Commercial Kitchen Exhaust Cleaner

Basics of Kitchen Exhaust Cleaning

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Commercial Kitchens

A clean and safe kitchen extends beyond the preparation and cooking areas.

Exhaust ducts are a potential health risk and major fire hazard.

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Major ComponentsStandards which include -

Pre – Cleaning Operations Inspection

Energy Source Protection

Protection of Workspace Area

Cleaning Process and Control

Exhaust Duct Access and Labeling

Exhaust Cleaning Process Reporting

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Commercial Kitchen Surrounding Areasthat should be clean

Grease Filters

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Commercial Kitchen Surrounding Areasthat should be clean

Plenum Area

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Fifth Outline Level Sixth Outline Level

Seventh Outline LevelClick to edit Master text styles

Commercial Kitchen Surrounding Areasthat should be clean

Access Doors

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Third Outline Level Fourth Outline Level

Fifth Outline Level Sixth Outline Level

Seventh Outline LevelClick to edit Master text styles

Thank You for Giving us the Opportunityto explain kitchen exhaust cleaning to a higher standard

Choosing a good commercial kitchen cleaning company is very important. However, from so many options available, choosing the best one is often a challenging task.