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BEET ROOT RUBY QUEEN

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BEET ROOT RUBY QUEEN 1. Root Shape : Uniform globe 2. Root Color : Pure deep red 3. Flesh color : Dark red without inner white rings 4. Specification : Sweet in taste, very juicy, non pungent.
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BEET ROOT RUBY QUEEN

1. Root Shape : Uniform globe

2. Root Color : Pure deep red

3. Flesh color : Dark red without inner white rings

4. Specification : Sweet in taste, very juicy, non pungent.

BITTER GOURD KATAHI NO 1

1. Variety: Early maturity fruiting for large period with vigorous plant growth.

2. Fruit Picking: 60-65 days after sowing

3. Fruit: Attractive green, medium large, unequal spikes, white flesh with slow seed

maturity, length about 18-20 cm and weight about 60-80 gm.

4. Yield: 700-750 q/ha.

5. Specification: Good for distant transportation.

OP BOTTLE GOURD SHIKHA (RESEARCH)

1. Plants : Long vines

2. Sowing time : Summer as well as rainy season

3. First picking : After 60-65 days from sowing

4. Fruit : Medium green, sleek and tender.

5. Fruit length : 18-20 inches long

6. Specification : Retains green color even after maturity, high yielding.

FRENCH BEAN (BUSH BEANS) AISHWARYA

Plant : Dwarf, 1.5 to 2.0 feet height.

Sowing time : Year round as per climatic conditions

Pods : Shinning green, fibreless, slightly curved at bottom

Pod Length : 6-8 inches

Seed Colour : White

First Picking : After 45-50 days from sowing

Variety : Parvati Super Cross

Year of Release : 2014

Recommended Season & Area of Cultivation

: Sept-Dec.

Expected yield : 700-750 q/ha.

Tolerance /resistance to biotic/abiotic stress. If any

: Tolerant to head. Heads can stay in the field for 40-45 days after maturity.

Characteristics Leaves are roundish, dark green. Heads are very solid attractive , compact. uniform round, each weight 1.1 to 1.3 Kg. It takes 65 days to first to harvest after transplanting .

CARROT NEW KURODA

Plant Type: Early maturity and high quality.

Maturity: 90-95 days after sowing

Roots: Dark orange in colour, long, slender, very juicy and orange core.

Roots Weight: 120-140 gm

Average Yield: 500-600 q/ha

Specification: Roots suitable for long transportation. It provided high yields with good tolerance against virus and high temperature.

Type of Soil: Sandy with slightly acidic and Loamy soil.

Spacing (cm): 30 x 5

Pest/Insect/Disease Management:

1. Thrips/Aphids: Monocrotophos + Acephate

2. Root Rot: Ridomil

3. Powdery Mildew: Carathen + Belatone

4. White Fly: Spark

Sowing time: August to November

Expected Yield: 125-150 ton per hectare

Intercultural Operation: Field should be well prepared with Harrow and cultivator. For better growth,

crop should be grown on ridges. Weeds removal and earthing up should be done as per need.

Fertilizer Requirement: Farm Yard Manure: 15- 20 ton per hectare. Nitrogen: 100 kgs, Phosphorus: 80

kgs, Potash: 90 kgs

Irrigation: As per requirement depending upon climate and soil.

OP CARROT SUPER STAR

1. Plant Type: Early maturity and high quality.

2. Maturity: 85-95 days after sowing

3. Roots: Blood red in colour, long, slender, very juicy and red core.

4. Roots Weight: 140-180 gm

5. Average Yield: 600-650 q/ha

6. Specification: Roots suitable for long transportation. It provided high yields

with good tolerance against virus and high temperature.

CAULIFLOWER: R.K.-67

1. Variety R.K.-67

2. Year of Release 2000

3. Recommended season for

cultivation

June-july

4. Expected Yield 90-110 q/ha

5. Characteristics Plants are vigorous and leaves are erected,

leaves are dark green, pure white curds

weights about 1-1.2 kg. Ready to harvest in

70-75 days after transplanting

CAULIFLOWER: R.K.-70

1. Variety R.K.-70

2. Year of Release 2001

3. Recommended season for

cultivation

15 August-10 November

4. Expected Yield 150-200 q/ha

5. Characteristics Plants are vigorous and leaves are erected,

leaves are dark green, pure white curds

weights about 1.5-2.0 kg. Ready to harvest in

100-110 days after transplanting

Variety : G-4

Year of Release : 2002

Recommended Season & Area of Cultivation

: Nov-Jan. May-June

Expected yield : 300-400 q/ha

Tolerance /resistance to biotic/abiotic stress. If any

: Tolerant to mosaic virus

Characteristics

Plants are well branched bushy, spreading prolific bearer. Takes 70-80 days to 1st picking after transplanting. Fruits are long, dark green pendant 13-14 cm, in thickness good pungency, suitable for fresh market & drying.

OP CHILLI LONGI JAPANI

Plants are bushy and erect fruit bearing

Fruit Color : Dark Green Fruit Length : 5.5 cm Fruit diameter : 0.6 cm First Picking : 45-50 days after transplanting, for red fruits, 65-76 days after transplanting, Remark : High yield 20-22 MT per hector, erect plant, short internodes.

OP CHILLI PUSA JAWALA

Variety : Pusa Jawala

Year of Release : 2000

Recommended Season & Area of Cultivation

: Nov-Jan. May-June

Expected yield : 300-400 q/ha

Characteristics

Plants are tall growing vigorous with good lateral branches, ready for 1st picking in 70-80 days after transplanting. Pods are light green, attractive, 14-16 long, 2-3 cm, in girth with little wrinkles. Pungency-medium, shining red at maturity.

GWAR DHANSHREE

1. Plant type : Dwarf, 1.5 to 2.0 feet 2. Pod type : Dark green 8-10 inches, straight. 3. First picking : After 40-50 days from sowing. 4. Specification : Tolerant to Golden Mosiac, suitable for round the year

sowing.

CORIANDER ROYAL BLISS

1. Sowing Time : Year round sowing especially in summers and rainy season.

2. Plant Character : Plants bushy, profused tillering, side branches thick and succulent.

3. Leaf Character : Broad, shinning green, very fragrant, sellable even after bolting.

4. Cuttings : Number of cuttings can be taken if sown in early winter.

COW PEAS KAVERI

1. Plant : Dwarf, 1.5 to 2.0 feet height.

2. Sowing time : Year round as per climatic conditions

3. Pods : Shinning medium green, fibreless, slightly curved at bottom

4. Pod Length : 6-8 inches

5. Seed Colour : White with black tip

6. First Picking : After 45-50 days from sowing

COW PEAS RED DIAMOND

1. Plant type : Dwarf, 1.5 to 2.0 feet

2. Pod type : Red in colour,10-12 inches, sleek, straight.

3. First picking : After 40-50 days from sowing.

4. Specification : Tolerant to Golden Mosiac, suitable for round the year sowing.

COW PEAS KASHI KANCHAN

1. Plant : Dwarf, 1.5 to 2.0 feet height.

2. Sowing time : Year round as per climatic conditions

3. Pods : Shinning dark green, fibreless, slightly curved at bottom

4. Pod Length : 6-8 inches

5. Seed Colour : Brown

6. First Picking : After 45-50 days from sowing

OP CUCUMBER R K-40

1. Sowing time : Nov to April but can be sown little earlier in coastal regions

2. Fruit Length : 8-10 inches, slightly compressed around neck

3. Fruit colour : Light green, smooth

4. First Picking : After 40-45 days from sowing

5. Specification: Sweet in taste, very fleshy, lesser seeds inside, high yield, good keeping quality

GREEN PEAS (GARDEN PEAS) ANMOL

Sowing time : North India/West India: Sept-Dec

Central India: Sept-Jan

East India: Oct-Jan

Hills: Round the year, depending upon altitude and local climate

Plants: Tall and erect.

Pods : Smooth, 5-6 inches long, 10-11 grains inside, dark green, slightly curved from

bottom

Seeds: wrinkled and very sweet.

Maturity: Mid maturity, after 70-75 days from sowing.

Yield: This improved variety can give 30-40 % more yield then standard varieties.

KNOL KHOL Early White Vienna

Knol Khol: Early White Vienna

Plant type: Dwarf

Foliage: Medium green, 5-6 limited leaves/knob with cut margins

Knobs: Round, Light Green, Crispy, Sweet

Maturity: After 55-60 days from transplanting

OP MUSKMELON MADHU RAS

1. Sowing time : February to March

2. Fruit Picking : After 90-95 days from sowing.

3. Fruit type : Almost round, yellow smooth skin with white green stripes, flesh salmon orange, very

sweet and juicy.

4. Average Weight : 800 gms to 1.0 kgs

5. Specification : Rich in flavour

Variety : CHAMPION

Year of Release : 2010

Recommended Season & Area of Cultivation

: Feb-March June-July

Expected yield : 150-200 q/ha

Tolerance /resistance to biotic/abiotic stress. If any

: Highly tolerant to YVMV

Characteristics Plants are tall 160-180 cm. straight growing. Fruits are dark green with 5 ridges 10-12 cm. in length soft & tender, borne on short internodes Fruiting starts after 45 days of sowing.

OP PALAK SOLAN HARIT

1. Sowing time : Year round sowing except bolting time i.e January- February

2. Leaf : Light green, tender, smooth and broad, no red pigmentation, leaf yield 25 % more than All

Green

3. Cuttings : After 30 days, multiple cuttings can be taken according to sowing pattern

PUMPKIN BARAMASI

Variety: Early maturity fruiting, with vigorous plant growth and heavy flowering.

Fruit Picking: 65-70 days after sowing

Fruit: Flattish Round, white spots on skin, 5-7 kg.

Yield: 750-850 q/ha.

Specification: Good for distant transportation. Can be grown round the year.

RADISH PUSA CHETKI LONG

1. Sowing Time : Year round sowing except, December to February which is its bolting time.

2. Root colour : Pure white

3. Specifications : Uniform length, 8-9 inches long, thin at neck, semi cylindrical in shape, smooth

surface and sweet in taste.

4. Maturity : After 35-40 days from sowing.

RADISH PALAK PATTA

1. Sowing Time : Year round sowing except bolting time

2. Leaf Character : Short leaved, inward folded margins

3. Root colour : Pure white

4. Specifications : Uniform length, 7-8 inches long , cylindrical, sweet in taste.

5. Maturity : After 30-35 days from sowing.

RADISH VARSHA RANI (40 DAYS)

1. Sowing Time : Highly tolerant to hot and humid conditions i.e suitable for May to October sowing.

2. Root colour : White

3. Specifications : Uniform length, 10-12 inches long, tapering, slightly pungent, slight bend at t, sweet

in taste.

4. Maturity : After 40-45 days from sowing

RADISH MENU EARLY

1. Sowing Time : March to October

2. Root colour : Extra white.

3. Specifications : Uniform length, 10-12 inches long, tapering, sweet, sleek

4. Maturity : After 50-55 days from sowing.

OP RIDGE GOURD REKHA

1. Plants : Long veins, well branched

2. Sowing time : Summer as well as rainy season

3. Fruit : Shinning light green, sleek, straight, fleshy and crisp, 11-12 inches

4. First picking : After 45-50 days from sowing

5. Specification : Very attractive fruits, very high yielding, suitable for long distance transportation

OP SPONGE GOURD SUJATA

1. Plants : Long veins, well branched

2. Sowing time : Summer as well as rainy season

3. Fruit : Dark green

4. Fruit length : 10-12 inches

5. First picking : After 50-55 days from sowing

6. Specification : Attractive fruits, high yielding.

OP TINDA R K SPECIAL

1. Sowing time : February to May Plants : Medium vines

2. Fruit type : Flattish round, 50-60 gms in weight, shinning light green with white flesh

3. Specification : Skin surface hairy, heavy yielding

TOMATO: S-22

1. Variety S-22

2. Year of Release 1995

3. Recommended season for

cultivation

Round the year (depending on the area)

4. Expected Yield 350-400 q/ha

5. Characteristics Plants are semi-indeterminate, fruits are

round, slightly flattered, deep red at maturity

wt about 100-110 gm, juicy and suitable for

fresh market.

YARD LONG BEANS R K-7

1. Plant type : Vigrous and high yielding 2. Pod type : Shining whitish Green, 24-30 inches, sleek, straight. 3. First picking : After 50-55 days from sowing. 4. Specification : Tolerant to Golden Mosiac, suitable for round the year

sowing.

YARD LONG BEANS R K-9

1. Plant type: Vigrous and high yielding 2. Pod type: Shining Dark Green, 24-30 inches, sleek, straight. 3. First picking: After 50-55 days from sowing. 4. Specification: Tolerant to Golden Mosiac, suitable for round the year

sowing.


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