Big Bear Brewing CO.

Date post:	23-Feb-2016
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For class I was assigned to come up with a logo for a microbrewery. The instructor brought in friends and family posing as potential clients. Each student interviewed with a potential client. My client owned a fictitious microbrewery in the woods called Big Bear Brewing Corporation. The client wanted a simple logo and a secondary logo that could be used for more iconic purposes. For this assignment I also made a magazine ad.

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To order call:555-BIG-BEARfor more information visit:

Bear BIG

B R E W I N G C O.

www.bigbear.com

One of the most complex produced styles in the world. Unblended lambics are an ancient beer style utilizing wild yeasts and other micro-organisms. Intensely sour and acetic. The beer is still aged in wooden barrels. Chemical reactions in the barrels can last up to 3 years. This style is highly aromatic with fruity smell. Drink with foods that have strong �avor such as pickled or smoked �sh, ceviche and sharp cheeses.

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Big Bear Brewing CO.

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