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Bacteria 2

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IV. Bacterial Structure and Growth A. Bacterial Cells: An Overview B. Bacterial Cell Structures C. Factors that Influence Bacterial Growth
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  • IV.Bacterial Structure and Growth

    A.Bacterial Cells: An OverviewB.Bacterial Cell StructuresC.Factors that Influence Bacterial Growth

  • IV. A.Bacterial Cells: An OverviewShapes & ArrangementsRound BacteriaCoccus StaphylococcusDiplococcus Tetrad Streptococcus Sarcina Rod-shaped BacteriaBacillus StreptobacillusDiplobacillus Coryneform bacteria

  • IV. A.Bacterial Cells: An OverviewShapes & Arrangements (cont.)Curved & Spiral BacteriaVibrio Spirillum Spirochaete

  • IV. A.Bacterial Cells: An OverviewSizesTypically ~ 0.1 - 20 m (with some exceptions)Typical coccus: ~ 1 m (eg Staphylococcus)Typical short rod: ~ 1 x 5 m (eg E. coli)Barely within the best resolution of a good compound light microscope

  • IV. A.Bacterial Cells: An Overview

  • IV. B.Bacterial Cell Structures1.Capsules2.Cell Wall3.Plasma Membrane4.Cytoplasm & Cytoplasmic Inclusions5.Ribosomes6.Bacterial DNA7.Pili8.Flagella9.Spores

  • IV. B. 1.CapsulesSpecies and strain specific Structure Polysaccharide or polypeptide layer outside cell wall May be tightly or loosely bound Detected by negative staining techniques

  • IV. B. 1.Capsules (cont.)Functions Attachment Resistance to desiccation Nutrient Storage Evasion of phagocytosis eg. in Streptococcus pneumoniae S strain is encapsulated & virulent R strain is nonencapsulated & nonvirulent

  • IV. B. 2.Cell WallGram StainingMethod developed by Gram in 1888Gram-positive cells stain purple Gram-negative cells stain pinkLater, it was discovered that the major factor determining Gram reactions is the bacterial cell wall structureGram-positive & Gram-negativeThese terms can mean either:Staining results, or Types of cell wall structure

  • IV. B. 2.Cell Wall Peptidoglycan StructureComposition A Polysaccharide Composed of alternating units of N-acetylglucosamine (NAG) and N-acetylmuramic acid (NAM)Peptide Crosslinking Between NAM units Much thicker and more crosslinking in Gram-positive than in Gram-negative Bacteria

  • IV. B. 2.Cell Wall

    Gram-positive Cell WallThick Layer of Highly Crosslinked Peptidoglycan Teichoic Acid Strands

  • IV. B. 2.Cell WallGram-negative Cell WallsOuter Membrane Lipopolysaccharide Layer containing Lipid A Phospholipid Layer Outer Membrane Proteins Thin Layer of Peptidoglycan with no teichoic acid Periplasmic Space

  • IV. B. 2.Cell WallVariations on Cell Wall ArchitectureAcid-fast Cell WallsSimilar to Gram-positive structure, but have Mycolic Acid: A waxy lipidRequire special acid-fast staining techniqueIncludes Mycobacterium and Nocardia

  • IV. B. 2.Cell WallVariations on Cell Wall Architecture (cont.)MycoplasmasBacteria that are naturally have no cell wallsIncludes Mycoplasma and UreaplasmaArchaeobacteriaHave unusual archaeobacterial cell walls with no peptidoglycanHave unusual metabolismsShare a more recent common ancestor with eukaryotes than with eubacteria (true bacteria)

  • IV. B. 3.Plasma MembraneStructurePhospholipid Bilayer with Associated Proteins Functions Maintain Cell Integrity Regulate Transport Specialized Functions in Bacteria

  • IV. B. 4.Cytoplasm & Cytoplasmic InclusionsComposition: Viscous aqueous suspension of proteins, nucleic acid, dissolved organic compounds, mineral saltsCytoplasmic Inclusions:Metachromatic Granules (Phosphate) Starch Granules Lipid Droplets Sulfur Granules

  • IV. B. 5.RibosomesSuspended in CytoplasmSites of Protein Synthesis

  • IV. B. 6.Bacterial DNAChromosomal DNA Plasmid DNA R-Plasmids F-Plasmids

  • IV. B. 7.PiliHair-like structures on cell surface Functions Attachment Conjugation

  • IV. B. 8.FlagellaFunctionMotility Almost all motile bacteria are motile by means of flagellaMotile vs. nonmotile bacteriaStructureFilament Composed of the protein flagellinHook & Rotor Assembly Permits rotational "spinning" movement

  • IV. B. 8.Flagella

    Mechanism of MotilityRun and Tumble Movement controlled by the direction of the flagellar spinCounterclockwise spin = Straight Run Clockwise spin = Random Tumble

  • IV. B. 8.FlagellaChemotaxisResponse to the concentration of chemical attractants and repellantsAs a bacterium approaches an attractant: the lengths of the straight runs increaseAs a bacterium approaches a repellant: the lengths of the straight runs decrease

  • IV. B. 9.SporesFunction To permit the organism to survive during conditions of desiccation, nutrient depletion, and waste buildup Bacterial spores are NOT a reproductive structure, like plant or fungal sporesOccurrence Produced by very few genera of bacteria Major examples Bacillus Clostridium

  • IV. B. 9.SporesSignificance in Medicine & Industry Spores are resistant to killing Cannot be killed by 100C (boiling) Requires heating to 120C for 15-20 min (autoclaving or pressure cooking)

  • IV. B. 9.SporesSporulation The process of spore formation Governed by genetic mechanism A copy of the bacterial chromosome is surrounded by a thick, durable spore coat This forms an endospore within a vegetative cell When the vegetative cell dies and ruptures, the free spore is released

  • IV. B. 9.SporesSpore Germination When a spore encounters favorable growth conditions The spore coat ruptures and a new vegetative cell is formed

  • IV. C.Factors that Influence Bacterial GrowthGrowth vs. SurvivalBacteria may tolerate or survive under more extreme conditions than their growth conditions

  • IV. C.Factors that Influence Bacterial GrowthNutrient RequirementsEnergy Source Most bacteria are chemotrophs; a few are phototrophs Carbon Source Most bacteria are heterotrophs; a few are autotrophs Nitrogen, Phosphate, Sulfur, Trace Minerals

  • IV. C.Factors that Influence Bacterial GrowthNutrient Requirements (cont.)Special Requirements examples: amino acids and enzyme cofactors (vitamins) Fastidious bacteria: Strains that are difficult or impossible to culture due to special growth requirements

  • IV. C.Factors that Influence Bacterial GrowthTemperaturePsychrophiles Grow at ~0C - 20C Mesophiles Grow at ~20C - 45C Moderate Thermophiles Grow at ~45C - 70C Extreme Thermophiles Grow at ~70C - 100C

  • IV. C.Factors that Influence Bacterial GrowthpHAcidophiles Grow at ~pH 1.0 - pH 6.0 Neutrophiles Grow at ~pH 6.0 - pH 8.5 Alkalophiles Grow above pH 8.5

  • IV. C.Factors that Influence Bacterial GrowthOxygen Strict aerobes (Obligate aerobes) Use oxygen for respiration in their metabolism Require the presence of a normal oxygen concentration (~20%) for growth Strict anaerobes (Obligate anaerobes) Oxygen is a poison for these microbes Cannot grow at all in the presence of oxygen

  • IV. C.Factors that Influence Bacterial GrowthOxygen (cont.)Aerotolerate anaerobes Do not use oxygen, but oxygen is not a poison for these Can grow equally well with or without oxygen Facultative anaerobes Use oxygen for respiration, but can also grow without oxygen Grow better with oxygen that without oxygen

  • IV. C.Factors that Influence Bacterial GrowthOxygen (cont.) Microaerophiles Require low concentrations (~5% - 10%) of oxygen for growth


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