BARCLAY Awash in natural light and with total connectivity, the sophisticated Barclay Awash in natural light and with total connectivity, the sophisticated Barclay Room is the perfect launch pad for corporate meetings and conferences. Room is the perfect launch pad for corporate meetings and conferences. The Barclay Room is perfect for an exclusive private dining experience, The Barclay Room is perfect for an exclusive private dining experience, where you can enjoy a tailored menu with matching wines from our cellar. where you can enjoy a tailored menu with matching wines from our cellar. Features: Features: • Floor to ceiling windows with black-out blinds • Floor to ceiling windows with black-out blinds • 65-inch screen TV and surround sound • 65-inch screen TV and surround sound • Self-moderating air conditioning • Self-moderating air conditioning • Complimentary Wi-Fi • Complimentary Wi-Fi • Bespoke catering options • Bespoke catering options The Barclay Room can create conferences or group dining experiences in The Barclay Room can create conferences or group dining experiences in the following way: the following way: THEATRE U-SHAPE CLASSROOM COCKTAIL BOARDROOM CABARET 40 20 24 60 18 30
Transcript
BARCLAY
Awash in natural light and with total connectivity, the sophisticated Barclay Awash in natural light and with total connectivity, the sophisticated Barclay
Room is the perfect launch pad for corporate meetings and conferences.Room is the perfect launch pad for corporate meetings and conferences.
The Barclay Room is perfect for an exclusive private dining experience, The Barclay Room is perfect for an exclusive private dining experience,
where you can enjoy a tailored menu with matching wines from our cellar.where you can enjoy a tailored menu with matching wines from our cellar.
Features: Features:
• Floor to ceiling windows with black-out blinds • Floor to ceiling windows with black-out blinds
• 65-inch screen TV and surround sound • 65-inch screen TV and surround sound
• Self-moderating air conditioning • Self-moderating air conditioning
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate
guest dietary needs, we cannot guarantee that our food will be allergen free. (GF) – Gluten Free, (N) – Contains Nuts, (V) – Vegetarian
DAY DELEGATE DONE DIFFERENTLY
Classic QT Full Day Delegate Package $90 per person
Guests choice of lunch and we'll take care of the rest. Each package includes individual Capi water, Barista Coffee, T2 Tea and hidden treats.
Boujee QT Full Day Delegate Package $115 per person
Guests choice of a warm lunch and we'll take care of the rest. Each package includes individual Capi water, Barista Coffee, T2 Tea and surprise and delights.
MORNING TEA SERVED INDIVIDUALLY:
SAMPLE MENU
Chefs Selection - 3 Items
Coconut, Passionfruit and Chia Pudding
Seasonal Fruit Salad
Mighty Green Smoothie
Selection of Mini Muffins and Pastries
Honey Granola, Yoghurt and Fruit
Smashed Avocado, Crutons, Fetta and Chilli
Three cheese and Chive Jaffle
Mini Egg and Bacon Roll with Tomato Relish
Breakfast Burrito
Barista Coffee and T2 Tea
BOUJEE QT BOX
OPTION 1
Miso Glazed Steamed Snapper
Broccolini, Roasted Seasme Dressing
Mixed Pulses and Dried Cranberries
Potato Bun
OPTION 2
Eggplant Parmigana
Caesar Salad
Peas, Carrot, Mint, Orange Butter Emulsion
Brioche Bun
OPTION 3
QT Burger with Tomato Relish
Beer Battered Chips
Garden Salad
Smoked Mozzarella Bites
CLASSIC QT BOX
OPTION 1
Coconut Poached Chicken Wrap
Vegetable Soup, Parmesan with Crusty Bread
Pickled Watermelon Salad
OPTION 2
Mortadella, Cheese and Fig Baguette
Minestrone Soup with Crusty Bread
Cypriot Salad
OPTION 3
Teriyaki Noodle Salad
Mac 'n' Cheese Bites
Creamy Wild Mushroom Soup with Crusty Bread
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate
guest dietary needs, we cannot guarantee that our food will be allergen free. (GF) – Gluten Free, (N) – Contains Nuts, (V) – Vegetarian
LUNCH BOXES, QT'IE
SAMPLE MENU
One box per person, includes individual fruit juice and seasonal fruit
AFTERNOON TEA SERVED INDIVIDUALLY:
SAMPLE MENU
Chefs Selection - 3 Items
Crudités with Whipped Tofu
Protein Balls
Falafels, Yoghurt and Sumac
Local Artisan Cheese with Fig Jam
Banana Bread
Apple Crumble Slice
Salted Caramel Slice
Chocolate and Walnut Brownie
Charcuterie - Cured meats, Cheese and Dips
Barista Coffee and T2 Tea
CANAPÉ PACKAGES
2 hour: $45pp
Your selection of 3 small canapés + large canapé
6 Small Pieces + 1 Large per person
3 hour: $60pp
Your selection of 6 small canapés 12 Small Pieces per person
OR
Your selection of 4 small + 3 large canapés 10 Small Pieces + 3 Large per person
4 hour: $80pp
Your selection of 5 small + 3 large canapés 10 Small Pieces + 3 Large per person
5 hour: $100pp
Your selection of 6 small + 4 large canapés
12 Small Pieces + 4 Large per person
SWEET CANAPÉS
Per piece: $6pp
PREMIUM CANAPÉ UPGRADES
Add $2.50 per small canape
Add $6.00 per large canape
SMALL
Jalapeño Poppers, Caramelised
Onion
Chicken and Tarragon Puffs
Salmon Tartare, Puffed Rice Cracker
Spinach, Feta and Pistachio Bastilla
Snapper Ceviche, Cumin and Coconut
Smoked Cod Croquette and Capers
Beetroot Arancini and Honey Yoghurt
Satay Skewers with Roasted Peanut & Chilli
PREMIUM SMALL
Prawn & Shaoxing Twist
Duck Wellington with Spiced Plum Chutney
Wagyu Bresaola, Apple, Celeriac and Grain Mustard
Smoked Trout, Lime and Creme
Fraiche Choux Buns
Serrano Ham and Manchego Cheese
Seared Kingfish with Pea Tendrils
LARGE
Soft Shell Crab Burger with Kimchi Mayo
QT Beef Slider with Tomato Relish
Crunchy Pumpkin and Gruyere Gratin
Spiced Lamb Shoulder & Cauliflower
Roasted Ocean Trout, Sumac, Quinoa and Zucchini (GF)
Caramelised Onion and Goats Cheese Tarte
PREMIUM LARGE
Slow Cooked wagyu Beef Cheek with Mushroom Puree
Crispy School Prawns with Caper Mayo
Crispy Lamb Cutlet with Chimichurri
Cypriot Salad, Pomegranate and Grilled Halloumi Autumn Rooftop Garden Bowl
Fishcakes with Caviar and Finger Lime Sauce
SWEET
Mandarin and White Chocolate Almond Cake
Dark Chocolate and Hazelnut Praline Mousse
Passionfruit Tartlets
Assorted Cronuts
Mini Salted Caramel Tarts
Boysenberry and Vanilla Glazed Mille Feuille
Cheesecake Donut
PRIVATE AFFAIRSSAMPLE MENU
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate
guest dietary needs, we cannot guarantee that our food will be allergen free. (GF) – Gluten Free, (N) – Contains Nuts, (V) – Vegetarian
PRIVATE DININGSAMPLE MENU
Two Courses $77 per personYour choice of Entree & Main Or Main & Dessert. Served with sourdough bread & house churned butter.
Three Courses $98 per personServed with sourdough bread & house churned butter.
A selection of Pascale menu a la carte favourites for up to 24 guests or alternating selections for up to 36 guests
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate
guest dietary needs, we cannot guarantee that our food will be allergen free. (GF) – Gluten Free, (N) – Contains Nuts, (V) – Vegetarian
ENTRÉE
Mixed Oysters & Mignonette Dressing (GF) 4 Oysters per Serve
Snapper Ceviche Togarashi, Preserved Citrus
Ricotta Figs, Honey and Finger Lime
Beef Tartare Potato Rosti, Caper Berry
DESSERT
Rhubarb & Passionfruit Pavlova with Cremé Fraiche and Davidson Plum
Textures of Chocolate with Blood Orange and Lemon Verbena
Sticky Date Pudding Salted Caramel
Selection of Cheeses Fig Jam & Lavosh
MAIN
Wood Fired John Dory (GF) Sauce Veronique, Yarra Valley Caviar
