Amalfi Electric • Type A Vintage • Single Deck Ideal for Pizzerias Modular electric deck oven composition with: • 1 all-round refractory brick chamber • Leavening compartment • Monolite Ipergres ® ceramic paneling • Aluminized steel hood cover for open kitchens • High quality ceramic handles and knobs Exterior Construction • All-round stainless steel, Teflon coated body • Stainless steel vapor collection hood with Monolite Ipergres ® ceramic paneling • Side panels in pre-painted sheet metal • Steam duct in stainless steel plate • Stainless steel door with spring balance bottom hinge, tempered insulated glass windows and high quality ceramic door and chimney handles • Electronic control panel • Matching color schemes (vintage Teflon, blue, black) for Monolite Ipergres ® elements, side paneling and electronic control panel Interior Construction • All-round refractory brick baking chamber with internal spiral resistors • Stainless steel chamber side guards • High-density rock wool insulation • Internal protected lighting with incandescent lamp • Front blade heat saver • Rear vapor duct with butterfly valve • Safety thermostat • Leavening compartment with internal light, 150°F heating thermostat and 12 sheet holder guides for baking sheet storage Key Operating Functions • User friendly electronic control panel with soft-touch buttons for temperature control, economizer, timers and lighting • Independently regulate ceiling and floor heating elements • Thermostat with maximum temperature of 840°F • Thermocouple for continuous temperature monitoring • Chimney handle for vapor release and heat conservation Options and Accessories • Blue and black color schemes • Aluminized steel hood cover for open kitchens • 12˝ spacer element • Baking sheet holder guides 1 deck baking capacity for pizza • 12-inch size—6 pizzas • 14-inch size—3 pizzas • 16-inch size—2 pizzas • 18-inch size—2 pizzas Vintage Teflon color coated Also available in Blue and Black color schemes on stainless steel models
Transcript
Amalfi Electric • Type A Vintage • Single DeckIdeal for PizzeriasModular electric deck oven composition with:• 1 all-round refractory brick chamber• Leavening compartment • Monolite Ipergres® ceramic paneling• Aluminized steel hood cover for open kitchens• High quality ceramic handles and knobs
Monolite Ipergres® ceramic paneling• Side panels in pre-painted sheet metal• Steam duct in stainless steel plate• Stainless steel door with spring balance
bottom hinge, tempered insulated glasswindows and high quality ceramic doorand chimney handles
• Electronic control panel• Matching color schemes (vintage Teflon, blue, black)
for Monolite Ipergres® elements, side panelingand electronic control panel
Interior Construction• All-round refractory brick baking chamber with
internal spiral resistors• Stainless steel chamber side guards• High-density rock wool insulation• Internal protected lighting with incandescent lamp• Front blade heat saver• Rear vapor duct with butterfly valve• Safety thermostat• Leavening compartment with internal light, 150°F
heating thermostat and 12 sheet holder guides forbaking sheet storage
Key Operating Functions• User friendly electronic control panel with
soft-touch buttons for temperature control,economizer, timers and lighting
• Independently regulate ceiling and floorheating elements
• Thermostat with maximum temperature of 840°F• Thermocouple for continuous temperature monitoring• Chimney handle for vapor release and heat
conservation
Options and Accessories• Blue and black color schemes• Aluminized steel hood cover for open kitchens• 12˝ spacer element• Baking sheet holder guides
Vintage Teflon color coatedAlso available in Blue and Black color schemes on stainless steel models
20 1/16" 20 1/16"
38 31/32"
7 7
/8"
9 1
/16"
36
5/8"
5 1
/8"
19/32" 19/32"
O23/32"
25 19/32" 1
9 11
/16"
38
31/3
2"
STEAM EXHAUST
HOOD STEAM COLLECTOR
45
11/3
2" 7
3/3
2"
9 9/16"
40 3/4"
65"
23 5/8"
50 25/32"
3 1
5/16
" 1
5 3/
4" 5
29/
32"
25
19/3
2" 3
1 1/
2" 3
15/
16"
3 17/32"
5 29/32"
7 3
/32"
7 5/32"
10
5/8"
36
7/32
"
40 5/32"
INTERNAL DIAMETER 6"
FAIRLEAD
EQUIPOTENTIAL SCREW M6
MALE 3/8" GASCONDENSATEEXHAUST
ELECTRIC WIRINGPROTECTION COVER
O5 29/32"
1 3
/32"
7 7
/8"
Specifications:The Amalfi Type A 1 deck composition is comprised of one (1) independent, all refractory brick baking chamber with a maximum temperature of 840°F, a leavening compartment with thermostat and lighting and an aluminized steel hood cover. The chamber is made up entirely of sandblasted refractory brick material that guarantees extremely efficient heat distribution throughout, which makes the Amalfi model an ideal deck oven for pizzerias. The temperature controls are electronic with independent controls for the ceiling and floor heating elements. The chamber door is bottom hinged with a wide tempered glass window for constant visual monitoring during the baking process. The leavening compartment is comprised of stainless steel, fitted with a 150°F manual thermostat, internal lighting and slide guides for baking sheets. The leavening compartment can be used for prepping and temporary heated storage. The leavening compartment doors have magnetic fasteners for secure closure. The door handles are made of high quality ceramic.
www.morettiforni.comAmalfi Electric • Type A Vintage • Single Deck
Top view Rear view Right side view
All dimensions provided below refer to the Amalfi Electric Type A 1 deck composition on castors with hood cover
Exterior DimensionsWidth 40 5/32˝ Depth 65˝Height 67 23/32˝Height without hood cover is 57 3/32˝Height with spacer element and hood cover is 79 19/32˝
Alec Yannoulis USA Representative [email protected] T: 773-269-8171 F: 773-293-2423 4814 N. Damen Ave. Suite 303 Chicago, IL 60625
Deck Power SupplyVoltage AC 240V 3P(three phase)
Frequency 50/60 HzMaximum Amps 18.5 AmpMaximum power 7.7 Kw/hAvg. power cons. 9.2 Amp / 3.8 Kw/hElectrical cables 4 x 8 AWG 220-240V 3P
Leavening Compartment Power SupplyVoltage AC 240V 1P(single phase)
Frequency 50/60 HzMaximum power 1.8 Kw/hAvg. power cons. 0.9 Kw/hElectrical cables 14 AWG 220-240V 1P
The information presented here is, to the best of our knowledge, true and accurate. Since the conditions of use are beyond Moretti Forni’s control, all product data presented is for informational purposes only and does not create a binding obligation or liability on Moretti Forni S.P.A., or its USA representative or confer any rights on any customer. The sale of products is conditioned upon acceptance of a purchase order subject to Moretti Forni standard terms and conditions contained therein, including without limitation Moretti Forni’s standard warranty. Moretti Forni and its USA representative disclaim all liability in connection with the use of information contained herein or otherwise.
Amalfi Electric • Type A Vintage • 2 DecksIdeal for PizzeriasModular electric deck oven composition with:• 2 all-round refractory brick chambers• Leavening compartment • Monolite Ipergres® ceramic paneling• Aluminized steel hood cover for open kitchens• High quality ceramic handles and knobs
Monolite Ipergres® ceramic paneling• Side panels in pre-painted sheet metal• Steam duct in stainless steel plate• Stainless steel doors with spring balance
bottom hinge, tempered insulated glasswindows and high quality ceramic doorand chimney handles
• Electronic control panels• Matching color schemes (vintage Teflon, blue, black)
for Monolite Ipergres® elements, side panelingand electronic control panels
Interior Construction• All-round refractory brick baking chambers with
internal spiral resistors• Stainless steel chamber side guards• High-density rock wool insulation• Internal protected lighting with incandescent lamp• Front blade heat saver• Rear vapor duct with butterfly valve• Safety thermostat• Leavening compartment with internal light, 150°F
heating thermostat and 12 sheet holder guides forbaking sheet storage
Key Operating Functions• User friendly electronic control panels with
soft-touch buttons for temperature control, economizer, timers and lighting
• Independently regulate ceiling and floorheating elements
• Thermostat with maximum temperature of 840°F• Thermocouple for continuous temperature monitoring• Chimney handle for vapor release and heat
conservation
Options and Accessories• Blue and black color schemes• Aluminized steel hood cover for open kitchens• 12˝ spacer element• Baking sheet holder guides
Vintage Teflon color coatedAlso available in Blue and Black color schemes on stainless steel models
20 1/16" 20 1/16"
38 31/32"
7 7
/8"
9 1
/16"
36
5/8"
5 1
/8"
19/32" 19/32"
O23
/32"
25 19/32"
19
11/1
6" 3
8 31
/32"
STEAM EXHAUST
HOOD STEAM COLLECTOR
O5 29/32"
1 3
/32"
INTERNAL DIAMETER 6"
FAIRLEAD
EQUIPOTENTIAL SCREW M6
MALE 3/8" GASCONDENSATEEXHAUST
ELECTRIC WIRINGPROTECTION COVER
7 3
/32"
3 17/32"
5 29/32"
7 5/32"
10
5/8"
51
31/3
2"
40 5/32"
7 7
/8"
9 9/16"
40 3/4"
39
3/8"
7 3
/32"
23 5/8"
65"
5 2
9/32
" 1
5 3/
4" 1
5 3/
4" 3
15/
16"
3 1
5/16
" 4
1 11
/32"
31
1/2"
50 25/32"
55
1/8"
www.morettiforni.comAmalfi Electric • Type A Vintage • 2 Decks
Top view Rear view Right side view
All dimensions provided below refer to the Amalfi Electric Type A 2 deck composition on castors with hood cover
Exterior DimensionsWidth 40 5/32˝ Depth 65˝Height 83 15/32˝Height without hood cover is 72 27/32˝Height with spacer element and hood cover is 95 11/32˝
Alec Yannoulis USA Representative [email protected] T: 773-269-8171 F: 773-293-2423 4814 N. Damen Ave. Suite 303 Chicago, IL 60625
2 Deck Power Supply Each deck maintains an independent electrical connectionVoltage AC 240V 3P(three phase) Frequency 50/60 HzMaximum Amps 36.9 Amp (18.5Amp each deck)Maximum power 15.4 Kw/h (7.7Kw/h each deck)Avg. power cons. 18.5 Amp / 7.7 Kw/h (9.2 Amp/3.8Kw/h each deck)Electrical cables 4 x 8 AWG 220-240V 3P
Leavening Compartment Power SupplyVoltage AC 240V 1P(single phase)
Frequency 50/60 HzMaximum power 1.8 Kw/hAvg. power cons. 0.9 Kw/hElectrical cables 14 AWG 220-240V 1P
The information presented here is, to the best of our knowledge, true and accurate. Since the conditions of use are beyond Moretti Forni’s control, all product data presented is for informational purposes only and does not create a binding obligation or liability on Moretti Forni S.P.A., or its USA representative or confer any rights on any customer. The sale of products is conditioned upon acceptance of a purchase order subject to Moretti Forni standard terms and conditions contained therein, including without limitation Moretti Forni’s standard warranty. Moretti Forni and its USA representative disclaim all liability in connection with the use of information contained herein or otherwise.
Specifications:The Amalfi Type A 2 deck composition is comprised of two (2) independent, all refractory brick baking chambers with a maximum temperature of 840°F, a leavening compartment with thermostat and lighting and an aluminized steel hood cover. The chambers are made up entirely of sandblasted refractory brick material that guarantees extremely efficient heat distribution throughout, which makes the Amalfi model an ideal deck oven for pizzerias. The temperature controls are electronic with independent controls for the ceiling and floor heating elements. The chamber doors are bottom hinged with a wide tempered glass window for constant visual monitoring during the baking process. The leavening compartment is comprised of stainless steel, fitted with a 150°F manual thermostat, internal lighting and slide guides for baking sheets. The leavening compartment can be used for prepping and temporary heated storage. The leavening compartment doors have magnetic fasteners for secure closure. The door handles are made of high quality ceramic.
Monolite Ipergres® ceramic paneling• Side panels in pre-painted sheet metal• Steam duct in stainless steel plate• Stainless steel doors with spring balance
bottom hinge, tempered insulated glasswindows and high quality ceramic doorand chimney handles
• Electronic control panels• Matching color schemes (vintage Teflon, blue, black)
for Monolite Ipergres® elements, side panelingand electronic control panels
Interior Construction• All-round refractory brick baking chambers with
internal spiral resistors• Stainless steel chamber side guards• High-density rock wool insulation• Internal protected lighting with incandescent lamp• Front blade heat saver• Rear vapor duct with butterfly valve• Safety thermostat
Key Operating Functions• User friendly electronic control panels with
soft-touch buttons for temperature control, economizer, timers and lighting
• Independently regulate ceiling and floorheating elements
• Thermostat with maximum temperature of 840°F• Thermocouple for continuous temperature monitoring• Chimney handle for vapor release and heat
conservation
Options and Accessories• Blue and black color schemes• Aluminized steel hood cover for open kitchens• Baking sheet holder guides
Vintage Teflon color coatedAlso available in Blue and Black color schemes on stainless steel models
Amalfi Electric • Type A Vintage • 3 DecksIdeal for PizzeriasModular electric deck oven composition with:• 3 all-round refractory brick chambers• Monolite Ipergres® ceramic paneling• Aluminized steel hood cover for open kitchens• High quality ceramic handles and knobs
20 1/16" 20 1/16"
38 31/32"
7 7
/8"
9 1
/16"
36
5/8"
5 1
/8"
19/32" 19/32"
O23/32"
25 19/32"
19
11/1
6" 3
8 31
/32"
STEAM EXHAUST
HOOD STEAM COLLECTOR
O5 29/32"
1 3
/32"
INTERNAL DIAMETER 6"
EQUIPOTENTIAL SCREW M6
MALE 3/8" GASCONDENSATEEXHAUST
ELECTRIC WIRINGPROTECTION COVER
40 5/32"
7 5/32" 3 17/32"
5 29/32"
7 3
/32"
FAIRLEAD
10
5/8"
67
23/3
2"
50 25/32"
23 5/8"
65"
15
3/4"
15
3/4"
15
3/4"
5 2
9/32
" 3
15/
16"
3 1
5/16
" 5
7 3/
32"
23
5/8"
40 3/4"
9 9/16"
7 7
/8"
31
1/2"
7 3
/32"
47
1/4"
63"
Exterior DimensionsWidth 40 5/32˝ Depth 65˝Height 91 11/32˝Height without hood cover is 80 23/32˝
Alec Yannoulis USA Representative [email protected] T: 773-269-8171 F: 773-293-2423 4814 N. Damen Ave. Suite 303 Chicago, IL 60625
3 Deck Power Supply Each deck maintains an independent electrical connectionVoltage AC 240V 3P(three phase) Frequency 50/60 HzMaximum Amps 55.4 Amp (18.5Amp each deck)Maximum power 23.0 Kw/h (7.7Kw/h each deck)Avg. power cons. 27.7 Amp / 11.5 Kw/h (9.2Amp/3.8Kw/h each deck)Electrical cables 4 x 8 AWG 220-240V 3P
Specifications:The Amalfi Type A 3 deck composition is comprised of three (3) independent, all refractory brick baking chambers with a maximum temperature of 840°F, a leavening compartment with thermostat and lighting and an aluminized steel hood cover. The chambers are made up entirely of sandblasted refractory brick material that guarantees extremely efficient heat distribution throughout, which makes the Amalfi model an ideal deck oven for pizzerias. The temperature controls are electronic with independent controls for the ceiling and floor heating elements. The chamber doors are bottom hinged with a wide tempered glass window for constant visual monitoring during the baking process. The stand on castors is comprised of slide guides for baking sheets.
www.morettiforni.comAmalfi Electric • Type A Vintage • 3 Decks
Top view Rear view Right side view
All dimensions provided below refer to the Amalfi Electric Type A 3 deck composition on castors with hood cover
The information presented here is, to the best of our knowledge, true and accurate. Since the conditions of use are beyond Moretti Forni’s control, all product data presented is for informational purposes only and does not create a binding obligation or liability on Moretti Forni S.P.A., or its USA representative or confer any rights on any customer. The sale of products is conditioned upon acceptance of a purchase order subject to Moretti Forni standard terms and conditions contained therein, including without limitation Moretti Forni’s standard warranty. Moretti Forni and its USA representative disclaim all liability in connection with the use of information contained herein or otherwise.
