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At The Bull · Pad Thai noodles. With bean sprouts, carrots and spring onions. Chicken ~ £12.95...

Date post: 15-Jul-2020
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At The Bull - Barkham - 18. Cumberland sausage With mashed potato, sautéed onion, garden peas and onion gravy ~ £10.95 19. Honey roasted ham, eggs and chips With mixed leaf garnish ~ £11.95 20. Beer battered cod and chips With garden peas, tartare sauce and lemon ~ £12.95 21. Bull beef burger With chunky chips, mixed leaf garnish, tomato, cheese, onion and burger relish ~ £11.95 22. Rack of ribs With chunky chips and mixed leaf garnish. Full Rack ~ £18.95 Half Rack ~ £11.95 23. Chicken cashew nut stir fry With mixed peppers and onion. Served with jasmine rice ~ £14.95 24. Katsu curry With breaded chicken breast, steamed vegetables. Served with jasmine rice ~ £14.95 25. Pad Thai noodles With bean sprouts, carrots and spring onions. Chicken ~ £12.95 Prawn ~ £14.95 Vegetable ~ £11.95 26. Thai green curry With peppers, bamboo shoots, garden peas, prawn crackers, served with jasmine rice. Chicken ~ £12.95 Prawn ~ £14.95 Vegetable ~ £11.95 All our Thai dishes are medium spiced. If you require them more spicy please advise one of our team. Please advise of any allergies including Nuts or Lactose. SERVICE NOT INCLUDED Mains
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Page 1: At The Bull · Pad Thai noodles. With bean sprouts, carrots and spring onions. Chicken ~ £12.95 Prawn ~ £14.95 Vegetable ~ £11.95 26. Thai green curry. With peppers, bamboo shoots,

At The Bull- Barkham -

18. Cumberland sausageWith mashed potato, sautéed onion, garden peas and onion gravy ~ £10.95

19. Honey roasted ham, eggs and chipsWith mixed leaf garnish ~ £11.95

20. Beer battered cod and chipsWith garden peas, tartare sauce and lemon ~ £12.95

21. Bull beef burgerWith chunky chips, mixed leaf garnish, tomato, cheese,

onion and burger relish ~ £11.95

22. Rack of ribsWith chunky chips and mixed leaf garnish.Full Rack ~ £18.95 Half Rack ~ £11.95

23. Chicken cashew nut stir fryWith mixed peppers and onion.

Served with jasmine rice ~ £14.95

24. Katsu curryWith breaded chicken breast, steamed vegetables.

Served with jasmine rice ~ £14.95

25. Pad Thai noodlesWith bean sprouts, carrots and spring onions.

Chicken ~ £12.95 Prawn ~ £14.95 Vegetable ~ £11.95

26. Thai green curryWith peppers, bamboo shoots, garden peas, prawn crackers, served with jasmine rice.

Chicken ~ £12.95 Prawn ~ £14.95 Vegetable ~ £11.95

All our Thai dishes are medium spiced.If you require them more spicy please advise one of our team.

Please advise of any allergies including Nuts or Lactose.SERVICE NOT INCLUDED

Mains

Page 2: At The Bull · Pad Thai noodles. With bean sprouts, carrots and spring onions. Chicken ~ £12.95 Prawn ~ £14.95 Vegetable ~ £11.95 26. Thai green curry. With peppers, bamboo shoots,

At The Bull- Barkham -

Please advise of any allergies including Nuts or Lactose.SERVICE NOT INCLUDED

27. Massaman currySlow cooked lamb or chicken with new potatoes in mild curry sauce.

Served with jasmine rice or egg fried rice and rotiLamb ~ £16.95 Chicken ~ £14.95

28. Red curryWith bamboo shoots, mixed peppers in a medium curry sauce, served with jasmine rice.

Chicken ~ £12.95 Prawn ~ £14.95 Beef ~ £13.95 Vegetable ~ £11.95

29. Panang curryWith mixed peppers in a creamy curry sauce, served with jasmine rice.

Chicken ~ £12.95 Prawn ~ £14.95 Vegetable ~ £11.95

30. Chilli beefFried beef with fresh chillies, onions and mixed peppers.

Served with jasmine rice ~ £13.95

31. Weeping tigerSliced sirloin steak on a bed of salad and spicy sauce.

Served with jasmine rice ~ £15.95

32. Beef garlicSliced beef fried in garlic, peppers, spring onions and pepper sauce.

Served with jasmine rice ~ £13.95

33. Chicken gingerSliced chicken fried with onions, peppers, spring onions and fresh sliced ginger.

Served with jasmine rice ~ £12.95

34. Choo chee salmonWith mixed peppers, red creamy curry sauce, served with jasmine rice ~ £14.95

35. Pad ped talayMixed seafood (prawn, squid, mussels)

With mixed peppers, onions, served with jasmine rice ~ £16.95

Mains

All our Thai dishes are medium spiced.If you require them more spicy please advise one of our team.


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