Blue cross Blue Shield

OF South CarolinaColumbia, south carolina

Table of Contents

Catering Order Guidelines 1

A La Carte 2

Breakfast Selections 3

Luncheon Selections 4-6

Themed Buffets 7-8

Pizza, Cakes & Extras 9

Reception Selections 10

Southern Foodservice Management is pleased to present our catering menu. We offer a delicious array of food and beverage selections designed to meet the needs of your employees, customers and guests.

We can cater to you and your organization for events as simple as coffee breaks and as elegant as served receptions, luncheons and dinners. This catering menu is designed to be used as a guide for planning of events.

Although our menu describes a variety of items, you are not limited to what is listed. Our Foodservice Director will work with you and your organization to tailor and personalize any event to your needs. Remember that we provide a variety of catered services such as birthdays, retirements, receptions, anniversaries, and holiday celebrations.

1

Room Arrangements - All room arrangements are to be handled through

your company representative.

Menu Selection - Please see the following pages for catering menu ideas. Any menu

item can be custom designed to suit your individual needs. Please contact the

Cafeteria Manager.

Requests for catering can be submitted by:

1) Submitting a fully completed request form that has been provided via the

company e-mail system.

2) Bulletin Board under GPC, Percival or Atrium Cafes

3) Menu Selections are on Webport

Cancellations - Due to advance preparation, complete cancellations within 48 hours will not incur any charges. Cancellations within 24 hours will incur 50% of the total, and less than 24 hours will incur the full cost. Beverage orders can be cancelled at any time, provided the order has not left the kitchen. All orders will have a $10.00 delivery fee.

A La Carte SelectionsMorning

Afternoon

Beverages

2

Buttermilk Biscuits with Sausage $1.30 ea

Mini Ham, Egg & Cheese Croissants $2.15 ea

Ham, Egg & Cheese on Fresh Made Biscuits $1.95 ea

Fresh Made Fruited Biscuits $.99 ea

Yogurt Granola Parfait Cups $2.95 ea

Fruit Parfait Bar Display $2.95 per person

Cinnamon Rolls $1.65 ea

Jumbo Baked Muffins $1.50 ea

Sticky Buns $1.65 ea

Assorted Danish $1.65 ea

Assorted Donuts $9.60 per dozen

Fresh Sliced Seasonal Fruit w/ Yogurt Dip $3.10 per person

Assorted Large Bagels w/ Cream Cheese $1.95 ea

Otis Spunkmeyer Cookies, per dozen $9.75

Chocolate Decadent Brownies, per dozen $10.99

Lemon Bars, per dozen $10.55

Baked Potato Chips (Variety) each $1.50

Domestic Cheese Tray, per person $3.19

Tortilla Chips with Salsa , per person $1.75

Add Queso Cheese Dip $2.75

Add Spinach Artichoke Dip $2.75

Fresh Potato Chips and Ranch Dip, per person $1.75

King Sized Soft Baked Pretzels w/ Mustard $1.25 ea

Tropicana Juices $1.59 ea

Iced Tea by the Gallon $12.75 ea

Bottled Spring Water $1.35 ea

Assorted Soft Drinks, 12 oz $.85 ea

Fruit Punch $.85 ea

Tazo Assorted Hot Tea $1.35 ea

Freshly Brewed Royal Cup Coffee, $13.40 gallon

Seattle’s Best Coffee $19.30 gallon

The Café ContinentalAssorted Freshly Baked Pastries

Fresh Sliced Seasonal FruitAssorted Juices

Fresh Brewed Coffee

$5.79 per person

The Southern Eye OpenerFresh Sliced Seasonal Fruit

Fluffy Scrambled EggsCenter Cut Bacon & Turkey Links

Breakfast Potatoes or Buttered GritsFresh Assorted Pastries

Freshly Brewed Coffee & Juices

$7.99 per person

Gourmet Coffee

Add $1.00 per person

3

Breakfast

Our breakfast menus are designed to start your day off right. These menus are inclusive of plates, napkins and utensils. All menus

are designed for groups of 20 guests or more.

Gourmet Coffee

Add $1.00 per person

Cold Lunch SelectionsOur cold lunch selections are designed to add

something special to your meeting or inspire your working lunch participants. All lunches are inclusive of appropriate utensils

and assorted soft drinks.

4

Boar’s Head Bistro ExpressA Delicious Assortment of Your Favorite Boar’s Head Deli Sandwiches and Wraps Finished with Leaf Lettuce and

Fresh Sliced Tomato. Accompanied By a Variety of Condiments, Pickle Spears, Two Chef’s Choice Salads

and Freshly Baked Otis Spunkmeyer Cookies.

$8.75 per person

DELIcious BuffetCreate Your Own Sandwiches with

Boar’s Head Deli Meats and Cheeses Your Choice of Three:

Roast Turkey, Smoked Turkey, Tavern Ham, Top Round of Roast Beef, Buffalo Chicken, Tuna Salad, or Chicken Salad, Accompanied by Leaf Lettuce, Fresh Sliced Tomatoes, Red Onion Rings, Pickle Spears and a Variety

of Condiments. Served with Gourmet Rolls & Breads, Two Chef’s Choice Salads and Freshly Baked

Otis Spunkmeyer Cookies. **Feel Free to Substitute Fresh Fried Potato Chips & Dip or

Tortilla Chips & Salsa in Place of One of the Salads.$8.90 per person

Box LunchesMix and Match! Choose up to Three Different Selections

From our Box Lunch Menu. Each Lunch Includes a Canned Soft Drink. Bottled Spring Water Can be

Substituted for an Additional $.50 per person$7.50 per person

Box Lunch Selections7.50 per person

Mix and match up to three different sandwiches! All lunches include chef’s choice salad or fresh fruit cup,

pickle spear, condiments, a fresh baked Otis Spunkmeyer cookie and choice of soft drink. Bottled spring water can be substituted

for an additional $.50 per person

5

Triple Decker Club SandwichSmoked Turkey and Ham Layered Between Three Pieces of Bread with Lettuce, Tomato, Bacon and Provolone Cheese

Chicken Caesar Salad WrapMarinated Grilled Chicken, Crisp Romaine Lettuce and

Parmesan Cheese Wrapped in a Flavored Tortilla With a Creamy Caesar Dressing.

Buffalo Chicken WrapBoar’s Head Buffalo Chicken Wrapped in a Flavored Tortilla

with Provolone Cheese, Lettuce, Tomatoes and Blue Cheese Dressing.

Chicken Salad CroissantHomemade Chicken Salad Served on Flaky Croissant

with Green Leaf Lettuce and Sliced Tomatoes.

Deli SandwichRoast Turkey, Smoked Turkey, Tavern Ham, Buffalo Chicken,

Top Round of Roast Beef, Tuna Salad or Chicken Salad, Served with Boar’s Head Cheese on White, Wheat,

Rye or Flavored Wrap

My Cousin Vinnie Gourmet Upgrade Add $1.50 per Box Lunch

Ham & Brie Ciabatta Boar’s Head Black Forrest Ham, Brie Cheese and Apple Slices,

Served on a Ciabatta Roll with Lettuce and Tomato

Smoked Turkey on Basil Foccacia Basil Foccacia Roll Filled with Boar’s Head Smoked Turkey,

Baby Spinach, Tomatoes, Provolone Cheese and a Garlic Cheese Spread

Entrée Salads$7.99 per person

Mix and match up to three different salads! All lunches include a fresh baked Otis Spunkmeyer cookie

and a canned soda. Bottled spring water can be substituted for an additional $.50 per person

6

Classic Caesar Salad with Grilled ChickenMarinated Grilled Chicken Tossed with Crisp Romaine Lettuce,

Shaved Parmesan Cheese and Garlic Croutons. Served with a Creamy Caesar Dressing.

Chef Salad Tossed Greens Topped with Julienne Ham, Turkey,

Swiss Cheese, Diced Egg, Tomatoes and Bacon Pieces. Served with Your Choice of Dressing

Cobb Salad Mixed Lettuce Topped with Diced Grilled Chicken, Tomatoes,

Diced Eggs, Cheddar Cheese and Bacon Pieces. Served with Blue Cheese Dressing

Santa Fe Grilled Chicken SaladMixed Lettuce Tossed with Diced Grilled Chicken, Roasted Corn

and Black Beans Salsa. Topped with Fried Tortilla Strips. Served with Southwestern Ranch Dressing.

My Cousin Vinnie Gourmet Upgrade Add $1.50 per Box Lunch

Grilled Salmon Grilled Salmon Filet Served on a Bed of Crisp Romaine

and Fresh Sping Mix with Haricot Verts, Hard Boiled Egg, Capers, Red Onions and Grape Tomatoes

with a Fresh Made Lemon Vinaigrette

Cranberry Pecan Chicken Fresh Spinach, Romaine and Spring Mix Tossed with Cranberries, Shaved Parmesan, Mandarin Oranges,

Roasted Pecans and Grilled Chicken Served with a Poppy Seed Dressing

Themed Buffets

7

The following buffet meals designed for groups of 20 guests or more. All packages include beverages, house linen for the

buffet tables and disposable service ware.

Mexican FiestaLayered Green Salad

with Southwestern Ranch DressingCheese Enchiladas w/ Ranchero Sauce

Grilled Chicken Fajitas with Peppers & Onions

Served with Flour Tortillas, Shredded Lettuce, Shredded Cheese, Pico De Gallo & Sour Cream

Spanish Rice and Refried Beans

Homemade Sopapillas with Cinnamon Sugar & a Side of Honey$12.45 per person

Taste of ItalyCrisp Romaine Caesar Salad

Chicken ParmesanPenne Alfredo

Italian Mixed VegetableGarlic BreadsticksMini Cheesecakes$12.45 per person

Pacific RimMixed Greens with Mandarin Oranges, Almonds

& Toasted Sesame DressingSweet n’ Sour Chicken

Teriyaki MeatballsCrispy Egg Rolls

Vegetable Stir Fried RiceSesame Broccoli

Chocolate Decadent Cake$13.45 per person

Themed Buffets

8

All AmericanCharbroiled HamburgersJumbo Sized Hot Dogs

Chicken FiletSliced Cheeses, Lettuce and Tomatoes

Corn on the CobBaked Beans

Red Skinned Potato SaladColeslaw

Apple or Peach Cobbler$10.40 per person

Western BarbecueSlow Roasted Pulled Pork

Barbeque Chicken QuartersMixed Greens Salad

Baked Macaroni & CheeseBaked Beans

Sweet Chopped ColeslawGarlic Texas ToastBanana Pudding

$14.25 per person

Country HomeTossed Garden Salad

Sunday Skillet Fried ChickenRoast Top Round of Beef

Seasoned Rice or Potato SelectionFresh Vegetable Medley

Dinner Rolls or Cornbread MuffinsApple Pie

$13.45 per person

The following buffet meals designed for groups of 20 guests or more. All packages include beverages, house linen for the

buffet tables and disposable service ware.

Pizza, Cakes & Extras

Sheet Cakes

Your Choice of Cake:Yellow, Chocolate or Marble

Choice of IcingWhipped Cream or Butter Cream

Choice of WritingQuarter Sheet – serves 20 guests

Half Sheet serves 50 guests

Full Sheet serves 100 guests

All Cakes are Market Price

A 24 hour notice is required for all cakes

Individual Cakes & PiesA Variety of Cakes & Pies - $12 - $18 ea

Pizza

Pepperoni, Sausage, Beef, Mushrooms, Onions, Green Peppers, Black Olives & Tomatoes

$1.25Each Topping

Create Your Own Pizza

$20.00Deluxe

$16.00Vegetarian

$14.00Cheese

16” Pie Cut Into 8 Slices

Add to any Pizza$3.50Italian Style Salad, Soda

and Gourmet Cookie, per person

9

H o r s d ’ o e u v r e s

C o l d

$3.19 Finger SandwichesSun Dried Tomato Cream Cheese

$3.19

$3.19

$1.50Mozzarella SticksPer person price with Marinara Sauce

$1.50Mini CroissantsFilled with Chicken Salad

Market Price

Chilled Shrimp BowlWith Cocktail Sauce

Price Per Person

H o t

$77.25Mini- Quiché

$90.00Stuffed MushroomsWith Crab or Sausage

$85.00Chicken SatayWith Thai Peanut Sauce

$58.50Swedish or Barbeque Meatballs

$69.00Mini Egg RollsWith Dipping Sauce

$79.50Buffalo Chicken WingsWith Bleu Cheese Dressing

$79.50Chicken Drumettes

$79.50Italian Cheese SticksBreaded Mozzarella Cheese

$79.50Asparagus PhylloWith Cheese

$79.50Crispy Chicken TendersWith Honey Mustard Sauce

$79.50SpanakopitaSpinach and Cheese Phyllo

$79.50Crab Rangoons

Price Per 50 Pieces

Carving Stations*

$75.00Hot Spinach and Artichoke DipWith Freshly Fried Tortilla Chips

$85.00Sun Dried Tomato–PestoWith Pita Chips

$79.50Mini Chicken Quesadillas

10

Fresh Sliced Seasonal FruitWith Yogurt Dip

Fresh VegetablesWith Ranch Dip

Dips & spreads

$3.95ppOven Roasted Turkey BreastWith Silver Dollar Rolls and Condiments

$3.95ppRoast Top Round of BeefWith Silver Dollar Rolls and Condiments

*Carving Attendant Required. Additional Charges Apply. Please Contact our Onsite Manager for a Quote.