lunch buffet. “Everything is so fresh, it doesn’t have time to get old,” Vasse said. That Friday lunch buffett featured the strawberry tart, cream-filled zeppoles, a peanut butter tart, creme brule, strawberry shortcake and a ganache cake. With desserts like these, it’s almost tempting to skip lunch. “I did all my life,” he joked. Vasse has only been at The Otesaga for a month, but already he has big plans for his pas- tries. “I worked in many patisseries – every Please See PASTRIES, B5 By JIM KEVLIN PALATINE BRIDGE S peculator. Ball- ton Spa. Cam- bridge. Free Bird Farm’s Ken Fruehstorfer and Maryellen Driscoll had been ferrying their free-range chickens and vegetables to such relatively small Upstate farmers’ markets. Then, Ken had an inspiration. Why not Kings- ton, that Hudson Valley city in the middle of 180,000 people, an hour from New York? “I used to live down there,” said Ken. “There were a lot of liberals from Manhattan with weekend homes there,” potentially a “critical mass” looking for organic produce and meats. So one weekend, Ken and Maryellen packed their minivan – they inherited it from her mother, by way of a brother-in-law – with a cooler of chickens, a cooler of eggs and “whatever veg- etables we could fit in there.” Ken’s hunch paid off. “We did really well down there,” he said. The new customers “cared about where their food was coming from and how it was raised.” Because of the Kingston experience, Ken and Maryellen contacted Just Food, a non- profit in the metropolitan area that con- nects producers with CSAs – the letters stand for “community supported agri- culture.” (The couple also has a CSA in Coo- perstown; sign up through www.freebirdorganicfarm. com.) “It’s a way to eat in- Please See CSA, B2
Transcript
Page 1: allotsego 3-30-12

THEFREEMAN’SJOURNAL•HOMETOWN ONEONTA FORDAILYNEWSUPDATES,VISITwww.AllOTSEGO.comEVERYDAY

THURSDAY-FRIDAY, MARCH 29-30, 2012 PAGE B-1

AllOTSEGO.lifeWEEKEND’SBEST BETS

Free Bird Farm UnlocksDoors To Urban Markets

Jason Berry, writer/direc-tor/editor of “Chasing Legends,” an inside look

at the 2011 Tour de France, will the film , then answer audience questions, twice this weekend.

First, at 7 p.m. Friday, March 30, at the National Baseball Hall of Fame’s Bullpen The-atre; then at 1:30 p.m. Saturday, March 31, at The Oneonta Theatre.

The events benefit the local chapter of Girls On the Run. $10 tickets online at www.grip-pedstore.com; $12 at door.

Jason Berry will screen “Chasing Legends” in Coo-perstown and Oneonta.

Tour De FranceFilm Will BenefitGirls On The Run

For Xavier, the cement floor in the new veg-etable-washing barn is a source of fun.

Ken surveys the early vegetables that will be transplanted from greenhouse to fields in the next few days.

Ken Fruehstor-fer and Mary-ellen Driscoll and kids Alis and Xavier walk the freshly tilled rich brown fields of their Free Bird Farm, Palatine Bridge.

Jim Kevlin/AllOTSEGO.lifeAlis Fruehstorfer, 7, makes a new friend, a chick that will be a fully grown free-range chicken in eight weeks.

SiBLinG RivALRY: Derailing Darlings and the Roundhouse Rebels compete in a co-ed Oneonta Roller Derby scrimmage Friday, March 30, at Interskate 88, Route 23. Doors open at 6:30. $10 for adults; $3 children, to support the Oneonta Boys & Girls Club.

ART SHOW: “Roads to Re-alism,” in Gallery A, “Go Fig-ure,” sketches from the Monday Night Drawing Group in Gallery B. Opening reception Friday, March 30, 5-7 p.m., Cooper-stown Art Association, 22 Main St., Cooperstown. Info, (607) 547-9777. BEnEFiT COnCERT: Dana LaCroix hosts a musical extravaganza of area talent to benefit the Jamaica Mission. $12 in advance, $15 at the door, under 12 free. Saturday, March 31, 7 p.m. First Presbyterian Church, 296 Main St., Oneonta. Info, Tickets, (607) 432-4286.

SEASOn OPEnS: The NYSHA museums – The Feni-more and The Farmers’ – open at 10 a.m. Saturday, March 31, for the season. Six new exhibi-tions at Fenimore include return of the Thaw travelling collec-tion. Farmers’ includes free rides on Empire Carousel on opening weekend.

Re-Opening March 31st

5798 State Route 80 Cooperstown, NY 607-547-1400

FenimoreArtMuseum.org

��NEW�EXHIBITIONS�FOR������INCLUDING�

Commemorating the 150th anniversary of the Civil War, Between the States presents a selection of rarely-seen Civil War images. Over 100 examples from 1862 to 1900 include reproductions from original albumen prints, ambrotypes, cartes de visites, cabinet cards, and tintypes. Organized by the George Eastman House.

Between the States:Photographs of the American Civil WarMarch 31 - May 13

(Detail) James Gardner. RUINS OF NORFOLK NAVY YARD, VIRGINIA from Gardner’s Photo-graphic Sketch Book of the War, vol. II, 1864. Collection of George Eastman House.

Farmers Of The FutureFEEDING NEW YORK CITY

Antoine Vasse Brings Big Cakes, Tiny Pastries To OtesagaBy LIBBY CUDMORE

COOPERSTOWN

His secret is baking vanilla custard into the dough. “No one is using a crust like this,” Antoine Vasse, The Otesa-

ga’s new pastry chef, said as he sliced straw-berries onto a rolled-out croissant. “It’s fresh, it’s from scratch every day.”

This pastry, made at 9 a.m., would be on the 11 a.m. lunch buffet. “Everything is so fresh, it doesn’t have time to get old,” Vasse said.

That Friday lunch buffett featured the strawberry tart, cream-filled zeppoles, a peanut

butter tart, creme brule, strawberry shortcake and a ganache cake. With desserts like these, it’s almost tempting to skip lunch. “I did all my life,” he joked.

Vasse has only been at The Otesaga for a month, but already he has big plans for his pas-tries. “I worked in many patisseries – every

Please See PASTRIES, B5

By JIM KEVLIN

PALATINE BRIDGE

Speculator. Ball-ton Spa. Cam-

bridge. Free Bird

Farm’s Ken Fruehstorfer and Maryellen Driscoll had been ferrying their free-range chickens and vegetables to such relatively small Upstate farmers’ markets.

Then, Ken had an inspiration. Why not Kings-ton, that Hudson Valley city in the middle of 180,000 people, an hour from New York?

“I used to live down there,” said Ken. “There were a lot of liberals from Manhattan with weekend homes there,” potentially a “critical mass” looking for organic produce and meats.

So one weekend, Ken

and Maryellen packed their minivan – they inherited it from her mother, by way of a brother-in-law – with a cooler of chickens, a cooler of eggs and “whatever veg-

etables we could fit in there.”

Ken’s hunch paid off. “We did really well down there,” he said. The new customers “cared about where their food was coming from and how it was raised.”

Because of the Kingston experience, Ken and Maryellen contacted Just Food, a non-profit in the metropolitan area that con-nects producers with CSAs – the letters stand for “community supported agri-culture.” (The couple also has a CSA in Coo-

perstown; sign up through www.freebirdorganicfarm.com.)

“It’s a way to eat in-Please See CSA, B2

Page 2: allotsego 3-30-12

B-2 AllOTSEGO.life THURSDAY-FRIDAY, MARCH 29-30, 2012

Easter Brunch Buffet • Main Dining Room • 11:30AM-4:00PMFeast on our special Easter Sunday Brunch Buffet. Sample a seemingly unending variety of Waffles, Omelettes, Eggs Benedict, Cereals, Fresh Fruits, Breakfast Meats, Cheese Blintzes, and a wide assortment of cheeses, pastries and juices. Also enjoy Slow-Roasted Prime Rib of Beef, Honey-Glazed Ham, Chicken Francaise, Seafood Newburg, Salmon, Scallops, Shrimp, a tantalizing selection of healthful vegetables and salads, and an array of delectable dessert confections. $39.95 per person.

Kids Can Enjoy Their Own Fun & Healthy Menu Too.In addition to the regular buffet, kids can dig into Hot Diggity Dogs,PB&Js, Honey-Stung Crispy Chicken, Mac & Cheese, and more. Plus an assortment of sides and lots of delicious desserts. $19.98 (8 & under) per person.

RESERVATIONS STRONGLY SUGGESTED.Please call Lori Patryn at (607) 544-2519 or (800) 348-6222.

O v e r 1 0 0 Ye a r s o f G r a c i o u s H o s p i t a l i t y ®

THE OTESAGA RESORT HOTEL, 60 LAKE STREET

COOPERSTOWN, NY 13326 • OTESAGA.COM

BRING YOUR FAMILY TOGETHER!

AT THE OTESAGA’SEASTER BRUNCH BUFFET

SUNDAY, APRIL 8TH

Rt. 7 East End, Exit 16 Off I-88, Oneonta, NY • 607-432-6664Hours: Sun. 7am-7pm; Mon. - Sat. 7am-8pm

Easter Dinner

34 Years of Homecooking!Morey’sFamily

Restaurant

Includes choice of potato or rice pilaf,& countrPLUS soupPLUS salad bar

• Roast Turkey w/dressing • Chopped Sirloin • Roast Pork loin w/dressing• Crispy Chicken Tenders

• Homemade Meatloaf • Grilled Chicken Breasts • Liver, Bacon & Onions • Stir Fried Chicken

• Vegetarian Garlic Herb Pasta

includes a Hershey’s Mini Chocolate Egg

$99511am until 7pm

choose from10 DINNERS

Baked Virginia Ham

St. Mary’s ChurchWalnut & Elm Street, Oneonta

607.432.3920

Holy WeekWorship Schedule

MONDAY, April 2, 2012Mass at 12:10 p.m.Vespers at 7:00 p.m.

TUESDAY, April 3, 2012Mass at 12:10 p.m.

Confessions 5:00 - 7:00 p.m.

WEDNESDAY, April 4, 2012Mass at 12;10 p.m.

HOLY THURSDAY, April 5, 2012Evening Mass of the Lord’s Supper 6:00 p.m.

Prayer Vigil begins after the Eucharist before the Reserved SacramentNight Prayer at 11:00 p.m. before the Reserved Sacrament (Side Chapel)

GOOD FRIDAY, April 6, 2012Morning Prayer at 8:30 a.m.Midday Prayer at 12:00 noon

Priests will be available for Confession 12:30-2:30 p.m.Celebration of the Lord’s Passion and Death at 3:00 p.m.

Night Prayer at 7:00 p.m.

HOLY SATURDAY, April 7, 2012Morning Prayer at 8:30 a.m.

Midday Prayer and Blessing of Easter Foods at 12:00 noon

The Easter Vigil in the Holy Night at 9:00 p.m.The Liturgies of Fire, Word, Baptism and Eucharist

EASTER SUNDAY, April 8, 2012Mass at 8:30 a.m. and 10:30 a.m.

THE AMERICAN HOTELFOOD LODGING PUB

192 MAIN STREET, SHARON SPRINGS, NY 13459

[email protected] www.americanhotelny.com

Reopening Friday, April 6thServing A Four Course Dinner

on Easter Sunday, April 81-5:30 p.m.

Reservations recommended Dinner Thursday through Sunday hourly from 5pm

Sunday Brunch 8am to 2pmSunday Afternoon Meals 11:30 a.m. to 4 p.m.

$8 Lunch!Half Salad & Soup

Half Paninni & SoupHalf Paninni & Salad

Your Choice!

5438 State Highway 28 • Cooperstown NY• 607.282.4031• www.boccaosteria.com

CSA/From B1credibly fresh, certifiably organic food,” explained Maryellen.

CSA members pay a fee and as early vegetables ripen and throughout the grow-ing season – 27 weeks, June to November – receive a weekly delivery of a half-dozen fresh vegetables and, from Free Bird Farm, fresh eggs and chickens as well, all USDA-certified organic.

“It’s allowed us to set our business up like a wholesaler,” Ken continued. “Every-thing in one truck, one truck to 2-3 stops in the city. Not 20 bunches of beets – 200 bunches of beats.”

The next year, the minivan was replaced by a larger Econoline. The next year, by a refrigerated truck, as CSA membership rose to 320; another 100 are expected to join this season. Next year, an even larger refriger-ated truck is in the offing.

The foundation crops are carrots, broc-coli and potatoes, but escarole, bok choy and other specialty greens help round out the offerings. With her writing background, Maryellen e-mails a weekly newsletter to CSA members that contains recipes and advice for preparing that week’s offerings.

As farmers in Otsego County and the surrounding region seek to reinvent Upstate agriculture post-dairying, one phrase you hear repeatedly is “value added” – turning commodities into specialty products that demand higher prices along the populated East Coast.

But the letters C-S-A comprise an alter-nate strategy, and people from Ellen Pope, Otsego 2000 executive director, to Chris Harmon, Milford supervisor, grass-fed beef grower and former CADE executive direc-tor, will tell you what Ken and Maryellen

are doing is a model to follow.“We weren’t sure about CSAs,” said

Maryellen during an interview the other day in the couple’s 1858 farmhouse on windy acreage with a long view of the Mohawk Valley. “We thought of it as a big obliga-tion. It takes a lot of knowledge to make that commitment.”

As it happens, Ken and Maryellen had developed “a lot of knowledge” through a decade of striving to make their farming dream a reality.

Ken, raised in Indiana, Pa., and a gradu-ate of the University of Rhode Island, had spent his 20s working on other people’s vegetable farms, partly in New Mexico but mostly in the Northeast.

He was working for Gen. George Patton, son of the World War II hero of the same name, in Hamilton, Mass., north of Boston,

Please See CSA, B3

AllOTSEGO.lifeAlis and Xavier get acquainted with one of the Rhode Island Red, egg-layers that had arrived at Free Bird Farm the week before.

Minivan, Econoline, Refrigerated Truck

Page 3: allotsego 3-30-12

AllOTSEGO.life B-3THURSDAY-FRIDAY, MARCH 29-30, 2012

EastEr triduum 2012st. mary’s ‘Our Lady of The Lake’

roman Catholic Church31 Elm St., Cooperstown NY 13326

HOLY tHursdaY-april 59 a.m., Morning Prayer

7:30 p.m., Liturgy of The Lord’s Supperwith Washing of The Feet

GOOd FridaY-april 6The Day of Death of Jesus Christ

8:30-9 a.m., 9:30-10 a.m., Confessions9 a.m., Morning Prayer

3 p.m., Veneration of The Cross7 p.m., Solemn Stations of The Cross

HOLY saturdaY-april 710 a.m., Solemn Blessing of Easter Food

7:30 p.m., The Great Easter VigilBlessing of The New Fire

Procession of the Easter CandleThe Easter Exsultet

HE rOsE ON EastEr!Easter Masses

7:30 a.m. • 9:00 a.m. • 11:00 a.m.A Blessed & Holy Easter to All!

‘THE RESURRECTION’ at ST. MARY’S ‘OUR LADY OF THE LAKE’

CELEBratE!holy week

& easter sunday 2012

“If Easter says anything to us today, it says:You put the truth in a grave, but it won’t stay there.You can nail it to a cross, wrap it in winding sheets,

and shut it in a tomb, it will rise!” -Clarence W. Hall

Join Us for Easter Sunday

As We Celebrate the Resurrection of

Jesus Christ And May You Find The Answer You’ve Been Looking For

Easter Eve, Saturday, April 3rd

Easter Vigil 8:00 p.m.

Easter,Sunday, April 4th

Holy Eucharist8:00 a.m.

Solemn Festival Eucharist 10:00 a.m.

St. James’ Episcopal Church

305 Main Street,Oneonta, NY

607-432-1458

Join Us For Easter Sunday As we Celebrate the Resurrection of Jesus Christ. May You Find

The Answers You’ve Been Looking For!

Palm Sunday Services8 a.m. Holy Eucharist

10 a.m. Sung Holy Eucharist

Maundy Thursday, April 5thHoly Communion 7:00 p.m.

Good Friday, April 6th Good Friday Worship, 12 Noon

Tenebrae, 7:30 p.m.

Easter Vigil, April 7thThe Great Vigil of Easter 7:30 p.m.

Easter Sunday, April 8thHoly Eucharist 8:00 a.m.

Solemn Festival Eucharist 10:00 a.m.

St. James’ Episcopal Church305 Main Street, Oneonta

607-432-1458If you’re not quite sure we have the answer

you’ve been seeking

Saturday, March 31st • 11 AM - 2 PMFun for the whole family!

Have your picture taken with the Easter Bunny!4 x 6 pictures taken and printed on the spot

($5/print or $7/print with frame)

Children ages 10 and under are invited to take part in ourFREE Easter Egg Hunt, sponsored by the merchants at Southside Mall.

CSA/From B2and was so full of energy that, after a day in the fields, he’d work out at the Hamil-ton Club, a local gym.

There he met Maryellen, one of four daughters of John Driscoll, now-retired editor-in-chief of the Boston Globe; she was working parttime in the gym and full-time at Cook’s Illustrated, the food magazine. She was soon captivated by Ken’s dream.

“I always wanted to have my own farm, so I could get up and work every day,” said Ken, son of a PennDOT engineer and a school teacher, who was always an itchy boy while grow-ing up, shifting in his seat, tapping his foot, eager to do something. “I love work. It keeps me grounded.”

“I was going on a lot of faith,” said Maryellen. “I was going on a lot of faith in Ken.”

The two were soon rang-ing the countryside from Virginia to northern New England, looking for land, and they happened on the af-fordable 130-acre farm that would become their home.

“This was one of the few places left where there’s a really good agricultural in-frastructure,” said Ken, who can buy a John Deere part 10 minutes away in Cana-joharie, or an International part just down the road.

And so, in 1999, the couple embarked on their adventure, a vegetable farm, and also marriage. Their families gathered on the McKinley Road property for the event; when the wedding banquet was unveiled, flies swarmed from the pig sty in the barn and covered the walls of their new home, a happening now firmly part of Fruehstorfer-Driscoll family lore.

Not only hadn’t the farm

been worked seriously in two decades, the farmhouse was in serious disrepair. Ken had it secured by winter, but the couple found themselves eating breakfast in their snowsuits, scarves and gloves. Maryellen spent 3-4 days a week at Cook’s Illustrated, while Ken spent evenings upgrading the house.

The original plan was to sell free-range chickens, and Ken had soon lined up a number of restaurants, although competing with commercial food distribu-tors was tough. “I spent quite a few years trying to figure out if I could make a business out of that,” said Ken.

The other day, the first of several cycles of 100 chicks had just arrived; in a few days, they will be put out to pasture, growing to selling weight in eight weeks;

Please See CSA/B4

The Mohawk Valley stretch-es behind Ken Fruehstorfer in his newly tilled field on McKin-ley Road, near Palatine Bridge.

AllOTSEGO.life

In Snowsuit, Gloves At Breakfast Table

Page 4: allotsego 3-30-12

B-4 AllOTSEGO.life THURSDAY-FRIDAY, MARCH 29-30, 2012

Leatherstocking Railway Historical SocietyThe Milford Depot

136 East Main Street, Milford, NY

607 - 432 - 2429 • www.lrhs.com

Train Rides on theScenic & Historic...

Easter Bunny

1st Train of 2012!

Express

March 31, April 1, 7, 8 @ 2:00 pm$17 adults, $16 seniors, $14

children (3-12), Kids under 3 FREE! Reservations Required

Easter Sunday Brunch Buffet9am to 4pm Adults $16, Kids $10

• Fresh fruit salad •• Muffins, Scones and Coffee Cake •

• Scrambled eggs with cheddar cheese •• Biscuits stuffed with sausage and cheese •

• Bacon and Sausage •• Citrus Shrimp and Crab Salad •

• Breakfast quesadilla •• Pancake Bar •

• Breakfast potatoes •• Slow Roasted Brisket and Ham carving station •

• Crab cakes •• Pastrami and whole grain mustard quiche •

• Coffee •• Tea •

• Juice •

At the Country Club, Open to All9 Country Club Drive, Oneonta, NY 13820

For Questions call (607) 432-2534

First Presbyterian Churchof Cooperstown

Passion/Palm Sunday, April 1st

Ecumenical procession of palms on Elm St. at 10:30 a.m.

Worship 10:45 a.m. with the Word through drama and music

from “Godspell”

Mark 11:1-11, Mark 15:1-39Communion

Hop intoRudy’s

For Our

143 Main Street, Cooperstown547-8297 (Free Local Delivery)

FREE JELLY BEANS FOR THE KIDS

Serving Northern Otsego County for 40 Years

Wine TastingSaturday, March 31

1-3 P.M.at Rudy’s Liquor Store

Serving brunch (and our full dinner menu) from 10am to 2pm

on Easter Sunday.

www.Prime289.com607 353-7032

289 Main Street, Oneonta, NY

Hours of Operation:Wed. - Sat., 4 p.m. - 10 p.m.open on Easter, Mother’s Dayand Father’s Day for brunch.

Main Street Baptist ChurchCorner of Main and Maple

Streets - Oneonta

Good Friday Service6:45 PM Prelude by Dr. Jonathan Sastic

“Words from the Cross”Pastor Gary Bonebrake

Communion Service

Easter Sunday Services7:00 AM Sunrise Service

Hartwick College Frisbee FieldBring your lawn chair

10:30 AM Easter Sunday Worship Service

“Jesus, the World’s True Lord”Pastor Gary BonebrakeNursery Care ProvidedNo Crossing Service

Good FridayApril 6, 2012

12-7pm - For All AgesExperience the passion of Christ

in a new and powerful way.Take a self guided meditation through 7 rooms, set up to help you experience Jesus’ final hours.

For more Information, contact Join us for our

Easter Worship Service“Jesus is our Hope”

at 10:30 AM.

Community Bible Chapel577Greenough Rd. • Cooperstown •547-9764

CSA/From B3chemical- and steroid-fed commercial birds are ready in half that time. Ken had also driven down to Penn-sylvania the week before to pick up 600 pullets, Rhode Island Red layers for the egg end of the business.

Early on, the couple picked up 10 bulbs of garlic

from a neighbor, “puny, weak-looking garlic,” said Maryellen, “and it” – Span-ish roja, strong, punchy – “grew beautifully here.” Today, they sell 3-4 tons of garlic annually at the gran-daddy of garlic festivals, in Saugerties, and save 80,000 head of seed garlic a year. A nice cash crop.

“We didn’t have a busi-ness plan,” said Ken. “We just wanted to live on a farm and raise our family here.” Daughter Alis joined them seven years ago; son Xavier, four years ago. Alis is a first grader at Canajoharie Central; Xavier, as did Alis, attends nursery school in Milford.

Before long, Ken had a five acres under cultivation. Then 10 acres, but he was maxing out. The couple recruited interns to help them out, but couldn’t find a dependable workforce will-ing to spend all day in the fields, weeding, bending and picking. Advertising on the Internet, “we never received a resume from anyone who worked on a vegetable farm,” said Maryellen.

“Our country does not have an agricultural labor force any more.”

For the first time last year, the couple took advantage of state and federal guest-worker programs, bringing in four workers from Guate-mala who worked the fields from April 1 to November, then caught a plane for home at Albany Internation-al Airport. It worked out so well, the same four men are coming back.

At first, Maryellen, a Latin American Studies major at Stanford, was a bit conflicted, but that eased a bit when she learned “after the drug trade, the primary source of income (in Guate-mala) is from this program. It’s an effective way of stabilizing the economy.”

The stable work force will allow Free Bird Farm to cultivate 30 acres this year, and a large new barn – a

new barn is a rarity in these part; it will house the veg-etable-washing operation – is almost complete. (NBT Bank has been a depend-able financing source.) Ken expects to max out at 50-60 acres.

With Ken and Maryellen in their early 40s, where’s all this heading? “Where do you see yourself in 10 years?” Ken sometimes asks himself, and he replies, “On a farm.” He hopes by career’s end to have devel-oped sufficient equity that if Alis or Xavier want to continue the operation, they will be able to do so.

After 13 years of toil, it’s still a dream come true. “I can’t believe this is how I live my life,” said Maryel-len as the kids ran around the pullet pen, getting to know the new arrivals. “How lucky I am.”

Garlic, Foundation Crop, One Of Many

124 Main St., Cooperstown, NY607-547-4040 • OPEN 7 DAYS • 7am-8pm

The Home Plate

T.J.’s Place

Palm Sunday& Easter Specials

Join us on Palm Sunday andEaster Sunday for fabulous meals!

Complete meal*with homeade bread, potato & vegetable!

Ham Steak Dinner w/ fresh honey & cherry glaze $8.99Stuffed Haddock w/hollandaise sauce $7.99Beef Filet w/ blue cheese $9.99Chicken Cordon Bleu $7.99Easter Day Only enjoy the above plus

Leg of Lamb w/ mint jelly $9.99

Page 5: allotsego 3-30-12

AllOTSEGO.life B-5THURSDAY-FRIDAY, MARCH 29-30, 2012

AllOTSEGOdining&entertainment

$20 Suggested Donation, Children free of charge.For reservations call 607-286-7109. Visit www.patrickcalleopresents.com for more information.

Subscribe NOW to the 2012

Spring Concert Series!

Patrick calleo Presents

Samuel Pang Viola

Peter KlimoPiano

plays Schubert,Bruch, Brahms & Paganini

Saturday, March 31 • 7 pm

Markiyan Melnychenko Violin

Priscilla Yuenpiano

plays Brahms, Debussy, Shchedrin & Ravel

Saturday, April 7 • 7 pm

Howard NaPiano

plays Beethoven, Liszt,Busoni, Leschetizky, Prokofiev & AntheilSaturday, May 5• 7 pm

Adrian DemianViolin

Yung-Yung Elsa LeePiano

Play a program from“Across The World”

Saturday, May 19 • 7 pm

Danny’s Market

10% Off WithThis Coupon

Under New Ownership

Great Sandwiches, Gourmet Meats, Fresh Baked Goods on PremisesOpen 7 days a week, 8am-5pm

92 Main St., Cooperstown • 547-4053

PASTRIES/From B1place has a different style, different recipes. I’m taking my 29-year career and bringing it here.”

In late spring, he will debut three custom desserts; the Opera cake, a cheese mousse and the resort’s eponymous signature des-sert, a cognac-flavored shortcake with a layer of chocolate ganache and white choco-late mousse.

A pistachio cake will be the Easter spe-cialty, and the summer will bring a variety of fruit mousses, including raspberry, straw-berry and lemon.

“I don’t want people to get tired of des-serts,” he said. “I respect the season. In fall, it’s apples and pears, in winter, it’s heavy chocolate and ganache. In spring, it’s early fruit. And in summer, when it’s hot, I make light fruit mousses and miniature des-serts. Miniature pastries look spectacular when they’re all lined up.”

Vasse apprenticed in a pastry shop in his native France, where he studied pastries, cakes and working with chocolate. “Since I was a kid, this is what I said I wanted to do.”

He moved to the States in 1990, and from 1993 to 1999, he owned the White Plains Bake Shop in Westchester County, where he got to take his love of cake baking to extreme limits. He baked a 25-foot-long cake for the corresponding anniversary of Toys R Us. “They gave me a police escort,” he says. “If a cake like that breaks, there’s no repairing it.”

Even when serving a roomful wedding guests, Vasse makes his cakes in one piece.

“Many people will have a small cake for the bride and groom and a sheet cake for the guests,” he says. “I can go up to 400 people in one piece. I make my own marzipan flowers, I do it all.”

But giant cakes aside, miniature desserts and thin cake slices are part of his presenta-tion. “I prefer to slice smaller so people can test a few things,” he says. “When I do a cake, everyone deserves to have it. If there’s a party, whether it’s a hundred people or two, I want to make sure they get the whole diversity of desserts. Everyone will find something they like.”

As the hands on the clock start to drift towards the lunch hour, he brushes an apri-cot glaze on the strawberry tart to give it a glossy finish and puts it on the cart to take upstairs to the dining room.

“I was told a long time ago by a friend, ‘What is better than a table with good food, good wine and good dessert?’” he says. “When you go out with friends, what is it for? To eat, to drink, don’t you agree?”

For the latest

news, go to All

OTSEGO.com

Ian Austin/AllOTSEGO.life

Notice something

different about The Otesaga’s

pastries lately? Credit

Antoine Vasse,

who has brought

29 years of experi-ence here in France to the re-sort hotel on Otsego

Lake.

Vasse’s Resume Includes 25-Foot CakeFor Toys R Us’ Quarter-Century Mark

Fruits in season will be among An-toine Vasse’s trademarks.

Page 6: allotsego 3-30-12

THURSDAY-FRIDAY, MARCH 29-30, 2012B-6 AllOTSEGO.life

AllOTSEGO. auto

For the latest news, go to AllOTSEGO.com

Happenin’OTSEGO COUNTY

A COMPLETE GUIDE TO

WHAT’S FUN AROUND HERE

Thursday, March 29

TAI CHI – 4-5 p.m. Green Earth Community Room, 4 Market St., Oneonta. Info, (607) 432-6600.

CLASS – 6-8 p.m. Introduction to Cartooning through Cooper-stown Graduate Program. $30. Info, registration, (607) 436-2548, [email protected].

OPEN MIKE – 6-6:30 p.m. Open Mic features Three Heads Brewing, beer tasting with brew-ers. Stella Luna Ristorante, 58-60 Market St., Oneon-ta. Info, (607) 433-7646.

SEMI-NAR -- 7 p.m. NYSAFC hosts firefighter workshop, “Tax-payer/Strip Mall Fires: Is Risk Worth the Reward?” $15, NYSAFC members, $25 non-members. Worcester Fire Dept., 36 Church St., Worcester. Info, registration, (800) 676-FIRE.

GAS FORUM – 7 p.m. Experts discuss economic, heath and environmental impacts of hy-drofracking. Unadilla Methodist Church, 170 Main St., Unadilla.

POET – 7 p.m. Poet, singer, novelist Judith Mok from Dublin, Ireland/ Attendees encouraged to read their own work or that of others reflecting theme of Wom-en’s History Month. Donations gratefully accepted. Bright Hill Literary Center, 94 Church St., Treadwell. Info (607) 829-5055, [email protected]

LECTURE -- 7:30 p.m. “This Migrant Memory,” presented by Kwadwo Opoku-Agyemangt. Cra-ven Lounge, Morris Conference Center, SUNY Oneonta. Info, (607) 436-2811.

PLAY – 7:30 p.m. “Snow White” presented by CCS Senior Class. $5 students, $8 adults, $20 per family. Cooperstown Central School, 39 Linden Ave, Cooperstown. Info, (607) 547-8181.

Friday,March 30

CIDER – Opening day, 156th season, Fly Creek Cider Mill & Or-chard, 288 Goose St., Fly Creek. Info, www.flycreekcidermill.com

BLOOD DRIVE – 10 a.m.-3 p.m. Red Cross Bloodmobile. Participants will be eligible to win gift certificates to the Farmhouse Restaurant, Ruffinos or for pot-tery. Oneonta Specialty Services, One Associate Dr., Oneonta. Info, registration: (607) 433-6352.

FISH FRY -- 4-6 p.m. Lenten Fish Fry. Take out available. Free will donation. Columbus Com-munity Church, 4311 St. Hwy. 80, Columbus.

FISH FRY – 4:30 p.m. Lenten Fish Fry hosted by The Knights of Columbus Hon. Joseph P. Molinari Council 4989. $5-$10. St. Mary’s Church Parish Center, 38 Walnut St., Oneonta. Info, [email protected]

ROBOKRONOS FUNDRAISER – 5-8 p.m. Help Robokronos, Otsego’s regional 4-H “Rookie All-Star” champion robotics team get to national championships in St. Louis. Eat in or take out. Also April 6th. Admission by contribu-tion. Pizza Hut, 710 Main St., Oneonta. Info, (607) 432-9004.

ART SHOW – 5-7 p.m. “Roads to Realism,” Gallery A, “Go Fig-ure,” Gallery B. Cooperstown Art Association, 22 Main St., Cooper-stown. Info, (607) 547-9777.

SPAGHETTI DINNER – 5:30-7 p.m. Support Cooperstown se-nior class. Cooperstown Central School Cafeteria, Linden Ave., Cooperstown. Info, Linda Flynn, (607) 435-0014.

TALENT SHOW – 6 p.m. “Fool’s Night Out” talent show. Schenevus Central School, Main St., Schenevus.

FILM FUNDRAISER -- 6:30 p.m. Gripped Films to show “Unclipped.,” a series of unaired short films behind the scenes of the 2011 Tour de France. Discussion with Writer/Direc-tor/Editor Jason Berry to follow. Proceeds to benefit Girls on the Run. $10 online, $12 at the door. Bullpen Theatre, Baseball Hall of Fame, Main St., Cooperstown. Info, tickets. Sherrie Kingsley, (607) 547-6024, [email protected], www.grippedstore.com.

ROLLER DERBY – 6:30 doors, 7:15 whistle. Sibling Rivalry Scramble with Derailing Darlings and the Roundhouse Rebels in co-ed Oneonta Roller Derby scrimmage! Tickets $10/adult, $3/child with a portion support-ing the Oneonta Boys & Girls Club. Interskate 88, Rte. 23, Oneonta.

MUSICAL COMEDY – 7 p.m. Sandy Wilson’s “The Boy Friend,” a musical comedy spoof set in the 1920s. Also, Sat. 7 p.m.; Sun. April 1, 2 p.m. matinee. Tickets $10, $5 students & se-niors at door or from drama club members. Belden Auditorium, Oneonta High School, 130 East St., Oneonta.

MUSICAL COMEDY – 7 p.m. “Honk! Jr.” Adults $5, Students/

Seniors $3. Franklin Central School, 26 Institute Street, Franklin. Info, (607) 829-3025.

PLAY – 7:30 p.m. “Snow White” presented by Cooper-stown Central School Senior Class. $5 for students, $8 adults, $20 per family. Also Sat. 2 p.m. Matinees. Cooperstown Central School, 39 Linden Ave, Cooperstown. Info, (607) 547-8181.

CONCERT – 9 p.m. Lullwater & special

guests. The Oneonta Theatre, 47

Chestnut St., Oneonta. Info, (607) 643-4022, www.oneonta-theatre.com

GIG – 9 p.m. MAE and Tru Statement Showcase. A night of hip-hop for your ears to enjoy. Cover, $5. Black Oak Tavern, 14 Water St., Oneonta. Info, (607) 432-9566, www.blackoaktavern.com

SaturdayMarch 31

FAMILY SALE – 9 a.m.-2 p.m. Large array of gently-used cloth-ing of all sized, toys, books, baby equipment, household items and more. Lots of parking, indoor event. The Brookwood School, 687 County Hwy. 59, Cooper-stown. Info, Angela Chadwell, (607) 547-4060.

HEART RUN – 10:30 a.m. registration; Noon Run/Walk start. Oneonta Heart Run for the American Heart Association. Neahwah Park, Oneonta.

EASTER EGG ROLL – 10 a.m.-noon. Annual Hyde Hall Easter Egg Roll. Free, all welcome. Hyde Hall, 267 Glimmerglass State park Road, Cooperstown. Info, Jonathan Maney, (607) 547-5098, www.hydehall.org

CANINE CLASS – 10-11 a.m. 4-H Dog Obedience Class. Youth ages 8-19 learn to train Rover in 10-week Saturday morning se-ries. $50 for enrolled 4-H mem-bers and $100 for non-enrolled, limited to 10 registrants. Dogs must be at least four months old and have had rabies, distemper, and parvo shots. Hinman Hollow Dog Training Center, 1438 Cty. Hwy. 45, Hartwick. Info, register, call Patti Zellmer, Cooperative Ex-tension Office, (607) 547-2536, X-225, [email protected]

EXHIBITIONS – 10 a.m.-4 p.m. Fenimore Museum season opens with six new exhibitions: “To Great Acclaim: Homecoming of the Thaw Collection;” “A Lineage of Iroquois Artistry;” “Between the States: Photographs from the American Civil War;” “Reclaiming Gettysburg: Kevin Gray’s Modern Tintypes;” “Heavenly Aida: Highlights from the Metropolitan Opera;” and “Spellbound: The Metropolitan Opera’s Armide;” Fenimore Art Museum, 5798 N.Y. 80, Cooperstown. Info, (607) 547-1472, www.FenimoreArtMu-seum.org.

MEDITATION – 10 a.m.-5 p.m. Guided meditations with Eliza-beth K. Stratton, M.S. will guide participants into a series of medi-tations. $95 Includes Vegetarian Lunch. Atma Lotus Center, 10 Lawn Ave., Oneonta. Pre-registra-tion, info: 607 433-2353, [email protected]

EASTER CELEBRATION – 11 a.m.-2 p.m. 11 a.m.-2 p.m. Free Easter Egg Hunt. 4x6 photos w/ the Easter Bunny ($5 print; $7 print with frame). Southside Mall, Rte 23, Oneonta.

G.I.R.L.S – Noon. “Cook More, Spend Less.” Learn to cook tasty and delicious meals that stretch food dollars. Open to women and girls of all ages. Free. Space is limited, registration recommend-ed. Richfield Springs Commu-nity Center, 6 Ann St., Richfield Springs. Info: (315) 858-3200.

WINE TASTING – 1-3 p.m. Wine Tasting. Rudy’s Liquor Store, 143 Main St., Cooper-stown. Free jelly beans for the kids. Info, (607) 547-8297.

FILM SHORTS – 1:30 p.m. Gripped Films to show a series of unaired short films behind the scenes of the 2011 Tour de France. Discussion with Writer/Director/Editor Jason Berry to follow. Proceeds benefit Girls on the Run. $10 online, $12 at the door. Balcony Ballroom, Oneonta Theatre, 47 Chestnut St., Oneonta. Tickets, info. www.grippedstore.com.

PLAY – 2 p.m. Matinee, 7:30 show. “Snow White” presented by the Senior Class. $5 stu-dents, $8 adults, $20 per family. Cooperstown Central School, 39 Linden Ave, Cooperstown. Info, (607) 547-8181.

FUNDRAISER DINNER – 6 p.m. “From our Family To Yours, A Family-style Fundraising Din-ner.” Family recipes, old and new served up at Cassie’s Cafe to support programming of The Rox-bury Arts Group. $25, includes dinner and ticket to film screen-

ing “Big Night,” 8 p.m. at The Roxbury Arts Center. Reservation required. Cassie’s Cafe, 53535 State Rte. 30 (Main St., Roxbury. Info, (607) 326-7908, [email protected]

BOOKS TO WATCH – 6:30 p.m., “To Kill a Mockingbird” (1962). Film/novel coupling discussion in “Books We love to Watch” film series. Free, reg-istration required. The Smithy, 55 Pioneer St., Coo-

per-

stown. Info, book and film lists, to

register, visit Smithypioneer.org, (607) 547-8671.

CLASSICAL CONCERT – 7 p.m. Samuel Pang and Peter Klimo on viola and piano per-form Schubert, Bruch, Brahms, and Paganini. $20 donation requested, children free. Grace Episcopal church, Montgomery St., Cherry Valley. Info, reserva-tions, (607) 286-7109, www.patrickcalleopresents.com

BENEFIT CONCERT – 7 p.m. Dana LaCroix hosts a musical extravaganza of area talent. Benefits the Jamaica Mission to Pringle Home Orphanage. $12 in advance, $15 at the door, under 12 free. First Presbyterian Church, 296 Main St., Oneonta. Info, Tickets, (607) 432-4286.

CONCERT – 7 p.m. Gala Alla Gallodoro featuring Chad Smith and others. A portion of the proceeds donated to Al Gallodoro Music Memorial Fund. Tickets, $15. Oneonta Theatre, 47 Chest-nut St., Oneonta. Info, www.agallodoro.com, (607) 643-4022.

MUSICAL COMEDY – 7 p.m. Sandy Wilson’s “The Boy Friend,” a musical comedy spoof set in the 1920s. Also, Sun. April 1, 2 p.m. matinee. Tickets $10, $5 students & seniors at door or from drama club members. Belden Auditorium, Oneonta High School, 130 East St., Oneonta.

DANCE – 7 p.m. Spring Dance party. 7-8 p.m., learn the Hustle, no partner required. Dancing from 8-10 p.m. with DJ. First United Methodist Church, 66 Chestnut St., Oneonta. Info, (607) 287-8280, [email protected]

GIG – 9 p.m. Black Mountain Symphony with special guests The Ameros and Titanics. Five-piece band sprinkles live sets with hints of everything from classical music to bits of Motown, blues and jazz. $5/ 21+ Info, (607) 432-9566. Black Oak Tav-ern, 14 Water St., Oneonta.

Sunday,april 1

palm SundayGODSPELL -- 10:45 a.m.

Cooperstown Central School students perform songs from musical Godspell under direction of Sammy Sallas Bayes, cho-reographer of movie version of “Godspell.” All welcome. Palm Sunday worship service, First Presbyterian Church, 25 Church St., Cooperstown. Info, 9607) 547-8401.

SPAY/NEUTER CLINIC – Low cost spay-neuter clinic for cats 6 mo. or older. $35 includes rabies vaccination. By appoint-ment, space limited. Info, ap-pointments, (607) 547-8111.

MUSICAL COMEDY – 2 p.m. Sandy Wilson’s “The Boy Friend,” a musical comedy spoof set in the 1920s. Tickets $10, $5 students & seniors at door or in advance from drama club members. Belden Auditorium, Oneonta High School, 130 East St., Oneonta.

CANTATA -- 3 p.m. “The King is Coming.” Public invited, light refreshments. Cherry Valley-Springfield Central School Audito-rium, Rte. 54, Cherry Valley.

Tuesday, april 3

MEDITATION – 5:15-6:15 p.m. Introduction to the Buddhist view and mediation. The Green Earth, 4 Market St., Oneonta. Info, (607) 527-5185.

MEDITATION – Six week course on the Six Paramitas, April 3-May 8. $60. Rangjung Yeshe Gomde Meditation Center, 412 Glimmerglen Road, Cooper-stown. Info, (607) 547-5051, [email protected]

OPEN MIC – 7:30 p.m. sign-up, 8 p.m. show. Julia’s Open Mic and auditions. Best performers compete in May for $500 worth of studio time at Dryhill Studios. The Crystal Palace Barbershop, 18 Dietz Street, Oneonta. Info, (518) 378-1225.

Thursday, april 5

WORKSHOP -- 9:30 a.m.-noon. Discerning the differ-ence between punishment and discipline. First United Methodist Church, 66 Chestnut St., Oneon-ta Info, (607) 432-2870.

MORE CALENDAR, B-7

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Page 7: allotsego 3-30-12

THURSDAY-FRIDAY, MARCH 29-30, 2012 AllOTSEGO.life B-7

AllOTSEGO. auto

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Drivers: Dedicated Runs with Consistent Freight,Top Pay, Weekly Home-Time & More!Werner Enterprises: 1-800-397-26454ClassApril6

House for sale

House for Sale: Ingleside Summer Weekly Rental - For sale with 13 weeks booked at $2100./wk. Lo-cated across from Dream’s Park on route 28. Ten years of 100% summer rentals. 4 bedrooms, 2 1/2 baths, sub-stantial upgrades, 1.3 acres, off-season rental contract pending at a $1000./mth. For sale by owner at $210g.

See at ingleside-rental.com. Call 607-547-2128. Offer available through May 1st.3ClassApril6

for sale

NEW cement painted siding. 13,000 sf. SAVE $$$ (607) 547-4050TFN

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Commercial rental; Near the only stop light in Cooper-stown. Plenty of off street parking for clients and em-ployees. Newly renovated. 1/2 bath. 1,400 sq ft. Call Hubbell’s Real Estate for details. 607-547-5740.TFN

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Back lab, 4 years old, not neutered, responds to JET. Missing since Feb. 23, from Lougheed Road, Milford. Please call (607) 287-4784 or (607) 287-8334. TFN

Thursday, April 5(contd.)

TAI CHI – 4-5 p.m. Green Earth Community Room, 4 Market St., Oneonta. Info, (607) 432-6600.

STAGE SECRETS – 7 p.m. “Comedy, Tragedy and Gratuitous Violence!” Backstage secrets revealed! START Actors dem-onstrate the lively art of stage combat in Shakespeare scenes tragic and comical. Info, (697) 397-9031, [email protected]

HOME ENERGY – 7 p.m. “Building Science 101: Learning From a Home Energy Audit,” a conversation on home energy use examines modern building science through the lens of an energy audit of Bailey Cabin. Learn to understand and mea-sure heat loss, to produce and distribute heat more efficiently and comfortably; reduce electric-ity consumption; address mois-ture; and evaluate economics. Free, all welcome. Strawbale House, Pine Lake Environmental Campus, Hartwick College. Info, Dan Morse, (607) 431-4666, [email protected]

CONTRADANCE – 8-11 p.m. Cooperstown Contradance. Hannah Otten calls with music by The Flying Garbanzos, a 4-piece group playing music of Celtic, Appalachian, or Canadian derivation. Singles, couples and families of all ages welcome. No experience necessary; all dances are taught. Suggested donation: adults $8; students, 13-18, $4; 12 & under, free. First Presbyte-rian Church, 25 Church St., Coo-perstown. Info, (607) 965-8232.

JOURNALIST – 8:30 p.m. SUNY Pride Week brings award-winning CNN and ESPN colum-nist LZ Granderson, “Dare You to Move.” ESPN senior writer and columnist, contributor to ESPN’s Sports Center, Outside the Lines and First Take. Hunt Union Ballroom, SUNY Oneonta. Info, Dr. Robin Nussbaum, coordina-tor, SUNY Oneonta Fender and Sexuality Resource Center, (607) 436-3213, [email protected]

FridayApril 6

Good FridayEASTER BUNNY PICS – 9:30

a.m.-noon. Photos with the Eas-ter Bunny, benefit Cooperstown Relay for Life. Crafts and good-ies, too. 4x6 - $5; 5x7 - $5. Bank of Cooperstown, 73 Chestnut St., Cooperstown. Info, (607) 547-2210.

ROBOKRONOS FUNDRAISER – 5-8 p.m. Help Robokronos, Otsego’s regional 4-H “Rookie All_Star” champion robotics team get to national championships in St. Louis. Eat in or take out. Admission by contribution. Pizza Hut, 710 Main St., Oneonta. Info, (607) 432-9004.

OPENING RECEPTION – 5-8 p.m. “The Art of Music., oneonta Concert Association and Com-munity Arts network of Oneonta host opening reception. Music-themed art, with preview of OCA’s upcoming 85th Anniversary Season. Free music and hors d”oeuvres. Wilber Mansion, 11 Ford Ave., Oneonta. Info, www.oneontaconcertassociation.org

PLANETARIUM – 7 p.m. Free planetarium show, highlighting night sky constellations, stars and planets through a virtual voyage through the solar system, galaxy and universe. Free, seat-ing limited, registration required. Also April 20, May 4. SUNY Oneonta Dept. of Physics and Astronomy Planetarium, base-ment level, Science I build., West Dormitory Road, SUNY Oneonta.

Online registration: http://em-ployees.oneonta.edu/smolinjp/planetarium.html Info, Dr. Jason Smolinski (607) 436-2620, [email protected].

CELESTIAL WATCH – 8 p.m., weather permitting. Public ob-servation nights, in conjunction with 7 p.m. SUNY Planetarium shows. Public can view plan-ets, star clusters and galaxies through the college’s 40-inch, 16-inch and 14-inch telescopes, and pair of giant binoculars for wide-angle viewing. SUNY Obser-vatory, College Camp, north-eastern side of SUNY Oneonta campus. Info, Dr. Jason Smo-linski (607) 436-2620, [email protected].

SaturdayApril 7

PassoverEASTER MARKET – 9 a.m.-2

p.m. Cooperstown Farmers Mar-ket Easter Celebration. Seasonal fruits,veggies and all cuts of local meats and poultry. Local eggs, cheese, more. Pioneer Alley (behind Key Bank), rain or shine. Info, (607) 547-6195, www.otsego2000.org

EASTER PARADE -- Noon - 2 p.m. Mr. and Mrs. Easter Bunny lead a parade to a tea party at the Tunnicliff Inn, with face paint-ing and balloon animals. Free, all welcome. Lakefront Park, off Lake St. Cooperstown. Info, (607) 547-9983, X-3.

EASTER EGG HUNT -- 1 p.m. Open to the community -- chil-dren of all ages welcome! East Worcester United Methodist Church, 2 South Hill Rd., East Worcester.

Sunday,April 8Easter

EASTER BRUNCH – 11:30 a.m.-4 p.m. Easter Brunch Buf-fet. Enjoy waffles, omelettes, fruits, pastries, and juices, along with Prime Rib, Ham, Chicken, Seafood Newburg, Salmon, vegetables, salads, an array of desserts and lots more. Kids can enjoy their own fun buffet items as well. Piano music by Mark Lubell. $39.95 per person; $19.98 per child (8 & under). The Otesaga Resort Hotel, 60 Lake St., Cooperstown. Info, (607) 544-2524.

Monday, April 9

DANCE WORKSHOP – 6-9 p.m. West African Dance Work-shop, with artist-in-residence Godwin Abotsi. Free. Fine Arts, M201, SUNY Oneonta. Info, (607) 436-3441.

FILM -- 7 p.m. “A Chemical Reaction” documentary about the banning of pesticides and herbicides. Templeton Hall, corner of Pioneer and Church St., Cooperstown. Info, Sam or Hilda Wilcox, (607) 547-9725.

TuesdayApril 10

MEDITATION – 5:15-6:15 p.m. Introduction to the Buddhist view and mediation. Green Earth, 4 Market St., Oneonta. Info, (607) 527-5185.

WednesdayApril 11

WOMEN’S CLUB – 1 p.m. Women’s Club of Cooperstown “Spring Card and Game Party!” Card games, dominos, mah-jong and dessert buffet. Christ Church Parish House, 69 Fair St., Cooperstown. Info, Mary Marga-ret Kuhn, (607) 547-6181.

Thursday, April 12

LECTURE -- 7:30 p.m. “Put-ting ‘Race’ In Its Place,” Lionel K. McPherson. Craven Lounge,

Morris Conference Center, SUNY Oneonta. Info, (607) 436-2811.

TAI CHI – 4-5 p.m. Green Earth Community Room, 4 Market St., Oneonta. Info, (607) 432-6600.

Friday, April 13

CONCERT – 9 p.m. Songwriter Chris Smither with synthesis of folk and blues. A blistering gui-tarist, melding styles of his two major influences, Lightnin’ Hop-kins and Mississippi John Hurt, into signature guitar sound. The Oneonta Theatre, 47 Chestnut St., Oneonta. Info, (607) 643-4022, www.oneontatheatre.com

SaturdayApril 14

GARDEN WORKSHOPS – 8:30 a.m. registration. Two sessions; “Garden Design,” “Vegetable Gardening in Containers,” and “Edible Gardening” at 10 a.m., “Flowers,” “Magical Gardening: Nature at Work for You,” and “Composting” at 11 a.m. $10 for both workshops. Milford Central School, 42 County Road 44 Mil-ford. Info, (607) 547-2536 X-0.

BOTTLE DRIVE – 9 a.m. Cooperstown Scout Troop 1254 monthly bottle drive. Please leave deposit bottles and cans curbside. For special pickup, call (607) 547-1310.

GARDEN EVENT -- 9 a.m. The Beekman Boys discuss heirloom seeds. Book signing to follow. Milford Central School, 42 County Road 44, Milford. Info, Amy Chamberlain, (607) 547-2536 X-226.

ONEONTA FARMERS MARKET – 9 a.m.-2 p.m. Oneonta Winter Farmers Market, 2nd and 4th Saturdays, through May. Wide selection of area goods. Main St. Garage walkway. Main St., Oneonta. Info, (607) 437-0158, www.OneontaFarmersMarket.com

EARTH FEST – 11 a.m.-3 p.m. Earth Festival 2012. Environmen-tally-focused, interactive event with xhibits, activities, vendors and entertainment, all with a fun, earth-friendly twist. Milford Cen-tral School, 42 West Main St., Milford. Info, Darla Youngs, (607) 547-4488, www.occainfo.org

GOODS & SERVICES AUC-TION – 5:30 p.m. Silent and live auction for furniture, artwork, photography and classes. Free admission. Unitarian Universalist Church, 12 Ford Ave., Oneonta. Info, (607) 432-3491.

Sunday,April 15

CONCERT – 3 p.m. Too Many Divas perform girl-group hits of the 50’s and 60’s. $10. Oneonta Theatre, 47 Chestnut St., Oneonta. Info, Tickets, (607) 432-2998.

Monday, April 16

SHOWCASE – 6-9 p.m. Godwin Abotsi and the SUNY Oneonta World Percussion and Dance Ensemble, poetry, art and fashion. Donations taken for Ghana’s Hope and Faith School and Star Child Orphanage. Hunt Union Ballroom, SUNY Oneonta. Info, (607) 436-3441.

SCREENINGS -- Breast Cancer screenings through Bassett’s mobile screening coach. Richfield Springs Health Center, 8550 State Hwy. 28. Info and appoint-ments, 1-888-416-3409.

TuesdayApril 17

MEDITATION – 5:15-6:15 p.m. Introduction to the Buddhist view, mediation. The Green Earth, 4 Market St., Oneonta. Info, (607) 527-5185.

Page 8: allotsego 3-30-12

THURSDAY-FRIDAY, MARCH 29-30, 2012B-8 AllOTSEGO.life

AllOTSEGO. auto

607-432-2800 • 55 Oneida St., Oneonta, NY • 800-388-3632COUNTRY CLUB NISSAN

SALESMon.- Thurs. 8am-8pm

Friday 8am - 6pmSaturday 8am - 5pm

SERVICEMonday - Saturday

8am - 5 pm

Payments based on $2,500 down or trade equity plus sales tax, title & fees. 2010-2011 models up to 75 mos @ 4.99% APR. 2008-2009 models up to 75 mos @ 6.44 APR. 2006-2007 models up to 72 mos. @ 6.64% APR. 2005-2000 models up to 60 months @ 7.44% APR Tier 1 qualified borrowers. Certain conditions may apply with approved credit.

NISSAN CERTIFIED PRE-OWNED All with 84 Months 100,000 Mile Power Train Warranty

2009 NISSAN VERSA S#612041, P. Eqp., 5spd, 35k

$13,295 $168

2011 NISSAN VERSA SL#513541, P. Eqp., 25k

$14,495 $185

2008 NISSAN SENtRA 2.0 S#C612341, P. Eqp., 35k

$14,295 $195

2008 NISSAN ALtIMA CPE 2.5S#911420, FP, Lthr, Roof, 54k

$16,995 $240

2009 NISSAN ALtIMA 2.5S#C911471, P. Eqp., 30k

$18,495 $245

2009 NISSAN ROGUE SL AWD#920180

$19,995 $266

2010 NISSAN XtERRA XEP Eqp., 5 Spd., 921226, 33k

$20,495 $278

2010 NISSAN ROGUE S AWD#920170, P. Eqp., 20k

$21,295 $286

2010 NISSAN ROGUE S AWD#920160, P Eqp., 20k

$21,295 $298

2010 NISSAN ROGUE SL AWD#C612901, P. Eqp., 31k

$22,495 $309

2010 NISSAN ALtIMA 3.55R, Full Power, V5, 612581, 13k

$22,995 $317

2008 NISSAN FRONtIER CREW SE 4WD#C613551

$23,995 $333

Buy payments based on all rebates down, plus $2,500 down or equal trade, plus tax, title & fees to qualified buyers for 75 mos. at 5.34% APR. Lease payments require $2,999 down plus taxes, plus fees, plus 1st payment, 39 mos/12,000 miles per year. See dealer for details.

* Must finance with NMAC*** Purchase payments based on $2,500 down or equal trade, plus tax, title & fees to qualifed buyers for 75 mos at 5.34 APR. *** Lease payments require $2,999 down plus taxes, plus 1st payment ... 39/12,000 miles per year. See dealer for details. ** Holiday cash bonus ends 1/3/12

new 2012 NISSAN ALTIMA2.5

* Must finance with NMAC*** Purchase payments based on $2,500 down or equal trade, plus tax, title & fees to qualifed buyers for 75 mos at 5.34 APR. *** Lease pay-

ments require $2,999 down plus taxes, plus 1st payment ... 39/12,000 miles per year. See dealer for details.

MSRP: $21,350SALE PRICE: $20,196NISSANCUSTOMER CASH: -$1,500

$18,696

$254*

month

$110***

month

LEASE FOR

BUY FOR

new 2012 NISSAN SENTRA2.0

* Must finance with NMAC*** Purchase payments based on $2,500 down or equal trade, plus tax, title & fees to qualifed buyers for 75 mos at 5.34 APR. *** Lease pay-

ments require $2,999 down plus taxes, plus 1st payment ... 39/12,000 miles per year. See dealer for details.

MSRP: $19,020SALE PRICE: $17,985NISSANCUSTOMER CASH: -$1,500

$16,485

$259*

month

$124***

month

LEASE FOR

BUY FORnew 2012 NISSAN FRONTIER4x4

* Must finance with NMAC*** Purchase payments based on $2,500 down or equal trade, plus tax, title & fees to qualifed buyers for 75 mos at 5.34 APR. *** Lease pay-

ments require $2,999 down plus taxes, plus 1st payment ... 39/12,000 miles per year. See dealer for details.

$331*

month

$169***

month

LEASE FOR

BUY FORnew 2012 NISSAN ROGUESV AWD

* Must finance with NMAC*** Purchase payments based on $2,500 down or equal trade, plus tax, title & fees to qualifed buyers for 75 mos at 5.34 APR. *** Lease pay-

ments require $2,999 down plus taxes, plus 1st payment ... 39/12,000 miles per year. See dealer for details.

MSRP: $26,545SALE PRICE: $24,841NISSANCUSTOMER CASH: -$750

$24,091

$339*

month

$169***

month

LEASE FOR

BUY FOR

new 2012 NISSAN PATHFINDERS 4x4

new 2012 NISSAN JUKE SAWD

new 2012 NISSAN ARMADA4x4

* Must finance with NMAC*** Purchase payments based on $2,500 down or equal trade, plus tax, title & fees to qualifed buyers for 75 mos at 5.34 APR. *** Lease payments require $2,999 down plus taxes, plus 1st payment ...

39/12,000 miles per year. See dealer for details.

* Must finance with NMAC*** Purchase payments based on $2,500 down or equal trade, plus tax, title & fees to qualifed buyers for 75 mos at 5.34 APR. *** Lease payments require $2,999 down plus taxes, plus 1st payment ...

39/12,000 miles per year. See dealer for details.

* Must finance with NMAC*** Purchase payments based on $2,500 down or equal trade, plus tax, title & fees to qualifed buyers for 75 mos at 5.34 APR. *** Lease payments require $2,999 down plus taxes, plus 1st payment ...

39/12,000 miles per year. See dealer for details.

$384*

month $212***

month

LEASE FORBUY FORMSRP: $22,480SALE PRICE: 21,755

$21,755

$299*

month $229***

month

LEASE FORBUY FORMSRP: $55,240SALE PRICE: $50,914NISSANCUSTOMER CASH: -$4,000

$46,914

$697*

month $736***

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LEASE FORBUY FOR

SAVE ON YOUR NEW NISSAN.NOW.

MSRP: $27,205SALE PRICE: $25,595NISSANCUSTOMER CASH: -$2,000

$23,595

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$27,000

LEGALSLegaL LegaL

LegaL notice

Notice of formation of PROJECT ANTHOOLO-GIES, LLC, Articles of Organization were filed with the NY Secretary of State on February 13, 2012. The office of the LLC is to be located in Otsego County. The Sec-retary of State has been designated as agent of the LLC upon whom process against it may be served. The Secretary of State shall mail a copy of any process against the LLC served upon him/her to: Project Anthologies, LLC, 9 Irving Place, Oneonta, NY 13820. The purpose of the LLC is to engage in any lawful act or activity. 6LegalMar29

LegaL notice

Notice of formation of FSTS, LLC (“LLC”). Articles of Organiza-tion were filed with the Secretary of State of NY (“SSNY”) on 01/20/2012. Office location: Otsego County. SSNY has been designated as agent of the LLC upon whom process against it may be served. SSNY shall mail a copy of any process against the LLC served upon him/her to: The LLC, 522 Mooney Rd., Worcester, NY 12197. Purpose: for any lawful purpose.6LegalMar29

LegaL notice

NOTICE OF FORMATION

ofLimited Liability Company (LLC)

The name of the LLC is DHL Softball Enterprises, LLC. Articles of Organi-zation were filed with the Secretary of State of New York (SSNY) on February 22, 2012. Office location: Otsego County. SSNY is designated as agent of LLC whom process against it may be served. SSNY shall mail a copy of any process to the LLC, 626 Vanderlyn Lane, Slingerlands, New York 12159. Purpose: any law-ful activity. 6LegalApril12

LegaL notice

Notice of Formation of a NY Limited Liability Company. Name: JMB HEATING & COOLING LLC. Articles of orga-nization filing date with Secretary of State (SSNY) was 6 February 2012. Office location: Otsego County. SSNY has been designated as agent of LLC upon whom process against it may be served and SSNY shall mail copy of process to 4228 St Hwy 28, Lot 10, Cooperstown, NY 13326. Purpose is to engage in any and all busi-ness activities permitted under NYS laws.6LegalMar29

LegaL notice

MCM SITE ANALYSIS, LLC

Articles of Organization of this Limited Liability Company (LLC) were filed with the Secretary of State of New York (SSNY) on January 9, 2012. The LLC maintains its office in Otsego Coun-ty. SSNY is designated as agent of LLC upon whom process against it may be served. SSNY shall mail a copy of any process served to the LLC at: The LLC, 184 Barlow Road, Oneonta, New York 13820. Purpose: for any lawful activity for which limited liability companies

may be formed under the law.6LegalApril19

LegaL notice

THE CHOCOLATE STUDIO, LLC Articles of Org. filed NY Sec. of State (SSNY) 03/09/2012. Of-fice in Otsego Co. SSNY design Agent of LLC upon whom Process may be served. SSNY shall mail copy of process to the LLC, 4861 State Highway 28, Cooperstown, NY 13325 Purpose: Any Lawful purpose.6LegalApril19

LegaL notice

Notice of Formation of ROUNDHOUSE RES-TAURANT GROUP, LLC. Arts. of Org. filed with Secy. of State of NY (SSNY) on 01/27/12. Office location: Otsego County. Princ. office of LLC: 214 Main St., Oneonta, NY 13820. SSNY designated as agent of LLC upon whom process against it may be served. SSNY shall mail process to c/o United State Corp. Agents, Inc., 7014 13th Ave., Ste. 202,

Brooklyn, NY 11228. Purpose: Any lawful activity.6LegalApril26

LegaL notice

Notice of Formation of ROUNDHOUSE RES-TAURANT HOLDINGS, LLC. Arts. of Org. filed with Secy. of State of NY (SSNY) on 03/06/12. Office location: Otsego County. Princ. office of LLC: 214 Main St., Oneonta, NY 13820. SSNY designated as agent of LLC upon whom process against it may be served. SSNY shall mail process to the LLC, Attn: Tim Masterjohn at the princ. office of the LLC. Purpose: Any lawful activity.6LegalApril26

LegaL notice

Notice of Formation of a NY Limited Liability Company. Name: R & B EQUIPMENT LLC. Articles of organization filing date with Secretary of State (SSNY) was 1 March 2012. Office location: Otsego County. SSNY has been designated as agent of LLC upon

whom process against it may be served and SSNY shall mail copy of process to 7761 ST HWY 80, Springfield Center, NY 13468. Purpose is to engage in any and all busi-ness activities permitted under NYS laws.6LegalApril26

LegaL notice

Notice of Formation of a NY Limited Liability Company. Name: RAN-DY AND BRENDA’S LLC. Articles of orga-nization filing date with Secretary of State (SSNY) was 1 March 2012. Office location: Otsego County. SSNY has been designated as agent of LLC upon whom process against it may be served and SSNY shall mail copy of process to 7761 ST HWY 80, Springfield Center, NY 13468. Purpose is to engage in any and all busi-ness activities permitted under NYS laws6LegalApril26

LegaL notice

Notice of Formation of a NY Limited Li-ability Company. Name:

UNLIMITED UPSTATE SERVICES, LLC. Articles of organization filing date with Secretary of State (SSNY) was 24 Febru-ary 2012. Office location: Otsego County. SSNY has been designated as agent of LLC upon whom process against it may be served and SSNY shall mail copy of process to 160 Koenig Road, Spring-field Center, NY 13468. Purpose is to engage in any and all business activities permitted under NYS laws.6LegalApril26

LegaL notice

ILG ENERGY SOLU-TIONS LLC Articles of Org. filed NY Sec. of State (SSNY) 2/21/2012. Of-fice in Otsego Co. SSNY desig. agent of LLC upon whom process may be served. SSNY shall mail copy of process to 3486 County Hwy 33, Cherry Valley, NY 13320, which is also the principal busi-ness location. Purpose: Any lawful purpose. 6LegalMay3

LegaL notice

NOTICE OF PUBLIC HEARINGNOTICE is hereby given that there has been duly introduced before the Board of Representatives of the County of Otsego, New York, a Local Law entitled: A Local Law re-scinding Local Law No. 3 of 2007, entitled establish-ing “Child Safety Zones” in Otsego County, and its amendment, Local Law No. 1 of 2008, entitled Amending Local Law No. 3 of 2007- Establishing “Chid Safety Zones” in Otsego County.

NOTICe is further given that the Board of Repre-sentatives will conduct a public hearing on the proposed Local Law in the Representatives Cham-bers at the County Office Building in the Village of Cooperstown, New York on Wednesday, April 4, 2012 at 9:15 a.m. at which time all persons interested will be heard. The location of the public hearing is accessible to persons with a mobility impairment.

Copies of the Local Law are available for viewing

at the Clerk of the Board’s Office, County Office Building, Cooperstown, New York during regular business hours.

Dated: March 23, 2012Carol D. McGovernClerk of the BoardOf RepresentativesOtsego County, New York1LegalMarch29

LegaL notice

PUBLICE NOTICE

Otsego Manor, in accor-dance with the New York and Federal Laws Prohib-its discrimination in any form on the basis of race, creed, color.1LegalMarch 29

LegaL notice

Notice is hereby given that a license, number 2184414 for on-premises liquor has been applied for by PIONEER PATIO RES-TAURANT INC to sell beer, liquor and wine at retail in a restaurant under the Alcoholic Beverage Control Law at 46 Pioneer Street, Cooperstown, NY 13326, Otsego County, for on premises consumption.2LegalApr5

LegaLLegaLLegaL LegaL LegaL

Page 9: allotsego 3-30-12

AllOTSEGO.life B-9THURSDAY-FRIDAY, MARCH 29-30, 2012

AllOTSEGO. auto

Your Friend In Time of Need

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“Our family is committed to providing you with a personal as well as professional level of service, and still maintain affordability”

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OBITUARIES

NEW LISBON – Pe-ter Jacobs, 75, who loved sports all his life – in recent years, golf most of all – died Saturday, March 24, after completing a round with a pal at Baywood Greens in Long Neck, Del.

He was born June 3, 1936, in Twillingate, New-foundland, one of twin sons (brother, Dick) born to Dr. Sherman Jacobs and Helen Cawley Jacobs. After his father’s residency, the fam-ily settled in Oneonta.

Pete was active in many sports. He played baseball, football and especially basketball at Oneonta High School. He continued to play in town teams and on traveling teams. In midlife he shifted to softball, play-

ing in several leagues; pitcher was his position. He was also an avid bowler and bowled in league play at the Elks Club.

Later, golf became his passion. His favorite course was Colonial Ridge, where he once shot a hole-in-one.

He played his final round with friend Paul Frano-lich. They’d been look-ing forward to it, played a good game, had fun. Pete turned to put away his club and collapsed. His friend administered CPR, but Pete had left this life.

He graduated from Broome Community Col-lege, served in the Air Force, and spent his en-tire career as a lineman at NYSE&G, retiring as a

chief lineman in 1992 after 31 years.

He spent his first 30 years in Oneonta, but adapted well to country life in New Lisbon with his wife Flo.

In addition to his wife, survivors include son Mike Jacobs and his companion, Cory O’Connor; daugh-ter-in-law Angie Jacobs, and grandsons Bradley and Brett; daughter Kelly Jacobs-Smith, her husband Scott and their daughter Cassie, all of Niskayuna.

He was a lifetime mem-ber of the Oneonta Elks, and a member of the Oneonta Vets Club and OHS Alumni Association.

Pete’s body has been cremated and the ashes will be interred at the Mount

Vision Cemetery and on his homestead.

The family will welcome friends 4-6 p.m. Friday, April 13, at the Lewis, Hur-ley & Pietrobono Funeral Home. A celebration of Pete’s life will follow at 6:30 p.m. at the Elks Club. An Elks Lodge of Sorrows Service is at 7 p.m.

Memorial contributions may be made to Catskill Area Hospice, 1 Birch-wood Drive, Oneonta, NY 13820 or to the American Heart Association, P.O. Box 417005, Boston, MA. 02241-7005

Arrangements were en-trusted to the Lewis, Hur-ley & Pietrobono Funeral Home.

ONEONTA – Kenneth D. Armstrong 63, of Whites-boro, who rose to SUNY Delhi chief financial officer while residing in Oneonta, passed away unexpectedly Wednesday March 21, 2012 at St. Elizabeth’s Medical Center, Utica, surrounded by his family.

He was born on Aug. 25, 1948, in Fulton, son of George E. and Mary (Dun-bar) Armstrong. He was a graduate of Paul V. Moore High School of Central Square and Columbia Col-lege, where he received a bachelor’s in business administration. He served in the Marines during the

Vietnam War.

On June 24, 1972, in Caughdenoy, he mar-ried Jeanne Salenske. The couple moved to Oneonta

when he accepted a posi-tion at SUNY Delhi, where he rose through the rands to CFO. He received the Chancellor Award for Excel-lence in 1999.

In addition to his wife, survivors include his chil-dren and their spouses, Amy Pabon and her husband Sam

of Sauquoit, Tracey Barone and her husband Tim of Whitesboro and Christie Scibior and her husband Da-ryl of New Hartford; also, grandchildren, his father and stepmother, George E. and Bertha Armstrong of Central Square, brothers and sisters, nieces and nephews. His mother Mary Armstrong and brother Dale predeceased him.

The funeral was Saturday, March 24, in Whitesboro. To express sympathies on-line, visit www.dfwefh.com.

Golf Fan, Oneontan Peter Jacobs, 75, Dies On Links

Armstrong

Kenneth Armstrong, 62; Former SUNY Delhi CFO

ONEONTA – Lloyd F. Fraser, 88, a farmer who later worked for Neil R. Nielsen, the contractor who built the Elks Club, the National Baseball Hall of Fame Library and other landmarks, passed away Monday, March 19, 2012, at Fox Hospital.

He was born April 9, 1923, in Walton, the son of William and Mabel Fra-ser, and married Beverly J. O’Dell in 1945, at the United Presbyterian Church.

He ran the family farm in Fraser with his brother, William Jr., until 1962. He then moved to Oneonta and worked for Amphenol and at Otsego Fuel Products before joining Nielsen and his part-ner, Stanley Holmes, Sr.

Survivors include a daughter, Marilyn Greiner of Oneonta; a son, Lloyd “Ted” Fraser and companion, Donna Ross of Oneonta; five grandchildren, Terry, Troy and Tony Theologes, Tim Fraser and Stacia Fraser Hood; seven great-grand-children; also a brother, Har-old “Zeke” Fraser and wife Alice Fraser of Meridale.

He was predeceased by his wife, Beverly Fraser on April 26, 2007; and his brother, William Fraser Jr.

A memorial service is planned April 21, 2012, at the River Street Baptist

Church, at a time to be an-nounced. Interment was in Oneonta Plains Cemetery.

Memorial contributions may be made to River Street Baptist Church, 133 River St., Oneonta, NY, the Lord’s Table, St. James Episco-pal Church, 305 Main St., Oneonta, NY or to the Sal-vation Army, 25 River St., Oneonta, NY 13820.

Arrangements were en-trusted to the Lewis, Hur-ley & Pietrobono Funeral Home.

Lloyd F. Fraser, 88; WorkedFor Famed Local Contractor

ANDES – Dr. Robert Lor, 87, who practiced chiroprac-ty on Long Island, then in Margaretville, for 55 years, died at home on Saturday, March 24, 2012.

He was born June 15, 1924, in New York City, the son of Alexander and Edna (Cadares) Lor. During World War II, he fought in Germany and France, and was awarded a Purple Heart. He married Stella Thomp-son on Feb. 7, 1950, in New York City.

Robert graduated from the Chiropractor Institute in New York City in 1951, then practiced on Long Island. In 1967, he opened a practice in Margaretville which he continued to 2006, when he retired at 81. He loved horses and working on his farm.

In addition to his wife, survivors include chil-dren Janice Lor, Gregory (Mary) Lor, Jeffrey (Vicki )Lor,

Ingrid Lor and Sonia Lor;

11 grandchildren, and twin sisters Doris Lor and Bicki Horne. He was predeceased by two grandchildren.

Funeral services are at 2 p.m. Saturday, March 31, at Hynes Funeral Home, Margaretville, with the Rev. Richard Dykstra, officiat-ing. Calling hours begin at 1 p.m. Committal services will be at a later date.

Memorial donations may be made to Catskill Area Hospice.

Robert Lor, 87; Chiropractor, WWII Vet

Dr. Lor

Page 10: allotsego 3-30-12

B-10 AllOTSEGO.life THURSDAY-FRIDAY, MARCH 29-30, 2012

Store Assistant need-ed for souvenir and ice cream store in Cooperstown. Du-ties include; operating cash register, schedul-ing employees, mer-chandizing, stocking shelves, selling, and customer service du-ties. Will work be-tween 9am and 9pm, flexible hours. Job could be year-round. Work hours vary from 20 to 40 hours per week. Must have a high school diploma or GED, and valid driver’s license. Must have excellent per-sonal hygiene. Retail and cash registered experience required. Wage depends on ex-perience, wage from $8/hour to $10.00 per hour. To apply go in-person to SEVENTH INNING STRETCH, 137 Main St., in Cooperstown.

JC Penney seeks a Department Supervisor in Oneonta. Department Supervisors provide customer service through leadership and supervision of assigned Division(s). Participate in cus-tomer service and sales support activities that ensure a shop-ping environment that promotes the Company’s ability to most effectively meet sales and profit objec-tives. Coach, develop and motivate team to achieve optimum pro-ductivity standards, sales and customer service. Department Supervisors are paid on a competitive hourly rate, which is also based upon the individual’s past experience. Must have ability to train

other workers. Ability to provide leadership and motivate others to performance levels to meet established cus-tomer service levels with good interper-sonal skills. Requires the ability to work independently, make decisions on staffing levels and take initia-tive to solve customer and associate con-cerns. The follow-ing positions may be available: Sales Asso-ciate; Replenishment Associate; and Salon Stylist. Apply on-line at: http://jobs.jcp.com/

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TwO TOP JOBS IN THE OTSEGO COUNTY AREA ARE PROVIDED wEEKLY BY THE STATE LABOR DEPART-MENT’S CDO wORKFORCE. VISIT THEIR OFFICES ON DIETZ STREET, ONEONTA.

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Flex Hours send resume: 6098 State Hwy 80Cooperstown, NY 13326 or call 607-547-2543

SUMMER ENGINEERING TECHNICIAN

The City of Oneonta Engineering Department is seeking applications for a Summer Engineering Technician.The position is for approximately sixteen to twenty weeks and involves assisting the Engineering staff in the following tasks: Contractor oversight, construction inspection, road condition surveys, mapping and related tasks.

Applicants should have a minimum of a high school diploma and satisfactory experience in civil engineering work or relevant college experience. Experience inspecting road construction projects preferred.Must have a valid New York State driver’s license. Salary commensurate with experience.

Applications are available at the Personnel Office, 258 Main Street, City Hall, Oneonta, New York or download applications from our website at www.oneonta.ny.us EOE

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StrategieS to help you Stand out from the crowd...

I don’t know what is wrong with my re-

sume! I’ve sent out more than 100 copies

to jobs I felt I was fully qualified for, and

I’ve had very little interest. I’m a web and

graphic designer, have an online portfo-

lio, a degree in visual communications, a

strong work history while in college, and

have even completed internships in my

field. What am I doing wrong? Is there

something else I can do to improve my

Dear Julia: As a graphic designer, you first have to make sure that your resume is touting your talents. By this, I mean use your resume to showcase some of your work, either by designing your resume in a unique manner, or by including a snapshot of your portfolio. It is great to have an online portfolio for review, but unfortunately if the hiring manager does not have time to view your work online they will not get a sense of your creative talents. By including a mini-portfolio on your resume, your work will be seen im-mediately, and will better prompt the reader to visit your site and view more of your work. This also creates a much more interesting resume and, when coupled with strong content, is sure to make your resume stand out from the crowd.

As the ‘Dear Sam’ mailbox receives so many questions like this from people with very diverse backgrounds, I thought I would take this opportunity to highlight other creative tactics you can use to make a better first impres-sion. Here are just some of the issues that come up time and time again from candidates who are having a hard time differentiating their skills from their competitors’.

For the administrative assistant: The most common complaint I hear from administrative assistants is that they do not have any accomplishments to highlight on their resume. Most feel that they have played a supportive role their entire career, and therefore can-not attribute any achievements solely to their efforts. But I have yet to work with an administrative assistant who didn’t have achievements of some kind — such as increasing organizational effectiveness by revamping the filing system, performing their job despite limited articulation of responsibilities, or even helping others better perform

their jobs by seeking out and taking on bigger tasks. By showcasing where you have driven value for an organization, you will really position yourself ahead of the competition.

For the teacher: One of the fields I enjoy writing most about is teaching, because there are a number of ways you can make a resume stand out as a teacher. First, instead of opening your resume with your full name, use your teaching name, such as ‘Miss Charlie’. This unique approach immediately positions you as a teacher and engages the reader. I also find myself using im-agery a lot on teaching resumes. Often this will be something as simple as ABC blocks, but I have also created teach-ing resumes with images of children playing, writing on the blackboard, etc. These images grab the reader’s atten-tion and make a case for the strength of the content in the resume. Lastly, if you have them available, I suggest adding written comments you have received from parents and students. You can even present them in a hand-written-style font to add a personal touch to your resume. These testimoni-als, particularly if they are from your students, reinforce the claims on your resume and present an outsider’s view of your core competencies.

For the salesperson: One of the big-gest mistakes I see in sales resumes is a lack of quantifiers. As a salesperson, your resume has to include quantifiers pertaining to your goals and actual achievements. Of course, if your quotas are small, or if you had trouble meeting your objectives, then quantifiers have to be used sparingly, but there are almost always ways to incorporate numbers into a sales resume. If you worked with a smaller company, try to quantify your successes in percent-ages as opposed to dollars. Doing so will keep you in the running for those

opportunities in which you would handle much higher volumes. I also find that some of my clients in the sales arena have never had solid goals and objectives, and therefore think that they don’t have anything to measure their performance against. If this is the case, try to compare the results you achieved with those of your peers, your competitors, or industry averages. Lastly, if you just can’t use quantifiers, maybe you have some sales-related awards you can showcase at the begin-ning of your resume, comments from clients, or even pull quotes from your annual reviews.

For the multi-talented job seeker: I work with a lot of clients who tell me that, for a number of reasons, they are open to many different opportunities and can do pretty much anything. While this is wonderful for expanding the client’s prospects, it does make writing an effective resume more difficult. For clients in this situation, I showcase their background in the professional experience section, which will essentially stay the same regardless of the job opportunity. I then incor-porate a list of competencies to allow for a very easy and quick way for the client to tailor their resume to each op-portunity. I like to place this list down the left side of a resume in its own column or, if I don’t need to be quite as extensive, at the end of the qualifica-tions summary. This competency list can include any type of experiences or skills that represents a person’s notable strengths. It is best if the job seeker de-velops a general set of these brief noun phases, and simply tailors them to each opportunity, based on the keywords in the job description that are aligned with their experience and education. This is a very simple thing anyone can do to create the tailored feel that hiring managers are looking for.

Dear Sam Job Search aDvice column


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