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Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic...

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Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington
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Page 1: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Biocomplexity and fisheries sustainability

Ray Hilborn

Tom QuinnDaniel Schindler

School of Aquatic and Fishery SciencesUniversity of Washington

Page 2: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

What is biocomplexity

• Biodiversity is the diversity of life forms including species diversity, and diversity of stocks, life histories and morphologies within a species

• Biocomplexity is the “complex chemical, biological and social interactions in our planet’s systems” (Colwell 98)

Page 3: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

The Earth is a living, ever-changing planet. Its environment is defined by the interaction of many complex systems that are structured or influenced by living organisms, their components or biological processes. These systems are the source of our sustenance, well being and quality of life. Biocomplexity is the defining property of these systems, resulting in the `whole being greater than the sum of its parts'. The area of biocomplexity that will come to the forefront in coming years is that of interactions of living organisms with all facets of their external environment. In particular, research on interactions involving multiple levels of biological organization and/or multiple spatial (microns to thousands of kilometres) and temporal (nanoseconds to aeons) scales will be of great importance. (Colwell 2000)

Page 4: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Fisheries Sustainability: The Litany• “Most of the world's major fisheries are depleted or rapidly

deteriorating. Wherever they operate, commercial fishing fleets are exceeding the oceans' ecological limits.”

Greenpeace

Page 5: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

What is wrong with the litany?

• Most of the worlds fisheries are not collapsed and produce substantial yield

• In the US we are obtaining 85% of the maximum possible yield

• The authors of the Litany argue fisheries management has failed and we need to look for new solutions

Page 6: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

We have the solutions in hand

• There are many successful fisheries

• We need to look to the successful examples and learn from them, not look for “new” solutions

Page 7: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 8: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Bristol Bay sockeye stand out as a success story in sustainable

biological management• A single management

agency with clear biological objectives

• Good ocean conditions from 1977-1996

0

10

20

30

40

50

1893

1900

1907

1914

1921

1928

1935

1942

1949

1956

1963

1970

1977

1984

1991

1998

Cat

ch in

mill

ion

s o

f fi

sh

Page 9: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

A key to this sustainability is management by escapement goal

In escapement goal management the fishery is regulated to assure that a target number of fish “escape” the fishery and reach the spawning grounds, assuring the long term productivity of the stock

Page 10: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Ugashik

0

1,000

2,000

3,000

4,000

5,000

6,000

7,000

8,000

9,000

10,000

1960 1963 1966 1969 1972 1975 1978 1981 1984 1987 1990 1993 1996 1999 2002

Calendar Year

Cat

ch a

nd

Esc

apem

ent

Page 11: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Biocomplexity of the stocks is also a key

• Diversity in life history– Spawning on beaches, in creeks, in rivers– Diversity of freshwater life 0, 1 and 2 years– Diversity of marine life, 1, 2, 3 and 4 years

• Diversity in morphology

Page 12: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Female

Male

Hansen Creek sockeye salmon

Page 13: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Bear Creek sockeye salmon

Page 14: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Beach spawning sockeye salmon

Page 15: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Diversity of Habitats and Geography

• Many different lake systems– different physical regimes

• Different times of smolt and adult migration

• Long term changes associated with Pacific Decadal Oscillation

Page 16: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 17: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Large rivers between lakes have stable flows, no bear predation

Often high density spawning

Page 18: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Small streams often have very high density spawning: also high bear predation

Beach spawning occurs where there is upwelling or wind driven currents

Page 19: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 20: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Importance of climate

• The Pacific Decadal Oscillation

Page 21: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Warm Phase Cool Phase

http://tao.atmos.washington.edu/pdo/

Page 22: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

http://tao.atmos.washington.edu/pdo/

Page 23: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Lake Nerka, SW Alaska

Historical sockeye population dynamics

1750 1850 19501800 1900 20000

4

8

12

Year

Sal

mon

den

sity

(1

000s

/km

2 )

+ fishery catch

escapement

Schindler and Leavitt (2001)

Page 24: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

0

5,000,000

10,000,000

15,000,000

20,000,000

25,000,000

30,000,000

35,000,000

40,000,000

45,000,000

1893 1905 1917 1929 1941 1953 1965 1977 1989

Naknek-Kvichak

Nushagak

Egegik

Different systems have been important at different times

Page 25: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Kvichak

0

2

4

6

8

10

1955 1965 1975 1985

Nak/Br

0

2

4

6

8

10

1955 1965 1975 1985

Egegik

0

2

4

6

8

10

1955 1965 1975 1985

Ugashik

0

2

4

6

8

10

1955 1965 1975 1985

Wood

0

2

4

6

8

10

1955 1965 1975 1985

Igushik

0

2

4

6

8

10

1955 1965 1975 1985

Nush

0

2

4

6

8

10

1955 1965 1975 1985

Togiak

0

2

4

6

8

10

1955 1965 1975 1985

Recruits per spawner

Page 26: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Changing perceptions

• In the 1940s 50s or 60s no one would have ever expected Egegik to be the most important system in Bristol Bay

• In the 1970s no one would have expected the Nushagak to be the most important system in the bay

• Many had never heard of the Alagnak!• Not on many maps

Page 27: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Alagnak River

Alagnak

Page 28: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Alagnak river escapements

0

1,000,000

2,000,000

3,000,000

4,000,000

5,000,000

6,000,000

1950 1960 1970 1980 1990 2000 2010

Page 29: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Spatial scale hypotheses

• The role of biocomplexity and response to climate extends to all spatial scales– We know it occurs on Pacific wide scales

• Documented negative correlation between lower 48 and Alaskan salmon productivity

– We see it at smaller scales• At different spawning sites in a stream

• Even within sections of a stream

Page 30: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Nerka Kema Creek

0

2000

4000

6000

8000

10000

12000

14000

16000

1950 1960 1970 1980 1990 2000 2010

Aleknagik Happy Creek

0

5000

10000

15000

20000

25000

30000

1940 1950 1960 1970 1980 1990 2000 2010

Page 31: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

The human side of the story

• For all of the excitement over the biological success, the social and economic success has faded

• It was once possible to clear $50,000 in a 6 week season

Page 32: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 33: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 34: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 35: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

The human biocomplexity

• The fishing fleet and processing industry is as diverse as the fish

• Diversity of fishing gears

• Diversity of strategies – mobile, stationary, resident non resident, high capital input, low capital input

Page 36: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

The fishery

• 2000 drift gillnet boats and 1000 shore based “set net” gill nets

• Fishery from 25 June to 15 July

• Product is both canned and frozen

• Canned market UK and Europe, Frozen Japan

Page 37: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 38: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 39: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 40: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Photo Robert Kope

Page 41: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Photo Robert Kope

Page 42: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Photo Robert Kope

Page 43: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 44: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 45: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

The race for fish

• Is widely recognized as the primary economic problem in worlds fisheries

• In the 1930’s 30 million salmon were caught in Bristol Bay by 2000 sail powered boats

• We don’t need 2000 high powered vessels• State policy is to spread the wealth to as

many as possible

Page 46: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

The management system

The Management System

Page 47: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

The fish

The fleet

The managers

The biocomplexity of Bristol BayPrice and Revenue

Climate

Page 48: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

The potential adaptation of the human system is restricted by

regulation

• Regulations determine how many and what type of fishing takes place

• There is very limited ability to adapt• We expect that “the struggle for existence” will by

default take place within existing regulations• We are modelling alternatives to the current

regulatory structure including cooperative fishing programs as seen at Chignik

Page 49: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.
Page 50: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

General Lessons

• Biocomplexity appears to be important in stabilizing total productivity over a range of spatial scales in both fish and human systems

• Systems that are productive in one epoch are much less productive in other epochs– The lesson is maintain the stock structure– what seems unimportant now may be very important

later

• The regulatory structure imposed threatens the ability of the human system to adapt

Page 51: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Some other examples

• Ecosystems change

• The productivity of different species changes

Page 52: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

52

The “worst” fisheries disaster of the last 20 yearsCollapse of the Northern Cod fishery in

Newfoundland

0

100

200

300

400

500

600

700

800

900

1850 1900 1950 2000

Ca

tch

in t

ho

us

an

ds

of

ton

s

Page 53: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Value of fish products landed in Newfoundland

0

50

100

150

200

250

300

350

400

1989 1990 1991 1992 1993 1994 1995 1996

Groundfish

Shellfish

Page 54: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Landed value in New England

$0

$100,000,000

$200,000,000

$300,000,000

$400,000,000

$500,000,000

$600,000,000

$700,000,000

$800,000,000

1950 1954 1958 1962 1966 1970 1974 1978 1982 1986 1990 1994 1998 2002

Page 55: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Gulf of Alaska – Small set of structuring variables operating at different speeds - Whammo!

Page 56: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

“If the biota, in the course of aeons, has built something we like but do not understand, then who but a fool would discard seemingly useless parts? To keep every cog and wheel is the first precaution of intelligent tinkering.”

Aldo Leopold Round River

Conclusions

Page 57: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Final Lessons

• Maintain flexible social institutions: fishing communities need to adapt

• This issue has not been on the legislative agenda

• The fisheries crisis is one of governance

• We know what to do: solutions are available

Page 58: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

Acknowledgements

• The FRI pioneers who started and maintained 57 years of continuous data– Bud Burgner, Ole Matiesen, Don Rogers

• The staff of Alaska Department of Fish and Game who continue much of the original work and maintain many of the data bases: Lowell Fair, Jeff Regnart, Jim Browning, Brian Bue

Page 59: Biocomplexity and fisheries sustainability Ray Hilborn Tom Quinn Daniel Schindler School of Aquatic and Fishery Sciences University of Washington.

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