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RNI NO. 02957/96
Volume 34 Issue 1 August - 2012
REGN. NO. PKL-92/2010-2012, P/KL-1/International /2008-2011
CO
MP
LIM
EN
TAR
Y C
OP
Y
P ULTRY TIMES OF INDIA
IAI Poultry & Meat EXPO 2012
13-15 December 2012IARI Ground, PUSA New Delhi
th 7in series
PRESS RELEASE
NEW APPOINTMENT
BUYERS GUIDE
-
ARTICLE
Novus creates Health through Nutrition products for livestock, pets and people.
Interview with Dr. Vaibhav Nagpal, Director, Novus Animal Nutrition (India) Pvt. Ltd.
Zinc complexes improve feed conversion
INTERVIEW Interview with Dr. Vaibhav Nagpal, Director, Novus Animal Nutrition (India) Pvt. Ltd.
COVER STORYNovus creates Health through Nutrition products for livestock, pets and people.
DSM Marched with Quality & Brand in Davanagere, Karnataka
Aviagen Adds Experience to its Global Veterinary Technical Team
Poultry Software
CoverStory
2
Edit
oria
l CONTENTS
Advertisement
If this is some kind of add-stunt or something
innovative in the realm of egg industry has not been
clearly explained by the producers of “Branded
Eggs”. Anyway, the small producers have become
successful in creating a niche for their innovative
product, BRANDED EGGS. Selling Branded eggs has
not become so easy in the retail market because the
price is almost double the price of ordinary eggs in the market.
A few years ago some poultry farmers in Raipur, Chhattisgarh, launched
branded eggs but discarded the practice due to lack of point of sale. The
consumers, however, have become very much conscious about these
branded eggs, just like organic poultry products.
The branded eggs have a higher vitamin and mineral content and are free
from odor. They ensure a clean production atmosphere and stringent
production norms, while the unbranded eggs may be contaminated. Other
features for branded eggs are; low cholesterol content, high DHM content
and folic acid. These eggs are mostly rich in protein, contain less fat and, in
cases, have herbal features.
While the whole country consumes 3.6 billion eggs every month, the
branded eggs constitute only around six million eggs. But this segment is
likely to catch up first in cities such as Delhi, Mumbai, Kolkata and
Bangalore, and is growing at an annual rate of 20 per cent.
Poultry farmers are hopeful that growing incomes and health-
consciousness will help them switch over from unbranded to branded
eggs. They also observed that the demand for normal eggs dwindled by 40
per cent but that of branded eggs fell by only 10 per cent.
Very soon the egg farmers will be able to bring out eggs for specific
category of people with specific requirements such as children, heart
patients, diabetics and pregnant women as well. Generally the eggs with
low Glycemic Index (G.I.) values are recommended for consumption by
the diabetics.
Albeit the branded eggs are priced higher than loose eggs, the demand is
increasing as it gives a premium look and appeal. So majority of first class
customers prefer these eggs The branded egs ensures quality and
convenience and the concept of branding eggs is fast catching up with the
egg producers.
Editorial & Advertisements may not be reproduced Without the written consent of the publishers. Whilst every care is taken to ensure the accuracy of the contents of Poultry Times of India the publishers do not accept any responsibility or liability for the matterial.
From the Pen of Chief Editor
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Pixie Consulting Solutions Ltd. KarnalPrinted at : Jaiswal Printing Press, Chaura Bazar, KarnalPublished at : 821, Sector-13, Urban Estate,Karnal 132 001 (Haryana)c
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Branded Eggs likely to make growth Stranded
Zinc complexes improve feed conversion
DSM Marched with Quality & Brand in
Davanagere, Karnataka
DSM Marched with Quality & Brand in
Panchkula, Haryana
WPC 2012: 24th World Poultry Congress opens in Salvador
Aviagen Announces Keith McCay to
Oversee Poultry Breeding Operations
Aviagen Adds Experience to its
Global Veterinary Technical Team
Danisco Animal Nutrition Expands US Team
with Poultry Specialist
Interview with Dr. Vaibhav Nagpal, Director,
Novus Animal Nutrition (India) Pvt. Ltd.
Novus creates Health through Nutrition
products for livestock, pets and people.
News
Egg Rates
Buyers Guide
Events Calender
Zinc complexes improve feed conversionDietary zinc stimulates immunity and supports skeletal development, feathering and skin strength, etc. In addition, feeding highly bioavailable sources of zinc, such as zinc complexes, to broilers also shows improvements in gain and feed conversion.By Wiebe van der Sluis, Rooster45, Doetinchem, The Netherlands
Zinc is an essential trace element in all living systems from bacteria, plants and animals to humans. Its biological function was not understood until 1934. It took another 20 years before naturally occurring zinc deficiency was recognized as the cause of parakeratotic (hardening and cracking) lesions of the skin of pigs, and slow growth, poor feathering and abnormal skeletal development in poultry. Recent poultry literature suggests zinc deficiency in poultry is associated with footpad lesions and poor carcass quality due to scratches and skin damage. This made poultry producers and nutritionists realise that adequate dietary zinc supplementation is critical in poultry production.
Bioavailability of zinc
Zinc is primarily absorbed in the small intestine. However, it is known that binding form and other dietary ingredients can influence the bioavailability of zinc. In monogastric animals, phytate, for example, decreases zinc absorption. Dietary calcium, magnesium, phosphorus, nickel, copper and iron also affect zinc bioavailability.
There are differences in bioavailability between
various zinc sources. Most of them are quite low,
for example: the absolute bioavailability for zinc
oxide is 22%, for zinc sulphate 23% and for zinc
acetate 19%. It is also true that the
relative biological value of zinc sources
varies (see Table 1).
Growth promotion effects
Because of the low zinc content in some
feed ingredients with varying levels of
bioavailabily, it is necessary to add zinc
to poultry diets. In the European Union,
zinc diet contents are allowed up to 150
mg/kg feed. These levels cover largely
the recommended requirements for
most animals, especially when highly
bioavailable zinc complexes are
supplemented.
When feeding zinc complexes within
these legal limits, it helps decrease the
severity of footpad and skin lesions, as
well as improve feathering condition
and skeletal development. Since zinc
also stimulates the development of the
immune system, providing sufficient
bioavailable zinc results in healthier
birds. Trials conducted in various parts
of the world clearly indicate that zinc
complexes have a positive effect on
body weight and feed conversion in
broilers, as well as egg production and
shell quality in laying hens. These
effects are more notable during heat
stress.
Improved performance
Recently, researchers at Auburn
U n i v e r s i t y , A l a b a m a , U S A ,
investigated the influence of zinc
complexes on live performance and
carcass grade of broilers. They reported
that feed conversion was improved for
female broilers fed Zn complexes at 25
and 42 d of age and male broilers at 21 d
of age. In a follow up study, the same
group showed (in a trial with 1440 male
Ross broilers over 49 days) a feed:gain
of 1.701 versus 1.736 for broilers fed zinc
complexes and ordinary sulphate,
respectively (Figure 1). A summary of
22 trials from Zinpro Corporation
showed that feeding broilers zinc
complexes improved the feed efficiency
by 3 .9 points (0 .039 or a 2%
improvement) when weights were
equalized to those of the sulphate
control (Figure 2). This feed efficiency
advantage continued to persists even
when broilers were reared to heavier
weights (>3.4 kg). These results show
that providing suff ic ient z inc
complexes helps improves bird
performance.
Some zinc facts3
• Zinc is needed for immunity, cell division, cell growth, wound healing, and carbohydrate metabolism.
• Zinc is also needed for the senses of smell and taste.
• Zinc from plant sources is not as available for use by the body as the zinc from animal sources. Therefore, low-protein and vegetarian diets tend to be low in zinc.
Article
04
05
Press Release
06
DSM Nutritional Products organized seminar
on “ Importance of Product Forms &
Differentiation”
DSM Nutritional Products India Pvt. Ltd.
organized technical seminar in Davanagere,
Karnataka on 13th July'2012; aiming to extend
its technical expertise in Vitamins, Carotenoids
& Enzymes to poultry farmers in and around
Davanagere.
The seminar was arranged at “Hotel Sai
International, Davanagere” and was well
attended by progressive layer farmers in and
around Davanagere.
Mr. Krishnamurthy Naidu of M/s Balaji
Enterprises welcomed the guests and
introduced DSM team to them.
Dr. Mahendran, Nutritionist- South & East
India, DSM Nutritional Products, gave
company presentation and DSM activities. He
gave brief introduction about DSM global and
DSM India and its activities of focusing and
working for people and planet by providing
right solution to improve quality of life. He
informed that DSM is the global leader in
vitamin manufacturing and in marketing of
vitamin premixes and at present they have 46
premix plants worldwide to cater global market
and to offer customized blends as per needs.
DSM is the only and largest integrated vitamin
manufacturer and its quality vitamins have
been produced in its state of art plants located at
different parts of world. DSM produces
vitamins and carotenoids and enzymes for
poultry, dairy and aqua feeds as well as for
human nutrition, therapeutics and personal
care. He also mentioned that all DSM products
are manufactured with stringent quality
measures that assure to meet critical parameters
DSM Marched with Quality & Brand in Davanagere, Karnataka of “Safety, Quality, Reliability andTraceability”.
He emphasised about DSM global alliance with
Novozyme, world leader in enzyme production
and research.
Dr. Mahendran also informed that all the DSM
vitamins are sold under the brand name of
“Rovimix®”, carotenoids as “Carophyll” and
feed enzymes are named as “Ronozyme®”.
DSM Nutritional Products India Pvt. Ltd. has
started its own premixing plant at Ambernath,
near Mumbai, Maharashtra to deliver the
premixes and products precisely, quickly and as
per local need.
Dr. Mahendran in his presentation on
“ I m p o r t a n c e o f p r o d u c t f o r m a n d
differentiation” highlighted the importance of
vitamins formulation technology in the poultry
feed. He explained how vitamin and enzyme
product forms help to overcome the critical
features of mixability, stability, handling and
bioavailability.
He shown presentation on different product
forms of Rovimix® Vitamins, Carophyll &
Ronozyme® brand of enzymes to explain the
quality of DSM products. DSM products are
manufactured with advanced formulation
technologies with the aim to retain the product
efficacy, potency and stability in different feed
applications and stress conditions, which makes
these products more bioavailable to the animals.
He talked about various vitamin forms
(Rovimix®), enzymes solutions (Ronozyme®
VAX, Ronozyme® NP, Ronozyme® ProAct)
from DSM to reduce feed cost in layers. Dr.
Mahendran emphasized significance of
Ronozyme ProAct (Protease enzyme) in
reducing feed cost when soya & other raw
material prices are high at present.
Dr Mahendran showed the vitamins, enzymes
and carotenoids forms and explained the
differences under live demonstration through
microscope and was well appreciated by them.
Mr. Bhaskar, Area Sales Manager, DSM
Nutritional Products India Pvt. Ltd. gave vote of
thanks to the guests and speakers.
Mr. Krishnamurthy Naidu welcoming all guests
Dr. Mahendran during presentation on company profile and product forms
Dr Mahendran and Mr Bhaskar during live product differentiation
View of the Guests in the seminar
Advertise TodayFor further details contact: +91 99917 05005 | [email protected]
In India’s most preferred poultry magazines
07
Press Release
8
GLOBAL - The global animal feed additives
market was worth $ 13.5 billion in 2011 and is
expected to reach $ 17.5 billion in 2018,
The global animal feed additives market is
growing at a CAGR of 3.8 per cent from 2011 to
2018. In the overall global market, Asia Pacific
is expected to maintain its lead position in
terms of revenue till 2018. Asia Pacific is
expected to enjoy 32.4 per cent of global animal
feed additives market revenue share in 2018
followed by Europe.
The increase in global demand for meat and
meat products has fueled the growth of global
feed additives market over the last three years.
This growth is particularly higher in emerging
countries like China, India, and Brazil which
contributed 23 per cent in 2011 and expected to
contribute 39 per cent in 2018.
The animal feed additives market is
segmented into antibiotics, vitamins,
antioxidants, amino acids, feed enzymes, feed
acidifiers and others (Trace minerals, NPN and
so on). The global feed acidifiers market is
estimated to reach $1.6 billion in 2018 from $1.0
billion in 2011, at a CAGR of 6.3 per cent from
2011 to 2018. Asia Pacific is major sales
contributor and is expected to hold 32 per cent
of the global market share in 2018.
This market is expected to have high growth of
CAGR 4.0 per cent due to higher demand and
sales. The US remains the leader in the North
American amino acids market with 29.9 per
cent market share, while China leads the Asia
Pacific market with 49.5 per cent market share
followed by Japan. Within Europe, UK draws
the largest demand, which is followed by
Germany.
Feed Additive Market to Reach Value of $17.5 Billion
Feed Additive Market to Reach Value of $17.5 Billion
BRAZIL - The opening ceremony of the 24th
World Poultry Congress took place in Salvador
in the state of Bahia on 5th August. The event
marked the centenary of the very first congress.
Representing more than 90 countries on all five
continents, delegates gathered at the
Convention Centre in the Brazilian city for the
opening ceremony of the World Poultry
Congress.
Australia's Dr Bob Pym, president of the WPSA,
welcomed the guests and delegates, explaining
that this Congress is a special one, marking the
centenary of the organisation. The International
Association of Poultry Instructors, as it was then
called, held its first meeting in 1912, attended by
delegates from just 12 countries. Six years later,
the World's Poultry Science Association was
formed, an organisation that now includes
almost 8,000 members in 80 countries.
He said. The organisation has always had the
goal of helping family farmers in developing
countries to improve poultry production with
technology and the latest science, aiming to
make them self-sufficient in poultry meat and
eggs, sustainably. Never has this help been more
needed than in these days of high and volatile
feed prices, he stressed, when developing
countries are under greater pressure from the
effects of drought and use of land for biofuel
production.
President of the Congress organising body,
FACTA, Dr Edir da Silva, replied and welcomed
the guests and delegates. He highlighted the
development of the Brazilian poultry meat
industry over the last decades to one that is now
the world's top exporter of this product,
accounting for 40 per cent of the total volume of
poultry meat graded across the world.
He identified the strong integrated supply chain
in his country as the basis for this success, and
stressed the need to support the many small
family farms on which the industry depends, as
an example of the sustainable growth that is
vital for further expansion.
Francisco Turra, chairman of the Brazilian
WPC 2012: 24th World Poultry Congress opens in Salvador poultry producers and exporters association,
UBABEF, offered a number of examples of the
importance of poultry meat to the economy of
his country. In 2011, exports reached 4.11
million tonnes, worth US$8.85 billion, or more
than three per cent of the country's total exports
and went to 150 countries. Nevertheless, two-
thirds of poultry meat produced is aimed at the
domestic market. The industry provides
employment for 1.2 million people in chicken
production and a total of 3.5 million direct and
indirect jobs.
The sustainability of the industry is important,
he stressed, economically, in poultry health and
for improving social conditions as it depends on
successful partnerships between small farms
and large organisations. Furthermore,
production can be achieved with less
environmental impact than in many countries,
he said, adding the a chicken in Brazil has half
the carbon dioxide emissions of one produced in
the UK.
In his address, Minister of Agriculture, Mendes
Ribeiro Filho, stated that the aims of President
Dilma Rousseff's government include self-
sufficiency in corn (maize) by next year and the
eradication of poverty over the coming decade.
Until the 1970s, Brazil imported many basic
foods but it has applied the best technologies to
triple food production over 20 years and food
exports now contribute much to the country's
positive balance of trade.
Brazil is in an outstanding position to meet the
demands of the world's growing human
population, the Minister said.
Last but by no means least to address the
Congress opening ceremony was the Governor
of the state of Bahia, Jaques Wagner. Salvador
was Brazil's first capital city, he said.
He encouraged investment in the poultry
industry in the state, which currently provides
just 12 per cent of the eggs and 60 per cent of the
chicken consumed in Bahia. Brazil's poultry
industry is centred in the south, south-east and
mid-west states.
NEW
S
The world leader in poultry vaccine technology
CEVA has combined two of its poultry vaccines
into a single dose that will protect against
Newcastle, Gumboro and Marek's disease.
Infectious Bursal Disease (IBD) has been a long
standing challenge in the field. Producers
needed a vaccine that worked in the presence of
a relatively high level of maternal antibodies.In
response, CEVA developed CEVAC®
Transmune IBD, a unique vaccine utilizing
upgraded immune complex technology that
eliminated the difficulties of vaccinating for IBD
by overcoming the challenge of when to
vaccinate and the problem of non-uniform
administration in the chicken house. It also
Ceva combines poultry vaccines into single dose against three diseasesmade it possible to provide lifetime protection
against all forms of IBD with a single dose
administered via in ovo (in the egg) or
subcutaneous injection.
The company's Gumboro vaccine, Transmune
IBD, and its Newcastle Disease vector vaccine,
Vectormune ND (which also protects against
Marek's Disease), can be mixed in diluent with a
blue vaccine tracer and administered in the
hatchery, either in ovo or subcutaneously at one
day old, according to Ceva. "Vaccinating chicks
against Gumboro and Newcastle disease has
always been difficult for broiler producers
because of the uncertainty around what day to
administer," said Ceva.
The two vaccines used to come in packages in
different sizes, but the company has
standardized the packaging for ease of use.
Transmune IBD and Vectormune ND are now
available in uniform 1,000-, 2,000- and 4,000-
dose vials.
09
Press Release
10
DSM Nutritional Products organized “ Product
Differentiation Seminar ”
DSM Nutritional Products India Pvt. Ltd.
organized Technical Seminar at Panchkula,
Haryana on 13th July 2012; aiming to extend its
technical expertise in Vitamins, Carotenoids &
Enzymes to poultry farmers around Haryana
and Punjab.
The seminar was arranged at “Hotel KC
Crossroad, Sector-10” and was well attended by
progressive layer farmers, feed manufacturers
and veterinary consultants of barwala and near
by area.
Dr. Lokesh Gupta, Technical Manager, DSM
Nutritional Products welcomed the guests and
introduced DSM team and speakers to the
guests. He gave brief introduction about DSM
Global and DSM India and their activities of
focusing and working for people and planet by
providing right solution to improve quality of
life.
Dr. Lokesh informed that DSM is the global
market leader in vitamin manufacturing and in
marketing of vitamin premixes and at present
they have 46 premix plants worldwide to cater
global market and to offer customized blends as
per local needs. DSM is the largest and only
integrated vitamin manufacturer of all vitamins,
pro-vitamins, intermediates and its quality
vitamins have been produced in their own state
of art manufacturing plants located at different
parts of world. DSM produces and market
vitamins, carotenoids and enzymes for poultry,
dairy and aqua feeds as well as for human
nutrition, therapeutics and personal care. He
also mentioned that all DSM products are
manufactured with stringent quality measures
that assure to meet critical parameters of
“Safety, Quality, Reliability and Traceability”.
Dr. Lokesh also informed that all the DSM
vitamins are sold under the brand name of
“Rovimix”, carotenoids as “Carophyll” and
feed enzymes are named as “Ronozyme”. DSM
Nutritional Products India Pvt. Ltd. has started
its own premixing plant at Ambernath, near
Mumbai, Maharashtra to deliver the premixes
DSM Marched with Quality & Brand in Panchkula, Haryana
and products precisely, quickly and as per local
need. Dr. Lokesh emphasized significance of
Ronozyme ProAct (Pure Protease enzyme) in
reducing feed cost and to better utilize feed
proteins and improving its digestibility when
soya & other protein ingredients prices are
extremely high at present. By using Ronozyme
ProAct feed producer can reduce protein and
amino acids substantially and thus reduce feed
cost.
Dr. Pradip Naik, Technical Manager - North and
West India, in his presentation on “Importance
of product form and differentiation”
highlighted the importance of vitamin
formulation technology in the poultry feed. He
explained how vitamin and enzyme product
forms help to overcome the critical features of
m i x a b i l i t y , s t a b i l i t y , h a n d l i n g a n d
bioavailability.
Dr. Pradip showed presentation on different
product forms of Rovimix Vitamins, Carophyll
& Ronozyme brand of enzymes to explain the
quality of DSM products. He also explained in
detail about the different manufacturing
process of feed grade vitamins & how they can
be used for specific purpose. DSM products are
manufactured with advanced formulation
technologies with the aim to retain the product
efficacy, potency and stability in different feed
applications and stress conditions, which makes
these products more bioavailable and
efficacious to the animals and birds.
He talked about various vitamin forms
(Rovimix), enzymes solutions (RONOZYME
VAX, RONOZYME NP, Ronozyme ProAct)
from DSM to reduce feed cost in layers. Dr.
Pradip demonstrated feed cost reduction in feed
formulation by using Ronozyme NP, VAX and
ProAct to utilize feed nutrients most efficiently.
Dr. Pradip Naik with Dr. Lokesh Gupta showed
the vitamins, enzymes and carotenoids physical
forms and explained the differences under live
demonstration through microscope. One of the
important factors that influence the mixability
in feed is 'flowability'. Live demonstration of
flowability was shown to the seminar
participants and was well appreciated by them.
Dr. V. Ramasubba Reddy, Retd. Professor and
renowned poultry nutritionist from Hyderabad
delivered an excellent presentation on
“Emerging challenges in Poultry Production”.
Dr. Reddy emphasized on right nutrition,
proper biosecurity, water quality and bird's
intestinal health management to maximize the
economic returns from layers.
Dr. Reddy answered many questions raised by
farmers and poultry consultants for optimum
utilization of feed ingredients and to maintain
intestinal health. He gave a simple advice to
reduce feed cost by using protease (Ronozyme
ProAct) and NSP degrading enzymes
(Ronozyme VAX) at present and maximize
nutrient utilization from feed to bird.
Mr. Deepak Mukhija, Area Sales Manager
North India, DSM Nutritional Products India
Pvt. Ltd. gave vote of thanks to the participants,
consultants and speakers for sparing their time
and for valuable exchange of information .
Seminar ended with cocktail and dinner.
Dr. Lokesh Gupta welcoming all guests and speakers
Dr. Pradip Naik during his presentation on product forms and differentiation
Dr. Pradip Naik and Dr. Lokesh Gupta during live product differentiation
Dr. V. Ramasubba Reddy during presentation on emerging challenges in poultry production
View of guests in the seminar
11
New Appointments
12
US & UK - Aviagen today announced the promotion of production
executive Keith McCay to Director of Pedigree and Great-Grandparent
(GGP) Operations. In his new role, Mr McCay will oversee all operational
functions for Aviagen's breeding programs in the United States and
United Kingdom. He most recently was Vice President of Operations at
Aviagen North America.
Mr McCay will also drive innovations to improve the output through
efficiencies in the Pedigree and GGP operations, working closely with
Aviagen's R&D operation to establish, test and implement best practices
across the program.
“With Keith's experience and knowledge of the breeding program and
his focus on operational excellence, he will bring a new dimension to our
elite level breeding operations,” said Mr Ennis. “Keith has been involved
with operations at various levels for nearly two decades here at Aviagen,
and will work closely with R&D and the Executive Board to incorporate
unique and exciting technology into the existing program.”
During his 22 year career in the poultry industry, McCay has spent 18
years at Aviagen and held senior management posts in GP operations,
quality assurance, sales and production. McCay grew up on family
broiler farms with ConAgra, and pursued a BS degree in Biology from
Athens State University. Prior to joining Aviagen he held the position of
Broiler Flock Supervisor at Wayne Farms for four years.
Aviagen Announces Keith McCay to Oversee Poultry Breeding Operations
MIDDLE EAST - Aviagen has strengthened its Global Veterinary
Technical Team with the appointment of Dr. Pavel Shkarlat as Poultry
Veterinarian, providing health and management advice as the Ross
Veterinarian for the Turkey, Middle East and Africa (TMEA)
region.Aviagen Adds Experience to its Global Veterinary Technical
Team MIDDLE EAST - Aviagen has strengthened its Global Veterinary
Technical Team with the appointment of Dr. Pavel Shkarlat as Poultry
Veterinarian, providing health and
management advice as the Ross
Veterinarian for the Turkey, Middle
East and Africa (TMEA) region.
Dr Shkarlat has been with Aviagen
since 2005 and has previously held
roles within the company as a
Technical Service Manager for
Eastern and Central European
countries and most recently as
Senior Technical Service Manager
for Russia. Prior to that he had
worked for OJSC Cherkizovo
Group in Moscow and spent time as
a visiting researcher at The National
University of Ireland in Galway.
Nick Dorko, Global Head of
Veterinary Technical Services at
Aviagen, said: "The appointment of Dr Shkarlat demonstrates that
Aviagen is committed to being the industry leader in technical support.
Dr Shkarlat joins the team with a wealth of experience working in poultry
behind him and I am confident his previous experience will be a strong
asset to Aviagen and our customers in the Middle East, Turkey, Africa
ansd beyond.”
Originally from Russia, Dr Shkarlat received his Doctor of Veterinary
Medicine degree from the Peoples' Friendship University in Russia in
1999 and has also completed the MAHM online programme (Master of
Avian Health and Medicine from the University of Melbourne/
Georgia).
Aviagen Adds Experience to its Global Veterinary Technical Team
US - Danisco Animal Nutrition, a business segment of DuPont Industrial Biosciences, has strengthened its technical services team in the United
States with the appointment of poultry nutrition specialist Dr. Nuntawadee Sriperm to the role of technical services manager.
Dr Sriperm, known as Nickki, has a background in animal husbandry, and degrees at a master's level in both Business Economics and Agriculture
Economics.
Dr Sriperm worked in the animal nutrition industry for seven years before pursuing her Ph.D. in poultry science, which she recently attained from
the University of Georgia.
Her experience in feed formulation, data analysis, economics and specialisation in poultry nutrition will assist customers in capturing maximum
nutritional value from their diets as well as cost savings opportunities.
I am pleased to have joined such an innovative company. Danisco Animal Nutrition is firmly focused on working in partnership with their
customers to address the long-term needs of using finite resources to feed a growing population. I am particularly excited to be working with such
a skilled group of professional scientists,” said Dr Sriperm.
Working from Buford, northeast of Atlanta, Georgia in the United States, she will report to Dr Janet Remus, director, Regional Research and
Technical Services.
Danisco Animal Nutrition Expands US Team with Poultry Specialist
Advertise TodayFor further details contact: +91 99917 05005 | [email protected]
In India’s most preferred poultry magazines
13
Interview with Dr. Vaibhav Nagpal, Director,
Novus Animal Nutrition (India) Pvt. Ltd.What is the value addition Novus provides
to the customers or the poultry industry?
Novus works with the poultry industry as a
solutions provider for various segments in
the field of Health & Nutrition. Novus not
only focuses on supplying Products and
solutions to the Customers but because of
presence in more than 100 countries, it helps
the Customer access to global technologies by
becoming a bridge to the outside industry.
Novus is setting up a world class R&D
laboratory in India to provide Laboratory
support to our customers and develop the
solutions as per the local requirements. The
lab should be functional in the beginning of
2013. One of the major issues faced by our
Customers is Raw Material Quality. The Lab
will standardize IDEA Analysis, so that our
Customers can analyze real time Digestible
Amino Acid profile of major protein sources
and they can optimize their formulations and
also screen their suppliers.
Novus is doing lot of collaborative research
with Universities in South Asia like Bombay
Veterinary College and TANUVAS to
develop effective solutions relevant to our
local customers needs. Novus also helps
Universities to upgrade the infrastructure
and send the students from these Universities
to outside universities under the Novus
Graduate Scholarship Program so that
Students can learn new technologies and
come back and apply it in our Industry.
How does your company differentiate itself
from others in the market?
Novus pledges to provide its customers the
“Triple-S Bottom Line” - “Solutions, Services,
Sustainability”. In simple terms, Novus
partners with the customers by offering
sustainable solutions and services. The
company embraces science and has a sense of
curiosity that stimulates innovative thinking
and actions toward everything it does.
Where you see Novus after 10 years in South
Asia poultry & livestock market?
We are striving to bring innovative programs
and products to address the challenges
experienced by our customers to improve
their productivity and profitability while
being environmentally sustainable. The
future of Novus in South Asia looks positive
and exciting: through organic growth,
acquisitions and technology partnerships, we
see ourselves as the Top most solution
provider in Animal Health and Nutrition.
What are your major programs for the
Indian poultry industry?
Novus helps the customers to improve the
productivity through various programs like;
“Feed Cost Reduction”, “Trace Mineral
Optimization”, “Feed Mill Efficiency”,
“Pathogen Control”, “Feed Hygiene”, “Feed
Quality”, “Gut Health” and “Egg Shell
Quality.
In the current scenario, feed raw material
prices are sky rocketing. Can you elaborate
the Feed Cost Reduction program?
At present, the Industry is witnessing a
tremendous spike in raw material prices. The
major reasons are lower productions from
major producers like USA and Latin America
and increased demand from China and other
Asian countries. It appears that it is going to
stay on for some time.
The animal feed industry has been forced to
look for and explore the alternate feed
ingredients to keep the finished feed prices
and animal protein prices as affordable as
possible.
In this scenario, Novus has helped the
industry in sharing the work done for last
several years on improving the amino acid
digestibility in raw materials with Cibenza
DP 100.
This allows us to use and get more out of raw
materials like De-oiled rice bran, rice polish,
meat and bone meal, mustard meal, cotton
seed meal, etc which have significantly lower
amount of digestible amino acids.
What are future key drivers for the growth
of Novus in Indian poultry industry?
Performance, Animal Well Being, Food Safety
and Environment are the key areas driving
Novus not only in India but also globally.
What are the major challenges in the Indian
poultry industry?
Agricultural productivity and inconsistent
supply of feed raw materials, quality of feed
raw materials and drinking water, man
power, immune challenges due to various
reasons are the major concerns in the poultry
industry. We look at health and nutrition
i s s u e s f r o m a h o l i s t i c p e r s p e c t i v e ,
recognizing that only an integrated approach
will make a clear, sustainable economic
difference to our customers.
What are the major expectations of poultry
farmers from Novus?
Though the industry is steadily growing at a
phase of 8-15% in various segments, still it is
facing unexpected fluctuations in raw
material and finished product prices, quality
issues and disease outbreaks. Poultry
industry is expecting a lot of innovative
concepts and programs to moderate the cost
of production while maintaining the superior
quality. INTE
RV
IEW
Dr. Vaibhav Nagpal, Director,
Novus Animal Nutrition (India) Pvt. Ltd.
Interview
14
15
Cover Story
16
Novus creates Health through Nutrition
products for livestock, pets and people.
Novus History Novus has employees working in
over 100 countries, serving more
than 3,000 customers worldwide.
Based in St. Charles, Missouri,
Novus has facilities including
corporate offices, research and
development laboratories and
manufacturing operations in
more than 35 countries, as well as
smaller offices with field staff in
an additional 60 countries. The
Novus South Asia office is located
a t C h e n n a i , T a m i l N a d u
coordinating the operations of
Cover Story India, Bangladesh, Pakistan, Sri Lanka and
Nepal.
Based on Science
Novus International, Inc. was founded in
1991, but our scientific roots and history
originated over 50 years ago. In the 1950s, St.
Louis, Missouri-based Monsanto Company
began conducting livestock and poultry feed
metabolism studies. In 1959, one of its
products received FDA approval as an animal
feed additive, which helped launch the
Monsanto division that would become
Novus. In 1991, in an effort to focus on its core
b u s i n e s s e s - s e e d , h e r b i c i d e a n d
biotechnology - Monsanto sold its Feed
Ingredients division to Mitsui & Co. Ltd. and
Nippon Soda Co., Ltd. The new owners saw
Novus's strategic potential for growth.
In our first year, we put into place the
corporate Vision of "helping to feed the world
affordable, wholesome food." At the time,
this Vision statement was considered a bold
goal and some questioned how Novus could
realistically make a contribution. We were a
small, business-to-business company with
two products for the poultry industry, but we
understood that Novus's core knowledge of
health and nutrition related to poultry could
be beneficial to other species.
Working from a strong base of scientific
understanding, we have brought to market
more than 100 new products over the past
decade. Today the Novus product portfolio
provides a holistic approach to Health
through Nutrition for poultry, cattle, pigs,
pets, farm-raised fish, horses and people.
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�e�m�p�l�o�y�e�e�.� �W�e� �e�n�c�o�u�r�a�g�e�,� �e�x�p�e�c�t� �a�n�d�
support alignment, diversity, individual
growth, initiative and teamwork.
We strive to provide products with
demonstrable value. Our research
focuses on leading-edge concepts, and
we are committed to supplying
preferred products and services.
It is critical that we maximize long-term
customer satisfaction. Whether related
to products, services or innovation, we
must always anticipate our customers'
needs and exceed their expectations.
We protect our employees, the public
and the environment. Specifically, we
make health, safety and environmental
considerations a priority in everything
we do.
We act with integrity. We treat all of our
s takeholders - including employees ,
customers, suppliers, business partners, our
owners and the public - in a fair and ethical
manner.
Solutions and Novus Novus has pledged to answer customer pains
and industry issues by providing solutions.
This pledge comes from our rich legacy in
providing innovative total management
solutions that optimize livestock and poultry
production, addressing just about any
challenges nutritionists and producers face.
We are committed to reducing feed costs,
optimizing gut health and supporting a
greater plane of nutrition for livestock and
poultry production globally.
[ Feed Cost Reduction ] Helping
Producers Target Their Largest Input
Cost
Cover Story
17
[ Gut Health Optimization ] Supporting
Health Through Nutrition Backed By
Research
[ Tissue Integrity and Health ] Feeding
Livestock and Poultry to Their Genetic
Potential
Service and Novus
Service is central to Novus presence in the
market as it embodies our interaction with
customers, business partners and our
communities. Service is multi-dimensional
and Novus approach is to think globally and
act locally. Whether providing superior
customer service in applying solutions to
support our customers in dealing with their
many challenges, or working one-on-one in
communities we serve, Novus believes in a
hands-on working relationship to serve. Our
service pledge to all of our stakeholders is a
promise of professional, knowledgeable and
friendly service and support from people
with appropriate backgrounds, training,
understanding and commitment to the
solutions and markets we participate in
around the globe.
[ Customer Service ] Professional,
Knowledgeable and Friendly Service
and Support
[ C o m m u n i t y S e r v i c e ] L o c a l l y
Experienced in Communities Where We
Do Business
[ Industry Service ] Addressing Industry
Challenges Around the Globe
Sustainability and Novus
Novus is driven by a vision of helping feed
the world affordable, wholesome food so they
can achieve a higher quality of life. This
ambition is ingrained in our culture and is a
driving force in our mission to make a
difference in sustainably meeting the
growing global need for nutrition and health.
Sustainability is a priority for Novus and is a
mindset that permeates throughout our
operations. We have a social, environmental
and economic obligation to deliver products,
services and programs that ensure a
sustainable future for all of us.
[ Social Sustainability ] Helping
Producers Meet Global Food Needs
[ Environmental Sustainabil i ty ]
Protecting Against Excess Nutrients
[ Economic Sustainability ] Optimizing
Nutrient Utilization for Return on
Investment
A global leader in developing animal health
and nutrition solutions, Novus's products
inc lude ALIMET® and MHA® feed
supplements, CIBENZA™ feed enzymes,
A C T I V A T E ® n u t r i t i o n a l f e e d a c i d ,
ACIDOMIX® preservative premixture,
ADVENT® coccidiosis control, MINTREX®
chelated trace minerals, SANTOQUIN® feed
preservative, MERA™MET aquaculture feed
additive, AGRADO® feed ingredient and
many other specialty ingredients. Arenus®
(www.arenus.com) is a division of Novus
Nutrition Brands, LLC (a subsidiary of Novus
In ternat ional , Inc . ) that focuses on
developing health and dietary supplements
for the equine and companion animal
markets. Stratum® Nutrition, a division of
Novus Nutrition Brands, LLC, focuses on
human nutrition through specialty and
functional ingredients for manufacturers of
foods, beverages and dietary supplements
(www.stratumnutrition.com). Novus is
privately owned by Mitsui & Co. (U.S.A.),
Inc. and Nippon Soda Co., Ltd. For more
information visit www.novusint.com
Media contact:
Dr.S.P.Vinil, Marketing Manager South Asia
Novus Animal Nutrition (India) Pvt. Ltd.
Tel: +91 26880782
Email: [email protected]
AMI submitted comments today on the Food Safety and Inspection
Service's (FSIS) Compliance Guideline HACCP Systems Validation,
stating that it has been significantly improved and will provide tools
to support establishments in completing and meeting validation
requirements. AMI comments offered several recommendations for
implementation to help achieve a seamless transition, including
determining how non-critical control points should be validated.
The comments state, “Whether to validate CCPs [Critical Control
Points], prerequisite programs, or both is a decision that could
impact the effectiveness of food safety programs. It may also have an
economic impact on the cost of inspection personnel reviewing
documents and programs that do not impact food safety.
Establishments could have prerequisite programs to address
environmental issues such as pest control, employee hygiene and
sanitation practices, among others. Programs of this nature should
not be subject to validation requirements. However, in the absence
of a CCP, prerequisite programs referenced in the process flow chart
should be validated.”
AMI also recommended that the self-assessment contained in the
Guideline be used to confirm whether the establishment's HACCP
program is validated, as well as additional self-assessment questions
that could be added to the Guideline to aid in the review of validation
program.
AMI Comments on FSIS Compliance Guideline HACCP System Validation, Offers Implementation Recommendations
Cover Story
18
New
s
19
News
20
NEW DELHI
Agricultural and Processed Food Products Export Development
Authority (APEDA), the government-run export promotion body for
farm products said that the export of agricultural items jump by 88 per
cent to close to Rs 82,000 crore in the last fiscal.
The increased export of processed foods, basmati, non-basmati rice, guar
(gum and seed), buffalo meat and groundnut fuelled the growth in farm
items.
India's agri exports under APEDA stood at Rs 43,626.88 crore during the
last financial year (2010-11). According to the report, the growth was
achieved on the back of increased export of processed foods, basmati,
non-basmati rice, guar (gum and seed), buffalo meat and groundnut.
The increase of processed food export from the country is a positive sign
and the country also witnesses huge benefits from the global increase in
demand for guar seed and gum due to rise in shale gas explorations in the
US.
The allowance of export of non-basmati rice last year also elevated the
shipments. There was healthy demand for groundnuts and buffalo meat,
of which India is a major exporter in the overseas markets.
In the 2011-12, the export earnings from processed food, which includes
processed fruits and vegetables, meat and poultry products, etc.,
increased to Rs 38,950 crore from around Rs 15,816 crore in the year-ago
period.
In the similar fashion, the earnings from shipment of buffalo meat
jumped to around Rs 14,000 crore in 2011-12 compared to Rs 8,412.68
crore in 2010-11 fiscal.
Farm exports increase by 88% to nearly Rs 82,000 cr during Fy12
GERMANY - The German Parliament has reached
cross party agreement to boost animal welfare
regulations.
Federal Agriculture Minister Ilse Aigner told a
symposium in Bonn last week: "This decision is an
important signal to legislature, executives and
judiciary. The protection of animals has been
greatly upgraded."
She said that Germany has high standards
compared to other European animal welfare
standards and it could be proud of its science-based
approach as well as the approach of its farmers. She
added that in the area of animal welfare special
attention had been paid to animal husbandry.
Minister Aigner said there will be a broad public
debate on the issue because for the regulations to be
successful they needed consumer acceptance.
The discussion process, which is in the "Charter for
Agriculture and Consumers" of the federal
Department of Agriculture (BMELV), will
continue, the minister said."We have to keep going
and continue to develop the standards of modern
animal husbandry steadily - in a dialogue on the
research with farmers and consumers.”
Germany Reviewing Animal Welfare StandardsThe symposium "10 Years of the State Target for
Animal Protection" saw scientists, farmers and
representatives of animal protection groups come
together.
"Talking to each other instead of talking about each
other - that's my clear vision on animal welfare and
animal husbandry. "All of us to hear the arguments
of others and to check their own arguments," said
Ms Aigner.
The Minister stressed that there is a broad
consensus on animal welfare.
The protection of animals has been a high priority
for the federal government, the Minister stressed
and pointed to the recent amendment to the
Animal Welfare Act, which contained a number of
improvements for animal welfare in Germany,
such as the phasing out of the castration of piglets
without anaesthetic by 2017 or the implementation
of the EU Laboratory Animal Directive into
German law.
"Whether it is the reduction of animal testing or the
development of alternative animal husbandry,
research and development are driving forces for
more animal welfare in Germany," Minister Aigner
said.
She added that it is also important to gain a new
impetus particularly on animal-friendly
production of food with methods that are generally
accepted by the public.
The German Agricultural Research Alliance
(DAFA) recently submitted new advice for
research and on the basis of these proposals specific
research projects and funding are now being
formulated.
The innovation support programme of the BMELV
has received funding of €34 million this year.
The minister concluded: "I am convinced that
Germany is not only a leading location for high-
tech agricultural machinery - Germany is also a
leading centre for sustainable, environmentally-
friendly animal agriculture.
“And we will continue to be successful if everyone
works together - farmers, who live with animal
welfare in animal production, animal welfare
organisations, who are committed to the issue, and
science and industry with their innovations.”
UK - The NFU, BPC and BEIC have written to the major retailers asking them to recognise the soaring commodity cost pressures and the impact this
has on production costs.
The UK the poultry industry uses in excess of 5.5 million tonnes of compound feed in laying hen, broiler, turkey and breeder farming systems every
year. In recent weeks the prices for wheat and soya have risen rapidly due to adverse weather conditions.
The letter calls for supermarkets take in to account the effect that the fundamental changes in commodity prices have had on poultry producers when
in pricing considerations and promotional schedules for the year ahead, and that it is everyone's interest to maintain long-term sustainable chains.
Retailers Asked to Recognise Effect of Cost Pressure
News
21
GLOBAL - AB Vista has launched a unique,
fully automated, 'real time' global Corn
Quality Service. The service uses Near Infra-
Red (NIR) spectroscopy to predict quality of
corn (maize).
The Corn Quality Service has been developed
by AB Vista and its sister company, Aunir,
which is a world expert in Near Infra-Red
(NIR) spectroscopy. NIR provides an
alternative method to wet chemistry for
analysing corn quality. Aunir has developed
a database of NIR spectra, from which
proximate component values can be
predicted and energy values estimated based
on quality parameters.
The results of NIR analysed via the Corn
Quality Service provide AB Vista customers
with instant and accurate predictions. This
facilitates decision making and enables
adjustments to be made in real time meaning
that customers can optimise ingredients and
additives use in diet formulations. .
The Corn Quality Service is a sophisticated
web-based tool that delivers results to the
customers instantly. This in turn enables the
AB Vista technical team to offer advice on
how to maximise output from a particular
batch of corn. The results will be better
managed in an online system which can be
accessed remotely or onsite. Finally, the
development of this service will allow a
greater number of samples to be analysed,
meaning that more of AB Vista's customers
can benefit from this service and knowledge.
Commenting on the launch, Dr Tiago Santos,
Technical Services Manager for AB Vista,
said: “The launch of the online, fully
automated Corn Quality Service has made
the process faster and more accessible
customers. AB Vista is looking forward to
being able to offer support and advice to more
of its customers with this service.”
For more information about accessing this
service and creating an account, contact a
member of the AB Vista team by emailing
AB Vista Launches Online Corn Quality Service
BRAZIL - The president of the Brazilian branch of
WPSA, Dr Edir Nepomuceno da Silva, set out his
goals for the future at a satellite meeting,
organised by Novus, at the World Poultry
Congress in Salvador yesterday, 6th August.
Among these is to help develop the poultry
industry in Africa, an ambitious aim on which
Novus has already made a start. Jackie Linden,
senior editor, reports.
The real business of the 24th World Poultry
Congress started in earnest yesterday, 6th
August, with six concurrent conferences sessions
covering a variety of topics from poultry health
and nutrition to welfare/environment,
slaughtering and genetics. There is also a
substantial exhibition area featuring exhibits and
stands from local and global suppliers to the
poultry industry.
At an event organised by Novus entitled 'The
Future of the Poultry Industry: Are you Ready?',
the president of the WPSA branch hosting the
Congress, Dr da Silva, expressed his hopes and
priorities for the next four years, a period in which
he will be president of the global WPSA if he is
elected later this week.
The first conference was held in 1912, in London,
and the World's Poultry Science Association now
has almost 8,000 members of 81 national branches
around the world.
Dr da Silva stressed how much the poultry
industry has developed over that time and so too
has the WPSA.
If he is elected president, he wants to develop
closer links of the WPSA with African countries,
taking expertise from his country and others to
help grow poultry production to meet the
demands of an ever increasing human
population. Salvador is the top African city
outside Africa, he explained, and Brazil can offer
that continent the benefits of its research and
expertise.
He is also keen to propose more frequent,
regional meetings of WPSA in conjunction with
other events, such as exhibitions, to explore new
WPC 2012: Brazil's WPSA President Shares a Vision for Africa
topics in a regional content, while aiming o keep
the meetings free of commercial bias.
One of the most positive aspects of the present
Congress, said Dr da Silva, was a Student
Programme arranged by WPSA for 33 students to
meet in Sao Paulo and spend one week, travelling
around Brazil and getting to know all the aspects
of the poultry industry while also providing the
participants with the opportunity to get to know
each other and to network.
Another Congress development of which Dr da
Silva is proud is the large area for posters,
conveniently placed between the Congress
sessions, exhibition area and food court, offering
plenty of opportunity for visitors to find out more
about the very many one-year research projects
presented there. The posters are set to remain in
place throughout the Congress.
Finally, Dr da Silva congratulated Novus on
organising a satellite meeting that addressed the
real issues facing the industry today, including
the opportunities and challenges in the global
poultry market and the future of poultry nutrition
in the context of high and volatile feed ingredient
prices.
Following on Dr da Silva's commitment to the
African continent, the executive director of
Novus in Latin America, Luis Azevedo, said his
company, together with the government of Chad
and other partners including Globoaves, are
setting up a model poultry production project,
Poulet Koundoul in the central African country.
Chad has a population of over 11 million and an
annual rate of population increase of 3.6 per cent.
The project aims to transfer technology in the
form of a whole poultry production chain from
hatchery and feed mill, through growing the
broilers and to a modern processing facility.
The aims of the project, explained Mr Azevedo,
are to increase food security in the country,
improve food safety, build production capacity
and transfer technology, with an output of 20,000
broilers per day, providing 1,500 jobs and offering
15 different poultry products.
INDIA - It is not only the prices of staples, edible
oils and vegetables that have been rising. Prices
of eggs and chicken (protein food items) may
also rise in the coming months.
The Times of India reports that scanty rainfall
and higher global prices have led to a huge
increase in average prices of poultry feed in the
country, which is also an early indicator of the
potential impact a drought may have on food
inflation.
Average prices of poultry feed - consisting of
oilseed cakes, rice bran, grounded maize and
soya - rose by 69 per cent year-on-year in July up
from 18 per cent in June, due to lack of rainfall
and higher global prices, a Nomura research
says. These price increases outpaced those
during the 2009 drought. Feed is a key input in
Chicken and Egg Prices Likely to Risepoultry farming, and this sharp price increase
suggests that prices of eggs and chicken (protein
food items) may rise sharply in the coming
months, the note adds.
If farmers choose to substitute poultry feed with
cereals, then prices for cereals could rise as well.
Rising feed prices are an early indicator of the
potential impact that the deficient monsoons
could have on food prices. As delayed
monsoons hurt production of vegetables, cereal
and oilseeds, we expect WPI food (primary and
manufactured) inflation, which is currently 9
per cent year-on-year, to rise into double digits
in the coming months. This will keep both WPI
(wholesale price index) and CPI ( consumer
price index) inflation elevated above the central
bank's comfort zone.
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Thai firm Charoen Pokphand Group (CP) has
signed two Memorandum of Understandings
(MOU's) to significant poultry investments in
China as part of a drive to improve agriculture
productivity in the country. The MOU's were
signed with the provincial government of Jilin.
CP spokesperson said that this is one of
numerous projects aimed at introducing
modern agriculture in China. The first MOU is
related to an investment in the production of
three million layer chickens in the province per
year. The second MOU represented an
investment in a fully integrated chickens
business to produce 100 million broilers per
year, as well as ready meals, in Jilin province's
Dehui city.
Thai firm CP signed 2 MOU's to poultry investments in China
Mexico Exports Increased 10.7 Per Cent in First
Half of 2012MEXICO - Agricultural sales reached $12,518
million during the first half of 2012, representing
a growth of 4.5 per cent compared with the same
period last year.
According to the report of the trade balance of
Mexico, prepared by the National Institute of
Statistics and Geography (INEGI), agricultural
exports rose 10.7 per cent in the first half of 2012,
compared to the same period in 2011, this
represents a value of $6,491 million dollars.
During June the most significant by-product
increases were recorded in cattle, 60.5 per cent
and fish and shellfish, 18.6 per cent.
The Secretary for Food and Competitiveness of
the Ministry of Agriculture, Livestock, Rural
Development, Fisheries and Food (SAGARPA),
Ernesto Fernandez Arias, said the first half of
2012 the value of food exports (including
agricultural and agribusiness) from Mexico
increased 4.31 per cent, compared with the
previous year.
Arias Fernandez also said that in the period
from January to June 2012, the main destinations
for exports of Mexican food products were the
United States, Japan and Canada.
GLOBAL - Maersk Line has launched a new web
site for its refrigerated services for a whole range
of goods, including meat and poultry.
Maersk Line brings unrivalled expertise to the
world of reefer transport. The company began
doing refrigerated transport back in 1936, and
today, it is the biggest player in the industry.
This means, over the years, Maersk Line has
invested in equipment and innovation. Today, it
has the largest fleet, including the newest state-
of-the-art reefer containers, as well as the most
comprehensive global network.
Its dedicated team of reefer specialists help
ensure that your goods reach their destination in
peak condition, using their in-depth knowledge
and practical know how to provide the best
Maersk Makes Cargo Handling Easier�t�r�a�n�s�p�o�r�t� �s�o�l�u�t�i�o�n� �f�o�r� �a�l�l� �y�o�u�r� �c�a�r�g�o�.�
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�r�e�f�r�i�g�e�r�a�t�e�d� �s�e�r�v�i�c�e�s� �w�e�b� �s�i�t�e�.� �F�o�r� �m�o�r�e�
�i�n�f�o�r�m�a�t�i�o�n�,� �c�l�i�c�k� �h�e�r�e�.
MEXICO - The federal government has
announced that no anti-dumping duties will
be applied to imports of chicken legs from the
US, despite what it describes as unfair
practices by US exporters. The reason given
for the decision is the current high chicken
prices in the market resulting from
speculation following the recent bird flu
outbreaks in the state of Jalisco.
Mexico's economics ministry reports that the
International Trade Commission (COCEX) is
supporting the proposed Final Resolution of
the anti-dumping investigation on imports of
chicken leg quarters originating in the United
States.
In the Final Determination, the Department
of Economics concludes that there is an
unfair practice by US exporters. However,
the situation with avian influenza (subtype
H7N3) in poultry has led to price increases
not explained by market fundamentals, so a
proposal from the International Trade
Practices Unit (UPCI) will not apply
countervailing duties set out in the
resolution.
COCEX is to analyse the evolution of this
market; the application of anti-dumping
duties will require additional review by the
Commission.
The investigation by the UPCI involved
participation by producers and exporters of
the United States, as well as Mexican
producers and importers. The Ministry of
Economy offered the same opportunities to
all stakeholders including the Government of
the United States to present their arguments
and evidence, made technical information
meetings and held a public hearing.
The Ministry of Economy has said it will
continue to support domestic producers of
chicken and continue to promote the
commercial integration of the markets of
Mexico and the US in this sector for the
benefit of consumers in both countries. The
final decision will be published shortly in
'Diario Oficial de la Federación', the official
journal of the federation.
No Import Duties will be Applied by Maxico on
US Chicken
News
23
Tamilnadu announce welfare schemes for poultry, animal husbandry and fishing sectors
In a bid to improve the economic conditions of
those living in rural areas, Tamil Nadu Chief
Minister announced a host of welfare measures,
including higher quantum of subsidized diesel
for fishermen.
An official press release here friday morning
said 20 veterinary hospitals will be opened at a
cost of Rs six crore in a bid to make available
such services closer to those living in villages. To
provide a boost to poultry industry, she
announced two new poultry clusters-one for
Villupuram Zone and other Sankarankoil Zone.
Villupuram, Cuddalore, Ariyalur and
Perambalur Districts would come under
Villupuram Zone while Tirunelveli, Tuticorin,
Virdhunagar come under Sankarankoil Zone. A
sum of Rs 20.31 crore has been allocated for the
purpose. Under the scheme, farmers can set up
poultry farms with capacity to house 1,000 to
5,000 broiler chicken. In a bid to encourage
country chicken breeding in 16 districts of Tamil
Nadu, a sum of Rs 2.04 crore has been allocated.
Under this, as many as 35 poultry farms, each
housing 250 birds, will come up in each district.
Considering the welfare of the fishing
community, Chief Minister J Jayalalithaa has
decided to increase the quantity of subsidised
diesel to fishermen using boats fitted with
outboard motors from 200 litre to 250 litre. This
will entail an additional expenditure of Rs 37.25
lakh. Besides, fishermen in Tirunelveli,
Tuticorin and Kanniyakumari Districts will get
additional diesel of up to 100 litre at open
market prices.
Further, in an effort aimed at the fishing
community, she announced increasing the
quantity of subsidised kerosene supplied to
fishermen. The quantum has been increased
from 200 to 250 litres. The Government pays a
subsidy of Rs 25 per litre for country boats with
external engines and this scheme would benefit
fishermen in Tuticorin, Tirunelveli and
Kanyakumari districts, the release said.
With the Government incurring an additional
expenditure of Rs 37.25 lakh for this purpose,
Jayalalithaa has approved a sum of Rs 47.60
crore towards it this year, it added.
ANALYSIS - Rising feed prices are likely to put
poultry companies under increasing pressure,
according to a new report from Rabobank. Four
per cent of global production is forecast to be
traded this year, with the export shares of the
US, EU and Thailand expected to grow at the
expense of Brazil's.
Across the world, the poultry industry is
forecast to come under increasing pressure,
according to the latest 'Poultry Quarterly' report
from Rabobank. The main reason, according to
authors David Nelson, Nan-Dirk Mulder and
Ethan Hendricks, is the escalation in cereal and
oilseed costs. In most regions, producers are
unable to pass on their higher costs to
consumers.
The outlook for the rest of this year remains
challenging, the authors say, as feed costs are
expected to remain high.
The US industry is maintaining tight control on
supply, says Rabobank, citing the fact that
hatchings of pullet chicks were three per cent
lower in May 2012 than in the same month last
Poultry Industry’s Prospects Dominated by Feed Cost Worries
year. This market discipline is paying off for
producers there, while margins are falling for
companies in other countries.
Also on the positive side, the poultry industry is
benefiting from continuing high beef and pork
prices.
Despite the usual decline in the global trade of
poultry meat in the first quarter, Rabobank has
kept its earlier global trade growth projection at
four per cent.
Two factors are identified in the report as likely
to impact global trade in the short term. The first
is the move in Mexico to set import quotas for US
poultry meat a significant move as 16 per cent of
US exports go to its southern neighbour. The
second is the resumption of raw meat exports
from Thailand to the EU from this month,
following a ban since avian flu first hit the
country. Rabobank forecasts increasing
competition between Thailand and Brazil for
the EU market and a fall in prices as a result.
Japan may follow shortly in ending its ban on
imports of raw Thai poultry, according to
Rabobank. Thai expansion may be held back by
rising costs, however, as the country is a net feed
importer.
Brazilian exports are also coming under
pressure as the US and EU are currently
expanding their share of global export market.
According to the report, recent outbreaks of
highly pathogenic bird flu in China and Mexico
are having some signficant effects on local
markets but any impacts on global trade are
expected to be only short-term.
Finally, on mergers and acquisitions in the
industry, Rabobank forecasts a slowing in the
pace of industry consolidation. In the second
quarter of this year, Doux of France, JBS in
Brazil, Cagle's in the US and a JV between
Cherkizovo of Russia and a Spanish partner
were all the news. Production is expected to
start later this year or early 2013 from several
large greenfield projects in Russia, Ukraine and
China.
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Zone\Day 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 1 2 3 4 5 6 7 8
NECC Prices
Ahmedabad 293 293 281 281 276 276 276 276 276 276 276 276 276 278 280 280 280 280 280 280 280 280 280 280 282 284 284 286 289
Ajmer 268 258 258 258 252 252 258 258 258 250 250 258 258 270 270 260 260 260 262 262 267 260 260 262 266 273 273 276 285
Banglore (CC) 300 300 280 280 265 265 265 265 265 265 265 265 265 267 267 267 270 270 270 270 270 270 270 270 270 272 272 285 285
Chennai (CC) 310 310 295 295 280 280 280 280 280 280 280 280 280 280 280 280 285 285 285 285 285 285 285 285 285 291 291 298 298
Chittoor 303 303 288 288 273 273 273 273 273 273 273 273 273 273 273 273 278 278 278 278 278 278 278 278 278 284 284 291 291
Delhi (CC) 280 275 275 267 255 255 255 258 258 250 250 260 260 270 270 270 270 265 265 265 265 271 274 274 280 290 290 293 300
E.Godavari 275 275 265 265 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 252 254 256 259 264
Hyderabad 275 275 265 265 250 250 250 250 250 250 250 250 250 252 252 252 252 252 252 252 252 252 252 252 254 256 258 261 265
Miraj 307 307 295 295 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 282 284 284 289 293
Mumbai (CC) 307 307 295 295 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 282 284 284 289 293
Mysore 297 280 280 260 260 260 260 260 260 260 262 262 265 265 265 271 271 271 271 271 271 271 271 271 272 272 286 286 286
Nagapur 265 262 260 255 245 242 240 250 248 248 242 238 235 242 242 250 250 245 237 235 236 242 245 247 255 262 265 270 277
Namakkal 300 285 285 270 270 270 270 270 270 270 272 272 275 275 275 280 280 280 280 280 280 280 280 280 286 286 293 293 293
Pune 307 307 295 295 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 280 282 284 284 289 293
Punjab 266 261 260 249 244 240 240 242 242 242 238 240 244 254 254 254 250 250 250 250 250 255 258 258 264 270 270 277 284
Vijayawada 275 275 265 265 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 252 254 256 259 264
Vizag 290 290 280 280 265 265 265 265 265 265 265 266 266 267 268 268 268 268 268 268 268 268 268 268 270 272 275 280 285
W.Godavari 275 275 265 265 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 250 252 254 256 259 264
Warangal 279 279 269 269 254 254 254 254 254 254 254 254 254 256 256 256 256 256 256 256 256 256 256 256 258 260 262 265 269
Prevailing Prices
Allahabad (CC) 290 286 281 276 271 267 262 267 267 262 262 262 262 271 276 271 267 267 262 262 257 257 257 267 271 281 290 300 305
Barwala 265 258 252 248 240 240 241 248 239 238 238 248 250 260 255 252 255 250 255 253 256 261 264 264 269 270 275 283 290
Bhopal 288 288 288 275 268 265 265 265 265 265 265 270 270 275 275 280 280 280 280 280 280 280 280 280 280 280 285 290 300
Hospet - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
Indore 290 282 280 270 274 274 260 262 264 264 265 256 256 265 265 265 262 262 255 255 250 250 260 260 265 272 276 278 285
Jabalpur 289 280 270 265 265 260 259 262 262 262 262 262 264 270 270 270 263 255 252 252 254 258 262 265 270 270 276 285 290
Kanpur (CC) 314 314 295 295 295 286 286 276 276 276 276 276 276 276 286 286 286 286 286 286 286 286 286 286 286 295 295 305 314
Kolkata (CC) 310 302 300 300 290 290 280 272 270 265 272 276 276 276 277 280 280 280 282 282 290 292 296 296 296 296 300 300 303
Luknow (CC) 314 314 309 309 309 305 300 293 283 280 280 280 280 280 283 283 283 283 283 283 283 290 290 290 297 300 310 313 320
Raipur 300 280 280 270 255 255 255 255 255 255 255 255 257 260 260 262 262 262 262 262 262 262 262 265 265 275 285 290 290
Varanasi (CC) 305 300 290 281 276 271 267 276 271 271 271 271 276 281 281 281 278 276 276 276 276 278 278 281 286 295 300 305 309
NATIONAL EGG CO-ORDINATION COMMITTEEDAILY/MONTHLY EGG PRICES DECLARED BY NECC AND PREVAILING PRICES AT VARIOUS
PRODUCTION CENTRES (PC) AND CONSUMPTION CENTRE (CC)
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EXHIBITING
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Pixie Consulting Solutions Ltd.
th 7in Series
IAI Aquacultue Expo 2012
www.iaiaquacultureexpo.co.inwww.pixie.co.in
+91-9034005127
2012-13 CALANDAR OF EVENTS
25-27 August 2012International Poultry & Livestock Expo 2012
4-6 September 2012Agritech Asia 2012
VIV Chinal 201223-25 Sept. 2012
EuroTier 201213-16 November 2012
International Exhibition on Poultry Livestock & TechnologiesAl Place Ground, Gayatri Vihar Bangalore Tel: 011-26682045Telefax: 011-26684671Email: [email protected]
International Exhibition & Conference, Mahatma Mandir, Gandhinagar, GujaratTel: +91-9974009653Email: [email protected]: www.agritechasia.com
New China International Exhibition centre, Beijing, ChinaWang Yunyun (Wendy)+86 10 649 88 358+86 10 649 80 [email protected]
Exhibition Grounds, Hanover, Germany, DLG Service GmbH
Animal Farming Ukraine 2012Oct. 31 - Nov. 02, 2012Kiev International Exhibition Center, 15, Brovarsky Ave, Kyiv, Ukraine +380 (44) 201-1156 +380 (44) 201-1156
+49 (0) 69 24 788-0+49 (0) 69 24 [email protected] | www.eurotier.de
Khartoum International Sudan, Khartoum, Burri Khartoum Sudan, Expo Team Service Co. Ltd. +249 183 74 5905+249 183 74 [email protected]
IARI Ground, PUSA CampusNew Delhi Vishal Rai GuptaM:+91 99917 05009+91 98120 82121Fax: 0184 2231050E:[email protected]: www.pixie.co.in
Aviana Africa - Uganda 2012
2013 International Poultry Exhibition
VIV Ashia 2013
Nov. 01 - 02, 2012Kampala, Uganda +91 11 25504479
January 29-31, 2013Georgia World Congress Center - 285 Andrew Young International Blvd - Atlanta - Georgia
13-15 March 2013Bankok ThilandTel: +31-302952772Fax: +31 30 295 [email protected]
Sudan Poultry Expo 7th Session12-15 December 2012
13-15 December 2012IAI Expo 2012
Events Calandar
29
Advertisement Tariffs
Advertisement Type Single Issue (cost per issue) Six Issues (cost per issue)
Inside Front Cover Page, 2, 3 & 4 INR 20,000 USD 500 INR 15,000x6 = 90,000 USD 400x6 = 2,400
Inside Back Cover Page (last 2 Pages) INR 20,000 USD 500 INR 15,000x6 = 90,000 USD 400x6 = 2,400
Full Page INR 18,000 USD 450 INR 13,500x6 = 81,000 USD 340x6 = 2040
Half page INR 10,000 USD375 INR 8,000x6 = 48,000 USD 250x6 = 1500
Quarter Page INR 7,500 USD 200 INR 6,000x6 = 36,000 USD 175x6 = 1050
1/8th Page INR 4,500 USD 125 INR 4,000x6 = 24,000 USD 125x6 = 750
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