Classification and Control of InformationSpace for Sender Information
FoodMicroban
Microban an robial technologies are infused into the hose cover during the facturing process and
bec a p nent part of the lecular structure.
When icrobes c in contact with the product surface, Microban prot penetrates the cell wall of the icrobe and disrupts key cell func s so that the
icrobe cannot func , grow or reproduce.
Classification and Control of InformationSpace for Sender Information
FoodMicroban EfficiencyUnprotected Surface
Surface with Microban® An robial Prot
2 hours
2 hours
24 hours20 hours
20 hours16 hours
16 hours
24 hours
This infor a is based upon standard laboratory tests and is provided for co para ve purposes to substan te an icrobial ac for non-public health applic ons. Microban technology is not designed to replace good hygiene prac ces or protect users fro disease causing
icroorganis s. An icrobial li ited to product surface.
