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Amy B. Middleman, MD, MSEd, MPH Professor of Pediatrics ... Providers... · Restriction of energy...

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1 Amy B. Middleman, MD, MSEd, MPH Professor of Pediatrics, Chief - Section of Adolescent Medicine University of Oklahoma Health Sciences Center Oklahoma City, OK I serve as a section editor for UpToDate.com. the DSM 5 diagnostic criteria of the major eating disorders current treatment strategies for eating disorders how to determine if a patient has an eating disorder At the end of this session, learners will understand:
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Page 1: Amy B. Middleman, MD, MSEd, MPH Professor of Pediatrics ... Providers... · Restriction of energy intake relative to requirements, leading to a significantly low body weight (less

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Amy B. Middleman, MD, MSEd, MPH

Professor of Pediatrics, Chief - Section of Adolescent Medicine

University of Oklahoma Health Sciences Center

Oklahoma City, OK

I serve as a section editor for UpToDate.com.

the DSM 5 diagnostic criteria of the major eating disorders

current treatment strategies for eating disorders

how to determine if a patient has an eating

disorder

At the end of this session, learners will understand:

Page 2: Amy B. Middleman, MD, MSEd, MPH Professor of Pediatrics ... Providers... · Restriction of energy intake relative to requirements, leading to a significantly low body weight (less

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Restriction of energy intake relative to requirements, leading to a significantly low body weight (less than minimally normal or expected) in the context of age, sex, developmental trajectory, and physical health

Intense fear of gaining weight or becoming fat, or behavior that interferes with weight gain, even though less than minimally expected

Disturbance in the way in which one’s body weight or shape is experienced, undue influence of weight/shape on self-evaluation, or lack of recognition of the seriousness of low body weight

DSM V

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Subtypes:

◦ Restricting type

◦ Binge-eating/purging type

Specify:

◦ Partial Remission

◦ Full remission

Severity:

◦ Mild – BMI > 17 kg/m2

◦ Moderate – BMI 16-16.99 kg/m2

◦ Severe – BMI 15-15.99 kg/m2

◦ Extreme – BMI < 15 kg/m2

Recurrent episodes of binge eating (amount;control)

Recurrent inappropriate compensatory behavior to prevent weight gain

Both binge eating/purging behaviors occur, on average, at least ONCE a week for 3 months

Self-evaluation is unduly influenced by body shape/weight

The disturbance does not occur exclusively during episodes of anorexia nervosa

Specify: ◦ Partial Remission

◦ Full remission

Severity: ◦ Mild – An average of 1-3 episodes/week

◦ Moderate – An average of 4-7 episodes/week

◦ Severe – An average of 8-13 episodes/week

◦ Extreme – An average of 14 or more episodes/week

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Recurrent episodes of binge-eating (~1x/wk;3 mo)

Binges must have 3 of 5 criteria: ◦ Eating more rapidly than normal

◦ Eating until uncomfortably full

◦ Eating large amounts when not hungry

◦ Eating alone because of embarrassment

◦ Feeling disgusted, depressed or guilty afterward

Marked distress recurrent binge eating is present

No inappropriate compensatory behavior; no diagnosis of AN or BN

Specify: ◦ Partial remission

◦ Full remission

Severity: ◦ Mild – An average of 1-3 binge episodes/week

◦ Moderate – An average of 4-7 binge episodes/week

◦ Severe – An average of 8-13 binge episodes/week

◦ Extreme – An average of 14 or more binge

episodes/week

Eating/feeding disturbance (e.g. lack of interest in food, avoidance based on sensory characteristics of food, concern for aversive consequences to eating) manifested as failure to meet appropriate nutritional needs

Not better explained by lack of food, cultural practice

Does not occur in context of AN or BN – no evidence of body image disturbance

Not attributable to another medical/mental health condition

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Disordered eating behaviors that do not meet the more strict criteria of a specific eating disorder.

Based on DSM IV Criteria Adult Females *AN – .9% BN – 1.5% BED – 3.5% Adult Males *AN - .3% BN - .5% BED – 2.0%

Hudson JI. Biol Psychiatry. 61:348-58, 2007.

*Estimates likely doubled for DSM 5 AN diagnosis

Puberty represents change that challenges rigidity,

exacerbates serotonin dysregulation

Reduced dietary intake modulates serotonin and

alleviates dysphoric mood

Malnutrition and weight loss, however,

exaggerates dysphoric mood

Functional MRIs implicate interaction of pathways

regulating appetite and emotion

Genetics - twin studies suggest 50-80% genetic

contribution to liability – similar to bipolar

Kaye W. Physiology and Behavior. 2008;94:121-135

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Attempting control at time of change

Separation and individuation

Identity formation: disorder defines self

Family/social dysfunction or stressors

Pressure to achieve

Conducted by Ancel Keys from 1944-1945

36 healthy, male volunteers

University of Minnesota – subjects lived in dorms

Experiment ◦ Control period – 12 weeks

◦ Starvation period – 24 weeks – 1570 calories on avg

◦ Rehabilitation period – 12 weeks

Psychological effects of starvation

Depression

Irritability

Preoccupation with food

Social introversion

Decreased libido

Decreased attention and problem solving (cognitive slowing)

Physical effects of starvation

Post-starvation hyperphagia

Abundant calories required for recovery

With recovery, preferential fat to the abdominal region/triceps

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PATIENT PRESENTATION

Susan is an 18 year old female with a history of obesity as a child here now for cold intolerance and a low heart rate noted by her pediatrician. Patient was overweight as a child. Her highest weight was 260 pounds by age 12 years. Her lowest weight was 130 pounds last month. Over the past several years, Susan has lost weight by becoming a vegetarian and exercising.

Susan recently started college. She counts calories and eats approximately 2700 calories per day. She exercises daily at her gym for two hours and runs 4 miles per day. Recently, she was asked not to return to her gym.

She denies laxatives, diet pills, diuretics, Ipecac, vomiting. Her last menstrual period was 9 months prior to the visit.

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Susan had a fear of becoming obese again.

She was experiencing increased weakness, cold intolerance, constipation, occasional chest pain, hair loss. She denied muscle cramps, growth delay, syncope.

Susan was stretching during the interview. When asked, she indicated she thinks about food or weight 90% of her waking hours.

Hair loss

Abdominal pain

Constipation

Weakness and fainting

Coarse, yellow skin

Short stature and/or delayed puberty

Muscle cramps

Chest pain

Moodiness and irritability

Low self-esteem

Perfectionism

Social withdrawal and intolerance of others

Overly sensitive to criticism

Extreme concern about appearance

Change in food choices; vegetarianism

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Do you think you are too thin, too heavy, or just right?

Have you had difficulty maintaining your weight recently?

Have you ever felt you had to vomit or diet to keep your weight stable? Recent dietary changes?

Have you ever used laxatives, diuretics, diet pills or Ipecac?

Do you drink a lot of caffeine?

Do you smoke cigarettes?

How often/for how long do you exercise? (remember to ask about night-time exercise)

When was your last menstrual period?

Have your periods been irregular?

Are you cold when others in the room seem comfortable?

Have you had any bone fractures?

Patient appears jittery and nervous

HR – 33 beats per minute

BP – 90/60

Temperature – 96.7 degrees F

Lying/Standing – 33 bpm/42 bpm; 90/50 lying and 90/55 standing

UA – no abnormalities

Urine pregnancy test - negative

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Renal effect/fluids and electrolytes

Cardiovascular

Gastrointestinal

Endocrine

Reproductive

Hematologic

Skeletal*

Dermatologic

Neurologic*

* potentially irreversible effects

Golden NH. JAH, 2015;56:370.

Multiple studies have revealed no improvement in

bone with use of combination hormone pills

High estrogen dose in OCPs suppresses IGF-1,

a bone trophic hormone

Use of patch (100 µg 17β-estradiol patch twice

weekly with cyclic progesterone) or physiologic

doses of estrogen (for those with BA<15 years)

preserve bone

Misra M et al. JBMR 2011;26:2430-38.

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Chui HT. Pediatrics. 2008;122:e426-e437.

Additional Advantages to Estrogen Replacement

Performance on the WJ-III according to menstrual function. aP < .05 compared with control subjects; bP< .01 compared with control subjects; cP < .05 compared with irregular or absent menses AN.

Eating Disorder

Inflammatory bowel disease

Achalasia

Celiac disease

Primary endocrine disorder

Diabetes mellitus

Addison’s disease

Depression or other psychiatric disease

Malignancy including CNS tumor

Pregnancy

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An interdisciplinary team approach is ideal

Medical care by providers trained in eating disorders

Nutritional support

Psychological treatment with age appropriate family support

Teamwork and alliance with family prevents the patient’s disorder from dictating treatment

Treatment takes many months to years

Focus on health – not weight

When patient stable, more autonomy and choice can be therapeutic and developmentally appropriate

Treatment approach from all team members including family must be consistently supportive versus punitive/shaming

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Severe malnutrition –less than 75% median body mass index for age and sex

Dehydration or electrolyte imbalance

Cardiac arrhythmias; EKG abnormalities

Physiologic instability severe bradycardia hypotension (<90/45 mm Hg) hypothermia (<96 F) severe orthostatic changes

Arrested growth and development

Failure of outpatient treatment (three visits)

Acute food refusal

Uncontrolled binge eating and purging

Acute complications of malnutrition (syncope,

seizures, pancreatitis, etc.)

Acute psychiatric emergencies

Very little data pertaining to adolescents

Fluoxetine most commonly studied:

◦ No effect on eating behaviors or weight maintenance for AN; use for antecedent depression/anxiety/OCD+

or after weight restoration

◦ Decreases vomiting/binge-eating behaviors for BN

60 mg per day produced greater effects than 20 mg per day, especially among those with depression*

American Psychiatric Association: medications are not recommended as sole or primary treatment for eating disorders

+Couturier J et al. J Can Acad Child Adolesc Psychiatry. 2007;16:173-176.

*Goldstein DJ et al. Int J Eat Disord. 1999;25:19-27.

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Challenges rigid, distorted thoughts about food

and body image; does not investigate the “why”

Psychoeducation that challenges ED thinking

comes from all team members

Ego-syntonic nature of AN can make CBT difficult

CBT is the treatment of choice for BN

With progress, focus moves beyond food and

weight

Dialectical behavior therapy – teaches skills to replace maladaptive coping (Federici A. Int J Eating Disorders. 2013)

Acceptance and commitment therapy (ACT) – focus on mindfulness work, experiential avoidance

Interpersonal therapy – investigates how relationships may be causing/maintaining ED (Fairburn C, APA Press. 1993)

Psychodynamic therapy – creates insight into later effects of earlier experiences/relationships

Supportive psychotherapy – seeks resolution of underlying issues

More data are needed; only 2 RCT with adolescent EDs

“Th

ird W

ave”

CB

T

Family-based therapy (FBT) is increasingly popular (“Maudsley Method”) for AN

Maudsley Model = Intense family involvement

◦ Phase 1 – weight gain through refeeding with high family involvement (rewards system) ◦ Phase 2 – transfer control back to patient ◦ Phase 3 – individual therapy for the patient

Most FBT is not truly Maudsley; Maudsley has no interdisciplinary team

Varchol L et al. Curr Opin Pediatr. 2009;21:457-464.

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Most effective for younger patients with

shorter duration of illness

Variations in method yield similar results;

parental involvement may be key element

Smith A, Cook-Cottone C. J Clin Psychol Med Settings 2011;18:323-34.

OU Disordered Eating Program

In-hospital treatment

◦ Individual and family (CBT structural, communication-

based) therapy

◦ Daily medical visits; dietitian daily, then as needed

◦ Physical therapy; child life

◦ Daily interdisciplinary team consultation

Discharge to timely outpatient follow-up

◦ Same medical doctor

◦ Same individual therapist

◦ Same family therapist

◦ Weekly interdisciplinary team meeting

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OUTPATIENT TREATMENT

The patient is expected to:

Gain weight (as appropriate)

Eat three balanced meals per day

Decrease frequency of disordered behaviors

including: vomiting, hyperexercise, diet pill or

laxative use, diuretic use, restriction

Work toward therapy goals including improved

communication and coping strategies

Weigh after voiding (look at SG), in a gown only,

no hair accessories or jewelry

Remaining vital signs after lying for 3 minutes;

again after standing for 5 minutes

Screen for 24 diet history, exercise history, eating

behavior history (binge/purge), related symptoms

(dizziness, fatigue, chest pain, palpitations)

Assess mood

Patients followed as needed

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INPATIENT TREATMENT (primarily for malnutrition)

The patient is expected to:

Achieve 85% MEBW/MEBMI

Maintain stable vital signs with a resting heart rate

of at least 50 beats per minute

Eat three unobserved meals per day and continue

to make progress

Desist from disordered eating behaviors

Establish and begin work on individual and family

therapy goals to support patient as an outpatient

Video monitoring/bathroom restrictions initially and as needed

Bedrest as needed

Point system (nutritional intake)

Behavioral plan (includes use of cells, computers, off-the-floor privileges)

Individual therapy at least 3x per week

Family therapy at least 1x per week

Physical therapy daily

Child life daily

Chaplain services on request

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No IVs unless specified

Weights in gown only, no hair accessories or jewelry, post-void and pre-breakfast

Specific gravity checked qAM

Provide nutrition orally; meals and post-meal time observed

Avoid NG or parenteral feeding when possible (psychological/medical complications)

Reintroduction of carbohydrate releases insulin

Phosphorus, potassium, magnesium shift to intracellular space; fluid imbalance

Neutra-Phos-K; labs qOD for 8 days

Multivitamin provides any needed thiamine

New data – safe to refeed more quickly than in the past

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Start out low and move slowly!

Start with approximately 30-40 kcal/kg

(1000-1600 cal/day)

Increase calories by approximately 200

calories every 1-2 days

Goal = 2-3 pound gain/wk in the hospital;

1 pound gain/wk as an outpatient

35 subjects; mean age – 16.2 yrs

Controlled environment

Calories increased from 1205 to 2668 per refeeding guidelines

83% of subjects initially lost weight (Minnesota)

Higher calories assigned at presentation associated with:

◦ Faster weight gain

◦ Shorter length of stay

Garber et al. JAH 2012;50:24-29.

1-year retrospective review – 46 admissions

Mean age – 15.7 yr; %MBW – 72.9%

61% of admissions started on 1900 kcal/d

28% started on 2200 kcal/day

Intake increased to 2700 kcal/d by day 5; up 300 cal/d thereafter as needed

No patient developed moderate or severe hypophosphatemia (HP); 38% mild HP

Whitelaw M et al. JAH 2010;46:577-82.

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Benefits of moving more quickly are not clear

◦ Biologically (e.g., fat distribution)

◦ Psychologically (e.g., increased stress of rapid change,

decreased patient autonomy versus improved cognition)

Refeeding quickly requires greater monitoring;

some suggest lower carbs/continuous NG to

obviate insulin shifts and decrease risk

Requires study incorporating psychological

consequences

212 patients hospitalized with AN in Europe

Variables on logistic regression independently

associated with BMI>17.5 at follow-up (~8 yr)

were:

◦ Pre-morbid BMI – OR=1.31, p=0.02

◦ BMI at first discharge – OR=1.39, p=0.04

◦ Age at admission – OR=0.70, p=0.02

Keep patients until 85% MBW

◦ Repeat hospitalization rates 13% at TCH (Houston)

◦ Repeat hospitalization rates in literature 45%

(European data; patient stays shorter)

Unpublished data for TCH; Steinhausen et al. Int J Eat Disord 2008;41:29-36.

Steinhausen et al. Int J Eat Disord 2009;42:19-25.

Fourteen adolescent medicine academic disordered eating programs

1 year follow-up of 700 patients ◦ 54% AN

◦ 34% atypical AN

◦ 12% ARFID

Higher intake %MBMI predicted weight recovery (no psychological parameters studied) ◦ Atypical AN>AN>ARFID odds of weight recovery

No treatment strategy significantly associated with higher odds of weight recovery (FBT approached significance)

Forman S et al. JAH 2014; 55:750

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Meta-analysis 1920-80 (not adolescent-specific) – mortality is 0.56% per year

10-fold increase in mortality compared to age-matched controls; 6-fold increase overall (approx 2-fold for BN/BED)

Cause of death:

◦ Complications of the AN – 54% ◦ Suicide – 27%

Prognosis is good; specific data sparse; approximately 70% recovery rate.

Sullivan PF. Am J Psychiatry. 1995;153:1073.

Smink F. Curr Psych Rep. 2012; 14:406.

Eating disorders are primarily psychological diseases with relatively high mortality rates

An interdisciplinary team approach is ideal

Medical complications require inpatient stay with follow-up outpatient care

Data are sparse regarding optimal inpatient and outpatient protocols for care; data collection is ongoing

The goal is to determine best practices to help patients achieve emotional and physical health as quickly as possible

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Golden NH, Katzman D, et al. Position paper of the Society for Adolescent Health and Medicine: medical management of restrictive eating disorders in adolescents and young adults. J Adol Health 2015; 56:121.

Misra M, Katzman D, et al. Physiologic estrogen replacement increases bone density in adolescent girls with anorexia nervosa. JBMR 2011; 26:2430-38.

Kaye W. Neurobiology of anorexia and bulimia nervosa. Physiology and Behavior 2008; 94:121-135.

Attia E, Walsh BT. Behavioral management for anorexia nervosa. NEJM 2009; 360:500-506.

Kohn MR, Madden S, Clarke SD. Refeeding in anorexia nervosa: increased safety and efficiency through understanding the pathophysiology of protein calorie malnutrition. Curr Opin Pediatr 2011;23:390-94.

Smith A, Cook-Cottone C. A review of family therapy as an effective intervention for anorexia nervosa in adolescents. J Clin Psychol Med Settings 2011;18:323-34.

Strober M, Johnson C. The need for complex ideas in anorexia nervosa…Int J Eat Disord 2012;45:155-78.


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