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Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

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Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162
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Page 1: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Basic Chemistryand

Biological MoleculesJohn Ireland

Chapter 3Bio162

Page 2: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Atoms andIons

Carbs LipidsProteins NucleicAcids

PolymersBonding

Page 3: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Atoms and Ions

Page 4: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Atoms are the smallest unit of matter with definitive properties.

Page 5: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Even atoms have sub-structure.

Page 6: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Hydrogen

Page 7: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

ProtonMass = 1 amuCharge = +1

Page 8: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 9: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

NeutronMass = 1 amuCharge = 0

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Page 11: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

ElectronMass = O*Charge = -1

* Not quite zero, but close enough for government work

Page 12: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Atomic Number = Number of protons

Atomic Mass = Protons + Neutrons

Page 13: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Hydrogen

Also Hydrogen

Isomers

Page 14: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Number of Electrons = Number of Protons, if the atom is neutral.

Page 15: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Neutrons removed for clarity

Lithium+1Ions

Page 16: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Bonding

Page 17: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Bonding is governed by Electronegativity*

*Among other things, but we don’t need to go there right now.

Page 18: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 19: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Ionic Bonds = Large Differences in Electronegativity.

Page 20: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 21: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Covalent Bonds = No to Moderate differences in Electronegativity

Page 22: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 23: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Polar vs. Nonpolar

Page 24: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Hydrogen Bonds

Page 25: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Polymers

Page 26: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Biological Molecules

are Organic

Page 27: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Functional Groups, subunits of structure

Page 28: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Hydroxyl (-OH)

Page 29: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Carboxyl (-COOH)

Page 30: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Amino (-NH2)

Page 31: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Sulfhydryl (-SH)

Page 32: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Phosphate (PO4)

Page 33: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Methyl (-CH3)

Page 34: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Together these groups give organic molecules their functions

Page 35: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

How do we go from small molecules to large polymers?

Page 36: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Dehydration Reaction

Page 37: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

HHO HO H

Page 38: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

How do we break them back apart?

Page 39: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Hydrolysis

Page 40: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

HO H

HHO

Page 41: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Carbohydrates, the Sugars

Page 42: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Carbohydrates are polymers of Simple Sugars

Page 43: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 44: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 45: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 46: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Carbohydrates have two functions

Page 47: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Structural

Page 48: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Energy Storage

Page 49: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Function comes from Structure

Page 50: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Structure comes from the arrangement of monomers

Page 51: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

New Arrangement = New Function

Page 52: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Nucleic Acids, Information

Page 53: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Nucleic Acids are polymers of nucleotides

Page 54: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 55: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 56: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Nucleic Acids have two functions

Page 57: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Heredity

Page 58: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Energy Transfer

Page 59: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Function is determined bythe order of nucleotides

Page 60: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 61: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Proteins, Diverse Functions

Page 62: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Proteins are linear polymers of amino acids

Page 63: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Amino Acids have an amino and a carboxylic acid functional group

Page 64: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

There are twenty natural amino acids.

Page 65: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 66: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

In essence, they are a chemistry tool kit.

Page 67: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Amino Acids bind together by peptide bonds

Page 68: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Proteins are extremely varied in Function

Page 69: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Function is derived from Structure

Page 70: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Structure is an emergent property.

Page 71: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

There are four levels of structure.

Page 72: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 73: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 74: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 75: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 76: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Now pull them together…

Page 77: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.
Page 78: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Evolution likes to reuse what works.

Page 79: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

A protein’s function is destroyed if the structure is destroyed (denatured).

Page 80: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Lipids, Diverse Structures

Page 81: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Lipids are polymers composed of the monomer acetyl-CoA

Page 82: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Very diverse structures can be formed.

Page 83: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Trigylceride

Page 84: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Phospholipid

Page 85: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Sterols/Steroids

Page 86: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Lipids have three functions

Page 87: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Structural

Page 88: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Long-Term Energy Storage

Page 89: Basic Chemistry and Biological Molecules John Ireland Chapter 3 Bio162.

Signaling


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