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Best practice part a compliance management-Woody Wang

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Best Practice part A: Compliance management www.selerant.com
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Page 1: Best practice part a compliance management-Woody Wang

Best Practice part A: Compliance management

www.selerant.com

Page 2: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Brief Introduction to Food Compliance Service Laws & Regulations Management Applications of Compliance Management

• Search of Laws and Regulations • Management of Raw Material Specifications (Internal Control

Standards) • Calculation of Raw Material Compliance • Calculation of Formula Compliance

Outline

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Page 3: Best practice part a compliance management-Woody Wang

Brief Introduction to Food Compliance Service

Page 4: Best practice part a compliance management-Woody Wang

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Communication on trans-department Consistency

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Market demand Product positioning

Compliance requirements

Marketing department Sales unit

Sourcing of raw materials Certification of suppliers Project/R&D requirements

R&D staff Purchasing staff

HACCP、GMP Quality assessment Product inspection

Manufacturer/quality management

Compliance management for marketing/sales process

Compliance management for R&D and design process

Compliance management for manufacturing process

Language of communication on cross-department consistency Uniform product/laws & regulations data platform Enhance formula development/compliance check efficiency

Page 5: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Up-to-date and user-friendly laws & regulations database • covering more than 100 countries and regions • containing over 1,500,000 pieces of structured laws & regulations data • specific limits, original text of laws & regulations and their sources can be

searched

Contents of laws & regulations database • food additives • food contaminants (pesticide residue, veterinary drug residue, heavy metal

pollution, mycotoxin, etc.) • microbiological indicators • scope and dosage of nutrition enhancers • rules and template for labeling • rules for sensitinogen labeling • food contact materials

Global laws & regulations database

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Page 6: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Food additives • GB 2760-2011 National Food Safety Standards Standards for Use of Food Additives

» (No.16 Notice of Ministry of Health of the People’s Republic of China in 2010) Notice on Approval of Extending the Application Scope of 18 Food Additives Like Grape Skin Red

» (No.23 Notice of Ministry of Health of the People’s Republic of China in 2010) Notice on Approval of Use of Lysozyme and Other Substances as Food Additives and Extending the Application Scope of Certain Food Additives and Nutrition Enhancers

» No.1 Notice of Ministry of Health of the People’s Republic of China in 2012) Notice on Approval of Extending the Application Scope and Dosage of Certain Food Additives and Nutrition Enhancer

» (No.6 Notice of Ministry of Health of the People’s Republic of China in 2012) Notice on Approval of Use of 9 Food Additives Like Purple Sweet Potato Pigments

» (No.15 Notice of Ministry of Health of the People’s Republic of China in 2012) Notice on Approval of Use of 5 New Food Additives Like Trisodium Monohydrogen Diphosphate

» (No.2 Notice of Ministry of Health of the People’s Republic of China in 2013) Notice on Approval of Use of 2 New Food Additives Like Chlorophyllin Copper

» (No.9 Notice of Ministry of Health of the People’s Republic of China in 2013) Notice on Approval of Use of 3 New Food Additives Like Calcium Acid Pyrophosphate

» No.2 Notice of National Health and Family Planning Commission of the People’s Republic of China in 2013) Notice on Approval of Use of Potassium Polymetaphosphate as A New Food Additive

List of existing food laws & regulations in China (1/3)

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Page 7: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Nutrition enhancers • GB 14880-2012 Standards for Use of Food Nutrition Enhancers

» (No.6 Notice of Ministry of Health of the People’s Republic of China in 2012) Notice on Approval of Use of 9 Food Additives Like Purple Sweet Potato Pigments

» (No.15 Notice of Ministry of Health of the People’s Republic of China in 2012) Notice on Approval of Use of 5 New Food Additives Like Trisodium Monohydrogen Diphosphate

» (No.2 Notice of Ministry of Health of the People’s Republic of China in 2013) Notice on Approval of Use of 2 New Food Additives Like Chlorophyllin Copper

» (No.9 Notice of Ministry of Health of the People’s Republic of China in 2013) Notice on Approval of Use of 3 New Food Additives Like Calcium Acid Pyrophosphate

» No.2 Notice of National Health and Family Planning Commission of the People’s Republic of China in 2013) Notice on Approval of Use of Potassium Polymetaphosphate as A New Food Additive

List of existing food laws & regulations in China (2/3)

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Page 8: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Contaminants • GB 2761-2011 National Food Safety Standards Limit of Mycotoxin in Foods • GB 2762-2012 Limit of Contaminants in Foods • GB 2763-2012 Maximum Residue Limit for Pesticides in Foods • Maximum Residue Limit for Veterinary Drug in Animal Foods—Annex to

No.235 Notice of Ministry of Agriculture of the People’s Republic of China

Labeling • GB 7718-2011 National Food Safety Standards General Rules for Labeling of

Prepackaged Foods • GB 28050-2011 National Food Safety Standards General Rules for Nutrition

Labeling of Prepackaged Foods

List of existing food laws & regulations in China (3/3)

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Page 9: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Regulatory Database Update

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Database

Database

• Update • Brand New

Selerant Customer

(Push) New substances should be mapped into raw materials for compliance check

Compliance check can be done via raw materials with existing substances and mappings V1 V2

(After approval)

Page 10: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Visit http://compliancecloud.selerant.com/ to sign up and for free trial。

Selerant Compliance Cloud

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Page 11: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Contents of main regulatory data

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• Maintenance of subscribed regulatory database

• Push of updates

• News on modification of global food laws & regulations

• News Concerning food safety (Alert/Recall)

• Expert support for local laws & regulations

• Support for local language

Data update service

News bulletin service

Support service

Page 12: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Structured laws & regulation data

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Page 13: Best practice part a compliance management-Woody Wang

Laws & Regulations Management

Page 14: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Type of laws & regulations (1/2)

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Code Name Food – Country Food-Country, national laws &

regulations Food – Customer Food-Customer, customer’s

requirements Food – Internal Food-Internal, corporate internal

regulations

Page 15: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Type of laws & regulations (2/2)

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Name Example Limit GB 2760 Standards for Use of Food Additives

GB 2763 Maximum Residue Limit for Pesticides in Foods

Nutrition labeling

GB 28050 General Rules for Nutrition Labeling of Prepackaged Foods Prepackaged Foods

Ingredient list GB 7718 General Rules for Labeling of Prepackaged Foods

Nutrition claim GB 28050 General Rules for Nutrition Labeling of Prepackaged Foods GB 13432 General Rules for Labeling of Prepackaged Foods for Special Dietary Uses

Product standards

GB 10765 Infant Formula GB 19645 Pasteurized Milk

Page 16: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Select「Food-Country」for the type of laws & regulations, and enter the name.

General rules for labeling (1/4)

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Page 17: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Set the country or union (e.g. EU) to which it is applicable.

General rules for labeling (2/4)

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Page 18: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Set the rules for ingredient list.

General rules for labeling (3/4)

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Page 19: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Set the rules for nutrition facts.

General rules for labeling (4/4)

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Page 20: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Select「Food-Country」for the type of laws & regulations, and enter the name.

Nutrition claim (1/5)

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Page 21: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Set the country or union (e.g. EU) to which it is applicable.

Nutrition claim (2/5)

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Page 22: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Set the claim information.

Nutrition claim (3/5)

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Page 23: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Edit the claim conditions.

Nutrition claim (4/5)

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Page 24: Best practice part a compliance management-Woody Wang

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Picture of claim editing result.

Nutrition claim (5/5)

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Page 25: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

After creating「Food-country」 laws & regulations and setting the country, create a new 「Limit」.

Standards for use of additives (1/6)

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Page 26: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Search the substance specified in the additives laws & regulations.

Standards for use of additives (2/6)

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Page 27: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Set the type of limit.

Standards for use of additives (3/6)

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Page 28: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Set the classification of food applications.

Standards for use of additives (4/6)

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Page 29: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Set the source, upper limit and unit of raw materials.

Standards for use of additives (5/6)

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Page 30: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Picture of the additive input result.

Standards for use of additives (6/6)

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Page 31: Best practice part a compliance management-Woody Wang

Search of Laws and Regulations

Page 32: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Take the pesticide residue as an example, search by the name of pesticide.

Search of laws and regulations (1/4)

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演示者
演示文稿备注
百草枯(paraquat)
Page 33: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Take the pesticide residue as an example, search by the type of food.

Search of laws and regulations (2/4)

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演示者
演示文稿备注
百草枯(paraquat)
Page 34: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Take the additive as an example, search by the name of additive.

Search of laws and regulations (3/4)

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演示者
演示文稿备注
卡拉胶
Page 35: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Take the additive as an example, search by food classification+function.

Search of laws and regulations (4/4)

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演示者
演示文稿备注
卡拉胶
Page 36: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

After logging in the system, select the country or region on the map.

Search by Selerant compliance cloud (1/6)

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Page 37: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Check the laws & regulations (food additive) and food type (milk and milk product).

Search by Selerant compliance cloud (2/6)

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Page 38: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Enter the keyword of the substance as required and whether to save the search result.

Search by Selerant compliance cloud (3/6)

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Page 39: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

One relevant law & regulation found in the search result.

Search by Selerant compliance cloud (4/6)

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Page 40: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

One substance and three limits found in the search result.

Search by Selerant compliance cloud (5/6)

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Page 41: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Four files found in the search result.

Search by Selerant compliance cloud (6/6)

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Page 42: Best practice part a compliance management-Woody Wang

Management of Raw Material Specifications (Internal Control

Standards)

Page 43: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Work flow for typical raw material specifications

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Q&A Department

Source of new raw material

Admittance of new suppliers

New suppliers

Old supplier

R&D Department Suppliers Department of Supply Chain

Admittance of new suppliers

Admittance of new suppliers

Obtain standard data

Provide the governing standard concerning the raw material by an Excel

template

Provide national or industrial standards concerning the raw

material

New suppliers

Confirm the indicators and

values

Draft the specification sheet

of raw material

Approval by the R&D Department

Old supplier

Approval by the Q&A Department

Provide the spot check period and other information

Submit the approved specifications sheet of raw material to the purchasing system

Obtain the supplier data from the purchasing system

Page 44: Best practice part a compliance management-Woody Wang

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Logic of raw material specifications

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GB/T18010-1999 Cashew kernel

NY/T486-2002 Cashew

GB/T22165-2008 General Rules for Roasted seeds and

Nuts

GB16326-2006 Hygienic Standard

for Nuts

Total

Indicators Min Max Min Max Min Max Min Max Min Max Water, % 5 8 15 0 5 Peroxide value (by fat), g/100g 0.5 0.08 0 0.08 Acid value (by fat), mg/g 3 4 0 3 Total arsenic (by As), mg/kg 0.5 0 0.5 Pb, mg/kg 0.2 0 0.2 Hg, mg/kg 0.01 0 0.01 Coliforms, MPN/g 0.3 0 0.3 Hexachlorocyclohexane, mg/kg 0 0 0 DDVP, mg/kg 0.2 0 0.2 Dimethoate, mg/kg 1 0 1

Page 45: Best practice part a compliance management-Woody Wang

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Raw material specifications (1/2)

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Page 46: Best practice part a compliance management-Woody Wang

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Raw material specifications (2/2)

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Page 47: Best practice part a compliance management-Woody Wang

Calculation of Raw Material Compliance

Page 48: Best practice part a compliance management-Woody Wang

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Type of limit

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Type Description

ALLOWED Allowed. Timing: it shall be used with appropriate amount as required by the production

BANNED Banned. Timing: banned

LIMITED IN END APPLICATION Limited in end application. Timing: amount of residue

LIMITED IN FORMULA

Limited in formula. Timing: Maximum amount equals to the specified value

Page 49: Best practice part a compliance management-Woody Wang

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Click「laws & regulations calculation」to check the cadmium content compliance of apple.

Calculation of Raw Material Compliance (1/4)

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Page 50: Best practice part a compliance management-Woody Wang

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Select「Global Food Contaminates」.

Calculation of Raw Material Compliance (2/4)

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Page 51: Best practice part a compliance management-Woody Wang

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Select proper classification of food.

Calculation of Raw Material Compliance (3/4)

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Page 52: Best practice part a compliance management-Woody Wang

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The calculation result indicates that the cadmium content exceeds the limit (200>50).

Calculation of Raw Material Compliance (4/4)

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Page 53: Best practice part a compliance management-Woody Wang

Calculation of Formula Compliance

Page 54: Best practice part a compliance management-Woody Wang

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Confirm whether the formula complies with the laws & regulations concerned by 「Calculation of laws & regulations」.

Calculation of Formula Compliance (1/7)

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Page 55: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Check「Global Food Additives Calculation」.

Calculation of Formula Compliance (2/7)

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Page 56: Best practice part a compliance management-Woody Wang

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Set the product classification tree.

Calculation of Formula Compliance (3/7)

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Page 57: Best practice part a compliance management-Woody Wang

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The calculation result indicates that the amount of additive (sucralose) exceeds the specified upper limit.

Calculation of Formula Compliance (4/7)

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Page 58: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Modify the amount in the formula (sucralose).

Calculation of Formula Compliance (5/7)

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Page 59: Best practice part a compliance management-Woody Wang

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The calculation result indicates that the amount of additive (sucralose) meets the specified limit requirement.

Calculation of Formula Compliance (6/7)

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Page 60: Best practice part a compliance management-Woody Wang

Information confidential to and copyright protected by Selerant.

Additional calculation can be carried out to check whether the formula complies with the nutrition claim.

Calculation of Formula Compliance (7/7)

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Page 61: Best practice part a compliance management-Woody Wang

Q&A

Page 62: Best practice part a compliance management-Woody Wang

Thank you!

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