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Artisan Technology Group is your source for quality ... · Stellen Sie das Gerät niemals an Orten...

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(217) 352-9330 | [email protected] | artisantg.com -~ ARTISAN ® ~I TECHNOLOGY GROUP Your definitive source for quality pre-owned equipment. Artisan Technology Group Full-service, independent repair center with experienced engineers and technicians on staff. We buy your excess, underutilized, and idle equipment along with credit for buybacks and trade-ins . Custom engineering so your equipment works exactly as you specify. Critical and expedited services Leasing / Rentals/ Demos • In stock/ Ready-to-ship !TAR-certified secure asset solutions Expert team I Trust guarantee I 100% satisfaction A ll trademarks, brand names, and br ands appearing herein are the property of their respecti ve owners. Find the Cole-Parmer 12122-36 at our website: Click HERE
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Page 1: Artisan Technology Group is your source for quality ... · Stellen Sie das Gerät niemals an Orten auf, wo es übermäßiger Hitze, Feuchtigkeit, unzureichender Belüftung oder korrosiven

(217) 352-9330 | [email protected] | artisantg.com

-~ ARTISAN® ~I TECHNOLOGY GROUP

Your definitive source for quality pre-owned equipment.

Artisan Technology Group

Full-service, independent repair center with experienced engineers and technicians on staff.

We buy your excess, underutilized, and idle equipment along with credit for buybacks and trade-ins.

Custom engineering so your equipment works exactly as you specify.

• Critical and expedited services • Leasing / Rentals/ Demos

• In stock/ Ready-to-ship • !TAR-certified secure asset solutions

Expert team I Trust guarantee I 100% satisfaction

All trademarks, brand names, and brands appearing herein are the property of their respective owners.

Find the Cole-Parmer 12122-36 at our website: Click HERE

Page 2: Artisan Technology Group is your source for quality ... · Stellen Sie das Gerät niemals an Orten auf, wo es übermäßiger Hitze, Feuchtigkeit, unzureichender Belüftung oder korrosiven

Cooling/Heating Recirculating Chillers

Manual P/N U01078 Rev. 07/10/2014

Installation Operation

Artisan Technology Group - Quality Instrumentation ... Guaranteed | (888) 88-SOURCE | www.artisantg.com

Page 3: Artisan Technology Group is your source for quality ... · Stellen Sie das Gerät niemals an Orten auf, wo es übermäßiger Hitze, Feuchtigkeit, unzureichender Belüftung oder korrosiven

Artisan Technology Group - Quality Instrumentation ... Guaranteed | (888) 88-SOURCE | www.artisantg.com

Page 4: Artisan Technology Group is your source for quality ... · Stellen Sie das Gerät niemals an Orten auf, wo es übermäßiger Hitze, Feuchtigkeit, unzureichender Belüftung oder korrosiven

Cole Parmer

Table of Contents Quick Starts

Preface ...................................................................................................................... i Compliance ..............................................................................................................i Warranty ...................................................................................................................i Unpacking ................................................................................................................i

Section 1 Safety ..................................................................................1-1 Safety Warnings ..................................................................................................1-1

Section 2 General Information ................................................................2-1 Description .........................................................................................................2-1 Specifications ......................................................................................................2-1 Wetted Parts ........................................................................................................2-4

Section 3 Installation ...........................................................................3-1 Ambient Conditions ..........................................................................................3-1 Ventilation ...........................................................................................................3-1 Electrical Requirements ....................................................................................3-2 Plumbing Requirements ....................................................................................3-3 Fluid Considerations .........................................................................................3-4 Approved Fluids.................................................................................................3-5 Filling Requirements .........................................................................................3-7 Draining ...............................................................................................................3-8 Shipping/Storage ...............................................................................................3-8

Section 4 Operation .............................................................................4-1 Controller ............................................................................................................4-1 Setup ....................................................................................................................4-2 Start Up ...............................................................................................................4-2 Status Display .....................................................................................................4-3 Stand By Mode ...................................................................................................4-3 Changing the Setpoint .......................................................................................4-4 Menu Displays ....................................................................................................4-5 Menu ....................................................................................................................4-5 Menu Tree ...........................................................................................................4-6 Settings ................................................................................................................4-7 System ................................................................................................................4-12 High Temperature Cutout ..............................................................................4-15 Stopping the Chiller .........................................................................................4-16 Power Down .....................................................................................................4-16 Shut Down ........................................................................................................4-16 Restarting ..........................................................................................................4-16

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Page 5: Artisan Technology Group is your source for quality ... · Stellen Sie das Gerät niemals an Orten auf, wo es übermäßiger Hitze, Feuchtigkeit, unzureichender Belüftung oder korrosiven

Contents

Cole Parmer

Section 5 Preventive Maintenance ..........................................................5-1 Cleaning ...........................................................................................................5-1 Condenser ...........................................................................................................5-1 Fluid Maintenance .............................................................................................5-1 Sight Tube ...........................................................................................................5-1 Hoses ...........................................................................................................5-1 Testing the Safety Features ...............................................................................5-2 Decommissioning/Disposal ............................................................................5-2

Section 6 Troubleshooting ............................................................................................... 6-1 Error Displays ....................................................................................................6-1 Check List ...........................................................................................................6-3

Appendix AC Serial Communications Protocol ...........................................................A-1

Declaration of Conformity

RoHS Declaration of Conformity

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Page 6: Artisan Technology Group is your source for quality ... · Stellen Sie das Gerät niemals an Orten auf, wo es übermäßiger Hitze, Feuchtigkeit, unzureichender Belüftung oder korrosiven

Wha

t you

nee

d to

get

sta

rted

:• A

n ad

just

able

wre

nch

• App

ropr

iate

hos

e or

plu

mbi

ng• A

ppro

pria

te s

ize

clam

ps o

r con

nect

ion

type

Safe

ty P

reca

utio

ns:

The

unit

is d

esig

ned

for i

ndoo

r use

onl

y.

Nev

er p

lace

uni

t in

a lo

catio

n w

here

exc

essi

ve h

eat,

moi

stur

e, in

adeq

uate

ve

ntila

tion,

or c

orro

sive

mat

eria

ls a

re p

rese

nt.

Nev

er u

se fl

amm

able

or c

orro

sive

flui

ds w

ith th

is u

nit.

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er c

onne

ct p

roce

ss fl

uid

lines

to y

our f

acili

ty w

ater

sup

ply

or to

any

pr

essu

rized

liqu

id s

ourc

e.

Bef

ore

usin

g an

y flu

id o

r per

form

ing

mai

nten

ance

whe

re c

onta

ct w

ith th

e flu

id is

like

ly re

fer t

o th

e m

anuf

actu

rer’s

MS

DS

for h

andl

ing

prec

autio

ns.

Qui

ck S

tart

Par

t Num

ber U

0111

9

Rev

. 02/

21/1

1

Use

of a

ny fl

uid

not l

iste

d be

low

will

voi

d th

e m

anuf

actu

rer’s

war

rant

y.

5°C

to 8

0°C

— D

istil

led

Wat

er o

r Dei

oniz

ed W

ater

(up

to 3

-cm

)

-10°

C to

80°

C —

50/

50 W

ater

with

Gly

col

Tabl

e 1

- Acc

epta

ble

Flui

ds:

Ens

ure

that

all

ship

ping

plu

gs a

re

rem

oved

bef

ore

inst

allat

ion.

The

proc

ess fl

uid

conn

ectio

ns a

re lo

cate

d on

the

rear

of

the

unit

and

are

labele

d (P

ROCE

SS O

UTL

ET) a

nd

(PRO

CESS

IN

LET)

. Co

nnec

t the

PRO

CESS

OU

TLE

T to

th

e flu

id in

let o

n yo

ur a

pplic

atio

n. C

onne

ct

the

PRO

CESS

INLE

T to

the flu

id

outle

t on

your

app

licat

ion.

Ens

ure

all

conn

ectio

ns a

re se

cure

.

Kee

p th

e di

stan

ce b

etw

een

the

unit

and

the

inst

rum

ent b

eing

cool

ed a

s sho

rt as

pos

sible.

To

min

imiz

e ba

ck p

ress

ure,

ensu

re tu

bing

is

as st

raig

ht a

s pos

sible.

If d

iamet

er re

duct

ions

ar

e re

quire

d, m

ake

them

at t

he in

let a

nd

outle

t of

your

app

licat

ion,

not

at t

he c

hille

r.

Ens

ure

the

rese

rvoi

r ove

rflow

loca

ted

on

the

rear

of

the

unit

is co

nnec

ted

to a

suita

ble

drain

.

Lift

up o

n th

e fil

l pan

el on

the

fron

t of

the

unit

to re

mov

e it.

Star

t with

2.8

lite

rs o

f flu

id.

Inse

rt th

e su

pplie

d fu

nnel

into

the

hose

and

slow

ly ad

d flu

id. N

OT

E

Due

to th

e un

it's p

lum

bing

config

urat

ion,

add

ing flu

id to

o qu

ickly

may

resu

lt in

ove

rfilli

ng -

the fil

l lev

el in

dica

tion

lags t

he a

ctua

l am

ount

ad

ded.

Whe

n po

urin

g flu

id in

to th

e fu

nnel

ensu

re th

e flu

id c

onta

cts t

he si

de

of th

e fu

nnel fir

st, A

. Pou

ring

the flu

id in

to th

e ce

nter

of

the

funn

el,

B, w

ill c

ause

air

pock

ets a

nd su

bsta

ntial

ly slo

w d

own

the fil

ling

time.

AB

2 1 / 8"

5.4

19 1 / 8" (

2)48

.517

15/ 16

" 43

.9

Proc

ess

outle

t(8

or 1

2 m

m O

D ba

rb)

Proc

ess

inle

t(8

or 1

2 m

m O

D ba

rb)

Over

flow

(10

mm

OD)

Rese

rvoi

r Fi

ll Co

ver

Circ

uit P

rote

ctor

Pow

er In

let

Usin

g th

e fil

l lin

es, v

erify

the

desir

ed fl

uid

level.

Sinc

e th

e re

serv

oir c

apac

ity m

ay b

e sm

all c

ompa

red

to y

our a

pplic

atio

n an

d air

may

nee

d to

be

purg

ed fr

om th

e lin

es, h

ave

extra

coo

ling flu

id

on h

and

to k

eep

the

syst

em to

pped

off

whe

n ex

tern

al cir

culat

ion

is st

arte

d.

Avo

id o

verfi

llin

g, fl

uid

s ex

pan

d w

hen

hea

ted

.

Ver

ify th

e ap

prop

riate

vol

tage

. For

uni

ts s

uppl

ied

with

a li

ne c

ord,

inse

rt fe

mal

e en

d of

pow

er c

ord

into

chi

ller a

nd th

en in

sert

mal

e en

d of

pow

er c

ord

into

po

wer

out

let.

(The

line

cor

d is

loca

ted

unde

r the

shi

ppin

g cr

ate’

s lid

. Do

not d

isca

rd

the

lid u

ntil

the

cord

is lo

cate

d.)

Pla

ce th

e ci

rcui

t pro

tect

or to

the

on (

I ) p

ositi

on.

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pre

ven

t d

amag

e to

th

e u

nit

's p

lum

bin

g, u

se a

19

mm

bac

kin

g w

ren

ch w

hen

rem

ovin

g/in

stal

ling

the

exte

rnal

con

nec

tion

s.

Artisan Technology Group - Quality Instrumentation ... Guaranteed | (888) 88-SOURCE | www.artisantg.com

Page 7: Artisan Technology Group is your source for quality ... · Stellen Sie das Gerät niemals an Orten auf, wo es übermäßiger Hitze, Feuchtigkeit, unzureichender Belüftung oder korrosiven

man

ual.

I pos

ition

.

).

NO

TE

It w

ill ta

ke 3

0 se

cond

s for

the

com

pres

sor t

o sta

rt.

The

SP1

and

Men

u

If d

esire

d, p

ress

If d

esire

d, p

ress

I O

Stop

Sym

bol

20.0

Use

thi

s bu

tton

to

plac

e th

e un

it in

and

out

of s

tand

by.

Use

the

se f

our

navi

gati

on a

rrow

s to

mov

e th

roug

h th

e co

ntro

ller

disp

lays

and

to a

djus

t va

lues

.

Use

thi

s bu

tton

to

star

t/st

op t

he u

nit.

This

but

ton

is a

lso

used

to

mak

e

and

save

cha

nges

on

the

cont

rolle

r's

disp

lay

scre

en.

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thi

s bu

tton

to

canc

el a

ny c

hang

es

and

to r

etur

n th

e co

ntro

ller

to it

s

prev

ious

dis

play

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celin

g a

chan

ge

can

only

be

mad

e be

fore

the

cha

nge

is

save

d. In

som

e ca

ses,

it is

als

o us

ed t

o

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cha

nges

.

Use

the

adj

acen

t di

al f

or a

djus

ting

the

Hig

h Te

mpe

ratu

re C

utou

t. D

etai

ls a

re

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ual.Dis

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t Up

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ater

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ter R

unni

ng S

ymbo

l

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p Ru

nnin

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mbo

l

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iger

atio

n Ru

nnin

g Sy

mbo

l

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rvoi

r Flu

id

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pera

ture

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cted

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ervo

ir F

luid

Stat

us D

ispl

ay

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hlig

hted

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t Sym

bol

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rvoi

rFl

uid

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pera

ture

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SP1

M

enu

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t Dis

play

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s ).

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s.T

he th

erm

osta

t's sc

reen

will

go

blan

k.

Plac

e th

e cir

cuit

prot

ecto

r on

the

fron

t of

the

unit

to th

e O

pos

ition

.

Shut

Dow

m

Artisan Technology Group - Quality Instrumentation ... Guaranteed | (888) 88-SOURCE | www.artisantg.com

Page 8: Artisan Technology Group is your source for quality ... · Stellen Sie das Gerät niemals an Orten auf, wo es übermäßiger Hitze, Feuchtigkeit, unzureichender Belüftung oder korrosiven

Sie

benö

tigen

:ei

nen

vers

tellb

aren

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raub

ensc

hlüs

sel

pass

ende

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läuc

he b

zw. L

eitu

ngen

pass

ende

Kle

mm

en o

der A

nsch

luss

stüc

ke

Sich

erhe

itsvo

rkeh

rung

en:

Das

Ger

ät d

arf n

ur in

ges

chlo

ssen

en R

äum

en b

etrie

ben

wer

den.

Ste

llen

Sie

das

Ger

ät n

iem

als

an O

rten

auf,

wo

es ü

berm

äßig

er H

itze,

Fe

ucht

igke

it, u

nzur

eich

ende

r Bel

üftu

ng o

der k

orro

sive

n S

toffe

n au

sges

etzt

ist.

Verw

ende

n S

ie n

iem

als

bren

nbar

e od

er k

orro

sive

Flü

ssig

keite

n in

die

sem

G

erät

.

Küh

lwas

serv

erso

rgun

g od

er a

n ei

nen

Ans

chlu

ss fü

r unt

er D

ruck

ste

hend

e Fl

üssi

gkei

ten

an.

Bev

or S

ie F

lüss

igke

iten

eins

etze

n od

er e

ine

War

tung

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chfü

hren

, bei

den

en

Sie

mög

liche

rwei

se m

it Fl

üssi

gkei

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in B

erüh

rung

kom

men

, bea

chte

n S

ie d

ie

im S

iche

rhei

tsda

tenb

latt

des

Her

stel

lers

bes

chrie

bene

n Vo

rsic

htsm

aßna

hmen

.

Kur

zanl

eitu

ng A

rt.-N

r. U

0111

9 A

usg.

02/

21/1

1

Die

Ver

wen

dung

and

erer

Flü

ssig

keite

n al

s de

r nac

hste

hend

auf

gefü

hrte

n fü

hrt

zum

Ver

lust

der

Her

stel

lerg

aran

tie.

-10°

C b

is 8

0°C

— W

asse

r mit

Gly

kol i

m M

isch

ungs

verh

ältn

is 5

0:50

Tabe

lle 1

- Zu

läss

ige

Flüs

sigk

eite

n:

Vor d

er In

stall

atio

n m

üsse

n all

e Tr

ansp

orts

topf

en e

ntfe

rnt w

orde

n se

in.

((

)

- -

den

-

siche

r sitz

en.

wer

den.

langsam.

HIN

WE

IS-

A

21 / 8"

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191 / 8"

(2)

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rchm

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esse

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Page 9: Artisan Technology Group is your source for quality ... · Stellen Sie das Gerät niemals an Orten auf, wo es übermäßiger Hitze, Feuchtigkeit, unzureichender Belüftung oder korrosiven

Vor

dem

Ein

sch

alte

n m

uss

das

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ät m

ind

este

ns

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un

den

lan

g b

ei ~

25°C

in a

ufr

ech

ter

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izie

ren

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vor

dem

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sch

alte

n a

lle e

lekt

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Mit

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erät

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sen

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um V

or-

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peic

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ser

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nnen

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m-

men

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unge

n ve

rwer

fen

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erig

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ückk

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erw

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wen

n si

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ges

peic

hert

wur

de. I

n m

anch

en F

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ird

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e

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ch z

um S

peic

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tehe

nden

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la

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en S

ie d

en Ü

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ratu

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telle

n. A

usfü

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mbo

l20

.0

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Mat

érie

l req

uis

pour

dém

arre

r:cl

é à

mol

ette

Con

sign

es d

e sé

curit

é:

Tabl

eau

1 –

Liqu

ides

aut

oris

és :

Veill

er à

enl

ever

tous

les b

ouch

ons

d'ex

pédi

tion

avan

t l'in

stall

atio

n.

(SO

RTIE

D

E L

IQU

IDE

"V

ERS

APP

LICA

TIO

N")

et

(ARR

IVÉ

E D

E L

IQU

IDE

"RE

TOU

R A

PPLI

CATI

ON

").

Racc

orde

r la

SORT

IE D

E L

IQU

IDE

DE

PR

OCE

SS "

VE

RS A

PPLI

CATI

ON

" à

L'A

RRIV

ÉE

DE

LIQ

UID

E D

E P

ROCE

SS

"RE

TOU

R A

PPLI

CATI

ON

" à

la so

rtie

les ra

ccor

ds so

nt b

ien se

rrés

.

Main

teni

r la

plus

cou

rte d

istan

ce p

ossib

le en

tre l'

appa

reil

et l'

inst

rum

ent r

efro

idi.

Pour

la tu

bulu

re e

st la

plu

s dro

ite p

ossib

le. S

i des

à l'a

rriv

ée e

t à la

sorti

e de

l'ap

plica

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et p

as

du c

ôté

refr

oidi

sseu

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une

cond

uite

de

vida

nge

adap

tée.

Soul

ever

le p

anne

au d

e re

mpl

issag

e su

r l'av

ant d

e l'a

ppar

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our

l'enl

ever

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progressivement d

u R

EM

AR

QU

E

d'ab

ord

en c

onta

ct av

ec la

par

oi d

e l'e

nton

noir

(A).

Le v

erse

men

t de

sens

iblem

ent l

e te

mps

de

rem

pliss

age.

A

21 / 8"

5,4

cm

191 / 8"

(2)

48,5

cm17

15/ 16

"

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cm

Sor

tie

du li

quid

e de

pro

cess

("ve

rs a

pplic

atio

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(rac

cord

can

nelé

de

8

ou 1

2 m

m d

e di

am. e

xt.)

Arr

ivée

du

liqui

de d

e pr

o-

cess

("re

tour

app

licat

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)

(rac

cord

can

nelé

de

8 ou

12 m

m d

e di

am. e

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-ple

in

(10

mm

dia

m. e

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Rés

ervo

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Cou

verc

le d

e

rem

plis

sage

Prot

ecti

on

de c

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it

Entr

ée

d'al

imen

tati

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La c

apac

ité d

u ré

serv

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ouva

nt ê

tre ré

duite

par

rapp

ort à

l’ap

plica

tion

circu

latio

n ex

tern

e dé

mar

rée.

Évi

ter

de

trop

rem

plir

les

réci

pie

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- le

s liq

uid

es s

e d

ilate

nt

qu

and

ils

chau

ffen

t.

I

33 / 8"

(2)

8,5

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Les

ap

par

eils

doi

ven

t re

ster

à la

ver

tica

le à

tem

pér

atu

re a

mb

ian

te (

~25

°C)

pen

dan

t 24

heu

res

avan

t le

ur

con

nec

teu

rs U

SB (

opti

on),

éle

ctri

qu

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t le

s ra

ccor

ds

de

plo

mb

erie

.

dém

arre

pas

, se

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rter a

u m

anue

l.

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-

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mar

re e

t le

sym

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che

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e sy

mbo

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( ).

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MA

RQ

UE

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u co

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ur p

rend

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t Men

ude

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se ré

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r au

man

uel.

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beso

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r

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beso

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ture

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de

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ide

dans

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serv

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n d'

état

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enu

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n de

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arra

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t le

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st re

mpl

acé

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mbo

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arch

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).

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ran

du th

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osta

t s'ef

face

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Plac

er la

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tect

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de c

ircui

t situ

ée à

l'av

ant d

e l'a

ppar

eil e

n po

sitio

n O

.

Arr

êt

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liser

ce

bout

on p

our

acti

ver/

désa

cti-

ver

la m

ise

en p

ause

de

l'app

arei

l.

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liser

ces

qua

tre

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es d

e na

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tion

pour

par

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ir le

s éc

rans

du

cont

rôle

ur

et a

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er d

es v

aleu

rs.

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liser

ce

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on p

our

met

tre

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mar

che/

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ter

l'app

arei

l. C

e bo

uton

perm

et a

ussi

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ppor

ter

et d

'enr

egis

-

trer

des

mod

ifica

tion

s su

r l'é

cran

du

cont

rôle

ur.

Uti

liser

ce

bout

on p

our

annu

ler

tout

e m

o-

dific

atio

n et

rét

ablir

l'éc

ran

préc

éden

t.

L'an

nula

tion

d'u

ne m

odifi

cati

on e

st

seul

emen

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vant

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trem

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Dan

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ns c

as, e

lle p

erm

et

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i d'e

nreg

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odifi

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liser

le c

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n ad

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nt p

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ter

la li

mit

e du

sec

tion

neur

de

surc

hauf

fe.

Pour

des

dét

ails

, se

réfé

rer

au m

anue

l.

Écra

n d'

affic

hage

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Dit

heef

t u n

odig

om

te k

unne

n be

ginn

en:

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ghei

dsm

aatr

egel

en:

De

unit

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lleen

ont

wor

pen

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geb

ruik

bin

nens

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ats

een

unit

nooi

t op

een

plek

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rmat

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mte

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ht,

onvo

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ater

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re o

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isto

ffen

met

dez

e un

it.

of a

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oeis

tofb

ronn

en o

nder

dru

k.

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dple

eg v

oord

at u

vlo

eist

offe

n ge

brui

kt o

f ond

erho

ud u

itvoe

rt op

pl

ekke

n w

aar m

ogel

ijk c

onta

ct is

met

vlo

eist

of, d

e ve

iligh

eids

blad

en v

an

de fa

brik

ant v

oor v

oorz

orgs

maa

trege

len.

Sne

l sta

rt O

nder

deel

num

mer

U01

119

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. 02/

21/1

1

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r geb

ruik

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iero

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wor

den

verm

eld

kom

t de

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ieks

gara

ntie

te v

erva

llen.

Tabe

l 1 –

Toe

gest

ane

vloe

isto

ffen:

Zor

g er

voor

dat

alle

ver

zend

plug

gen

verw

ijder

d wo

rden

voo

r de

inst

allat

ie.

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aans

luiti

ngen

voo

r de

proc

esvl

oeist

of

bevi

nden

zich

op

de a

chte

rzijd

e va

n de

uni

t en

zijn

als

volg

t gela

beld

: (P

ROCE

SAFV

OE

R) e

n (P

ROCE

STO

EV

OE

R).

Slui

t de

PRO

CESA

FVO

ER

aan

op

de v

loeis

tofto

evoe

r op

uw to

epas

sing.

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tde

PRO

CEST

OE

VO

ER

aan

op

de

vloe

istof

afvo

er o

p uw

toep

assin

g. Z

org

ervo

or d

at a

lle a

anslu

iting

en v

eilig

zijn

.

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d de

afs

tand

tuss

en d

e un

it en

het

in

stru

men

t dat

gek

oeld

wor

dt z

o ko

rt m

ogeli

jk. Z

org

dat d

e lei

ding

en z

o re

cht

mog

elijk

zijn

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tege

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k zo

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n m

ogeli

jk

te h

oude

n. A

ls ve

rklei

ning

en v

an d

e di

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vere

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ijn, m

aak

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dan

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de to

evoe

r en

de

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an u

w to

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sing,

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g er

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acht

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nt v

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e un

it wo

rdt

aang

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op e

en g

esch

ikte

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Til h

et v

ulpa

neel

op d

e vo

orka

nt v

an d

e un

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om

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te

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n m

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ter v

loeis

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k de

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n de

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to

e. O

PM

ER

KIN

Gun

it ka

n he

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snel

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n va

n vl

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iden

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e in

dica

tie v

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et v

ulni

veau

blij

ft da

n ac

hter

bij

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lijk

toeg

evoe

gde

hoev

eelh

eid.

Wan

neer

u v

loeis

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in d

e tre

chte

r giet

, moe

t u e

rvoo

r zor

gen

dat d

e vl

oeist

of e

erst

de

kant

van

de

trech

ter r

aakt

, A.A

ls u

de v

loeis

tof

in

het m

idde

n va

n de

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hter

giet

, B, k

unne

n er

luch

tzak

ken

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taan

en

kost

het

vul

len a

anzi

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k m

eer t

ijd.

AB

21 / 8"

5,4

191 / 8"

(2)

48,5

1715

/ 16"

43,9

Proc

esaf

voer

(aan

slui

ting

met

bui

tend

ia-

met

er v

an 8

of

12 m

m)

Proc

esto

evoe

r

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slui

ting

met

buit

en d

iam

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van

8 of

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mm

)

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rloo

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mm

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inga

ng

Cont

rolee

r het

gew

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oeist

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met

beh

ulp

van

de v

ullij

nen.

Aan

gezi

en d

e ca

pacit

eit v

an h

et re

serv

oir k

lein

kan

zijn

in v

erge

lijki

ng

tot u

w to

epas

sing

en h

et n

odig

kan

zijn

dat

er l

ucht

uit

de le

idin

gen

gebl

azen

moe

t wor

den,

dien

t u e

xtra

koe

lvlo

eisto

f bi

j de

hand

te

houd

en o

m h

et sy

stee

m b

ijgev

uld

te h

oude

n als

de

uitw

endi

ge

circu

latie

word

t ges

tart.

Vu

l het

res

ervo

ir n

iet

te v

ol; v

loei

stof

fen

zet

ten

uit

bij

verw

arm

ing.

Con

trole

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e ju

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spa

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oor u

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wor

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met

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teek

de

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wel

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kant

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koe

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eek

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anne

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t van

de

stro

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et n

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ndt z

ich

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an d

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s. G

ooi h

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ekse

l nie

t weg

Zet d

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room

besc

herm

er o

p de

aan

( I

33 / 8"

(2)

8,5

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Un

its

moe

ten

ged

ure

nd

e 24

uu

r vo

ord

at z

e ge

star

t w

ord

en r

ech

top

sta

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ij ka

mer

tem

per

atu

ur

(~25

°C).

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ierd

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dee

rd d

at d

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ggel

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is in

de

com

pre

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trol

eer

voor

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sta

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Scha

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Sta

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het s

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. De

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).

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n be

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van

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r

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aan.

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ruik

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ver

an-

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de

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nie

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. In

som

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ordt

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ook

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Qué

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Las

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Cole Parmeri

Preface

Warranty Cole-Parmer warrants to the direct purchaser that the Cole-Parmer Polystat Cooling/Heating Recirculating Chillers, distributed by Cole-Parmer, will be free from defects in material or workmanship for a period of two years from the date of delivery.

Cole-Parmer will repair or replace the product or provide credit, as its sole option, upon prompt notification and compliance with its instructions.

The Distributor warrants to Customer that upon prompt notification and compliance with Distributor's instructions, that the Distributor will repair or replace, at Distributor's sole option, any Product which is defective in material or workmanship.

Distributor expressly disclaims all other warranties, whether expressed, implied or statutory, including the warranties of merchantability, and fitness for a particular purpose. Distributor's sole responsibility and the Customer's exclusive remedy for any claim arising out of the purchase of any Product is repair or replacement, as described above. In no event shall Distributor's liability exceed the purchase price pain therefor; nor shall Distributor be liable for any claims, losses or damage of any third party or for lost profits or any special, indirect, incidental, consequential, or exemplary damages, howsoever arising, even if Distributor has been advised of the possibility of such damages.

Unpacking Retain all cartons and packing material until the chiller is operated and found to be in good condition. If the chiller shows external or internal damage contact the transportation company and file a damage claim. Under ICC regulations, this is your responsibility.

The chiller does not have handles. Take into account the chiller's weight, 66 pounds (30 kilograms), when unpacking and transporting. We recommend two people lift the chiller from the bottom.

Chillers should be left in an upright position at room temperature for 24 hours before starting. This will ensure the lubrication oil has drained back into the compressor.

Compliance Refer to the Declaration of Conformity in the back of this manual.

CAUTION

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ii

Preface

Cole Parmer

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Cole Parmer 1-1

Safety Warnings

Section 1 Safety

DANGER

WARNING

CAUTION

Make sure you read and understand all instructions and safety precautions listed in this manual before installing or operating your chiller. If you have any questions concerning the operation of your chiller or the information in this manual, please contact us.

DANGER indicates an imminently hazardous situation which, if not avoided, will result in death or serious injury.

WARNING indicates a potentially hazardous situation which, if not avoided, could result in death or serious injury.

CAUTION indicates a potentially hazardous situation which, if not avoided, may result in minor or moderate injury. It is also be used to alert against unsafe practices.

The lightning flash with arrow symbol, within an equilateral triangle, is intended to alert the user to the presence of non-insulated "dangerous voltage" within the chiller's enclosure. The voltage magnitude is significant enough to constitute a risk of electrical shock.

This label indicates the presence of hot surfaces.

This label indicates read the manual.

NOTE The chiller's equipment design incorporates a complete sheet metal enclosure for personnel protection from mechanical and electrical hazards.

Observe all warning labels.

Never remove warning labels.

The chiller construction provides protection against the risk of electrical shock by grounding appropriate metal parts. The protection will not function unless the power cord is connected to a properly grounded outlet. It is the user's responsibility to assure a proper ground connection is provided.

Operate the chiller using only the supplied line cords, never operate equipment with damaged cords.

Ensure all communication and electrical connections are made prior to starting the chiller.

The chiller's power cord is the electrical disconnecting device, it must be easily accessible at all times.

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1-2

Section 1 Safety

Cole Parmer

Always turn the chiller off and disconnect the supply voltage from its power source before moving performing any service or maintenance procedures. Ensure chiller is at a safe temperature before handling.

Never place the chiller in a location or atmosphere where excessive heat, moisture, or corrosive materials are present.

Chillers should be left in an upright position at room temperature (~25°C) for 24 hours before starting. This will ensure the lubrication oil has drained back into the compressor.

The chiller is not designed to be floor mounted.

Other than water, before using any fluid, or when performing mainten-ance where contact with the fluid is likely, refer to the manufacturer’s MSDS and EC Safety Data sheet for handling precautions.

Ensure, that no toxic gases can be generated by the fluid. Flammable gases can build up over the fluid during usage.

Never operate the chiller without fluid in the reservoir.

Never use corrosive or flammable fluids with this chiller. Use of these fluids will void the manufacturer’s warranty.

Ensure the fluid is at a safe temperature (20°C to 55°C) before handling or draining.

Drain the chiller before it is transported and/or stored in near or below freezing temperatures, see Draining in Section 3.

Ensure the tubing you select will meet your maximum temperature and pressure requirements.

Never operate damaged or leaking equipment.

Never operate the chiller or add fluid to the reservoir with panels removed.

Transport the chiller with care. Sudden jolts or drops can damage its components.

Do not clean the chiller with solvents, only use a soft cloth and water.

Refer service and repairs to a qualified technician.

Performance of installation, operation, or maintenance procedures other than those described in this manual may result in a hazardous situation and will void the manufacturer's warranty.

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2-1 Cole Parmer

Section 2 General InformationThe Cole Parmer Polystat CR Cooling/Heating Recirculating Chillers are designed to provide a continuous supply of fluid at a constant temperature and flow rate. The chiller consists of an air-cooled refrigeration system, heat exchanger, recirculating pump, polyethylene reservoir, and a microprocessor controller.

Description

Specifications

1. Specifications obtained at sea level using water (above 5°C) and 50/50 EG/Water (<5°C) as the recirculating fluid at a 20°C process setpoint, 20°C ambient condition, at nominal operating volt-age. Other fluids, process temperatures, ambient temperatures, altitude or operating voltage will affect performance.

2. Nominal values ±10%. Depends on chiller's pump type, force only or force/suction. Derate 100V/50Hz chillers ~15% for maximum pressure and maximum flow.

• Cole Parmer reserves the right to change specifications without notice.

Cool

ing

Capa

city

(wat

ts)

-20 0 20 40 60 80

600

500

400

300

200

100

Temperature °C

CR 250

CR 250 CR 500 Procedd Fluid Temperature -10°C to +80°C -10°C to +80°C Range +14°F to +176°F +14°F to +176°F

Temperature Stability ±0.1°C ±0.1°C

Cooling Capacity1

Heater Capacity at 20°C 50Hz 2.0 Kilowatts 2.0 Kilowatts 60Hz 1.2 Kilowatts 1.2 Kilowatts

Nominal Weight kg 30 30 lb 66 66

Pumping Type2 Force / Force-Suction Force / Force-Suction

Maximum Flow Rate lpm 17 / 21 17 / 21 gpm 4.5 / 5.5 4.5 / 5.5

Maximum Pressure mbar 300 / 805 300 / 805 psi 4.4 / 11.7 4.4 / 11.7

Reservoir Volume liters 2.8 2.8 gallons 0.7 0.7

CR 500

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Section 2 General Information

2-2 Cole Parmer

Dimensions (inches/centimeters)

11/8" 2.9

1 7/8" ± 1/8" (2)4.7 ± 0.3

16 3/16" 41.1

Top View

1/16" (3)0.2

1/16" (3)0.2

8 15/16" 22.7 3 1/4"

8.3

7 9/16" 19.2

1 1/16" 1.8

Circuit protector

Fill, drain and site tube

Front View

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Section 2 General Information

2-3 Cole Parmer

23 3/4" 60.3

8 5/16"21.1

14 13/16"37.6

5/8" (2)1.6

3/4"1.8

Side View

22" 55.8

13/16" 2.1

3 3/8" (2)8.5

2 1/8" 5.4

1 1/16" 2.7

22 7/16" 57.0

19 1/8" (2)48.5 17 15/16"

43.9

Power inletProcess outlet(8 or 12 mm OD barb)

Process inlet(8 or 12 mm OD barb)

Overfill(10 mm OD)

Rear ViewUSB 1.0 compatible device port (Optional)

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Section 2 General Information

2-4 Cole Parmer

Wetted Materials VitonEPDMRytonUltemVectraStainless Steel 316Stainless Steel 304 Ryton

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3-1 Cole Parmer

Section 3 Installation

Ambient Temperature Range* 10°C to 40°C (50°F to 104°F)

Maximum Relative Humidity (Non Condensing)* 80% at 31°C (88°F)

Operating Altitude* Sea Level to 2000 meters (6560 feet)

Overvoltage Category II

Pollution Degree 2

Degree of Protection IP 20

The chiller is designed for continuous operation and for indoor use. Also, it is not designed to be floor-mounted.

Never place the chiller in a location where excessive heat, moisture, inadequate ventilation, or corrosive materials are present.

Chillers should be left in an upright position at room temperature (~25°C) for 24 hours before starting. This will ensure the lubrication oil has drained back into the compressor.

The chiller requires clean air for proper operation. Air enters from the rear of the chiller and exits through the sides and front.

The chiller is design to allow blocking of any two sides (except rear) without affecting rated load The ambient temperature is reduced by 3°C if two sides are blocked.

Ambient Conditions

CAUTION

CAUTION

Ventilation

* Maximum relative humidity 80% for temperatures up to 31°C decreasing linearly to 50% relative humidity at 40°C. Derate ambient by 1°C/1000m and capacity by 2%/1000m.

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Section 3 Installation

3-2 Cole Parmer

Electrical Requirements

The chiller construction provides protection against the risk of electrical shock by grounding appropriate metal parts. The protection will not function unless the power cord is connected to a properly grounded outlet. It is the user's responsibility to assure a proper ground connection is provided.

The chiller is intended for use on a dedicated outlet. All chillers are equipped with a C14 main power inlet and a 20 Amp circuit protector.

NOTE If the circuit protector activates allow the chiller to cool before resetting the protector. Restart the chiller. Contact us if it activates again.

If the chiller's power cord is used as the disconnecting device, it must be easily accessible at all times.

Operate the chiller using only the supplied line cords, never operate equipment with damaged cords.

Refer to the nameplate on the rear, upper-left-hand corner of the chiller for specific electrical requirements. Voltage deviations of ± 10% are permissible. The outlet must be rated as suitable for the total power consumption of the chiller.

DANGER

CAUTION

CAUTION

The following power options are available:

Volts1/Hertz/Phase Amps2 Total Wattage Plug Type

115/60/1 12 1345 N5-15 100/50-60/1 12 1150 N5-15 220- 230/50/1 12 2395 Country Specific 220/60/1 12 2395 Country Specific

1. Volts ± 10% 2. Maximum amp draw

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Section 3 Installation

3-3 Cole Parmer

Ensure that all shipping plugs are removed before installation.

Never connect the process fluid lines to your facility water supply or any pressurized liquid source.

The process fluid connections are located on the rear of the chiller and are labeled (pRoCEss ouTlET) and (pRoCEss inlET). Connect the pRoCEss ouTlET to the fluid inlet on your application. Connect the pRoCEss inlET to the fluid outlet on your application. Ensure all connections are secure.

Keep the distance between the chiller and the instrument being cooled as short as possible. To minimize back pressure, ensure tubing is as straight as possible. if diameter reductions are required, make them at the inlet and outlet of your application, not at the chiller.

Plumbing Requirements

CAUTION

2 1/8" 5.4

5/8" (2) 1.6

3 3/8" (2)8.5

19 1/8" (2)48.5 17 15/16"

43.9

Process outlet(8 or 12 mm OD barb)

Process inlet(8 or 12 mm OD barb)

Overflow(10 mm OD)

Chillers ship with two M16x1 connections and clamps

CAUTIONTo prevent damage to the chiller's plumbing, use a 19 mm backing wrench when removing/installing the external connections.

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Section 3 Installation

3-4 Cole Parmer

Fluid Considerations

CAUTION

CAUTION

CAUTION

DANGER Only use the approved fluids listed on the next page. Never use corrosive or flammable fluids with this chiller.

Handle and dispose all liquids, other than water, in accordance with the fluid manufacturers specification and/or the MSDS for the fluid used.

Always adjust the chiller's software to the fluid used, see Section 4.

Water/ethylene glycol mixtures require top-offs with pure water, otherwise the percentage of glycol will increase resulting in high viscosity and poor performance.

Cole parmer takes no responsibility for damages caused by the selection of an unsuitable bath fluid.

unsuitable bath fluids are fluids which:are very highly viscous (much higher than 30 mpas at the respective •

working temperature)

have corrosive characteristics or•

tend to break down at high temperatures•

For fluid selection consider application requirements, operating temperature range, material compatibility, safety concerns, and environmental issues.

Chlorine short term usage of tap water may not cause any adverse affects on the chiller or your application, but in the long term problems may arise. To help alleviate these problems Cole parmer recommends the use of chlorine.

The duration of time that chlorine remains in solution depends on factors such as water temperature, pH and availability of direct sunlight. We recommend maintaining chlorine levels at proper levels using chlorine test strips, generally 1 to 5 ppm is adequate.

For best results, maintain the pH of the fluid between 6.5 and 7.5. Additional chlorine should not be added without first determining the concentration ratio that already exists in the fluid supply. Corrosion and degradation of the circulation components can result from concentration ratios that are too high. Contact us for additional information.

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Section 3 Installation

3-5 Cole Parmer

DANGER

Distilled Water or Deionized Water (up to 3 MΩ-cm) normal tap water leads to calcareous deposits necessitating frequent chiller decalcification, see table on next page.

Calcium tends to deposit itself on the heating element. The heating capacity is reduced and service life shortened.

50/50 Water with Laboratory Grade Ethylene Glycol Below 5°C water has to be mixed with a glycol. The amount of glycol added should cover a temperature range 5°C lower than the operating temperature of the particular application. This will prevent the water/glycol from gelling (freezing) near the evaporating coil.

50% ethylene glycol is the maximum recommendation. Excess glycol deteriorates the temperature accuracy due to its high viscosity.

All heat transfer fluids are supplied with an EC safety Data sheet.

Ensure, when selecting the heat transfer fluid, that no toxic gases can be generated. Inflammable gases can build up over the fluid during usage.

Approved Fluids

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Section 3 Installation

3-6 Cole Parmer

Process Fluid Permissible (PPM) Desirable (PPM)

Microbiologicals (algae, bacteria, fungi) 0 0

Inorganic ChemicalsCalcium <25 <0.6Chloride <25 <10 Copper <1.3 <1.00.020 ppm if fluid in contact with aluminumIron <0.3 <0.1Lead <0.015 0Magnesium <12 <0.1Manganese <0.05 <0.03Nitrates\Nitrites <10 as N 0Potassium <20 <0.3Silicate <25 <1.0Sodium <20 <0.3Sulfate <25 <1Hardness <17 <0.05Total Dissolved Solids <50 <10

Other ParameterspH 6.5-8.5 7-8Resistivity 0.01* 0.05-0.1*

* MΩ-cm (compensated to 25°C)

unfavorably high total ionized solids (Tis) can accelerate the rate of galvanic corrosion. These contaminants can function as electrolytes which increase the potential for galvanic cell corrosion and lead to localized corrosion such as pitting. Eventually, the pitting will become so extensive that refrigerant will leak into the water reservoir.

As an example, raw water in the united states averages 171 ppm (of naCl). The recommended level for use in a water system is between 0.5 to 5.0 ppm (of naCl).

Recommendation: initially fill the tank with distilled or deionized water. Do not use untreated tap water as the total ionized solids level may be too high. This will reduce the electrolytic potential of the water and prevent or reduce the galvanic corrosion observed.

Water Quality and Standards

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Section 3 Installation

3-7 Cole Parmer

Filling Requirements

CAUTION

CAUTION

Before using any fluid refer to the manufacturer’s MSDS and EC safety data sheets for handling precautions.

NOTE Ensure the reservoir overflow located on the rear of the chiller is connected to a suitable drain.

start with 2.8 liters of fluid.

lift up on the fill panel on the front of the chiller to remove it.

Insert the supplied funnel into the hose and slowly add fluid. NOTE Due to the chiller's plumbing configuration, adding fluid too quickly may result in overfilling - the fill level indication lags the actual amount added.

MAX

MIN

A B

When pouring fluid into the funnel ensure the fluid contacts the side of the funnel first, A. pouring the fluid into the center of the funnel, B, will cause air pockets and substantially slow down the filling time.

using the fill lines, verify the desired fluid level.

since the reservoir capacity may be small compared to your application and air may need to be purged from the lines, have extra cooling fluid on hand to keep the system topped off when external circulation is started.

Avoid overfilling, fluids expand when heated.

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Section 3 Installation

3-8 Cole Parmer

Draining

CAUTION

Shipment/Storage

Before draining any fluid refer to the manufacturer’s MSDS and EC safety data sheets for handling precautions.

Ensure the fluid is at a safe handling temperature (less than 55°C). Wear protective clothing and gloves.

lift up on the fill panel on the front of the chiller to remove it.

pull the fill hose off the clips securing it to the chiller.

Keep your thumb on the end of the hose until ready to drain the fluid into a suitable container.

Transporting and/or storing the chiller in near or below freezing temperatures requires draining. Do not store the chiller below -20°C, and <80% relative humidity.

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4-1 Cole Parmer

The Cole Parmer Polystat CR Series of chillers have a digital display and easy-to-use touch pad, five programmable setpoint temperatures, acoustic and optical alarms and adjustable high temperature protection.

Section 4 Operation

Controller

Use this button to place the chiller in and out of standby.

Use these navigation arrows to move through the controller displays and to adjust values.

Use this button to start/stop the chiller. This button is also used to make and save changes on the controller's display screen.

Use this button to cancel any changes and to return the controller to its previ-ous display. Canceling a change can only be made before the change is saved. In some cases, it is also used to save changes.

NOTE Holding this button for five seconds resets the display contrast to the default level and also brings up the language menu to change, if needed, the displayed language. See Settings - Display Options in this Section.

Use the adjacent dial for adjusting the High Temperature Cutout. Details are explained near the end of this Section.

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4-2 Cole Parmer

Section 4 Operation

Chillers should be left in an upright position at room tempera-ture (~25°C) for 24 hours before starting. This will ensure the lubrication oil has drained back into the compressor.

Before starting the chiller, double check all USB (optional), electrical and plumbing connections.

Do not run the chiller until fluid is added. Have extra fluid on hand. If the chiller will not start refer to Section 5 Troubleshooting.

• Place the circuit protector located on the front of the chiller to the I position.

• Press , the Start Display will appear.

• Ensure the start symbol has a highlight box around it, if not use the arrow keys to navigate to the symbol.

Setup

Start Up

• Press . The chiller will start and the start symbol will turn into a stop symbol ( ).

NOTE It will take 30 seconds for the compressor to start.

NOTE After start, check external plumbing connections for leaks.

The SP1 and Menu portions on the top of the display are used to view and/or change the controller's settings. They are explained in detail later in this Section.

CAUTION

CAUTION

I O

Stop Symbol 20.0°C

Highlighted Start Symbol

Reservoir Fluid Temperature

20.0°C

24.2°C

SP1 Menu

Start Display

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Cole Parmer 4-3

Section 4 Operation

Press , the display will go blank and the chiller will be in the stand by mode.

If desired, press to toggle between the Start/Status Displays. Status Display

Stand By Mode

2 4 . 2 CWater

Heater Running Symbol

Pump Running Symbol

Refrigeration Running Symbol

Reservoir Fluid Temperature

Selected Reservoir Fluid

Status Display

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4-4 Cole Parmer

Section 4 Operation

NOTE You cannot adjust the setpoint closer than 0.1°C to either of the fluid's system limits, see Fluids Type in this Section, or beyond the chiller's temperature range.

NOTE The setpoint can be changed with the chiller running or not.

The Setpoint is the desired fluid temperature. The controller can store up to five setpoints, SP1 through SP5. The procedure for changing the stored setpoint values is discussed later in this Section.

Use the navigation arrows and move to the SP1 window and then press to highlight it as shown below.

Changing the Setpoint

Use the up and down navigation arrows to bring up the desired setpoint and then press .

The display on the Setpoint Value Window will now indicate the corre-sponding setpoint's stored value.

If desired, you can change the displayed setpoint value by using the navigation arrows to highlight the Setpoint Value Window and then pressing . The right-most digit will have a cursor beneath it.

Use the left and right arrows to move the cursor to the desired digit and then use the up and down arrows to change the value. Once all the desired changes are made, press to save the change.

NOTE Using this procedure also changes the setpoint's stored value.

SP2 MENU35.0°C

24.2°C

Setpoint Value Window

SP1 MENU20.0°C

24.2°C

Setpoint Value Window35.0°C

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Cole Parmer 4-5

Section 4 Operation

1. Use the arrow buttons to highlight Menu and the controller brings up the Main Menu Display.

2. Use the up and down arrow to highlight the desired setting and then press to bring up additional submenus.

Menu Displays The controller uses menus to view/change the chiller's settings.

NOTE The chiller does not need to be running to view/change these settings.

For all Menu displays, once is pressed to change a display, you can press to return to the previous screen.

See page 4-7.

See page 4-12.

SP1 Menu SettingsSystem

SP1 Menu SettingsSystem

Menu

Application SettingsDisplay Options

MessagesRun TimeConfigurationPassword/Reset

Menu

1. From any submenu display, use the down arrow button to highlight Menu.

2. Press to return to the Main Menu Display.

Menu The Menu line, at the bottom of all the submenu displays, is another way to return the controller back to the Main Menu Display.

SP1 Menu SettingsSystem

Pressing from the Menu line returns you tho the previous screen.

Application SettingsDisplay Options

Menu

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4-6 Cole Parmer

Section 4 Operation

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Cole Parmer 4-7

Section 4 Operation

Settings - Application Settings is used to view/adjust the controller's five Setpoints and Real Temperature Adjustments (RTA) enable/disable the alarms, change the fluid type, set the pump speed, configure the interfaces (optional), set the clock, turn the timer on or off, and turn auto restart and en-ergy savings on or off.

1. With Application Settings highlighted press to view:

Menu

Setpoints Alarms Fluid TypePump Adjustment

Menu

Interfaces Set ClockOn/Off TimerAuto Restart

Scroll down for additional options:

2. With Setpoints highlighted, press to display the list. Use the up/down arrows to highlight the desired SP. NOTE Use the down arrow to display SP5.

3. Press .

The Setpoint and RTA are changed using the same procedure. With the desired setpoint high-lighted press to display the submenu.

Menu

SP1 xx.xRTA int xx.x

Menu

SP1 SP2 SP3 SP4

If the temperatures on the Start/Status Displays do not accurately reflect the actual temperature in the reservoir, an RTA can be applied. The RTA can be set ±10°C (±18°F). As an example, if the chiller's temperature is stabilized and displaying 20°C but a calibrated reference thermometer reads 20.5°C, the RTA should be set to -0.5°C. After you enter a RTA value allow chiller to stabilize before verifying the temperature. NOTE If display accuracy is required, we recommend repeating this procedure at various setpoint temperatures and on a regular basis. NOTE You cannot adjust the setpoint closer than 0.1°C to either of the fluid's system limits, see Fluids Type in this Section.

4. With the desired line highlighted press .

The right-most digit will have a cursor beneath it. Use the left and right arrows to move the cursor to the desired digit and then use the up and down arrows to change the value. Once all the desired changes are made, press to save the change, or to cancel it.

35.0°C

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4-8 Cole Parmer

Section 4 Operation

Alarms is used to view/adjust the high and low temperature alarm limits and to enable/disable the audible alarms.

1. With Alarms highlighted, press to display:

.

2. With TemperatureAlarms highlighted, press to display:

1. With AudibleAlarms highlighted, press to display the alarms.

Highlight the desired alarm and press to toggle between enable and disable mode.

High Fault cannot be set below HighWarn. HighWarn cannot be set below LowWarn. Low Fault cannot be set above HighWarn.

If Faults is enabled the alarm will sound when a fault occurs. If Warnings is enabled the alarm will sound when a warning occurs.

Menu

TemperatureAlarmsAudibleAlarms

Menu

High Fault 83.0°C HighWarn 83.0°CLowWarn 2.0°CLow Fault 2.0°C

Menu

Faults Warnings

3. Highlight the desired limit and press . Follow the same procedure used to change a setpoint. If the Fault temperature is exceeded the chiller will shut down and, if enabled, the audible alarm will sound. If the Warn temperature is exceeded the chiller will continue to run and, if enabled, the audible alarm will sound. In both cases a message will be displayed.

Press , or use the Menu window, to save and return to the previous display.

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Cole Parmer 4-9

Section 4 Operation

FluidsType is used to identify the type of fluid used. The controller uses the fluid type to automati-cally set certain operating parameters.

PumpAdjustment is used to review/set the desired pump speed. NOTE Force only pumps (FP1) have only two speeds, High and Low.

WaterGlycol-Water

Menu

LowMedium High

Menu

2. With the desired fluid selected press , or use the Menu window, to save and return to the previous display.

Fluid system limits: High °C/°F Low °C/°F

Water +83/+181 +2/+36

Glycol-Water +83/+181 -13/+9

1. With FluidType highlighted, press to display the list of acceptable fluids. Highlight the desired fluid and press to select it.

1. With PumpAdjustment highlighted, press to display the speeds.

Highlight the desired speed and press to select it.

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4-10 Cole Parmer

Section 4 Operation

Interfaces is used to enable/configure the optional serial communications feature.

Set Clock is used to set the controller's time (hr : min : sec) and date (year - month - day).

On/Off Timer is used to enable and set the controller's timer.

Serial TypeBaudParityData Bits

Menu

I: 2010-01-01 08:00:00 O: 2010-01-01 08:00:00 Enable

Menu

XX : XX : XX XXXX - XX - XX

Menu

1. With Interfaces highlighted, press to display the list of parameters. Highlight the desired parameter and press to view the available options.

1. With On/Off Timer highlighted, press to display the on ( I ) and off (O) time as well as the enable box.

Available options:Serial Type USB, OffBaud 19200, 9600, 4800, 2400, 1200, 600, 300Parity None, Odd, EvenData Bits 8Stop Bits 1, 2

See the Appendix for additional information. .

After setting the on and off times select Enable to activate the timer.

Auto Restart is used to enable the auto restart feature. When enabled, the chiller will automatically restart after a power failure or power interruption condition.

Energy Saving is used to enable the energy savings mode. The Energy Saving mode is primarily designed for applications running under a stable load. Enabling the mode saves energy by reducing the chiller's heater power and cooling requirements. This can result in substantial energy savings over the life of the chiller. The default setting is ON.

1. With Auto Restart highlighted, press to toggle between enable and disable.

1. With Energy Saving highlighted, press to toggle between enable and disable.

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Cole Parmer 4-11

Section 4 Operation

Settings - Display Options is used to view/adjust the controller's Temperature Units, the Temperature Resolution, the displayed Language, and the Display Contrast and Display Delay.

3. With Language highlighted press . Use the up/down arrows to highlight the desired language. (Scroll down for additional languages.)

Press .

1. With Temp. Unit highlighted press . Use the up/down arrows to highlight the desired temperature scale.

Press .

4. With DisplayContrast highlighted press .

Press again and use the up/down arrows keys to change the contrast. With the desired con-trast showing, press again.

2. With Temp. Resolution highlighted press .

Use the up/down arrows to highlight the desired resolution. Press .

Contrast32

Menu

Delay 60 sec

Menu

English DeutschFrancais Espanol

Menu

°C°F°K

Menu

0.010.1

Menu

5. With Display Delay highlighted press to enable/disable it.

Use the up/down arrows to highlight the time and press again.

Use the up/down arrows to change the value. Once the desired delay is displayed press .

NOTE Holding for five seconds resets the display contrast to the default level and also brings up the language menu to change, if needed, the displayed language.

With Display Delay enabled and the Start Display showing, if no arrows are pressed the Start Display will change to the Status Display after the delay expires. See pages 4-2 and 4-3.

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4-12 Cole Parmer

Section 4 Operation

1. With Configuration highlighted, press to display the settings.

1. With Run Time highlighted, press to display the times.

1. With Messages highlighted, press to display the options.

Pump FPX FW XXXXXXX.A Checksum XXXXBath 250; 115V FW XXXXXXX.A

Menu

Unit xxxhoursPump xxxhours

Menu

WarningsFaults

Menu

System Run Time is used to view the chiller (Unit) and pump operating hours.

SystemConfiguration is used to view the chiller's configuration.

System Messages is used to view any Warning or Fault messages.

Pump options:FP1 Force PumpFP2 Force/Suction PumpFP1U Force Pump & USB OptionFP2U Force/Suction Pump & USB Option

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Cole Parmer 4-13

Section 4 Operation

1. With Password/Resethighlighted, press to display:

NOTE The controller resets to the User mode whenever the chiller is turned off. The control-ler also resets to the User mode whenever the Start/Status Display is displayed continuously for 10 minutes.

2. Press and change the number to 1.

Highlight the desired reset option and press .

A confirmation message will appear, press again.

1. If desired, highlight Reset and press to display:

LevelUserPassword0

Menu

ResetusersettingsReset PID settingsResetboth

Menu

System-Password/Resetis used only by a qualified technician. Changing the password enables controller reset options, the temperature sensor calibration procedure and displays PID values.

3. Press to display:

Scroll down to display PID Tuning.

LevelUserPassword1

Menu

LevelOperatorPassword1ResetCalibration

Menu

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4-14 Cole Parmer

Section 4 Operation

Once the calibration is complete you can store it into the controller's memory by selecting SaveUserCal and pressing .

You can later restore the same calibration by highlighting RestoreUserCal and pressing .

Another option is to restore the factory calibration values by highlighting RestoreFactoryCal and pressing .

The SaveFactoryCal option is designed to be used only by a qualified technician.

4. Press and enter the desired calibration temperature. Allow the fluid temperature to stabi-lize. Once stable, enter the temperature read off a reference thermometer.

5. Highlight Calibrate and the press to complete the procedure.

InternalRTD xx.xHigh xx.xLow xx.xCalibrateSP xx.x

Menu

InternalRTD xx.xHigh xx.xLow xx.xCalibrateSP xx.x

Menu

InternalRTD xx.xHigh xx.xLow xx.xCalibrate SP xx.x

Menu

1. To calibrate the temperature sensor highlight Calibrationand press to display:

InternalRTD

Menu

2. Press to display:

InternalRTD xx.xHigh xx.xLow xx.xCalibrateSP xx.x

Menu

3. Highlight the SP temperature box and enter either the desired high or low setpoint value.

InternalRTD xx.xHigh xx.xLow xx.xCalibrateSP xx.x

Menu

6. Repeat for the other calibration point.

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Cole Parmer 4-15

Section 4 Operation

1. With PID Tuning highlighted, press to display:

2. Highlight the desired PID and press to display:

3 . If required, press to change the value.

Cool PIDHeat PID

Menu

P xx.xI x.xxD x.xx

Menu

P xx.xI x.xxD x.xx

Menu

Factory values are:P = 05.0 I = 0.10 D = 0.00

To protect your application, the adjustable High Temperature Cutout (HTC) ensures the heater will not exceed temperatures that can cause serious damage. A temperature sensor is located in the reservoir. A High Temperature fault occurs when the temperature of the sensor exceeds the set temperature limit.

In the event of a fault the chiller will shut down and the controller will display a fault message, see Section 6. The cause of the fault must be identified and corrected before the chiller can be restarted.

The cutout is not preset and must be adjusted. To set the cutout, with the chiller off use a flat head screwdriver to turn the red dial fully clockwise. Start the chiller. Adjust the setpoint for a few degrees higher than the highest desired fluid temperature and allow the chiller to stabilize at the temperature setpoint. Then slowly turn the dial counterclockwise until the chiller shuts down and the message appears. Press the enter key to clear the message.

Before you can restart the chiller it has to cool down a few degrees. To restart press the black ring surrounding the red dial - and then press the enter key again. If Auto Restart is enabled the chiller will restart, if disabled use the Start Up procedure.

NOTE: We recommend periodically rechecking operation or if the chiller is moved.

High Temperature Cutout

HTC

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4-16 Cole Parmer

Section 4 Operation

Ensure the stop symbol is highlighted, if not use the arrow keys to navi-gate to the symbol.

Press . The chiller will stop and the stop symbol will turn into a start symbol ( ).

Stopping the Chiller

Press . The controller's screen will go blank .

Place the circuit protector on the front of the chiller to the O position.

Using any other means to shut the chiller down can reduce the life of the compressor.

Always turn the chiller off and disconnect it from its supply volt-age before moving.

The circuit protector located on the front of the chiller is not in-tended to act as a disconnecting means.

NOTE When quickly restarting, the compressor may take up to 10 min-utes before it starts to operate. Limit chiller cycling to 8 times/hour.

Power Down

Shut Down

Restarting

CAUTIONCAUTIONCAUTION

20.0°C

24.2°C

SP1 Menu

Stop Symbol

I O

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4-1 Cole Parmer

The Cole Parmer Polystat CR Series of chillers have a digital display and easy-to-use touch pad, five programmable setpoint temperatures, acoustic and optical alarms and adjustable high temperature protection.

Section 4 Operation

Controller

Use this button to place the chiller in and out of standby.

Use these navigation arrows to move through the controller displays and to adjust values.

Use this button to start/stop the chiller. This button is also used to make and save changes on the controller's display screen.

Use this button to cancel any changes and to return the controller to its previ-ous display. Canceling a change can only be made before the change is saved. In some cases, it is also used to save changes.

NOTE Holding this button for five seconds resets the display contrast to the default level and also brings up the language menu to change, if needed, the displayed language. See Settings - Display Options in this Section.

Use the adjacent dial for adjusting the High Temperature Cutout. Details are explained near the end of this Section.

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4-2 Cole Parmer

Section 4 Operation

Chillers should be left in an upright position at room tempera-ture (~25°C) for 24 hours before starting. This will ensure the lubrication oil has drained back into the compressor.

Before starting the chiller, double check all USB (optional), electrical and plumbing connections.

Do not run the chiller until fluid is added. Have extra fluid on hand. If the chiller will not start refer to Section 5 Troubleshooting.

• Place the circuit protector located on the front of the chiller to the I position.

• Press , the Start Display will appear.

• Ensure the start symbol has a highlight box around it, if not use the arrow keys to navigate to the symbol.

Setup

Start Up

• Press . The chiller will start and the start symbol will turn into a stop symbol ( ).

NOTE It will take 30 seconds for the compressor to start.

NOTE After start, check external plumbing connections for leaks.

The SP1 and Menu portions on the top of the display are used to view and/or change the controller's settings. They are explained in detail later in this Section.

CAUTION

CAUTION

I O

Stop Symbol 20.0°C

Highlighted Start Symbol

Reservoir Fluid Temperature

20.0°C

24.2°C

SP1 Menu

Start Display

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Cole Parmer 4-3

Section 4 Operation

Press , the display will go blank and the chiller will be in the stand by mode.

If desired, press to toggle between the Start/Status Displays. Status Display

Stand By Mode

2 4 . 2 CWater

Heater Running Symbol

Pump Running Symbol

Refrigeration Running Symbol

Reservoir Fluid Temperature

Selected Reservoir Fluid

Status Display

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4-4 Cole Parmer

Section 4 Operation

NOTE You cannot adjust the setpoint closer than 0.1°C to either of the fluid's system limits, see Fluids Type in this Section, or beyond the chiller's temperature range.

NOTE The setpoint can be changed with the chiller running or not.

The Setpoint is the desired fluid temperature. The controller can store up to five setpoints, SP1 through SP5. The procedure for changing the stored setpoint values is discussed later in this Section.

Use the navigation arrows and move to the SP1 window and then press to highlight it as shown below.

Changing the Setpoint

Use the up and down navigation arrows to bring up the desired setpoint and then press .

The display on the Setpoint Value Window will now indicate the corre-sponding setpoint's stored value.

If desired, you can change the displayed setpoint value by using the navigation arrows to highlight the Setpoint Value Window and then pressing . The right-most digit will have a cursor beneath it.

Use the left and right arrows to move the cursor to the desired digit and then use the up and down arrows to change the value. Once all the desired changes are made, press to save the change.

NOTE Using this procedure also changes the setpoint's stored value.

SP2 MENU35.0°C

24.2°C

Setpoint Value Window

SP1 MENU20.0°C

24.2°C

Setpoint Value Window35.0°C

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Cole Parmer 4-5

Section 4 Operation

1. Use the arrow buttons to highlight Menu and the controller brings up the Main Menu Display.

2. Use the up and down arrow to highlight the desired setting and then press to bring up additional submenus.

Menu Displays The controller uses menus to view/change the chiller's settings.

NOTE The chiller does not need to be running to view/change these settings.

For all Menu displays, once is pressed to change a display, you can press to return to the previous screen.

See page 4-7.

See page 4-12.

SP1 Menu SettingsSystem

SP1 Menu SettingsSystem

Menu

Application SettingsDisplay Options

MessagesRun TimeConfigurationPassword/Reset

Menu

1. From any submenu display, use the down arrow button to highlight Menu.

2. Press to return to the Main Menu Display.

Menu The Menu line, at the bottom of all the submenu displays, is another way to return the controller back to the Main Menu Display.

SP1 Menu SettingsSystem

Pressing from the Menu line returns you tho the previous screen.

Application SettingsDisplay Options

Menu

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4-6 Cole Parmer

Section 4 Operation

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Cole Parmer 4-7

Section 4 Operation

Settings - Application Settings is used to view/adjust the controller's five Setpoints and Real Temperature Adjustments (RTA) enable/disable the alarms, change the fluid type, set the pump speed, configure the interfaces (optional), set the clock, turn the timer on or off, and turn auto restart and en-ergy savings on or off.1. With Application Settings highlighted press to view:

Menu

Setpoints AlarmsFluidTypePumpAdjustment

Menu

InterfacesSet ClockOn/OffTimerAutoRestart

Scroll down for additional options:

2. With Setpoints highlighted, press to display the list. Use the up/down arrows to highlight the desired SP. NOTE Use the down arrow to display SP5.

3. Press .

Menu

SP1 xx.xRTA int xx.x

Menu

SP1 SP2 SP3 SP4

If this temperature on the Start/Status Displays does not accurately reflect the actual temperature in the reservoir, an RTA can be applied. The RTA can be set ±10°C (±18°F). As an example, if the chiller's temperature is stabilized and displaying 20°C but a calibrated reference thermometer reads 20.5°C, the RTA should be set to -0.5°C. After you enter a RTA value allow chiller to stabilize before verifying the temperature. NOTE If display accuracy is required, we recommend repeating this procedure at various setpoint temperatures and on a regular basis. NOTE You cannot adjust the setpoint closer than 0.1°C to either of the fluid's system limits, see Fluids Type in this Section.

4. With the desired line highlighted press .

The right-most digit will have a cursor beneath it. Use the left and right arrows to move the cursor to the desired digit and then use the up and down arrows to change the value. Once all the desired changes are made, press to save the change, or to cancel it.

35.0°C

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4-8 Cole Parmer

Section 4 Operation

Alarms is used to view/adjust the high and low temperature alarm limits and to enable/disable the audible alarms.

1. With Alarms highlighted, press to display:

.

2. With TemperatureAlarms highlighted, press to display:

1. With AudibleAlarms highlighted, press to display the alarms.

Highlight the desired alarm and press to toggle between enable and disable mode.

High Fault cannot be set below HighWarn. HighWarn cannot be set below LowWarn. Low Fault cannot be set above HighWarn.

If Faults is enabled the alarm will sound when a fault occurs. If Warnings is enabled the alarm will sound when a warning occurs.

Menu

TemperatureAlarmsAudibleAlarms

Menu

High Fault 83.0°C HighWarn 83.0°CLowWarn 2.0°CLow Fault 2.0°C

Menu

Faults Warnings

3. Highlight the desired limit and press . Follow the same procedure used to change a setpoint. If the Fault temperature is exceeded the chiller will shut down and, if enabled, the audible alarm will sound. If the Warn temperature is exceeded the chiller will continue to run and, if enabled, the audible alarm will sound. In both cases a message will be displayed.

Press , or use the Menu window, to save and return to the previous display.

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Cole Parmer 4-9

Section 4 Operation

FluidsType is used to identify the type of fluid used. The controller uses the fluid type to automati-cally set certain operating parameters.

PumpAdjustment is used to review/set the desired pump speed. NOTE Force only pumps (FP1) have only two speeds, High and Low.

WaterGlycol-Water

Menu

LowMedium High

Menu

2. With the desired fluid selected press , or use the Menu window, to save and return to the previous display.

Fluid system limits: High °C/°F Low °C/°F

Water +83/+181 +2/+36

Glycol-Water +83/+181 -13/+9

1. With FluidType highlighted, press to display the list of acceptable fluids. Highlight the desired fluid and press to select it.

1. With PumpAdjustment highlighted, press to display the speeds.

Highlight the desired speed and press to select it.

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4-10 Cole Parmer

Section 4 Operation

Interfaces is used to enable/configure the optional serial communications feature.

Set Clock is used to set the controller's time (hr : min : sec) and date (year - month - day).

On/Off Timer is used to enable and set the controller's timer.

Serial TypeBaudParityData Bits

Menu

I: 2010-01-01 08:00:00 O: 2010-01-01 08:00:00 Enable

Menu

XX : XX : XX XXXX - XX - XX

Menu

1. With Interfaces highlighted, press to display the list of parameters. Highlight the desired parameter and press to view the available options.

1. With On/Off Timer highlighted, press to display the on ( I ) and off (O) time as well as the enable box.

Available options:Serial Type USB, OffBaud 19200, 9600, 4800, 2400, 1200, 600, 300Parity None, Odd, EvenData Bits 8Stop Bits 1, 2

See the Appendix for additional information. .

After setting the on and off times select Enable to activate the timer.

Auto Restart is used to enable the auto restart feature. When enabled, the chiller will automatically restart after a power failure or power interruption condition.

Energy Saving is used to enable the energy savings mode. The Energy Saving mode is primarily designed for applications running under a stable load. Enabling the mode saves energy by reducing the chiller's heater power and cooling requirements. This can result in substantial energy savings over the life of the chiller. The default setting is ON.

1. With Auto Restart highlighted, press to toggle between enable and disable.

1. With Energy Saving highlighted, press to toggle between enable and disable.

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Cole Parmer 4-11

Section 4 Operation

Settings - Display Options is used to view/adjust the controller's Temperature Units, the Temperature Resolution, the displayed Language, and the Display Contrast and Display Delay.

3. With Language highlighted press . Use the up/down arrows to highlight the desired language. (Scroll down for additional languages.)

Press .

1. With Temp. Unit highlighted press . Use the up/down arrows to highlight the desired temperature scale.

Press .

4. With DisplayContrast highlighted press .

Press again and use the up/down arrows keys to change the contrast. With the desired con-trast showing, press again.

2. With Temp. Resolution highlighted press .

Use the up/down arrows to highlight the desired resolution. Press .

Contrast32

Menu

Delay 60 sec

Menu

English DeutschFrancais Espanol

Menu

°C°F°K

Menu

0.010.1

Menu

5. With Display Delay highlighted press to enable/disable it.

Use the up/down arrows to highlight the time and press again.

Use the up/down arrows to change the value. Once the desired delay is displayed press .

NOTE Holding for five seconds resets the display contrast to the default level and also brings up the language menu to change, if needed, the displayed language.

With Display Delay enabled and the Start Display showing, if no arrows are pressed the Start Display will change to the Status Display after the delay expires.

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4-12 Cole Parmer

Section 4 Operation

1. With Configuration highlighted, press to display the settings.

1. With Run Time highlighted, press to display the times.

1. With Messages highlighted, press to display the options.

Pump FPX FW XXXXXXX.A Checksum XXXXBath 250; 115V FW XXXXXXX.A

Menu

Unit xxxhoursPump xxxhours

Menu

WarningsFaults

Menu

System Run Time is used to view the chiller (Unit) and pump operating hours.

SystemConfiguration is used to view the chiller's configuration.

System Messages is used to view any Warning or Fault messages.

Pump options:FP1 Force PumpFP2 Force/Suction PumpFP1U Force Pump & USB OptionFP2U Force/Suction Pump & USB Option

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Cole Parmer 4-13

Section 4 Operation

1. With Password/Resethighlighted, press to display:

NOTE The controller resets to the User mode whenever the chiller is turned off. The control-ler also resets to the User mode whenever the Start/Status Display is displayed continuously for 10 minutes.

2. Press and change the number to 1.

Highlight the desired reset option and press .

A confirmation message will appear, press again.

1. If desired, highlight Reset and press to display:

LevelUserPassword0

Menu

ResetusersettingsReset PID settingsResetboth

Menu

System-Password/Resetis used only by a qualified technician. Changing the password enables controller reset options, the temperature sensor calibration procedure and displays PID values.

3. Press to display:

Scroll down to display PID Tuning.

LevelUserPassword1

Menu

LevelOperatorPassword1ResetCalibration

Menu

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4-14 Cole Parmer

Section 4 Operation

Once the calibration is complete you can store it into the controller's memory by selecting SaveUserCal and pressing .

You can later restore the same calibration by highlighting RestoreUserCal and pressing .

Another option is to restore the factory calibration values by highlighting RestoreFactoryCal and pressing .

The SaveFactoryCal option is designed to be used only by a qualified technician.

4. Press and enter the desired calibration temperature .

5. Highlight Calibrate and the press to complete the procedure.

InternalRTD xx.xHigh xx.xLow xx.xCalibrateSP xx.x

Menu

InternalRTD xx.xHigh xx.xLow xx.xCalibrateSP xx.x

Menu

InternalRTD xx.xHigh xx.xLow xx.xCalibrate SP xx.x

Menu

1. To calibrate the temperature sensor highlight Calibrationand press to display:

InternalRTD

Menu

2. Press to display:

InternalRTD xx.xHigh xx.xLow xx.xCalibrateSP xx.x

Menu

3. Highlight the SP temperature box and enter either the desired high or low setpoint value.

InternalRTD xx.xHigh xx.xLow xx.xCalibrateSP xx.x

Menu

6. Repeat for the other calibration point.

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Cole Parmer 4-15

Section 4 Operation

1. With PID Tuning highlighted, press to display:

2. Highlight the desired PID and press to display:

3 . If required, press to change the value.

Cool PIDHeat PID

Menu

P xx.xI x.xxD x.xx

Menu

P xx.xI x.xxD x.xx

Menu

Factory values are:P = 05.0 I = 0.10 D = 0.00

To protect your application, the adjustable High Temperature Cutout (HTC) ensures the heater will not exceed temperatures that can cause serious damage. A temperature sensor is located in the reservoir. A High Temperature fault occurs when the temperature of the sensor exceeds the set temperature limit.

In the event of a fault the chiller will shut down and the controller will display a fault message, see Section 6. The cause of the fault must be identified and corrected before the chiller can be restarted.

The cutout is not preset and must be adjusted. To set the cutout, with the chiller off use a flat head screwdriver to turn the red dial fully clockwise. Start the chiller. Adjust the setpoint for a few degrees higher than the highest desired fluid temperature and allow the chiller to stabilize at the temperature setpoint. Then slowly turn the dial counterclockwise until the chiller shuts down and the message appears. Press the enter key to clear the message.

Before you can restart the chiller it has to cool down a few degrees. To restart press the black ring surrounding the red dial - and then press the enter key again. If Auto Restart is enabled the chiller will restart, if disabled use the Start Up procedure.

NOTE: We recommend periodically rechecking operation or if the chiller is moved.

High Temperature Cutout

HTC

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4-16 Cole Parmer

Section 4 Operation

Ensure the stop symbol is highlighted, if not use the arrow keys to navi-gate to the symbol.

Press . The chiller will stop and the stop symbol will turn into a start symbol ( ).

Stopping the Chiller

Press . The controller's screen will go blank .

Place the circuit protector on the front of the chiller to the O position.

Using any other means to shut the chiller down can reduce the life of the compressor.

Always turn the chiller off and disconnect it from its supply volt-age before moving.

The circuit protector located on the front of the chiller is not in-tended to act as a disconnecting means.

NOTE When quickly restarting, the compressor may take up to 10 min-utes before it starts to operate. Limit chiller cycling to 8 times/hour.

Power Down

Shut Down

Restarting

CAUTIONCAUTIONCAUTION

20.0°C

24.2°C

SP1 Menu

Stop Symbol

I O

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5-1 Cole Parmer

Cleaning

Condenser

Fluid Maintenance

Sight Tube

Section 5 Preventive Maintenance

CAUTION

CAUTION

CAUTION

Laboratory Grade Ethylene glycol (EG) is poisonous and flammable. Before performing any preventive maintenance refer to the manufacturer’s most current MSDS for handling precautions.

Disconnect the power cord prior to performing any maintenance. Ensure chiller is at a safe temperature before handling.

Handle the chiller with care. Sudden jolts or drops can damage its components.

There are no user serviceable components within the equipment cabinet. Only Cole Parmer should provide any required replacement parts listed below.

Clean the chiller's surface with a soft cloth and warm water only.

Clean the condenser by running a vacuum over the grid on the lower rear section of the chiller.

Failure to clean the condenser will cause a loss of cooling capacity and lead to premature failure of the cooling system.

Clean/replace the optional condenser filter.

Check the fluid level, concentration and pH on a regular basis, see Section 3. Change the fluid if it is discolored.

As required, clean the sight tube using a small soft brush.

Inspect and tighten the chiller's external hoses and clamps daily.Hoses

WARNING

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5-2

Section 5 Preventive Maintenance

Cole Parmer

Testing the Safety Features

High temperature protection Using a flat-head screw driver, set a cut-off temperature that is lower than the desired setpoint temperature.

Switch on the circulator and ensure the chiller shuts down at the set cut-off temperature. Press the black ring surrounding the dial to reset the HTC.

If the chiller does not shut down have it checked by a qualified technician.

Reset the safety to the desired temperature.

Decommissioning/Disposal Decommissioning prepares equipment for safe and secure transportation.

Laboratory Grade Ethylene glycol (EG) is poisonous and flammable. Before disposing refer to the manufacturer’s most current MSDS for handling precautions.

Decommissioning must be performed only by qualified dealer using certified equipment. All prevailing regulations must be followed.

Consider decommissioning the chiller when:

It fails to maintain desired specifications•

It no longer meets safety standards•

It is beyond repair for its age and worth •

Refrigerant (R134A) and oil (Polyol Ester) must be recovered from equipment before disposal.

NOTE Keep in mind any impact your application may have had on the chiller.

Direct questions about chiller decommissioning or disposal to our Sales, Service and Customer Support.

Handling and disposal should be done in accordance with the manufacturers specification and/or the MSDS for the material used.

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6-1 Cole Parmer

Section 6 TroubleshootingError Displays

FAULT:HTC

HIGH TEMP. CUTOUT-PRESS ENTER

Error Message (Typical)

Fault Displays The heating element, pump and, if applicable, refrigeration shut down with a fault. A fault also sounds the alarm, if enabled.

Message ActionHigh Fixed Temp. chiller's nonadjustable high temperature •

protection limit exceededcheckfluidselection•check environmental conditions•

High Temperature adjustable high temperature protection limit •exceededcheck limit setting•checkfluidselection•ensure chiller has adequate ventilation•

High Temperature Refrigeration

check voltage supply•the refrigeration may need servicing•

HPC High Press. Cutout

checkforobstructionstoairflow•the refrigeration may need servicing•

HTC High Temp. Cutout

high temperature protection limit exceeded•check limit setting•allow chiller to cool down•reset HTC by pressing black ring•

Low Fixed Temp. chiller's nonadjustable low temperature •protection limit exceededcheckfluidselection•

Error messages are cleared by pressing the enter key ( ). Once the cause of theerrormessageisidentifiedandcorrected,torestartthechiller-onchillerswithanHTCerrorpresstheblackringsurroundingthereddial-andthenfor all chillers press the enter key again. If Auto start is enabled the chiller will restart, if disabled use the Start Up procedure.

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6-2

Section 6 Troubleshooting

Cole Parmer

Low Temperature adjustable high temperature protection limit •exceededcheck limit setting•checkfluidselection•

Motor Fault it can take over 10 minutes for the motor •temperature to get low enough before the chiller can be restarted

MOL Motor Overload

allow chiller to cool down•

Open RTD1 Internal

open internal temperature sensor•

Shorted RTD1 Internal

shorted internal temperature sensor•

Bad Calibration redo calibration•High Temperature adjustable high temperature protection limit •

exceededcheck limit setting•checkfluidselection•

Low Temperature adjustable low temperature protection limit •exceededcheck limit setting•checkfluidselection•

Warning Displays The chiller will continue to run with a warning. A warning also sounds the alarm, if enabled.

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Section 6 Troubleshooting

6-3 Cole Parmer

Checklist Chiller will not start

Check the controller for error displays, see Error Displays in this section.

Ensure the circuit protector is in the on ( I ) position.

Ensure supply voltage is connected and matches the chiller's nameplate rating ±10%.

No display on controller

Recycle the circuit protector on the front of the chiller.

Chiller will not circulate process fluid

Check the reservoir level. Fill, if necessary.

Check the application for restrictions in the cooling lines.

The pump motor overloaded. The pump's internal overtemperature overcurrent devicewillshutoff thepumpcausingtheflowtostop.Thiscanbecausedbylowfluid,debrisinsystem,operatingchillerinahighambienttemperatureconditionorexcessivelyconfinedspace.Allowtimeforthemotortocooldown.

Make sure supply voltage matches the chiller's nameplate rating ±10%.

Inadequate temperature control

Verify the setpoint.

Make sure the condenser is free of dust and debris.

Checkthefluidconcentration.

Ensure chiller installation complies with the site requirements in Section 3.

Make sure supply voltage matches chiller nameplate rating ±10%.

If the temperature continues to rise, make sure your application's heat load does notexceedtheratedspecifications.

Check for high thermal gradients (e.g., the application load is being turned on and off or rapidly changing).

Chiller shuts down

Ensure button wasn't accidently pressed.

Ensure the circuit protector is in the on ( I ) position.

Check the controller for error codes.

Ensure supply voltage is connected and matches the chiller's nameplate rating ±10%.

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6-4

Section 6 Troubleshooting

Cole Parmer

USB Driver Not Recognized

If your operating system does not automatically recognize the optional driver log on to:

http://www.ftdichip.com/FTDrivers.htm

for instructions.

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Appendix AC Serial Communications ProtocolSerial communication is accomplished through the USB port on the chiller. If your operating system does not automatically recognize the optional driver log on to: http://www.ftdichip.com/FTDrivers.htm for instructions.

Note This appendix assumes you have a basic understanding of communications protocols. Information on the NC, STANDARD and NAMUR protocols is available upon request.

Note Keypad operation is still available with serial communications enabled.

All commands must be entered in the exact format shown in the tables on the following pages. The tables show all commands available, their format and responses. Chiller responses are either the requested data or an error message. The chiller response must be received before the host sends the next command.

The host sends a command embedded in a single communications packet, then waits for the chiller’s response. If the command is not understood, the chiller responds with an error command. Otherwise, the chiller responds with the requested data.

Commands are not case sensitive. Upper or lower case letters may be used. Commands are listed in the Commands Table, error responses are given in the Errors Table, and symbols are shown in the Key Table.

KeySymbol Meaming[B] A binary value 0 or 1 (0 = Off, FALSE or Disable(d); 1 = On, TRUE or Enable(d)).[CR] Carriage return – used as the termination character.[U] Text representing the units associated with a value.[V] A value that can be requested in a read command or sent as part of a set command. [VMAX] Maximum allowed value. Part of error message when set value is too high.[VMIN] Minimum allowed value. Part of error message when set value is too low.

Value: Read commands return analog [V] or bit [B] values or settings, while set commands send analog or bit settings. Read commands return values with the same displayed precision. Set command messages missing the space character between the command and the setting will be rejected, as the user’s intent is unclear.

Units: A read command returning an analog [V] value or setting, will include the units [U] associated with that value or setting. A set command sending an analog value will not include the units. The units returned by the complementary read command are assumed.

Termination character: A carriage return [CR] is used to terminate command and response messages. (Typically the “Enter” key on the keyboard.)

Note The inter-character timeout (time between transmitted characters) is set to 30 seconds. Exceeding the timeout will clear the receiver buffer and require the message to re retransmitted.

Note Special characters (backspace, delete, insert, etc.) are not recognized by the protocol and generate error responses.

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Commands Table:

Commands All messages from master and slave are terminated with a carriage return [CR]

Command Description Notes Master Sends Sample Slave Response (echo off) Alternate units

Read Temperature Internal RT [V]C F K

Read Displayed Setpoint RS [V]C F K

Read Setpoint X (X = 1 to 5) RSX [V]C F K

Read High Temperature Fault RHTF [V]C F K

Read High Temperature Warn RHTW [V]C F K

Read Low Temperature Fault RLTF [V]C F K

Read Low Temperature Warn RLTW [V]C F K

Read Proportional Cool Band Setting RPC [V]%

Read Integral Cool Band Setting RIC [V]Repeats per minute

Read Derivative Cool Band Setting RDC [V]Minutes

Read Temperature Precision RTP [V]

Read Temperature Units RTU [V] C,F,K

Read Unit On RO [B]

Read Auto Restart Enabled RAR [B]

Read Energy Saving Mode REN [B]

Read Time RCK hh:mm:ss

Read Date RDT mm/dd/yyyy or dd/mm/yyyy

Read Date Format RDF mm/dd/yyyy or dd/mm/yyyy

Read Firmware Version RVER [V]

Read Firmware Checksum RSUM [V]

Read Unit Fault Status RUFS [V1, V2 , V3, V4, V5] See page 5 

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Commands All messages from master and slave are terminated with a carriage return [CR]

Command Description Notes Master Sends Sample Slave Response (echo off) Alternate units

Set Displayed Setpoint SS [V] OK

Set Setpoint X (X = 1 to 5) SSX [V] OK

Set High Temperature Fault SHTF [V] OK

Set High Temperature Warning SHTW [V] OK

Set Low Temperature Fault SLTF [V] OK

Set Low Temperature Warning SLTW [V] OK

Set Proportional Cool Band Setting SPC [V] OK

Set Integral Cool Band Setting SIC [V] OK

Set Derivative Cool Band Setting SDC [V] OK

Set Temperature Resolution STR [V] OK

Set Temperature Units STU [V] C,F,K OK

Set Unit On Status SO [B] OK

Set Auto Restart Enabled SAR [B] OK

Set Energy Saving Mode SEN [V] OK

Set Pump Speed SPS [V] L,M,H OK

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Errors Table:

Errors

Error Description Notes Slave Responds

Not defined, not implemented or incorrectly formatted ? Unsupported command

Extra characters… ? Format error

Set value too high ? Maximum allowed is [VMAX]

Set value too low ? Minimum allowed is [VMIN]

Argument to binary set command not 0 or 1 ? Value must be 0 or 1

Set command attempted while in read only mode ? Mode is read only

Set command failed (e.g. SO 1 with low level) ? Failed

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RUFS Read Unit Fault Status This command returns 5 values. These are decimal representations of hexadecimal values. Each individual bit of the value represents a different warning, fault or status. decimal hex B7 B6 B5 B4 B3 B2 B1 B0 1 1 0 0 0 0 0 0 0 1 2 2 0 0 0 0 0 0 1 0 4 4 0 0 0 0 0 1 0 0 8 8 0 0 0 0 1 0 0 0 16 10 0 0 0 1 0 0 0 0 32 20 0 0 1 0 0 0 0 0 64 40 0 1 0 0 0 0 0 0 128 80 1 0 0 0 0 0 0 0 Value Description of bits

V1 B0 – b5 unused B6 rtd1 shorted B7 rtd1 open

V2 B0 HTC fault B1 high RA temperature fault B2 – b7 unused

V3

B0 low level warn B1 lo temperature warn B2 high temperature warn B3 low level fault B4 lo temperature fault B5 high temperature fault B6 low temperature fixed fault B7 high temperature fixed fault

V4

B0 PWM heat duty cycle > 0 B1 compressor On/Off B2 Pump On status B3 Unit On status B4 Unit Stopping B5 Unit fault status B6 unused B7 Beeper On status

V5

B0 Pump speed fault B1 MOL fault B2 HPC fault B3 Cool Icon On steady (unit is cooling at max capacity) B4 Cool Icon flashing (unit is B5 Heat Icon On steady B6 Heat Icon flashing B7 External sensor controlling

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Refer to Key table on page 1 for explanation of symbols and their meanings.

Set Setpoint:

Host

Controller:

R T CRCommand [CR]

O K CRCommand Accepted

[CR]2 0 . 0 C CR[V] [U] [CR]

S S 2 0 CRCommand [V] [CR]

Read Temperature 2: Host: Controller:

Set Setpoint to -22°C when minimum allowed is -20°C: Minimum allowed is [VMIN]

Host:

Controller:

S S - 2 2 CR? M i n i m u m a l l o w e d i s - 2 0 CR

R T 2 CR2 0 . 0 C [CR]

Examples:

Read Temperature:

Host

Controller:

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D of C 096219 .2 Form 094233-P

DWG # 096219 Rev 14 Sept 11

DECLARATION OF CONFORMITY

Manufacturer: Cole Parmer

Address: 625 East Bunker Court

Vernon Hills, IL 60061

Year of inception 2013

Products: Heated and Refrigerated Liquid Circulators.

We declare that the following products conform to the Directives and Standards listed below:

Cole Parmer Polystat models CR250 & CR500.

All rated :

1. 100 Volts, 50 Hz & 100 Volts, 60 Hz or

2. 115 Volts, 60 Hz or

3. 220 Volts, 60 Hz or

4. 220 - 230 Volts, 50 Hz

Equipment Class: Measurement, control and laboratory

Directives and Standards:

2004/108/EC – Electromagnetic Compatibility ( EMC Directive ):

EN 61326-1: 2006 – Electrical equipment for measurement, control, and laboratory use – EMC requirements, EMC Class A

2006/95/EC – Low Voltage Directive ( LVD ):

EN 61010-1: 2010 – Safety requirements for electrical equipment for measurement, control, and laboratory use – Part 1: General requirements.

EN 61010-1: 2004 – Safety requirements for electrical equipment for measurement, control, and laboratory use – Part 1: General requirements.

EN 61010-2-010: 2003 – Safety requirements for electrical equipment for measurement, control, and laboratory use – Part 2-010: Particular requirements for laboratory equipment for the heating of materials.

2011/65/EU - Restriction of the Use of Certain Hazardous Substances In Electrical and Electronic Equipment ( ROHSD ).

EN 50581: 2012 - Technical documentation for the assessment of electrical and electronic products with respect to the restriction of hazardous substances.

2012/19/EU - Waste from Electrical and Electronic Equipment ( WEEED ).

Manufacturer’s Authorized Representative: Date:

__________________________ 10 July 2014

Robin Wiley Compliance Engineering

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